Address
6 Edward Street, Wakefield, Tasman, 7025, New Zealand
Chateau Rhubarbe in Nelson Menu
Are you the owner? Manage this listing for free.
Chateau Rhubarbe in Nelson has no menu available, but can choose from many other options such as - or VEGETABLE SAMOSAS (2 pcs) - home-made pastry pockets stuffed with mildly spiced vegetables served with tamarind chutney. from The Indian Cafe. Owen River Lodge offers many options including Bluefin Tuna Tartare and Sashimi of Marlborough King Salmon cannelloni. Masa's Restaurant & Sake Bar includes a wide range like EDAMAME or SESAME SEAWEED. Ham and cheese and Beef and onion from . Pizza Hut offers McDonald's and BLT Bagel.
Nearby Sample Menus
- Gluten free menun available
-
Synful seafood chowder $17.90
- Smoked fish, shrimps, mussels & squid poached in a white wine cream chowder, served with crusty bread
-
Wrap $13.90
- A soft shell tortilla filled with grilled bacon and crumbed chicken, shredded lettuce tomato and beetroot relish
-
Bandits chicken burrito (v) $23.90
- A soft tortilla parcel filled with spicy chicken, tomato, corn and bean salsa, topped with cheese, oven baked and served with crispy nachi chips, sour cream, guacamole and house salad
- Side of potatoes $5.50
- Side of vegetables $5.50
-
Wenches chicken nibbles $14.50
- Oven roasted chicken nibbles covered in a spicy peanut sasay sauce with salad garnish
- Side of fries $4.50
- Roast kumara & bacon salad with aioli & toasted cashews
- Sautéed broccoli with preserved lemon, cranberries & garlic butter
- Twice cooked hoisin pork belly, mung beans, coriander, crispy shallots and crushed peanuts $18
- Whitebait omelette with focaccia & cress $22
- Steamed Marlborough mussels & clams, fennel, pasta, tomatoes, white wine & saffron butter, grilled focaccia $18
- Watermelon with Kalamata olives, feta & mint
- Seasonal salad
- Grilled lamb koftas with cucumber & mint yoghurt $12
-
Shabu-Shabu $59.50 per person
- Minimum of two guests required with 24 hours advance pre-order:Shabu-Shabu is a Japanese hot pot meal in which you are presented with a selection of finely sliced beef and vegetables that you cook yourself hot Dashi broth. All Shabu-Shabu set menus are served with chef ’s appetiser of the day, your choice of a sushi or tempura entrée, miso soup, steamed rice, pickles and finished with green tea ice cream and fruit. >>
-
Tempura Prawn Roll $18.50
- Inside out roll with tempura prawns, flying fish roe, cucumber and avocado, served with mayonnaise and teriyaki sauce.
-
Assorted Tempura $21.50
- A selection of prawns, fish and vegetables deep fried in a light and crispy Japanese batter with tempura dipping sauce.
-
Tataki $19.50/$21.50
- Choose between fillet of beef or venison. Lightly seared and cooled down, served with ginger soy sauce and Japanese Karashi mustard.
-
Edamame Beans $8.00
- Steamed in bamboo basket topped with tamari soy sauce and flaky Marlborough natural sea salt
-
Assorted Vegetable Tempura $29.50
- A selection of tofu and vegetables fried in a light and crispy Japanese batter with tempura dipping sauce.
-
Miyazu Salad Fresh seasonal green salad tossed in house made soy-based sesame dressing $17.50
- New Zealand Wakame and Goma wakame
-
Pork Kakuni $18.00
- Slowly braised, sweet and tender pork belly served in Mirin Sake & soy broth.
- Mushrooms $4.00
-
Stables Pot Pie $22.00
- Filled with succulent chunks of New Zealand beef in a rich ale gravy, vegetables and herbs served with creamy mash.
-
Fish n Chips $22.00
- Fresh fish in a crispy Golden Bays beer batter, served with thick cut fries salad and homemade tartare sauce.
-
Stables Big Breakfast $20.00
- Bacon, sausages, hash-brown, tomato, mushroom, eggs and toasted bread.
-
Antipasto Platter $35.00
- A tasty selection of edried and cured meats, cheese, bread, dips, crackers, fruit and marinated vegetables.
