Cizzlin in Auckland Menu

CHOOSE YOUR VEGES CHOOSE YOUR VEGES
  • Mushroom
  • Onion
  • Pineapple
  • Capsicum
  • Cabbage
  • Broccoli
  • Potato
    • deep fry
  • Carrot
  • Leek
  • Bean Sprouts
  • **Vegetables can change according to the season**
CHOOSE YOUR MAIN CHOOSE YOUR MAIN
  • Vegetables $11.95
  • Chicken $13.95
  • Beef $13.95
  • Pork $13.95
  • Prown $15.95
  • Scotch Steak $16.95
  • Lamb $16.95
  • Salmon $16.95
  • **Half & Half and Double Meat options Available**
CHOOSE YOUR SAUCE CHOOSE YOUR SAUCE
  • Teriyaki
  • Black Bean
  • Soy Honey
  • Khan
  • BBQ
  • Satay
  • Sweet Chilli
  • Hoisin
  • Cizzlin Spicy
  • Oyster
  • Hot Chilli
CHEFS SAUCE COMBINATION CHEFS SAUCE COMBINATION
  • OT: Oyster + Teriyaki
  • HCS: Hoison + Cizzlin spicy + Soy honey
  • CS: Cizzlin spicy + Sweet chilli
  • BS: Black bean + Sweet chilli
  • CKS: Cizzlin spicy + Khan +Soy honey
KID'S MEAL KID'S MEAL
  • Kid’s Meal $8
  • Popcorn Chicken
  • Potato chips (diced)
  • Rice with honey soy sauce
OTHER OTHER
  • Cheese Steak $10.95
    • beef or chicken
  • Cheesy Bacon Grilled Wedges $6.50
  • Popcorn Chicken $8.90
  • *Choose your sauce(s)
  • Honey Mustard
  • Sweet Chilli
  • BBQ Mayonnaise
  • Aioli
  • Thousand Island

