Carinthia Restaurant in Auckland Menu

BRUNCH BRUNCH
  • BREZEL $5.50
    • Traditional German dough style brezel, lightly salted and served with butter
  • TOAST
    • Wholemeal or Rye. Served with your choice of :
  • - Jam & Butter $5.50
  • - Tomato & Avocado $7.50
  • - Salmon, cream cheese & capers 10.50
  • EGGS
  • - Any style with toast(wholemeal or rye) $8.50
  • - Any style with toast(wholemeal or rye) and bacon $12.50
  • MUESLI $9.50
    • Home made, honey roasted muesli, served with stewed apple, greek yogurt, cinnamon & cloves.
  • EGGS BENEDICT $14.50
    • Poached eggs served with a fresh hollandaise sauce and your choice of either bacon, salmon, or Hungarian Hunter sausage.
  • CARINTHIA BIG BREAKFAST $16.50
    • Eggs, any style, served with bacon, grilled tomato, mushrooms & a potato feta hash.
  • KASE SPATZLE
    • House made egg noodles combine with onion and cheese.
  • - Served with salad greens. $12.50
  • - Served with Nurenberg Sausage & salad greens. $14.50
  • HUNGARIAN HUNTER SAUSAGE $14.50
    • Smoked venison and pork sausage served with sauerkraut and bread.
  • CURRY SAUSAGE $14.50
    • Popular German sausage with curry powder and served with a brezel.
  • OMELETTE $12.50
    • Three choices from: onion, bacon, mushroom, tomato, salmon.
  • WEINER SCHNITZEL $17.50
    • Viennese style (breadcrumbs, flour & egg) butterfly cut fried schnitzel served with salad or chips. Your choice of chicken, pork or beef.
EXTRAS EXTRAS
  • SALAD, BACON, AVOCADO, CHIPS, CRANBERRY SAUCE : $4.00 EACH
  • GLUTEN FREE OPTIONS ARE $2.00 EXTRA

