Charcoal Kitchen And Bar in Auckland Menu

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Charcoal Kitchen And Bar in Auckland has no menu available, but can choose from many other options such as Breads Focaccia, Ciabatta or Bruschetta, Baked Fresh Daily or Bruschetta Oven dried vine ripened tomatoes with thyme, garlic & rosemary oil from Delicious Restaurant. Thai Passion Fine Cuisine offers many options including Spring Rolls (5 pcs) and Money Bags (4 pcs). Mr India Restaurant includes a wide range like Traditional Onion Bhajis or Vegetable Samosas. With Any Choice and Tomato from . Spill TB Espresso offers Dantes Pizzeria and Bruschetta al Pomodoro.

Nearby Sample Menus

Thin Pork Belly $15
Korean Style Spicy Stew served with Sausages, Ham, Kimchi and Noodles $35
- Spicy hot stew with spam, sausages, canned beef & beans, green pumpkin, onions, carrots, minced garlic, cabbages
Rice Ball $5
- rice minced with dried seaweed seasoned with sesame oil
Kyochon Chicken $32
Spicy Stew Served with Sausage, Ham, Kimchi and Noodle $8
- Spicy hot stew with spam, sausages, canned beef & beans, tofu, green pumpkin, onions, carrots, minced garlic, cabbages
Hot and Spicy Chicken $25
- Sliced chicken pieces with bean sprouts, onion and carrot
Pork Kimchi Stew / Tuna Kimchi Stew $13
- Hot spicy stew with kimchi, sliced pork, onons, carrots and tofu
Chilled Vegetable with Braised Pig's Feet $35

Coffee and cake $17
- Mascarpone Cream, Arabica coffee jelly
Harissa spiced prawns cutlets $39
- Creamy lemon risotto, crispy prosciutto, citrus powder (Vegetarian or vegan available on request)
Caesar salad, crispy prosciutto, gluten free croutons Baby cos leaves, anchovies, capers, shaved parmesan $9
Berries and Fresh Fruit Platter $19
- Slices of seasonal fruits and berries, ricotta cheese, mango yoghurt
Pan Fried market fish $43
- Spinach and ricotta cannelloni, red pepper sauce
Brioche French Toast $21
- Slices of Brioche bread filled banana puree, manuka bacon, maple syrup, berry compote, mandrain segments, vanilla mascarpone
Vintage Five Forks N/A
- Made of 50 /50 goat and cows milk, pineapple nutty flavours with sweet finisn, aged for over two years
Pan roast beef eye fillet, braised ox cheek $44
- Beauregard kumara puree, baby beetroot salad, cabernet sauce

Avo chilli seed salad $14.00
- Romaine lettuce, slivered red onion, chilli parmesan nuts and seeds, lemon-infused olive oil, balsamic creme
Beer battered snapper goujons with fries $22.00
- Served with lemon aioli
Bucket of prawns $35.00
- Large tiger prawns, served with lemon and garlic butter
Muesli $13.50
- With yoghurt/coconut yoghurt nz honey and poached berries
Hemingway's sunrise salad $15.00
- Citrus fruit, banana, cat crumble, yoghurt/coconut yoghurt, nuts and nz honey
Eggs royale $19.50
- Soft poached eggs, smoked salmon, wilted spinach on a potato pattie, and hollandaise sauce
Caprese salad $15.00
- Cherry tomatoes, bocconcini, basil, olive oil, fig balsamic creme, bruschetta
●Salads

Classic fish and chips $25.50
- crumbed market fresh fish, hand cut fries, with fresh salad and house-made tartar sauce
Hand cut fries with fresh aioli $8.50
Burger Chicken, roasted garlic, feta and spinach $20.00
- with fresh tomato, crisp iceberg lettuce, red onion, and tzatziki sauce on our freshly baked olive and rosemary burger bun with hand cut fries
Fish of the day $29.50
- market fresh fish, oven baked, with brown butter and sage potatoes, summer tomato salsa, and arugula salad with lemon dressing (GF)
Garlic & herb grilled bread $8.50
Eggs Florentine $19.50
- served on hot buttered focaccia with baby spinach and whole grain mustard hollandaise; choose from bacon, smoked salmon, or sautéed mushrooms
Burger The beef ‘n cheese $20.00
- ground beef, Swiss cheese, pickled beetroot, red onion, crisp iceberg lettuce, and fresh tomato on our freshly baked pumpkin bread bun with hand cut fries
Chicken fillet schnitzel $22.50
- with a parsley & garlic crust cooked in organic coconut oil, with a salad of baked kumara, kale and toasted almonds, tahini yogurt sauce (GF)

Chicken souvlaki kebab $12.00
- cajun,chilli served with bread,hummus,salad,sauces.
Baklava $3.00
Falafel on rice $13.00
Turkishsalad $10.00
Hummus dip $6.00
- Garlic Pita Bread
Lamb kebab $11.00
- Served with pita bread,hummus,salad,sauces
Chicken or lamb souvlaki salad $13.50
- Cooked with home made souvlaki sauce.
Lamb souvlaki rice $14.50
- Cajun,chilli with Mediterannean Rice,hummus,salad,sauces.

