Carinthia Restaurant in Auckland Menu

BREZEL $5.50
- Traditional German dough style brezel, lightly salted and served with butter
TOAST
- Wholemeal or Rye. Served with your choice of :
- Jam & Butter $5.50
- Tomato & Avocado $7.50
- Salmon, cream cheese & capers 10.50
EGGS
- Any style with toast(wholemeal or rye) $8.50
- Any style with toast(wholemeal or rye) and bacon $12.50
MUESLI $9.50
- Home made, honey roasted muesli, served with stewed apple, greek yogurt, cinnamon & cloves.
EGGS BENEDICT $14.50
- Poached eggs served with a fresh hollandaise sauce and your choice of either bacon, salmon, or Hungarian Hunter sausage.
CARINTHIA BIG BREAKFAST $16.50
- Eggs, any style, served with bacon, grilled tomato, mushrooms & a potato feta hash.
KASE SPATZLE
- House made egg noodles combine with onion and cheese.
- Served with salad greens. $12.50
- Served with Nurenberg Sausage & salad greens. $14.50
HUNGARIAN HUNTER SAUSAGE $14.50
- Smoked venison and pork sausage served with sauerkraut and bread.
CURRY SAUSAGE $14.50
- Popular German sausage with curry powder and served with a brezel.
OMELETTE $12.50
- Three choices from: onion, bacon, mushroom, tomato, salmon.
WEINER SCHNITZEL $17.50
- Viennese style (breadcrumbs, flour & egg) butterfly cut fried schnitzel served with salad or chips. Your choice of chicken, pork or beef.

Nearby Sample Menus

Gilaneh Veg $24.00
- Eggplant. potato. mushroom and capsicum cooked in an authentic Persian gravy served on side of rice topped with saffron and fresh season salad.
MAUST MOUSIER &4.00
- yogurt with shallots
RUMI SALAD &8.00
- lettuce tomato, cucumbers feta cheese, olives, walnut with virgin olive oil & fresh lime juice dressing
Ghormeh Sabzi $20.00
- Sautéed herbs (cilantro. green onion& parsley) cooked with dried limes, Lamb. red kidney beans 8 special seasonings served on side of rice topped with saffron and Maust'Khiar
Joojeh $26.00
- Generous pieces of marinated chicken fillet in our special sauce served with charbroiled tomato, rice, and fresh season salad.
Gheymeh Bademjan $22.00
- Sautéed eggplant cooked a special tomato sauce, yellow peas & onion sauce & Iamb served on side of rice topped with saffron and Shirazi salad.
KASHK BADEMJAN $8.00
- sauteed eggplant mixed with yogurt topped with sauteed walnut garlic mint onion & Kashk (whey)
TORSHI(HOMEMADE) $4.00
- combination of aged pickled fresh vegetables

German hash w/ apple puree & cinnamon $6.50
Scone $4.00
- classic parsley, chives, cheese
Orange cardamom & rose cake $8.50
- designed from whole oranges & ground almonds w/ rose cashew icing, crushed pistachio sprinkles & freeze dried raspberry
Omelette $19.50
- w/ jamon iberico, goats feta, confit mushrooms & cebolla
Slab of bacon $6.50
Eggs any style on toasted sourdough, add bacon $11.00/$17.00
Potato nuggets w/ aioli and truffle oil $7.00
Italian style carrot cake $8.00
- w/ marsala wine & polenta, filled w/ mascarpone, topped w/ cream cheese icing

Lamb toast $9.50
Kids meal
- Toasted bread, meat, cheese, cooked onion and fresh tomato
-Chicken $17.50
Lamb shank $19.90
- Taste of mediterranean saffron rice, red onion, olives, served with yoghurt
-Mix $14.50
- Chicken & lamb
Turkish delight $1.00
-Lamb samosa $5.00
-Lamb salad $13.90

Hot and spicy squid / Stir fried squid with chilli kung po sauce / Stir fried squid with tea tree mushroom $19.00
Pork sung (dried pork floss) pastry $8.00
Salty yolk with prawn and tofu $21.00
Vegetable rice with sweet pork spare rib / Vegetable rice with minced pork ball & vegetable / Vegetable rice with braised gluten $9.00
Fried crab with chilli and peanuts / Hot and spicy crabs $30.00
Hot and spicy tofu with minced pork $15.00
Crispy noodles with shrimps $14.50
Chicken and wonton soup in casserole $21.00

Tofu $13.00
Bagel $15.00
- Bagel with Smoked Salmon cream cheese, capers, house pesto, tomato and mesclun
Bowl of Chips $7.00
- with homemade AIOLI
Bowl of Wedges $9.50
- With plum sauce and sour cream
Vege Toastie Stack $14.00
- With seasonal grilled veges and cheese
Big Meaty Breakfast $21.00
- With eggs, bacon, chorizo, mushroom, tomato, and toasted ciabatta
Side of Chips to any Burger $3.00
Chicken Nuggets $8.50
- and Chips with tomato sauce

Barbeque Pulled Pork Burger $22.00
- Free farmed pulled pork, tomato, beets and onion chutney, lettuce and mild chipotle aioli
-Choice of Cheese: Evansdale Tania (Smoked Brie from Central Otago)
The Garden $34.00
- Topped with sundried tomatoes, red onion, capsicum, olives, baby spinach and feta. (Add roast lamb $7 - Add pepperoni $7)
Crispy Calamari (S) $18.00
- Lemon pepper spice, chilli flakes, mixed leaf salad and aioli
●Cheese Platter $35.00
- Served with water crackers, fig chutney and citrus marmalade
Ocean Catch $37.00
- Marlborough salmon, baked fish of the day, prawns, capers, red onions, topped with chives, lemon pepper spice and aioli
Available until 9.30 pm. All burgers are served on brioche bun with rosemary fries and tomato ketchup
Bread & Dips $12.00
- Ask for chef's selection of dips

-Bacon & avocado $11.00
Toast (per piece) $1.50
-Add streaky bacon $13.50
-Vegetarian $16.50
- Three juicy sweet corn fritters served with grilled tomato and wilted spinach and caramelised onions, finished with homemade aioli dressing
Chicken with brie burger $21.50
- Grilled chicken breast with brie, baconm lettuce, tomato and red onion, served with fries
Side salad / spinach $4.50
Sausage / bacon $5.00
-Bacon, ham or mushroom $17.00

Lamb, Chicken or Vegetable Curry Combo $12.99
- Vegetable, lamb or chicken curry, rice , pita bread and 420 ml drink
3 Piece Pack $ 7.00
- 3 drumstick and regular chips with cosmo,s tasty chicken salt
Chicken Kebab Combo $12.00
- Chicken kebab, chips and a 420ml drink
Single $3.50
Falafel Vegetarian Combo $12.00
- Falafel, chips and a 420ml drink
Lamb or Chicken Kebab Burger with chips $ 8.99
Hummus & Crispy Pita $ 11.00
Hunger Pack (8 Pieces and chips) $23.00
- 8 mixed pieces of chicken and large chips with Cosmo's tasty chicken salt