Welcome Eatery in Auckland Menu

BREAKFAST BREAKFAST
  • 7:30am until 11am
  • The Cure $20.00
    • Whiskey and honey cured ora king salmon, brown soda bread, black pepper crème fraiche, pickles, boiled egg
  • Torched Eggs $19.00
    • Two poached eggs torched with provolone, white bean masala,Busted freedom loaf,beet salt .
  • Super Bowl 2.0 $17.00
    • Sugar-free breakfast bowl with raglan coconut yoghurt pannacotta,seasonal fruits, nut clusters and cold press granita.
  • French Toast $16.50
    • Rhubarb stufed pan roasted slab of brioche, ginger, orange,vanilla mascarpone
  • ●Eggs Straight Up $12.50
    • Poached, scrambled or fried with kumara sourdough toast and sea salt butter
  • -with freedom toast $14.50
  • Toast $7.50
    • Kumara sourdough, freedom loaf or best ugly bagel, choice of Seasonal jam, lemon curd,rawtella or pics peanut butter.
  • ●Breaky sides $7.00
    • Dry cure bacon / whiskey cured ora king salmon
  • -Spinach / mushrooms / fresh tomato / extra egg $5.00
LUNCH LUNCH
  • 11:30am to 2pm
  • Pumpkin $19.00
    • Za’atar roasted butternut pumpkin, hummus, smoked eggplant,Pine kernels , mint,sumac, yoghurt flatbread
  • Risotto $20.00
    • Mushroom risotto, garden peas, red cabbage, slow cooked egg,Hazelnut, parmesan.
  • Cubano $19.00
    • Classic grilled sandwich with roast pork loin , baked ham and cheese, Grain mustard, house pickles .
  • Lamb Salad $22.00
    • Braised lamb shoulder with beluga lentils, cauliflower salad, Semi dried sultanas, toasted almonds.
  • Fish Dish market price
    • Your server will let you know what’s cooking today
  • Nice Cream $9.00
    • Three scoops of dairy free nice cream with cacao nut crunch

