Carinthia Restaurant in Auckland Menu

BRUNCH BRUNCH
  • BREZEL $5.50
    • Traditional German dough style brezel, lightly salted and served with butter
  • TOAST
    • Wholemeal or Rye. Served with your choice of :
  • - Jam & Butter $5.50
  • - Tomato & Avocado $7.50
  • - Salmon, cream cheese & capers 10.50
  • EGGS
  • - Any style with toast(wholemeal or rye) $8.50
  • - Any style with toast(wholemeal or rye) and bacon $12.50
  • MUESLI $9.50
    • Home made, honey roasted muesli, served with stewed apple, greek yogurt, cinnamon & cloves.
  • EGGS BENEDICT $14.50
    • Poached eggs served with a fresh hollandaise sauce and your choice of either bacon, salmon, or Hungarian Hunter sausage.
  • CARINTHIA BIG BREAKFAST $16.50
    • Eggs, any style, served with bacon, grilled tomato, mushrooms & a potato feta hash.
  • KASE SPATZLE
    • House made egg noodles combine with onion and cheese.
  • - Served with salad greens. $12.50
  • - Served with Nurenberg Sausage & salad greens. $14.50
  • HUNGARIAN HUNTER SAUSAGE $14.50
    • Smoked venison and pork sausage served with sauerkraut and bread.
  • CURRY SAUSAGE $14.50
    • Popular German sausage with curry powder and served with a brezel.
  • OMELETTE $12.50
    • Three choices from: onion, bacon, mushroom, tomato, salmon.
  • WEINER SCHNITZEL $17.50
    • Viennese style (breadcrumbs, flour & egg) butterfly cut fried schnitzel served with salad or chips. Your choice of chicken, pork or beef.
EXTRAS EXTRAS
  • SALAD, BACON, AVOCADO, CHIPS, CRANBERRY SAUCE : $4.00 EACH
  • GLUTEN FREE OPTIONS ARE $2.00 EXTRA