Nearby Sample Menus

  • Spicy Stew Served with Sausage, Ham, Kimchi and Noodle $8
    • Spicy hot stew with spam, sausages, canned beef & beans, tofu, green pumpkin, onions, carrots, minced garlic, cabbages
  • Cold Noodle with Marinated Pork $16
  • Cheese Corn Butter $12
    • Sweet corn with butter and cheese
  • Spicy Stir-Fried Rice Cake $20
    • stir fried rice calce, sih calce, cabbage, onions, carrot based on spicy sauce
  • Stir-Fried Chicken Gizzard $20
    • Chicken gizzard with carrot, onion and garlic
  • Pork Scotch Fillet $18
  • Stir-Fried Cartilage $20
    • Braised-green bean
  • Spicy Cold Noodle $12
    • Spicy cold buckwheat noodles with sliced radish, carrot and cucumber and half.sized boiled egg
  • Nachos with chilli beef or Mexican bean, cheese, sour cream & guacamole (gf) $19.9
  • Garlic bread with rosemary olive oil, sea salt & parmesan cheese (v) $10.9
  • Green lipped mussels with Thai green curry sauce & toasted ciabatta (gf avail) $21.9
  • Broccoli with lemon grass & almonds $8.9
  • Wedges with sour cream & sweet chilli - Add bacon & cheese +4 $13.9
  • Pumpkin dip, toasted seeds & caraway lavosh $14.9
  • - Add bacon $4
  • Smoked salmon salad with radish, cucumber, greens, avocado, toasted seeds & coconut coriander dressing (gf, vegan avail) $23.9
  • Baklava, rich sweet pastry made with layers of filo with crushed walnuts & pistachios, drizzled with lemon honey syrup and served with vanilla ice cream
  • Spicy Chicken(Small / Large) $19.00 / $27.00
    • - spicy chicken breast with apricot sauce, red onion and crispy bacon
  • Lasagne, layers of egg pasta, ham, salami and beef with bechamel and tomato $23.00
  • Doner Kebab grilled, marinated sliced lamb served on pilaf rice, with humus, yoghurt homemade salsa and pide bread $24.50
  • Spaghetti Marinara with mussels, salmon, white fish and shrimps in a creamy vin blanc sauce $24.50
  • Vegetarian (Small / Large) $17.00 / $26.00
    • - red onions, haloumi cheese, olives, sundried tomatoes and spinach
  • Fettucine Chicken tossed in creamy mushroom sauce, topped with parmesan and oven baked $24.50
  • Tiramisu, delicious coffee and liquor-soaked layers of sponge, mascarpone cheese, chocolate served with berries and dark chocolate buttons
  • wagyu beef or buttermilk fried chicken burger, swiss cheese, tomato, iceberg lettuce, dill & house pickles, brioche bun, fries $19.00
  • add chicken $20.00
  • letter series b $12.50
  • feta, sweet corn, pinenut filo cigars, pickles $13.00
  • beef fat shoestring fries, garlic aioli
  • tokyo fried chicken nibbles, seaweed, mayo, pickled japanese radish $15.00
  • cinammon coconut "cheesecake", crumbed nuts, pineapple wafer, sorbet $12.00
  • smoked fish, creme fraiche, turkish pide $11.00
  • B.B.Q Pork / Prawn / Combination $13.00
  • B.B.Q Pork / Combination / Prawn / Squid / Fish $13.00
  • Chicken / Pork / Steak $12.50
  • Seafood $15.00
  • Seafood $15.50
  • Spring Roll (Home Made) / Curry Roll (Homemade) / Vegetarian Spring Roll $2.30
  • Meat $4.00
  • Fish (Tarakihi/Hoki) $3.30
  • House smoked salmon $6.00
  • Beef Skewers GF $18.50
    • tender beef, onion, capsicum, ginger glaze, peanut sauce, coconut steamed rice
  • Benny Poached $21.00
    • free range eggs on a toasted croissant, with spinach and hollandaise Mushroom (Bacon $21 Salmon $22) >>
  • Cheese Board $28.00
    • 4 types for two person
  • Duck Roasted GF $36.00
    • Chinese and orange spiced duck legs on crispy potato and sun-dried cake topped pear and fig chutney
  • Smoked Salmon
    • capers, feta, cream cheese, mozzarella
  • Toast 2 $4.00
  • Mushroom $5.00
  • 200g Angus Sirloin Steak $21.00
    • w/ Portobello mushroom sauce, garden salad & fries
  • Gourmet Burger with Fries $14.50
    • w/ halloumi, roasted mushrooms, avocado, beetroot relish & rocket salad
  • w/ roosted mushrooms $15.50
  • w/ beef, bacon & egg $17.50
  • - add bacon $4.00
  • Pasta of the Day
    • (check our board)
  • sausage $4.00
  • bacon $4.00
  • Patate al forno $7.9
    • rosemary roasted potatoes
  • Cannelloni di ricotta e spinaci $24.9
    • pasta cylinder filled w. Ricotta, spinach & garlic, oven baked w. Tomato, bechamel & mozzarella
  • Saccottino $15.00
    • folded sweet dough oven baked filled with Nutella chocolate, mascarpone cheese, caramelized banana and icing sugar
  • Spaghetti marinara $24.9
    • mixed seafood pan fried in garlic & olive oil, flamed w. Orvieto wine, fresh herbs & tomato salsa
  • Spaghetti con le Polpette $22.90
    • traditional Italian pasta with tomato and beef meatballs
  • Insalata caprese $17.9
