Chaits Tapas & Bar in Auckland Menu

BAR SNACKS BAR SNACKS
  • Fries (Regular/Masala) $5.00
    • Bowl of fries with Chef's special mint and chilli powder served with yogurt dip
  • Flat Garlic Bread $6.00
  • Olives Selection $5.00
  • Onion Rings $5.00
  • Potato Wedges (Served With sour cream) $5.00
APPETIZER APPETIZER
  • Garlic prawns $13.50
    • Six Tiger infused with herbs and cooked in garlic and butter
  • Gin prawns $13.50
    • Six pieces Tiger prawns, marinated with ginger, garlic and Indian spices
  • Sweet Garlic Prawns $13.50
    • Six piece Tiger prawns tossed up in wok with garlic and herbs
  • Fish Tikka $13.50
    • Chunks of fish fillet mixed with herbs and spices, cooked in clay oven
  • Chicken Tikka $13.00
    • Boneless chicken marinated in spices then cooked in clay oven
  • Grilled Chicken Skewers $11.00
    • Grilled Tender Chicken breast, marinated in yogurt and spices, rolled on skewers
  • Ginger Chicken $13.00
    • Chicken bites tossed up in a wok with ginger, soy sauce and herbs
  • Lamb Sheek Kebab $12.00
    • Lamb mince, spiced with Indian herbs and smoked in clay oven
  • Greek Meat Balls $11.00
    • Roasted Pork & Lamb mixed with traditional thickened yogurt & mint
  • Chilli Paneer $12.00
    • Cottage cheese tossed with capsicum, flavoured with special sauces
  • Paneer Tikka $12.00
    • Cottage cheese cubes marinated in spices and herbs, cooked in clay oven
  • Cashew Rolls $12.00
    • Crushed cashew nuts mixed with mashed potatoes, spices and herbs
  • Samosa Chat $8.00
    • Flour shells filled with potatoes and green peas, drizzled with a tangy dressing
WRAPS WRAPS
  • Chicken Tikka $12.00
    • Chicken Tikka rolled with fresh salad and mint sauce
  • Lamb Seekh $12.00
    • Lamb Seekh kebab rolled with fresh salad and home made sauce
  • Garlic Prawns Wrap $12.00
    • Tandoori cooked Garlic Prawns rolled with fresh salad, olive oil and salt & pepper
  • Cottage Cheese Wrap $12.00
    • Tandoori cooked cottage cheese rolled with fresh salad and mint sauce
SALAD SALAD
  • Tandoori Chicken Salad $12.00
    • Fresh seasonal salad, tossed in home-made dressing with grilled chicken tenderloins
  • Honey Mustard Chicken Salad $12.00
    • Smoked chicken with fresh seasonal salad topped off with low fat honey mustard dressing
  • Garlic Prawns Salad $13.00
    • Fresh seasonal salad, tossed in home-made dressing with tandoori cooked Garlic Prawns
  • Greek Salad $9.00
    • Fresh seasonal salad with Tomatoes, Olives and feta cheese
PIZZA PIZZA
  • Chicken Pizza $15.00
    • Trimmed chicken thigh fillets and mozzarella cheese
  • Prawns Pizza $16.50
    • Garlic flavoured prawns and mozzarella cheese
  • Pepperoni Pizza $16.00
    • Pepperoni and mozzarella cheese
  • Mixed Sea Food Pizza $16.00
    • Shrimps, calamari, clams, squid and mozzarella cheese
  • Veg Pizza $15.00
    • Capsicum, olives, sundried tomatoes, mozzarella cheese
MAINS MAINS
  • (All mains are served with naan, basmati rice, salad and papadom)
  • All curries except seafood are Bottomless, with unlimited refills. Bottomless applies when curries are not shared. Bread and Rice re-orders are charged.
  • Butter Chicken $18.00
    • Boneless bbq chicken, cooked in tomato & butter gravy
  • Chicken Tikka Masala $18.00
    • UK favourite, Roasted chicken pieces cooked in spices and herbs
  • Kadhai Chicken $18.00
    • A traditional Indian dish, Tender boneless chicken cooked with onion, tomato and capsicum
