Address
The Grange, 65 Auckland Road, Warkworth, Auckland
Cizzlin in Auckland Menu
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CHOOSE YOUR VEGES- Mushroom
- Onion
- Pineapple
- Capsicum
- Cabbage
- Broccoli
-
Potato
- deep fry
- Carrot
- Leek
- Bean Sprouts
- **Vegetables can change according to the season**
CHOOSE YOUR MAIN- Vegetables $11.95
- Chicken $13.95
- Beef $13.95
- Pork $13.95
- Prown $15.95
- Scotch Steak $16.95
- Lamb $16.95
- Salmon $16.95
- **Half & Half and Double Meat options Available**
CHOOSE YOUR SAUCE- Teriyaki
- Black Bean
- Soy Honey
- Khan
- BBQ
- Satay
- Sweet Chilli
- Hoisin
- Cizzlin Spicy
- Oyster
- Hot Chilli
CHEFS SAUCE COMBINATION- OT: Oyster + Teriyaki
- HCS: Hoison + Cizzlin spicy + Soy honey
- CS: Cizzlin spicy + Sweet chilli
- BS: Black bean + Sweet chilli
- CKS: Cizzlin spicy + Khan +Soy honey
KID'S MEAL- Kid’s Meal $8
- Popcorn Chicken
- Potato chips (diced)
- Rice with honey soy sauce
OTHER-
Cheese Steak $10.95
- beef or chicken
- Cheesy Bacon Grilled Wedges $6.50
- Popcorn Chicken $8.90
- *Choose your sauce(s)
- Honey Mustard
- Sweet Chilli
- BBQ Mayonnaise
- Aioli
- Thousand Island
Nearby Sample Menus
-
Shrimp & Scallop Masala $ 24
- Gently tossed with onion, tomato and tamarind ‘masala’
-
Coriander Rice $ 5
- Laced with fresh coriander and curry leaves
-
Handi Paneer(V) $ 19.5
- Cottage cheese flavoured with coriander seeds, cumin seeds with tomatoes tossed in hot and spicy ingredients
- Punjabi Pyaz - Chilly $ 5
-
Mushroom Rice $ 6
- Chopped onion with mushroom Basmati Boiled rice
-
Chicken $ 22
- Chicken Biryani layered with apricots, saffron, almond and aromatic Basamati rice, baked under a flaky crust served with Raita
- Veg Fried Rice(V) $ 15
-
Murg Jalfrezi $ 23
- Chicken cooked gently with shallots, tomatoes, finished with fresh capsicum and green chilies
- APPLE STRUDEL $3.90
- CHICKEN AVOCADO BRIE PANINI $6.00
- HAM EGG CHEESE $4.80
- GLUTEN FREE PRAWN SPRING ROLL $6.50
- CHICKEN, TOMATO, LETTUCE, MAYO $4.30
- FILLED HAM CROISSANT $5.80
- HAM, TOMATO & BRIE PANINI $6.00
- QUICHE SPINACH FETA $5.50
- Shrimp Cocktail $9.00
- Combination Vegetables with Vermicelli $26.00
- Crispy Chicken (Half) $26.00
-
Special Dinner for Two (A) $45.00 Per Person
- Entree - Deep Fried Squid / Chicken Wing / Soup - Chicken & Sweet Corn Soup / Main Courses - Combination Seafood Nest / Fillet Steak In Chinese Style / Egg Fried Rice / Dessert - Fruit Salad & Ice Cream / Tea or Coffee
- Chicken with Vegetables $26.00
- Chicken Fried Vermicelli $20.00
- Taro Duck $35.00
- Pork Spare-ribs in Peking Sauce $26.00
-
Greek Dip $12.50
- Pita bread selection of 3 dips
-
Napoletana S $21.50 / L $29.99
- Cheese, oregano, & Basil Pesto
-
Spicy Chicken S $22.50 / L $32.50
- spicy Chicken, Camembert, Avocado, apricot & sweet chilli
-
Naxos S $21.50 / L $29.99
- Mushroom, Ham & Pineapple
-
Marinara S $21.50 / L $29.99
- Anchovies, shrimp & tuna
-
Salmon S $22.50 / L $32.50
- Smoked salmon, mussels, red onion , basil pesto, feta, parsley, spinach & Tomato salsa
-
Marinara $21.99
- Mixed Seafood with tomato sauce
-
Niko's Pizza S $22.50 / L $32.50
- Eggplant, feta, spinach, roasted capsicum, red onion, olives, mince & parmesan on top
- Malaysia Deep Fried Tofu
- Japanese Style Eel (S/L)
- Fish Ball Rice Noodle Soup
- Deep Fried Crab Claws
- Chicken & Salted Fish Fried Rice
- Black Bean Sauce Beef/Chicken
- Curry Chicken
- Sambal Squid
-
Mushroom mince $28
- Potato palette, grilled artichoke, wasabi avocado and micro roots
- French fries $8
- Seasonal vegetables with avocado oil $8
-
Cauliflower panang $26
- Tempeh filo, Moawhango Valley quinoa & cranberry relish
-
Angus eye fillet $38
- Gratin, orange blossom tomato, port wine jus
-
Selection of olives $9
- Rosemary & garlic
-
Organic tofu & pea stufed potato $26
