Cheltenham Dairy in Auckland Menu

PIONEER PIE PIONEER PIE
  • Made Locally
    • with organic ingredients
  • Mince & Tasty Cheese $6
  • Gourmel Mince $5
  • Steak & Red Wine $7
  • Roasted Veg $6.50
  • Sausage Roll $6.50
  • Breakfast Bowl $8

Nearby Sample Menus

Novelty Sweets (sample menu)
  • Shahi Paneer / Paneer Tikka Masala / Chana Masala $9.99
  • Navrattan Korma $9.99
  • Chilli paneer Kathi Roll / Veg Manchurian $9.99
  • Laccha Parantha $3.99
    • Raita & Pickle
  • Rice $2.00
  • Guju Delight $10.99
    • Undhiyu, puri (5 pcs) Papad & Pickle
  • Pickle/Onion / Puri (1pc) $1.00
  • South Indian Thali $16.99
    • idli, vada, poori, sambhar, navrattan korma, chutney & sweet
Khanz (sample menu)
  • Lamb Kabuli Palau / Kabsa $20.90
    • Slow cooked lamb shank served with flavoured rice topped with sweet fried raisins and carrots, served with salad and sauce
  • Butter Bread $3.40
  • French Fries served with tomato sauce $5.50
  • Marinated Charcoal Chicken $19.90
    • Chicken fillet served with flavoured rice, salad and traditional sauces
  • Butter Chicken $17.90
    • Boneless chicken cooked in clay oven and finished in butter with aromatic spices served with white rice
  • Cheesecake $6.90
  • Marinated Charcoal Lamb Cutlets $23.90
    • Tender lamb cutlets served with flavoured rice, salad and traditional sauces
  • Chicken Caesar Salad $13.90
Rathgar Rd Takeaways (sample menu)
  • Banana Fritter $1.80
  • Pack B $10.00
    • Cheese Burger, Fish Burger, $3 Chips
  • Other $1.20
  • Tarakihi (fresh) $4.00
  • Chips $2.00
  • Mussel Fritter $2.50
  • Pack A $10.00
    • 2 Fish, 2 Sausage, 2 Potato Fritter,$2 Chips
  • Wedges (with sour cream) $4.00
Florrie McGreal's Irish Pub (sample menu)
  • FRIDAY - FISH & CHIPS $15.00
    • Chips / Tartare / Salad / Dressing
  • POUTINE $12.50
    • Fries with Melted Cheese / Gravy
  • Fish & Chips
  • ANGUS MEATBALLS $14.50
    • with Tangy BBQ Sauce
  • 3 EGG OMELETTE $16.00
    • Feta / Watercress / Ciabatta / Relish with Ham Or Chorizo
  • FISH & CHIPS $20.00
    • Fries / Tartar / Salad / Dressing
  • SALT & PEPPER $12.50
    • with Aioli
  • ULSTER FRY $20.00
    • Eggs any Style / Bacon / Kransky Sausages / Hash Brown / Flat Mushroom / Tomato / Capsicum Relish / Ciabatta
Upland Cafe (sample menu)
  • Salmon Bagel $16.50
    • w smoked salmon, creme fraiche, capers and red onion
  • French Toast $18.50
    • with caramelised banana, maple syrup, whipped cream & bacon
  • Free Range Eggs $11.00
    • poached or fried with 5 grain toast
  • Free Range Eggs $13.50
    • scrambled with 5 grain toast
  • Toasted Bagel $14.00
    • w avocado, tomato, cream cheese, fresh herb pesto
  • Sides $2.50
    • fries, green salad, bacon, sausage, hash brown, grilled tomato, mushrooms, fries or avocado from
  • Soup Of The Day $13.00
    • w toasted ciabatta
  • Vege Omelette $17.50
    • w baby spinach, mushroom, caramelised onion and mozzarella
Oneroa Beach Club (sample menu)
  • Sauvignon Blanc, 2014
  • Baked Bread & Dips $15.00
    • our own local bakery's breads (Franco's)
  • Beef Burger $22.50
    • with just a 180gr. prime beef patty, bacon, Swiss cheese with salad, relish aioli & fries
  • Carafe 500ml $32.00
  • Bottle 750ml $49.00
  • Carafe 500ml $35.00
  • French Toast $19.90
    • sumptuous brioche, fresh seasonal fruit, vanilla mascarpone & seasonal berries - This is one of the OBC's signature dishes - a must try
  • Exile - Pinot Gris, 2014
Tae Neung (sample menu)
  • 8. Spicy tofu soup $12.00
  • 4. Fresh beef with short ribs (1 serving 300g) $19.00
  • 11. Noodles in cold meat soup $12.00
  • 13. Spicy cold noodles in cold soup $13.00
  • 15. Spicy marinated pork on a hot plate $12.00
  • 14. Cold noodles with spicy skate (fish) $14.00
  • Enjoy Charcoal Barbecue on your table
  • 19. Cabbage, Beef & Soybean paste soup $13.00
Sam's Roasts (sample menu)
