Address
6 Seaway Road, Clarks Beach, Auckland, 2122, New Zealand
Clarks Beach Takeaways in Auckland Menu
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SEAFOOD- SNAPPER $6.60
- TERAKIHI $5.00
- GURNARD $4.80
-
HOKI $3.80
- pre-frozen
- SEAFOOD FRITTER $4.60
- CRABSTICK $2.60
- SCALLOP $2.00
- MUSSEL $1.00
- SQUID RING $1.00
TOASTED S/W-
CHEESE, EGG, BACON, HAM $4.60
- + onion or tomato or pineapple
- STEAK $6.00
EXTRAS- $0.80
- PRAWN TWISTERS $1.50
- WON TONS 70¢
- BACON & SWEET CORN FRITTERS
- SWEET CHILLY 50¢
TAKEAWAYS-
CHIPS $2.50
- min.
- WEDGES
- plain $5.00
- + sour cream $5.80
- + sour cream + cheese $0.80
- KUMARA CHIPS $5.00
- MUSSEL FRITTER $3.20
- CORN FRITTER $3.50
- SPRING ROLL $3.00
- CURRY ROLL $3.00
-
HOT DOG $3.00
- with sauce
- SAUSAGE $1.60
- BATT. SAUSAGE $2.10
- POTATO FRITTER $1.50
- CHICKEN NUGGET 70¢
BURGERS-
FISH $3.00
- Price of Fish
-
COLOSSUS $9.00
- 2x Patties, bacon, egg, cheese, relish, beetroot, onion
-
KAI $8.60
- Seafood fritter, squid ring, tartare sauce
- STEAK $8.60
- STEAK & EGG $9.40
-
BEACH $7.90
- Pattie, pineapple, bacon, egg, cheese
-
VEGE $8.50
- Corn fritter, egg, cheese, grilled veges
- HAMBURGER $5.00
- CHEESEBURGER $5.80
- HAWAIIAN $5.50
- EGG $5.80
- BACON $6.60
- B & E $7.40
- CHICKEN $7.00
-
SEADOG $5.60
- Crabstick, cheese, onion
- B & E ROLL $4.00
-
KIDS BURGER $3.00
- no salad
-
KIDS CHEESE $3.80
- no salad
-
MUSSEL BURGER $6.50
- Please ask for beetroot/onion
FAMILY SPECIAL- Per Person: 1 x Hoki, Chips, 1 x Susage, 1 x Potato Fritter
- For 2 People $14.50
- For 3 $21.50
- For 4 $27.50
- For 5 $34.50
- For 6 $40.50
SWEET TREATS- PINEAPPLE FRITTER $1.60
- DONUT $1.60
- HOME-MADE FUDGE $2.00
Nearby Sample Menus
-
Nasi Goreng $14.50
- Malaysian style fried rice with prawn, topped with egg & crispy cracker
- Roti Kosong (Homemade Plain Roti) $4.00
-
Malaysian Tofu Salad $9.50
- Deep fried tofu salad served with sweet chillies dressing topped with peanut
-
Chilles Beansprout $8.00
- Stir fried "taukeh" with chillies & chives
-
Prawn Mee "Har Mee" $15.00
- Spicy prawn broth with noodle, prawn, shredded chicken, beansprout and chives
- Jasmine Rice $2.50
-
Hainanese Chicken Rice $15.00
- Fragrant rice served with traditional poached chicken in soy dressing topped with coriander, beansprout, cucumber and homemade chillies sauce
-
Kuay Teow Mee Soup "KTM Soup" $15.00
- Kuay teow & noodle in clear broth with fish ball, topped with chicken mince
-
Bean Paste Soup with Beef Brisket $13
- Bean paste based soup with radish potatoes onions, pumpkin, tofu, spring onion and beef brisket
-
Spicy Stir-Fried Pork Rinds $20
- chicken gizzard with carrot, onion and garlic
-
Spicy Stir-Fried Chicken $13
- Stir-Fried spicy sauce based chicken with onions, carrots, cabbages and minced garlic
- Spicy Fried-Chicken $32
- Beef Brisket bean Paste Stew $13
-
Spicy Beef Soup $13
- (with rice or Noodle)
- Braised-Pork Leg with Spicy Sauce $35
- Raw Beef Tartare Bibimbap $15
-
Buttermilk Fried Chicken Burger $22.00
- Bacon, smashed avo & chipotle mayo on a brioche bun with fries.
- Avocado quarter (gf) $3.00
-
Brioche French Toast $17.00
- grilled pineapple, coconut yoghurt, date syrup & toasted almonds.
