Cheltenham Beach Dairy in Auckland Menu

Cheltenham Beach Dairy in Auckland has no menu available, but can choose from many other options such as -Gluten Free or Spicy Lamb Balls (15) from Milano's Pizza. Soljans Winery & Cafe offers many options including Pancakes (N) and Eggs benedict (W,G,N). Portofino Italian Restaurant includes a wide range like Garlic pizza pane or Cheese pizza pane. Seadog and Bacon & egg 'n' roll from . K & J Take Aways offers Mk Takeaway and Fish on Rice.

Nearby Sample Menus

  • ‘Depot’s’ wild rabbit rillettes & pig’s head croquettes, w/ ‘Waikanae’ wild pork salami,‘Otello’s’beef bresaola & paprika lomo Small $26 Large $34
    • Served w/ cherry relish & ‘Olaf’s’ fig & fennel crostini
  • Turbot sliders w/ pickled lemon mayo & watercress $17
  • West Coast whitebait sliders w/ lemon mayo & iceberg $19.5
  • Charred broccoli w/ labneh, medjool dates & almonds $9
  • Oysters $4.5
    • Mahurangi (Pacific) creamy, mildly salty with clean finish (North of Auckland)
  • Smoked brisket tortillas w/ chipotle, cumin pickled onion & spiced almonds $17
  • Squid ink linguine & ‘Cloudy Bay’ clams w/ hand-cut pasta,‘Olaf’s’ ficelle, ‘Salash’ chorizo & sauv blanc sauce Small $22 Large $28
  • Clams $2.5
    • Tuatua – sweet with a briny finish – Marlborough
  • Fisher House Curry $18.50
    • ask today's flavor
  • Goat Cheese Croquettes $16.50
    • w beetroot relish, kale crisp & baby leaf greens & a balsamic pomegranate dressing V
  • Soup of the day $9.50
    • w toasted sourdough
  • Moroccan Lamb Rump Salad $18.50
    • marinated lamb on a chargrilled vegetable salad w artichoke hearts w olives & tahini yogurt
  • BLT $17.50
    • bacon lettuce & tomato w aioli on grain bread w fries
  • Scallops & Prawns $9.50
  • Hawaiian $19.00
    • tomato base ham & pineapple w mozzarella
  • Chicken Breast $32.00
    • Tuscan Chicken Breast w Peperonata, Agria rosti Chorizo & broccoli w jus
  • 4.Sate kambing $13.00
    • grilled lamb satay with peanut sauce
  • 1.tempe penyet $12
  • 19.Ayam Kluyuk $ 12.00
    • (Chicken, beef or lamb or vegetarian option available) Stir fried with satay sauce
  • 7.Nasi Goreng Kuta $12.00
    • (chicken, beef, lamb vegetarian) special indonesian fried rice served with egg
  • 3.Sate Ayam $12.00
    • grilled chicken satay with peanut sauce
  • 9.oseng bali tempe $12
  • 6.Seafood Kuta $14.00
    • stir fried seafood and vegetables with padang sauce
  • 21.Mie Ayam Jamur $ 12.00
    • Boiled egg noodles served with chicken, mushroom, beef ball and vegetable + soup
  • Prawns With Mild Sauc $19.99
    • A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
  • Yebeg Alicha $19.99
    • Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
  • Menchit Abish $17.99
    • This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
  • Kai Sega Wot $17.99
    • Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
  • Doro Wot $17.99
    • Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
  • Tibs $19.99
    • Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
  • Yetsom Beyaynetu $16.99
    • Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
  • Kitfo $19.99
    • Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
  • Curly fries $9.00
  • CLASSIC PIZZA
    • with baby spinach feta pesto tomato & mozzarella cheese
  • JALAPENO & CHORIZO
    • with mozzarella cheese & wild roquette
  • HOT DOGS $11.50
    • with fries & a petit salad
  • HONEY CHICKEN
    • red onion pine nuts and baby spinach topped with mozzarella cheese
  • RASPBERRY BRIOCHE FRENCH TOAST $17.50
    • Brioche French toast sticks served with bacon vanilla ice cream rasberry coulis and toasted pumpkin seeds
  • CHICKEN TENDER $11.50
    • with fries & a petit salad
  • SMASHED AVOCADO $17.50
    • on toasted multigrain with grilled vine tomato with a roquette & feta salad
  • CHICKEN IN OYSTER SAUCE $21.50
  • SHREDDED ROAST DUCK & SOUP $8.50
  • FRESH KING PRAWNS & SEASONAL VEGETABLES $32.50
  • SHARK'S FIN DUMPLING IN SOUP -
  • DEEP FRIED MUSSEL -
  • HONEY PRAWN Deep fried in batter; glazed in Honey and sprinkled with Sesame Seeds $32.50
  • DEEP FRIED QUAIL WITH SPICY SALT CHILLI (each) $12.00
  • FRESH KING PRAWNS IN OYSTER SAUCE $32.50
  • Steak $10.00
  • Chicken & Sweet Corn Soup $9.00
  • Bbq Pork Fu Young $10.00
  • Steak & Veges $10.90
  • Chicken & Cheese $5.00
  • Chicken $4.50
  • Egg $9.00
  • Vegetable $10.00
  • NIGIRI $8.80
    • 5 pcs
  • GREEN TEA $2.00
  • COMBINATION $8.80
  • MISO SOUP $2.00
  • SALMON $5.50
    • 4 pcs
  • SALMON ROLL $8.80
    • 5 pcs
  • SUSHI $4.70
    • 4 pcs
  • SALMON $9.00
    • 7 pcs
  • SCRAMBLED EGGS $9.80
    • with toasted five grain
  • OMELETTE $15.50
    • ham, tomato, cheese with five grain
  • or add avocado/bacon/salmon $17.50
  • or add bacon $12.80
