Cizzlin in Auckland Menu

CHOOSE YOUR VEGES CHOOSE YOUR VEGES
  • Mushroom
  • Onion
  • Pineapple
  • Capsicum
  • Cabbage
  • Broccoli
  • Potato
    • deep fry
  • Carrot
  • Leek
  • Bean Sprouts
  • **Vegetables can change according to the season**
CHOOSE YOUR MAIN CHOOSE YOUR MAIN
  • Vegetables $11.95
  • Chicken $13.95
  • Beef $13.95
  • Pork $13.95
  • Prown $15.95
  • Scotch Steak $16.95
  • Lamb $16.95
  • Salmon $16.95
  • **Half & Half and Double Meat options Available**
CHOOSE YOUR SAUCE CHOOSE YOUR SAUCE
  • Teriyaki
  • Black Bean
  • Soy Honey
  • Khan
  • BBQ
  • Satay
  • Sweet Chilli
  • Hoisin
  • Cizzlin Spicy
  • Oyster
  • Hot Chilli
CHEFS SAUCE COMBINATION CHEFS SAUCE COMBINATION
  • OT: Oyster + Teriyaki
  • HCS: Hoison + Cizzlin spicy + Soy honey
  • CS: Cizzlin spicy + Sweet chilli
  • BS: Black bean + Sweet chilli
  • CKS: Cizzlin spicy + Khan +Soy honey
KID'S MEAL KID'S MEAL
  • Kid’s Meal $8
  • Popcorn Chicken
  • Potato chips (diced)
  • Rice with honey soy sauce
OTHER OTHER
  • Cheese Steak $10.95
    • beef or chicken
  • Cheesy Bacon Grilled Wedges $6.50
  • Popcorn Chicken $8.90
  • *Choose your sauce(s)
  • Honey Mustard
  • Sweet Chilli
  • BBQ Mayonnaise
  • Aioli
  • Thousand Island

