Carls Junior in Hastings Menu

CHARGRILLED BEEF CHARGRILLED BEEF
  • Freshly made with a chargrilled beef patty on a seeded bun
  • Big cheeseburger $5.50
    • Cheddar cheese, dill pickles, mustard and ketchup
  • Classic carl $5.90
    • Lettuce, cheddar cheese and our classic sauce
  • Famous star w/ cheese $7.50
    • Lettuce, tomato, cheddar cheese, onion, dill pickles, mayo and our special sauce
  • The big carl $8.50
    • Two patties, lettuce, two slices of cheddar cheese and our classic sauce
  • Western bacon cheeseburger $8.90
    • Bacon, cheddar cheese, crispy onion rings and tangy BBQ sauce
  • Super star w/ cheese $9.50
    • Two patties, two slices of tomato, two slices of cheddar cheese, onion, dill pickles, lettuce, mayo and our classic sauce
JR. MENU JR. MENU
  • Jr. cheeseburger CM $5.00 / BO $3.00
    • Chargrilled beef patty, onion american cheese, pickles, mustard and ketchup
  • Jr. carl CM $6.40 / BO $3.90
    • Chargrilled beef patty with lettuce, cheddar cheese and our classic sauce
  • Jr. burger CM $7.00 / BO $4.50
    • Chargrilled beef patty with tomato, onion, american cheese and mayonnaise
  • Jr. chicken burger CM $5.00 / BO $3.00
    • One chicken patty with lettuce and mayo
  • Chicken tenders meal (2pcs) CM $6.00
    • Two chicken tenders with small fries and drink
  • Jr fish 'n chips (2pcs) CM $6.50
    • 2 pieces of fish with small fries and drink
  • CM = Combo meal / BO = Burger only
100% ANGUS THICKBURGERS 100% ANGUS THICKBURGERS
  • All burgers are freshly made with a chargrilled 100% black angus beef patty on a seeded bun
  • Original thickburger 1/3lb $9.90 / 1/2lb $11.90
    • Two slices of tomato, two slices of cheddar cheese, red onion, pickles, lettuce, mayo, mustard and ketchup
  • Western bacon 1/3lb $10.90 / 1/2lb $12.90
    • Bacon, cheddar cheese, crispy onion rings and tangy BBQ sauce
  • Portobello mushroom 1/3lb $11.90 / 1/2lb $13.90
    • Swiss cheese, sauteed portobello mushrooms, lettuce, red onions, tomato and mayo
  • Memphis BBQ 1/3lb $12.50 / 1/2lb $14.50
    • Pulled pork, crispy onion straws and cheese, smothered in Memphis BBQ sauce
  • Guacamole bacon 1/3lb $12.50 / 1/2lb $14.50
    • Guacamole, bacon, swiss cheese, tomato, red onion, lettuce and santa fe sauce
  • Jim beam bourbon burger 1/3lb $12.50 / 1/2lb $14.50
    • Onion straws, bacon, cheese, tomato and lettuce smothered in jim beam bourbon sauce
CHICKEN CHICKEN
  • Freshly made with a chargrilled chicken breast on a honey wheat bun
  • BBQ chicken $7.90
    • Lettuce, tomato and tangy BBQ sauce
  • Chicken & bacon $8.90
    • Lettuce, tomato, bacon, swiss cheese and mayo
  • Guacamole, chicken & bacon $10.90
    • Lettuce, tomato, bacon, guacamole and swiss cheese
  • Freshly made with chicken fillets, lightly breaded, cooked to golden brown, on a toasted seeded bun
  • Big chicken honey mustard $8.90
    • Lettuce, tomato and honey mustard
  • Big chicken ranch $8.90
    • Lettuce, tomato and ranch dressing
  • Bacon swiss crispy big chicken $9.50
    • Lettuce, tomato, bacon, swiss cheese and ranch dressing
  • Chicken tender 3Pc $6.00 / 5Pc $9.90
    • W/ dipping sauce
FISH FISH
  • Carl's catch
    • Two crispy battered fish fillets, lettuce, tomato and tartare sauce
  • Fish 'n chips
    • W/ tartare dipping sauce
SIDES SIDES
  • Fries
  • -Sm $2.50
  • -Med $3.20
  • -Lge $4.00
  • Crisscut fries $4.00
  • Onion rings $4.00
  • Chilli cheese fries $5.50
  • Crisscut chili cheese fries $5.90
    • Natural cut french fries smothered in chili beef and shredded, melted cheese
DESSERTS DESSERTS
  • Ice cream sandwiches $3.90
    • Brownie, chocolate chip cookie