Nearby Sample Menus

  • Fettuccine $23.00
    • with fish, prawn, broccoli, sundried tomato & basil cream sauce
  • DF= Dairy Free
  • Prime Angus Sirloin (200gms) $38.0
  • Savoy Cabbage Rolls (GF V) $29.5
    • stuffed with forest ,mushrooms. baby spinach, coconut rice and toasted macadamia nuts served with miso and mushroom broth, puy lentils and deep fried tofu
  • Catch of the Day (GF) $35.0
    • compressed with green seaweed. on a bed of citrus red quinoa salad, carrot and ginger cream and garnished with spinach and fennel purée
  • Beef Sirloin 180g $22.00
    • with satuéed mushroom, potato purée, red pepper jam, port wine jus & onion rings
  • Pernod Scented Creamy Seafood Chowder $18.0
    • with ‚green lip mussels, smoked kahawai, shrimps, snapper and served with crispy ciabatta
  • Full Cooked Breakfast $30.00
    • Includes your selection from the continental buffet as well as bacon, breakfast sausages, button mushrooms, hash brown, tomato and two eggs any style
  • Lamb $10.00
    • Grilled Lamb, Salads, Sauces
  • Lamb M 9.00 / L $11.00
    • Grilled Lamb, Salads, Sauces
  • Lamb M $9.00 / L $11.00
    • Grilled Lamb, Rice, Salads, Sauces
  • V8 Beef $7.50
    • 1/3 Pound Prime Beef, Aioli, Beetroot , Salad And Relish
  • Lamb $13.00
    • Chargrillled Marinated Lamb Cubes With Vegetables On An Iron Skewer Served With Salad And A Choice Of Turkish Bread Or Rice With Homemade Yoghurt And Hummus
  • Vegetarian $10.00
    • Tomato Base, Mozzarella Cheese, Spinach, Olives, Mixed Capsicum, Red Onion, Mushroom, Oregano
  • 9 Piece Pack $24.50
    • 5 Drumstick + 4 Thigh +Chips
  • Mixed M $9.59 / L $11.50
    • Grilled Chicken And Lamb , Rice , Salads , Sauces
  • Entrée, main of your choice and dessert served in one square meal includes a glass of opawa pinot gris or pinot noir $35.00
  • Piri piri lamb, tomato confit, eggplant, bush basil labneh, mint and ancient grains salad $29.00
  • Day boat fish served on a bed of mulled black rice, marinated courgette and capsicum $28.00
  • White chocolate mousse cake $12.00
    • Bitter chocolate sponge, macadamia praline, berry sorbet, raspberry hibiscus gel
  • -per person with a glass of cloudy baby pelorus $55.00
  • Passion fruit macaroons
  • Dessert
    • Frangelico summer stone fruit, lavender yoghurt mousse and pistachio crumble
  • Day boat fish- our team will advise $28.00
    • Served on a bed of mulled black rice, marinated courgette and capsicum
  • Tom Po Tak $19.50
    • Seafood soup with prawns, mussels, fish, squid, lemongrass and kaffir lime leaves. Medium size: $19.50 / Large Size: $22.50. (hot)
  • Moo Yang $18.50
    • Thai char-grilled pork scotch
  • Yum Nua $14.50
    • Thai beef salad. (medium hot)
  • Pad Pak $14.50
    • Seasonal vegetables with cashew nuts and tofu
  • Gaeng Kiew Whan $18.50
    • Green curry of chicken, eggplant, kaffir lime leaves and basil. (medium hot)
  • Stir-Fried Pork $18.50
    • Chinese honey soy and seasonal vegetables. (mild)
  • Mussaman Nua $18.50
    • Slow cooked beef shin, potatoes and peanuts (medium hot)
  • Gai Satay (each) $2.00
    • satay skewer (mild)
  • French Toast $18.50
    • with caramelised banana, maple syrup, whipped cream & bacon
  • Vanilla Pancakes $16.00
    • w berry compote, maple syrup & whipped cream
  • Homemade Muesli $15.50
    • w dried fruit, nuts, fresh fruit & natural yoghurt
  • Salt And Pepper Squid $21.50
    • flash fried w spicy plum sauce & salad greens
  • Parsi Eggs $15.50
    • w softly scrambled eggs with ginger, cumin, onion, tomato, chilli & fresh coriander
  • Warm Chicken Salad $22.00
    • avocado, almonds, salad greens and fresh mint and yoghurt dressing
  • Corn Fritters $18.50
    • w fresh coriander, bacon, sour cream & chilli sauce
  • Porridge $12.50
    • w fresh banana, sultanas & manuka honey
  • Chicken Caesar salad $9.50
  • Crispy chicken chippies 10 pcs & french fries or salad $8.90
  • Wedges bacon cheese & sour cream $9.90
  • Greek Salad $9.90
  • Mashed Potatoes $5.90
  • Cheese $1.50
  • Meatballs and French fries or salad $8.90
  • Ham $4.00
  • The devon (Platter) (V)(on request) $32.00
    • Sigara borek, moroccan hummus, labneh, taramasalata, falaflels, turkish mussel, bean salad, pickled vegetables, olives and feta, pide
  • -Fattoush salad $9.50
  • Pan sared salmon fillet benny, rosti, spinach, herbed hollandaise,tomato powder $22.00
  • A little on the side
  • -Lahmacun, turkish street pizza, spiced mince, tomato salsa, rokect pesto $23.00
  • Mumma's dolma, our signature capsicum dolma served with chicken or lamb $24.50
  • Lahmcun, turkish street pizza, tomato salsa, rocket pesto $23.00
