Cima Cafe in Auckland Menu

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-Served with bacon, fresh banana, maple syrup $16.00
Toast & Spread $7.50
- Homemade fruit jam & peanut butter, with choice of toast or bagel
Granola $14.00
- Homemade, coconut yoghurt, seasonal fruits
Almond Porridge $13.00
- Rolled oats cooked in almond milk, brown sugared apples, vanilla creme fraiche
Ciabatta French Toast $17.00
- Bacon, banana, maple syrup
● Waffles
- Made to order
-Served with fruit, ice cream $14.00
-Served with bacon, spinach, poached eggs, hollandaise $18.00
● Eggs on Toast $9.00
- Any style eggs, choose from ciabatta, five grain, sourdough or gluten free bread
-Add bacon / rosti (2 pieces) / mushroom $5.00
-Add avocado / tomato $4.00
-Add hollandaise $2.00
-Add smoked salmon $6.00
Cima Grill S $14 / D $22
- Italian sausage, homemade rosti, bacon, grilled tomato, 2 eggs with any style, and choose from ciabatta, five grain, sourdough or gluten free bread
Open Frittata $17.00
- Prosciutto, capsicum, basil, onion, peas, parmesan cheese and sourdough bread
Hot Cakes $16.00
- Berry cream, maple syrup
● Egg Benedict
- Brioche, spinach, poached eggs, sauce hollandaise, and option of
-Bacon / Mushroom $18.00
-Salmon $19.00
Chunky Brekkie $18.00
- Baby potato, bacon, mushroom, beetroot relish, poached eggs and topped with sauce hollandaise
Roasted Vegetable Stack $16.00
- Oven roasted eggplant, capsicum, and portobello mushroom, with sourdough bread and beetroot hummus
S=Single / D=Double

Soup of the Day $12.00
- Served with bread rolls, ask staff for today's soup
Seafood Chowder $16.00
- Served in a sourdough bowl, selected of seafood, bread rolls
Pork Belly Salad $18.00
- Braised pork belly, fennel, radish, water chestnut, hoisin dressing
● Warm Tofu Salad $14.00
- Lightly fried tofu, with baby corn, cabbage, carrot, sesame dressing (V)
-Add chicken $4.50
-Add bacon $5.00
-Add salmon $6.00
Cajun Chicken Salad $16.00
- Pan fried chicken, mesclun salad, balsamic dressing
Shepherd's Pie $18.00
- Mince lamb, mashed potato with side of salad
Guinness Beef Ragu $19.00
- Slow cooked beef cheeks, served on the top of homemade pappardelle, topped with gremolata
Lamb Shank $19.00
- Slow cooked Massaman curry for 4 hours, served with spring onion mash, honey glazed carrots
Spiced Pork Chop $20.00
- Kumara mash, sauteed greens, apple & pear puree
Cima Special Nasi Goreng $17.00
- Special made chilli sauce, aromatic chicken, gourmet prawn cracker, fried egg
Pumpkin Risotto $18.00
- Pureed & diced pumpkin, toasted pumpkin seeds
Pan Fried Fish of the Day $21.00
- Polenta chips, salsa
Venison Burger $19.00
- Venison & fig patty, bacon, caramelised onion, manuka BBQ sauce, blue cheese, fries
V=Vegetarian

Fries $7.50
Wedges $8.50
Polenta Chips with paprika aioli / Salt & Pepper Squid $10.00
Beef Nachos $13.00
Garden Salad $8.00

Nearby Sample Menus

204 VEGETABLE $3.00
Rice is not included & is $2 per serve.
14 ROLL LETTUCE WRAPS (POH PIA MOO GOONG) $8.00
- Ground pork & prawn in a light crispy coating served w/ Thai lemon sauce.
83 WATER FALL (NAHM TOK) $13.90
- Grilled & tossed w/ fresh Thai herbs, coriander & red onion. (Beef or pork)
Chicken, Beef, Pork or Tofu $13.90
80 MARKET FRESH VEGETABLE (PAD PAAK) $12.90
- Wok tossed w/ garlic & oyster sauce.
Fish $15.90
Prawns $8.50/$15.90

