Chinese European Takeaway in Auckland Menu

Salmon $15.50
Beef Sashimi Thinly Sliced Seared Beef $15.00
Caryfish (120g) $40.00
Gourmet Lunch $26.80
- 4 pcs Prawns & 1 Main choose from steak, chicken, fish
Sumo Steaks with entrée set $56.00
- Teppan Steak(Sirloin) & Eye Fillet Steak
Miso Soup / Appetizer Plate/ Salad / Prawn (with Yumyum Sauce 2 pC)Fried Vegetables /Chicken & Scotch fillet Steak / Steamed Rice /Dessert $50.00
All Teppan -yaki will be served with Miso Soup, Daikoku Salad, Teppan vegetables, Steamed Rice, and ice cream N/A
Salmon Sahimi / Miso Soup / Salad / Prawn (with Yumyum Sauce 2 PC) Fried Vegetables / Crayfish /Prawns & Scotch Fillet Steak / Steamed Rice /Dessert $80.00

Fish Curry $16.00
Fried Eggplant Curry $11.00
Steamed Rice $3.00
Chicken Soup $9.50
POTATO CURRY $9.50
- fresh potato cooked in chopped onion, tomato & Ceylon spices
LAMB CURRY $15.00
- lamb pieces cooked with onion, tomato garlic, and exotic spices
(steamed red white rice flour putty or string hoppers rice noodles sauteed with fresh vegetables, onions, green chili, curry leaves, egg and our special blend of Ceylon spices)
Papadum 5pcs $2.00

Seafood Chowder with Mussels, Prawns & Squid Served with Toasted Focaccia Bread S $13.50 L $17.90
Combo $27.90
- 6 Chicken Wings, 6 Pork Ribs & 6 Curried Mussels
-with Salad, Fries & Sauces S $12.50 L $19.50
with Mild Yellow Curry Sauce S $7 L $10
Tempura Battered Onion Rings $7.50
- with Dipping Sauce
Cold Platter (Gf) S $21.50 L $36.50
- Selection of Cheeses (Blue, Cheddar & Brie), Sliced Salami, Smoked Salmon Slices, Pearl Onions, Mixed Olives & Peppadews Served with Toasted Bread & Dips
Tandoori Chicken Skewers Served(GF) $13.50
- with Salad Garnish & Mint Chutney
Asian Platter 17.90
- Selection of Samosas, Spring Rolls, Prawn TWisters & Money Bags Served with Dipping Sauces$

Korma $10.99/$10.99/$11.99
- boneless chicken/beef/lamb morsels cooked in rich nuts, gravy and yoghurt with traditional flower essence scented curry
Replace to garlic naan $1.00
Dhal $10.99
- yellow lentil with garlic, cumin and coriander seeds, onion, tomato and spices
Replace to plain roti $1.00
Mango chicken $10.99
- chicken tikka cooked in a delicious subtle mango sauce and lightly spiced
Kadai panner $10.99
- indian cottage cheese and capsicum seasoned with spices and cooked in an onion gravy
Namaste express beef $10.99
- succulent beef cooked with onions, tomayo and spiced mustard gravy. one of our head chef's best invented dish ever. a must try
Palak paneer $10.99
- cubes of indian cottage cheese cooked with spinach puree and mildly spiced

Panko White Market Fish
Agedashi Tofu $8
Slow cooked Scotch Beef
Tokyo Club Large Plate (25pc) $34
- Fresh yellow fin tuna, akaroa salmon, snapper or kingfish, scallops & prawns
Fried Fish, Fingers & Rice
Crunchy Tiger Prawn Roll
Beef Tataki
Marinated Japanese Vegetable Salad $6

Prawn pasanda $18.00
- Prawn cutlets cooked with almond, cashew cream gravy, and finished with a touch of yoghurt
Vegetable makhani $14.00
- Seasonal vegetables cooked in creamy butter sauce
Prawns masala $18.00
- King prawns cooked with medium spicy gravy, capsicum and sliced onion
Saag $16.00
- Delicious meat cooked with light spiced herbs and fresh spinach puree
Mutter mushroom $14.00
- Sauteed mushrooms and boiled green peas are simmered in creamy, light spicy onion in tomato gravy
-Full $20.00
Tandoori salad $10.00
- Shredded tandoori chicken served on bed of lettuce, flavored with pepper and prunes and served with yoghurt dressing
Garlic chicken tikka
- Boneless chicken marinated with garlic yoghurt, cashewnut, greatspices and cooked in tandoori oven

Shrimp Roll (4 pieces) $5.00
Salmon Nabe Zen $8.90
Pork Gyoza Zen $8.90
Beef & Pork Bowl $8.90
Beef Ramen $12.50
- Slow cooked beef on top.
Miso Soup $2.60
Vegetable Roll (4 pieces) $5.00
Crispy Chicken Ramen $12.50
- Deep fried chicken on egg noodle with original soy base ramen soup garnished with vegetables and boiled egg.

- Large $6.50
- Regular $4.50
Egg $1.50
Chicken Paella $13.90
- Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
- Large $6.50
Double Breast Burger $15.90
- With two Peri-Peri chicken breast fillets it's a definite two-hander!
Pineapple $1.50
- Large $6.50

Green Peppercorn N/A
Raw plate of king salmon, snapper, swordfish, yellow fin tuna, fresh wasabi, organic soy $32.00
Suckling Pig and Crackling $15.00 100g
- Available 6pm onwards (Monday-Saturday)
Smoked free range pork spare ribs $24.00
A selection of the Chef’s three favourite cuts Market Price
The Grill Wagyu burger, duck fat chips $29.00
Eye Fillet $42 180g / $47 240g
Garlic and Parsley N/A

Lemon Delicious Sllce (GF) $4.00
Moroccan Chicken wrap $8.50
Homemade Pancakes $11.90
- served with fresh banana strawberry sauce & maple syrup(add streaky bacon $15.90
Ham, Mushroom & Potato Croquette - $5.50
Kumara Chips $7.90
- with aioli sauce
Nachos $10.90
- corn chips topped with beef mince spicy beans cheese & sour cream
Smoked Salmon Scrambled Eggs $13.90
- with multigrain toast
Beef Mince & Poached eggs $13.90
- on multigrain toast with hollandaise sauce

- Your choice of 1 base ad 2 toppings
A - with spinach & mushroom $14.00
Toast Sandwich $6.50
Extra egg $1.50ea
Sweet Corn Fritter & Grilled Bacon $15.90
- Served with salad, sour cream and sweet chilli sauce
C - with smoked salmon $17.50
8 Egg Benedict on Potato Hash or English Muffin or Bagel with
Cajun Chicken Wrap $12.50
- Grilled chicken and green salad wrap served with aioli and chips

Nearby Sample Menus