Cima Cafe in Auckland Menu

BREAKFAST BREAKFAST
  • -Served with bacon, fresh banana, maple syrup $16.00
  • Toast & Spread $7.50
    • Homemade fruit jam & peanut butter, with choice of toast or bagel
  • Granola $14.00
    • Homemade, coconut yoghurt, seasonal fruits
  • Almond Porridge $13.00
    • Rolled oats cooked in almond milk, brown sugared apples, vanilla creme fraiche
  • Ciabatta French Toast $17.00
    • Bacon, banana, maple syrup
  • ● Waffles
    • Made to order
  • -Served with fruit, ice cream $14.00
  • -Served with bacon, spinach, poached eggs, hollandaise $18.00
  • ● Eggs on Toast $9.00
    • Any style eggs, choose from ciabatta, five grain, sourdough or gluten free bread
  • -Add bacon / rosti (2 pieces) / mushroom $5.00
  • -Add avocado / tomato $4.00
  • -Add hollandaise $2.00
  • -Add smoked salmon $6.00
  • Cima Grill S $14 / D $22
    • Italian sausage, homemade rosti, bacon, grilled tomato, 2 eggs with any style, and choose from ciabatta, five grain, sourdough or gluten free bread
  • Open Frittata $17.00
    • Prosciutto, capsicum, basil, onion, peas, parmesan cheese and sourdough bread
  • Hot Cakes $16.00
    • Berry cream, maple syrup
  • ● Egg Benedict
    • Brioche, spinach, poached eggs, sauce hollandaise, and option of
  • -Bacon / Mushroom $18.00
  • -Salmon $19.00
  • Chunky Brekkie $18.00
    • Baby potato, bacon, mushroom, beetroot relish, poached eggs and topped with sauce hollandaise
  • Roasted Vegetable Stack $16.00
    • Oven roasted eggplant, capsicum, and portobello mushroom, with sourdough bread and beetroot hummus
  • S=Single / D=Double
LUNCH LUNCH
  • Soup of the Day $12.00
    • Served with bread rolls, ask staff for today's soup
  • Seafood Chowder $16.00
    • Served in a sourdough bowl, selected of seafood, bread rolls
  • Pork Belly Salad $18.00
    • Braised pork belly, fennel, radish, water chestnut, hoisin dressing
  • ● Warm Tofu Salad $14.00
    • Lightly fried tofu, with baby corn, cabbage, carrot, sesame dressing (V)
  • -Add chicken $4.50
  • -Add bacon $5.00
  • -Add salmon $6.00
  • Cajun Chicken Salad $16.00
    • Pan fried chicken, mesclun salad, balsamic dressing
  • Shepherd's Pie $18.00
    • Mince lamb, mashed potato with side of salad
  • Guinness Beef Ragu $19.00
    • Slow cooked beef cheeks, served on the top of homemade pappardelle, topped with gremolata
  • Lamb Shank $19.00
    • Slow cooked Massaman curry for 4 hours, served with spring onion mash, honey glazed carrots
  • Spiced Pork Chop $20.00
    • Kumara mash, sauteed greens, apple & pear puree
  • Cima Special Nasi Goreng $17.00
    • Special made chilli sauce, aromatic chicken, gourmet prawn cracker, fried egg
  • Pumpkin Risotto $18.00
    • Pureed & diced pumpkin, toasted pumpkin seeds
  • Pan Fried Fish of the Day $21.00
    • Polenta chips, salsa
  • Venison Burger $19.00
    • Venison & fig patty, bacon, caramelised onion, manuka BBQ sauce, blue cheese, fries
  • V=Vegetarian
SNACKS SNACKS
  • Fries $7.50
  • Wedges $8.50
  • Polenta Chips with paprika aioli / Salt & Pepper Squid $10.00
  • Beef Nachos $13.00
  • Garden Salad $8.00

