Address
6 Seaway Road, Clarks Beach, Auckland, 2122, New Zealand
Clarks Beach Takeaways in Auckland Menu
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SEAFOOD- SNAPPER $6.60
- TERAKIHI $5.00
- GURNARD $4.80
-
HOKI $3.80
- pre-frozen
- SEAFOOD FRITTER $4.60
- CRABSTICK $2.60
- SCALLOP $2.00
- MUSSEL $1.00
- SQUID RING $1.00
TOASTED S/W-
CHEESE, EGG, BACON, HAM $4.60
- + onion or tomato or pineapple
- STEAK $6.00
EXTRAS- $0.80
- PRAWN TWISTERS $1.50
- WON TONS 70¢
- BACON & SWEET CORN FRITTERS
- SWEET CHILLY 50¢
TAKEAWAYS-
CHIPS $2.50
- min.
- WEDGES
- plain $5.00
- + sour cream $5.80
- + sour cream + cheese $0.80
- KUMARA CHIPS $5.00
- MUSSEL FRITTER $3.20
- CORN FRITTER $3.50
- SPRING ROLL $3.00
- CURRY ROLL $3.00
-
HOT DOG $3.00
- with sauce
- SAUSAGE $1.60
- BATT. SAUSAGE $2.10
- POTATO FRITTER $1.50
- CHICKEN NUGGET 70¢
BURGERS-
FISH $3.00
- Price of Fish
-
COLOSSUS $9.00
- 2x Patties, bacon, egg, cheese, relish, beetroot, onion
-
KAI $8.60
- Seafood fritter, squid ring, tartare sauce
- STEAK $8.60
- STEAK & EGG $9.40
-
BEACH $7.90
- Pattie, pineapple, bacon, egg, cheese
-
VEGE $8.50
- Corn fritter, egg, cheese, grilled veges
- HAMBURGER $5.00
- CHEESEBURGER $5.80
- HAWAIIAN $5.50
- EGG $5.80
- BACON $6.60
- B & E $7.40
- CHICKEN $7.00
-
SEADOG $5.60
- Crabstick, cheese, onion
- B & E ROLL $4.00
-
KIDS BURGER $3.00
- no salad
-
KIDS CHEESE $3.80
- no salad
-
MUSSEL BURGER $6.50
- Please ask for beetroot/onion
FAMILY SPECIAL- Per Person: 1 x Hoki, Chips, 1 x Susage, 1 x Potato Fritter
- For 2 People $14.50
- For 3 $21.50
- For 4 $27.50
- For 5 $34.50
- For 6 $40.50
SWEET TREATS- PINEAPPLE FRITTER $1.60
- DONUT $1.60
- HOME-MADE FUDGE $2.00
Nearby Sample Menus
- add chicken or prawns $5.00
-
VEGE LOVERS
- chargrilled eggplant, sundried tomato, artichoke, olives, cream cheese, spinach and mozzarella
-
BLACKSMITH SEAFOOD CHOWDER $14.00
- creamy house made chowder with fresh fish, prawns, shrimps, potatoes, bacon and mussels with toasted garlic bread
-
CHARGRILLED BEEF, BLUE CHEESE AND PEAR SALAD $24.00
- sliced sirloin of beef, Kikorangi blue cheese, crisp pancetta, baby salad leaves, poached pear, baby tomatoes and garlic aioli
-
WHOLE BAKED CAMEMBERT $18.00
- with candy walnuts, tomato chutney, cornichons, garden salad and croutes
-
STICKY BOURBON GLAZED BBQ PORK RIBS
- slow cooked bourbon glazed pork ribs served with salad, slaw and fries
-
MINI CHEESE BURGER
- with salad and fries
- Two shanks $28.00
- -Add a Poached Egg $2.00
-
Home made Porridge $5.50
- With banana & honey
-
Cinnamon & Raisin Bagel $8.50
- With cream cheese & jam
- Smoked Salmon $6.00
-
Killa Waffles $17.00
- With fresh banana, persian candy-floss & salted caramel sauce or with summer fruits, persian candy-floss & berry coulis
-
Mince on Toast $18.00
- Moroccan style mince on toasted sourdough
-
Killa French Toast $17.00
- Peanut butter & jam filled french toast, with condensed milk & maple syrup
- -Add a Poached Egg $2.00
- VEGETABLE $4.00
- POTATO FRITTER 60¢
- EGG $3.00
-
SPECIAL SUPER BURGER $6.80
- PATTIE, BACON, EGG, STEAK, PINEAPPLE, CHEESE, CHICKEN
- CHIPS $2.00
-
SPECIAL D $10.00
- $2.00 CHIPS; 3 FISH; 4 SAUSAGES
