Address
64 Vauxhall Road, Devonport, Auckland, Auckland, 0624, New Zealand
Cheltenham Dairy in Auckland Menu
Are you the owner? Manage this listing for free.
PIONEER PIE-
Made Locally
- with organic ingredients
- Mince & Tasty Cheese $6
- Gourmel Mince $5
- Steak & Red Wine $7
- Roasted Veg $6.50
- Sausage Roll $6.50
- Breakfast Bowl $8
Nearby Sample Menus
- CHICKEN BURGER $5.00
- Beef $12.50
-
BRIOCHE FRENCH TOAST $13.00
- crispy bacon, grilled banana, maple syrup, cream
- B.L.T BACON, LETTUCE, TOMATO $5.00
-
SIDES $3.50
- eggs, smoked salmon, bacon, sausage, rosemary potatoes, homemade bread mushrooms, spinach, vine tomatoes, chicken
- CHICKEN & EGG $5.50
- Lamb $15.00
- POTATO SKINS $6.50
-
French Toast 18.5
- poached Granny Smith apple, berry compote, bacon, maple syrup, cream
-
Anatolian Lentil Soup 23.5
- Turkish pide
-
Manuka honeycomb 22
- tomato, cucumber, Kalamata olives, fig jam, Turkish pide
-
Calamari Salad 22.5
- fastly butter beans, tomato, parsley, red onion
-
Fattoush Market Salad 25.5
- crisp leaves, radish, Turkish pide crouton, pomegranate vinaigrette slow cooked lamb shoulder or pan-roast free range chicken
-
Deco Bene 21
- poached eggs, spinach, muffin, hollandaise, bacon or mushroom with smoked salmon
-
Menemen 17.5
- sautéed tomato, capsicum, onion, poached eggs, Turkish pide
-
Deco Wrap 17.5
- hummus, couscous, salad, free-range chicken or slow–cooked lamb shoulder
-
Crumbed Chicken Burger $21.9
- streaky bacon. Cranberry sauce, lettuce, tomato, brie, aioli + chunky fries
-
French Toast $16.50
- maple syrup, streaky bacon + sauteed banana
-
Chargrilled Angus Scotch Fillet $34.9
- herb crusted baby potatoes, pea cress with a choice of creamy field mushroom sauce or mixed peppercorn sauce or wine jus
-
Mini Crumbed Chicken Burger
- fries + salad
-
Baked Herb Crusted Fish Fillet $30.5
- pea risotto cake, peperonata veges, basil + tomato salsa
-
Steamed Veges $8.0
- spicy herb butter
- Orange cream dressing
- with streaky bacon $16.90
-
Veggy Plate
- Help yourself to Vegetable & Salad Bar
- All mains come with a serving from the Vegetable & Salad Bar.
- Medium $19.00
- Garlic Bread $4.50
-
Seafood Chowder $12.00
- A blend seafood in a rich creamy sauce. Served with Cheesy Garlic Bread.
-
Pork Belly $19.00
- Slow Roasted and Served with Caramelised Onion & Apple Sauce.
- Small $13.00
-
Porterhouse Steak $19.00
- Served with Homemade Crispy Battered Onion Rings
- cheese, mushrooms or tomato $1.00each
- Chicken $10.00
- Crab stick $1.20
- Cheese $2.80
- Beef $10.00
- Vegetables $9.00
- Beef $10.50
- Oyster $1.20
- Hand cut fries with fresh aioli $8.50
-
Fish of the day $29.50
- market fresh fish, oven baked, with brown butter and sage potatoes, summer tomato salsa, and arugula salad with lemon dressing (GF)
- Kale salad with parmesan, almonds and a garlic and lemon dressing $9.00
- Bowl of marinated olives $8.00
-
Salad Lyonnaise $19.00
- fries salad greens with bacon, garlic croutons, free range egg and a lemon anchovy dressing(add grilled chicken 23.5)
-
Classic fish and chips $25.50
- crumbed market fresh fish, hand cut fries, with fresh salad and house-made tartar sauce
- Garlic & herb grilled bread $8.50
-
Chicken fillet schnitzel $22.50
- with a parsley & garlic crust cooked in organic coconut oil, with a salad of baked kumara, kale and toasted almonds, tahini yogurt sauce (GF)
- Herbed potato rosti $4.50
-
Smoked salmon, capers, spinach $18.50
- Served with selected fresh breads, with green salad
- Free range bacon or ham $6.50
-
Bircher or granola (Full/Half) $14.50/$9.50
- with natural vanilla yoghurt, rhubarb and pear compote
-
Pulled pork burger $18.00
- brioche bun filled with slow cooked pork, coleslaw, cheese, pickles, aioli and onion jam. Served with kumara wedges
-
Mushroom berry (V,GF) $18.50
- oven roasted portobello mushrooms, wilted spinach and kale, grilled halloumi, poached egg, topped with hollandaise
-
The famous pancake( fluffy 20 minute) $18.50
- with mixed berry compote, maple syrup & mascarpone
- Oven roasted tomato $4.50
- Vegetables & Cashew Nut $11
- Chicken & Pineapple $12.50
- Steak & Tomato $12.50
- Sweet & Sour Prawn $13.50
- Combination Black Bean Sauce $13.00
- Steak & Pineapple $12.50
- Tomato $2.50
- Combination Egg Foo Young $12.50
- Prawn $ 12.90
- Mussel $ 1.30
- Chicken $9.50
- Squid ring $ 0.80
- Cheese $ 2.30
- Combination meat $ 11.90
- Sea dog $ 3.20
- Cashew nuts, meats prawn $ 3.50
-
Paneer tikka masala $14.00
- Home-made cottage cheese cooked with tandoori and tomato mix
-
-Malabari (GF)
- Cooked in tamarind and coconut making it a perfect southem indian delicacy
-
-Vindaloo (GF) (PF) (DF)
- Bursting with goan flavours
-
Mango chicken (SD) (GF) $15.50
- Boneless chicken cooked with onion and cashew nut base and finished with mango puree
-
-Rustic kadai (GF) (PF) (DF)
- Marinated with 13 uniquely selected spice with unforgettable flavours
- Roti $3.00
- Mince lamb/chicken naan (keema) $5.00
-
Chicken tikka masala (SD) (GF) $15.50
- Spiced infused boneless chicken gravy
- Seafood grill platter $25.00
-
Calamari Salad $13.50
- Crumbed and deep fried calamari served with sweet chili sauce, mayonnaise and a side of salad.