Nearby Sample Menus

  • Squid Body $2.00
  • Sweet Black Rice Porridge $3.00
  • Cold Noodles $3.00
  • Add +$5.00 for Ramen
  • Caned pork $3.00
  • Chicken Feet $1.50
  • Fried Cumin Beef Burger $4.00
  • Chicken $1.00
  • Seared Scallops $18.90 / $27.90
    • Scallops lightly seared with garlic butter served with lemon wedges.
  • Salad Valley $10.90
  • Rack of Lamb $38.90
    • Served with herb and Mustard crust, red wine jus and mint jelly.
  • Banana Split $13.50
    • Take a trip down memory lane with this old favourite. Sweet ripe banana filled with creamy vanilla ice-cream, topped with whipped cream and crunchy chocolate malt. Finished with a side of warm chocolate sauce.
  • Vanilla Creme Brulee $13.50
    • A classic French dessert consisting of a custard topped with caramelized sugar and served with whipped cream and biscotti.
  • Scotch Rib $42.90
    • 450g on the bone dry aged for the ultimate Scotch!
  • Fish of the Day POA
    • Ask about our fish of the day.
  • Soup of the Day $10.00
    • Ask about our soup of the day
  • Steak tomato & veges $12.50
  • Vegetables soup $6.50
  • Chicken mushroom & veges $12.50
  • Chicken veges $12.00
  • Steak $9.50
  • BBQ pork $9.50
  • Oyster $1.40
  • Bacon $3.00
  • Mary's Croque Monsieur $16.00
    • Champagne Ham & Swiss Cheese Toasted Sandwich' grilled until Bechamel Sauce is bubbling & served with Rocket
  • - Salmon $6.00
  • - With Avocado, Tomato & Cream Cheese $12.00
  • Fresh Tuna Nicoise - The French Classic $22.00
    • Gourmet Potatoes, French Green Beans, Soft boiled Egg, Olives, Seared Tuna, Cos & Cherry Tomatoes
  • - Haloumi $5.00
  • Tofu & Haloumi $18.00
    • Toasted Sandwich with Tomato, Avocado, Watercress, Homestyle Pickle & Aioli
  • Sides
  • Schnitzel Sandwich $17.00
    • Pork Schnitzel, COleslaw, Crispy Capers & Aioli, served with Ciabatta Bun
  • Meat Lover $9.99
    • Pepperoni, ham, beef, sausage, bacon + mozzarella
  • Vegerama $9.99
    • Baby spinach, onion, mushroom, pineapple, capsicum, fresh tomato, olives + mozzarella
  • Cheese and Garlic $7.99
    • Mozzarella with garlic sauce + oregano
  • Bacon and Mushroom $9.99
    • Onion, mushroom, bacon, + mozzarella with mayo swirl
  • Monday and Tuesday Special:$5.99 each pick up
  • Extra Topping $2.00
  • Plum Chicken $11.90
    • Plum sauce, onion, capsicum, pineapple, chicken + mozzarella
  • Chilli Prawn $11.90
    • Onion, capsicum, prawns chilli flakes + mozzarella with hot sauce
  • Hotdogs $1.80
  • Pineapple
  • Chips $3.20
  • Vegetarian Burger $4.50
    • with cheese, egg, pineapple
  • Extra one filling $1.50
    • meat
  • Wontons $0.60
  • Kids (patty and sauce only) $2.80
  • Battered Sausages $1.80
  • Lad Na $16.50
    • Stir fried noodles topped with thick tasty chicken, pork or beef.
  • Pad Kee Mao $16.50
    • Stir fried noodles chicken, pork, beef or lamb with chilli and vegetables .
  • Gang Gari Goong $23.50
    • Prawns with yellow paste , potatoes and onions in coconut cream.
  • Hoy Grob [5 pieces] $9.00
    • Tempura scallops served with sweet chilli sauce.
  • Pad Thai Goong $20.50
    • Stir fried noodles with prawns, eggs, bean sprouts, spring onions and ground peanuts.
  • Pla Tod Orchid $24.50
    • Thai style deep fried whole snapper with tomato, cucumber, pineapple chunks and Thai sweet and sour sauce.
  • Goong Grob [4 pieces] $9.00
    • Tempura prawns served with sweet chilli sauce.
  • Tom Kha Goong $9.00
    • Spicy & sour prawns, mushrooms, baby corn, bamboo shoots, Thai herbs in coconut cream.
  • Sabzi khordan $16.5
    • Persian herb salad, ricotta, radish & orange blossom dressing
  • ‘Persian Mess’ $13.5
    • meringue, goat’s curd, yoghurt, rhubarb & pomegranate
  • Tea selection $4
    • Turkish apple, Fresh mint, Fresh rosemary & lemon, Harney’s English Breakfast, Earl Grey, Green tea or Chamomile
  • Smoked mussel pâté, pickled mussels & crackers $16.5
  • House charcuterie plate to share $Two $30 Four $60
    • cured game meats, chutney & pickles
  • Nan-e-bakhshi $9.5
    • crisp Persian flat bread, herb pesto, cheddar & Parmesan cheese
  • Pistachio, rose water & cardamom baklava w/ walnut ice cream $13.5
  • Braised buffalo osso bucco, saffron risotto, walnuts & gremolata $34
  • Kofte Burger $15.5
    • Spiced mince patties served in burger bread with hummus, salad and tomato sauce
  • Vegetable Pasta $17.5
