Cima Cafe in Auckland Menu

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-Served with bacon, fresh banana, maple syrup $16.00
Toast & Spread $7.50
- Homemade fruit jam & peanut butter, with choice of toast or bagel
Granola $14.00
- Homemade, coconut yoghurt, seasonal fruits
Almond Porridge $13.00
- Rolled oats cooked in almond milk, brown sugared apples, vanilla creme fraiche
Ciabatta French Toast $17.00
- Bacon, banana, maple syrup
● Waffles
- Made to order
-Served with fruit, ice cream $14.00
-Served with bacon, spinach, poached eggs, hollandaise $18.00
● Eggs on Toast $9.00
- Any style eggs, choose from ciabatta, five grain, sourdough or gluten free bread
-Add bacon / rosti (2 pieces) / mushroom $5.00
-Add avocado / tomato $4.00
-Add hollandaise $2.00
-Add smoked salmon $6.00
Cima Grill S $14 / D $22
- Italian sausage, homemade rosti, bacon, grilled tomato, 2 eggs with any style, and choose from ciabatta, five grain, sourdough or gluten free bread
Open Frittata $17.00
- Prosciutto, capsicum, basil, onion, peas, parmesan cheese and sourdough bread
Hot Cakes $16.00
- Berry cream, maple syrup
● Egg Benedict
- Brioche, spinach, poached eggs, sauce hollandaise, and option of
-Bacon / Mushroom $18.00
-Salmon $19.00
Chunky Brekkie $18.00
- Baby potato, bacon, mushroom, beetroot relish, poached eggs and topped with sauce hollandaise
Roasted Vegetable Stack $16.00
- Oven roasted eggplant, capsicum, and portobello mushroom, with sourdough bread and beetroot hummus
S=Single / D=Double

Soup of the Day $12.00
- Served with bread rolls, ask staff for today's soup
Seafood Chowder $16.00
- Served in a sourdough bowl, selected of seafood, bread rolls
Pork Belly Salad $18.00
- Braised pork belly, fennel, radish, water chestnut, hoisin dressing
● Warm Tofu Salad $14.00
- Lightly fried tofu, with baby corn, cabbage, carrot, sesame dressing (V)
-Add chicken $4.50
-Add bacon $5.00
-Add salmon $6.00
Cajun Chicken Salad $16.00
- Pan fried chicken, mesclun salad, balsamic dressing
Shepherd's Pie $18.00
- Mince lamb, mashed potato with side of salad
Guinness Beef Ragu $19.00
- Slow cooked beef cheeks, served on the top of homemade pappardelle, topped with gremolata
Lamb Shank $19.00
- Slow cooked Massaman curry for 4 hours, served with spring onion mash, honey glazed carrots
Spiced Pork Chop $20.00
- Kumara mash, sauteed greens, apple & pear puree
Cima Special Nasi Goreng $17.00
- Special made chilli sauce, aromatic chicken, gourmet prawn cracker, fried egg
Pumpkin Risotto $18.00
- Pureed & diced pumpkin, toasted pumpkin seeds
Pan Fried Fish of the Day $21.00
- Polenta chips, salsa
Venison Burger $19.00
- Venison & fig patty, bacon, caramelised onion, manuka BBQ sauce, blue cheese, fries
V=Vegetarian

Fries $7.50
Wedges $8.50
Polenta Chips with paprika aioli / Salt & Pepper Squid $10.00
Beef Nachos $13.00
Garden Salad $8.00

Nearby Sample Menus

Yum
- Your choice of meat cooked with lemon juice, chilli and vegetables.
- Chicken / Tender Beef $18.50
Tom Yum Goong $8.50
- Hot and sour soup with prawns, mushrooms and Thai herbs.
Ka Ta
- Stir fried with selected spices, garlic and pepper served on top of vegetables. Presented on a hot plate.
- Chicken and Beef $16.00
- Prawns or Mixed Seafood $23.50
Gai Pad Met Mamuang $16.00
- Slices of chicken stir fried with cashew nuts, carrot, onion, spring onion, mushroom, young corn, capsicum and oyster sauce.
Pra Ram Long Song Jae $15.50
- Stir fried seasonal vegetables with Thai peanut sauce and tofu.