- Pork weisswurst sausages (gf) $4.00
- Fried chicken & chips basket $9.00
-
Prime Beef Burger $22.00
- Aged cheddar, fried onions, pickles & mustard on a brioche bun with fries.
-
House Breakfast $22.00
- Any style eggs, bacon, sautéed potato, roast tomato, pork sausages & garlic mushrooms on white or grain toast.
-
Kumara Rosti with Salmon or bacon (gf) $19.00
- Cold smoked salmon (or bacon), wilted spinach, poached eggs & hollandaise.
-
●Eggs on Toast $8.50
- Free range on toast, cooked how you like them
-
French Toast $18.50
- Brioche french toast stacked with streaky bacon, cinnamon bananas & blueberries, drizzled with maple syrup
- -Hash Brown $2.00
-
Vegetarian Herb Pasta $14.00
- Creamy herb & mushroom fettuccine, topped with parmesan
- -Add chicken, bacon, salmon or tuna $16.50
- - Bacon / Salmon $5.00
-
Creamy Chicken & Mushroom & Fettuccine $18.00
- With sundried tomatoes, mushrooms & herbs, topped with parmesan
-
●Bagel $7.50
- With cream cheese & jam
-
Mix salad $13.50
- Lamb,Chicken
- Falafel kebab $10.00
-
Super kebab $12.50
- Lamb,Chicken,Falafel with pita bread,hummus,salad,sauces.
-
Kumara $6.00
- Aioli
-
Lamb souvlaki rice $14.50
- Cajun,chilli with Mediterannean Rice,hummus,salad,sauces.
-
Lamb kebab $11.00
- Served with pita bread,hummus,salad,sauces
- Falafel salaed $12.00
-
Satay lamb kebab $12.00
- peanut satay with pita bread,hummus,salad,sauces.
-
Blue - Cheese $15.50
- Smoked chicken, bacon, spinach and mushrooms
-
Salt and Pepper Squid $17.50
- With tossed mesclun and citrus aioli
-
Soup of the Day $12.50
- With ciabatta
- Apple Pie $12.50
-
Macaroni Pasta $22.50
- With crème fraiche, panko herb crust & vine ripened tomato
-
Creme Brulee $12.50
- Passionfruit and white chocolate
-
Chicken & Bacon Sandwich $17.50
- With brie on toasted ciabatta, mango chutney & fries
-
Kiwi $15.50
- Lamb shank, kumara, bacon w onion
- Chicken $16.00
-
Saag Gosh (Lamb or Beef)
- lamb or beef simmered in a lightly-spiced spinach sauce
-
Chicken Saagwala
- tender pieces of boneless chicken cooked in a lightly-spiced pureed spinach sauce
-
Tandoori chicken (Half /Full) $12.00/$22.00
- Whole chicken on the bone,marinated in spices and yoghurt and roasted till tender
- Green Salad $5.00
- Plain Naan $3.00
- Family Deal $45
-
Chicken Do Pyaza
- From the punjab region- a delicious curry with lots of onions
-
BBQ Lamb Pizza $7.99
- Lamb, Onion, Capsicum, Cheese with BBQ Sauce
-
BBQ Bacon Mushroom $7.99
- Bacon, Onion, Mushroom, Cheese with Mayonnaise Swirl
- Chocolate Mousse $2.99
-
Tasti Vegetarian Pizza $4.99
- Fresh Onion, Spinach, Mushroom, Tomato, Cheese
-
Meat Loaded $4.99
- Pepperoni, Beef, Ham, Bacon, Cheese, BBQ Sauce
-
Lamb Feta Pizza $11.99
- Tasty Lamb with Tomatoes, Onion, Oregano with Mayo Swirl
-
Butter Chicken (Indian Style) $11.99
- Butter Sauce, Chicken with Double Cheese
-
Vege Lovers Pizza $7.99
- Fresh Tomato, Spinach, Capsicum, Mushroom with Basil
-
Chicken Burger $18.50
- Bacon, tomato, lettuce, onion jam, brie, mayo, pickled cucumber served with chips, side of tomato sauce and aioli
- -Salmon, pickled cucumber, cream cheese, basil pesto $14.90
- -Bacon, scrambled egg, cream cheese, basil pesto $13.90
-
Creamy Mushrooms $16.90
- A mix of portobello and button mushroom in balsamic creamy sauce with bacon on sourdough
-
Egg Benedict $15.90
- Poached eggs on english muffin with spinach & hollandaise
-
Classic Beef Mince $12.90
- Mince on sourdough, with fried egg. Switch sourdough to gf bread for a gf meal.