- EGG & CHEESE & PINEAPPLE $5.00
- CHEESE $3.50
- Mango chutney $3.50
-
Kadai panner $10.99
- indian cottage cheese and capsicum seasoned with spices and cooked in an onion gravy
- Mixed pickles $3.50
-
Korma $10.99/$10.99/$11.99
- boneless chicken/beef/lamb morsels cooked in rich nuts, gravy and yoghurt with traditional flower essence scented curry
-
Tikka masala $10.99/$10.99/$11.99
- teder choice of chicken/beef/lamb fillets roasted in the tandoori oven and finished with classical rich onion and capsicum sauce
- Raitha $3.50
- Plain rice $2.50
-
Namaste express lemon chicken $10.99
- barbecued chicken cooked with onion and preserved lemon gravy and served with basmati rice
-
Early Bird (V)(GF) $16.00
- Two eggs any way, streaky bacon, multigrain or ciabatta and your choice of coffee or tea
-
Trio of Sliders $19.50
- Served with game fries & aioli. Pulled pork in our homemade bbq sauce & asian slaw. Pulled slow cooked beef with mayo, cheddar cheese & roquette. Champagne Ham, grilled camembert, tomato and basil pesto
-
Moroccan Chicken Salad (GF) $17.00
- Deconstructed Moroccan spiced chicken with cous cous, pickled onion, minted yoghurt, pumpkin & roquette with a citrus dressing
- -Multi grain, ciabatta or bagel, jam, marmalade & cream cheese $8.50
- Portobello Mushrooms, spinach, fresh tomato, avocado, hash brown, eggs anyway (2), (2) toast - 7 grain or ciabatta (2) $4.50
-
Open Steak Sandwich $22.50
- 120gm eye fillet rubbed with Colombian Coffee, served with tomato, lettuce, cheddar cheese and caramelized onion, drizzled with harissa yoghurt on focaccia bread served with fries
-
Spanish Omelette (GF) $17.50
- 3 egg omelette with chorizo, feta cheese, caramelised onion and roquette with toasted ciabatta
- -Avocado, cream cheese, tomato $12.50
-
Mussels 1 Doz NZ Green-lip $25
- Bourbon & smoked tomato cream sauce, garlic baguettes
-
Glazed Beef Cheeks $34
- truffle potato mash, baby carrots & beans
-
Latitude fried Chicken $14
- jalapeño mayonnaise
-
Fresh Tagliatelle Pasta $24
- tossed with mushrooms, spinach and dried tomato in a mixed herb pesto, topped with pinenuts
-
Massaman Chicken Curry $24
- chicken poached in a mild vegetable, coriander, kaffir lime & coconut sauce served with jasmine rice, poppadom & cashews
-
Snapper Sliders $18
- Monteith’s beer battered snapper fillets, jalapeño mayonnaise
-
Affogato $14.5
- vanilla bean ice cream served with coffee & liqueur - your choice of Frangelico, Baileys or Kahlua
-
Cheeseboard Platter $36
- Kikorangi blue, French Brie & Vintage Gouda served with crackers, croutons, preserve and fruit
- Bacon & Egg Burger w Onion Rings $10.50
- Works Burger w Fries $15.00
-
Surf n Turf $30.00
- scotch topped with creamy garlic prawns
- Beef Nachos, Cheese, Sour Cream & Sweet Chilli $13.00
- Fettuccine w Smoked Chicken, Bacon & Mushrooms in a Creamy Sauce $17.00
- Bangers & Mash, Bacon & Peas w Onion Rings $15.00
-
Fries $7.00 / $3.00
- large / small
- Crumbed Scallops Fries & Salad H/m Tartare $20.00
-
Satay Chicken kebab $11.90
- paenut satay
-
Lamb Souvlaki Kebab $11.90
- cooked with hot chili sauce
- Lamb Salad $12.90
-
Satay Chicken Rice $13.90
- peanut satay
