Thai Smile 2 in Auckland Menu

APPETIZERS APPETIZERS
  • Chicken Spring Roll (5 pcs) $8.50
    • Thai crispy spring roll with chicken and vegetables
  • Vegetarian Spring Roll (5 pcs) $8.50
    • Thai crispy spring roll with vegetables
  • Curry Puff (5 pcs) $8.50
    • Minced chicken with potatoes an onion in puff pastry
  • Satay (5 pcs) $9.00
    • Chicken marinated with herbs served with peanut sauce
  • Thai Chicken Wing (6 pcs) $8.50
    • Deep fried chicken wing in Thai herbs served with sweet chili sauce
  • Tod Mun (6 pcs) $8.50
    • Thai fish cake with Thai herbs
  • Money Bags (6 pcs) $6.50
    • Minced pork, peanuts and crispy pastry
  • Mixed Appetizers (5 pcs) $9.00
    • Our chef's selection of mixed appetizers
  • Sesame Prawns (5 pcs) $10.00
    • Tempura king prawns roiled in sesame seeds.
  • Prawn Spring Roll (5 pcs) $10.00
    • Deep fried king prawns wrapped in spring roll sheet
SOUPS SOUPS
  • Tom Yum Goong $11.00
    • Spicy king prawn soup with mushrooms, Kaffir leaves and lemon grass
  • Tom Yum Thalay $11.00
    • Spicy combination of seafood soup with mushrooms, kaffir leaves and lemon grass
  • Tom Kha Gai $10.00
    • Spicy coconut soup with chicken galangal, kaffir leaves and lemon juice
  • Tom Kha Goong $11.60
    • Spicy coconut soup with king prawns, galangal, kaffir leaves and lemon juice
  • Tom Kha Thalay $11.00
    • Spicy coconut soup with combination of seafood, galangal, kaffir leaves and lemon juice
SALADS SALADS
  • Larb $14.00
    • Finely chopped chicken, beef or pork cooked with Thai herbs, lemon juice, chilli powder, roasted ground rice and coriander
  • Thai Grilled Sliced Salad $14.00
    • Sliced, frilled pork, beef or chicken mixed with Thai herbs and spicy chilli sauce
  • Yum Seafood $15.00
    • Spicy combination seafood prepared with hot and sour special sauce, onion, cilantro, scalion and chilli
  • Salmon Lark $17.00
    • Slcced fresh salmon pan fried topped with Thai herbs, lemon juice, sweet chilli paste and coriander
CURRIES CURRIES
  • Gaeng Kheaw Waan (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
    • Green curry flavoured with ground chilli, coconut milk and vegetables
  • Gaeng Deang (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
    • Red curry flavoured with coconut milk and vegetables
  • Panaeng (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
    • Panaeng curry cooked in creamy coconut and vegetables sprinkled with crushed peanuts
  • Geang Ka Ree (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
    • Thai yellow curry served with potato, Onion, carrot and coconut milk
  • Geang Massamun (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
    • Massamun curry cooked in coconut cream with potatoes, onion and peanuts.
  • Geang Pa (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
    • A country style curry without coconut milk with long beans, bamboo shoots and kaffir leaves .
  • Roasted Duck Curry $17.00
    • Roasted duck cooked in creamy coconut, red curry paste, pineapple, grapes and tomato
STIR FRIED STIR FRIED
  • Pad Ka Pao (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
    • Stir fried with basil leaves, chilli, bamboo shoots, green beans and vegetables
  • Pad Khing (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
