Cizzlin in Auckland Menu

CHOOSE YOUR VEGES CHOOSE YOUR VEGES
  • Mushroom
  • Onion
  • Pineapple
  • Capsicum
  • Cabbage
  • Broccoli
  • Potato
    • deep fry
  • Carrot
  • Leek
  • Bean Sprouts
  • **Vegetables can change according to the season**
CHOOSE YOUR MAIN CHOOSE YOUR MAIN
  • Vegetables $11.95
  • Chicken $13.95
  • Beef $13.95
  • Pork $13.95
  • Prown $15.95
  • Scotch Steak $16.95
  • Lamb $16.95
  • Salmon $16.95
  • **Half & Half and Double Meat options Available**
CHOOSE YOUR SAUCE CHOOSE YOUR SAUCE
  • Teriyaki
  • Black Bean
  • Soy Honey
  • Khan
  • BBQ
  • Satay
  • Sweet Chilli
  • Hoisin
  • Cizzlin Spicy
  • Oyster
  • Hot Chilli
CHEFS SAUCE COMBINATION CHEFS SAUCE COMBINATION
  • OT: Oyster + Teriyaki
  • HCS: Hoison + Cizzlin spicy + Soy honey
  • CS: Cizzlin spicy + Sweet chilli
  • BS: Black bean + Sweet chilli
  • CKS: Cizzlin spicy + Khan +Soy honey
KID'S MEAL KID'S MEAL
  • Kid’s Meal $8
  • Popcorn Chicken
  • Potato chips (diced)
  • Rice with honey soy sauce
OTHER OTHER
  • Cheese Steak $10.95
    • beef or chicken
  • Cheesy Bacon Grilled Wedges $6.50
  • Popcorn Chicken $8.90
  • *Choose your sauce(s)
  • Honey Mustard
  • Sweet Chilli
  • BBQ Mayonnaise
  • Aioli
  • Thousand Island