    • Baby spinach, roasted pumpkin, capsicum in a tomato sauce
  • Spanakopita $17.5
    • Layers of filo pastry filled with feta cheese, onion and spinach served with cacik and salad
  • Cajun Chicken Salad $18.5
    • Served with salad, roasted almonds and olive oil, lemon juice dressing
  • Chicken Kebab $12.5
    • Chicken served in a flat bread with hummus, salad and cacik
  • Lamb Kebab $12.5
    • Lamb served in a flat bread with hummus, salad and cacik
  • Lamb Salad $17.5
    • Pan fried spiced lamb with lettuce, tomato, red onion, carrot and apple compote sauce
  • Halloumi $15.5
    • Pan fried Cyprus cheese, roasted capsicum and hers served with Turkish bread
  • CheddaMelt sauce $6.00
  • Cub's Burger (Beef or Chicken) $16
  • Kangaroo Rump Steak 220gm -When available $38.00
  • Angus Eye Fillet - 200 g $34.00
    • The most tender and lean steak
  • Wild Venison Denver Leg 250gm -When available $38.00
  • Malva Pudding $12.00
    • A traditional South African hot pudding, drenched in a creamy syrup and drizzled in custard Served with your choice of whipped cream or ice cream.
  • Peppermint Crisp Tart $12.00
    • A layered dessert of tennis biscuits and creamy caramel with bits of peppermint crisp chocolate inside. Served with your choice of whipped cream or ice cream.
  • Pork Spare Full Rack $34.00
  • Inari $1.00 to $3.00
    • From
  • Grilled scalops $1.00 to $3.00
    • From
  • Combination tempura $14.00
  • Fish teriyaki $14.00
    • Pan fried fish with teriyaki sauce, served with rice, miso soup and fresh salad
  • Unagi teriyaki $18.90
    • BBQ eel with special sauce, served with rice, miso soup and fresh salad
  • Teriyaki chicken roll $1.00 to $3.00
    • From
  • Nabi udon & sushi $16.00
  • Salmon teriyaki $16.00
    • Pan fried salmon with teriyaki sauce, served with rice, miso soup and fresh salad
  • Gorgonzola zucca $24.50
    • Zucchini, gorgonzola, mozzarella, walnuts, fresh tomato salsa
  • Pickles summer garden mix, extra virgin olive oil $8.50
  • Eggplant parmigiana, mozzarella, basil, tomato $18.50
  • Smoked kahawai celeriac puree, zucchini & fennel slaw $27.50
  • Scallops, cauliflower puree & pancetta, truffle oil $22.50
  • Eggplant preserved, chilli, garlic, herbs & extra virgin olive oil $10.50
  • Prawns asparagus, mozzarella, basil pesto & fresh tomato salsa $26.50
  • Cannelloni caprino $22.50
    • Nz artichoke, smoked provola, tomato salsa, basil walnuts pesto
  • M $50.00
  • 3. Dogany Tang $15.00
    • Tendon soup with boiled rice
  • 5. Chef's Choice $20 ~ $50
  • M $50.00
  • L $80.00
  • 10. Mandu $10.00
    • Steamed dumpling (bean curd, sliced pork & beef in it)
  • L $70.00
  • 9. Pazon $20.00
    • Korean traditional Pizza (seafood topping on it)
  • BIG LITTLE JIMMY $15.00
    • roast chicken,avocado,halloumi,iceberg on white
  • BIRD FACE $14.50
    • jerk roast chook,chipotle mayo,apple chutney,mozzarella,slaw
  • CHICKEN AND HALLOUMI $16.50
    • orange slaw,root veges,honey mustard vinaigrette
  • BANANA ON SOURDOUGH $8.50
    • cinnamon,chopped hazelnut,honey
  • MR.G $15.50
    • 13-hour slow braised silverside,sauerkraut,pickles,mustard,swiss
  • SMOKED FISH $16.50
    • apple slaw,horseradish,broccoli,rocket,lemon
  • AVOCADO $12.00
    • pistachio,sesame,chilli,citrus zest on sourdough
  • BACON SANDWICH $13.50
    • smoked cheddar,mozzarella,spicy tomato relish
  • A) vegetarian(cheese, spinach, mushroom)
  • muesli(fruit, yoghurt, milk) $9.50
  • egg on toast $7.20
    • (brown or white or focaccia bread) (poached, scrambled or fried)
  • chicken salad $9.20
  • special breakfast $13.50
    • (bacon, egg, beans hash brown, tomato)
  • special toast bagel $12.90
    • (bacon, cream cheese, avocado, lettuce, tomato)
  • bacon on toast $8.90
  • egg benedict $15.50
    • (Poached egg, spinach, ham, English muffin)
Carinthia Restaurant

Carinthia Restaurant

location

Address

17-19 Roberta Avenue, Glendowie, Auckland, Auckland, 1071, New Zealand

phone

Phone

95751167

email

Email

None

clock

Opened hours

Monday Closed Tuesday 6–11PM Wednesday 6–11PM Thursday 6–11PM Friday 6–11PM Saturday 7AM–4PM, 6–11PM Sunday 7AM–4PM, 6–11PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Austrian , European , German , Hungarian

features

Features

Cash

Location
17-19 Roberta Avenue, Glendowie, Auckland, Auckland, 1071, New Zealand