Address
The Grange, 65 Auckland Road, Warkworth, Auckland
Cizzlin in Auckland Menu
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CHOOSE YOUR VEGES- Mushroom
- Onion
- Pineapple
- Capsicum
- Cabbage
- Broccoli
-
Potato
- deep fry
- Carrot
- Leek
- Bean Sprouts
- **Vegetables can change according to the season**
CHOOSE YOUR MAIN- Vegetables $11.95
- Chicken $13.95
- Beef $13.95
- Pork $13.95
- Prown $15.95
- Scotch Steak $16.95
- Lamb $16.95
- Salmon $16.95
- **Half & Half and Double Meat options Available**
CHOOSE YOUR SAUCE- Teriyaki
- Black Bean
- Soy Honey
- Khan
- BBQ
- Satay
- Sweet Chilli
- Hoisin
- Cizzlin Spicy
- Oyster
- Hot Chilli
CHEFS SAUCE COMBINATION- OT: Oyster + Teriyaki
- HCS: Hoison + Cizzlin spicy + Soy honey
- CS: Cizzlin spicy + Sweet chilli
- BS: Black bean + Sweet chilli
- CKS: Cizzlin spicy + Khan +Soy honey
KID'S MEAL- Kid’s Meal $8
- Popcorn Chicken
- Potato chips (diced)
- Rice with honey soy sauce
OTHER-
Cheese Steak $10.95
- beef or chicken
- Cheesy Bacon Grilled Wedges $6.50
- Popcorn Chicken $8.90
- *Choose your sauce(s)
- Honey Mustard
- Sweet Chilli
- BBQ Mayonnaise
- Aioli
- Thousand Island
Nearby Sample Menus
- Half and half, fresh fruit, toast $15.50
- Mediterranean eggs, bacon $16.50
- Corn fritters, bacon, tomato $16.50
- Toast/bagel and preserves $6.50
- Fruit, raglan coconut yoghurt, granola $15.50
- Risotto, prawn, broad bean, lemon $21.50
- Rare grilled tuna, cos, avocado, crispy capers $21.50
- Breakfast salad $16.50
- ●For Meals
- Snapper $4.70
-
F $9.00
- Steak, bacon, mushrooms & pineapple, 3 potato fritters, a can of drink
- Bacon & Egg $3.80
- Bacon & Egg $4.80
- Steak $4.50
- Sweet corn & cheese / Ham & Egg / Ham & Cheese / Ham & tomato $3.30
- ●Regular Burgers
-
Swiss Melt $6.0
- Grilled Swiss cheese. + Marmite 7.0
- Cold Smoked Salmon $5
- Free Range Bacon $5
-
Koko $5.0
- House chocolate hazelnut spread
- Swiss $2
-
Chickaboom $12.0
- Free range chicken, mayo, yoghurt, curry powder, spring onions, rocket sauce, toasted almonds
- House Habanero Mustard $2
-
White Rabbit $9.0
- Zany Zeus cream cheese, tomato, basil, lemon fennel olive oi
- Mushy peas $4.00
-
Panalle $18.50
- Crispy chickpea pate, a mixture of celery, eggplant, pine nuts, onion and tomato sauce garnished with rocket leaves
-
Bangers And Mash $16.50
- Delicious pork sausages served with creamy mash potato, mushy peas and lashing of gravy
- Steak sauce $3.50
-
Lamb Souvlaki $14.00
- Tender skewers of lamb grilled with oregano and lemon juice served with fresh Mediterranean salad and a tzatziki yoghurt sauce
-
Fish and Chips $17.50
- Radler buttered fish of the day served with salad, golden fries, mushy peas and tartare sauce
- -for 2 $22.00
-
Lamb Salad $18.00
- Strip lamb fillet cooked to your liking served with cucumber, tomato, parsley, olives, red onion, croutons, lavash bread and a classic french dressing
-
Fairy sprinkles $14.00
- Of freeze dried fruit cashew & coconut better butter, sliced banana
-
Adobo not pork $16.50
- Bok choy, papaya slaw, aioli, sliced chilli
-
Midnight soldiers $7.00
- Soft boiled egg
-
Fix & fogg smoke & fire peanut butter $16.50
- Shaved, zuchini, pear, fennel flowers
-
Charred orange $17.00
- Whotella (cacao hazelnut spread), date caramel, almond, crunch,duck island
-
House made smokey baked beans $17.00
- Crispy kale chips, parskey,balsamic
-
Almond & spiced cookie better butter $14.00
- Raspberry chia jam
- Free range egg (poached, fried, scrambled) slice of toasts, caramalised onion, mushrooms $3.00
- BBQ pork with cashew nuts $13.50
- Squid $12.00
- Chicken $4.00
- Squid $12.00
