Chinese Steamboat in Auckland Menu

Chinese Steamboat in Auckland has no menu available, but can choose from many other options such as Beer battered fries served with your choice of sauce or Salt & pepper squid beer battered fries served with tartare tomato sauce from Alamo Bar & Grill. Narm Thong Restaurant offers many options including TAO HOO TORD and POH PIA PHAK. Eastside Bakery includes a wide range like Mince pie or Mince & cheese pie / Mince curry pie / Steak pie / Steak & cheese pie. Breakfast #1 and Breakfast #2 from . Hollywood Bakery & Espresso offers Crosby's Pies and Salad / Cornbeef.

Nearby Sample Menus

  • Chips Berbere, Honey Mustard, Curry Leaves $11
  • Braised Goat Fazzoletto, Baby Spinach & Ricotta $26
  • Heirloom Tomato / Avocado / Poached Egg $4 each
  • Tuna Carpaccio Sweet Pea, Confit Octopus, Sour Cream & Mint $28
  • Heirloom Carrot Almond Mousse, Zucchini, Puy Lentil / with Poached Egg $21 /$25
  • Gurnard Bites Green Chilli Tahini, Shallot Marmalade, Dukkah $21
  • Odettes Complete Two Eggs, Heirloom Tomato, Avocado, Bacon, Whipped Feta, Toasted Sourdough $25
  • Affogato Espresso, Little Island Vanilla Bean, Macadamia / with Liqueur $10 / $17
  • Mix-Noodle extra charge $1.00 / Co
  • L3. Curry Chicken Rice $12.90
  • L41. Ling Fish with Vermicelli Soup $15.90
  • L36. Prawns Wonton Noodles Soup $13.90
  • L1. Hainanese Chicken Rice $12.90
  • L5. Sweet & Sour Pork Chop Rice $12.90
  • L46. Seafood Curry Laksa with Noodles $16.90
  • L44. Chicken / Beef / Pork Fried Noodles with Black Bean Sauce $16.90
  • ROTI $3.00
    • wholemeal bread
  • MANGO PICKLE $3.00
  • VEGI PRATHA $4.50
    • naan stuffed with spicy peas and potatoes
  • VEG MAKHANI $17.50
    • mixed vegetables cooked in exotic spicy creamy tomato flavored sauce
  • TIKKA MASALA $18.50
    • chicken tikka cooked with tomato capsicum and thick onion sauce
  • KOFTA FRIED $8.00
    • dumpling made of the ricotta cheese and potato mixture deep fried
  • KARA BEEF $18.50
    • beef cooked with ginger, garlic, tomatoes, cumin seeds & medium spices garnished with coriander leaves
  • ONION BHAJI 4 PCS $6.00
    • spiced onions dipped in chickpea flour batter and deep fried
  • Winter Forage Bowl (GF) $14
    • Free-range chicken tenderloins, spinach, smoked paprika pumpkin, sauerkraut, beet salad & toasted seeds
  • Avocado $5
  • Mini Caveman (GF) $6
    • Kumara hash, organic egg and free range bacon
  • Nude Burger / Vegan Burger (GF/ V/ VG/ DF) $14
    • Free-range beef or vegetable patty, lettuce, beet salad & tomato served with cashew aioli
  • Nut & Seed Toast (GF) $6
    • Served with organic butter & honey or almond butter
  • Spiced Apple Hotcake (GF/ VG) $18 / w bacon $22
    • Light & fluffy spiced apple hotcake, with maple granola topping & vanilla cream
  • Crunchy House Made Cinnamon & Maple Granola (GF / DF /VG / V) $15
    • Served with stewed or seasonal fresh fruits & topped w/ creamy coconut yoghurt
  • Free range Bacon $6
  • Thai green curry $26.00
    • with free range chicken, coconut cream, fresh herbs, fried shallots and toasted peanuts, served with a side of jasmine rice
  • Banh Mi Roll $14.00
    • roast pork belly, chicken liver pate, fresh herbs, pickled vegetables with Jin dressing in a half baguette
  • Phad Thai $19.00
    • white cooked chicken, prawns, omelette, toasted peanuts, stir fried with rice noodles with fresh herbs and fried shallots
  • Steamed prawn wontons 3 for $11.00
    • with chilli, galangal and coriander
  • Steamed pork bun $7.00
    • hoisin sauce, pickled cucumber and coriander
  • Jasmine rice pp $3.00
  • Budda's Delight $16.00
    • pressed tofu with pickled shitake mushrooms, ponzu, spiced confit cherry tomatoes, fried eggplant, chilli greens, fried shallots and toasted peanuts
  • Pressed tofu With lime, chilli, fresh herbs and fried shallots $6.00
  • Fish Cake $1.50
  • Corn $2.50
  • Ham $3.00
  • Pineapple $1.00
  • Squid Ring $ 0.80
  • Mussel $3.00
  • Scallop $1.50
  • Hash Brown (3) $1.80
  • Pork Chop with spicy salt on Rice/Noodle $13.00
  • Beef Noodles $12.50
    • sliced beef with vegetables on noodle soup
  • Fuzhou Pork Filling Fish Balls Soup $7.00
    • fish balls with pork filling and vegetables
  • Seasonal Vegetables $8.50
  • Taiwanese style sausage spicy/original $9.50
  • Edamame Beans $7.00
  • Popcorn Chicken on Rice $12.50
    • salt & pepper crunchy chicken pieces served on rice with egg, tofu, and two vegetable side dishes
  • Spaghetti with Beef and black pepper sauce $13.50
  • Chicken works K$10.99/C$16.5
  • Extra jalapenos / Extra olives / Extra gherkins $0.50
  • Falafel works K$9/C$15
  • Chicken R$10.99/C$16.99
  • Small mix rice R$9/C$14.99
  • Mix Works K$11.00/C$16.99
  • Hot chips $4.00
  • Cheese $1.00
  • Braised Bean-Curd Noodle Soup $8.50
