Clarks Beach Takeaways in Auckland Menu

SEAFOOD SEAFOOD
  • SNAPPER $6.60
  • TERAKIHI $5.00
  • GURNARD $4.80
  • HOKI $3.80
    • pre-frozen
  • SEAFOOD FRITTER $4.60
  • CRABSTICK $2.60
  • SCALLOP $2.00
  • MUSSEL $1.00
  • SQUID RING $1.00
TOASTED S/W TOASTED S/W
  • CHEESE, EGG, BACON, HAM $4.60
    • + onion or tomato or pineapple
  • STEAK $6.00
EXTRAS EXTRAS
  • $0.80
  • PRAWN TWISTERS $1.50
  • WON TONS 70¢
  • BACON & SWEET CORN FRITTERS
  • SWEET CHILLY 50¢
TAKEAWAYS TAKEAWAYS
  • CHIPS $2.50
    • min.
  • WEDGES
  • plain $5.00
  • + sour cream $5.80
  • + sour cream + cheese $0.80
  • KUMARA CHIPS $5.00
  • MUSSEL FRITTER $3.20
  • CORN FRITTER $3.50
  • SPRING ROLL $3.00
  • CURRY ROLL $3.00
  • HOT DOG $3.00
    • with sauce
  • SAUSAGE $1.60
  • BATT. SAUSAGE $2.10
  • POTATO FRITTER $1.50
  • CHICKEN NUGGET 70¢
BURGERS BURGERS
  • FISH $3.00
    • Price of Fish
  • COLOSSUS $9.00
    • 2x Patties, bacon, egg, cheese, relish, beetroot, onion
  • KAI $8.60
    • Seafood fritter, squid ring, tartare sauce
  • STEAK $8.60
  • STEAK & EGG $9.40
  • BEACH $7.90
    • Pattie, pineapple, bacon, egg, cheese
  • VEGE $8.50
    • Corn fritter, egg, cheese, grilled veges
  • HAMBURGER $5.00
  • CHEESEBURGER $5.80
  • HAWAIIAN $5.50
  • EGG $5.80
  • BACON $6.60
  • B & E $7.40
  • CHICKEN $7.00
  • SEADOG $5.60
    • Crabstick, cheese, onion
  • B & E ROLL $4.00
  • KIDS BURGER $3.00
    • no salad
  • KIDS CHEESE $3.80
    • no salad
  • MUSSEL BURGER $6.50
    • Please ask for beetroot/onion
FAMILY SPECIAL FAMILY SPECIAL
  • Per Person: 1 x Hoki, Chips, 1 x Susage, 1 x Potato Fritter
  • For 2 People $14.50
  • For 3 $21.50
  • For 4 $27.50
  • For 5 $34.50
  • For 6 $40.50
SWEET TREATS SWEET TREATS
  • PINEAPPLE FRITTER $1.60
  • DONUT $1.60
  • HOME-MADE FUDGE $2.00