- -With salmon $18.90
-
French Toast $16.90
- With bacon, banana, red wine poached pear, red wine syrup
-
Mince On Toast $12.50
- Homemade beef mince on toasted ciabatta with poached egg and mesclun salad
- Cream cheese and preserve $7.50
-
Creamy Mushroom On Clabatta Bread $15.50
- Grilled flat mushrooms cooked with onion and reduced fresh cream and white wine
- Bacon, Mushroom And Cheese $17.50
- Kids Pancake $7.50
-
Cajun Chicken Burger $21.50
- Grilled marinated Cajun chicken thigh, light sauced with sweet chilli and pesto on toasted bop served with fries and salad on the side
-
Hot Chips $7.50
- served with tomato and aioli sauce
- With portobello mushrooms $17.50
-
43. Boti Masala $16.00
- Boneless lamb pieces cooked chef's style.
- Served Sizzling hot with complimentary chutney
-
31. Chicken Noodles $13.00
- Steamed egg noodles cooked in iron wok with chicken, onion, carrot, cabbage, capsicum & garnished with fresh coriander & special onions.
- All mains served with complimentary bowl of rice except with Mon-Thu Special.
-
45. Fish Madras $16.00
- Fish fillets cooked in south Indian Madras style coconut gravy.
-
59. Jeera Aloo $12.00
- Potato cubes cooked with cumin seeds and spices.
-
62. Dhal Makhani $13.00
- Black lentils with tint of red kidney beans cooked on slow fire and flavored with ginger, garlic and butter.
- 79. Tandoori Roti (Butter / No Butter) $2.50
-
Raita $2.50
- Cucumber & Yogurt
-
Pakora (3pcs) $5.00
- Fresh vegetables smothered in chick pea batter & deep fried
-
Fish Goan Curry $11.99
- Tangy and spicy curry made with Chef's special recipe.
-
Chicken Mughlai $9.99
- Chicken cooked with beaten eggs and spices.
- Paneer Paratha $4.50
-
Kadahi Chicken $9.99
- Meat cooked with diced onions, capsicums, tomatoes and made into thick curry.
-
Side Dish Platter $2.50
- Combination of Raita, Sweet Mango Chutney, Pickles, Mint Sauce & Tamarind Sauce
-
Chana Masala $9.99
- Chick peas cooked with blended onions, ginger and tomatoes.
- Vegetable roll $12.00
- Crab cream croquette (2pc) $9.00
- Spicy sashimi salad $13.00
- Temari sushi salmon/chicken/tofu (4p) $8.00
- Lobster mayo $9.00
- Happy box $24.00
- Una don (eel) $25.00
- Fish box $15.00
-
6. Three Brothers
- With stir fried mixed 3 noodles, vegetables
-
23. Gang Som Goong $14
- With traditional thai hot & sour soup curry cooked with fresh vegetables & prawns
-
39. Pla Nueang See Ew $18.50
- With steamed whole snapper with soya sauce, spring onion & fresh ginger
-
18. Clear Noodle Soup
- With thai style soup, rice noodles & vegetables
- 49. Sweet Sticky Rice & Ice Cream $6
-
27. Nam Tok $11
- With grilled chicken, pork or beef with ground rice, lemon juice & chili
-
43. Mixed Entrée $6.50
- With 2 money bags, 2 prawns spring rolls & 2 fish cakes
-
34. Choo Chee Goong $14
- With prawns red curry, cooked with coconut milk & kaffir lime leaves & vegetables
-
Lunch pak $12.40
- 2 thighs, 2 drums + regular chips
- 10 piece pak + large chips $23.00
- 6 piece pak + large chips $15.00
- Hot Chips $2.50
-
Hunger pak $23.00
- 4 thighs, 4 drums + large chips
- Thighs $3.50
- Drums $2.30
- All with cosmo's tasti chicken salt N/A
Clarks Beach Takeaways
Phone
092321531
Opened hours
Monday: 4:00 – 8:30 PM, Tuesday: 4:00 – 8:30 PM, Wednesday: 4:00 – 8:30 PM, Thursday: 4:00 – 8:30 PM, Friday: 4:00 – 8:30 PM, Saturday: 12:00 – 8:30 PM, Sunday: 12:00 – 8:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips , Seafood
Features
EFTPOS , Takeaway , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner
6 Seaway Road, Clarks Beach, Auckland, 2122, New Zealand
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