Nearby Sample Menus

  • - Flat Iron Steak Tagliata $33.00
  • Eggplant Parmigiana $16.00
  • Charcoaled lamb ribs w toasted juniper, curds & mint $8.00 per piece
  • Flame grilled sardines, pinoli, feta & white raisins $7.00 per piece
  • Valrhona chocolate “torta caprese” w raspberry sorbet & coconut espuma $16.00
  • Wood fired, wild caught king prawns w pancetta & gremolata piccante $9.00 per piece
  • Heirloom Tomato Consommé $8.00
  • Hand crafted stracciatella, smokey melanzane, grilled piadina $18.00
  • Bulgogi Served in a Hot pot $13
    • Marinated beef mixed with onions and soup on hot stone pot
  • Spicy Pork Gizzard $20
  • Hot and Spicy Chicken $25
    • Sliced chicken pieces with bean sprouts, onion and carrot
  • Sliced Pork Neck $18
  • Spicy Stir-Fried Pork Rinds $20
    • chicken gizzard with carrot, onion and garlic
  • Rice Ball $5
    • rice minced with dried seaweed seasoned with sesame oil
  • Kyochon Chicken $32
  • Beef Short Ribs $25
  • Egg Benedict
    • Two Poached Eggs on English Muffin, Hollandaise Sauce with
  • Hawthorn Dene Steak $20.00
    • Creamy Mash Potato, Scotch Fillet, Mushroom Sauce, Balsamic Glaze, House Salad
  • Beef Burger $18.00
    • Toasted Burger Bun, Salad, Beef Patty and Side Salad
  • Cajun Chicken Burger $18.00
    • Toasted Burger Bun, Salad, Cajun Marinated Chicken Breast and Side Salad
  • Bacon and Eggs on Toast $13.00
    • Bacon and Eggs on a warm buttered Toast
  • Chicken Pasta $18.00
    • Chicken pieces, Red Onion, Mushroom, Bacon, Cream Sauce, Parmesan Cheese served with Toast
  • Toasties $7.00
    • Served with kid's side choose from - Cheese, pineapple, bacon
  • Smoked Chicken Salad $16.00
    • Mesclun, Red Onion, Tomato, Cucumber, Crouton, Smoked Chicken, House Dressing
  • OMELETTES $19.00
    • Baby spinach, pesto, tomato & feta
  • SIRLOIN STEAK SANDWICH FF $22.00
    • Served on toasted sourdough w free range bacon, tossed greens, brie, wholegrain mustard, caramelized onion & aioli dressing
  • BIG BREAKFAST FR FF>>Your choice of eggs on toast w free range bacon, mushrooms, Freedom Farm pork & fennel sausage, truss tomatoes, little John & Jams bacon hash
  • ham off the bone / smoked salmon/ Jams bacon hash $6.00
  • OMELETTES $19.00
    • Smoked salmon, cream cheese, capers, & herb mix
  • OLD SCHOOL MINCE FR FF>>Mahy Farm’s free farmed Mince w poached eggs on your choice of toast
  • SMASHED AVOCADO $14.00
    • Your choice of toast, house guacamole, poached eggs & lemon rocket (w free range bacon or salmon $18.5 )
  • FREE RANGE EGGS $16.00
    • Salmon Scramble
  • 62. Drunken Noodle
    • Fried noodle with sweet basil, chilli, garlic, carrot, capsicum, bean, zucchini, bamboo and mushroom
  • 77. Gang Kiew Wan Jae $15.00
    • Thai green curry tofu, vegetables and coconut cream
  • 79. Massaman Tofu $15.00
    • Thai massaman curry cooked with tofu, red bean, potato and vegetables
  • 54. Lamb Shank $17.00
    • Lamb shank cooked with Thai massaman curry, coconut cream served with kumara, onion and carrot
  • 52. Salmon Steak $25.50
    • Pan fried salmon fillet (220g) with Thai herbs, coconut cream, lime juice, mushroom and market vegetables
  • Prawn/Seafood $21.00
  • 35. Param
    • Market vegetables in oyster sauce topped with peanut sauce
  • 55. Eye Fillet $25.50
    • Grilled eye fillet steak with vegetables topped with Thai black pepper sauce served on hot plate (220g)
  • Steak & egg burger $4.80
  • Vegetarian burger $4.00
    • cheese, egg & pineapple
  • -Chips $2.00
  • Hashbrown $1.00
  • Special burger $5.80
    • meat patty, cheese, egg & pineapple
  • Mussel $1.50
  • Meat patty, bacon, cheese, steak $1.50
  • Golden potato $0.50
  • Bacon & Egg $4.00
  • Steak Meal $10.40
  • Battered Oyster $1.70
  • Crumbed or Grilled Fresh Snapper $7.20
  • Moro Bar $2.80
  • Home-made Paua Fritter $4.00
  • Battered Sasuage $1.90
  • Crumbed Squid Rings $0.90
  • Spanakopita $17.00
    • Greek savoury pastry filled with spinach and feta cheese served with shepherd's salad and tzatziki
  • Tabouleh $5.00
  • Ricotta Berry Hotcakes $16.00
    • mixed berry hotcake stack w maple syrup, berry coulis, fresh fruit & crème fraiche
  • Shish Kebab $24.50
