Steak cooked to your liking with fresh market scallops, prawns, kumara mash and fresh market vegetables and your choice of either garlic, mushrooms or pepper sauce
Seasonal Vegetables $7.00
Seasoned Slow Cooked Pork Belly
Served with carrot puree and onion rings served with zucchini salad, pine nuts and balsamic dressing
Lamb Salad $18.00
Strip lamb fillet cooked to your liking served with cucumber, tomato, parsley, olives, red onion, croutons, lavash bread and a classic french dressing
Coconut rice served with sambal, fried anchovy, peanuts, half boiled egg, cucumber
Seafood Nyonya Curry Laksa $13
Egg and vermicelli noodle in coconut curry soup, topped with prawn, squid, fish balls, fish cubus, tofu, boiled egg, bean sprouts, spring onion and crispy shanks