Cima Cafe in Auckland Menu

BREAKFAST BREAKFAST
  • -Served with bacon, fresh banana, maple syrup $16.00
  • Toast & Spread $7.50
    • Homemade fruit jam & peanut butter, with choice of toast or bagel
  • Granola $14.00
    • Homemade, coconut yoghurt, seasonal fruits
  • Almond Porridge $13.00
    • Rolled oats cooked in almond milk, brown sugared apples, vanilla creme fraiche
  • Ciabatta French Toast $17.00
    • Bacon, banana, maple syrup
  • ● Waffles
    • Made to order
  • -Served with fruit, ice cream $14.00
  • -Served with bacon, spinach, poached eggs, hollandaise $18.00
  • ● Eggs on Toast $9.00
    • Any style eggs, choose from ciabatta, five grain, sourdough or gluten free bread
  • -Add bacon / rosti (2 pieces) / mushroom $5.00
  • -Add avocado / tomato $4.00
  • -Add hollandaise $2.00
  • -Add smoked salmon $6.00
  • Cima Grill S $14 / D $22
    • Italian sausage, homemade rosti, bacon, grilled tomato, 2 eggs with any style, and choose from ciabatta, five grain, sourdough or gluten free bread
  • Open Frittata $17.00
    • Prosciutto, capsicum, basil, onion, peas, parmesan cheese and sourdough bread
  • Hot Cakes $16.00
    • Berry cream, maple syrup
  • ● Egg Benedict
    • Brioche, spinach, poached eggs, sauce hollandaise, and option of
  • -Bacon / Mushroom $18.00
  • -Salmon $19.00
  • Chunky Brekkie $18.00
    • Baby potato, bacon, mushroom, beetroot relish, poached eggs and topped with sauce hollandaise
  • Roasted Vegetable Stack $16.00
    • Oven roasted eggplant, capsicum, and portobello mushroom, with sourdough bread and beetroot hummus
  • S=Single / D=Double
LUNCH LUNCH
  • Soup of the Day $12.00
    • Served with bread rolls, ask staff for today's soup
  • Seafood Chowder $16.00
    • Served in a sourdough bowl, selected of seafood, bread rolls
  • Pork Belly Salad $18.00
    • Braised pork belly, fennel, radish, water chestnut, hoisin dressing
  • ● Warm Tofu Salad $14.00
    • Lightly fried tofu, with baby corn, cabbage, carrot, sesame dressing (V)
  • -Add chicken $4.50
  • -Add bacon $5.00
  • -Add salmon $6.00
  • Cajun Chicken Salad $16.00
    • Pan fried chicken, mesclun salad, balsamic dressing
  • Shepherd's Pie $18.00
    • Mince lamb, mashed potato with side of salad
  • Guinness Beef Ragu $19.00
    • Slow cooked beef cheeks, served on the top of homemade pappardelle, topped with gremolata
  • Lamb Shank $19.00
    • Slow cooked Massaman curry for 4 hours, served with spring onion mash, honey glazed carrots
  • Spiced Pork Chop $20.00
    • Kumara mash, sauteed greens, apple & pear puree
  • Cima Special Nasi Goreng $17.00
    • Special made chilli sauce, aromatic chicken, gourmet prawn cracker, fried egg
  • Pumpkin Risotto $18.00
    • Pureed & diced pumpkin, toasted pumpkin seeds
  • Pan Fried Fish of the Day $21.00
    • Polenta chips, salsa
  • Venison Burger $19.00
    • Venison & fig patty, bacon, caramelised onion, manuka BBQ sauce, blue cheese, fries
  • V=Vegetarian
SNACKS SNACKS
  • Fries $7.50
  • Wedges $8.50
  • Polenta Chips with paprika aioli / Salt & Pepper Squid $10.00
  • Beef Nachos $13.00
  • Garden Salad $8.00

