Address
6 Seaway Road, Clarks Beach, Auckland, 2122, New Zealand
Clarks Beach Takeaways in Auckland Menu
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SEAFOOD- SNAPPER $6.60
- TERAKIHI $5.00
- GURNARD $4.80
-
HOKI $3.80
- pre-frozen
- SEAFOOD FRITTER $4.60
- CRABSTICK $2.60
- SCALLOP $2.00
- MUSSEL $1.00
- SQUID RING $1.00
TOASTED S/W-
CHEESE, EGG, BACON, HAM $4.60
- + onion or tomato or pineapple
- STEAK $6.00
EXTRAS- $0.80
- PRAWN TWISTERS $1.50
- WON TONS 70¢
- BACON & SWEET CORN FRITTERS
- SWEET CHILLY 50¢
TAKEAWAYS-
CHIPS $2.50
- min.
- WEDGES
- plain $5.00
- + sour cream $5.80
- + sour cream + cheese $0.80
- KUMARA CHIPS $5.00
- MUSSEL FRITTER $3.20
- CORN FRITTER $3.50
- SPRING ROLL $3.00
- CURRY ROLL $3.00
-
HOT DOG $3.00
- with sauce
- SAUSAGE $1.60
- BATT. SAUSAGE $2.10
- POTATO FRITTER $1.50
- CHICKEN NUGGET 70¢
BURGERS-
FISH $3.00
- Price of Fish
-
COLOSSUS $9.00
- 2x Patties, bacon, egg, cheese, relish, beetroot, onion
-
KAI $8.60
- Seafood fritter, squid ring, tartare sauce
- STEAK $8.60
- STEAK & EGG $9.40
-
BEACH $7.90
- Pattie, pineapple, bacon, egg, cheese
-
VEGE $8.50
- Corn fritter, egg, cheese, grilled veges
- HAMBURGER $5.00
- CHEESEBURGER $5.80
- HAWAIIAN $5.50
- EGG $5.80
- BACON $6.60
- B & E $7.40
- CHICKEN $7.00
-
SEADOG $5.60
- Crabstick, cheese, onion
- B & E ROLL $4.00
-
KIDS BURGER $3.00
- no salad
-
KIDS CHEESE $3.80
- no salad
-
MUSSEL BURGER $6.50
- Please ask for beetroot/onion
FAMILY SPECIAL- Per Person: 1 x Hoki, Chips, 1 x Susage, 1 x Potato Fritter
- For 2 People $14.50
- For 3 $21.50
- For 4 $27.50
- For 5 $34.50
- For 6 $40.50
SWEET TREATS- PINEAPPLE FRITTER $1.60
- DONUT $1.60
- HOME-MADE FUDGE $2.00
Nearby Sample Menus
- Chicken $13.00
- Chicken $9.50
- Chicken $13.00
- (Includes: small chips, 2 eggs, lettuce and tomatoes)
- Fish $5.50
-
1 Hamburger Combo $7.50
- Hamburger, cup chips, can drink
- Kumara & Wedges
- Donut $1.50
-
Mixed Happy Meal
- (Hoki Bites, Chicken nuggets, Kumara Chips & Aioli).
-
Spring rolls. $5.90
- With sweet and Sour sauce.
-
Thai Chicken Cashew nuts $12.90
- With Mix vegetables, Chicken breast, Cashew nuts & Steamed rice.
-
Chef Special $16.50
- Premium NZ beef stir-fry, Spring rolls Spaghetti, Salad mix, Crushed peanut, Onion and Coconut cream Sauce.
- Avocado, tomato, lemon slices and Ciabatta bread. $5.90
- (Kids Only From 1-12) years of age, no adults allowed.
- Spaghetti Bolognese
-
Shoe String Fries $4.90
- (With Aioli).
- Chicken Sweet Corn Soup $7.00
- Satay Prawn $15.00
- ●4 to 6 Person
- Lemon Fish M $11.50 / L $12.50
-
14 $6.99
- 6 Chicken Nibbles, $2 Chips
-
7 $8.00
- 2 Egg Burgers, $2 Chips
- Chicken, Cashew Nuts & Veges / Pork, Cashew Nuts & Veges / Prawn, Pineapple & Veges $15.00
-
16 $10.99
- 12 Chicken Nibbles, $2 Chips
- Combination $15.00
- BBQ Pork $13.00
- Satay BBQ Pork $13.50
- Cheese Burger $4.50
- BBQ Pork $13.50
- Lemon Chicken $13.00
- Golden Boat Special Fried Rice $16.00
- Bacon Burger $6.00
- MIX KEBAB $14.00
- LAMB BURGER $7.00
-
Mozzarella
- Just Cheese
- MIX KEBAB ON RICE LARGE $16.00
- CHIPS M $3.00 L $5.00
- L:$13.00
- FALAFEL KEBAB $9.00
- LAMB KEBAB $9.00
- CHEESE OR PESHAWARI OR VEGE NAAN $3.50
-
SHAHI PANEER $13.50
- Home made cheese cooked in cashewnut cream sauce
- LAMB $14.50
-
ALOO GOBI $12.99
- A dry blend of potatoes and cauliflower.
- HALF $10.00
-
VEGETABLE MANCHURIAN (DRY / GRAVY) $13.50
- Vegetable balls cooked with finely chopped vegetables in soya sauce.
- CHAAHAT SPECIAL NAAN $4.50
-
SAAGWALA
- Choice of chicken / lamb cooked in and skillfully blended with spinach in an exotic curry.
