Cima Cafe in Auckland Menu

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-Served with bacon, fresh banana, maple syrup $16.00
Toast & Spread $7.50
- Homemade fruit jam & peanut butter, with choice of toast or bagel
Granola $14.00
- Homemade, coconut yoghurt, seasonal fruits
Almond Porridge $13.00
- Rolled oats cooked in almond milk, brown sugared apples, vanilla creme fraiche
Ciabatta French Toast $17.00
- Bacon, banana, maple syrup
● Waffles
- Made to order
-Served with fruit, ice cream $14.00
-Served with bacon, spinach, poached eggs, hollandaise $18.00
● Eggs on Toast $9.00
- Any style eggs, choose from ciabatta, five grain, sourdough or gluten free bread
-Add bacon / rosti (2 pieces) / mushroom $5.00
-Add avocado / tomato $4.00
-Add hollandaise $2.00
-Add smoked salmon $6.00
Cima Grill S $14 / D $22
- Italian sausage, homemade rosti, bacon, grilled tomato, 2 eggs with any style, and choose from ciabatta, five grain, sourdough or gluten free bread
Open Frittata $17.00
- Prosciutto, capsicum, basil, onion, peas, parmesan cheese and sourdough bread
Hot Cakes $16.00
- Berry cream, maple syrup
● Egg Benedict
- Brioche, spinach, poached eggs, sauce hollandaise, and option of
-Bacon / Mushroom $18.00
-Salmon $19.00
Chunky Brekkie $18.00
- Baby potato, bacon, mushroom, beetroot relish, poached eggs and topped with sauce hollandaise
Roasted Vegetable Stack $16.00
- Oven roasted eggplant, capsicum, and portobello mushroom, with sourdough bread and beetroot hummus
S=Single / D=Double

Soup of the Day $12.00
- Served with bread rolls, ask staff for today's soup
Seafood Chowder $16.00
- Served in a sourdough bowl, selected of seafood, bread rolls
Pork Belly Salad $18.00
- Braised pork belly, fennel, radish, water chestnut, hoisin dressing
● Warm Tofu Salad $14.00
- Lightly fried tofu, with baby corn, cabbage, carrot, sesame dressing (V)
-Add chicken $4.50
-Add bacon $5.00
-Add salmon $6.00
Cajun Chicken Salad $16.00
- Pan fried chicken, mesclun salad, balsamic dressing
Shepherd's Pie $18.00
- Mince lamb, mashed potato with side of salad
Guinness Beef Ragu $19.00
- Slow cooked beef cheeks, served on the top of homemade pappardelle, topped with gremolata
Lamb Shank $19.00
- Slow cooked Massaman curry for 4 hours, served with spring onion mash, honey glazed carrots
Spiced Pork Chop $20.00
- Kumara mash, sauteed greens, apple & pear puree
Cima Special Nasi Goreng $17.00
- Special made chilli sauce, aromatic chicken, gourmet prawn cracker, fried egg
Pumpkin Risotto $18.00
- Pureed & diced pumpkin, toasted pumpkin seeds
Pan Fried Fish of the Day $21.00
- Polenta chips, salsa
Venison Burger $19.00
- Venison & fig patty, bacon, caramelised onion, manuka BBQ sauce, blue cheese, fries
V=Vegetarian

Fries $7.50
Wedges $8.50
Polenta Chips with paprika aioli / Salt & Pepper Squid $10.00
Beef Nachos $13.00
Garden Salad $8.00

Nearby Sample Menus

Sukiyaki Chicken Bowl - Standard/Combo Lge $13.40/$15.10
Tempura Vegetable $4.00
Tempura Vegetable & Crumbed Prawn Bowl - Standard/Combo Reg $11.90/$13.60
Katsu Curry - Standard/Combo Reg $9.80/$11.50
Fried Chicken Bowl (Kar-age) - Standard/Combo Reg $9.80/$11.50
Shoyu Chicken Ramen Noodles $10.50
Tempura Prawn Bowl - Standard/Combo Reg $11.90/$13.60
Chicken Kushiage $4.50

