Cizzlin in Auckland Menu

Nearby Sample Menus

Spicy energy ramen $16.50
Teppan scallops with entree set $40.00
GREEN TEA ICE CREAM $5.00
TAKOYAKI 5PCS $8.00
Teriyaki chicken Don $15.00
FRESH OYSTERS 4PCS SEASONAL $14.00
Teriyaki Eel $22.00
Katsu Don $15.00

Matakana Oysters - grown locally ½ Doz $17 Doz $29
- grilled in the shell w nut brown butter
Blueberry Meringue 13
- w summer berries, whipped mascarpone & vanilla syrup
Roasted Portobello Mushrooms 12
- w balsamic pickled onions & puy lentil dressing
Chocolate Meringues 4
Chipotle Pulled Pork Burger 23.5
- this weeks special with fat chips (see your waiter for details)
Mixed leaf salad w lemon vinaigrette 6
Affogato 13
- Vanilla Ice-cream, a shot of espresso and a shot of Fragelico
Dark Chocolate Pot 15
- w spiced rum fruits & chocolate meringue crumble

Sweet and sour fish $12.00
Black bean sauce chicken $13.50
Gra tiam pik tai $16.00
- stir fried pork, beef of chicken with garlic and pepper
Cheese $ 4.30
Spring roll $2.20
Won ton soup $8.50
- spicy/clear chicken soup with roast pork
Cheese & tomato $3.50
Curry puff $2.20

Steak sauce $3.50
Chicken And Mushroom Pie $18.00
- Slow cooked chicken and bacon with mushrooms, onions and thyme with a puff pastry lid and your choice of either fries and vegetables or gourmet potatoes and vegetables
Fish Of The Day $23.50
- Pan fried fish of the day served with tasty mushroom risotto
Mushy peas $4.00
Garlic Bread Homemade $7.50
- Garlic herb butter on ciabatta bread, toasted until golden
Cheeseboard For Two $21.00
- Selection of 3 cheeses, apricots, walnuts and prunes served with rice crackers and toasted ciabatta
Zorbas Famous Saganaki Cheese $15.00
- Coated and flamed with aniseed liquer served with lemon wedges and pita bread
Homemade Chicken Liver Pate $8.50
- Chefs favourite served on toasted ciabatta

Chutney (Mint/coriander/tomato) $2
Chicken 65 $12
- Boneless cubes of chicken marinated with Indian spices and deep fried
Thayir Vadai $6.50
- Lentil flour doughnut immersed in sourless yoghurt garnished with carrots & coriander
Rava Kesari $6
- Roasted sooji sweetened with sugar & mixed with raisins & nut and garnished with ghee
Channa Masala $12
- A very popular vegetarian dish, chickpeas simmered in thick homemade sauce with a sour citrus note garnished with freshly chopped coriander and tomatoes
Onion Bajji (3 pc) $5.50
- onion bajji are tasty little onion balls bounded together with lightly spiced and fragrant chickpea flour batter
Chicken Saagwala $15
- Diced boneless pieces of chicken cooked in fresh spinach puree with a blend of traditional herbs and spices
Bhindi Masala $13.50
- Indian vegetable of Lades finger sautéed in onion gravy with home mode spices

Kashmiri Pulao $12.00
- Basmati rice cooked with mixed vegetables and garnished with fruit and nuts
Saagwala $19.00
- A Punjab specialty - tender morcels of chicken, lamb or beef simmered in delicately spiced creamed spinach
Paneer Makhani (Butter Paneer) $15.00
- Home-made cottage cheese in a creamy tomato sauce
Vegetarian Banquet $25.00 PP
- Entree - Vegetarian platter. Mains - Choice of three vegetable curries, naan, rice, side dish platter and pappadoms
Paneer Tikka Masala $15.00
- Home-made cottage cheese marinated and seared in Tandoor oven, cooked in spiced onion, capsicum and tomato gravy
Vegetarian Platter $15.00
- Samosa, mix Pakora, paneer tikka, onion bhaji
Lachha Paratha $4.00
- Whole meal flaky bread
Dhal Makhani $14.50
- Black lentils cooked overnight on a slow fire with fresh herbs & ginger

Cole Slaw Small $6 Large $10
Sausage $8.5
- per 100g
McClure Dill Pickles $5
Bourbon, banana & maple $8
Pork Rib $6
- per 100g
Mutton $13
Beef Brisket $14
Lemon Meringue $8

