Masala fried shrimp, soaked and sauteed in a delectable spice paste.
Meen Chilli $13.99
South Indian coastline meets South East Asian flavours. Boneless fish smeared and fried in Indo-oriental sauces.
Chicken 65 $12.99
> The legendary deep fried chicken goodness. Rich with red chillies, turmeric & a host of herbs.
Chicken Biriyani $19.99
Arguably the best chicken biriyani on the planet is the one from Thalassery, a hamlet in northern Kerala. Stunningly aromatic rice blended with chicken and a boat-load of spices.
Koon-Green Peas Curry $16.99
Sauteed mushrooms and peas simmered in a spicy, creamy gravy.
Kerala Porotta $3.99
The unofficial national dish of Kerala. Layered flatbread made of maida flour. Goes well with pretty much anything.
Coffee mousse
Gobi Chilli $9.99
Cauliflower florets fried and sauteed in an Indo-Chinese fusion sauce.