Address
The Grange, 65 Auckland Road, Warkworth, Auckland
Cizzlin in Auckland Menu
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CHOOSE YOUR VEGES- Mushroom
- Onion
- Pineapple
- Capsicum
- Cabbage
- Broccoli
-
Potato
- deep fry
- Carrot
- Leek
- Bean Sprouts
- **Vegetables can change according to the season**
CHOOSE YOUR MAIN- Vegetables $11.95
- Chicken $13.95
- Beef $13.95
- Pork $13.95
- Prown $15.95
- Scotch Steak $16.95
- Lamb $16.95
- Salmon $16.95
- **Half & Half and Double Meat options Available**
CHOOSE YOUR SAUCE- Teriyaki
- Black Bean
- Soy Honey
- Khan
- BBQ
- Satay
- Sweet Chilli
- Hoisin
- Cizzlin Spicy
- Oyster
- Hot Chilli
CHEFS SAUCE COMBINATION- OT: Oyster + Teriyaki
- HCS: Hoison + Cizzlin spicy + Soy honey
- CS: Cizzlin spicy + Sweet chilli
- BS: Black bean + Sweet chilli
- CKS: Cizzlin spicy + Khan +Soy honey
KID'S MEAL- Kid’s Meal $8
- Popcorn Chicken
- Potato chips (diced)
- Rice with honey soy sauce
OTHER-
Cheese Steak $10.95
- beef or chicken
- Cheesy Bacon Grilled Wedges $6.50
- Popcorn Chicken $8.90
- *Choose your sauce(s)
- Honey Mustard
- Sweet Chilli
- BBQ Mayonnaise
- Aioli
- Thousand Island
Nearby Sample Menus
- Pappadam - 5nos $3
- Prawns malabari $13.99
-
Biriyani with salad, pickle and pappad $11.99
- Chicken, vegetable
- Green peas masala $11.99
-
Kottayam beef masala $12.99
- Beef cooked in spice gravy with green peas and tomatoes
- Prawns biriyani $12.99
-
Vegetable chettinad $11.99
- Mixed vegetable cooked in chettinad spices
-
Uttapam with sambar + chutney $8.99
- Masala uttappam, onion uttappam
- Paprika zucchini, puffed quinoa, papaya, peach pico de gallo(V) $ 13.9
-
Braised pork belly $ 23.9
- White beans, chorizo, corn salsa(GF)
- Drunken chicken, black beans, jalapeno $14.9
- Vanilla chili cheesecake, mango jelly, biscuit crumb, chocolate flakes $ 12.9
- Braised pork belly, polenta, pickled jalapeno, grilled pineapple salsa $ 13.9
- Mama's fried chicken $ 5.5
- Street style corn, cotija cheese, chili salt(GF/V) $11.9
- Half/Full $ 10.9/19.9
- MINCE AND POTATO TOP $5.50/$16.00
- CUSTARD PIE $3.00
- MINCE AND CHEESE $4.80/$14.00
- BACON AND EGG $5.00/$14.50
- STEAK, TOMATO AND SPINACH $5.00/$14.50
- MINCE $4.50/$12.00
- VEGETARIAN $5.00/$14.50
- MINCE SAVOURIES $1.50
-
Squid Bulgogi $15.00
- stir fried marinated squid in chili sauce with cabbage onion carrot and spring onion served on a hot plate
-
Spicy Kim Chi noodles $12.00
- it is thin rice noodles mixed with assorted Kim-Chi vegetables spicy sauce, served in a bowl
-
Spicy kim-Chi Tuna soup $30.00
- boiled Kim chi and tuna in a pot with noodles and boiling at your table
-
Steamed Tofu & Kim chi $30.00/$20.00
- served steamed sliced tofu with stir-fried pork and seasoned Kim Chi L/M
-
Deep Fried Snapper $34.00/$24.00
- served deep fried whole snapper with spicy soy sauce L/M
-
Beef Spicy Soup $15.00
- boiled with beef slices vegetable noodle and an egg
-
OX(Cow) Tail Soup $18.00
- boiled oxtails on ox bone broth with spring onion
-
Spicy steamed Hairtail Fish $15.00
- steamed hairtail fish with sauce and vegetables served with rice
- Miso Soup $3.50
- Takoyaki $7.50
- Black Sesame Ice Cream $7.00