  • Chicken/Lamb/Beef Korma $19.00
    • Boneless Chicken/Lamb/Beef cooked in creamy cashew nut gravy
  • Chicken/Lamb Saagwala $19.00
    • Boneless Chicken/Lamb cooked with spinach, herbs and spices
  • Lamb Rogan Josh $18.00
    • Boneless lamb cooked with crushed spices in a tomato based gravy
  • Lamb Masala $18.00
    • Boneless lamb cooked in a traditional curry sauce
  • Lamb/Beef Madras $19.00
    • Pieces of Lamb/Beef stewed in coconut milk
  • Lamb/Beef Vindaloo $18.00
    • Boneless Lamb/Beef pieces cooked in vinegar and chillies
  • Prawn Masala $22.00
    • Six pieces Tiger prawns cooked in ginger, garlic and onion, tomato based gravy
  • Prawn Curry $18.00
    • Six pieces Tiger prawns cooked in onion, tomato and fresh coriander
  • Coastal Fish Curry $20.00
    • Lemon fish pieces cooked in coconut gravy
  • Fish Malabari $20.00
    • Fish pieces cooked in onion, tomatoes, capsicum and coconut cream
  • Paneer Tikka Masala $15.00
    • Tandoori cottage cheese cubes cooked in rich onion in tomato based gravy
  • Palak (Spinach) Paneer $15.00
    • Cottage cheese cooked in fresh spinach and Indian spices
  • Dal Tadka $14.00
    • Lentils cooked with garlic, chopped onions and fresh tomatoes
  • Bombay Aloo $14.00
    • Potatoes tempered with cumin and tomatoes
CHAIT'S SPECIALS CHAIT'S SPECIALS
  • Himalayan Chicken (bottomless) $18.00
    • Boneless chicken cooked with Indian spices and sauteed broccoli
  • Hot 6 Chicken $22.00
    • Chicken strips wok tossed in spices and Szechuan sauce
  • Lamb Cutlet 4 Pieces $15.00
    • Lamb cutlets marinated overnight with herbs and spices, served with crunchy fries and salad
  • Sizzling Mussels $13.50
    • Pan fried Mussels mixed with herbs and spices and served with homemade sauce
  • Tapas Platter $30.00
    • Mix platter of Garlic Prawns, Gin Prawns, Chicken Tikka, Lamb Kebab and Meat Balls
BREADS & RICE BREADS & RICE
  • Plain/Butter Naan or Roti $3.00
  • Garlic Naan $3.50
  • Cheese Naan $4.50
  • Keema Naan $4.50
    • Stuffed with lamb mince
  • Peshawari Naan $4.50
    • Stuffed with dry fruits
  • Lachedar Paratha $4.00
    • Indian bread with countless layers
  • Stuffed Naan $4.50
    • Stuffed with mixed vegetables
  • Plain Basmati Rice Small $2.00 Large $4.00
  • Chicken/Lamb Biryani $16.00
    • Chicken/Lamb pieces mixed with herbs and cooked in basmati rice and served with Raita
  • Veg Biryani $15.00
    • Basmati rice cooked with vegetables and herbs, served with Raita
SIDES SIDES
  • Raita $5.00
    • Yogurt mixed with cucumber, carrots and spices
  • Poppadom $3.00
    • Served with mango chutney
  • Chutneys $3.00
    • Mango/Tamarind/Mint
  • Mixed Pickle $3.00
KIDS MENU KIDS MENU
  • Butter Chicken $12.00
    • Boneless chicken pieces cooked with tomato n butter gravy served with naan and rice
  • Chicken Nuggets $10.00
    • Six pieces of deep fried chicken served with fries and tomato sauce
  • Fish Twigqlets $10.00
    • Six pieces of fish finger served with fries and tomato sauce
  • Kids Pizza Chicken/Veg/Prawns $10.00
  • Kids Spaghetti and meatballs $9.00
DESSERTS DESSERTS
  • Choc Samosa $9.00
    • Deep fried Flour shells filled with chocolate, served with vanilla ice cream
  • Home Made Ice Creams (3 Scoops) $8.00
    • Choice of (Rose/Mango/Paan)
  • Mud Cake with Dark Choc Sauce $8.00
  • Mango Lassi $5.00
    • Yogurt smoothie, made with mango gulp

