Chinese Steamboat in Auckland Menu

Thai Green Curry $20 / $30 / $42
- Pulled duck, red onion, pineapple, bamboo shoot, cherry tomato, mushrooms and spring onions
Asian Salad $19.5
- Crisp lettuce, fried glass noodle, cabbage, shaved cucumber, red onion, bean sprouts, carrot, cherry tomato, spring onion, peanuts and nam jim vinaigrettes
Meat Mighty $19 / $28 / $40
- Cajun chicken, pulled lamb, salami, smoked bacon, rosemary and homemade Jim Beam BBQ Sauce
Roast Beef Bitterballen $16
- Dutch mini savory croquettes with parsley, pulled roast beef and hot mustard aioli
Crispy Soft Shell Crab 2 for $14 / 3 for $18
- With chipotle slaw
Striploin of Spiced Lamb $29
- Crispy kale, honey roast kumara, vine tomatoes, crumbed feta and shallot red wine jus
Caesar Salad $19.5
- Crisp lettuce, smoked bacon, parmesan, soft boiled egg, garlic croutons and light anchovy dressing
Dessert Chef's Special $13
- With gourmet ice cream

Date pudding $11
- Warm Dessert Of Data Pudding W/ Golden Syrup
Seaweed salad $5
- Marinated Seaweed Salad
Grilled salmon cooked with HANSIK special soy sauce and soy-bean paste. Low in calories and high in Stamina. $23
Stir fried glass noodle, two rolls . three deep fries.
From 9.30pm
HANSIK'S fritters
- Colourful pan-fried dish of fish. meat, spring onion and kimchi coated in flour and egg batter w/ HANSIK style light soy sauce
Stir fried thin sliced pork $21
- Stir-Fried Think Sliced Pork W/ Bean-Sprouts
Porridge

BEEF NOODLE SOUP $13.50
- Marinated & delicious sliced beef served in a rich, hearty broth w bok choy, beansprouts & rice noodles.
WONTONS (5 PIECES) $6.00
FRIED CHICKEN w GINGER RICE $13.90
- Crispy on the outside & tender in the middle boneless chicken thigh served on a bed of fragrant ginger rice & sweet chilli sauce.
STICKY RICE $2.50
ROAST DUCK $14.90
- Slowroasted, boneless duck dressed in a traditional Thai peanut sauce on a bed of bok choy.
CUSTARD STICKY RICE $7.50
- Thai custard served w sweet sticky rice & coconut milk.
CRISPY PORK w BOK CHOY $14.90
- Homeroasted crispy pork on a bed of wok tossed bok choy.A must try!
SAUCE $1.00

-Chicken $11.00
-Lamb $12.00
Hariyo bhatmass (edamame beans) $6.00
- Served in room temeperature, excellent with your bar muse & picks
Chiura (rice flakes) $4.00
Baji set $19.00
- A major indulgence of rice flakes, salsa de tomato, potato salad, soyabeans & bamboo shots- combo! vegan, veg or meaty
-Add egg $11.00
Chicken $14.00
-Chicken $12.00

-Sauces $3.00
- Hollandaise, basil pesto, aioli
GF= Gluten Free / DF= Dairy Free
French Toast w/ Caramelised Banana, Bacon, Mascarpone Cream & Maple Syrup $18.50
Smashed Avocado & Feta on sourdough w/ vine tomatoes & toasted sunflower seed (veg) $15.50
Tomato & Parmesan Risotto Balls w Salsa & Green Salad (Veg) $17.50
Jamaican Jerk Chicken Salad w Mango & Coconut Dressing (P) (GF)(DF) $17.50
Kokoda, Citrus Marinated Fish Bound in a Coconut Cream, Coriander & Chilli Dressing w Kumara Wafers (P) (GF) (DF) $19.50
Pulled Pork Sliders w Caramelised Apple $18.50

SHAKING BEEF (BO LUC LAC) $34.00
- Wok tossed angus eye fillet, carrot, onion, watercress
SEAFOOD FRIED RICE $16.00
- Prawns, squid, scallops, pineapple, vegetable, herbs
SIDE RICE $3.00
CRISPY SQUID (MUC CHIEN GION) $14.00
- Lemongrass, chilli crumb, tamarind sauce
SAUTEED AUBERGINE (CA TIM SOT CA) $18.00
- Pumpkin, shallot, cauliflower, tomatoes
2. Meatballs, pate, mayo, salad & coriander
PAPAYA SALAD (GOI DU DU) $16.00
- Papaya, peanuts, carrot, herbs, lime
RICE $3.00