-
Smoked Salmon Salad $23.50
- Smoked salmon, asparagus, tomato and salad greens tossed in aioli seasoned with dill.
- Cheese $3.00
-
Seafood Cocktail $13.00
- Succulent prawns and shrimps in The Stables' own seafood sauce served on a bed of lettuce and topped off with a lemon wedge.
- Lamb S $10.9 / L $12.9
- Vege pattie S $9.1 / L $11.7
- Garlic yoghurt/honey mustard/mint/sour cream/bbq/mayo/tomato/satay/aioli/(chilli) sweet, mild, hot/butter chicken
- Falafel S $9.1 / L $11.7
- Lamb $5.40
- Turkish bread $0.90
- Mixed S $10.9 / L $12.9
- Vege pattie $1.90
-
Village $10.00
- mayo lettuce tomato beetroot pineapple onion cheese bacon pattie tomato sauce
-
Chicken Satay $8.00
- as chicken fillet + satay sauce
-
Chicken fillet $8.00
- mayo lettuce tomato cheese
-
Fish $8.00
- mayo lettuce, beetroot, battered fish tartare sauce cheese
-
Mushroom $8.00
- as plain + mushroom
- Venison pattie, rib eye steak, chicken Fillet $3.00
-
Meat lovers $9.80
- 2x beef pattie, 2x bacon, steak, cheese onion BBQ sauce
-
Classic $9.20
- dijonnaise mustard, lettuce, tomato, beetroot cheese, onion, gherkin tomato sauce beef pattie, egg
- Small Mixed Platter $16.00
- Cheese & Cracker Platter (serves 2) $15.00
- Mini Hot-Dog & Fries $9.00
- Fish Bites & Fries $9.00
- Mini Spring Rolls & Fries $9.00
- Samosas & Fries $9.00
- Basket of Fries $5.00
- Large Mixed Platter $30.00
-
Icecream sundae $15.00
- Kids-sized sundae with your choice of chocolate, berry or caramel sauce.
- 11am-late
-
Chicken vol au vents $16.00
- Crisp pastry shells filled with mushrooms in a creamy white wine sauce
-
Octopus sausages & chips $15.00
- Battered sausages, served with crispy fries & salad
-
Sea run salmon steak (GF) $34.00
- 190 grm skin on boneless salmon steak served on a risotto with a in house tomato and corn salsa
-
Chicken liver pate $16.00
- Made in house accompanied with toasted bread
-
Avocado smash $18.00
- Smashed avocado & feta cheese, served on toasted rye bread. Topped with crispy bacon & poached egg, sprinkled with homemade dukkah.
-
Crumbed camembert $18.00
- Accompanied with a spicy plum sauce
-
Vegetable Gyoza $8.00 / $15.00
- Pan-fried dumplings with shitake mushrooms, bamboo shoots, cabbage and chives (6pcs / 12pcs)
-
Sweet Chilli Prawns $16.00
- Shallow fried prawns in original sweet chilli sauce, prawn crackers, shredded leek
-
Teriyaki Tofu Don $13.00
- Teriyaki tofu on steamed rice, salad, sesame
-
Pork Belly Spring Rolls $9.00
- Crispy spring rolls with pork belly, shitake mushrooms and bamboo shoots. Japanese mustard
-
Sweet'n Sour Pork $14.00
- Tender pork scotch, onion, capsicum, bamboo shoots
-
Mini Takana Don $5.00
- Takana mustard leaves and shredded leek on steamed rice
-
Tuna Avo $9.50
- Diced tuna sashimi, avocado, wasabi soy dressing
-
Mabo Tofu $13.00
- Tofu wok fried with slightly spicy pork mince, spring onion
-
Chicken Panini $19.80/$15.80
- House-smoked chicken, Camembert & cranberry sauce (Regular/Small)
-
Housemade Wedges $15.50
- Seasoned with Housemade Cajun spice, served with cheese, Pestellʼs bacon, sour-cream & sweet chilli sauce
- For almond OR soy milk +$0.70
-
Good Morning $13.00
- Housemade Dried Fruit Compote topped with nuts & seeds on a bed of blossomed tapioca pearls. Served with seasonal fresh fruit. Add jug of yoghurt/soy milk/almond milk $2.00 >>
-
Mushroom Panini $19.80/$15.80
- Mushrooms, onion, fresh tomato & cheddar (Regular/Small)
-
Bowl of Fries $9.00/$5.00
- Served with tomato sauce OR Housemade Aioli (Regular/Small)
-
Smoked Salmon Salad $26.00 / $19.00
