Chinese European Takeaway in Auckland Menu

Chinese European Takeaway in Auckland has no menu available, but can choose from many other options such as Toast & Bagel Selection or - with preserved & cream cheese from Sierra Cafe . Five Stags offers many options including Garlic Bread and Skeet Chips. My Kitchen Express includes a wide range like Serve with rice or Pork Chive. From and From from . Little Melba offers Royal Dumpling and Noodle and Steam BBQ pork.

Nearby Sample Menus

  • BOMBAY ALOO $9.50
    • deep fried potatoes cooked with spices
  • BUTTER PANEER $9.99
    • cottage cheese cooked in smooth creamy tomato gravy
  • RASGULLA $4.00
  • SAAG ALOO $9.50
    • potato and spinach cauliflower sauteed with garlic and finished with cream and carefully selected spice
  • BALTI OKRA CHICKEN $10.99
    • boneless chicken & okra combined with medium balti sauce
  • MANGO CHICKEN/CHICKEN/LAMB/BEEF $9.99
    • boneless chicken pieces cooked in delicious mango flavored creamy and lightly spiced sauce
  • KADAI PANNER $9.99
    • cottage cheese cooked in perfection of spices
  • TANDOORI CHICKEN $9.00/$15.00
    • tender chicken marinated in yogurt n fresh spice cooked in clay oven with salad half/full
  • Mahoe Aged Edam(cows milk) $21.00
  • LARGER $28.00
    • Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
  • FEASTING MENU (7 COURSES) $70.00
  • Mahoe, blue (cows milk) $21.00
  • Sourdough doughnuts, elderberry and goats milk yoghurt $12.00
  • Kumara chips with kawakawa mayo $7.00
  • Whangaripo, Ash brie (buffalo milk) $21.00
  • SMALLER $17.00
    • Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
  • Steamed free-range chicken (half) n/a
  • Steamed tripe in seafood sauce n/a
  • Baked BBQ pork pastry n/a
  • Seafood with bean curd n/a
  • Steamed beef dim sum n/a
  • Steamed omasum n/a
  • Live blue cod n/a
  • Steamed pork bun - shanghai style n/a
  • Toasted filled bagels - B.L.A.T $6.90
    • Bacon, cos, avocado, tomato, mayo, relish
  • Ragin $10.50
    • Singapore noodles, buffalo chicken, red onion, celery, carrot, capsicum,spice peanut, spice buffalo sauce
  • Any fetish salad and juice $12.50
  • Bansai bowl salad $8.90
  • Toasted filled bagels - Morning glory toasted wrap $6.90
    • Bacon, egg, potato, hollandaise, BBQ sauce
  • Gluten free wraps $2.50 extra
  • Thai beef salad $8.90
  • Bansai bowl (Full Fix / Fetish) $10.90 / $8.90
    • Teriyaki chicken, mesclun,spring onion , red cabbage, picked ginger, carrot, snow pea shoots, sesame dresing
  • Pernod Scented Creamy Seafood Chowder $18.0
    • with ‚green lip mussels, smoked kahawai, shrimps, snapper and served with crispy ciabatta
  • Sesame Toasted Vegetarian Puff (V) $15.0
    • stacked with pan fried halloumi, lightly spiced aubergine, red pepper ta,senate, and watercress leaves
  • Amora Club Sandwiches $22.00
    • ham, fried egg, chicken, tomato, cheese, shoestring fries and tomato sauce >>
  • DF= Dairy Free
  • Prime Angus Sirloin (200gms) $38.0
  • Tossed Green Salad (V,GF,DF) $7.0
    • with balsamic vinaigrette
  • Catch of the Day (GF) $35.0
    • compressed with green seaweed. on a bed of citrus red quinoa salad, carrot and ginger cream and garnished with spinach and fennel purée
  • Full Cooked Breakfast $30.00
    • Includes your selection from the continental buffet as well as bacon, breakfast sausages, button mushrooms, hash brown, tomato and two eggs any style
  • Schnitzel Sandwich $17.00
    • Pork Schnitzel, COleslaw, Crispy Capers & Aioli, served with Ciabatta Bun
  • - With Salmon, Capers & Cream Cheese $13.00
  • - Fried $11.00
  • Toasted Muesli $13.00
    • with Greek Styled Yogurt & Apple Berry Compote
  • Avocado Bruschetta $18.00
    • with Feta & Mint, Poached Eggs & Hollandaise
  • Lambs Fry & Bacon $19.50
    • Served on Potato Cakes with Grilled Tomato & Herbed Butter
  • Spaghetti $15.00
    • with Garlic, Chilli, Rocket & Pecorino
  • Power Salad $20.00
    • Baby Kale / Rocket, Tomato, Mushroom, Avocado & Haloumi topped with a Poached Egg
  • please ask your wait staff for today’s selection
  • Pan Roast Chicken Breast (GF) $35.90
    • Sancho seasoning, steamed cauliflower, horseradish gribiche
  • Sous Vide Lamb (GF) $41.90
    • Sous vide for 12 hours, soft saffron parmesan polenta, pickled turnip & beet
  • Oven Fresh Breads From Our Bakery (V) $12.50
    • With eggplant chutney, feta & olive oil /
  • Baked Scallops E $18.90 / M $32.90
    • Panko, parmesan, onion & leek fondue, parsley oi>>
  • English Breakfast $35.00
  • Senior Citizens $27.50
  • Coriander Mussels E $19.90 / M $23.90
    • Lemongrass, mild red curry, fragrant coconut milk, garlic bread
  • Free range eggs $6.50
    • However you like them, on white or brown toas