- Chicken with cashew nuts $13.00
- Plain $9.50
- Crab stick $1.20
- Whole chicken $14.00
- Steamed BBQ pork bun
- Steamed Pork Trips
- Jelly Fish $10.00
- Rice noodle with bean spouts $15.00
- Vegetable and Pork Buns
- Taro Paste Pastry
- Bean curd skin with dressing
- Deep Fried Stuffed Tofu
- Prawn & Veges $13.90
- Vegetables $9.90
- Cheese $4.50
- Hawaiian Burger $4.50
- Bacon & Cheese $5.00
-
Beef & pickle $14.90
- beef pickled spring onions spices
- Combination $13.90
- Hamburger $3.50
-
Bacon Buttie $9.50
- crispy honey bacon, warm buttered turkish pide, tomato relish, pesto
- Add a fried egg or side of fries $12.00
-
Paleo Breakfast $22.00
- eggs any style, wilted spinach, watercress, cold smoked salmon, avocado, grilled mushrooms, chopped tomato, walnuts, tomato relish, olive oil
- Grilled haloumi $5.00
-
Crispy Squid $14.00
- salad leaves, red cabbage, spicy green nam jim sauce
- Baby spinach $4.00
- Sauteed mushrooms $4.00
-
Beef Burger $19.00
- 150g beef pattie, rustic fries, brioche bun, salad leaves, sliced tomatoes, caramelised onion, mozzarella, garlic aioli
- Steamed Jasmine Rice $1.50
-
Poh Pia Gia (Thai Spring Rolls) $8.50
- traditional minced chicken spring roll stuffed with sliced vegetables and vermicelli
-
Tod Mun Kao Pod $8.00
- Crisp corn cakes served with sweet chilli sauce
- -Prawns / Fillet Snapper $21.00
- -Chicken $17.50
-
Gai Satay $8.50
- Skewered slices of marinated chicken topped with homemade satay sauce
- -Prawns /Fillet Snapper $21.00
-
Mixed Appetisers $8.50
- Our Chef's selection of Toong Thong, Poh Pia Gia, Curry Puff, Kanom Pang Na Goong
- Beef $6.50
- -Medium $10.00
- Lamb
- Beef $6.00
- Roast Chicken
- Pork $6.50
- -Medium $13.00
- Chicken
-
Picatta $11.00
- Chicken sautéed in white wine lemon butter garlic and capers
- SCALLOPINI
-
Diane $15.00
- Grilled filet mignon sautéed mushrooms, shallots, Worcestershire brandy cream sauce
-
Manicotti di Ricotta $9.00
- Cannelloni pasta stuffed with ricotta cheese topped with tomato sauce and mozzarella cheese
- Soup of the day (Cup/Bowl) $2/$5
-
Chef Salad $7.50
- Assorted Italian cold cuts, provolone, bleu cheese crumbles over spring mix
-
Spaghetti, Capellini, Penne, Fettuccini or Linguini $7.00
- Choice of marinara or garlic and oil
-
Fettuccini Alfredo $8.00
- Fettuccini pasta tossed in Alfredo sauce
- Fish of the Day with Chips and Salad $14.00
-
BLAT $12.50
- Bacon, lettuce, avocado and tomato with a serving of chips
- Afghans $3.00
-
Salads S $3.50 / M $6.50 / L $9.50
- Fresh, seasonal and changing daily
- Eggs Benedict with a Delicious Hollandaise Sauce - Salmon $15.50
-
Hot homemade meat pies $5.00
- steak, steak and cheese, mince, mince and cheese, chicken herb and grain mustard, smoked fish and lemon
-
Salt and Pepper Squid $13.50
- Deep fried pineapple cut salt and pepper squid served with chef's salad and seasoned wedges
-
Pasta Special $13.50
- Tender pasta with chicken, bacon and mushroom in a creamy sauce
- Thai-style Peanut $6.00
- Homemade Sweet Pumpkin Pie (8 Pcs) $10.00
- Pork with Chives $12.00
- Crunchy Chips $6.00
- Beef with Onion $12.00
- Seasoning Seaweed $6.00
- Seasoned Wedges $8.00
- Deep-fried Chicken Wings $12.00
- Pork Katsu $14.00
- with salad
- Chicken Katsu $14.00
- Beef $14.00
- Vege $14.00
- Salmon Donburi $15.00
- Chicken donburi $14.00
Cizzlin
Phone
097774001
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Mongolian
Features
EFTPOS , Takeaway , Vegetarian Friendly , Free Parking , Cash , Cards accepted
The Grange, 65 Auckland Road, Warkworth, Auckland
- Auckland Mongolian Menus
- Auckland Region Mongolian Menus