Beef ribs in korean style miso bean paste soup $14
Bibimbap $13
- Steamed rice mixed wth various vegetables and egg
Gamja tang S $35 L $55
- Hot and spicy pork rib stew with potatoes and vegetables
Nejang tang $14
- Hot and spicy intenstine soap with beef and tripe
Hot ard spicy fried squid $13
Deep fried pork cutlet with sweet sauce $13
Hot and spicy fish roe soup $14
Jeyook $13
- Sliced pork grilled with vegetables (hot and spicy)

Bottle 750ml $49.00
Salmon crostini (GF option available)
Choose from below, 3 tasty morsels for $30, or individually for $15 each
Wedges Cheese 'n' Bacon $14.50
- with sour cream & sweet chili
Bottle 750ml $49.00
OBC Full Quota Breakfast $24.00
- eggs, bacon, sausages, tomatoes, portobello mushrooms, hashbrown
Quesadilla tomato, red onion & cheese (GF/V)
BEER HAPPY HOUR 5pm-8pm

Mesclun salad with tomato, cucumber, red onion & balsamic vinaigrette $6.50
Potato rosti $6.50
Crispy skin salmon $24.00
- on creamy garlic mash, wilted baby spinach, balsamic roasted vine ripened tomato & salsa verde
Baby spinach $4.50
Toasted house made muesli $10.00
- with nuts, seeds & dried fruits, coconut served with natural yoghurt & berry compote
Pan fried chicken livers $17.00
- with bacon, leek, mushroom in a red wine rosemary cream served with toasted ciabatta
Sauteed mushroom $18.00
- on turkish pide with garlic & oregano in sherry cream reduction served with rocket & parmesan
Eggs benedict $16.00
- with two poached eggs on a toasted scottish bap with hollandaise sauce & roast mushrooms

ROCKET SALAD large 12.0 small 8.0
- Peppered heirloom tomatoes, roasted grapes, pomegranate molasses dressing, feta cheese v h gf
POTATO AND CHEDDAR CHEESE GRATIN 12.0
- Slice potatoes, cheddar cheese, cream, panko crumbs v
VALRHONA MANJARI DARK CHOCOLATE DELICE 17.0
- Chocolate sable, raspberry crème, freeze dried raspberries, white chocolate soil, raspberry and cabernet sauvignon sorbet gf
WARMED CRÊPES 16.0
- Citrus salad, confit orange, blood orange curd, chantilly cream gf*
VINAL’S BUTTER CHICKEN CURRY 37.0
- Jasmine rice, paratha, poppadums
SELECTION OF NZ AND INTERNATIONAL CHEESES, SEEDED OAT CRACKERS two 20 three 26
- Grilled bread, nuts and seeds, dried stone fruit chutney n gf*
SESAME AND PARMESAN CHEESE LOAF 12.0
- With herb pesto v
COCONUT AND VANILLA QUINOA PUDDING 17.0
- Toasted coconut, roasted slivered almonds, tawari honey, puffed rice, sesame crisps gf n

Thai style chargrilled chicken, lemongrass, kaffir lime leaf, coriander, roast nam jim (Half/ Whole) $34.00/ $54.00
Tom Yum, hot & sour prawn soup, fresh lime, coriander, chilli jam (gf) $16.00
Wagyu beef, shiitake & cumin shumai 4 for $10.00
500g Fried whole flounder, pickled vegetables, sweet & sour sauce $38.00
Crispy fried chicken wings, sticky chilli sauce, spring onion (gf) $18.00
Buddha’s Delight, silken tofu, chilli, shiitake, cashew nuts, bean sprouts & wakame (v) $17.00
Masterstock fried pork hock, tamarind & chilli caramel, crispy ginger, coriander $19.00
Cured grass-fed steak tartare, cucumber, fried garlic, chilli oil, rice flake crackers $22.00

Nearby Sample Menus