Hariyali Naan $ 6.5
Baingan Bharta (V) $ 21
- Mashed and Spiced Aubergine
Tandoori Roti $ 3
Butter Naan $ 4
Barra Kabab (Lamb Chop) $14.5
- Fresh Ginger and Papaya flavoured Lamb Cutlets cooked in tandoor
Mushroom Rice $ 6
- Chopped onion with mushroom Basmati Boiled rice
Aloo Paratha $ 5
Garden fresh salad $ 9
- Slice of Onion, Tomato, cucumber, carrots and fresh greens

Antipasto Misto $24
- A fine assortment of Italian and New Zealand delicacies
Risotto alla Milanese (v) (GF) $26
- Saffron risotto with spinach, mushrooms, onion and white wine
vegetarian (V) vegan (VE) gluten free on request (GF)
Funghi Trifolatti (V) $17
- Mushrooms, onions, herbs and fresh garlic in white wineand served on toasted focaccia bread
Lamb Cutlets $36
- Grilled with olive oil and finished in a mint and cream sauce, served with mashed potato and seasonal vegetables
Spaghetti con Prawn $27
- With mushrooms, capers, garlic, black olives, and chilli in our homemade salsa di pomodoro
Scallops (GF) $21
- Pan-fried scallops with a creamy napoletana sauce and served over arborio rice
Eye Fillet al Funghi (GF) $38
- Seared in red vino with bacon, mushrooms and roasted garlic in a cream sauce, served with seasonal vegetables

$10 Special $10
- 4 Fish, $2.00 Chips
Won Ton $10.00
Beef & Cashews $12.50
Chicken & Black Bean Sauce $12.00
Cheese $3.50
Squid & Black Beans $13.00
Pork Veges & Cashews $12.00
Curry Roll $2.00

250 GRAM PRIME ANGUS SCOTCH FILLETS 32.0
- SW CHUNKY FRIES, FRIED EGGS, ROCKET SALAD & FW TRUFFLE OIL INFUSED PORTABELLO MUSHROOM
SALAD OF SPICED YOGHURT CHICKEN 22.5
- SW Flat Bread, Rocket, Vine Riped Tomato, Cucumber Ribbons, Haloumi & House Made Hummus
SALT & PEPPER CALAMARI 20.5
- W ROCKET, GARLIC AIOLI & LEMON
ROCKET SALAD 8
- W BALSAMIC VINAIGRETTE
OPEN STEAK SANDWICH 22.5
- PRIME ANGUS SCOTCH FILLET W BEETROOT & HORSERADISH RELISH, ROCKET, TOMATO & CHUNKY FRIES
WARM BEEF SALAD 23.5
- W Beetroot, Mozzarella & Spinach Salad FW a Chilli Scented Vinaigrette & Toasted Pine Nuts
SOUP 16.5
- CHANGES DAILY YOUR WAITPERSON WILL ADVISE
CHUNKY FRIES 8
- W GARLIC AIOLI & KETCHUP

Affogato $15.00
- Ice cream drowned with espresso and liqueur
Chicken Schnitzel $29.00
- On lemon pappardelle pasta with wilted greens & parmesan cheese
Crackle Dawg Chips $14.00
- Topped with succulent porky mussels
Grilled Halloumi Cheese $17.00
- On bruschetta, with tomato mint salsa, xv olive oil, lemon
-Larger Portion with Garlic Bread $13.00
The People's Pizza $19.00
- Potato, mushroom, caramelised onion, smoked paprika, horseradish cream
New York Spaghetti & Meatballs $27.00
- Homemade tomato sauce, parmesan and torn fresh basil
Carmen's Lamb Cordero $32.00
- Succulent braise-roasted lamb shoulder on the bone, with organic barley & silverbeet pilaf, oregano, caramelised carrots and pan juices

bacon $4.00
extra meat $1.30. extra egg $0.80. cheese $1.
potato fritter $0.80
vegetable $8.50
chicken $2.90
pineapple fritter $1.20
sweet & sour pork $9.80
american hot dog $3.80