Nearby Sample Menus

  • French Fries / Salad Iceberg / Ratatouille $9.00
  • Bacon and Eggs $10.00
    • Anyways - on sourdough
  • Le poisson du jour $35.00
    • Fresh market fish pan roasted, line, rockmelon, pineapple, cashew nut and chilli passionfruit sambal, orange fennel vinaigrette, micro salade
  • Pain, beurre & huile d'olive $12.00
    • Fresh homemade bread, smoked truffle butters
  • ●Omelette Du Chef $19.00
  • Croissant Croque Monsieur / Madame (with eggs) $17 / $19
    • Fresh bake croissant, flambeed cognac champagne ham, mornay sauce, French fries & salad
  • Le dessert du Pirate $17.00
  • -Mushrooms, salsa vierge, parmesan & salad
  • Wonton $8.80
  • Won ton $10.50
  • Steak $4.00
  • Egg Foo Young $9.50
  • Prawn $11.00
  • Pineapple Fritter $1.20
  • Chicken $10.50
  • Ice Cream $4.00
  • Egg Fried Rice/Noodles
  • Meat Shrimp & chives dumpling $15.00
  • Quick-fried pork liver $16.00
  • Sweet & sour pork $18.00
  • Dry-braised blue cod in spicy sauce $36.00
  • Liver & Chives $16.00
  • Fried Dumpling $15.00
  • Deep-Fried Yellow croakers $23.00
  • Carnivore $22/44/66
    • Pepperoni, ground beef, bacon, chorizo, red onion
  • Duck Fat Potato Skins w/house made chipotle aioli. $16
  • Lob Dog sliced lobster tail, coated in panko crumbs & served with our housemade spicy mayo $50
  • Lost Souls $22/44/66
    • Choose Dr.Rudi's BBQ or hot sauce Pepperoni, venison salami, jalapenos, olives, mozzarella, sage
  • Rudi Fries w/house made garlic aioli. $9
  • Salt & Pepper Squid Bowl w/house made garlic aioli. $16
  • Hawaiian $15/30/45
    • Champagne ham, pineapple & mozzarella
  • Basil Pesto $15/30/45
    • Basil pesto ,mozzarella & parmesan
  • Cheese & onion $3.40
  • Onion ring $0.80
  • Ham $3.30
  • American hot dog $3.70
  • Sweet corn $2.60
  • Banana fritter $1.90
  • Battered prawn $1.40
  • Bacon & egg $3.80
  • Laksa (malay red curry egg noodles) vegetables and togu $19.00
  • Stirfry satay & vegetables with prawns $25.00
  • Stirfry cashews & vegetables with chicken or beef $25.00
  • Nasi goreng (egg fried rice) with chicken or beef $19.00
  • Malay seafood curry $28.00
  • Mee goreng (fried egg noodles) prawns $28.00
  • 4 thai curry puffs $12.00
  • Char kueh teow (egg fried rice noodles) prawns $28.00
  • Battered Sausage $1.80
  • Steak, egg, lettuce & tomato $4.00
  • Cheese Burger $3.80
  • 5 Chicken Nuggets & Chips $4.00
  • Manny Burger $5.30
    • pattie bacon steak mushrooms egg
  • Coxhead Burger $4.80
    • pattie bacon pineapple cheese egg
  • Banana Fritter $1.70
  • COMBO A $5.50
    • $2.00chips, 1 sausage, 1 ham burger
  • Disassembled Tiramisu $13.50
    • white coffee sorbet, Kahlua soaked sponge, mascarpone and chocolate
  • Lamb Ragu $26.50
    • served on fettucine, with lemon, herbs and feta
  • Panzanella Salad $8.50
    • w/- tomato, capsicum, caperberries & croutons
  • Crab Risotto $18
    • dressed with parmesan and truffle oil
  • Prosciutto Salad $17
    • grilled endive, caramelised pear, walnut and blue cheese
  • Sicilian Potatoes $8.50
    • w/- onion, jam & fresh herbs
  • Pichi Pachi $13.50
    • vanilla, eggplant mousse, candied eggplant, Genoese sponge, and raspberries
  • Stuffed Capsicum $24.50
    • capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
  • Cooked Prawn Nigiri n/a
    • (two pieces per plate)
  • Daigaku-imo n/a
    • Manuka Honey laced sweet potato
  • Small Sashimi Platter n/a
    • (approx 9 slices)
  • Karaage Chicken n/a
    • Marinated fried chicken thigh in wa-fu ginger sauce
  • Beef Tataki n/a
    • Lightly seared, thinly sliced sirloin
  • Tobiko Caviar Rolls n/a
    • Uramaki sashimi rolls garnished with golden flying fish roe. (8pc)
  • Tempura Prawns n/a
    • 3 crispy tempura black tiger prawns and vegetables
  • Agedashi Tofu with Vegetables n/a
    • Fried silky tofu, with seasonal vegetables
  • Kids Nachos $12.00
  • French Toast $12.50
    • fruit bread, maple syrup, bacon & banana
  • Open Steak Sandwich $17.50
    • watercress, tomato, caramelized onion & blue cheese mayo
  • French Toast $17.50
    • fruit bread, banana, fruit compote, maple syrup & bacon
  • Chicken or Mushroom Linguine $17.00
    • with spinach in a creamy white wine sauce
  • Mushrooms $4.00
  • Creamy Mushrooms $16.50
    • on toast
  • Chunky Chips $7.00
    • served with aioli
  • Tartufo $12.50
    • Chocolate gelato surrounded by liquor centre
  • King Prawns Entree $18 / Main $32
    • Pan-fried in garlic or with tomato cream chilli
  • Calamari Entree $16 / Main $30
    • Tomato & capers or pan-fried
  • Gorgonzola
    • Chicken tortellini pasta in blue vein cheese & cream sauce
  • Rack of lamb $32.50
    • Served with mint, tomato sauce
  • - Entree $16.50
  • Bolognese Entree $16.50 / Main $22.50
    • Mince, beef, tomato
  • Lamb Shank $30.50
    • Oven baked
  • Won Ton $0.50
  • Potato Fritter $0.50
  • Sandwich $4.00
  • Steak $2.50
  • Combination Meat $8.90
  • LAMB $4.90/$4.50
  • large meal $10.00
  • Combination Meat $9.90
  • - De Carne
    • Ground beef cooked with olives, onions and raisins in a juicy sauce. A classic!
  • ● Enchiladas
    • Served with fresh salsa, melted cheese, guacamole, sour cream, black beans and fresh coriander. Choose your filling of:
  • Cheesy Chicken Quesadilla $15.00
  • -Jamon y Queso
    • Diced free range ham mixed with chunks of mozzarella cheese
  • All Mains Come with a Side Salad
  • -De Pabellon $10.00
    • shredded beef, black beans, cheddar cheese and sweet plantains
  • Scrambled Eggs on Toast $6.50
  • -La Panita $12.00
    • Hearty Chorizo, free range bacon, chicken and cheddar cheese
  • Israeli Cous Cous $20.9
    • with wild roasted mushrooms, charred butternut, baby turnips, red onion, cucumber, preserved lemon, vine tomatoes, olives & harissa dressing
  • Tandoori Chicken $20.9
    • with cashew nuts, red onion, tomato, cucumber, mesclun & cumin mint yoghurt dressing
  • Miso Cured King Salmon $14.9
    • with fried anchovy, cucumber ribbons & candied lemon
  • Olive & Prosciutto Tapenade $18.5
    • with nodini mozzarella
  • Harissa Lamb Ribs $31.9
    • with pan roasted loin, orange carrot crème & lemon olive tapenade
  • Four Cheeses (10" / 15") $21.9 / $29.9
    • fior di latte, gorgonzola blue, ricotta & parmesan
  • Caramelised Pear & Toasted Walnut $14.9
    • with gorgonzola blue
  • Fried Soft Shell Crab $14.9
    • with scallion, lime leaf & sticky ginger sauce
  • Main $26.00
  • Republic Chicken Salad $24.00
    • Chicken marinated in lemon grass, ginger, soy and fish sauce with feta, bacon, avocado, garlic croutons, drizzled with sweet chilli and aioli
  • Lemon Creme Cake $11.00
    • Served with lemon, lime zest and chocolate ice cream
  • Lamb and Couscous Salad $32.00
    • 250g of lamb rump cooked to your liking served with couscous, chick pea, harissa and coriander salad
  • Salt & Pepper Calamari
    • Crispy fried calamari served with aioli
  • Creole $15.00
  • Cheese and red peppers $12.50
  • Main $26.00
Cizzlin

Cizzlin

location

Address

The Grange, 65 Auckland Road, Warkworth, Auckland

phone

Phone

097774001

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Mongolian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Free Parking ,  Cash ,  Cards accepted

Location
The Grange, 65 Auckland Road, Warkworth, Auckland
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