-
Lamb Cutlets $29.00
- Free range lamb cutlets. Juicy and tender! Served with our signature basting sauce, salad greens and a side of wedges.
-
Chicken satay platter $18.00
- Juicy and tender traditional satay with an authentic peanut sauce. Served with a side salad
- Wedges $7.00
-
Chicken Open Sandwich $13.00
- Chargrilled chicken fillet - served with fresh salad, turkish bread and chips *Change to lamb add $1.00
- Succulent Lamb $9.00
-
Scotch Fillets $32.00
- New Zealand's best cuts of scotch fillets specially prepared for your dining experience. Cooked over charcoal to enhance its flavours. Served with a side of salad and chips. *Change to Wedges/Kumara fries add $2.00
-
Sauteed potatoes $7
- with rosemary & garlic
-
Seafood Chowder $16.9
- Fresh fish of the day, mussels, prawns & clams
-
Sauteed green beans $7
- with garlic & toasted almonds
-
Eye Fillet $33
- 200g char-grilled eye fillet served with potato herb rosti, wilted spinach, roast vine tomatoes, red wine jus & fresh herb butter
-
Gypsy Classic Burger $24.9
- 1/2 pound Beef patty, iceberg lettuce, tomato, onion rings, streaky bacon, mozzarella, tomato & roast capsicum chutney, fries & aioli
-
Crispy Squid $14.9
- Sesame crusted squid with fresh lime & aioli dipping sauce
-
Chef's Catch of the day $29.9
- Pan-fried Fish of the Day served with sauteed baby potatoes, braised fennel, grilled lemon & lemon burre blanc
-
Rhubarb & Apple Crumble $12.9
- served with vanilla ice cream
- Homa Burger / Chicken Fillet Burger / Beef Burger / Vegetarian Falafel Burger / Classic Vegetarian Burger $11.90
-
Green Thai Chicken Curry Rice Platter $15.90
- Hot green chicken curry cooked in creamy coconut milk and vegetables. Served with fluffy basmati rice and salad
- Garlic Bread $5.00
-
Lamb Rice Platter $14.90
- Grilled tasty lamb steak served with fresh salad, tabboulehh and basmati rice topped with sauces and sprinkles
-
Waffles and Cream $9.90
- Sweet waffles covered in whipped cream, laced with maple syrup and chocolate sauce
-
Greek Salad $12.90
- Fresh salad, olive oil and feta cheese
- Chicken Shish Salad $18.00
- Extra Rice $3.50
- -Lamb $12.50
- -Squid, prawns or seafood $13.00
-
Fish cakes $5.00
- Minced fish blended with curry then deep fried, served with sweet chilli sauce (5 pieces).
- -Chicken, pork or beef $10.00
-
Lamb fresh chilli
- Stir fried lamb with fresh chilli and vegetables.
- -Chicken, pork or beef $11.00
- -Chicken, pork or beef $11.50
-
Thai Chicken peanut sauce $8.00
- Grilled chicken breast deep fried & topped with peanut sauce (4 pieces).
-
Corn Fritters (V)(GF) $17.50
- Served with bacon, rocket and parmesan, avo salsa with lemon aioli
-
B.L.A.T $16.50
- Bacon, lettuce, avocado and tomato on turkish bread with fries and aioli
-
Chicken nuggets $8.50
- With battered chicken nuggets and aioli and chips
- -with bacon $16.50
-
Slow Roasted chicken livers (GF) $17.00
- With mushrooms, bacon, spanish, onion and reduced in a rich gravy, and kick of --- and kumara mash
-
Grilled Chicken Salad (GF) $18.50
- Chicken served with seared asparagus, feta kumara beetroot salad
-
-with portobello avocado $15.50
- On a english muffin served with spinach
- Bacon / Kransky Sausages / Hash Browns $4.50
Cheltenham Dairy
Phone
094453025
Opened hours
7 AM to 5 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Coffee and Tea , Ice Cream , Juice
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Bar Not Available , Cash , Dessert Parlour , Seating , Cards accepted , Desserts and Bakes , Outdoor Seating
64 Vauxhall Road, Devonport, Auckland, Auckland, 0624, New Zealand
- Auckland Coffee and Tea Menus
- Auckland Ice Cream Menus
- Auckland Juice Menus
- Auckland Region Coffee and Tea Menus
- Auckland Region Ice Cream Menus
- Auckland Region Juice Menus