- House smoked salmon served on a bed of salad dressed with Housemade lime, ginger & coriander dressing, Housemade Feta and toasted seeds & nuts. Served with garlic ciabatta (Regular / Small)
-
Lahuh - Yemenite Flatbread $18.90
- 2 Yemenite flatbread pan fried with our own clarified butter filled with 3 eggs, spinach & Housemade feta. Served with fresh tomato salsa
-
Heirloom tomato & herb salad $22.9
- citrus dressing and croutons
- House slaw & blue cheese sauce $8.0
-
Steamed mussels sml $16.9 lrg $23.9
- in creamy white wine & garlic sauce
-
Ice Cream sundae $5.0
- Ice cream, sprinkles, wafer biscuit and chocolate, caramel or berry sauce
-
Crispy pork belly salad $22.9
- spinach, cherry tomatoes, pumpkin, honey spiced nuts, mung beans, crispy noodles and house dressing
-
Homemade smokey baked beans $14.9
- add cured sausage
-
Homemade smokey baked beans $14.9
- add cured sausage
-
Beer battered fish and chips $22.9 / $27.9
- tartare, house salad and hand-cut chips - Monkfish / Blue cod
- Calamari Salt & pepper calamari rings served on a bed of salad greens, lemon wedges & aioli mayonnaise. $16.50
- Nachos Chicken or Beef The old Kiwi favourite with tomato & bean salsa, melted cheese & finished with sour cream. $15.50(Beef) / $17.00(Chicken)
- Pizza Basil pesto, tomato & mozzarella cheese. $17.00
- Spirulina Smoothie -
- Stonegrill Reef and Beef Prime scotch fillet with prawn kebab, juicy scallops & finished with a coriander ginger lime dipping sauce. $33.00
- Feijoa Smoothie -
- Berry & Apple Crumble Gluten Free. Served with French vanilla ice cream. $13.00
- Pasta of the Day Changes on a daily basis. $26.00 / $28.00(Gluten Free)
- Bacon and egg rolls with onion chutney $3.50
- Fries large $4.00
- (served with open flat pita bread with green salad and choice of meat)
- Stuffed Sausages $2.90
- Mega beef + cheese rolls $4.00
- Bacon cheese egg with English muffin $3.50
- Hot Dog & sauce $2.50
- Chicken $7.00
- - add cheese & bacon $3.50
-
Goats Cheese & Thyme Croquettes $20.00
- with roasted celeriac, hazelnuts, fennel, and apple
-
Beer Battered Fish & Chips $24.00
- with tartar, and coleslaw
- Mushroom, Blue Cheese, Onion & Rosemary $24.00
-
Charcuterie $20.00
- selection of terrines, cured meats, olives, cheese, & fig and walnut bread
- - add cheese & bacon $3.50
-
Karaage Chicken $9.00
- Japanese fried chicken with kewpie mayo, lime, and pickled radish
- All pizza bases are made here at the Inn
-
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
- Xtra Large $3.90
-
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
-
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
- Strawberry cheesecake $3.50
-
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
-
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
-
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
Chateau Rhubarbe
Phone
035418747
Opened hours
Monday: Closed, Tuesday: 9:00 AM – 3:00 PM, Wednesday: 9:00 AM – 3:00 PM, Thursday: 9:00 AM – 3:00 PM, Friday: 9:00 AM – 8:00 PM, Saturday: 9:00 AM – 8:00 PM, Sunday: 9:00 AM – 3:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand , Vegetarian
Features
Takeaway , Wheelchair accessible , Reservations , Breakfast , Takeout , Wine and Beer , Seating , Highchairs Available , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
6 Edward Street, Wakefield, Tasman, 7025, New Zealand
- Nelson Cafe Food Menus
- Nelson New Zealand Menus
- Nelson Vegetarian Menus
- Nelson Region Cafe Food Menus
- Nelson Region New Zealand Menus
- Nelson Region Vegetarian Menus