Nearby Sample Menus

Der Metz (sample menu)
  • Cordon Bleu $25.00
    • bread crumbed pork Schnitzel with ham and cheese filling
  • NURNBERGER
    • sausages served with mashed potato
  • Nurnberger-Main $25.00
    • pork sausages served with Sauerkraut and mashed potatoes
  • Scallops $20.00
    • in a white wine dill sauce, garnished with salad greens ENTREE
  • Champignonschnitzel $24.00
    • breadcrumbed or grilled chicken Schnitzel with a creamy mushroom sauce 1 pieces
  • Pork Spare Ribs $26.00
    • roasted and served in a sweet chili honey sauce served with chips or potato salad
  • Tiroler Schnitzel $24.00
    • crumbed pork Schnitzel with bacon and onion filling
  • Vegetarian Kasespätzle $20.00
    • egg noodles combined with sautéed onions, cheese, and sautéed mushrooms
Windross House Restaurant (sample menu)
  • Olive e Feta (V) (GF) $12
    • Marinated olives, feta cheese, sun-dried tomatoes
  • Insalata Verde (VE) (GF) $8
    • A green salad of mixed leaves finished with a homemade Italian vinaigrette
  • Veal Marsala (GF) $34
    • Sliced veal flamed in white wine, garlic and mushrooms, finished with a Marsala and cream sauce, served with seasonal vegetables and salad
  • Mussels (GF) $16
    • Half-shelled green lip mussels, steamed in white wine and garlic served with our homemade neapolitan sauce
  • Spaghetti Bolognese $23
    • With our traditional homemade beef mince sauce
  • Penne Ciao Bella $25
    • Sautéed chicken with fresh basil, pesto, garlic, diced seasonal vegetables and finished in our homemade tomato sauce
  • Avocado Shrimp Salad $17
    • Drizzled in a homemade lemon based mayo sauce
  • Cannelloni (V) $25
    • Pasta tubes filled with spinach, pumpkin, garlic and mozzarella with tomato and béchamel sauce
Oak Eatery (sample menu)
  • Deep-fried Ginger Tofu (GF, VG) $18.50
    • With Shiitake Mushroom, Seasonal Asian Mixed Greens, Edamame, Fried Lotus Root and Ponzu Dressing on Jasmine Rice
  • Mini Bulgogi Burger & Chips $12.50
  • Hash brown (2) $4
  • Coconut Pancake $10.50
    • With Bacon and Seasonal Fruits
  • Zucchini & Chickpea Loaf(VG) $18.50
    • With Beetroot Hummus, Seasonal Sauté Vege, Puffed Rice Noodle and Pistachio Dukkah & Coconut Dressing
  • Farm House Bacon (2) $4
  • Toast (1) $2
  • Egg (1) $2
Voila Cafe (sample menu)
  • Salt & Pepper Calamari $15.50
    • served with Mesclun & Aioli
  • Poached Egg $2.00
  • Omelette served with Mesclun $16.50
    • With mushrooms, caramelized onions & cheese / with ham, mushrooms, fresh herbs & cheese / with tomato, mushrooms & spinach
  • Chocolate Sauce $8.50
  • Sausage $3.00
  • Butter and Sugar $8.50
  • Crepe Suzette, marinated Oranges, Toffee and Mix Peel $13.50
  • Add salad $3.50
Sky Café (sample menu)
  • Single Scoop $5
  • Falafel Wrap, Mesclun Salad, Spicy Mayo $9.5
  • Croissant, Shaved Ham, Swiss Cheese $11
  • Café Pastry $3.5
  • Caramel Slice $5
  • Smoked Chicken, Creamy Camembert, Cranberry Relish $11
  • Additional Scoop $4
  • Tuteremoana Cheddar, Red Onion Jam $9
The Surrey Pub - The Surrey Hotel (sample menu)
  • Sides $8
    • Oven roasted vegetables, potato of the day, fries or green salad
  • Rich Chocolate Tart $14
    • Served with berry compote and ice cream
  • Spanish Omelette $16.00
    • with chorizo, tomato, potato, olive and roast capsicum and served with petite salad
  • Moroccan Salad $16.50
    • Light and fresh you have a choice of beet pork, chicken or roasted seasonal vegetables.
  • Seafood Tower $18
    • Prawns, salmon, avocado, cos and mango
  • Corn Fritters $16.00
    • topped with bacon, avocado and sour cream, served with a petite salad and finished with sweet chilli sauce
  • B.L.T $16.00
    • bacon, lettuce and tomato in toasted focaccia with aioli sandwich, served with fries
  • Sirloin Steak and Chips $34
    • Cooked to your liking, served with fried eggs and onions. Choose from mushroom sauce or garlic butter
Federal & Wolfe (sample menu)
  • Bruschetta - on toasted sourdough 15.0