- (served with sesame bun relish mescalin salad aioli)
-
BBC $12.90
- bacon BBQ chicken
- Wedges & sour cream $4.50
-
Lamb Souvlaki Rice $13.90
- cooked with hot chili sauce
- Stewed beef in vegetables in casseroles $12.00
- Plain corn bun $1.00
- Red bean gruel $3.00
- Boiled noodles with vegetables $10.00
- Pork, shrimp and egg dumpling $13.00
- Shredded pig ears with soy sauce $8.00
- Chives and egg pancake $3.50
- Chicken and cabbage dumpling $13.00
- Crispy onion rings + sundried tomato mayo $7.00
- Quesadilla mozzarella, tomatillo jalapeno chutney + smashed avocado (Add Chicken $4.50) $17.00
- Kumara crisps + sundried tomato mayo $7.00
- Paprika grilled lamb cutlets, aubergine créme, parsley salsa + feta $28.00
- Baby cos, Caesar dressing, parmesan, bacon + soft eggs $18.00
- Today's dessert waffle $15.00
- Honey roasted butternut & beetroot salad, scarlet pesto + feta $20.00
- Chicken wings, spiced waffles, blue cheese + lemon celery $19.00
-
Butter Chicken (GF) $19.95
- Long grain jasmine rice & poppadum/Add Roti $3
-
Naked Burrito (GF, VO) $14.95
- Chipotle lime grilled chicken, lime buttered rice, black beans, capsicum, carrot, red onion, corn, sprouts & yoghurt sour cream dressing (GF, VO)
-
Lemon Pepper Calamari (GF) $14.95
- Crispy calamari, lime aioli & mini Caesar salad/Entree
-
Lemon Pepper Calamari (GF) $19.50
- Crispy calamari, lime aioli & mini Caesar salad/Main
- Creamy Mashed Potatoes
-
Battered Market Fish (GFO) $20.95
- Coleslaw, steakhouse fries, house tartar, ketchup, lemon wedges, malt vinegar
-
Steak Eggs & Chips (GFO) $28.95
- 250grm rump steak, steakhouse fries, fried eggs, onion rings, mushroom sauce
- Green Salad with Honey Mustard Dressing
- Pork with Rice $ 13.00
- Seafood Hot Pot (Small/Large) $ 45.00/$65.00
- Sasimi Don $ 13.00
- BiBim Bap $ 13.0
- Salmon Salad $ 40.00
- Bibimbap in Hot Stone Pot $ 15.00
- Tonkatu $ 15.00
- Noodles in Cold Soy Bean Soup $ 13.00
- Teriyaki chicken $13.90
- Karrage udon $12.50
- Chicken katsu udon $12.50
- Teriyaki salmon $13.50
- Chicken katsu curry $12.50
- Salmon-katsu $15.90
- Salmon katsu $13.50
- Chicken teriyaki $13.90
- add salmon or sujuk sausage $20.90
- CAJUN CHICKEN $5.50
- EGGS (2) $4.50
- add bacon $5.50
-
EGGS BENEDICT
- Poached eggs, hash browns & hollandaise on an English muffin
-
CHEESE BURGER
- CHEESE BURGER, FRIES AND KETCHUP
- add salmon or sujuk sausage $20.90
-
PRAWN AND CHICKEN SALAD $22.50
- Salsa, kumara crisps, mixed greens & curry dressing
- Chicken satay $2.60
- Spicy chicken kebab $2.60
- .Bacon & Egg $3.80 each
- 4-VIENNA LOAF $2.80
- .Chicken Curry $3.80 each
- Fish cakes $2.50 each
- Lasagne Topper $2.50
- .Mince & Cheese $3.80 each
Clarks Beach Takeaways
Phone
092321531
Opened hours
Monday: 4:00 – 8:30 PM, Tuesday: 4:00 – 8:30 PM, Wednesday: 4:00 – 8:30 PM, Thursday: 4:00 – 8:30 PM, Friday: 4:00 – 8:30 PM, Saturday: 12:00 – 8:30 PM, Sunday: 12:00 – 8:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips , Seafood
Features
EFTPOS , Takeaway , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner
6 Seaway Road, Clarks Beach, Auckland, 2122, New Zealand
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