  • Sweet And Sour/Salted Pepper With Pork Chops $18.00
  • Plain Prawns Noodle Soup $13.50
  • Salted Chicken $10.00
  • Steamed Vegetable Buns (4 Pcs) $5.00
  • Fried Rice With Chicken And Salty Fish $12.00
  • Duck Wonton Soup $14.50
  • Combination Fried Noodle $10.00
  • Crispy Bacon, Tomato, Cream Cheese And Basil Pesto $12.50
  • With bacon $17.50
  • Cream cheese and preserve $7.50
  • TOASTED BAGEL
  • Smoked Salmon, Avocado And Cheese $17.50
  • Blat $16.50
    • Bacon, lettuce, avocado, fresh salad and tomato with chutney on toasted Turkish bread served with chips
  • Smoked Salmon, Avocado, Cream Cheese And Capers $13.50
  • Omelette
  • Prawn raisukaree $22.00
    • A mild, coconut and citrus curry, with prawns, mangetout, peppers, red and spring onions, served with white rice, a sprinkle of mixed sesame seeds, red chillies, coriander and fresh lime
  • Banana katsu $8.00
    • Banana in panko breadcrumbs with a scoop of vanilla ice cream, drizzled in spice syrup
  • Wok-fried greens $8.50
    • Tender steam broccoli and bok choi, stir-fried in a garlic and soy sauce
  • Teriyaki chicken donburi $19.50
    • Chicken in teriyaki sauce with sticky white rice, shredded carrots, pea shoots and onions garnished with sesame seeds and served with a side of kimchee
  • Pork ribs $10.50
    • Pork ribs in a korean barbecue sauce with mixed sesame seeds
  • Mini ice cream $3.50
  • Pork belly + panko apple hirata steamed bun $7.00
    • A fluffy, asian bun stuffed with pork belly and panko apple, served with Japanese mayonnaise and corriander
  • Duck gyoza $11.00
    • Five tasty fried duck dumplings served with a dipping sauce
  • Fruit salad & yogurt
  • Kumara & Harissa Falafel
    • Coriander, served with cos lettuce, garlic aioli and sweet chilli jam
  • Salads - Made to order
  • Herbed Tuna Nicoise
    • Tuna, Sugar snap peas, egg, capers, tomato, olives, jerk aioli
  • Kale Chicken Caesar
    • Chicken, egg, bacon, kale, Caesar dressing
  • Chicken, Lime, Black Pepper & Wild Rocket
    • Chicken, red onion, tomato, lime & black pepper yogurt dressing
  • Kale Chicken Caesar
    • Chicken, egg, bacon, kale, Caesar dressing
  • Green Super food & feta
    • Kale, spinach, avocado, mint parsley, quinoa and feta, toasted seeds, walnuts, balsamic vinaigrette
  • Roti canai with malaysian curry chicken $12.00
  • Dry noodles curry chicken $13.00
  • Loo mee $12.00
  • Hokkien noodles $12.00
  • Sambal egg plant on rice $13.00
  • Nasi lemak curry chicken $12.50
  • Stir fried beef rice noodles $12.50
  • Omelette with BBQ pork $10.00
  • Hot Ruby Prawn $29.90
    • Hot juicy prawns cooked in rich red curry, palm sugar & fresh veges, kaffir line leaves
  • Salmon Teriyaki $29.90
    • Salmon on cabbage julienne, mescluns, teriyaki glaze (Chicken $24.00)
  • Krupuk $7.00
    • Crispy prawn crackers with peanut and sambal chilli dip
  • Butter Chicken $23.90
    • Slow cooked in garam masala, tomato paste and light cream
  • Baby Bok Choy, Fresh Garden Salad, or Tofu $7.00 EACH
    • (sweet chilli jam & crushed)
  • Warm Peking Duck Salad $25.90
    • Warm roasted duck with fresh cucumber Julienne, spring onions salad, & tangy hoisin dressing
  • Szechuan Calmari Salad $23.90
    • Flash seared calamari with salt & Szechuan pepper on fresh salad with zesty dressing
  • Edamame $7.00
    • Steamed fresh soya beans
  • Prawn Salad $16.50
    • Mixed garden fresh greens with balsamic and mustard dressing. Served with steamed and stir fried prawns
  • Handi Chicken $15.00
    • Chicken cooked in traditional handi with whole indian spices, hint of chilli, cashew nut and tomato gravy
  • Lamb Seekh Kebab (4 pieces) $12.50
    • Succulent lean minced lamb, spiced with a touch of cream cheese, and smoked in the tandoor oven
  • Paneer Butter Masala $14.50
    • Cooked in butter sauce in tomatoes, garlic and ginger paste
  • Madras $16.50
    • Lamb prepared with exotic spices, coconut milk in a tomato gravy
  • Vindaloo $16.50
    • Hot and spicy dish with a Portuguese influence. Cooked with hot red chillies, vinegar and thinned coconut milk
  • Veggie Pakora (4 pieces) $6.50
    • Fresh chopped vegetables smothered in chickpea batter and deep fried
  • Namaste Choila $14.00
    • Fried lamb pieces with spices stir in pan with chopped garlic ginger and lemon with chopped tomatoes and fresh coriander
Chinese Steamboat

Chinese Steamboat

location

Address

287 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand

phone

Phone

09 8877903

email

Email

None

clock

Opened hours

5 PM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Seating ,  Buffet ,  No Takeaway ,  Dinner ,  Full Bar

Location
287 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand
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