Nearby Sample Menus

Chawla's (sample menu)
  • Palak paneer $14.99
    • A combination of fresh spinach and cottage cheese in creamy curry
  • Punjabi pickle $2.99
  • Tandoori chicken $19.99
    • Chicken marinated with indian spices and cooked in tandoor
  • Malai kofta $14.99
    • Cottage cheese & potato balls cooked in mild creamy sauce
  • Kulcha onion $4.99
  • Mixed raita $2.99
  • Chicken achari tikka $13.99
    • Boneless pieces of chicken marinated tandoori spices, pickle flavour and yoghurt
  • Cream paneer (Chawala´s specialty) $16.99
    • Paneer cooked in milk, cream and black pepper with traditional chawala´s spices
Northcross Takeaway (sample menu)
  • BBQ Pork $12.50
  • Chicken Riblet $6.50
  • Pineapple $2.50
  • Potato $0.90
  • BBQ Pork $12.00
  • 10 Mini Spring Rolls $4.50
  • Cheese $3.20
  • Tarakihi (Fresh) $4.50
Gold Coast Takeaways (sample menu)
  • Plain Beef $5.00
  • Mini Spring Roll $3.00
    • 6 with sweet & sour sauce
  • With Bacon $6.60
  • Hash Brown $1.30
  • Hawaiian $7.80
    • with bacon, pineapple & cheese
  • Pineapple Fritter With Cinnamon And Sugar $1.00
  • Donuts With Cinnamon And Sugar $1.00
  • With Bacon, Egg & Avocado $8.50
Bombay Blues (sample menu)
  • Mixed Pickle / Raita / Poppadum (3 pieces) / Steamed Rice / Masala Fries $3.00
  • E2 Onion Pakoras / Mixed Vege Pakoras $5.50
  • S4 Fish Masala
  • K7 Vegetarian Kebab
  • Keema Naan $5.00
  • L2 Lamb Madras/Beef
  • K8 Mixed Kebab
  • Peshwari Naan $5.00
Turanga Creek Winery and Vineyard (sample menu)
  • -Feta $42.00
    • light and tangy
  • Tender lamb ​& sorrel crispy dumplings $12
  • Fishy McFishface $42.00
    • Whole baked snapper​ with garden courgette & tomato, served with organic hen’s egg béarnaise
  • Today’s Dessert Platter from the board
  • Canter Valley duck​ patĕ & crostini $12
  • Hohepa Hawkes Bay Organic Cheese Board $42.00
    • with Mossop’s honey comb and crostini
  • -Blue $42.00
    • sharp soft cream
  • Tender pork ​belly $12
    • tamarind scent & pork floss.
Hook Line & Sinker (sample menu)
  • Squid box $9.50
  • Ceviche / coleslaw / green $8.50
  • ●coatings
  • Kumara chips / fries / wedges $5.00
  • Beer batter
  • Oyster $2.50 each
  • ●salads
  • Mussel $2.00
Kim Wa Takeaway (sample menu)
  • Sweet & Sour Chicken $12.00
  • Chicken, Veges, Mushrooms $12.00
  • Fish Cake $1.50
  • Spring Roll $1.70
  • Vegetables $9.00
  • Half Chicken $8.50
  • Beef $12.00
  • Crab Stick $1.30
Guang Zhou Soup Shop (sample menu)
  • Take away congee box $0.50
  • Green bean paste $2.50
    • Function: alleviating the heat in the body
  • Steam pig's stomach / Intestine with pineapple on rice $9.00
  • Salted egg/Chinese traditional sausage
  • Steam pork mince $8.00
    • With preserve chinese vegetable (dong cai) on rice
  • Braised pork meat / Pork combinations with fresh bamboos and dried black fungus on rice $9.00
  • Ox heart blood vessel congee / Ox stomach congee / Cow combination congee $7.00
  • Stew fritillary, almond and pear with crystal sugar $6.00
    • Function: good for alleviating the heat in the lung. Good for stop coughing
Dawsons's Cafe & Takeaways (sample menu)
  • M $10.00
    • 2 egg burger,2 hot dogs, 2 potato fritter, $ 1.5 chips
  • Steak
  • D $19.00
    • Pork fried rice, sweet & sour pork, 6 wontons
  • No.6 $5.00
    • 2 fish,1 potato fitter,$1 chips
  • P $16.00
    • 4 fish,4 hot dog,2 potato fritter,$2 chips
  • C $17.00
    • steak chow mein(chicken or pork meats), egg fried rice, 6 wontons
  • Chow Mein with noodles
  • Combination Fu Yoong $11.50
White Flower Cafe (sample menu)
  • Beetroot Salad(V)(GF) $16.90
    • Poached gold & red beetroot in wine, green beans, sugared walnuts, radicchio, cherry tomatoes
  • Pancakes $13.90
    • With bacon, banana, maple syrup
  • Omelette
    • With onion, cheese, tomato, mushroom, salad, served with ciabatta
  • Toasted Sandwich $6.90
    • With your choice of 2 fillings: ham, bacon, egg, onion, tomato, cheese, mushroom, pineapple
  • -With salmon $18.90
  • Creamy Mushrooms $16.90