    • Stir fried chicken, beef or pork with ginger, mushrooms and vegetables
  • Pad Nam Man Hoi (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
    • Stir fried chicken, beef or pork with oyster sauce and seasonal vegetables
  • Pad Preaw Waan (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
    • Stir fried in sweet and sour sauce with tomato, pineapple and vegetables
  • Pad Kra Thiam Pik Thai (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
    • Stir fried with garlic, ground pepper and vegetables
  • Pad Med Ma Muang (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
    • Stir fried with cashew nuts, onion, drill chilli and vegetables
  • Pra Ram (Chicken/Beef/Pork / Fish Fillets / Prawn/Seafood) $14.00 / $15.00 / $17.00
    • Stir fried vegetable topped with peanut sauce
  • Black Pepper Stir Fried (Mildly Spicy) (Chicken/Pork//Beef) $14.00
    • Stir fried with black pepper, onion, capsicums and vegetables
  • Sizzling Chicken or Beef or Pork (Mild) (Chicken/Pork/Beef) $14.00
    • Stir fried with meat and seasonal vegetables
  • Lava Pork or Chicken or Beef (Mild) (Chicken/Pork/Beef) $14.00
    • Stir fried with tomato sauce and seasonal vegetables
SEAFOOD SEAFOOD
  • Pla Lard Pik (Whole Snapper / Fish Fillets) $17.00 / $15.00
    • Deep fried fish in spicy vegetable sauce
  • Choo Chii $17.00
    • A thick red curry with lime leaves and vegetables
  • Pad Hoi Shell $17.00
    • Stir fried scallops with vegetables and oyster sauce
  • Hormok Tha Lay $17.00
    • Steamed mixed seafood with red curry sauce, coconut milk, cabbage and kaffir leaves
  • Pad Ka Pao Scallops $17.00
    • Stir fried scallops with basil leaves, chilli, bamboo shoots and green bean
RICE AND NOODLES RICE AND NOODLES
  • Khao Pad (Chicken/Beef/Pork / Prawn/Seafood) $13.00 / $15.00
    • Thai style stir fried rice with egg, vegetables and a choice of meat
  • Pad Thai (Chicken/Beef/Pork / Prawn/Seafood) $13.00 / $15.00
    • Stir fried rice noodle with a choice of meat, egg, bean sprouts and crushed peanut in delicious homemade Pad Thai sauce
  • Pad Kee Mow (Drunken Noodle) (Chicken/Beef/Pork / Prawn/Seafood) $13.00 / $15.00
    • Stir fried flat noodle in dark sweet richness of soy sauce, oriental broccoli, basil, bell peppers an chilli
  • Pad See-Ew (Chicken/Beef/Pork / Prawn/Seafood) $13.00 / $15.00
    • Stir fried flat noodle with fresh seasonal vegetable
  • Singapore Fried Rice (Chicken/Beef/Pork / Prawn/Seafood) $14.00 / $17.00
    • Singapore style stir fried rice with pineapple, egg and curry powder with a choice of meat
  • Fried Rice With Cashew Nuts (Chicken/Beef/Pork / Prawn/Seafood) $15.00 / $17.00
    • Stir fried Thai jasmine rice with cashew nuts, onion, and mixed vegetables
VEGETARIAN VEGETARIAN
  • Pad Pak $13.00
    • Stir fried mixed vegetables
  • Pad Pak Sarm Rod $13.00
    • Stir fried mixed vegetables, bean curd and sweet chilli
  • Pad Kra Pao Jae $13.00
    • Stir fried mixed vegetables, bean curd, chilli and basil
  • Gaeng Kheaw Waan Pak $13.00
    • A spicy green curry with mixed vegetables, coconut milk and basil leaves
  • Gaeng Daeng Tofu $13.00
    • A red curry tofu, mixed vegetables, coconut milk and basil leaves
  • Extra Jasmine Rice $2.00