-
Cajun chicken $8.80
- 100g of juicy, tender thigh meat with garlic pepper seasoning, aioli and chunky salsa
- Squid rings (6) $5.00
- Ham & egg $6.30
-
Pork fillet $9.80
- Succulent pork grilled to perfecion with crispy onion rings, with a choice of chilli salsa sauce, tomato relish, or apple sauce
-
Jumbo $9.40 / $7.90
- (ham, egg, cheese, pineapple)
- Pineapple fritter $1.20
- Ham $5.60
-
Suprememaster $10.80 / $10.40
- (steak, bacon, egg, cheese, pineapple)
-
Steak & Pineapple Gorang
- with rice & eggs
- Dawson Special
-
No.2 $10.00
- 4 hamburgers,2 potato fritters,$1.5 chips
- Wonton & Chicken Noodles $9.00
- Steak Fu Yoong $11.50
- Plain $10.00
- Combination Fu Yoong $11.50
- Steak
- Chicken
- -Small $2.00
-
Roast Roll $6.50
- Choice of Pork. Lamb. Beef or Chicken Served with salad, gravy & sauco Extras: Avocado or Cheese 80c
- Quarter $5.00
- Small $10.00 / Medium $13.50 / Large $17.50
- Crackling (2 pieces) $1.00
- -Small $2.00
-
Wrap Combo $10.50
- Roast wrap with 4 potatoes & 1 H2GO Pure 425mJ Upsize to a Pepsi 600ml, a V can, a Fresh up can or a H2GO Pure 750ml water for only $1.00.
- Ramen Nabe Set $16.00
- Ebi Mayo (2 pieces) $5.00
- Pork Katsu Set $14.00
- Teriyaki Beef Set $14.00
- Gyoza Cheese Prawn (3 pieces) $5.00
- Fresh Oysters (2 pieces) $5.00
- Eel Mini Don $8.00
- Salmon Mini Don (2 pieces) $5.00
- DEEP FRIED CHICKEN DRUMSTICK WITH RICE $13.50
- BEEF TENDON NOODLE $15.00
- CHIVE DUMPLINGS 12 PCS $12.00
- SESAME OIL CHICKEN SOUP WITH RICE NOODLES $15.00
- ASSORTED MEATBALL & FISH BALL SOUP $7.50
- DEEP FRIED PORK CHOP WITH RICE $14.50
- SQUID IN THICK SOUP WITH BBQ SAUCE/SQUID IN THICK SOUP $9.00/$8.00
- PAN FRIED CHICKEN LEG $9.00
- Gong Bo Spicy Chicken on Rice $11.50
- Lemon Chicken on Rice $11.50
- Shanghai Fried Rice Cake $11.50
- Fried Salted Vegetables and Pork Mince with Fresh Soybeans $11.50
- Indonesian Fried Rice Stick (Ho Fan) $11.50
- Double Cooked Pork Belly On Rice $11.50
- Shredded Duck and Salted Vegetable Rice Noodle Soup $11.50
- Indonesian Fried Noodles (Bami Goreng) $11.50
-
eggs benedict 19.5
- spinach, hollandaise on a kaiser roll with portobello mushrooms
-
crispy salt and pepper squid 19.5
- tender squid, lemon aioli, salad greens
-
free range eggs any style on toast w house relish 13
- scrambled
-
steak sandwich 22.5
- 180gm tender grilled scotch fillet, roasted beetroot, roquette, onion jam, Turkish pide w fries
-
omelette 17.5
- baby spinach, feta, tomato, basil, house chutney, toast
- bread – ciabatta, sourdough, 5 grain, gluten free
- Seasonal fruit salad, passionfruit syrup 11.5
-
seafood chowder 17
- an aromatic thick seafood chowder including prawn, scallop, squid, fish with toasted pide
-
Heijiao Niuzaili (*) $42
- Savannah Angus eye fillet, black pepper sauce, red onions. (Served medium for Maximum Tenderness)
-
Bocai Fensi (GF/V) $14
- Spinach vermicelli salad, ginger & wasabi dressing, peanuts
-
Dou Ban (GF/V/S/*) $12
- Crispy broad beans, sichuan pepper, peanut cumin
-
ZHA XIA (*) $13
- Crunchy school shrimps, prawn crackers, nori
- GF: Gluten Free / V: Vegetarian/ S: Spicy / *: Recommended
- Spicy and optional extra spicy
-
Ice Cream $10
- Chef's choice ice cream sselection
- Work Lunch menu also available. Please ask our friendly staff for more information.
- Naan $2.50
- Samosa Chaat (Single) $4.00
- Dabeli $4.00
- Samosa Chaat (Double) $6.00
- Bread Pakoda $2.00
- Meat Curry (Chicken, Beef, Lamb) With Rice $7.00
- Samosa $1.50
- Vegeterian Curry With Rice $6.00
Clarks Beach Takeaways
Phone
092321531
Opened hours
Monday: 4:00 – 8:30 PM, Tuesday: 4:00 – 8:30 PM, Wednesday: 4:00 – 8:30 PM, Thursday: 4:00 – 8:30 PM, Friday: 4:00 – 8:30 PM, Saturday: 12:00 – 8:30 PM, Sunday: 12:00 – 8:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips , Seafood
Features
EFTPOS , Takeaway , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner
6 Seaway Road, Clarks Beach, Auckland, 2122, New Zealand
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