- Chicken Thigh Meat $5.50
-
Vegetable Set (6 Sticks)
- corn X 2, mushrooms, garlic, zucchini, kumara
- Cabbage With Mayo $4.00
- Chicken Mince $5.80
- Tofu Salad $7.50
-
Soup of the day $11.5
- Served with toasted bread (Please ask your service staff for today's special)
-
Bagels $8
- Cream cheese & preserves
- Smoked salmon, cream cheese, fresh tomato, capers & basil pesto $16
-
Fish and chips $19.5
- Beer battered market fish served with salad greens, shoestring fries and Aioli (Please ask your service staff for todays catch)
- Grilled bacon, cream cheese, fresh tomato, avocado and smoked tomato relish $14.5
-
Chicken Cordon Bleu $16
- Rolled chicken breast with ham, spinach and Mozzarella, served with jus and salad
-
Thai Beef Salad $18.5
- Seared seasoned steak with salad greens, chilli lime dressing, toasted cashew nuts & mung beans: topped with shaved kumara crisps
-
Green Beans $8
- Sauteed in garlic butter
- Chicken Korma $ 16.00
- Beef Curry $ 16.00
- Chicken Saagwala (Green Curry) $ 17.00
- -Half $11.99
- Beef Biriyani $ 15.00
- Poppadoms (3 pieces) $ 2.00
- Chicken Madras $ 16.00
- Mung Daal Halwa $ 5.00
- Sesame Pocket with Duck Meat (5 pcs) $25.00
- Snow Peas with Garlie $25.50
- Shin Beef Noodle Soup $12.50
- Squid with Combination Vegetables $25.00
- Beef with Leek (sizzling) $22.50
- Lamb Cutlet with Garlic Sauce (sizzling) $38.50
- Stewed Whole Blue Cod Fish with Beancurd & Vegetables $49.50
- Squid with Ginger and Spring Onion $25.00
-
Yellow Dal $12.00
- Toor and red masoor lentil cooked in simple home style.
-
Prawn Jalfarazi $14.99
- Prawns cooked with fresh capsicum, onions, tomatoes and spices
-
Lamb/Beef Jalfrazi $14.00
- Lamb or beef cooked in onion, capsicum and tomato gravy in sweet & sour
-
Malai Kofta $12.00
- Mashed potatoes and homemade cottage cheese dumpling deep fried and cooked with cashewnut gravy.
-
Vegetable Makhani $12.00
- Fresh vegetables cooked in tomato gravy with cashewnut gravy
-
Mince Naan $5.00
- Naan bread stuffed with minced lamb and spices.
-
Ice Cream $5.00
- Chocolate, Strawberry & etc.
-
Dhal Makhani $12.00
- Mixed lentils and beans cooked with shredded ginger, sliced onion, tomato and fresh green coriander leaves.
- Fied beef dumpling + Curried Beef soup $12
-
Fried beef dumpling (4 dumplings) $5
- Pan fried dumping with beef filing mixed with peas and corn kernels
-
Curried Beef soup $8
- Delicious curried beef with vermicelli and premium thin beef slices.
-
Steamed pork buns / Xiao Long Bao (6 buns) $6
- Steamed pork buns filled with pork mince and piping hot and delicious soup. take a tiny bite and suck the massive amounts of soup slowly before proceeding.
-
Shanghai style pork with preserved vegetables noodle soup $11
- Shanghai style noodle with shredded pork and preserved vegetables served in delicious broth
-
Prawn & Vege Wonton soup (8 Wontons) $12
- Hand chopped green and prawn wrapped in thin wanton pastry. served with seaweed soup.
-
Fried pork bons (4 buns) $5
- Pen fried pork buns filled with pork mince and piping hot and delicious soup. Eating technique: take a tiny bite and suck the massive amounts of soup slowly before proceeding.