- Roasted peppers & onion, karengo, caper & golden raisin sauce
-
Braised leeks & sunflower polenta $26
- Sofrito, black olives, cumin parsnip puree & asparagus
-
Teriyaki chicken on rice $5.00/$8.00/$10.00
- with salad $0.50 extra(small/medium/large)
- Tuna Vege
- 36 - 45 pieces $39.00/$48.00
- Salmon Avocado $6.00
- Seared Sirloin, ginger & spring onion
- Chicken Patsy $10.00
- 26 - 35 pieces $28.50/$37.50
- Tamago (sweet egg)
- Vegetarian S $5.00 / L $7.00
- Lamb S $7.80 / L $10.50
- Lamb $8.20
- Chocolate Mousse / Rice Pudding $3.50
-
Chicken Meals S $11.50 / M $14.50 / L $18.50
- Meals Served with potatoes, pumpkin, kumara, peas, carrots and gravy
- We Also Do Catering
- Lamb S $12.00 / M $15.50 / L $19.50
- Meals Served with potatoes, pumpkin, kumara, peas, carrots and gravy
- Wonton Noodles Soup $ 9.00
- Beef Rice Noodles $ 11.00
- Roast Pork on Rice $ 9.00
- Combination Fried Rice Noodles $ 12.00
- Roast Duck, Chicken , BBQ Pork and Roast Pork on Rice $ 14.00
- Chicken & Cashew Nuts on Rice $ 11.00
- BBQ Pork & Roast Pork on Rice $ 10.00
- Sweet & Sour Pork on Rice $ 11.00
-
½ Dozen Oysters $18
- With traditional French mignonette and lemon [gf]
- Goraka sour tuna loin, with mango salsa and crackers [gf] $28
- Murgh methi malai curry traditional Punjab chicken curry served with naan and fragrant rice $28
- Bay leaf Panacotta, caramelised bobby banana, butter scotch sauce and amoretti $16
- Kapiti cheese board. Choose 2 from the following. Blue, brie, ramara or aged cheddar. Served with fresh fruit and fruit paste $18
- Traditional Indonesian beef rendang, served with turmeric rice and fried onion [gf] $28
-
Soup of the day $16
- Ciabatta bread [vegan]
- Classic Caesar salad, baby cos, anchovies, poached egg, crispy bacon, sour dough croutons and parmesan $20
-
Jalapeno Chicken $15.00
- chipotle & lime dressing, baby cos
- Hand Cut Fries $7.00
-
Buttermilk Chicken $22.00
- farro ragout, lime, fennel
-
Frozen Cookie Dough $14.00
- vanilla ice cream
-
Soup of the Day $15.00
- flatbread
-
Fried Agria $19.00
- poached eggs, dill salt, garlic labneh, burnt sage
-
Muesli Streusel $15.00
- tarragon fruits, honey brittle, milk two ways
-
Lamb Rack $32.00
- grilled witloaf, blue cheese, toasted sesame
-
Noodle Salad with Lemongrass Tofu $13.00
- Bun Chay
-
Pho $15.00
- a Traditional north vietnamese beef noodle soup, the best in new zealand
- Side Salad $5.00
- Clear Soup $3.00
- Noodle Salad $15.00
-
Cari Bo $17.00
- Beef Chunks simmered for hours with curry spices, lemongrass, coconut, potato, carrot, etc.
-
Bun Nem $15.00
- with cut crispy rolls (pork & prawn)
- A salad mix of mint leaves, grated carrot, bean sprouts, lettuce, cucumber, crushed peanut and lots of sweet and sour fish sauce or soya sauce
- Tofu Pudding with sweet potato $8.00
-
Herbal jelly no 4 $8.00
- taro + red bean + boba
-
Herbal jelly no 6 $8.00
- crystal jelly + noodle jelly + boba
- Tofu Pudding with peanuts $8.00
- Purple rice porridge w/taro ball $8.00
-
Herbal jelly no 3 $8.00
- red bean + peanuts + boba
- Tofu Pudding with mung bean $8.00
- Mung bean cake $8.00
- Finger Sushi With Fillings(10 pcs) $8.00
-
Spicy Tuna Roll $13.00
- (Crabmeat, cucumber, avocado & Raw tuna, fish eggs, spring onion)
-
Baby Sushi $40.00
- 40pcs
- Steam Rice $2.00
-
Chicken Teriyaki Don $10.00
- (Chicken Teriyaki with veggie & Sauce on Rice)
-
Wasabi Tempura $10.00
- prawn 2 pcs, veggies 8 pcs
-
Gyoza Don $10.00
- (Gyoza with veggie & Sauce on Rice)
-
Finger Sushi $40.00
- 50pcs
- Scrambled Eggs $15.50
- Bacon & Eggs $15.50
- Pancakes $12.50
- Omelette $15.50
Cizzlin
Phone
097774001
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Mongolian
Features
EFTPOS , Takeaway , Vegetarian Friendly , Free Parking , Cash , Cards accepted
The Grange, 65 Auckland Road, Warkworth, Auckland
- Auckland Mongolian Menus
- Auckland Region Mongolian Menus