    • Marinated chicken pieces on skewers served w rice, shepherd's salad, tzatziki & hummus
  • Mezze Platter $40.00
    • A classic Turkish platter w falafel, stuffed capsicums, baba ghanoush, tabouleh, piyaz, olives, & Turkish bread and dips
  • Mushrooms & Chorizo $19.00
    • sautéed mushrooms & chorizo w parmesan, cream & warm Turkish bread on potato bites
  • Turkish Meatballs $12.00
    • Turkish style grilled meatballs served w tzatziki & piyaz (broad bean salad)
  • Seafood Platter $70.00
    • Fruits from the sea: midye tava, chilli prawns, salt and pepper squid, smoked salmon, battered snapper & seared scallops. Served w green salad
  • Tomates Mrinees $17.00
    • Tomato salad, berbirousse, espelette pepper, dry olives & basil
  • Poulpe Au Chorizo $22.50
    • Octopus, braised tomatoes , spicy sausage & salsa verde
  • Chorizo, ossau Iraty cheese, smoke peppers mayonnaise $7.50
  • Latelier Granola $12.50
    • Organic yoghurt, preserved strawberries & almond milk
  • Free range chicken, saffron aioli, pickled onion & salad $7.50
  • Corque - monsieur $10.00
    • Free range ham, melted emmental & sauce Mornay
  • Lauvergnat Platter $21.50
    • Air dry sausage, hard & blue cheeses & vadouvan crumbs
  • Provencal vegetables , goat cheese & black olives tapenade $7.50
  • A15. Pork Loin with Chips & Salad $15.90
  • K1. Chicken Nuggets
  • Up to 3 Selections from Bacon, Ham, Egg, Cheese, Onion, Tomato and Pineapple
  • A9. Small $6.50
  • K3.Cheese Burger
  • A5. Fish
  • A3. Cheese
  • K4.Chicken Bits
  • Two curry combo
    • Any two curries + naan bread + rice +any 355 ml soft drink
  • Snacks box $5.90
    • 1 piece of chicken regular chips
  • Cheese naan $4.00
  • Veg thali $11.50
  • Butter chicken + rice $10.90
  • -With chips $7.90
  • Mango lassi $2.50
  • Sheekh kebab $5.00
  • Gang Kheaw Waan Tofu $10.50
    • Green curry and bean curd with coconut milk and mixed vegetables.
  • Gang Par Noppakao (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
    • Thai style curry with galanga, green pepper, corn and mixed vegetables.
  • Tom Yum Goong $13.00
    • Thai spicy soup with king prawns, lemon grass, mushroom, tomato and coriander.
  • Pad Thai (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
    • Fried rice noodles with egg, chopped peanut, tofu, spring onion, bean sprouts
  • Tom Kha Gai $12.00
    • Chicken coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander.
  • Pad Ze Ew (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
    • Fried rice noodles with egg, black soy sauce and vegetables.
  • Toong Thong $6.00
    • Golden bags with minced pork, peanut served with sweet chilli sauce.
  • Tom Kha Talay $14.00
    • Mixed seafood coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander.
  • Takoyaki 6 pcs $6.50
  • Unagi Don $13.50
  • Edamame $6.00
  • Vege Tempura $14.00
  • Sashimi Bento $17.00
  • Unagi Bento $22.00
  • Steam rice miso $2.50
  • Tofu teriyaki $14.00
  • Organic Main Meal of the Day $15.50
    • Changes daily. Please ask at the counter,
  • Cookies $6.00 per cookie
    • Anzac - Seed - Chocolate
  • Raw Tiramisu $9.50 per cake
  • Quinoa / Citrus N/A
  • Vegan Pesto N/A
  • Cold Mezze Platter $17.00
    • Cashew & coriander pesto, mahammara, sundried tomato cashew cream cheese, hummus, marinated olives, salad greens & toasted gluten free coconut bread
  • Sundried Tomato Pesto N/A
  • Beetroot / Carrot N/A
  • Double cheese
    • for cheese lovers; delicious melted cheddar cheese and more cheese, with a hint of black pepper
  • Potato cheese
  • Ham n cheese
    • salty ham cubes and melted cheddar cheese
  • Savoury $4.50
  • Chicken and cheese
    • chicken tenderloin, chopped cabbage, carrots and melted cheddar cheese mixed with n own signature marinade
  • Double cheese
  • Bacon cheese
  • Chicken cheese
Cizzlin

Cizzlin

location

Address

The Grange, 65 Auckland Road, Warkworth, Auckland

phone

Phone

097774001

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Mongolian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Free Parking ,  Cash ,  Cards accepted

Location
The Grange, 65 Auckland Road, Warkworth, Auckland
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