Nearby Sample Menus

  • Extras cooked with Meals
  • - Cheese, Pineapple & Egg
  • Pineapple Fritter $1.00
  • Hawaiian Burger $5.00
  • Sweet & Sour Won Tons $13.50
  • Nasi Gorang (Rice) $16.00
  • Chicken Burger $5.50
  • Bami Gorang (Noodle) $16.00
  • Taco Salad
  • - Fajita Veggies with Guac $13.40
  • - Pulled Pork Carnitas $14.10
  • Longboard Taco Salad $15.10
    • Pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole
  • Cheese Nachos $10.00
  • - Seasoned Mince Beef $5.50 / $10.50 Two
  • Nachos
  • - Chargrilled Chicken a la Brasa $14.60
  • VEGETARIANA (V) $15.00
    • Tomato sauce, feta cheese, artichoke, olives, capers, mushroom and capsicum
  • BEEF MOUSSAKA $15.00
    • Minced beef cooked in a rich tomato sauce on a layer of agria potato, eggplant, mozzarella cheese, topped up with bechamel sauce and green salad
  • MEDITERRANEAN CHICKEN $15.00
    • Marinated chicken pieces, served on a bed of hummus, mixed salad with homemade grilled Turkish bread and pomegranate dressing
  • SOUP OF THE DAY $15.00
    • Served with homemade Turkish bread
  • PENNE NAPOLITANA (V) $15.00
    • Italian tomatoes and basil pesto served with parmesan cheese
  • MARGARITA (V) $15.00
    • Tomato sauce, cheese and basil pesto
  • CAJUN CHICKEN SANDWICH $15.00
    • Marinated chicken and crispy bacon served on grilled Turkish bread, accompanied by a mix salad with pomegranate dressing, fries and aioli
  • GRILLED PRAWN SALAD $15.00
    • Char grilled prawn cutlets on a mixed salad with avocado, sweet chili sauce and pomegranate dressing served with grilled Turkish bread
  • Today special $8.00
    • 2 fish, 2 hot dogs, 2 potato fritters
  • Special c $10.00
    • 2 hamburgers, 2 fish
  • Bacon toast $3.00
  • Nugget pack $11.00
    • 3 Fish, 3 sausages, 3 chicken nuggets
  • Cheese & onion toast $2.80
  • Whole banana $1.80
  • Today special $5
    • 1 chicken burger, 1 hot dog & chips
  • Snapper plate $11.90
    • (2 snapper, 2 eggs, chip, small tartare sauce)
  • Fattoush Market Salad 25.5
    • crisp leaves, radish, Turkish pide crouton, pomegranate vinaigrette slow cooked lamb shoulder or pan-roast free range chicken
  • Cranberry and Apple Porridge 14
    • candied walnuts, saffron, rosewater
  • Deco Bene 21
    • poached eggs, spinach, muffin, hollandaise, bacon or mushroom with smoked salmon
  • French Toast 16
    • Seasonal Crepes, berry compote, maple syrup, mascarpone, pistachio
  • Lahmacun 23.5
    • Turkish flatbread, spiced beef mince, tomato & capsicum paste, paprika
  • Manuka honeycomb 22
    • tomato, cucumber, Kalamata olives, fig jam, Turkish pide
  • Crispy Potato Rosti 21
    • with smoked salmon
  • French Toast 18.5
    • poached Granny Smith apple, berry compote, bacon, maple syrup, cream
  • Aloo Gobi $12
    • Fried cauliflower and potatoes cooked with ginger, garlic paste, indian spices in dry gravy style
  • Mutton Biryani $10
    • Authentic Hyderabadi mutton biryani cooked in dum style
  • Lamb Madras $15
    • Pieces of tender Iamb cooked with creamy coconut milk based gravy with tomato and coriander
  • Lamb Korma $15
    • Pieces of tender boneless lamb cooked with almond and cashew gravy
  • Paneer Tikka $10
    • Marinated cottage cheese in yogurt, spices with onion, capsicum and tomatoes
  • Vegetable Baradari $12
    • Exotic use of spices, dried fruits and nuts
  • Afghani Chicken $10
    • Chicken boneless cubes, marinated with fresh herbs, cashew and cooked in tandoor
  • Bheja Masala $15
    • Scrambled brain of lamb/goat cooked in softy tomato and cashew based gravy along with special bheja masala
  • Passionfruit Nata
  • Stir Fried Capsicum& Pork
  • MaPo Tofu
  • Deep Fried Crab Claws
  • Beef Slice With Mild Spicy Dressing
  • Black Pepper Beef
  • Garlic Pork Rib Pieces (With Bone)
  • Sambal Chicken
  • Grilled Pork Chop on Egg Noodle Soup / Grilled Chicken Chop on Egg Noodle Soup $11.00
  • Beef Ball Noodle Soup $8.00
  • Grilled Chicken Curry / Grilled Beef with Lemongrass / Fried Pork Roll Slices / Grilled Fish Ball $6.00
  • Seafood Egg Noodle Soup $10.00
  • Hainan Style Chicken on Rice / Crispy Chicken on Rice $11.00