  • Vege grill $15.90
    • Our vegetarian big breakfast with toamtoes, avocado, egg, hash brown, mushrooms, spinach and white or brown toast
  • Bagel
  • French toast $15.90
    • Brioche bread layered with bacon, grilled banana, berry compote and maple syrup
  • BLAT $15.90
    • Bacon, lettuce, avocado, tomato, all between grilled turkish bread with fries and tomato sauce
  • Big breakfast $16.90
    • The works with bacon, sausage, eggs, hash brown, mushrooms, tomato and white or brown toast
  • Chunky fries
    • With homemade aioli and tomato sauce
  • Gluten-free bread alternative
  • Pesce All'uva $34.90
    • Fresh fish of the day, Pan fried and garnished with grapes & almonds, Flamed in amaretto liqueur. Served with seasonal vegetables.
  • Cozze Piccanti $17.90 E / $27.90 M
    • Fresh NZ green lipped mussels cooked in tomato, chilli, vodka and fresh herbs.
  • Vegetarina $24.90
    • Tomato, cheese, mushrooms, onions, capsicum, olives, asparagus, pineapple.
  • Lasagne $18.90 E / $26.90 M
    • Layers of fresh hand made pasta with traditional beef ragout and beshamel sauce, topped with mozzarella and baked in the oven.
  • With parmigiano $9.00
  • Papardelle Con Agnello Ragout $19.90 E / $28.90 M
    • Hand made fresh papardelle with slow cooked lamb ragout.
  • Scaloppine Parmigiana $34.90
    • Crispy crumbed veal scaloppine topped with ham, thick tomato sauce and melting masdam cheese then grilled, served with seasonal vegetables.
  • Pesce Del Giorno $33.90
    • Fresh Fish cooked with Napoletana sauce, shrimps, garlic and white wine, served with seasonal vegetables or green salad.
  • Minimum 2 sets same type
  • 3 Skewers
    • Mushroom, Courgette and sweet corn
  • Skewers
  • Y7. Kokoro $5.50
    • Tender Chicken Hearts >>
  • K21. Aburi Salmon Nigiri $12
    • Lightly seared cut salmon on sushi rice
  • K4.Zensai Mori $12
    • Assorted mini plotter of the day
  • K18. Teriyaki Chicken Roll $9
  • K27. Salmon Tataki $23
    • Seared salmon with soy balsamic sauce
  • BEEF CHILLIES $18.99
    • beef marinated in hot sauce with green chillies.
  • DAL GOSH $15.90
    • chef's special recipe -a mouth watering dish.
  • GOAT BABRI $14.90
    • a delicious goat curry prepared in mughlai style white curd curry.
  • PALAK PANEER $13.99
    • dry combination of spicy spinach and cheese.
  • Veg pakora $5.90
    • mixed vegetables dipped in masala with chick pea batter and deep fried.A vegetarian dish.
  • ALOO MATTAR TAMATAR $10.99
    • peas and potatoes in very smooth onion and tomato based curry.
  • Shami kebabs $11.90
    • special spices make this kebab a tasty delight.
  • RAS MALAI $5.90
  • Creamy Chicken $4.50
  • Mince Potato Top $3.90
  • Ham & Egg Quiche $4.50
  • Jumbo Sausage Rolls $3.00
  • Steak & Cheese $3.90
  • Steak Tomato Onion $3.70
  • Mince Potato Top $2.00
  • Cranberry, Chicken & Cheese $3.70
  • Ginger + Mushroom / Oyster Sauce $11.90
  • Sweet Chilli Fish / Deep Fried Marinated Snapper $14.50
  • Spring Rolls $5.50
    • 3 pcs
  • Stir Fried with Thai Peanut Sauce $11.90
  • Jumbo Size Fish $16.00
  • Stir Fried King Prawn with Black Pepper Sauce $13.90
  • Tom Yum 600ng / Tom Kha Gai / Green Curry / Red Curry $11.50
  • Curry Triangle $4.50
  • ROAST LAMB SLIDERS $19.90
    • Southern Style Barbeque, Coleslaw, Served on a Brioche Bun
  • SMASHED HERB EGGS $17.90
    • Pumpkin puree, Smashed Eggs, Spiced Feta, Avocado, Green Hollandaise, Sourdough.(Add Asparagus $3.90)
  • Streaky Bacon $4.90
  • FRENCH TOAST $17.90
    • Brioche, Mascarpone, Rosewater Syrup, Grilled Banana, Toasted Coconut(Add Streaky Bacon $3.50)
  • CAJUN CHICKEN QUINOA SALAD $19.90
    • Grilled Cajun Tenderloin, Quinoa, Parsley, Roquette, Yoghurt, Mixed Vegetables
  • SOUP OF THE DAY $16.90
    • Served with Ciabatta Bread
  • Choice of Free Range Eggs $4.90
  • SPAGHETTI $17.00
    • Chilli, Garlic, Pecorino Cheese, Basil, Roquette.(Add Streaky Bacon $3.50)(Add Cajun Chicken $3.90)
  • Dumplings $5.00
    • Pork and cabbage / vegetarian
  • Takoyaki $6.00
    • 8 pcs
  • Sesame oiled seaweed salad $10.00
  • Today´s salad $10.00
    • please ask!
  • Sausage $6.00
    • 5 pcs
  • Takpwasa $5.00
    • Octopus with wasabi
  • Miso cutlet chicken don $10.00
  • Otaku ramen (paitan) $10.00
Chinese European Takeaway

Chinese European Takeaway

location

Address

3/125 Meadowland Drive, Auckland, Auckland, 2014, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

11 AM to 10 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food

features

Features

Takeaway ,  Cheap Eats ,  Bar Not Available ,  Seating Not Available

Location
3/125 Meadowland Drive, Auckland, Auckland, 2014, New Zealand
Similar Restaurants based on Cuisines