Nearby Sample Menus

  • Savoury Scone $6.00
    • With cheese, fresh herbs & tomato relish
  • Vegetarian Tart & Salad $17.00
  • Sweet Brioche or Muffin $6.00
  • Hand Made Pasta $18.50
  • Date Scone $6.00
    • With whipped cream & fruit jam
  • Chicken & Mushroom Filo & Salad $16.50
  • Sweet Scone $6.00
    • With whipped cream & fruit jam
  • Braised Beef Burger on Brioche Bun $18.50
  • Chicken Shish $15.9
    • Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
  • Mixed Dip $9.00
    • Combination of your choice of 3 dips with Turkish bread
  • Lamb Shish $15.9
    • Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
  • Warm Lamb Salad $13.9
    • Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces.
  • Falafel Kebab(Small/Large)
    • alafels wrapped in a flat bread with salad and your choice of three sauces.
  • Warm Halloumi Salad $11.5
    • Grilled Halloumi Cheese served with salad greens.
  • Lamb Kebab(Small/Large)
    • Lamb doner kebab wrapped in flat bread with salads and a choice of sauces
  • Mixed Salad $13.9
    • Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces.
  • -Coconut Scallops (4 pieces) $12.50
    • Marinated scallop tossed in coconut, crispy fried, served with dipping sauce
  • Goong Hemma $24.50
    • Sauteed king prawns with onion, mushroom, baby corn, capsicum, chilli paste, carrot, spring onion, and a touch of egg white. Served on a hot sizzling plate
  • -3 of each - Large $29.50
  • -Chicken, pork or beef $12.50
  • -Prawn / Mixed Seafood E $12.50 / M $22.50
  • Pad Ped
    • Red curry stir fried beans, courgettes, bean shoots, and capsicum in coconut cream and kaffir leaves, served with steamed rice
  • -Stuffed Mushrooms (4 pieces $10.50
    • Mushrooms stuffed with marinated minced pork, spices, deep fried and served with dipping sauce
  • Gai Fai $12.50
    • Sliced chicken cooked in hot curry, coconut cream, capsicum and thai herbs, served with rice
  • Dark & milk chocolate delice, Craggy Range honey espresso cream, Armagnac caramel, prune & Armagnac icecream $16.00
    • Lustau Pedro Ximénez San Emilio sweet ~ 9.00
  • Terrôir sorbet (selection of flavours) ~ per scoop $5.00
  • Ovation lamb rack, woodfired aubergine, potatoes, lamb shoulder, pine oil $39.00
    • 2011 Craggy Range ‘Te Kahu’, Gimblett Gravels Vineyard, Hawke’s Bay ~ 10.00
  • Quince jelly, pistachio sponge, buffalo yoghurt gelato $16.00
    • 2010 Craggy Range Noble Riesling, Fletcher Family Vineyard, Marlborough ~ 12.00
  • Côte de boeuf, Pommes Pont Neuf, watercress, béarnaise sauce, dry aged 28 days on the bone $90.00
    • 2014 Craggy Range ‘Sophia’, Gimblett Gravels, Hawke’s Bay 26.00
  • Confit duck leg, le puy lentils, broccolini, carrot purée $39.00
    • 2013 Craggy Range Pinot Noir, Te Muna Road Vineyard, Martinborough ~ 15.00
  • Terrôir Petits Fours $9.00
  • Terrôir potatoes, rosemary, garlic $9.00
  • FISH PIE (GF) $7.50 / $14.00 / $21.50
    • hoki, salmon and prawns in a saffron sauce topped with mashed potato.(single/small/large)
  • BEEF AND BACON LASAGNE $13.00/$19.50
    • topped with two cheeses (small/large)
  • PUMPKIN RISOTTO $8.00 / $19.50