  • BAGEL $14.50
    • bacon & eggs, rocket leaves, parmesan cheese
  • HOMEMADE BLUEBERRY PANCAKES $12.50
    • with raspberry sauce and yogurt/cream
  • EGGS BENEDICT ON ENGLISH MUFFIN $14.50
    • with hollandaise
  • BLAT $9.50
    • (bacon, lettuce, tomato & avocado toast)
  • Fancy tofu $2.00
  • M6 EEL $15.00
    • soy sauced sweet roasted eel
  • Salad with chicken thigh(G/F available) $10.00
  • Rice finger 15 pieces $29.00
  • U4 Fried prawn $11.00
    • noodle with 3 pieces of deep fried prawn
  • B8 Spicy pork $11.50
    • hot chilli paste marinated pork with mushroom and onion
  • M1 Chicken breast cutlet $14.00
    • deep fried chicken breast with teriyaki sauce or pan fried crispy chicken breast(G/F available)
  • Chicken family pack $12.00
  • 69. Lamb Biryani $14.50
    • Basmati rice cooked with choice of veggies tender lamb pieces and special biryani herbs & spices. Served with vegetables raita.
  • 7. Papdi Bhalla Chatt $6.50
    • Fiatened puris and lentils flour dumplings with yogurt, tamarind & mint chutney, roasted cumin powder and assortment of misc items as per taste.
  • 80. Raita $4.50
    • Fresh yogurt mixed with grated Salad flavoured with roasted herbs.
  • 43. Boti Masala $16.00
    • Boneless lamb pieces cooked chef's style.
  • 14. Tandoori Chicken
    • Fresh Chicken marinated with ginger, yogurt, kashmiri chili powder and ground spices.
  • 24. Chicken Manchurian $16.00
    • Chicken mince dumplings tossed in wok with diced onion, capsicum & soy sauce. Manchurian style
  • 72. Garlic Naan $3.50
    • Plain naan finished with fresh garlic & coriander on the top.
  • 23. Chilly Chicken $16.00
    • Battered fried boneless chicken cubes tossed in wok with diced onions, capsicum, spring onions.
  • Shredded Pork & Spare Ribs on Rice
  • Vietnamese Ham with Rice Noodles Soup
  • Pan Fried Pork with Lemon Grass on Rice
  • Vietnamese Style Pork & Prawn Pancake
  • Pan Fried Steak with Lemon Grass & Rice Noodles Soup
  • Stir Fried Shrimp with Black Pepper Sauce on Rice
  • Prawns Fine Egg Noodles Soup
  • Pork Rice Noodles Soup
  • Loc Lac (mild to hot) $23.50
    • Sautéed cube steak with ground black pepper and garlic served with steamed vegetables, garnished with sunny side up fried egg
  • Bay Char Vegetables $16.50
    • Fried rice tossed with mixed vegetables, egg, spring onion and cashew nuts
  • Yoam Mee Sure (Vermicelli salad) $22.50
    • Combination of prawns with minced pork or minced chicken with green salad in lemon sauce, mint, herbs and crushed peanuts
  • Spicy Muk $20.50
    • Deep fried battered squid topped with garlic chilli on garden green salad, flamed of whisky
  • Prawns Garlic Sauce $23.50
    • Steamed large prawns (shell on ) with herbs, garlic and chilli paste
  • Char Chee Basil
    • Choice of meat sautñeed with 5+ kind of seasonal vegetables, garlic hot chillies, herbs and basil leaves
  • Charm Noise $24.50
    • Special sautéed with pineapple in a gravy soy sauce shrimp paste, served on a hot platter
  • Trei Chearn $23.50
    • Delicious deep fried fillet of snapper topped with choice of sauce; Special black bean sauce, tamarind, garlic & chilli sauce, bean & ginger or red curry sauce in coconut milk
  • Veg Makhani $18.50 (R) / $17.50 (T)
    • Mixed vegetables cooked in exotic, spicy creamy tomato flavoured sauce
  • Chicken Do Piaza $19.90 (R) / $18.50 (T)
    • Boneless chicken cooked in lightly spiced flavoured sauce and diced fried onions
  • Tikka Masala $19.90 (R) / $18.50 (T)
    • Chicken tikka cooked with tomato, capsicums and thick onion sauce
  • Balti Chicken $19.90 (R) / $18.50 (T)
    • Chef's special recipe
  • Tikka Sawadee $19.90 (R) / $18.50 (T)
    • Chicken tikka cooked in cashew and almond thick sauce and finished in spiced flavours
  • Vegi Paratha $4.50 (R) / $4.50 (T)
    • Naan stuffed with peas and potatoes
  • Matter Paneer $18.50 (R) / $17.50 (T)
    • Cubes of ricotta cheese and peas cooked in specially prepared onion sauce
  • Channa Masala $18.50 (R) / $17.50 (T)
    • Chick peas cooked in mildly spiced thick onion gravy and garlic sauce
  • Chutney $0.50
  • Vada Paav $4.00
  • Samosa $1.50
  • Vegeterian Curry With Rice $6.00
  • Samosa Chaat (Double) $6.00
  • Meat Curry (Chicken, Beef, Lamb) With Rice $7.00
  • Naan $2.50
  • Samosa Chaat (Single) $4.00
Cheltenham Beach Dairy

Cheltenham Beach Dairy

location

Address

Bath Street, Devonport, Auckland, Auckland, 0624, New Zealand

phone

Phone

0273264863

clock

Opened hours

Mon - Fri: 7.00am - 5.00pm Sat, Sun: 8.00am - 5.00pm
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , New Zealand

features

Features

Mastercard ,  Visa ,  Cash

Location
Bath Street, Devonport, Auckland, Auckland, 0624, New Zealand
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