Prawn $13.00
Combination $15.00
Lamb $11.00
LAMB CURRY $11.00
- Served with Rice or Roti
TUESDAY - PURI THALI
- Puri with Curry, Dhal and Chutney
Combination $14.00
BHAJIA GULGULA 3 for $1.00
Prawn $12.00

Swiss Cheese $1.50
- Large $6.50
- Regular $4.50
- Large $6.50
Egg $1.50
3 BBQ Thigh Fillets $11.90
- 3 BBQ Chook thigh fillets, kids juice & corn or chips
Caramelised Onions $1.50
- Large $6.50

Rustic omelette $40
- Add toast
The champions breakfast $21.90
- 2 eggs cooked to your liking and served with bacon, hash cakes, tomato, mushroom and suasage on your choice of toasted ciabatta and 5 grain bread.
Toasties $1.90
- Add bacon, ham, chicken
Toasties $1.00
- Add an extra filling
Porridge $9.90
- Thick, creamy and pipping hot, the perfect winter warmer. Served with seasonal fruit, brown sugar and milk on the side.
Rustic omelette $2.50
- Add on extra fillings
Kids bacon and egg $7.90
Pancakes $15.90
- 3 light and fluffy pancakes stacked with berry compote, mascarpone and banana and drizzled with maple syrup.

Latitude Small Treats $18.5
- indulge yourself in a sample of our chef’s favourite desserts
Fries Sml $5 Lrge $8
- aioli & tomato sauce
Mussels ½ Doz NZ Green-lip $13
- Bourbon & smoked tomato cream sauce, garlic baguette
Latitude 37 Fish & Chips $28
- local fresh fish in a Monteith’s beer batter, fries & garden salad
Cheeseboard $14
- your selection of one cheese served with crackers, croutons, preserve & fruit - Kikorangi blue / French brie / Vintage Gouda
Fish of the Day $34
- a dish designed by our team of chefs using locally sourced fish (waiter to advise)
Ginger Friand $15
- rhubarb compote, poached apple with a vanilla anglaise, spiced apple crumble ice cream, sesame almond wafer
Angus Eye Fillet $38
- truffle potato mash, crispy smoked pancetta, portobello mushroom, baby carrots & beans, noisette & beef jus

Steak & Egg Burger $4.50
Pineapple Fritter $0.80
Won Ton (6pcs) $3.00
2 steak & cheese burgers, $4.00 chips, 2 hamburgers & 2 milkshakes $19.90
6 Hamburgers & $4.00 chips $16.50
Hawaiian Burger $3.00
Combination Fu Yong $10.00
Chips med $2.00

King Prawn $14
BBQ Pork & Egg $3.80
Combination Meat $11
BBQ Pork $10
Beef $10
Chicken $10
Diced Meat Fried Rice $10
Vegetables $3

Wheat N/A
Tuna N/A
Beetroot N/A
Turkey & Ham N/A
BBQ N/A
Veggie Patty N/A
Ham, Egg and Cheese N/A
Steak and Cheese N/A

Goats Cheese Tartlet $12.00
- Shortcrust pastry filled with red wine caramelised onion and beetroot relish with a balsamic vinegar glaze and garnished with a small mixed salad
Mochaccino Large $4.50
Confit Duck Leg $28.00
- Served with mashed potato, a side of mixed seasonal vegetables, topped with creamy herb sauce and garnished with orange segments
Traditional Fish and Chips $22.00
- Fresh beer battered tarakihi served with fries, tartar sauce, mushy peas and a side salad with lemon wedges
Meat Lovers $21.00
- Bacon, ham, salami, meatballs, chorizo and onion, topped with BBQ sauce and mozzarella
Hot Chocolate Large $4.50
Tandoori Chicken $21.00
- Chicken breast with mango, spinach, red onion, basil and banana topped with a raita sauce and mozzarella
Lamb Shanks (Single / Double) $28.00 / $34.00
- Rosemary and mint marinated shanks served on creamy mash with kumara flakes

