Cizzlin in Auckland Menu

CHOOSE YOUR VEGES CHOOSE YOUR VEGES
  • Mushroom
  • Onion
  • Pineapple
  • Capsicum
  • Cabbage
  • Broccoli
  • Potato
    • deep fry
  • Carrot
  • Leek
  • Bean Sprouts
  • **Vegetables can change according to the season**
CHOOSE YOUR MAIN CHOOSE YOUR MAIN
  • Vegetables $11.95
  • Chicken $13.95
  • Beef $13.95
  • Pork $13.95
  • Prown $15.95
  • Scotch Steak $16.95
  • Lamb $16.95
  • Salmon $16.95
  • **Half & Half and Double Meat options Available**
CHOOSE YOUR SAUCE CHOOSE YOUR SAUCE
  • Teriyaki
  • Black Bean
  • Soy Honey
  • Khan
  • BBQ
  • Satay
  • Sweet Chilli
  • Hoisin
  • Cizzlin Spicy
  • Oyster
  • Hot Chilli
CHEFS SAUCE COMBINATION CHEFS SAUCE COMBINATION
  • OT: Oyster + Teriyaki
  • HCS: Hoison + Cizzlin spicy + Soy honey
  • CS: Cizzlin spicy + Sweet chilli
  • BS: Black bean + Sweet chilli
  • CKS: Cizzlin spicy + Khan +Soy honey
KID'S MEAL KID'S MEAL
  • Kid’s Meal $8
  • Popcorn Chicken
  • Potato chips (diced)
  • Rice with honey soy sauce
OTHER OTHER
  • Cheese Steak $10.95
    • beef or chicken
  • Cheesy Bacon Grilled Wedges $6.50
  • Popcorn Chicken $8.90
  • *Choose your sauce(s)
  • Honey Mustard
  • Sweet Chilli
  • BBQ Mayonnaise
  • Aioli
  • Thousand Island