Nearby Sample Menus

  • Mexican Chicken Salad(Gf) $25
    • with roast corn, spiced rice, black beans, chipotle slaw and topped with fresh guacamole
  • Baked Fresh Pineapple $12
    • with vanilla, star anise, brown sugar and ice cream
  • Steak Fries $6
  • Carnivore $23/$28
    • chorizo, beef, salami, pepperoni, red onion, tomato and streaky bacon, on a chilli tomato base, topped with herbed cream
  • Classic Shrimp Cocktail $15
    • with iceberg lettuce and avocado
  • -With aioli (GF) $11
  • Snickers Shake $11
    • topped with grated dark chocolate and icecream
  • Hawaiian $19/$24
    • ham, cheese and pineapple
  • Chick ‘n’ Roll GFA $13.50
    • Grilled chicken marinated in soy, hoisin, ginger, and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage, and Vietnamese mint then topped with pickled cauliflower and coriander
  • It’s ‘Ham’mere time GFA $13.00
    • Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins, and pickled red onion
  • Sea, Sea, Land, Mouth $21.50
  • Secret Vegetable Business (SVB) GFA, VG $12.50
    • There is a veg roll special that is available every day, just ask the staff about it. The code is SVB.
  • Chicken, Quinoa and Baby Kale Salad* GFA $18.50
  • Marcher Muesli GF, VG, DF $13.50
  • Grandma’s Pork Bánh mì $13.50
    • Been years in the making! Light and crispy, traditional home-baked Vietnamese bread with Viet-style marinated pork, pickled daikon and carrots, cucumber, coriander, mild red chili and chicken cognac pate
  • So Frenchy, So Toast VGA $19.50
  • Crayfish, new season potatoes, tomato, radish $39.00
  • Manzanilla olives $6.00
  • Butcher’s steak, butter cup, chickpea $34
  • Ricotta, zucchini, pine nut omelette $19
  • Organic chicken cotoletta, lemon, rocket, celery $28
  • Manzanilla olives $6
  • Market fish, garden harvest $29.00
  • New season potatoes, herb butter $8.00
  • Sizzling Black Pepper Lamb Ribs (Honey Pepper / Braised) $32.00
  • Whole Blue Cod Seasonal Price
    • Steamed / Deep Fried / Braised / Sweet Vinegar / Steam with Chilli
  • Tofu with Egg & Combination Meat / Vegetarian Delight $23.00
  • Salt & Pepper King Prawns / King Prawns with Tomato Sauce / Soya Sauce King Prawns / Poached King Prawns $32.00
  • Stir Fried Beef/Chicken with Rice Noodles / Black Bean Sauce Beef/Chicken with Rice Noodles $12.00
  • Stewed Duck with Taro / Stewed Chicken with Chestnut $20.00
  • Salt & Pepper Pork Spare-Ribs / Szechuan Chilli Pork Belly / Garlic Pork Spare-Ribs $23.00
  • Deep Fried Wonton / Deep Fried Spring Roll / Seaweed Salad / Cucumber Salad $6.00
  • Hawaiian $15.50
    • Shaved ham w fresh pineapple
  • Steak Sandwich $17.50
    • On toasted ciabatta with bacon, mesclun, caramelized onion, fries & aioli
  • Chicken Liver Pate $15.50
    • Toasted ciabatta and port wine jelly
  • House Smoked Salmon $18.50
    • Avocado with crispy soba noodle salad sesame & soy honey dressing
  • Soup of the Day $12.50
    • With ciabatta
  • Pizza Bread $9.50
    • Tomato base, mozzarella & herbs
  • Artisan Breads $9.50
    • Served with freshly made dips
  • Sticky Date Pudding $12.50
    • With hot butterscotch
  • Chowder $11.5
    • Scallop, shrimp & bacon chowder, served with a wedge of garlic bread.
  • Beef Open Sandwich $13.5
    • Tender roast beef open sandwich, served on ciabatta bread with condiments & fries.
  • Fish –n— Chips $14
    • Fish of the day, hand battered or pan fried & served with a crispy summer salad & fries. Or try our English style mushy peas.
  • Shires Burger $12.5
    • An Angel Bay beef patty, served with fries, a fresh salad & tomato sauce.
  • Beef Cups $13
    • Roast beef in a merlot gravy, served in Yorkshire puddings with fries, a salad garnish & topped with a red current jam.
  • Shires Salad $14.5
    • Tossed mixed salad, lightly dressed in a special house dressing, served with a choice of chicken & bacon or prawn & smoked salmon.
  • Served Tue — Sun 12 — 2.30pm.
  • Crumbed Scallops $14
    • On a bacon sauce, served with fries & a salad garnish.
  • Lamb $9.00
  • Combination $12.00
  • Chicken $9.00
  • Chicken $12.00
  • Prawn $14.00
  • Chicken $9.00
  • Chicken $9.50
  • Chicken $9.00
  • Seafood Chowder / Vege Soup $14.50
  • Bacon & Eggs any style $13.90