Avocado $4.00
Prawn omelette, sweet soy, sambal, crispy shallots, sesame $22.50
Eggs benedict $21.50
- with smoked salmon
Smoked salmon $7.00
Vanilla pancakes $16.50
- strawberries, cream & shortbread
Soy & broad bean fritters, haloumi, goats curd, lemon $22.50
House smoked salmon, eggs, avocado, mixed seeds, ciabatta $21.50
Spiced venison mince, cashews, poached egg, toast $21.50

Large $45.00
- (choose any three combination)
Steak Chow Mein $8.50
Chicken Chow Mein
Steak Fried Rice $8.50
Chicken $2.80
Steak and Onion $2.80
Chicken Fried Rice $8.50
BBQ Pork Chow Mein

1 Chicken Kebab $2.50
5 Chicken Nuggets $2.00
1 Lasagnes $2.50
1 Hot Dog $2.00
1 Crab Stick $1.00
10 Chicken Nibble; 1 Cup Chips $9.00
40 Chicken Nibble; 2 Cup Chips $30.00
Triple Cone $4.00

Turkey Cranberry and Pistachio Nut Terrine $16.5
- with smokey Bacon and Cumberland gel (gf)
Mbs 3+ Wagyu Scotch Fillet Steak * $49.50
- 250g 39.50 350g
Duck-fat whipped Potato Mash(GF) $3.85
Sauce of your choice - Port Jus, Béarnaise sauce, Brandy & Peppercorn sauce or Garlic Butter
Panko Bread crumbed Bream Bay Scallops $24.5
- served with Apple-Fennel slaw and sweet & sour Raspberry Coulis
“Cheffery” dry cured Pork sirloin $35.5
- served with confit vine Tomatoes, Garlic and Herb Potatoes, Pea Tendrils and wholegrain Hollandaise(gf)
House baked Loaf $8.5
- House baked Loaf (V)
Wagyu O.P rib $48.50 per person
- 600g of chargrilled heaven, carved at the table and finished with Bookers Bourbon, served with Peppercorn sauce (GF)

Pork and Chorizo N/A
- with melted cheddar. Served with hand cut fries.
Steak Sandwich $19.50
- Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
Shepardless Pie $16.50
- Puy lentil & vegetable stew topped with mash potatoes and cheese
Fresh Fish $17.50
- with chunky homemade tartare and pickles. Served with hand cut fries.
K'Rd S n' M $18.50
- Farm style Beef sausages with mash and red wine jus & green beans
Pork Loin Chop $22.00
- Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
Prime Hereford Sirloin Steak $24.00
- Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
Veggie N/A
- Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.

5 Churrasco BBQ Thigh Pieces $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
Feta $1.50
- +1 Large side $29.90
1/2 Chicken $12.90
- Nothing half hearted here!
3 BBQ Thigh Fillets $11.90
- 3 BBQ Chook thigh fillets, kids juice & corn or chips
Cheddar Cheese $1.50
Supremo Burger $12.90
- Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
- Regular $4.50

-with salmon $19.50
Cinnamon french toast
-with mascarpone, rhubarb & red berry compote $12.50
Never ending brunch (until 2pm)
-with streaky bacon $16.00
Freshly made granola $9.00
- with berry compote, honey & yoghurt
Eggs Benedict
- Poached eggs with hollandaise
All of our eggs are free range

-3 fillings $8.00
Extras per item
- Bacon, hash brown, tomatoes, mushrooms, sausages, baked beans, spaghetti or toast
Bacon & eggs $12.50
- With toast
-cream cheese, tomato & avocado $12.00
Eggs on toast $9.00
- Fried, scrambled or poached
Muesli $11.00
- With fruit & yoghurt
-choice of fillings include
- Cheese, onion, tomato, ham, pineapple
Toast & jam or marmite $5.00

Cizzlin

Auckland Region > Auckland > Cizzlin

Address

The Grange, 65 Auckland Road, Warkworth, Auckland

Phone

097774001

Email

None

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Mongolian

Features

EFTPOS , Takeaway , Vegetarian Friendly , Free Parking , Cash , Cards accepted

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Nearby Sample Menus

Cizzlin

Auckland Region > Auckland > Cizzlin

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

The Grange, 65 Auckland Road, Warkworth, Auckland

Auckland Restaurants

Auckland Region Restaurants

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Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea