fresh mussels, fillet of fish, scallops & calamari pan-fried in white wine, lemon juice garlic capers, served with tartare sauce on a seasonal green salad
Fettuccine Tutto Mare $15.00
selection of fresh NZ seafood, sauteed in white vino, garlic, homemade tomato sauce, fresh herbs & chili
Mediteranneo $15.00
pancetta, ham, tomato, pecorino, mozzarella & rosemary
Al Salmone $15.00
salmon with mesculin, tomato concasse, mozzarella, cream cheese & extra virgin olive oil
Sauteed Prawn Risotto $25.00
Salmon Fillet $25.50
Fresh Salmon Fillet, grilled and served on a mushroom cottage pie with bok choy & topped with a fresh hollandaise sauce
Seared Calamari $21.50
served on a salad of tomato, roasted pepper, cucumber & dressing with chili oil