Goats Cheese Paté (V)(GFA) $14.90
- with apple paste and flatbread
Potato & Line Caught Fish Cakes $17.90
- made with parmesan and capers. Served up alongside garden greens, salsa verde and a poached egg
Spiced Pulled Pork Sandwich (DF)(GFA) $16.90
- coriander, mayo and ruby pickle on ciabatta with summer salad.
House Terracotta Bread (V) $9.90
- Served warm with whipped butter and kale pesto
Roasted Chicken Breast (GF) $32.90
- Cream cheese, lemon and basil, green market vegetables, fennel and roasted red capsicum relish
● Gardener's Favourites
-Add Skinny Chips $4.00
-Add shed cured salmon $7.00

N12 Fish/Beef Ball Noodle Soup $12.00
- Fresh egg noodle and vermicelli served with delicious fish ball soup.
With Lamb Curry $14.00
BM3 Black Pepper Beef $12.50
With Beef Curry $13.00
N11 Nil Wat Tan Hor $12.00
- Fresh flat rice noodles and vermicelli in thick egg gravy, With chicken, seafood and vegetables.
B2 Roti Telur (Egg) (1 Piece)
B3 Roti Murtabak (Lamb Mince) (1 Piece)
R4 Coconut Rice/Nasi Lemak $11.00
- Steamed coconut rice With chicken Rendang with a side of sambal, boiled egg, peanuts and anchovies

WEDGES $5.00
MASALA
- Tender succulent lamb / chicken / fish cooked in an onion base with a touch of coriander flavour.
HALF $10.00
CHANNA MASALA $12.99
- Chic peas cooked with blended onions, ginger and tomatoes.
HOT DOG & CHIPS $7.00
All curries are available as Mild, Medium or Hot and served with Basmati rice.
MAIN COURSE :
- Butter Chicken, Lamb Roganjosh, Lamb Madras, Veg Korma, Rice Naan & Accompaniments
CHICKEN JHALFRAZIE
- Chicken cooked with vegetables.

Free Range Chorizo $5.00
Toast Sandwich
Acai Berry (GF)(V) $14.00
- Organic Acai Berry with Almond Milk, Seasonal Fresh Fruits, Mixed Berries, Organic Buckwheat, Organic Chia Seed, Organic Coconut Flake
- Ham / Bacon / Chicken
- Choose 1 Please
-Regular $21.00
- Free Range Streaky Bacon & Sausage
Organic Avocado $4.00
-Smoked Salmon $18.50
Gluten Free Option +$1.50

Seafood Chowder $16.50
- our signature seafood chowder filled with shrimp clam mussels and calamari
(all flame grilled dishes are served with fries & salad or potato mash & vegetables all steaks served with the V grill's famous red wine jus)
SEAFOOD POT $27.90
- scallop prawns mussels squid and fresh fish in a white wine and tomato coulis served with fresh lemon and toasted bread
Fresh NZ oysters POA
- natural Pacific half shell oyster served with lemon chardonnay vinegar and toasted bread 1/2 dozen/1 doz
eye fillet 220g $31.90
Bread & Dips $10.90
- oven warmed bread with assorted dips
House Salad
V-Grill seafood platter $33.90
- fresh half-shell oysters steamed mussels seared scallops & prawns lightly battered tarakihi salt & pepper squid with smoked salmon served toasted bread

POLLO
4 OZ FILET MIGNON
Add Shrimp $5
Forestiera - Chicken sauteed with mushrooms in a brandy cream sauce $11.00
Picatta $11.00
- Chicken sautéed in white wine lemon butter garlic and capers
Parmigiana $13.50
- Breaded shrimp topped with mozzarella in marinara
Shrimp Scampi $12.00
- Sauteed shrimp in lemon white wine garlic sauce over linguini
Marsala $11.00
- Chicken sauteed with mushrooms in marsala wine sauce

Pork $ 7.50
All served with salad and your favourite sauce and gravy
One Shank Meal $ 15.00
Pork $ 6.50
Beef $ 7.50
All served with salad and your favourite sauce and gravy
Beef $ 6.50
Roast Pumpkin $ 0.90

Goat duck
Healthy breakfast
Fruit & nut cookie
Beef cheech & tomato kasundi.
Chocolate chips cookies
Chicken, beetroot, relish & cheddar.
Soup of the day
Prosciutto, smoked provolone & oregano.

2 EGGS, 2 BACON, HOLLANDAISE SAUCE, MUFFIN, CHIP, SPINACH $11.99
CHICKEN $3.50
EGG $5.50
- (2 x EGGS ON TOAST WITH TOMATO)
BACON $4.00
HUNGER FEAST $10.00
- (2 x BACON + EGGS, CHIPS, ON TOAST)
STEAK + CHEESE $5.00
HAM $3.50
EGG $4.00

Red curry, chargrilled beef, chilli, straw mushroom, ginger, lemongrass 32
Thai jasmine rice 3
Stir-fried Asian greens, oyster sauce, ginger, garlic & chilli 10
Jasmine-smoked tofu, tomato, ginger, coriander, tamarind dressing 20
Coconut & bean sprout salad w/ coriander, roasted peanut & coconut cream 10
Jungle curry, market fish, wild ginger, snake bean, green peppercorn 32
Lychee, Lychee, Lychee 15
- Lychee sorbet, lychee passion fruit syrup, lychee & ginger crunch
Dry red curry of soft-shell crab, wild ginger, lime leaf, chilli, Thai basil 32

Kumara $0.60
Potato Fritter $0.70
No. F $11.00
- 2 Fish or Chicken, 2 Crab Stick, 4 Potato Fritter, $2 Chips
No. B $8.00
- 2 Hot Dog, 2 Sausage, 2 Potato Fritter, $1 Chips
Cheese Burger $4.00
Chicken Pieces $29.00
- 10 Pieces
Vege - Lge / Med / Sml $10.00/$8.00/$6.00
Fish $2.50

The greek omelette $15.50
- with spinach red onions, cherry tomatoes, olives and feta
Toasted bagel or 5 grain or organic ciabatta $7.50
- with house preserves or cream cheese or marmite
Porridge $9.50
- Served with wild berry and apple compote
Eggs Benedict $16.00
- (ham off the bone or middle rindless bacon) Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
Scrumptious House scrambled on 5 grain toast $14.50
- with smoked salmon, capers and fresh herbs
Royale (Smoked Salmon) $18.00
- Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
Brioche french toast $15.50
- with middle rindless bacon, caramelized banana and maple syrup
Salmon, pumpkin frittata $9.50
- comes with side salad

Chicken Satay Stick $8.00
Chips $2.50
Marinated chicken thigh $3.50
Spring Roll $2.50
Chicken Cordon Bleu $3.00
Sausage & Potato $2.00
Hash Brown $1.00
Hoki Fish $2.50

Curry of the week $16.00
- Please ask your wait staff for today's chef's special house made curry
Hawaiian 5 oh $18.00
- YEP An 80's Hit Bacon, Capsicum, Pineapple
Classic sundae $12.00
- Double chocolate ice cream. Vanilla ice cream, Cookies and cream, chocolate brownie, chocolate or raspberry sauce and marshmallows
Flap dem wings (3) $9.00
- Marinated in BBQ sauce, served with fries
Da buff burger $9.00
- Juicy beef pattie, cheese and Tomato sauce, served with fries
Loaded hog $12.00
- Fries, Nacho mince. Cheese, Bacon, sour cream and salsa
Nachos $12.00
- Corn chips, Nacho mince. Cheese, sour cream and salsa
Wedges $9.00
- Seasoned wedges served with BBQ sauce