Nearby Sample Menus

Tucks and Bao (sample menu)
  • Bao sliders platter $58.00
    • Ten bao sliders with two choices of filling
  • Bow: noun / Taiwanese: Steamed bun
  • Eurasian $14.00
    • Two crunchy wonton tacos with asian slaw, sriracha & one filling: chicken/tofu (V)/ pork / fish
  • Tuck's banquet platter $180.00
    • Chef's selection of our tastiest dishes: served 4
  • Samurai pork $14.00
    • Crispy money bags with a spicy dip
  • Mr ho's chilli wontons $16.00
    • Steamed pork & prawn wontons & chilli/ponzu
  • General tso $18/$23
    • A delicious flavour fusion: savoury spiced crispy chicken or prawns, served on rice
  • I'm not hungry $12.00
    • Mini hotdogs with chips & tomato sauce
Delhi Heights Restaurant & Bar (sample menu)
  • Murg Nazakat (Chicken Korma) $19.90
    • chicken cooked in rich gravy of poppy seeds, cashew nuts, khoya and spices
  • Gulab Jamun with Ice Cream $8.90
  • Matar Paneer $16.90
    • cottage cheese and green peas cooked in a tomato based gravy spiced with garam masala
  • Black Pepper Chicken $19.90
    • chicken cooked with black pepper in a creamy sauce
  • Lamb Madras $20.90
    • fery lamb curry with the flavors of south India
  • Dal Tadka $15.90
    • yellow lentils tempered with shola spices
  • Makhani Chicken $19.90
    • marinated chicken in a mild butter gravy
  • Karahi Gosht $20.90
    • slow cooked lamb with tomatoes, garlic and garam masala
Turkish Kebab Express (sample menu)
  • Meat $3.00
  • Mixed Souvlaki (Spicy) $14.50
    • Cooked with coriander chilli paste)
  • Classic Bleu $12.00
    • Prime beef pattie, melted cheese, salads,& Sauces
  • Samosa (Chicken / Lamb/ Vegetarian) $4.50
  • Combo Upgrade $4.00
  • Cheese $1.00
  • Falafel Kebab Combo $14.50
  • Mixed Satay $12.00
Malaysia Nyonya Restaurant (sample menu)
  • Dinner 5:30-10pm
  • Ngoh Hiang $8.00
    • Deep fried bean curd skin with filled spiced pork
  • Butter Prawns $32.00
    • King prawns in butter and coconut cream
  • -Vegetable Sambal Prawns / Vegetable Milky Prawns / Vegetable Butter Prawns $24.00
  • KL Prawns $32.00
    • King prawns with chilli and garlic sauce
  • ●Mock Seafood
  • Pineapple Chicken $18.00
    • Garlic chicken with pineapple and chilli sauce
  • Kerabu Mango Salad $10.00
    • Mango, onion, anchovies, chilli with lime sauce
Charminar - Cuisines Of India (sample menu)
  • Paneer Saagwala $12
    • Cottage cheese cooked with spinach and spices
  • Chicken Kadai $15
    • Chicken pieces cooked with onion, tomato, capsicum with a touch of coriander and black Pepper
  • Palak Paneer $12
    • Cubes of Cottage cheese in a creamy spinach gravy delicately flavored with Indian spices
  • Kheema Hara Masala $15
    • A moghlai breakfast of rice cooked with onion/tomato sem-gravy and sprees along with cilantro and mint chutney garnished and boiled egg
  • Chilli Prawns $16
    • Prawns marinated in chilli/soy sauce and cooked with onions and capsicum
  • Nizami Sheekh Kebab (Chicken/Lamb) $12
    • Mince marinated within house spices and cook in tandoori
  • Daal Fry $12
    • Yellow split lentils cooked with cumin seeds, ginger, garlic and tomatoes
  • Onion Bhaji $5
    • Sliced Onion with curry leaves dipped in chickpeas flour and deep fried
Chongqing Cuisine (sample menu)
  • Marinated Eggs $1.50/each
  • Rice noodle soup with shredded meat and preserved vegetable M: $9.00 L: $11.00
  • Steamed pork with rice flour $11.00
  • Noodles in hot and spicy sauce M: $7.00 L: $9.00
  • Marinated peanut $6.00
  • Tofu with jelly egg $8.00
  • Sansho fungus $8.00
  • Marinated beef tripe $12.00
Apero Food & Wine (sample menu)
  • Cebo Ibérico hand carved ham 40g $25.00
  • Oyster, shitake, portobello, garlic & herbs $15.00
  • Veges $16.00
  • Falafel, coriander yogurt $8.00
  • Rib eye of beef (750g) $100.00
  • Seasonal soufflé, ice-cream $15.00
  • Madeleines $9.00
  • Roasted cauliflower, goats curd, almond & mint $16.00
Yutea (sample menu)
  • Crispy pork chop / Crumbed butterflied prawn tails (8p) $7.00
  • Seaweed
  • Chicken caesar salad $12.50