    • with roasted vine tomato, sauteed mushroom with toast
  • Free range Eggs Benedict $13.50
    • Poached eggs and house made Hollandise
  • Housemade Organic Toasted Muesli $12.50
    • seasonal fruit, served with Greek style yoghurt and housemade berry coulis
  • Ham / Bacon / Salmon add $1 $17.50
    • Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin
  • Toast Preserves $6.50
    • raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1
  • Soup of the day $10.50
    • with bread
  • Free range Eggs on Toast $8.90
    • any egg style, scramble eggs add $1
  • Side Sauce $4.00
  • Ostrich Fillet 200 g -When available $42.00
  • Wild Venison Denver Leg 250gm -When available $38.00
  • Kangaroo Rump Steak 220gm -When available $38.00
  • Waffles and Ice Cream $12.00
    • Warm waffles drizzled in golden syrup and topped with soft serve ice cream.
  • Veg of the day, Salad, Mushroom Sauce $5.00
  • Chicken Nuggets $16
  • Peppermint Crisp Tart $12.00
    • A layered dessert of tennis biscuits and creamy caramel with bits of peppermint crisp chocolate inside. Served with your choice of whipped cream or ice cream.
  • Coconut Rice $3.50
  • Yum Nua $14.50
    • Thai beef salad. (medium hot)
  • Stir-Fried Pork $18.50
    • Chinese honey soy and seasonal vegetables. (mild)
  • Pla Rad Prik $25.50
    • Fried whole snapper with garlic, chilli and tamarind sauce (medium hot)
  • Lightly Fried Tofu $15.50
    • Lightly fried tofu with chilli and basil leaves (medium hot)
  • Pad Pak $14.50
    • Seasonal vegetables with cashew nuts and tofu
  • North Eastern Thai Cuisine
  • Larb Gai $14.50
    • Spicy minced chicken salad (medium hot)
  • Isso Devilled $12.00
    • Marinated Prawns stir fried with onions, green pepper and tomatoes
  • Edi Appa $2.00
    • 5 per serve. Order should be placed 3 hours prior.. Fine strings of rice flour dough steamed in lacy circles about the size of a saucer. min of 50 strings goppers except Saturdays
  • Ala Hodda $8.00
    • Potato cooked in a mild curry sauce
  • Stuffed Roll $2.00
    • A savory mix of meat (Lamb or Chicken), or vegetables sauteed with onions, potatoes stuffed in a paratha style rot and frilled
  • Nasi Goreng $12.50
    • Sri Lankan style Indonesian fried rice served with fried egg, shrimps and chicken
  • Until 6:00pm Tuesday to Sunday
  • Plain Roti $1.00
  • Ala Baduma $8.00
    • Boiled potatoes mixed with fried onions
  • Diced chicken on rice $10.00
  • Edible fungus with pork $12.80
  • Braised eggplant $12.80
  • Fried potato with vinegar sauce $9.80
  • Hot & sour potato $9.80
  • Prawn with radish $12.00
  • Crispy sweet & sour pork $15.80
  • Tomato egg fried rice $10.00
  • CHICKEN AVOCADO VOGEL $3.80
  • CHICKEN & LETTUCE $3.30
  • HAM & TOMATO $3.00
  • EGG CLUB $3.00
  • EGG $3.00
  • SAUSAGE ROLL $2.20
  • CHEESE & ONION $3.30
  • BACON & SALAD $3.00
  • Daily Specials N/A
  • Tasting Platters $25
  • Eggs benedict on potato cakes with salmon or bacon $18
  • Beef Burger –handmade patties cheese salad & fries $17
  • Salt and pepper squid salad $17
  • Fish and Chips homemade tartare $18
  • Breakfast hamburger – fried egg bacon salad and a sweet thai relish $14
  • Granola with greek yoghurt and fresh fruit $10.50
  • Grass Jelly Ice with Coconut Cream N/A
  • Combination Seafood & Meat Steam Boat (large) N/A
    • (for 4 - 5 people) Choice of chicken soup or spicy soup & combination soup
  • Pan Fried Pork with Lemon Grass & Rice Noodles soup N/A
  • Fried Chicken Wings with Lemon Grass N/A
  • Curry chicken with Vermicelli N/A
  • Curry Beef Stew with Rice Noodles N/A
  • Additional Orders (Large / Small) N/A
  • Curry Chicken Fine Egg Noodles Soup N/A
Clarks Beach Takeaways

Clarks Beach Takeaways

location

Address

6 Seaway Road, Clarks Beach, Auckland, 2122, New Zealand

phone

Phone

092321531

email

Email

None

clock

Opened hours

Monday: 4:00 – 8:30 PM, Tuesday: 4:00 – 8:30 PM, Wednesday: 4:00 – 8:30 PM, Thursday: 4:00 – 8:30 PM, Friday: 4:00 – 8:30 PM, Saturday: 12:00 – 8:30 PM, Sunday: 12:00 – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Seafood

features

Features

EFTPOS ,  Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
6 Seaway Road, Clarks Beach, Auckland, 2122, New Zealand