Nearby Sample Menus

  • Khao Pad Chang Dang $29.00
    • Thai Fried Rice with Chicken, Pork & Prawns
  • Talay Kata $34.00
    • Sizzling Platter of Mixed Seafood Marinated with Thai Spices
  • Goong Chae Nam Pla $35.00
    • Raw Prawns with Lemon Juice, Garlic & Chilli
  • Pad Bai Ka Pao $30.00
    • Stir Fried chopped Chicken, Pork or Beef with Garlic, Chilli & Sweet Basil
  • Khao Pad Jay $27.50
    • Thai Fried Rice with Green Peas, Pineapple, Capsicum, Tomatoes, Raisins & Onion
  • Choo Chee Goong Lai $35.00
    • Stir Fried Prawns in Red Curry with Coconut Milk
  • Tom Kha Tofu $13.50
    • Lightly Spiced Tofu flavoured with Lemon Grass & Coconut Milk
  • Dessert
  • Garlic bread $2.50
  • Veg pulao with Kandhi/Raita $8.50
  • Veg. pizza
  • Kolkatta mitha paan (fresh) $3/pc
  • Pattice $1.80
  • Tandoori roti $3
  • Large pizza, garlic bread or chips & coke. $14.00
  • Maharaja chaat platter $15.00
    • Pani puri / bhel puri / sev puri - any 1 Dahi puri / papri chaat / dahi vada - any 1 Samosa chaat / ragda pattice -any 1 & gulab jamun.
  • Roast Hawke's Bay natural lamb loin $43
    • Falafel, minted peas puree, feta mousse, red wine jus
  • Artisian ciabatta $15
    • Wairarapa extra virgin olive oil, balsamic reduction, smoked kelp salt
  • Cheesecake $16.5
    • Orchard apricot and lime fruits, cheesecake cream, oat, crumb
  • Entrée $23
  • Dessert N/A
    • Summer Fruits: Coconut Chia seed pudding with berries / Banana spilt with chioce of Candy floss OR Bubblegum ice cream and chocolate sauce
  • Mains N/A
    • Served with your choice of two sides: Roast Chicken tenderloins / Pan roasted fish / Pan roasted sirloin steak / Baked Thai fish cake / Spaghetti Bolognaise
  • Venison medallions $43
    • Smoked cauliflower cream,cheddar potato gratin, freeze dry berries
  • Eggs Bendict $21
    • Wilted Spincah ,English muffin, kumara rosti, roast vine tomato hollandise sauce Choice of Manuka smoked bacon/ Akaroa cold smoked salmon / Avocado and sauteed mushrooms
  • -Lamb $17.50
  • -Beef, pork or chicken $16.00
  • -Beef, pork or chicken $16.00
  • -Prawns $20.50
  • -Prawns $20.50
  • -Beef, pork or chicken $16.00
  • -Prawns $20.50
  • -Seafood $19.00
  • Paneer Tikka Masala $12.00
    • Homemade cheese cubes cooked in onion, tomato and capsicum gravy with mild spices
  • Lamb Kadhai $14.00
    • Cooked with onions, capsicums with Indian spices in chef's special gravy
  • Tandoori Prawns $16.00
    • Juicy prawns marinated in tandoori paste and roasted in tandoor
  • Chicken Jal Frezie $13.00
    • Choice of meat cooked with vegetable & Indian spices
  • Garlic Naan $3.00
  • Chicken Korma $13.00
    • Cooked with gravy of cashew nuts, almonds and mild Indian spices
  • Vegetarian Platter - For 2 $14.00
    • Combination of 3 entrees, onion bhaji, samosa and pakora
  • Chicken Madras $13.00
    • South Indian style curry cooked in coconut flavoured, lightly spiced sauce
  • House made Japanese Curry on rice - Full $10.00
    • Sushi Spring's own recipe, really good
  • Extra Meat $4.00
  • Dijon Karaage $8.50/$16.00
    • extra crispy chicken, ginger, dijon mustard, mayo - 4 pcs/ 8 pcs
  • Seasonal Tempura Veg (4 pcs) $4.50
  • Add - Katsu Pork $5.00
  • Add - Katsu Chicken (Breast) $6.00
  • Chicken Udon - Large $15.00
    • udon noodle soup, grilled chicken breast, seasonal veg
  • Char Grilled Chicken $12.00/$15.00
    • chicken breast, house teriyaki on rice
  • Toast $2.50
  • Kids French Toast $8.50
  • Vegetarian Pasta $19.00
    • w Portobello mushrooms. carrot, bean sprout, bok Choy & soy sauce with grilled chicken
  • Cream cheese, hollandaise, jam $2.00
  • Tiger prawn cutlets in spicy tamarind sauce $26.00
  • Red Duck Curry $25.50
    • rich red duck curry made with coconut milk
  • Vietnamese savoury fried pancake $15.50
    • w braised pork, prawn bean sprout, mung bean
  • Wilted spinach $4.00
  • SWEETCORN $2.90
  • VEGETARIAN $5.00