  • Grilled Beef on Rice Noodle Soup / Grilled Pork Ball on Rice Noodle Soup $10.00
  • Special Rice Noodle Soup / Stewed Beef Noodle Soup / Chicken Noodle Soup $11.00
  • Stewed Beef Vermicelli Soup / Curry Chicken with Vermicelli Soup $11.00
  • Salted fish croquette, gribiche $7
  • Sesame crusted beef kofta, tzatziki $10
  • Pea and mint arancini, goats cheese $8
  • Green beans, cured beef, anchovy mayonnaise $6
  • Curly fries, aioli $8
  • Spanish omelette, shaved parmesan $11
  • Housemade flatbread, pumpkin hummus, zatar $6
  • Paella, mussels, prawns, chorizo $24
  • Out of the Dark $6.00
    • Seasonal mushrooms butter tyhme
  • Seasonal Soup(GF) $14.00
  • Chargrilled courgette, green harissa, puy lentils, beetroot hummus, green apple, macadamia, nut dukkah, smoked yoghurt(GF/V) $ 22.50
  • Chopped Avocado & Edamame, sea salt, olive oil $5.0
  • Add poached egg $2.0
  • Free range organic eggs, sourdough, sprouts, smoked butter, seasonal greens(GF) $ 15
  • Heirloom carrots, eggplant puree, pickled baby beetroot, garlic toast, chilli oil, pecorino, dukkah(GF,V) $19.00
  • Pan Fried Halloumi $14.00
    • Preserved figs, pine nuts, pickled zucchini
  • Chicken $ 7.00
  • Kebab Combos
    • Come with kebab, large chips, small drink
  • Falafel(Large/Medium/Small) $ 11.50/ $ 9.50/$ 7.00
  • Small size rice dishes do not come with salad
  • Extra $ 4.50
  • Extra $ 4.50
  • Extra $ 4.50
  • Meat + Salad
  • Geang Sadoong $18.00
    • Seared venison w Chinese celery, pickled chilli, garlic & spiced sauce
  • Sai Ua $16.00 / 200g
    • Lanna pork sausage w aromatic spices & kaffir lime w young green chilli paste
  • Nahm Prik Ong $17.00
    • Wok tossed pork mince relish with Lanna chilli paste, tomatoes, grilled & chilled vegetables & crackling
  • Sai Krok Isaan $16.00 / 200g
    • Isaan pork sausages w lightly pickled ginger, green chilli, shallot & blackened peanuts
  • Gaem Wua Sarm Ros $26.00
    • Twice cooked beef cheeks, with spicy pickled chilli & tamarind sauce
  • Salmon Zap $12.00
    • Cured Salmon w dill, Thai basil, chilli flakes, dried shallots & green chilli sauce
  • Khao Greab Nah Moo $16.00
    • Caramelised pulled pork on Thai prawn cracker w chilli oil & sesame
  • Lon Phu Nim $25.00
    • Crispy fried soft shell crab w pickled crab & coconut sauce, dill & coriander
  • Lamb $11.00/$14.00/$18.00
    • small/medium/large
  • DRUMSTICK $2.50
  • Garlic chips $2.80
  • Curry roll $2.00
  • Chicken $6.00
  • Combination $3.00 extra
  • Gravy $1.50/$3.50
    • small/large
  • SMALL COMBO $8.00
    • 2 drumsticks, 4 golden potatoes, $1.00 can 355 ml drink
  • Salads S $3.50 / M $6.50 / L $9.50
    • Fresh, seasonal and changing daily
  • Chocolate Caramel, and nut slice $4.00
  • Muesli with natural yoghurt, honey and milk $8.50
  • Eggs Any Style on Delicious 5 grain Bread $7.00
  • Steak Fries $4.00
  • Louise, light and dark brownie $4.00
  • All cabinet pies $5.50
    • deli sized and all fresh and homemade
  • Homemade Cinnamon Brioche $4.00
  • Goong Pad Phong Kary $15.00
    • Stir fried prawns with curry and vegetabñes
  • Prawn Wraps $8.00
    • Marinated prawns wrapped with spring roll pastry
  • Pad Med J $11.00
    • Stir fried vegetable with tofu and cashew nuts
  • Pad King J $11.00
    • Stir fried vegetables with tofu and ginger
  • Pad Sweet & Sour $12.00
    • Stir fried with vegetables in sweet and sour sauce
  • Roll J $6.00
    • Thai spring rolls with vermicelli, mushrooms and vegetables
  • Duck curry $15.00
    • Curried Duck with tomatoes and vegetables
  • Chicken Laksa $12.00
    • Egg noodles with laksa curried chicken and bean sprouts
Cima Cafe

Cima Cafe

location

Address

58/56 High Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

93031971

clock

Opened hours

Sunday 7:00 - 17:30 Monday 7:00 - 17:30 Tuesday 7:00 - 17:30 Wednesday 7:00 - 17:30 Thursday 7:00 - 21:00 Friday 7:00 - 21:00 Saturday 7:00 - 21:00
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , New Zealand

features

Features

Reservations ,  Waitstaff ,  Seating

Location
58/56 High Street, Auckland, Auckland, 1010, New Zealand