    • fresh tomato slices, mozzarella, basil leaves, e.v.o.o, balsamico, rock salt & cracked pepper
  • Cocktail di gamberetti $17.9
    • the classic shrimp cocktail
  • Bruschetta alla pizzaiola $9.9
    • diced fresh tomato, basil, e.v.o.o. Parsley, garlic, parmigiano & rocket (each)
  • WEDGES $4.90/$6.90
  • SCALLOP $2.00
  • FISH NUGGETS $7.90
    • 3 fish nuggets, small chips and any kids drink
  • NIBBLES (each/3 pack) $1.40/$3.90
    • chicken nuggets
  • TARAKIHI $8.50/$11.90/$14.90
  • KUMARA CHIPS $4.90/$6.90
  • CHICKEN NUGGETS $7.90
    • 3 chicken nuggets, small chips and any kids drink
  • MANGO DELIGHT $8.90
    • freshly crumbed hoki, mango chutney, fresh salad and tartare sauce on an artisan bun
  • Cucumber $9
    • coriander, chilli, ginger, shallot, nuoc cham
  • Eggplant $12
    • sweet miso & sesame, peanut, parmesan
  • Vietnamese coffee $12
    • panna cotta, condensed milk, mango sorbet, rice bubbles
  • LB noodle $18
    • meatballs, soy glaze, XO sauce, Asian green, supreme broth
  • Seaweed $9
    • wakame, pickled ginger, spring onion
  • Tuna $21
    • yellowfin tuna, wasabi mayo, cucumber & wakame salad
  • King salmon $24
    • pan roasted, curry leaf & tomato, mung bean & shallot
  • Chirashi don $20
    • assorted raw fish, sushi rice, rolled egg, soy & yuzu dressing
  • Char Grilled Salmon Fillet $21.99
    • Perfect Medium Rare Herb Crumbed Salmon, Veg Couscous, Crispy Parsnip
  • Foreshore Seabed $15.00
    • Bacon, Prawn, Smoked, Salmon, Thousand Island Dressing
  • Chicken Cranberry Brie $15.00
    • Smoked Chicken,Onion,Brie Cheese, Aioli & Cranberry Sauce
  • Warm Chicken Salad $10.50
    • Grilled Cajun Chicken With Avocado, Roasted Cashew Nuts, Crispy Noodles & Thai Chilli Dressing
  • Crispy Calamari $9.99
    • Strip Cut Calamari With Rocket Salad, Aioli & Lemon
  • With Egg & Cheese Extra $1.00
  • Italian $10.00
    • Pepperoni, Mushrooms, Anchovies, Onion
  • Deluxe Mixed Grill $15.00
    • Beef, Bacon,Ham,Chorizo,Onions,BBQ Sauce
  • Peri Peri Chicken (10" / 15") $21.9 / $29.9
    • with capsicum, red onion, mozzarella, cucumber & peri peri aioli
  • Aorangi Brie/ Gorgonzola Blue (1 cheese / 2 cheeses) $9.9 / $19.9
    • selection of cheese with crackers, crostini sticks, quince paste, walnuts & fruit
  • Prosciutto $12.9
    • with candied bambinella pear & gorgonzola blue
  • Fish of the Day $32.9
    • with braised saffron fennel, beet curd, diamond shell clams & red Pernod cream
  • Toasted Flat Bread $9.5
    • with roasted garlic, feta walnut dip & za’atar
  • Quattro (10" / 15") $21.9 / $29.9
    • Margherita, Butcher, Carne, Peri Peri Chicken all on one base (15” base only)
  • Charred Butternut $14.9
    • with rocket, preserved lemon medley, harissa dressing & za’atar
  • Four Cheeses (10" / 15") $21.9 / $29.9
    • fior di latte, gorgonzola blue, ricotta & parmesan
  • Hummus
  • 2. Chicken Burger $10.50
    • 100gm Marinated Tenderloins, Hamburger Bun, Rocket Tomato, Red Onion, w/Aioli & Tomato Salsa
  • Extra bacon, egg (each) $2
  • Pineapple fritters $2.50
  • Bap or Bread Slices - Country White or Mixed Grain $9
  • Mayo
  • Aioli
  • Chicken nuggets $ 0.50
  • Halloumi $5,5
  • Add mushrooms $21
  • Kumru Burger $17,5
    • of grilled sujuk sausage and halloumi, tomato, gherkins and aioli in a toasted kumru bun, served with fries
  • Fasulya Baked Beans $17,5
    • with sujuk sausage, served on sourdough with poached eggs
  • Baked Beans $5,5
  • •Add cheese $23.5
  • Greek Meatballs $27,5
    • with roasted potatoes and Mediterranean vegetables, topped with a crushed tomato and oregano sauce and natural yoghurt
  • Sujuk $5,5
  • -2 Choices $4.50
  • -Steak $18.00
  • -Chicken/ Bacon $16.00
  • Fruity treat (GF) $8.00
    • Bowl of seasonal fruits with flavored yoghurt
  • Kids french $7.00
    • Coconut french toast with bacon, banana and maple syrup
  • Fries $6.00
  • Eggy benny (GF) $15.50
    • on herbs potato hash, eggs, bacon or salmon, spinach with rosemary hollandaise
  • Toastie toastie
    • Chicken, bacon, ham, mushroom, cheese, avocado, pineapple
Carinthia Restaurant

Carinthia Restaurant

location

Address

17-19 Roberta Avenue, Glendowie, Auckland, Auckland, 1071, New Zealand

phone

Phone

95751167

email

Email

None

clock

Opened hours

Monday Closed Tuesday 6–11PM Wednesday 6–11PM Thursday 6–11PM Friday 6–11PM Saturday 7AM–4PM, 6–11PM Sunday 7AM–4PM, 6–11PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Austrian , European , German , Hungarian

features

Features

Cash

Location
17-19 Roberta Avenue, Glendowie, Auckland, Auckland, 1071, New Zealand