Cima Cafe in Auckland Menu

BREAKFAST BREAKFAST
  • -Served with bacon, fresh banana, maple syrup $16.00
  • Toast & Spread $7.50
    • Homemade fruit jam & peanut butter, with choice of toast or bagel
  • Granola $14.00
    • Homemade, coconut yoghurt, seasonal fruits
  • Almond Porridge $13.00
    • Rolled oats cooked in almond milk, brown sugared apples, vanilla creme fraiche
  • Ciabatta French Toast $17.00
    • Bacon, banana, maple syrup
  • ● Waffles
    • Made to order
  • -Served with fruit, ice cream $14.00
  • -Served with bacon, spinach, poached eggs, hollandaise $18.00
  • ● Eggs on Toast $9.00
    • Any style eggs, choose from ciabatta, five grain, sourdough or gluten free bread
  • -Add bacon / rosti (2 pieces) / mushroom $5.00
  • -Add avocado / tomato $4.00
  • -Add hollandaise $2.00
  • -Add smoked salmon $6.00
  • Cima Grill S $14 / D $22
    • Italian sausage, homemade rosti, bacon, grilled tomato, 2 eggs with any style, and choose from ciabatta, five grain, sourdough or gluten free bread
  • Open Frittata $17.00
    • Prosciutto, capsicum, basil, onion, peas, parmesan cheese and sourdough bread
  • Hot Cakes $16.00
    • Berry cream, maple syrup
  • ● Egg Benedict
    • Brioche, spinach, poached eggs, sauce hollandaise, and option of
  • -Bacon / Mushroom $18.00
  • -Salmon $19.00
  • Chunky Brekkie $18.00
    • Baby potato, bacon, mushroom, beetroot relish, poached eggs and topped with sauce hollandaise
  • Roasted Vegetable Stack $16.00
    • Oven roasted eggplant, capsicum, and portobello mushroom, with sourdough bread and beetroot hummus
  • S=Single / D=Double
LUNCH LUNCH
  • Soup of the Day $12.00
    • Served with bread rolls, ask staff for today's soup
  • Seafood Chowder $16.00
    • Served in a sourdough bowl, selected of seafood, bread rolls
  • Pork Belly Salad $18.00
    • Braised pork belly, fennel, radish, water chestnut, hoisin dressing
  • ● Warm Tofu Salad $14.00
    • Lightly fried tofu, with baby corn, cabbage, carrot, sesame dressing (V)
  • -Add chicken $4.50
  • -Add bacon $5.00
  • -Add salmon $6.00
  • Cajun Chicken Salad $16.00
    • Pan fried chicken, mesclun salad, balsamic dressing
  • Shepherd's Pie $18.00
    • Mince lamb, mashed potato with side of salad
  • Guinness Beef Ragu $19.00
    • Slow cooked beef cheeks, served on the top of homemade pappardelle, topped with gremolata
  • Lamb Shank $19.00
    • Slow cooked Massaman curry for 4 hours, served with spring onion mash, honey glazed carrots
  • Spiced Pork Chop $20.00
    • Kumara mash, sauteed greens, apple & pear puree
  • Cima Special Nasi Goreng $17.00
    • Special made chilli sauce, aromatic chicken, gourmet prawn cracker, fried egg
  • Pumpkin Risotto $18.00
    • Pureed & diced pumpkin, toasted pumpkin seeds
  • Pan Fried Fish of the Day $21.00
    • Polenta chips, salsa
  • Venison Burger $19.00
    • Venison & fig patty, bacon, caramelised onion, manuka BBQ sauce, blue cheese, fries
  • V=Vegetarian
SNACKS SNACKS
  • Fries $7.50
  • Wedges $8.50
  • Polenta Chips with paprika aioli / Salt & Pepper Squid $10.00
  • Beef Nachos $13.00
  • Garden Salad $8.00

