Hickory Pork Ribs slow cooked in Dr Rudi's barbeque sauce. $25
Tempura Asparagus Sticks w/sesame soy dip $10
Rib Feast Be Prepared to get your hands dirty. Hickory Barbeque Pork Ribs, Rosemary Lamb Ribs, Slow cooked venison Ribs & Braised Beef Short Rib with warm buttered ciabatta buns and house made sauce, $85
Two snapper cakes served with hollandaise, avocado, poached egg and a seasonal mixed salad
Smoked Salmon Scrambled $16.90
Scrambled eggs with salmon, bacon and wilted spinach on sourdough toast
Free range Eco Eggs (fried, poached) $4.00
Sweetcorn Fritters $17.90
Served with mixed seasonal salad, homemade tomato chutney, bacon & avocado salsa
Pancakes $15.90
Buttermilk orange scented fluffy pancakes with homemade mixed berry compote, vanilla bean syrup, mascarpone and bacon
Big Breakfast $21.00
Bacon, eggs (fried or poached, scrambled eggs extra $1.00), field portobello mushroom, hashbrown, roasted vine tomatoes, wild boar sausage and smoked manuka lamb chop on sourdough toast
Haloumi $17.90
with bacon
Vegetarian Benedict $17.90
Poached eggs, field portobello mushroom, sauteed spinach, roasted vine tomato, avocado on a homemade hashbrown served with hollandaise