- Fried pork buns + Curried Beef soup $12
-
Chocolate Brownie $12.9
- home-made brownie, served with warm chocolate sauce, triple chocolate ice cream
-
Chicken Tenders $11.9
- homemade crumbed chicken tenders served with salad & fries
-
Cheese Cake $13.9
- Flavour changing daily
-
Rhubarb & Apple Crumble $12.9
- served with vanilla ice cream
-
Strawberry Mousse Cake $12.9
- with berry sauce & vanilla ice cream
-
Chef's Catch of the day $29.9
- Pan-fried Fish of the Day served with sauteed baby potatoes, braised fennel, grilled lemon & lemon burre blanc
-
Thai Beef Salad $21.9
- Marinated Beef strips, crispy noodles, mango, bean sprouts & salad leaves with sweet chili & coconut dressing
-
Grilled Chicken Thigh $27.9
- Yogurt marinated spiced chicken thigh, served on roast pumpkin & spinach infused pearl barley with chili-onion jam
- Steak Fries w/ house aioli
-
Homemade Angus Beef Burger $21.00
- Crumbed prawns, piccalilli w/ steak fries
- Crispy Market Fish - lentil salad, cauliflower puree & salsa verde $28.00
-
Sides All sides $5.00
- Pork and fennel sausages, Streaky bacon, Black pudding, Fish cakes
-
Fish cakes and Eggs $16.50
- Homemade fish cake and two poached eggs topped with kale and hollandaise sauce
-
Seafood Tagliatelle $21.00
- Cooked in a white wine sauce & parsley
- Potato Gnocchi w/ roast butternut feta, sage & pinenuts S $18.50 L $26.50
-
Eggs Benedict $18.00
- Two poached eggs on toasted brioche with crispy bacon or smoked salmon, kale and hollandaise
-
CHICKEN TERIYAKI $17.90
- served with salad, rice & miso soup
-
BEEF DON $14.90
- served with rice & miso soup
-
SALMON TERIYAKI $19.90
- served with salad, rice & miso soup
- YAKI GYOZA $12.90
-
CHICKEN KATSU $15.90
- served with rice & miso soup
- CHICKEN DRIED NOODLE $12.90
-
PORK KATSU DON $14.90
- served with rice & miso soup
-
EEI DON $19.90
- served with rice & miso soup
- Smoked Bacon With Oven Easy, Cheddar Caramelised Onion, Roket, Chipotle Ketchup
- Special (Changes Fortnightly) $14
-
Heirloom Tomatoes
- with basil, dukkah, poached egg
- Cheese $2
-
Multi-Grain Bowl $12
- mixed seeds, nuts & grains, goji, greek yoghurt, vanilla-almond
- Grilled Asparagus, Haloumi, Dukkah, Baby Spinach Radish $12
- Portobello Mushroom, Vege Patty, Over Easy Egg, Baby Spinach $12
- All $12
- Steamed and buttered seasonal vegetables $8.50
- Tasting platters for two.
-
Herbivore (V) $34.50
- Roasted vegetable skewers, falafels, edamame beans with chilli salt, marinated olives, triple cream brie, sundried tomato hummus, broccoli & quinoa salad, crostini and onion jam.
- Market salad $7.50
- Sauteed green beans with garlic butter & almonds $9.50
-
Chicken or vegetarian quesadilla $20.00
- Free range chicken and refried bean quesadilla with fresh guacamole, sour cream and corn & capsicum salsa. served with market salad. Vegetarian option is available.
-
Spicy skirt steak $17.50
- Flame grilled black angus skirt steak, red capsicum salsa, sriracha aioli and rocket slaw.
- Marinated olives (V) (GF)
Cizzlin
Phone
097774001
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Mongolian
Features
EFTPOS , Takeaway , Vegetarian Friendly , Free Parking , Cash , Cards accepted
The Grange, 65 Auckland Road, Warkworth, Auckland
- Auckland Mongolian Menus
- Auckland Region Mongolian Menus