SAMBAL PRAWNS $32.00
- Malaysia style chilli sauce serves on the banana prawns and garnish with spring onion, chunky tomato and onion
K.K SPECIAL RIBS $22.00
- Twice cooked marinated ribs - deep and stir fry on the hot wok with garlic, onion, chilli, curry leaves, spring onion and a touch salt
TOM YUM LING COLLARS VERMICELLI SOUP
CURRY BEEF ON RICE OR ROTI $13.00
$13.00 Regular
MALAYSIA TOM YUM SOUP
- Tangy lemony medium hot sour soup with prawns, fish ball, squid and button mushroom
BEEF CURRY $22.00
- Homemade red curry paste, cooked with beef pieces, chunky and potatoes and tomatoes, onion, finish with natural sweet coconut cream
SPECIAL CHICKEN RICE $3.00 per bowl

Brie and Chives $12.50
Tomato Bisque (W/toast) $9.50
Freshly Baked Bread Rolls $8.50
- W/ Spanish olive oil, balsamic vinegar, parmesan, sea salt
Californian $14.50
- Mixed greens, cheddar, tomato, cucumber, capsicum, sprouts, guacamole, hummus, pesto (Add chicken breast $3.00)
Caesar $14.50
- Baby cos, parmesan, bacon, croutons, poached egg, house Caesar dressing (Add chicken breast $3.00)
Ice Cream Cookie Sandwich $14.00
- Two scoops of ice cream between two warm fresh cookies of the day w/ chocolate ganache
Vegetarian Walnut Loaf $30.00
- Lentil, walnut, quinoa and vegetable ''meat'' loaf, w/ onion rings, sautéed mushrooms, vegetarian gravy
Fried Chicken and Waffles $18.00
- Chicken breast with Belgian style waffle and drizzled with maple syrup

Whole tray banana cake $20.00
Long choco log with icing $22.00
Apricot slice $1.40
-6 for $5.00
Whole tray coconut yellow bun $20.00
Chicken kebab $2.50
Chicken drum $1.40
Hot dog $1.80

Eggs on Toast (Scrambled, Fried, Poached) $5.00
Fish Nuggets $7.00
Bacon & Egg $12.00
- Bacon, eggs, specialty bread
Penne Pasta $15.00
- Chicken, bacon, onion, mushroom, garlic white wine, creamy parmesan cheese
Eggs any style $9.00
- Eggs scrambled, fried, poached, with specialty bread
Kids Pancake Stack $8.00
Eggs Benedict $12.00
- Poached eggs and bacon, on specialty bread of English muffins topped with hollandaise sauce
Moroccan Chicken Salad $20.00
- Mesclun salad, with sundried tomatoes, olive, capsicum, cashew nuts, with mango dressing topped with crispy noodle

Yum Yai N/A
- mixed vegetable salad with shredded chicken and sliced boiled egg tossed in spicy lemon, chilli and peanut dressing.
Geang Mussaman Je N/A
- vegetables and tofu in a Masala curry.
Tao Hu Gra-Phao N/A
- tofu stir fried with basil leaves, chilli, green beans and a mild oyster sauce.
Goong Phad Phrik Phao N/A
- prawns stir fried with vegetables and roasted chilli paste.
Hed Phad Med Mamueng Him Mapphan N/A
- stir-fried mushrooms and tofu with cashew nuts.
Geang Som Goong N/A
- traditional jungle curry. Herbaceous Spicy curry made without coconut milk.
Geang Phed Ped N/A
- sliver of duck in red curry with cherry tomatoes and pineapple.
Ped Pi Roed "Angry Duck'' N/A
- sliced duck, stir fried with Thai herbs and served with steamed vegetables