Nearby Sample Menus

  • Black Bean Beef $14.00
    • (Jasmine rice or thick egg noodles) With garlic, red onion, capsicum, broccoli and green bean in black bean sauce
  • Wok’n Noodle Bar Speciality $15.50
    • (Thai rice noodles or Jasmine rice) with prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste
  • Chicken and Tofu Noodle Soup $14.00
    • Coriander, capsicum, celery, bean sprouts, broccoli, cauliflower, topped with dried garlic and green nori
  • Wok-Fried Tarakihi $15.50
    • (Jasmine rice or thick egg noodles) Choice of teriyaki or sweet/sour sauce, served with garlic, pumpkin, broccoli and red onion
  • Extra Meat (Except Duck) $2.50
  • Prawn and Calamari (Udon noodles) $15.50
    • Served with egg, broccoli, cauliflower and cabbage
  • Chicken Lettuce Wrap $14.00
    • Wok-seared minced chicken mixed with red onion, chilli, chopped spring onion, toasted rice and grated carrot served with crispy egg noodle >>
  • Beef Ginger $14.00
    • (Thick egg noodles) Grilled ginger beef served with fresh chilli, broccoli, coriander, onion, mushroom and spring onion
  • Hawaiian $3.20
  • beef $10.00
  • Plain $9.00
  • Lemon chicken $11.50
  • Prawns $13.00
  • Mushroom $2.80
  • Beef $10.00
  • Wontons(6), sweet and sour pork, chicken chop suey, young chow fried rice $33.50
  • Cooked Breakfast
    • 2 free range fried Eggs, Bacon, Tomato, Potato gratin
  • Wholemeal Pie
    • Your choice of
  • Fruit Danish w Custard / Chocolate Danish $3.50
  • Chicken, Steak & Cheese, Vegetarian, Steak & Mushroom - with salad $9.50 $6.00
  • Oat, Orange & Raisin Scone (weekend special) $3.00
    • with butter & preserves $4.50
  • with home made Lamb or Chicken Sausage $15.00
  • Lamb Spinach Feta - with salad $10.50 $7.00
  • with Cream Cheese & Preserves / Spreads $4.50
  • Sen Mee Keemao
  • PAD PREW WAN $13.00/$15.00
    • stir fried sweet & sour with cucumber tomato onion spring onion pineapple & capsicum
  • Nam Tok
  • Steamed Sticky Rice $2.00
  • CURRY PUFF 6 PCS $9.00
    • deep fried curry puff with chicken, potato carrot & onion served with sweet chili sauce
  • Kao Kuka Pe
  • Pad Pak Rom
  • VEGETARIAN CURRY $11.00
    • curry made with coconut milk red curry paste mixed vegetables tofu & cashew nuts
  • Madras $16.00
    • Delicious medium hot curry prepared in coconut gravy and finished in a south indian style
  • Kadai paneer $13.00
    • Homemade cottage cheese cooked in think medium tomato and onion spicy gravy
  • Mango chicken $16.00
    • Boneless chicken cooked with exotic creamy gravy in mild mango flavour sauce
  • Chicken tikka masala $16.00
    • Succulent tandoori chicken cooked in medium spicy gravy finish with saute green capsicum, slice onion and fresh herbs
  • All curries served with rice
  • Butter chicken $16.00
    • Tender morsels of boneless chicken roasted in tandoori and finished in a mild creamy tomato flavoured sauce
  • Honey chilli chicken $16.00
    • Marinated deep fried boneless chicken cooked with jullian capsicum, onion and green chilli finishing in asian style
  • Himalayan cham cham $16.00
    • Own masala famous chef's secret recipe
  • 1 sausage, 1 medium fish, $1.00 chips $3.00
  • Hamburgers $20.00
    • 4 hamburgers, 2 hot dogs, 4 potato fritters, $2.00 Chips, 1.5L drink
  • 5 medium fish, 3 crab sticks, 2 sausages, $2.00 chips $10.00
  • Nasi Gorang S$10/M$12/L$14
    • with meats, veggies and rice
  • Chinese special $55.00
    • Combination fried rice, combination egg fu yong, steak black bean sauce, steak chow mein sweet & sour pork, 6 wonton
  • Steak S$7/M$9/L$11
  • Chicken Nibbles (6 pcs) $5.40
  • Chinese special $30.00
    • Chicken, fried rice, steak chow mein, sweet & sour pork, 6 wonton
  • Side toast $3.50
  • Side avocado $5.50
  • Sweet corn fritter $17.50
    • Farm fresh poached eggs, bacon, green leave rocket, roasted tomato and homemade capsicum chutney
  • Creamy chorizo mushroom $17.90
    • Poached eggs, fresh rosemary mix with balsamic mushroom, chorizo and turkish bread
  • Vietnamese chicken salad (GF) $18.50
    • Grilled marinated chicken, mesclun, coriander, mint, bean sprout pickled carrot and lime chill dressing
  • Gourmet chicken burger/ Beef burger $17.50
    • Gourmet brioche bun, fresh lettuce, tomato, cucumber, beetroot, tasty cheese. Served with sundried tomato olive chutney and fries