    • topped with roast pumpkin, feta and pinenuts (V,GF)(single/large)
  • GREEK LAMB PIE $6.50 / $18.50
    • tender chunks of lamb with spinach, feta and balsamic onion encased in pastry (single/large)
  • WHITE CHOCOLATE MOUSSE $4.50 / $9.00
    • with a raspberry jelly(GF)(single/small)
  • DARK CHOCOLATE MOUSSE (GF) (single/small) $4.50 /$9.00
  • TIRAMISU $10.00/ $15.00
    • coffee soaked sponge fingers layered with mascarpone cream and dark chocolate (small/large)
  • PRAWN, BACON AND PEA RISOTTO (GF) (single/large) $8.00 / $19.50
  • - 8 pieces Teriyaki Chicken & Double Avocado
  • 8PC. JUMBO $6.30
  • LARGE $8.90
  • Snackbox $4.50
    • CHICKEN / SALMON / TUNA
  • Seafood Supreme $22.90
  • - 4 pieces Fresh Salmon Supreme
  • - 8 pieces Jumbo Teriyaki Chicken
  • - 4 pieces Tuna & Cucumber
  • Seafood Chowder Regular $14.90
    • Creamy seafood chowder with prawns, scallops, calamari & fresh fish served with toasted ciabatta
  • Extras $2.00
    • Sausage, bacon, egg, mushroom, toast, hashbrown, tomato, aioli, hollandaise
  • Salt & Pepper Squid Regular $14.90
    • Served with a tossed salad, aioli & sweet chilli sauce
  • Bacon and Eggs
    • Grilled bacon with free range eggs (any style) grilled tomato served on whole grain toast
  • Regular $15.50
  • KIDS DINE FREE ON SATURDAYS
    • Kids meal free with any meal from the menu priced $15.00 or more.
  • Scotch Fillet Steak & Creamy Balsamic Mushrooms Regular $18.90
    • served with salad & fries
  • Small $11.00
  • Lambs fry, bacon, mutard cream sauce on grilled sourdough $14.50
  • Venison burger, haloumi cheese, beetroot chutney, roasted parsnip chips $16.50
  • Soup of the day $12.50
  • Mixed greens, balsamic $6.50
  • Holly slab bacon, potato, Kapih Ramara cheese gratin, winter greens salad $16.50
  • Grilled sourdough, olive oil $6.50
  • Shoestring fries $5.50
  • Wild nettle risotto, chestnuts, pecorino cheese $16.50
  • Old skool benedict
    • Poached eggs on either crispy slow cooked pork belly, free-farmed bacon, smoked salmon or greens, served on your choice of either a home-made bun or hash cakes & topped with real hollandaise
  • Tc’s nutty granola
    • Toasted wholegrain organic oats, seeds & nuts, sweetened with honey and served with Hohepa Organic Yoghurt and fresh fruit
  • Proudly Serving Humming Hill Organic Eggs
  • Abundant breakfast
    • 2 eggs, bacon, mushrooms, hashbrowns, baked beans & toast
  • Buckwheat and corn pancakes (gf)
    • Served with apple syrup, Hohepa Organic Yoghurt and fresh fruit
  • Ambrozia
    • Wholegrain organic rolled oats soaked in spiced apple, served with Hohepa Organic Yoghurt and fresh fruit
  • Vegetarian omelette
    • Cheese and seasonal vegetables, served with our toasted rye bread
  • Create-your-own
    • Build your own breakie from our range of sides.
  • 2 courses / 3 courses $25.00 / $29.50
  • Prawn & paella arancini balls, lemon aioli n/a
  • Pork and sausage ragout, braised cabbage n/a
  • Sticky date pudding with cream n/a
  • Lemon and Herb salmon, Mediterranean rissoli & salsa verde n/a
  • Apple and blackberry crumble with vanilla ice cream n/a