  • HOMEMADE DESSERT $4.00/$7.00
    • apple custard crumble(small/large)
  • 2 SHANK $26.00
  • CHICKEN $7.50/$6.00
  • 1 SHANK $16.50
  • THIGH $3.80
  • MILKSHAKE OR THICKSHAKE $5.00
  • EXTRA SHANK $10.00
  • CHICKEN $12.00/$15.00/$19.00
Miss Moonshine's (sample menu)
  • Chicken Maryland - Corn salsa, avocado mousse $28
  • Steamed pulled pork bun, hoisin bbq sauce, pickled cucumber $9
  • Eggplant, haloumi, pepper & tomato romesco, lemon oil $19/26
  • Leg of lamb 300g - Bubble & squeak, pea & ricotta fritter, mint sauce $36
  • Pickles $8
  • Vege of the day MP
  • Pork belly rib 250G - Moonshines sticky BBQ sauce, ‘piccalilli $34
  • Collard greens $9
Taste Explosion (sample menu)
  • Chicken, Bacon strudel $9.50
    • comes with side salad
  • Smoked salmon bagel $13.50
    • with avocado, cream cheese and pesto
  • Creamy mushrooms on organic ciabatta $15.50
    • infused with garlic and white wine topped with crispy bacon
  • Florentine (Spinach) $14.50
    • Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
  • Toasted bagel or 5 grain or organic ciabatta $7.50
    • with house preserves or cream cheese or marmite
  • Scrumptious House scrambled on 5 grain toast $14.50
    • with smoked salmon, capers and fresh herbs
  • Salmon, pumpkin frittata $9.50
    • comes with side salad
  • Eggs Benedict $16.00
    • (ham off the bone or middle rindless bacon) Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
GG Roast (sample menu)
  • Bolognese can be served with spaghetti or vegetables
  • Roast Rolls $6.90/$7.90
    • /Lamb
  • Pumpkin $ 0.60
  • All meals are served with potatoes, kumara, pumpkin, peas, corn, carrot, cheese sauce, gravy sauce & sauce of your choice
  • Bolognese $10.50/$13.50/$17.50
    • small/medium/large
  • Chicken $10.50/$13.50/$17.50
    • small/medium/large
  • Salad
    • lettuce, tomato, onion, carrot
  • Potato and & Gravy $5.00/$7.00/$9.50
    • small/medium/large
St Honores Bakery (sample menu)
  • Steak & mushroom pie
  • Frank roll
  • Jumbo roll
  • Double happy
  • Seafood roll
  • Steak roll
  • BBQ roll
  • Mince savoury
Mamak Malaysian Restaurant (sample menu)
  • Curry Chicken $14.00
    • Home style curry chicken served with jasmine rice
  • "Mamak" Chicken Bites $9.50
    • Deep fired chicken bites coated with "Mamak" curry flavour
  • Okra $9.00
    • Poached okra topped with caramelized onion
  • Roti Curry Chicken $15.50
    • Homemade roti canai (2 pieces) served with curry chicken
  • "Mamak" Ikan Goreng $12.00
    • Spicy curry marinated fried fish fillet served with lemon wedges (contain bones)
  • Curry Chicken $15.00
  • Add Roti $4.00
  • Kari Sayur $14.50
    • Seasonal vegetables in spiced curry gravy served with Jasmine Rice
Zoom Espresso (sample menu)
  • Dawn Breaker $6.50
    • Bacon, scrambled, eggs, tomato relish, swiss cheese
  • Ham $6.50
    • Ham, swiss cheese, aioli, tomato relish
  • Vego $6.50
    • Hummus, aioli, cheese, gherkin
  • Chicken $6.50
    • Chicken, swiss cheese, toamto relish, aioli
  • Tuna Melt $6.50
    • Tuna, aioli, swiss, cheese, spanish onion.
Surfdale Sandwich Bar (sample menu)
  • Kumara Chips $3.50
    • per 1/2 scoop
  • Tomato N/A
  • Chicken Nibbles $8 for 6
    • $15 for 12 and $21 for 18 (Our Own Spicy BBQ, Buffalo or Sriracha)
  • Franks Louisiana Hot Sauce N/A
  • Thousand Island (house made) N/A
  • BBQ N/A
  • Coleslaw $4.50
  • HP N/A
Cheltenham Dairy

Cheltenham Dairy

location

Address

64 Vauxhall Road, Devonport, Auckland, Auckland, 0624, New Zealand

phone

Phone

094453025

email

Email

None

clock

Opened hours

7 AM to 5 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Ice Cream , Juice

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Outdoor Seating

Location
64 Vauxhall Road, Devonport, Auckland, Auckland, 0624, New Zealand
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