  • Prawn pork mince wonton noodle soup / Taiwanese sausage fried rice or noodle soup $12.50
  • Taiwanese sausage (normal/spicy) $7.00
  • Stewed tofu $3.00
  • 4 choices $10.00
  • Peanut butter thick toast / Caramel cinnamon thick toast $4.50
Henry's Lunchbar & Takeaways (sample menu)
  • Ham $3.00
  • Cheese $1.00
  • Chicken Nugget (6) $4.50
  • BBQ Pork $12.00
  • Egg $10.00
  • Bami Goreng $13.00
  • Egg Noodles $10.00
  • Egg Fu Yoong $10.00
Lily's Garden Restaurant (sample menu)
  • Recommended stewed meat $18.00
  • Fried lamb with green onion $24.00
  • Fried chicken with tomato sauce $22.00
  • Braised pork with chilli in brown sauce $22.00
  • Sweet and sour spare ribs with plum sauce $18.00
  • Fried vegetable with chilli sauce $8.00
  • Braised beef brisket in brown sauce $24.00
  • Braised beef in chicken soup $22.00
Papa Tasty Kebab (sample menu)
  • CHICKEN & CHIPS $8.00
    • chicken and chips with sauce
  • Mixed salad small/large $9.50/$12.00
  • CHICKEN KEBAB ON RICE $11.50/$15.50
    • traditonal Turkish marinated chicken served on rice with hummus tabouli salad & sauce(L/COMBO)
  • VEGGIE FALAFEL ON RICE (L/COMBO) $11.00/$15.00
  • CHICKEN LAMB ON RICE $12.00/$16.00
    • traditional Turkish marinated chicken & lamb served on rice with fresh salad and sauce(L/COMBO)
  • White Rice $3.00
  • LAMB MUSAKA $16.00
    • lamb musaka served with rice and salad
  • On rice mix sulvaki $13.50
The Burbs Eatery (sample menu)
  • Free range bacon / Sausage / Mushroom $5.50
  • Big Breakfast $22.00
    • Free range eggs and bacon, sausage, mushrooms, tomato and baked potatoes served with 5 grain toast
  • Toast & Preserves $7.00
    • Choice of either raspberry jam or orange marmalade & made in the Burbs with coconut sugar. Gluten free toast available.
  • French Toast $16.50
    • Coconut bread and free range bacon, topped with creamy blueberry compote
  • Poached Egg $3.00
  • Avocado / Tomato $4.50
  • Creamy Mushrooms $16.00
    • Mushrooms on 5 grain toast topped with roasted cashews and parmesan cheese.
  • Porridge $12.50
    • Served with poached rhubarb and lightly sliced chai pears.
Mr. Bun Bakery & Cafe (sample menu)
  • Lunch Pack $12.80
    • 2 thighs, 2 drumsticks, 1 chips
  • Snack pack $7.40
    • 1 thigh, 1 drumstick, 1 regular chips
  • Omelet $10.50
    • Bacon x2 with cheese hams x2 with cheese toast
  • Dinner Pack $20.20
    • 3 thigh, 3 drumsticks, 2 chips
  • BLAT $10.50
    • bacon x2, lettuce avocado tomato egg, and toast
  • Pork Rib Meal $10.50
    • pork rib x1, egg x1, chips and salad
  • Eggs Benedict $12.50
    • poached eggs x2, bacon x2, hollandaise sauce and toast
  • Thigfh $3.20
A1 Fish Supply (sample menu)
  • On fried rice $2.00
  • Steak egg foo young $10.30
  • Pork egg foo young $10.30
  • Sweet and sour pork
  • Curry roll $2.50
  • Sweet and sour wonton $10.00
  • Chicken mushroom and veges
  • Cheese and onion $3.70
Apollo Expresso Lunch Bar (sample menu)
  • Bacon N Egg Or Chicken Bacon Burger + Chips +375Ml Can Cake $6.50
  • Steak Sub $5.00
    • (Steak, Butter, Garlic Mayo, Pickled Carrots, Cucumber, Coriander, Chilli Optional)
  • Hawaiian Chicken Burger $4.00
  • Hamburger $2.50
  • Gourmet Burger $7
    • Scotch Fillet , Onion Ring , Aioli Sauce ,
  • 1 Thigh + Chips + 375Ml Can Or 2 Drumsticks + Chips 375 Ml Can $6
  • Summer Rolls(3 Per Pack) $4.00
  • Fish Meal $7.00
    • (1 Terahiki, Chips, 1 Egg, Grilled Tomato)
Thai Smile 2

Thai Smile 2

location

Address

50 Richardson Road, Mount Albert, Auckland, Auckland, 1025, New Zealand

phone

Phone

098158282

email

Email

None

clock

Opened hours

Monday: 4:30 – 9:30 PM, Tuesday: 4:30 – 9:30 PM, Wednesday: 4:30 – 9:30 PM, Thursday: 4:30 – 9:30 PM, Friday: 4:30 – 9:30 PM, Saturday: 4:30 – 9:30 PM, Sunday: 4:30 – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

Takeaway ,  Catering Available ,  Bar Not Available ,  Seating ,  Dinner

Location
50 Richardson Road, Mount Albert, Auckland, Auckland, 1025, New Zealand
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