  • SCALLOP $1.90
  • STEAK & PINEAPPLE GORENG $13.00
    • (with noodle)
  • STEAK WITH $13.00
    • ginger, garlic, onion, vege & oyster sauce
  • SWEET & SOUR CHICKEN $11.00
  • CURRY B.B Q PORK & VEGE $12.00
  • COMBINATION MEATS $12.50
  • Pork Meaty soft Bone
  • Kong Bul Stew $35.00
    • Thin pork belly with bean sprouts
  • Corn Flakes Chicken $32.00
  • Sweet Belly Stew
    • pork belly & squid & bean sprouts
  • Potato Pizza $26.00
  • Sweet & Sour Chicken
  • Tofu & Kimchi
    • stir fried kimchi
  • Popcorn Chicken $32.00
  • Roasted cauliflower, goats curd, almond & mint $16.00
  • Falafel, coriander yogurt $8.00
  • Apéro sweet treat $9.00
  • Rib eye of beef (750g) $100.00
  • Seasonal soufflé, ice-cream $15.00
  • Oyster, shitake, portobello, garlic & herbs $15.00
  • Goats cheese croquettes, Kamahi honey $8.00
  • Veges $16.00
  • Warm farro salad, roast Portobello mushrooms,pumpkin, courgette, olives and capers finished with basil and pistachio pesto [vegan, gf] $28
  • Traditional Indonesian beef rendang, served with turmeric rice and fried onion [gf] $28
  • Market fish of the day served with herb infused Agria mash, broccolini, lemon and Salsa Verde [gf] $32
  • Smith, baked Granny Smith apple, walnut sweet paste crumb, cinnamon infused ice cream $16
  • Breads and dips $14
    • With extra virgin olive oil, hummusand pesto [v]
  • Taste of the Tropics, rum infused pineapple, lemon polenta cake, shaved coconut, basil and mint sorbet [gf] $16
  • Gin cured salmon salad, cos, pickled red onion dill and crispy capers [gf] $28
  • Kapiti cheese board. Choose 2 from the following. Blue, brie, ramara or aged cheddar. Served with fresh fruit and fruit paste $18
  • CHEESE BOARD $10.50
  • FISH BALLS $11.50
  • FREIDA'S PARFAIT $10.50
    • prepared with organic chicken livers
  • THE FREIDA PLATE $25.00
    • a taste of Spain-including bruschetta, chevre salad, garlic and labanah
  • FREIDA'S SLIDERS $13.50
    • peking duck beer pulled pork or chicken mumbai
  • CHICKEN BATON ROUGE $15.00
  • POMEGRANATE MOLASSES DIP $8.00
    • with fresh ciabatta
  • POTATOES SERVED WITH AIOLI $10.00
  • Spam & egg noodle/Macaroni $8.00
  • Sirloin Steak $17.00
  • Bolognaise and egg rice $10.00
  • UPGRADE SET $14.00
    • crumbed fish fillet/chicken fillet/pork chop + choice of two items(egg, ham, sausage, spam, bacon)
  • Miso Ramen soybean paste soup $12.00
  • Wonton Soup $8.00
  • Seasonal vegetable with oyster sauce $6.00
  • Pan Fried Dumplings ramen $15.00
  • Noodle Salad with Lemongrass Tofu $13.00
    • Bun Chay
  • Noodle Salad with Spring Rolls $15.00
    • Bun Nem Chay
  • -With Crispy Rolls
  • Pho $15.00
    • a Traditional north vietnamese beef noodle soup, the best in new zealand
  • Canh Chua $13.50
    • Hot and sour chicken soup seasoned with fresh "paddy herbs", tamarind and fish sauce
  • Beef Satay $17.50
    • Tender beef skewers topped with tasty spicy peanut sauce
  • Cari Bo $17.00
    • Beef Chunks simmered for hours with curry spices, lemongrass, coconut, potato, carrot, etc.
  • Nem Lettuce Wrap $8.50
    • Pork and Prawn
  • -3 fillings $8.00
  • Toasted sandwiches $6.50
    • 2 fillings
  • -with bacon $16.00
  • Extras per item
    • Bacon, hash-brown, tomato, mushrooms, sausage, baked beans, spaghetti, avocado or toast
  • 1 bacon buttie $6.00
  • -3 fillings $8.00
  • Extras per item
    • Bacon, hash brown, tomatoes, mushrooms, sausages, baked beans, spaghetti or toast
  • Large breakfast $19.00
    • Eggs, bacon, mushroom, hash-brown, sausages & toast
Cizzlin

Cizzlin

location

Address

The Grange, 65 Auckland Road, Warkworth, Auckland

phone

Phone

097774001

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Mongolian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Free Parking ,  Cash ,  Cards accepted

Location
The Grange, 65 Auckland Road, Warkworth, Auckland
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