    • Vine-ripened heirloom tomato, basil, roasted garlic Or: Field mushroom, feta and rocket (V) Add buffalo mozzarella (V) 4.0 >>
  • Toast and Spreads (V) 8.0
    • Wholegrain, soutdough, begal or gluten free toast with house made berry jam
  • Free Range Bacon 6.5
  • Sweetcorn & Haloumi Fritters (V) 18.0
    • With herb citrus sour cream and greens Add bacon 6.5
  • Spanish Rice 19.0
    • With saffron served with prawns, chorizo & chicken
  • Organic Free Range Eggs (V) 12.0
    • Served as you like with either wholegrain, sourdough, gluten free or a bagel
  • Free Range Pork and Fennel Sausages 6.5
    • Gluten Free
  • Smoked Fish Kedgeree 19.0
    • Fragrant basmati rice, smoked fish, poached eggs, lemon and fresh herbs
Yummy Chinese Takeaways (sample menu)
  • $3.00 Chips
  • Prawn $12.50
  • Cashew Nuts $4.00
  • Paua Fritter $2.50
  • (On fried rice $2 extra)
  • 1 X Hot Dog
  • Combination & Veges $11.00
  • 1 X Potato Fritter
Hook Line & Sinker (sample menu)
  • Tarakihi burger with fries / snapper burger with fries / salmon burger with fries $15.00
  • ●seafood
  • Sauteed prawns with sweet chili mayo / raw fish marinated in coconut cream $15.00
  • Tiger prawn $3.00 each
  • Ceviche / coleslaw / green $8.50
  • ●salads
  • Dine in table services $2.00
  • Squid box $9.50
Catch 22 Takeaways (sample menu)
  • Fish Burger (Battered or Grilled Fish, Salad) $7.50
  • Scallop $2.00
  • Extra Egg $1.00
  • Fish Cake $2.20
  • prawn Cutlet $1.20
  • Crumbed $1.00
  • Cheese Burger (Meat Pattie, Salad, Cheese) $6.00
  • Mussel $1.00
Panmure Bakehouse (sample menu)
  • Combo No 5 $17
    • 5 Chicken Thighs + Chips
  • Combo No 3 $12
    • 5 Chicken Drums + Chips
  • Snack Box $7
    • 1 Chicken Thigh + 1 Chicken Drum + Chips
  • Small Size $2
  • Medium Size $3
  • Combo No 4 $6
    • 2 Chicken Drums + Chips
  • Combo No 6 $8
    • 2 Chicken Thighs + Chips
  • Combo No 7 $5
    • 1 Chicken Thigh + Chips
Sushi Wasabi (sample menu)
  • Salmon Cheese Roll $13.00
    • (Cream cheese.avocado & Cooked salmon)
  • Chicken Katsu Don $10.00
    • (Chicken Cutlet with veggie & Sauce on Rice)
  • Chicken Katsu Curry Set $15.00
    • (Japanese Style Chicken Cutlet with CurrySalad, Rice, Miso Soup)
  • Sashimi(8pcs) $12.00
    • (Salmon or Tuna)
  • Vegetarian Box $14.00
    • (Vegetable Roll,Harumaki,Tofu Steak,Avocado,Salad,Rice,Miso)
  • Plain Baby Sushi $6.00
  • Finger Sushi $40.00
    • 50pcs
  • Kyu Don $10.00
    • (Beef with veggie & Sauce on RiceEgg)
Bird On A Wire (sample menu)
  • Gado gado with roasted cauliflower, cucumber, boiled eggs, kimchi and peanut dressing
  • Available Friday - Sunday
  • -for two $30.00
  • Free range chicken liver pate cornichons, balsamic onions, baguette $15.00
  • Hot wings $12.00
    • 6 whole wings
  • Vegetarian - organic tofu $17.00
    • fried tofu, sesame greens, ginger chilli sauce, pickled cucumber
  • Fried chicken blt $16.00
    • buttermilk fried chicken, bacon, lettuce, tomato, avocado, maple mustard dressing
  • Beer-battered chips harissa mayo $8.00
Antonio's Kebabs (sample menu)
  • Lamb Burger $8.00
  • Hummus Roll L $7.50/Mini $6.00
  • Lamb on Rice L $13.00/Mini $10.50
  • Meze for two L $11.50
  • Souvlaki Lamb on Rice L $13.50/Mini $11.00
  • Satay Lamb L $11.00/Mini $8.50
  • Chicken Burger $7.50
  • Sabzi Ghormeh $13.90
    • Tender beef casserole with spices, parsley, spinach & kidney beans served with rice and salad
Green Bay Bakery (sample menu)
  • Large Ham $4.40
  • Large Chicken & Avocado $4.90
  • Chocolate L $11.00
    • With cream
  • Raspberry Cream Bun $2.50
  • Vogel Vegetarian $4.20
  • Rocky Road $2.50
  • Large Chicken $4.40
  • French Stick $1.80
Cizzlin

Cizzlin

location

Address

The Grange, 65 Auckland Road, Warkworth, Auckland

phone

Phone

097774001

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Mongolian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Free Parking ,  Cash ,  Cards accepted

Location
The Grange, 65 Auckland Road, Warkworth, Auckland
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