Address
6 Seaway Road, Clarks Beach, Auckland, 2122, New Zealand
Clarks Beach Takeaways in Auckland Menu
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SEAFOOD- SNAPPER $6.60
- TERAKIHI $5.00
- GURNARD $4.80
-
HOKI $3.80
- pre-frozen
- SEAFOOD FRITTER $4.60
- CRABSTICK $2.60
- SCALLOP $2.00
- MUSSEL $1.00
- SQUID RING $1.00
TOASTED S/W-
CHEESE, EGG, BACON, HAM $4.60
- + onion or tomato or pineapple
- STEAK $6.00
EXTRAS- $0.80
- PRAWN TWISTERS $1.50
- WON TONS 70¢
- BACON & SWEET CORN FRITTERS
- SWEET CHILLY 50¢
TAKEAWAYS-
CHIPS $2.50
- min.
- WEDGES
- plain $5.00
- + sour cream $5.80
- + sour cream + cheese $0.80
- KUMARA CHIPS $5.00
- MUSSEL FRITTER $3.20
- CORN FRITTER $3.50
- SPRING ROLL $3.00
- CURRY ROLL $3.00
-
HOT DOG $3.00
- with sauce
- SAUSAGE $1.60
- BATT. SAUSAGE $2.10
- POTATO FRITTER $1.50
- CHICKEN NUGGET 70¢
BURGERS-
FISH $3.00
- Price of Fish
-
COLOSSUS $9.00
- 2x Patties, bacon, egg, cheese, relish, beetroot, onion
-
KAI $8.60
- Seafood fritter, squid ring, tartare sauce
- STEAK $8.60
- STEAK & EGG $9.40
-
BEACH $7.90
- Pattie, pineapple, bacon, egg, cheese
-
VEGE $8.50
- Corn fritter, egg, cheese, grilled veges
- HAMBURGER $5.00
- CHEESEBURGER $5.80
- HAWAIIAN $5.50
- EGG $5.80
- BACON $6.60
- B & E $7.40
- CHICKEN $7.00
-
SEADOG $5.60
- Crabstick, cheese, onion
- B & E ROLL $4.00
-
KIDS BURGER $3.00
- no salad
-
KIDS CHEESE $3.80
- no salad
-
MUSSEL BURGER $6.50
- Please ask for beetroot/onion
FAMILY SPECIAL- Per Person: 1 x Hoki, Chips, 1 x Susage, 1 x Potato Fritter
- For 2 People $14.50
- For 3 $21.50
- For 4 $27.50
- For 5 $34.50
- For 6 $40.50
SWEET TREATS- PINEAPPLE FRITTER $1.60
- DONUT $1.60
- HOME-MADE FUDGE $2.00
Nearby Sample Menus
- N06 Pappa Fried Mee $15.90
- N02 Curry Laksa (Vegetables) $15.90
- C02 Roti Canai with Curry Chicken $14.90
- S01 Pappa Fried Chicken Wings $12.00
- R17 Biryani Rice (2 Dishes) with Beef Rendang & Sambal Prawns $18.50
- C16 Roti Banana and Premium Ice Cream (Black Sesame / Green Tea) $13.00
- V05 Vegetarian Fried Mee Hoon with Curry Mutton and Shredded Egg $18.30
- R03 Nasi Goreng $15.90
- -reglan coconut yoghurt $2.50
-
Adobo not pork $16.50
- Bok choy, papaya slaw, aioli, sliced chilli
- All toppings are served on sliced natural freedom loaf (wheat but not gluten free). Please let us know if you have a gluten allergy. We can make toast changes for dietary requirements
-
Midnight soldiers $7.00
- Soft boiled egg
-
Fix & fogg smoke & fire peanut butter $16.50
- Shaved, zuchini, pear, fennel flowers
-
House made smokey baked beans $17.00
- Crispy kale chips, parskey,balsamic
- Free range egg (poached, fried, scrambled) slice of toasts, caramalised onion, mushrooms $3.00
-
Almond & spiced cookie better butter $14.00
- Raspberry chia jam
-
Curry - Fish/ Prawn $16.50
- King size prawns cooked in onion and tomato gravy with spices
-
Paneer Tikka Masala $12.00
- Homemade cheese cubes cooked in onion, tomato and capsicum gravy with mild spices
-
Lamb Butter $14.00
- Delicacy of barbequed lamb cooked in smooth creamy tomato gravy
- Peshawari Naan $5.00
- Plain Naan $3.00
-
Paneer Pakora $8.00
- Cottage cheese smothered in chickpea batter and fried till golden brown. served with chutney
-
Chicken Madras $13.00
- South Indian style curry cooked in coconut flavoured, lightly spiced sauce
-
Beef Madras $13.00
- South Indian style curry cooked in coconut flavoured lightly spiced sauce
- Seafood & vegetable noodle Cornstarch soup $15.00
- Cold Jelly Fish $28.00/$33.00
- Steamed flower rolls $6.00
- Spicy seafood & vegetable noodle soup $12.00
- Fried Shrimp w/garlic sauce $28.00/$33.00
- Fried Shrimp with Choice Sauce $25.00/$30.00
- Spring rolls $10.00
- Steamed Dumplings $10.00
-
Squid Rings Calamari $22.90
- Marinated in fresh lemon juice & spices. Pan fried with garlic butter & parsley
- Bowl of Wedges with Sour Cream $6.90
-
Pork Steak $19.90
- Juicy pork steak pre rubbed with a blend of garlic and oregano with leaks
-
Calamari $11.90
- Marinated in freshly squeezed lemon juice & spices, gently deep fried
-
Spit Roasted Pork $10.90
- Spit roasted pork, served with applesauce
-
Prawn Platter $27.90
- Prawns on skewers (2), scallops on skewers (2), served with fresh fried fish, fresh farmed mussels and canadian fries
- Greek Salad $7.90
-
Fishy Fingers $17.90
- Mouth watering fish strips, crispy cooked in corn flour
-
Gang Dang see above
- Your choice of meat in red curry paste with coconut milk and vegetables
-
Yum Nuea Num Tok $19.9
- Grilled marinated beef with Thai herbs served with Thai spicy sauce and ground dry rice
-
Gai Satay (4 Pieces) $9.5
- Skewered slices of marinated chicken with peanut sauce
-
Gang Karee see above
- Your choice of meat in yellow curry paste with potatoes and onion in coconut milk
- Duck Or Lamb $22.90
-
Thai Windows Curry see above
- Your choice of meat in mixed curry paste, hot pepper, dry and fresh chilli in coconut milk and topped With kaffir lime leaves
-
Yum Thalay $24.9
- Spiced mixed seafood salad with lemon and chilli sauce
-
Poh Pia Goong (4 Pieces) $10.5
- Deep fried Prawn Roll served with sweet chilli sauce
-
Chicken De Bleu $18.00
- with panko crumbed chicken cordon, quinoa and wild rockets served with seasoned mayonnaise
- Each $ 4.50
-
The Orient Grill $21.50
- manuka bacon, tomato, mushroom, sausage, hash browns, baked beans and free range eggs in any styles on organic five grain toast
- Smoked Salmon $19.00
- Smoked Salmon $18.00
- Four Season Salad $10.00
- Munaka bacon
-
Potato Wedges $8.00
- served with house aioli sauce or sweet chili sauce
- Apple & maple compote, fresh stone fruit, organic porridge $ 12
- Roast butternut, rocket pesto & feta on toasted sourdough $ 18
- Agria potato rosti, free range eggs and honey roasted bacon, smokey tomato sauce(flourless) $22
- Mushroom ragu, garlic puree, poached egg & shaved parmesan $ 18
- Toasted muesli, feijoa, coconut yoghurt $ 12
- Savoury porridge, crispy bacon, poached egg. roasted tomato $ 18