Nearby Sample Menus

  • House made granola with vanilla poached fruits, chia seed, goji berry, coconut flakes and New Zealand honey on organic *V *GF $14.00
  • Hollandaise $2.00
  • Cajun Spiced Chicken Burger $18.00
    • Chicken thigh, brioche bun with lettuce, tomato, free range streaky bacon, mango chutney and peri peri aioli
  • Warm Thai Beef Salad $18.00
    • Mixed lettuce, cherry tomato, radish, crispy noodle and lime ginger coriander dressing
  • Sauteed baby spinach / grilled tomato $3.00
  • Free range eggs / hash brown $3.00
  • - add two poached eggs $3.00
  • Toasted New York bagels
  • Homemade Bread $63.90
    • Bucharest butter
  • Earth Burger $17.50
    • Garlic mushroom, potato fritter, lettuce, beetroot, tomato, feta, aioli, tomato chutney
  • 3. Beef burger & chips
  • Grilled chicken / Seared salmon / Carved pork belly / Flat iron steak
  • Texas Smoked Pork Balls $12.50
    • w/ smoked tomato sauce
  • Terra Firma
    • Beetroot, kumara, chickpeas, feta, fennel, orange and cumin dressing
  • ADD MEAT $6.50
  • The Barnyard $19.50
    • Crumbed chicken, breast, bacon, cheese, lettuce, tomato, red onion, aioli
  • Kiddie $3.20
  • Deep Fried Mixed Seafood (Plum Sauce) $16.00
  • Bacon $3.00
  • Crab Stick $1.50
  • Lemon Squid $13.00
  • Spare Rib Peking Sauce $15.00
  • Sweet& Sour Chicken $13.00
  • Vegetable $10.00
  • The D.I.Y (Full Fix / Fetish) $8.90 / $5.50
    • Add 1 meat, 1gourmet & 4 standard ingredients
  • Chick fixation (Full Fix / Fetish) $8.90 / $5.50
    • Chicken schnitzel, cos, edam cheese, tomato, caramelised onion, cranberry, low -fat mayo
  • Bansai bowl (Full Fix / Fetish) $10.90 / $8.90
    • Teriyaki chicken, mesclun,spring onion , red cabbage, picked ginger, carrot, snow pea shoots, sesame dresing
  • Thai beef $10.90
    • Grass- fed beef, mesclun, red onion, capsicum, carrot, crispy noodles, coriander, peanut , chilli lime dressing
  • Mexicano $10.90
    • Buffalo chicken, cos, red onion, carrot, avocado, corn chips, coriander, chilli lime dressing
  • Thai beef (Full Fix / Fetish) $10.90 / $8.90
    • Grass -fed beef, mesclun, red onion, capsicum, carrot, crispy noodles, coriander, peanut, chillilime dressing
  • The D.I.Y (Full Fix / Fetish) $10.90 / $8.90
    • Choose cos, Mesclun, baby spinach , base, add I meat 1 gourmet & 5 standard ingredients
  • Mexicano (Full Fix / Fetish) $10.90 / $8.90
    • Buffalo chicken, cos, red onion, carrot, avocado, corn chips, coriander, chilli lime dressing
  • Sii Khrong Moo Yaang $16.50
    • Thai Style Pork ribs served with Jaew Sauce
  • Phat Thai Thamadaa (VO)(GF) $16.50
    • Thin rice noodles cooked in rendered pork fat with tamarind, fish sauce, palm sugar, peanuts, tofu, egg, garlic, chives and bean sprouts, with your choice of free range chicken or prawn
  • Whole deep fried fish of the day served with a sauce of tamarind, garlic and chilli $23.50
  • Phat Kana $12.00
    • Stir fried kai.lan with fish sauce chilli and garlic
  • Som Tom Salad $12.00
  • Gaeng Hang Lay $16.50
    • Northern pork belly curry with ginger, green beans, fried shallots and coriander, served with jasmine rice.
  • -Add Free Range Egg $2.50
  • Sai Qua (GF) $16.50
    • House made northern Thai sausage served with naan phrik num dipping sauce
  • altang $40.00
    • (spicy fish roe stew)
  • 30. (dak bulgogi) (Chicken Bulgogi) $15.00
  • (L) $50.00
  • 3. Chicken Katsu $13.00
  • agujjim (steamed anglerfish)
  • 1. Chicken Teriyaki $12.00
  • kimchi—jjigae baekban $13.00
    • (kimchi stew with rice and side dishes)
  • Large (12pcs) $22.00
  • Chips $3.50
    • Tomato sauce
  • Hummus roll $7.00
  • Falafel kebab $10.00
  • Satay chicken rice $14.50
    • Peanut Satay with Mediterannean Rice,hummus,salad,sauces.
  • Satay lamb kebab $12.00
    • peanut satay with pita bread,hummus,salad,sauces.
  • Hot dog $6.00
    • With Tomato Sauce
  • Wedges $6.00
    • Sour Cream.
  • Chickenkebab $11.00
    • Served with pita bread,hummus,salad,sauces.
  • Shore rd grill big breakfast $ 22.5
    • black pudding, eggs any style, grilled tomato, bacon, sausages, portobello mushroom, rosti & toast
  • Muesli $ 13
    • yogurt & fresh berry compote
  • Pan fried kidneys on turkish bread $ 20.5
    • bacon & grilled tomatoes
  • Omelette $ 19.5
    • spinach, feta, portobello mushrooms & chutney
  • Porridge $ 14
    • chispy coconut, berry compote & walnuts
  • Steak sandwich $ 20
    • rocket, avocado, caramelised onion & bearnaise sauce
  • Potato wedges $ 16.5
    • grilled cheese & bacon topping & sour cream
  • Chorizo $ 20
  • Salmon sashimi $15.00
    • NZ salmon with wasabi $ soy sauce
  • Chicken nuggets $16.00
  • Sirloin steak $29.80
    • Comes with chips and salad
  • Roast duck $18.00
    • With jasmine rice and salad, not boneless
  • Venison burger $26.00
    • Pure NZ venison, served with chips
  • Garlic pepper squid $18.00
    • Served with rice and salad
  • Pan fried pork chops $28.00
    • With spicy apple sauce & salad
  • Potato wedges $9.80
  • Beef $13.90
  • Prawn $13.90
  • Vege (free miso) $10.90
  • Teriyaki chicken katsu $13.90
  • Chicken katsu,beef, prawn, roll sushi, sashimi, rice, salad & mis $18.00
  • Salmon sashimi
  • Vege (15 pcs) free miso $10.90
  • Eel roll $9.00
  • Two Kinds of BBQ Combination $35.00
  • ●Crayfish Seasonal Price
  • -Stir Fried Boiled Pork Sliced with Chilli & Bean Sauce / Sweet & Sour Pork $23.00
  • -Baked Crayfish with Super Sauce (+$10)
  • -Dice Beef with Macadamia Nuts $39.00
  • -Pepper Salt Crayfish
  • Fried Mussels $1.50/each
  • -Szechuan Spicy Soup Hot Pot / Superior Soup & Spicy Soup Hot Pot $20.00
  • Tokwa't Baboy N/A
    • Pork and tofu in soy and vinegar
  • Bangsilog N/A
    • Philippine freshwater fish with garlic rice, egg and soup
  • Sizzling Pork Chop N/A
    • Pork chops served on a sizzle plate with button mushroom sauce and rice
  • Tocilog N/A
    • Sweet tender pork slices with garlic rice, egg and soup
  • Siomai N/A
    • Steamed pork dumplings
  • Tapsilog N/A
    • Marinated beef with garlic rice, egg and soup
  • Burger Meal N/A
    • Two hand-made NZ beef patties in mushroom sauce and served on a sizzle-plate
  • Pancit Canton N/A
    • Fried noodles with pork, prawns and vegetables (also available as bihon or sotanghon)
  • Burrata, tomato, chilli, cucumber $26.00
  • Eggplant, parmesan cream, pine nuts $7.00
  • Roast potato, garlic $7.00
  • Market fish ceviche, avocado, lime pickle paste, puffed quinoa $23.00
  • Chicken cotoletta, peas, green beans, provolone creme $30.00
  • Chickpea & zucchini fritters, malt chevre $23.00
  • Crumpets, strawberry, white chocolate mousse, pistachio $20.00
  • Slow cooked lamb shoulder, date labneh, eggplant, bulgur wheat, almond chermoula $30.00
  • Sweet and sour pork SP$11.50/PM$10.50
  • Roast Pork SP$12.50/PM$10.50
    • on steamed rice and bok choy
  • Roast Duck SP$15.50/PM$13.50
  • Butter Chicken SP$12.50/PM$11.50
    • with steamed rice, dahl and papadums
  • ●Duck
  • Potato Wedges SP$5.90/PM$4.90
    • with sour cream and sweet thai chilli sauce
  • Soya Chicken SP$16.50/PM$14.50
    • Half Chicken
  • Beef lasagne SP$12.50/PM$11.50
    • with fries and salad
  • Thai Green Curry V $20.90
    • of veges & tofu
  • Steamed Dinsum $13.90
    • 4 steamed prawn, pork & scallops dimsum
  • Dutch Chocolate Cake $10.50
    • Served warm on a sea of chocolate sauce & fresh cream
  • Pad Thai $23.90
    • Stir fried rice noodle with prawns & chicken topped with crushed peanuts & fresh bean sprouts
  • Som Thail Gai $23.90
    • Fresh paw-paw salad with grilled lemon grass chicken, roasted peanuts, crisp shallot & Thai dressing
  • Warm Peking Duck Salad $25.90
    • Warm roasted duck with fresh cucumber Julienne, spring onions salad, & tangy hoisin dressing
  • Edamame $7.00
    • Steamed fresh soya beans
  • Far East Chicken $23.90
    • Sweet chilli, ginger, fresh veges, cashewnuts
Cima Cafe

Cima Cafe

location

Address

58/56 High Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

93031971

clock

Opened hours

Sunday 7:00 - 17:30 Monday 7:00 - 17:30 Tuesday 7:00 - 17:30 Wednesday 7:00 - 17:30 Thursday 7:00 - 21:00 Friday 7:00 - 21:00 Saturday 7:00 - 21:00
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , New Zealand

features

Features

Reservations ,  Waitstaff ,  Seating

Location
58/56 High Street, Auckland, Auckland, 1010, New Zealand