  • -Oysters, shallot chardonnay, vinegar, white balsamic crumb $P.O.A
  • Prawn & Cheese Spring Rolls $10
    • long spring roll, with prawn and cheese stuffing
  • Malaysian Fried Noodles $22
  • Satay Beef Skewers(3 Pcs) $8.5
    • marinated tenderloin beef served on a skewer, served with satay peanut sauce
  • Beef And Tomatoes $23
    • nz beef tenderloin stir fried diced with fresh tomatoes, egg and spring onions
  • Szechuan Pork $ 23
    • diced pork fillets,stir fried with fresh capsicum,onion,bamboo shoots and traditional chilli bean paste
  • Szechuan Prawns $31.5
    • fresh king prawns,stir fried with the traditional chilli bean paste of Szechuan
  • Combination Vegetables $21
    • a mixture of wok tossed fresh seasonal vegetables
  • Tofu With Oyster Sauce $21
    • fried tofu pieces stir fried with capsicums, shitake mushroom and oyster sauce
  • TERIYAKI
  • CHICKEN $14.00
  • VEGE $10.00
  • Crispy Pork Don $14.00
    • Crispy Pork, Vege Salad with Rice
  • Vege Curry Don $15.00
    • Vege, Curry Soup, Vege Salad with Rice
  • BEEF $14.00
  • Beef Curry Don $15.00
    • Beef, Curry Soup, Vege Salad with Rice
  • SEAFOOD $14.00
  • Lamb S $11.00 / M $14.00 / L $18.00
  • Peas and carrot $4.00
  • Combination meats $14.00
  • Mashed potatoes and gravy $4.00
  • Prawn $14.00
  • Chicken S $11.00 / M $14.00 / L $18.00
  • Roast potato, pumpkin, kumara (each) $0.70
  • Hot dog $2.00
  • Creamy Mushrooms $16.00
    • Mushrooms on 5 grain toast topped with roasted cashews and parmesan cheese.
  • Steak Sandwich $20.00
    • Medium cooked steak served on horseradish toast, roasted peppers, aioli served with salad and potatoes.
  • Big Breakfast $22.00
    • Free range eggs and bacon, sausage, mushrooms, tomato and baked potatoes served with 5 grain toast
  • Free range bacon / Sausage / Mushroom $5.50
  • French Toast $16.50
    • Coconut bread and free range bacon, topped with creamy blueberry compote
  • Avocado / Tomato $4.50
  • Eggs on Toast $11.00
    • Free range eggs - Poached, Scrambled or Fried
  • Sides
  • Sushi Sashimi Combo $52.00
  • Deep Fried Chicken (2pcs) $3.00
  • Mixed Sashimi (R) $19.00
    • (3 Salmon, 3 Tuna, 3 King Fish)
  • Mixed Sashimi (L) $31.00
    • (Assorted Sashimi incl Scallop & Scampl)
  • Crumbed Prawns (3pcs) $5.50
  • Una Don (Grilled Teriyaki Eel) $19.50
  • Chocolate Sundae $8.50
  • Salmon Sashimi Set $20.00
  • Falafel $13.50
  • Falafel $13.00
  • Medium mixed $16.50
  • Chicken $13.50
  • Lamb $12.00
  • Lamb meat gozleme $13.00
    • lamb, onion, capsicum, feta cheese
  • Tabouli salad $7.00
  • Falafel $17.00
  • Toast sandwich $4.90
    • 3 choice of filling
  • Big breakfast $12.90
    • sausages, eggs, hash browns, toast, bacon, grilled tomato
  • BLAT $13.50
    • bacon, lettuce, avocado, tomatoes served with french fries
  • Tasty chicken salad $13.50
    • grilled marinated chicken, mesclun salad, tomato, carrot, avocado, red onions, fresh fruit served with a mango dressing
  • Pancake for kids $8.50
    • pancakes, banana fresh cream served with maple syrup
  • Old style mixed grill $13.90
    • bacon, egg, sausage, hash brown, tomato, 2 pieces of toast, served with creamy mushroom
  • Kiwi breakfast $11.90
    • minch, eggs, sausages served with two pieces of toast
  • Big breakfast $13.90
    • bacon, egg, sausage, hash brown, tomato, 2 toasts
  • -beetroot $5.00
  • Beef med $12.90
    • Chargrilled beef pattie with hummus & garlic yoghurt, avocado, handmade salad, plum sauce & a touch of chilli, all on a fresh toasted bun
  • Kau fondu $11.90
    • Chargrilled beef pattie with plum sauce, melted cheddar cheese, handmade salad & mustard, all on a fresh toasted bun
  • Kingpin $15.50
    • Chargrilled beef pattie & two pieces of bacon with plum sauce, fried egg, cheddar cheese, handmade salad & mustard, all on a fresh toasted bun
  • Curly $12.50
    • Chargrilled chicken breast with satay sauce, mung beans, handmade salad & sweet chilli, all on a fresh toasted bun
  • Fowlpyre $12.90
    • Chargrilled chicken breast with handmade hot chilli & plum sauce, mung beans, handmade salad & cucumber yoghurt, all on a fresh toasted bun
  • -avocado $1.50
  • Moe $13.90
    • Chargrilled chicken breast with vege relish, brie cheese, handmade salad & mustard, all on a fresh toasted bun
Welcome Eatery

Welcome Eatery

location

Address

181 Grafton Road, Grafton, Auckland, Auckland, 1010, New Zealand

phone

Phone

+64 9-974 1825

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: Closed, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating ,  Free Wifi

Location
181 Grafton Road, Grafton, Auckland, Auckland, 1010, New Zealand
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