Cheltenham Beach Dairy in Auckland Menu

M10 Onion Bhajia / Potato Bhajia $7.50
- (Sliced potato / Onion coated with tasty lentil paste) V
M14 Butter Pav (1pc) $5.00
- (Pav grilled on hot plate using generous amount of butter)
S76 Idli Manchurian $12.50
- (Steamed rice lentil cake prepared in Chinese style manchurian) V
S31Garlic Roast Dosa with Cheese $12.50
- (Garlic roast dosa topped with grated cheese)
S58 Chilly Delight Uttappa $13.00
- (Pancake topped with capsicum, ring onion, garlic-chilly, pasta garlic sauce & black pepper) V
S22 Sandwich Uttappa $13.00
- (Onion, tomato, capsicum & flavoured chutnies stuffed with two layers of pancake) V
S11 Harabhara Sada $11.00
- (Plain, thin crispy dosa coated with mint chutney) V
S51 Schezwan Dosa $14.00
- (Dosa stuffed with fine chopped garlic, ginger, chilly sauce, spring onion, mixed vegetables & noodles) V

Pita Bread With Blue Cheese, Pistachio & Honey $9,5
Insalata Di Pollo $119
- Pan fried Chicken, zucchini, pancetta, almonds, fried gnocchi, parmesan cheese & fresh spinach.
Calzone $20
- Chicken, chorizo, mushroom, red onion & Black Olives.
Mousse Picante $12
- Homemade chocolate & chilli mousse.
Steak Sandwich $17
- Scotch fillet with cheese, aioli mayo, green salad, tomato & Red Onion. Served with fries.
Panna Cotta $12
- Homemade panna cotta with caramel sauce, served with fresh fruits.
Chorizo Al Vino Rosso $10
- Panfried chorizo with sweet red wine reduction. Served with fresh Bread.
Napolitana $19
- Mozzarella cheese, black olives, capers, anchovies and fresh tomato

Olives / Nuts $5.00
Cauli Fritters $15.00
- Dipped in egg and fried til golden, chilli & toasted almond salsa, yoghurt aioli
Dawg Chips $9.00
- French fries "hot dog" style: with ketchup, aioli and american mustard
Calamares $16.00
- Lightly spiced squid rings, fava bean puree, lemon wedge
Choripapas $13.00
- Chips and chorizo sausage topped with aioli & smoked paprika
Stuffed Vegetable $16.00
- Cabbage roll or stuffed pepper, rice, onion, dill, homemade tomato sauce, tzatziki
Ceviche $18.00
- Marinated white fish, lemon & lime juices, avocado, fresh coriander, coconut mayo
●Smoky Eggplant Dip

Jogi gui $14.00
- Onw broiled yellow crobing served with a bowl of rice
Agu jjim $40.00
- Steamed blackmouth goosefish in spicy hot sauce served with two bowl of rice
Gamjatang $40.00
- Pork baone soup with dried cabbage and two bowl of rice
Yukgejang $15.00
- Spicy beef soup with vegetables served with a bowl of rice
Dolsot bibimbao $14.00
- Rice with beef and mixed vegetables in a hot stone pot
Boiled meat dumpling $10.00
Galbjim $40.00
- Marinated and steamed beef ribs with two bowl of rice
Nakji deopbap $14.00
- Rice topped with stir-fried octopus and vegetables in a hot pepper paste

Affogato $15
- vanilla ice cream, shot of hot espresso with your choice of any one of our liqueurs
Eggs florentine $21
- Poached eggs on toast edenglish muffins with spinach & streaky bacon or mushrooms, toppedoff with hollandaise sauce
Deviled egg $4 each
- smoked tomato, chive chilli crème, pickled onion
Scoutch fillet 300gm $36
ANZAC Ice Cream Sandwich $15
- with hokey pokey ice cream & condensed milk caramel
A selection of all three to share $30
Chicken Skewers $11
- with cheesy mash & gravy
Salt & Pepper Squid $18
- with fennel & red pepper salad served with crème fraiche & Thai chilli jam

Pineapple $1.50
Add: Lamb $6.00
Lamb Salad $22.00
- Lamb fillets marinated with olive oil, garlic, moroccan spices
Pork Picatta $26.50
- Pressed pork, portobello, kumera, beans, apple, sage
Side of Vegetables $7.00
Sausage $2.50
Seasoned Wedges $9.00
- Sweet chilli, sour cream
Greek $16.50
- Olive, feta, tomato, red onion, cucumber, avocado (V,GF)

Tuna Salad $13.00
- raw minced tuna mixed with wasabi mayonnaise
Teriyaki beef $7.00
- beef with teriyaki sauce
Saba Shio $13.00
- blue mackerel
Aburi Salmon $16.00
- seared salmon with mayonnaise and a unique citrus soy sauce
Gomawakame $5.00
- marinated seaweed
Chicken miso katsu $10.00
- chicken cutlet with a sweet miso sauce
Ebi Uni Mayo $7.00
- prawn with kina mayo
Seaweed salad $11.00
- seaweed salad with a sesame dressing

Herb & Spicy $13.50
- Beef stir-fried with mild chilli paste and vegetable. Topped with roasted peanut.
Black and Beauty $13.50
- Pork and vegetables stir-fried with oyster sauce and tasty ingredients.
Spaghetti Green Curry $13.50
- Spaghetti with chicken in green curry sauce and vegetables.
Pad See-Iw Noodle $13.50
- Flat noodle stir-fried with pork, broccoli, egg, carrot and sweet dark soy sauce.
Pad Mee Prik-Poaw $13.50
- Chicken stir-fried with thin rice noodle, vegetable and mild chilli paste.
Fried Rice $13.50
- Cooked Jasmine rice stir-fried with chicken, egg, onion and tomato.
Juno Jealous $13.50
- Chicken stir fried with shredded ginger and vegetable.
Kua-Gai Noodle $13.50
- Chicken stir-fried with flat noodle, egg, crushed peanut, crushed pickle garlic and vegetable.

-cream cheese & preserves $8.00
Baked beans or spaghetti $5.50
- On toast
Eggs on toast $9.00
- Fried, scrambled or poached
Egg on toast $5.50
- Scrambled or poached
Large breakfast $19.00
- Eggs, bacon, mushroom, hash-brown, sausages & toast
Toast or bagel: butter & preserves $6.50
Extras per item
- Bacon, hash-brown, tomato, mushrooms, sausage, baked beans, spaghetti, avocado or toast
Bacon & eggs $12.50
- With toast

Nearby Sample Menus