Eggs Royale $19.50
- poached eggs, smoked salmon, rosti, spinach, roast tomato & hollandaise sauce
Rosti $4.00
Big Beat Breakfast $19.50
- 2 eggs any style, bacon, sausage, roasted tomato, mushroom, black pudding & toast
Eggs Benedict $18.50
- bacon or mushroom, spinach, rosti & hollandaise sauce
Grilled Haloumi Salad $16.50
- garlic croutons, tomato chunks, olves, fresh basil & balsamic reduction
Pancakes $16.50
- fresh fruit and maple syrup
Bagel with preserves $6.50
- jam & cream cheese
Sweetcorn Fritters $17.50
- bacon, guacamole, sour cream, pineapple salsa, salad greens

Egg $ 8.00
Fish $ 4.50
Steak $ 3.00
Vegetables $ 8.90
Bacon & egg $ 4.80
Won ton noodles $8.50
Hot dog $ 1.60
Snapper (fresh) $ 4.50

Cheese Pav Bhaji $11
Murg Hariyali Spice Tikka $11.50
- Chicken marinated in yoghurt, fresh coriander leafs and indian spices
Veg/ Chicken Chili Garlic Noodles $10.50
Prawns Masala $13.50
- Prawns cooked with onion and tomato gravy
Lamb Sagwala $11.50
- Lamb cooked with fresh spinach, onion and tomato gravy
Onion salad $2.50
Plain Dosa $7.50
Chicken Biryani Family Pack (For 4-5 people) $40.50

Chicken Vege Curry $13.00
Takoyaki Don $11.50
Dami Bento $20.00
Prawn & veggie tempura 3 pcs $10.50
Rice+ teriyaki sauce $3.00
TONKATSU SUSHI 8PCS $12.00
Katsu Don $13.00
Seafood/tempura udon $13.00

-Chicken $11.50
-Seafood $13.00
-Normal $11.50
- Pork, chicken, squid, prawn and vegetables
●Wan Tan Hor
Curry Chicken on Noodle $11.50
Curry Beef Nasi Lemak $13.00
-Normal $11.50
- Bacon and shrimp or just chicken, just pork, just beef
-Seafood combination $13.00
- Just seafood no meat

new season potatoes,italian parsley $7.00
heirloom tomato, basil, olive oil $7.00
day boat fish $28.00
ravioli of spinach $19.00
- feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb.
Entree
- aoraki smoked salmon carpaccio, heirloom beetroot, orange, cucumber, horseradish creme, salmon caviar, dill
new season potatoes,italian parsley $7.00
valhrona chocolate torte. 12.00
Dessert
- fromage blanc, stawberry coulis, fresh berries, meringue.

Skewered Scotch $29.5
- Fillet with harissa, grilled peppers, saksuka and potato mash
• Add avocado and halloumi $13,5
•Add cheese $23.5
Greek Salad $7,5
Halloumi Cheese $15,5
- on bruschetta with tomato and mint salsa
•Served with pide bread 12.5
Moorish Eggs $18,5
- baked with meatballs, onion and tomato>, served with pide bread
• Add avocado and bacon $13,5

Mediterranean Salad $9.90
- Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
8 Churrasco BBQ Ribs $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
- Regular $4.50
Fresh Garden Salad $8.90
- Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
3 BBQ Thigh Fillets $11.90
- 3 BBQ Chook thigh fillets, kids juice & corn or chips
- Creamy chip dip $2.50
Portuguese Veggie Paella $13.90
- Veggie patty with a combination of grilled veggies tossed over our spicy rice
- Regular $4.50