  • Egg benedict $16.50
    • Served Served with wilted spinach, your choice of streaky bacon/ ham
  • French toast $17.50
    • Brioche bread with caramelized cinnamon banana, grilled bacon, maple syrup, home made berry sauce and fresh seasonal fruit, whipped cream
  • Sauces /Meat
    • Bearnaise, Pinot Jus, Mushroom, Peppercorn, Horseradish
  • Clam Chowder Cobb Bowl $14
    • Creamy, potatoes, bacon shards, garlic bread
  • Fish Burger $16
    • Beer battered, wasabi coleslaw, potato salad
  • Oyster Po’Boys /3 $15
    • Cornmeal battered oysters, mustard slaw
  • Skillet Jalapeno Cornbread (V) $7
    • Whipped butter, honeycomb
  • Prawn Cocktail $17
    • Jalapeno guacamole
  • Rib Fillet /600 gm $54
  • Smoked Chicken Liver Pate $14
    • Cornichons, brioche toast
  • Fish Cakes (5 Pcs) $5.50
    • minced fish mixed with red curry paste, beans served with sweet sauce
  • Duck Pad Thai $14.00
    • stir fried rice noodle with homemade sauce and roasted duck
  • Prawn Roll (5Pcs) $9.00
    • prawns wrapped in rice pastry & deep fried served with sweet chilli sauce
  • Curry Puffs (5Pcs) $7.00
    • deep fried minced chicken, onion, potatoes in puff pastry
  • Steamed Seafood $14.00
    • steamed seafood with red curry paste in coconut milk and vegetables
  • Mixed Fresh Chilli $14,00
    • stir fried combination meat with homemade sauce, fresh chilli and vegetables
  • Mixed Entrée (5 Pcs) $8.00
    • satay chicken X 1 stick, spring roll X 2 pcs, curry puff X 1 pcs, fish cake X 2pcs
  • Sticky Rice $2.00
  • Sausage roll $1.80
  • Steak $2.30
  • Smoked fish pie $2.30
  • Sandwich $2.00
  • Hot chip $1.40
  • Taro market price
  • Mince $2.00
  • Apricot slice $1.40
  • Rice $2
  • Sashimi Donburi $16
    • with Chilly sauce
  • Spicy Seafood Udon $19
  • Spicy Udon Pork $14
  • Tofu Salad $10
  • Tempura Oyster $17
  • Fish Teriyaki $16
  • Salmon Teriyaki $29.9 / $39.9
    • Petti / Main
  • Soto Mie Jakarta $12.50
    • Beef, Egg Noodle and Vermicelli Soup with cabbage, spring roll, potato served with bitternut crackers
  • Sambal Asian Chilli Sauce $2.50
  • Chicken $3.00
  • Rempeyek $5.00
    • Rice flour Crackers
  • Kolak Pisang Kolang Kaling $6.00
    • Banana, Palm Seeds, coconut milk and palm sugar
  • Cincau Kopi Hot/ Ice $4.50
    • Grass Jelly and Coffee
  • Nasi Goreng $13.00
    • Chicken fried rice and prawn crackers
  • Nasi Goreng Seafood $14.00
    • Seafood fried rice and prawn crackers
  • Half $9.00
  • Chicken Fried Rice $12.00
    • Rice cooked with chicken in chilly sauce along with vegetables
  • King Prawn Malabari $14.00
    • Prawn cooked with onion, capsicum, coconuts and spices
  • Pulao Rice $5.00
    • basmati rice cooked with saffron & dry fruits
  • Methi Mattar Paneer $12.00
    • Home made cheese cooked in fenugreek, green peas and indian spices
  • Prawn Masala $14.00
    • A thick tomato curry cooked with capsicum, coriander, herbs and spices
  • Pappadoms (4 pcs) $2.00
  • Bombay Aloo $12.00
    • Spring potatoes sauteed with fenugreek cumin and spices
  • Chicken Nero
    • Roast chicken breast on crisp nero leaves with a choice of cheddar or bacon, croutons and nero dressing
  • - Risotto balls
  • Roasted chicken breast + Nero dressing
  • - Tuna
  • Oriental Chicken
    • Lime and chilli chicken on nero leaves with cashew nuts & crispy noodles tossed with lime and soy dressing
  • - Roasted chicken breast
  • Small $6.90
  • NERO
    • Cos lettuce leaves
  • Sauteed beef combo $11.00
  • Tender roasted pork combo $11.00
  • Capsicum Fried with pork combo $11.00
  • Fried egg with tomato combo $9.00
  • Capsicum fried with tofu sheet combo $9.00
  • Fried potato, capsicum & eggplant combo $9.00
  • Egg, cucumber Fried with pork combo $11.00
  • Spicy intestines combo $12.00
Cima Cafe

Cima Cafe

location

Address

58/56 High Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

93031971

clock

Opened hours

Sunday 7:00 - 17:30 Monday 7:00 - 17:30 Tuesday 7:00 - 17:30 Wednesday 7:00 - 17:30 Thursday 7:00 - 21:00 Friday 7:00 - 21:00 Saturday 7:00 - 21:00
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , New Zealand

features

Features

Reservations ,  Waitstaff ,  Seating

Location
58/56 High Street, Auckland, Auckland, 1010, New Zealand