- Sushi chicken & avocado roll $15
-
Eel (unagi) $9
- Nigiri Sushi
-
Beef tataki $16
- seared scotched beef, ginger, garlic, tataki sauce
-
Sushi, sashimi, nigiri tasting platter (2 people) $34
- chef’s selection of fresh seafood to share with you group
-
Tokyo bay tempura $25
- tempura prawns & white fish with vegetables, sashimi, tofu dengaku, salads of marinated & simmered vegetables, tempura dipping sauce
- Crepes $9
- Teriyaki chicken & rice $15
- Grilled salmon ‘wild akaroa’/asian vegtabales greens & tofu $16/$16
- FRIES $7.50
-
BENE
- Poached eggs w/ hash brown, spinach and hollandaise served on a kaiser roll
-
EGGS ON TOAST $10.00
- Free range eggs on toast w/ tomato relish & a hash brown with a free small coffee (upsize your coffee for 50¢)
-
CAJUN CHICKEN SALAD (GF) $17.90
- Grilled chicken breast, orange, walnuts & roast almonds on a bed of honey mustard salad
- - SALMON $18.50
-
HASH STACK $17.50
- Homemade hashbrown, roast tomato, avocado and a poached egg served on ciabatta w/ aioli and bacon
- MUSHROOMS ON TOAST $17.90
-
WEDGES $12.50
- w/ bacon, cheese & sour cream
- Spicy Ramen $10.00
- Raw Prawn $2.20
- Seafood Ramen $14.00
- Tofu $2.20
- Pork Katsu Udon $14.00
-
California Prawn $1.60
- Prawn, avocado, veggie tempura and mayo
- Tofu Ramen $14.00
- Chicken Ramen $14.00
-
Greek $12.50
- Baby spinach, red onions, cherry tomatoes, olives and feta
- Sweet Beetroot, Feta & Walnut N/A
- Chicken & Bacon Strudel $7.00
-
Venus $11.50
- Tomato, avocado, red onion, Swiss Cheese, cream cheese and mesclun
- Danish Chicken N/A
- Satay Cauliflower N/A
- Tuna Pasta Bake $6.50
- Kumara & bacon N/A
- .Steak & Mushroom $3.80 each
- 1-PIZZA BREAD $3.60
- .Potato Top Pies $4.00 each
- .Mince Savory $1.40 each
- .Steak & Curry $3.80 each
- 3-CHEESE LOAF $2.80
- Spring roll $2.00 each
- .Steak $3.80 each
- 5 Fish $4 chips $ 13
- 10 Chicken thighs, $5 chips $ 25
- 10 Fish, $5 chips $ 23
- 10 Chicken, drum stick, $3 chips $ 12
-
Snack pack $ 3.20
- > 1 Chicken thighs & chips
-
Mix pack $ 7.20
- 3 Chicken thighs & chips
- 5 chicken thighs, $3 chips $ 13
-
Lunch Pack $ 5.20
- 2 Chicken thighs & chips
- Salmon $5.00
-
Wholegrain Toast & Preserves $5.50
- choose 2 of peanut butter, honey, marmalade, mix berry and strawberry
-
Egg Benedict $13.50
- poached egg spinach hollandaise English muffin/w salmon
- onion Ring $7.00
-
The Big Whale $17.00
- your choice of egg bacon tomato mushroom sausage hashbrown wholegrain bread with relish
- Chicken $3.00
- Bacon $3.00
- Kumara $8.00
Clarks Beach Takeaways
Phone
092321531
Opened hours
Monday: 4:00 – 8:30 PM, Tuesday: 4:00 – 8:30 PM, Wednesday: 4:00 – 8:30 PM, Thursday: 4:00 – 8:30 PM, Friday: 4:00 – 8:30 PM, Saturday: 12:00 – 8:30 PM, Sunday: 12:00 – 8:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips , Seafood
Features
EFTPOS , Takeaway , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner
6 Seaway Road, Clarks Beach, Auckland, 2122, New Zealand
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