  • Slow braised lamb belly, aubergine puree, mint yoghurt & roast shallots n/a
  • Vidal seasonal soup n/a
  • FRENCH TOAST STACKER $15.50
    • Cinnamon CIABATA toast served with banana and maple syrup
  • EGGS ON TOAST $9.80
    • (3 of-) Fried, Poached or Scrambled.
  • SUPER OMELETE $15.50
    • Design you own (3 flavours) onion and cheese standard & comes with a slice of ciabata
  • Corn fritter stack served with bacon and grilled tomato with a side salad. $15.50
  • Seasoned wedges served with salsa and sour cream $10.50
  • CONTINENTAL BREAKFAST $9.00
    • Comes with muesli or cornflakes, milk & yoghurt, fruit & ciabata toasted
  • BIG BAKER'S BREAKFAST $18.00
    • Bacon & sausages, 2 eggs, 2 grilled tomatos, hash browns & ciabata toast. Steak or mushroom $2.50 extra
  • Classic B.L.T. SERVED WITH fries $14.00
  • Omelette $13.00
    • Ham, Cheese & Tomato
  • Kids Pancake Berry & Cream Pyramid $8.00
  • Cinema Big Breakfast - The Works $19.50
    • sausages, bacon, hash browns, tomatoes, eggs and mushrooms
  • French Toast $15.50
    • fresh seasonal fruit, whipped cream & berry coulis
  • Build a Breakfast Start with Bacon & Eggs your style eggs $12.00
  • add extras: avacado, mushrooms, toast All $12.00 each
  • FOCAL POINT BEEF BURGER $18.50
    • with chunky oven baked chips
  • PASTA OF THE DAY $15.00
    • tricoloured fettucine ask for today's flavour
  • SALSA NACHOS $6
  • WEDGES+SOUR CREAM $7
  • The Hunger Buster, spring rolls - prawn twisters - hoki bites - nuggets - fries+3 sauces $20
  • PIZZAS, Cru Meat Lovers & Hawaiian (Thursday-Saturday, until 10pm) $8.50
  • NUGGETS+CHIPS $5/S $7/L
  • HOKI BITES+CHIPS $5/S $7/L
  • The Nibbler, spring rolls - prawn twisters - nuggets - fries+2 sauces $12
  • JUG+PIZZA (Thursday-Saturday, 6pm-7pm) $10
  • Black Garlic Roasted Green Beans / Bayleaf Strawberries / East Friesian Sheep Feta $15.00
  • Wood Fired Earth and Hay Slow Cooked Lamb Neck / Lamb Glaze Poached Vegetables $32.00
  • Spuds / Olive Earth / Green Oil $6.00
  • Bostock Chicken / Eggplant Meatball / Sourdough Bread Sauce / Duck Fat Brioche Crumb $32.00
  • Local Cheese $15.00
  • HChepa Organic Coastal Cumin Gouda $15.00
  • Mojito Cured Dry Boat Fish / Citrus Essence / Roasted Sprouting Brownrice $15.00
  • KB's R&D chefs choice surprise luncheon $45.00
  • linguini á la carbonara $18.50
  • seafood chowder served with french bread (GF option) $16.50
  • porterhouse steak sandwich, hand cut chips, aioli (GF option) $19.50
  • roast pork, apple & stilton burger, hand cut chips (GF option) $19.50
  • beer battered blue cod with hand cut chips and sauce tartare $19.50
  • freshly cut fruit with organic origin earth yoghurt, manuka honey $9.50
  • toasted muesli, freshly cut fruit, origin earth yoghurt $10.50
  • the CRC grill: eggs, mushroom, bacon, kranksy sausage, tomato, with home-made hash brown $19.50
Carls Junior

Carls Junior

location

Address

100 Nelson Street, Hastings, New Zealand

phone

Phone

06 8763265

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Cash

Location
100 Nelson Street, Hastings, New Zealand
Similar Restaurants based on Cuisines