Address
6 Seaway Road, Clarks Beach, Auckland, 2122, New Zealand
Clarks Beach Takeaways in Auckland Menu
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SEAFOOD- SNAPPER $6.60
- TERAKIHI $5.00
- GURNARD $4.80
-
HOKI $3.80
- pre-frozen
- SEAFOOD FRITTER $4.60
- CRABSTICK $2.60
- SCALLOP $2.00
- MUSSEL $1.00
- SQUID RING $1.00
TOASTED S/W-
CHEESE, EGG, BACON, HAM $4.60
- + onion or tomato or pineapple
- STEAK $6.00
EXTRAS- $0.80
- PRAWN TWISTERS $1.50
- WON TONS 70¢
- BACON & SWEET CORN FRITTERS
- SWEET CHILLY 50¢
TAKEAWAYS-
CHIPS $2.50
- min.
- WEDGES
- plain $5.00
- + sour cream $5.80
- + sour cream + cheese $0.80
- KUMARA CHIPS $5.00
- MUSSEL FRITTER $3.20
- CORN FRITTER $3.50
- SPRING ROLL $3.00
- CURRY ROLL $3.00
-
HOT DOG $3.00
- with sauce
- SAUSAGE $1.60
- BATT. SAUSAGE $2.10
- POTATO FRITTER $1.50
- CHICKEN NUGGET 70¢
BURGERS-
FISH $3.00
- Price of Fish
-
COLOSSUS $9.00
- 2x Patties, bacon, egg, cheese, relish, beetroot, onion
-
KAI $8.60
- Seafood fritter, squid ring, tartare sauce
- STEAK $8.60
- STEAK & EGG $9.40
-
BEACH $7.90
- Pattie, pineapple, bacon, egg, cheese
-
VEGE $8.50
- Corn fritter, egg, cheese, grilled veges
- HAMBURGER $5.00
- CHEESEBURGER $5.80
- HAWAIIAN $5.50
- EGG $5.80
- BACON $6.60
- B & E $7.40
- CHICKEN $7.00
-
SEADOG $5.60
- Crabstick, cheese, onion
- B & E ROLL $4.00
-
KIDS BURGER $3.00
- no salad
-
KIDS CHEESE $3.80
- no salad
-
MUSSEL BURGER $6.50
- Please ask for beetroot/onion
FAMILY SPECIAL- Per Person: 1 x Hoki, Chips, 1 x Susage, 1 x Potato Fritter
- For 2 People $14.50
- For 3 $21.50
- For 4 $27.50
- For 5 $34.50
- For 6 $40.50
SWEET TREATS- PINEAPPLE FRITTER $1.60
- DONUT $1.60
- HOME-MADE FUDGE $2.00
Nearby Sample Menus
- MUSHROOM WONTON (3) $10.00
- STEAMED BUN OF ROASTED PORK BELLY AND PICKLED CUCUMBER EACH $10.00
-
CHOC POT $15.00
- w/ rhubarb, coffee syrup, chocolate and more chocolate
- SICHUAN AND CHILLI PEANUTS $3.00
- STEAMED SCALLOP AND PORK WONTON (2) $10.00
-
GINGER WHISKY SOFT SERVE $15.00
- w/ candied walnut, white chocolate, ginger cookie crumb, honeycomb and caramelised popcorn
-
WAGYU BEEF CARPACCIO $22.00
- w/ chilli oil Sichuan pepper, shallots, fried bread
- FRIED SPICY CHICKEN DUMPLING (3) $10.00
-
Purple rice No. 3 $8.50
- Red bean + peanut + small taro ball
- Tofu pudding with peanut $8.50
- Q mochi $7.00
- Q mochi snowflake ice $13.80
- Tofu pudding with mung bean $8.50
-
Taro ball No.2 $8.50
- Sweet potato + barley + boba
-
Purple rice No. 2 $8.50
- Sweet potato + barley + small taro ball
- Brown sugar mochi ball $5.00
- Available 11am to 9:30pm
- Two shanks $28.00
-
PISTACHIO CREME BRULEE $13.00
- chocolate soil and a dark chocolate and mint ice cream
-
BLACKSMITH BIG SHARE BBQ RIBS $50.00
- 2.5kg of slow cooked bourbon glazed ribs
-
DUO OF DUCK $36.00
- pan roasted duck breast and confit leg with carrot puree, crisp kale, buttered spinach, kumara fondant and Morello cherry and raisin jus
- Half rack $18.00
- MARINATED MIXED OLIVES $6.00
-
SNACK PLATTER $12.50
- wontons, mini samosas and spring rolls with dipping sauce
-
Baja fish taco $11.00
- Tartare/avocado/tomato salsa
- Add shoe string fries $4.00
- House marinated prawns with sweet chilli and chipotle $10.00
- Portland real spiced hand-cuts $8.00
-
Portland house platter $35.00
- Crispy chicken/schezwan calamari/spanish salami/jalapeno poppers/aranchini balls/chorizo/grilled bread & dips
- Japaleno poppers $8.00
-
Portland house curry of the day $16.00
- Rice/poppadum/roti
-
Lamb $16.00
- Caramalised onion/pesto/feta
-
Triple M With Truffle Salt! $12.0
- Creamy button and portobello mushrooms with garlic, rosemary, thyme, grilled tasty cheddar and truffle salt.