Tibs $19.99
- Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
Doro Wot $17.99
- Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
Prawns With Mild Sauc $19.99
- A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
Yetsom Beyaynetu $16.99
- Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
Kitfo $19.99
- Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
Kai Sega Wot $17.99
- Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
Yebeg Alicha $19.99
- Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
Menchit Abish $17.99
- This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera

Sweetcorn & Haloumi Fritters (V) 18.0
- With herb citrus sour cream and greens Add bacon 6.5
Muesli - toasted or Bircher style (V) 13.5
- Oats, nuts, seeds, sultanas, berries, ginger and fruit, with stewed rhubarb and vanilla buffalo yoghurt
Pan Seared Salmon Fillet 21.0
- With basmati rice, carrot salad & goma wakame
Sweet Risotto with Berry Compote (V) 14.5
- Cooked in coconut milk with toasted almonds (Gluten and dairy free)
Free Range Bacon 6.5
Organic Chicken Salad 19.5
- Courgette, carrots, roasted shallots & baby cos
Wolfe Lentils 19.0
- Tomato braised lentils, crisp potato hash, organic pork sausage, poached egg and hollandaise
Spanish Rice 19.0
- With saffron served with prawns, chorizo & chicken

Vegetables
- Mushroom, potato, onion
4. Assorted Meat BBO $38.00
- For 2 persons
Rice
8. Assorted Meat & Seafood BBQ (For 2 persons) $36.00
Squid
4. Fish $20.00
- Orange Roughy
Marinated Beef Spare Ribs
Side Dishes

Xtra large $19
Lamb feta $12.50
- Grass fed lamb patties, feta, lettuce, tomato, tzatziki, tomato jam, hummus
Falafel batch $7.50
- Humus
Turkish delight $2.50 EACH
Lamb
Falafels $5.50
Meat & rice box
Chicken $11

Mushrooms, Grilled Tomato, Avocado, Rosti, Smoked Salmon, Bacon, Sausage, Black Pudding $4.00each
Thai Chicken Salad $16.50
- cucumber, pickled red onion, tomato, salad greens & crispy noodles
Black Rice Porridge $14.00
- goji berries, coconut cream, banana, brown sugar & toasted coconut
Toasted Club Sandwich (bacon or chicken) $16.50
- salad greens, avocado, tomato, aioli, wholemeal bread, fries
Kids Hot Dogs $12.00
Egg on Toast $7.50
- any style & toast
French Toast $12.50
- fruit bread, maple syrup, bacon & banana
French Toast $17.50
- fruit bread banana, fruit compote, maple syrup & bacon

Malai Tikka $9.00/$18.00
- Chicken marinated in cashew, yogurt cream and spices and cooked in tandoor
Navratan Korma $10.00
- Mixed vegetables cooked in spices, onion and tomatoes
Peshawri Naan $3.00
Aloo Jeera $10.00
- Onion base gravy, tomato and cumin seeds
Cheese Naan $3.00
Chicken Naan $3.00
Paneer Tikka Masala $10.00
- Cottage cheese cubes cooked in onion and tomato gravy with onion and capsicum
Bhuna Ghost $12.00
- Diced lamb cooked in onion, tomatoes with whole spices and thick gravy

Chai o Kolucheh $12.00
- One pot of Tea served with Persian cookies (for two).
Torshi ( Homemade ) $4.00
- Combination of aged pickled fresh vegetables.
Panir Sabzi $6.00
- Colourful plate of imported feta cheese, walnuts & fresh herbs.
Rumi Special $32.00
- Skewers of Shashlik, Joojeh & Koobideh served with rice, charbroiled tomato and fresh season salad.
Zereshk Polo $22.00
- Basmati rice mixed with barberries served with saron chicken and a side of fresh season salad.
Sholeh - Zard $6.00
- Persian Saron rice pudding avoured with rosewater.
Kuku Sabzi $15.00
- Persian herb frittata (combination of leafy vegetables parsley, chives, coriander, spinach & eggs) served with pita.
Maust’Khiar $4.00
- Yogurt & chopped cucumber, with mint.

Regular sushi platter $75.00
- 70 piece sushi
Spicy Chicken Don $10.50 /$7.00
Yaki Soba $12.00
Sashimi $12.00/$8.00
- 14pc/8pc
Spicy Chicken
Teriyaki Chicken
Teriyaki Chicken Don $10.50/ $7.00
Tempura set $12.00/$8.00
- 24 pcs/12pcs

Caprese Mosaic $25.50
- Tomato, boconccini, basil and herb oil (g.f) (v)
Prosciutto Crudo $26.50
- Parma ham, melon, rocket leaves, cracked pepper, balsamic vinegar and extra virgin olive oil (g.f)
Pane al formaggio $8.50
- cheese pizza bread (v)
Calamari Croccanti $21.50
- Crispy calamari, lemon wedges, Italian parsley, paprika aioli and lemon zest (g.f)
Napoletana $26.50
- Tomato, roasted onion, capers, anchovies, garlic, and mozzarella
Pane con pepperoncino $7.50
- chili pizza bread (v)
Palatine fritter $7.50
- bowl of fries
Pane pizza $9.50
- pizza bread served with olive oil and balsamic (v)