    • A mix of portobello and button mushroom in balsamic creamy sauce with bacon on sourdough
  • -Bacon, scrambled egg, cream cheese, basil pesto $13.90
  • -Raspberry Jam, Cream Cheese $7.00
Homa Kebab Cafe (sample menu)
  • Lamb Burger $11.50
  • Chicken Satay Curry Rice Platter $15.90
    • Traditionally prepared fresh chicken cooked in Homa' s secret recipe peanut curry sauce on rice and salad
  • Lamb Steak Salad $14.90
    • Tasty grilled lamb served with salad and tabbouleh
  • Homa Special Rice Platter $18.00
  • Falafel Salad / Dolma Salad $13.90
  • Turkish Delight (box) $8.50
  • Falafel Roll $11.90
    • Deep fried chickpea patties, hummus and salad topped with sauces, rolled and toasted in pita bread
  • Cheese Nachos $9.90 each
    • Tender beef mince and tomato in a savoury sauce, served with crisp corn tortilla chips
The Strand Cafe (sample menu)
  • REUBEN SANDWICH : $16.00
    • gruyere cheese, roast beef, house-made sauerkraut & horseradish cream
  • CREAMY MUSHROOMS $18.00
    • on toasted sourdough w/ thyme, marsala & crispy chorizo
  • PALEO BOWL : $18.00
    • middle eastern kumara, cavalo nero, house-smoked salmon & dukah-crusted soft egg
  • Avocado $4.00
  • House-smoked salmon $6.50
  • BIG BREAKFAST: $22.00
    • eggs any style on your choice of bread w/ bacon, avocado, creamy mushrooms & crispy chorizo
  • HOT & SOUR VIETNAMESE PRAWN SALAD $20.00
    • w/ glass noodles, chili & lime
  • WINTER PORRIDGE : $15.00
    • oats, apple, maple, & candied pecan served w/ fresh cream or Carew Kitchen almond milk (extra 50¢)
Archer's Eatery (sample menu)
  • French Fries Large $5.50
  • Angus Steak Burger $11.90
    • Angus rump steak with streaky bacon and cheese, topped with crispy garlic, masculine lettuce, homemade mayonnaise, and smokey BBQ sauce.
  • Pork and Apple Schnitzel $8.90
    • Pork schnitzel blended with chunks of apple with aioli sauce, side of fries or salad.
  • Seafood Salad $7.90
    • Premium salad, 1 crab stick, 1 prawn, 1 salted and pepper squid ring.
  • Chicken Schnitzels $8.90
    • Crispy schnitzel with aioli sauce, side of fries or salad.
  • Oyster $2.00
  • Omelet with Two Fillings $11.90
    • Mushroom, cheese, tomato, onions, spinach, bacon.
  • Kumara Chips Large $7.50
Thyme Restaurant (sample menu)
  • Mbs 3+ Wagyu Eye Fillet Steak * $39.5
    • 220g
  • Yellow Fin Tuna $45.50 per person
    • eco friendly Sashimi grade, panseared and finished at the table with Citrus Butter and Limoncello, sliced and presented with fresh garden Crudités(GF)
  • All served with vine ripened Tomatoes and Onion rings
  • House smoked Salmon $36.5
    • served on Semolina cake with Asparagus and sweet & sour Pomegranate sauce
  • *Can be Gluten Free
  • (v) Vegetarian
  • Blue Swimmer Crab $34.5
    • served with Linguine, tossed with Garlic and Chilli Oil and fragrant Herbs
  • House baked Loaf $8.5
    • House baked Loaf (V)
Greenland Bakery & Cafe (sample menu)
  • Chicken caesar salad $13.90
    • Lettuce, croutons, poached egg, topped with shaved parmesan
  • Bacon & eggs on toast $11.90
    • Bacon, eggs, tomato served with toast
  • Omelette $12.50
    • Ham & cheese or vegetables
  • Big breakfast $16.90
    • Bacon, eggs, sausage, hash brown, tomato, mushrooms served with toast
  • Hot smoked chicken salad $13.90
    • With salad, feta & balsamic dressing
  • -Salmon & cream cheese $12.90
  • French toast $13.90
    • Bacon, banana with maple syrup
  • Vegetarian $13.90
    • Eggs, tomatoes, mushrooms, hash browns served with toast
Chaits Tapas & Bar

Chaits Tapas & Bar

location

Address

3/162 Harbour Village Drive, Gulf Harbour, Whangaparaoa, Auckland, 0930, New Zealand

phone

Phone

094282186

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Indian , North Indian

features

Features

Takeaway ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Lunch ,  Kid Friendly ,  Seating ,  Buffet ,  Highchairs Available ,  Free Wifi ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
3/162 Harbour Village Drive, Gulf Harbour, Whangaparaoa, Auckland, 0930, New Zealand
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