-
King Salmon $14.0
- Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
-
Koko $5.0
- House chocolate hazelnut spread
-
Marmite $5.0
- Lightly spread with a lick of butter
-
King Salmon $14.0
- Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
- Swiss $2
- House Pastrami $5
-
Schmearz $5.0
- Zany Zeus organic cream cheese
- Lamb or chicken satay $13.50
- Lamb Combo $15.50
- Chicken on rice with salad $13.00
- HOT CHILI
-
Mix Istanbul $15.50
- combination of lamb and chicken with fresh vegetable chips, eggs, and rice
- Chicken $4.00
- Chicken Ata Turk $18.00
- SWEET CHOLI
- Sweet & Sour Pork / Sweet & Sour Fish / Sweet & Sour Chicken $12.00
-
Steak Meal $12.50
- 2 steak, salad, 2 egg, $1.5 chips
- Potato Fritter $0.60
- Scallops $1.60
-
Chicken Meal $6.90
- 1/4 chicken, salad, 2 egg, $1.5 chips
- Deep Fried Fish Fillet with Tofu $14.00
- Chicken and Corn Soup / Hot & Sour Soup $8.00
-
Fish Meal $6.90
- Fish, fish cake, 2 egg, $1.5 chips, salad
- Stuffed Potato Paratha 2 for $5.00
- Chicken Tikka Masala
- Half $10.00
-
Butter Chicken
- (contains dairy & nuts)
- Capcicum & Soya nuggets (contains soy) Large $6.00 Small $3.50
- Full $18.00
- Beans & potatoes Large $6.00 Small $3.50
- Spinach & Lentil Large $5.00 Small $3.00
- Chicken Korma (Regular/Combo) $ 9.90/$ 12.00
- All rice dishes come with lettuce, tomatoes, tabuli, onion & carrots
- All kebabs come with lettuce tomatoes, tabuli, onion & carrots
- Papadum $0.50
- Mix Combination salad $13.00
- Chicken Rice(Regular/Combo) $12.00/$14.00
- 4 Pakora $2.00
- Extra Sauce $0.50
- Cheesecake/mousse $3.00
- 1 whole pork, 50 roast potatoes, 2 large coleslaw, 2 large gravy
- Vegetarian S $7 / M $9 / L $12
- Coleslaw M $2.5 / L $4
- Spring roll $2.00
- Potato $0.60
- Gravy M $2 / L $4
- Rolls & sandwiches & wraps all served with meat of your choice (come with gravy & salad & sauces) pork, beef, lamb or chicken
- Samosa with Sweet Chilli $7.00
- Chicken Tenders & Thick Cut Fries $12.00
- Thick Cut Fries $7.00
- Fish of the day & Thick Cut Fries $12.00
-
Golden Potato Wedges $9.00
- With sour cream & sweet chilli
- Prawn Tempura / Vege Tempura
- -Tofu or Salmon $2.00
-
Land of Meat S$30/M$45/L$55
- chicken, beef, pork and other meat range
- ●Bento $14.50
- -Salmon Teriyaki $2.00
-
●Salad $12.50
- Main Salad with soy sesame dressing. For Salad: Chicken Teriyaki or Katsu, Udon Salad
- Seafood $2.00
- -Main on rice or brown rice + sides + miso $2.00
- Salmon Steak $8.50
- Savoury Taro Cake $7.50
-
Crispy Chicken Leg $10
- Deep-fried crispy whole chicken leg served with seasonal vegetables and rice.
-
Moroccan Chicken $11
- Moroccan spice infused chicken, grilled and served with a balsamic drilled side salad and rice.
-
Seared Yellow-Fin Tuna $15
- Seared yellow-fin tuna, served with wasabi sauce, balsamic drixxled side salad and rice, (limited supply, please ask for availability)
- Tofu Soup $6/$8
- Pork Cutlets $6.50
-
Tonkatsu $10
- Japanese style fried pork cutlets with home made BBQ sauce, served with a balsamic drizzled side salad and rice.
- Peppered Steak $ 3.40
- Ham & Tomato $ 1.50
- Cheese & Onion $ 1.20
- Chicken $ 3.20
- Mince Pastie (Small/Large) $1.00/$2.90
- Steak & Tomato $ 3.40
- Corn Beef $ 3.20
- Tomato $ 1.20
- Noodles with lamb in soy paste $11.80/$10.80
- Beef & Carrot dumplings $14.50
- Chicken heart kebabs $1.50
- Henan braised vege & meat & vermicelli $16.00
- Fried Cleaver sliced noodles $13.00
- Deep fried Chinese pan breads $6.00
- Braised chilli cabbage with vinegar $12.00
- Extra for dumplings in Sour soup, Steamed 1
Clarks Beach Takeaways
Phone
092321531
Opened hours
Monday: 4:00 – 8:30 PM, Tuesday: 4:00 – 8:30 PM, Wednesday: 4:00 – 8:30 PM, Thursday: 4:00 – 8:30 PM, Friday: 4:00 – 8:30 PM, Saturday: 12:00 – 8:30 PM, Sunday: 12:00 – 8:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips , Seafood
Features
EFTPOS , Takeaway , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner
6 Seaway Road, Clarks Beach, Auckland, 2122, New Zealand
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