Coffee and Kitchen in Auckland Menu

Skirt steak w/ tobacco onions, iceberg wedge & habanero mustard $26
Beetroot salad w/ smoked goats curd, charred cos & ‘Uncle Joes’ walnuts $10
West Coast whitebait sliders w/ lemon mayo & iceberg $19.5
Charred broccoli w/ labneh, medjool dates & almonds $9
Fergus’ bone marrow – wood roasted w/ parsley & shallot salad $20
Crisp ‘Freedom Farms’ pork hock w/ apple & horseradish salsa verde $34
Bill’s charred Asparagus w/ black olive butter, lemonade zest & chives $12
Iceberg wedge w/ ranch dressing $6

Combination Meat Fu Yoong $13.90
Singapore Noodle $12.90
- (Combination meat, veges & rice noodles)
Steak Roll (In Long Bread Roll) $4.30
Combination Meat & Veges $13.90
Deep Fried Chocolate $2.80
Meats $4.00
American Hot Dog $3.80
Roast Pork Fu Yoong $11.90

N12] Curry Beef Brisket $12.00
- [Tender beef pieces cooked with curry spices served with egg noodles]
R08] Bak Kut Teh (Herbal Pork Soup) $12.00
- [Mixed pork meat pieces cooked in Chinese herbs, served with fried tofu & white rice]
R06] Beef Brisket with Rice $12.00
- [Tender beef pieces cooked with Chinese spices in thick gravy served with white rice]
E08] Roti Canai (2 pcs) $5.00
E07] Bowl of Chicken Rice $2.00
N02] Curry Chicken Noodles $12.00
- [Malaysian/Chinese boneless chicken curry with bean sprouts served on dry egg noodles]
E02] Vegetarian Spring Rolls $5.00
N06] Hokkien Mee $12.00
- [Thick egg noodles cooked with shrimps, chicken, squid & dark soya sauce]

PORRIDGE $14.50
- Served w toasted almonds, berry coulis, brown sugar & milk
SMASHED AVOCADO $14.00
- Your choice of toast, house guacamole, poached eggs & lemon rocket (w free range bacon or salmon $18.5 )
FREE RANGE EGGS $16.00
- Feta rocket scramble
OMELETTES $19.00
- Free range ham, caramelized onion & gruyere cheese
FRENCH TOAST FR $18.00
- Brioche, free range bacon, caramelized banana, berry coulis & maple syrup
OLD SCHOOL MINCE FR FF>>Mahy Farm’s free farmed Mince w poached eggs on your choice of toast
mushrooms / slow roasted tomatoes /creamed spinach / avocado $4.50
ham off the bone / smoked salmon/ Jams bacon hash $6.00

Buckwheat Hotcakes (GF) $18.00
- organic maple, hung coconut yoghurt and medjool date paste
Squid Bruschetta $21.00
- marinated squid on 45cm artisan baguette with garlic aioli, slow roasted tomato in herb olive oil and summer greens
Avocado $5.00
Mr Miagi (vegan/GF) $18.00
- steamed miso and ginger mushrooms with seasonal greens, crumbed tofu and lotus root
The Ladyboy $22.00
- prawn benedict on chili brioche with tom yum hollandaise and prawn crackers
Beans Is Beans $16.00
- pea and edamame beans, goats cheese, avocado, chilli and mint on sourdough toast with dukkah and chilli oil
Add an egg $ 3.00
Anzac Granola $14.00
- organic maple, pecan, pistachio granola with hung coconut yoghurt and seasonal berries

Crumbed Scallops $14
- On a bacon sauce, served with fries & a salad garnish.
Beef Cups $13
- Roast beef in a merlot gravy, served in Yorkshire puddings with fries, a salad garnish & topped with a red current jam.
Fish –n— Chips $14
- Fish of the day, hand battered or pan fried & served with a crispy summer salad & fries. Or try our English style mushy peas.
Beef Open Sandwich $13.5
- Tender roast beef open sandwich, served on ciabatta bread with condiments & fries.
Served Tue — Sun 12 — 2.30pm.
Chowder $11.5
- Scallop, shrimp & bacon chowder, served with a wedge of garlic bread.
Check the blackboard for our new mouth watering daily specials.
Shires Burger $12.5
- An Angel Bay beef patty, served with fries, a fresh salad & tomato sauce.

VEGETABLE JHALFREZIE $12.99
- Vegetables cooked in a dry blend of tomato gravy.
LAMB $14.50
CHILLI PANEER (DRY / GRAVY) $13.50
- Indian cottage cheese cooked with capsicums in a Chinese Style.
VINDALOO
- Red hot curry from Goa, choice Of chicken / lamb.
CHILLI CHICKEN/FISH (DRY / GRAVY) $15.50
- Boneless pieces of chicken/fish cooked with chillies, capsicum in a Chinese style.
MIX PLATTER FOR TWO $15.00
- Combination of 4 entrees, Samosa, Onion bhaji, Chicken Tikka Seekh Kebabs.
SEAFOOD $15.50
SEEKH KEBAB (4pcs) $10.00
- Lamb mince rolled onto a skewer roasted in Tandoor oven. Served with dip.

Moroccan Lamb cutlets (gf) $17.50
- Flame grilled lamb cutles served with roasted winter vegetable salad and tzatziki dressing.
Chicken parmigiana $20.00
- Breaded chicken breast with spicy peri peri sauce and parmesan cheese, served with fries and market salad. Beer match: leprechaun's belle irish red ale
Old no.7 Jack Daniel's bbq ribs $20.00
- Lunch portion of our famous Jack Daniel's bbq ribs served with chunky fries & coleslaw. Beer match: leprechaun's belle irish red ale
Kumara bravas (v) (gf) $9.50
Chocolate Indulgence $9.50
- Soft chocolate brownie, served with bourbon caramel sauce and kohu road cookies & cream ice cream
Rack of lamb $34.50
- Hawkes bay lamb rack with orange kumara mash, roasted carrots, pea puree and cherry jus. (Beer match: Leprechauns Belle/ Wine match: Akarua pinot noir)
Brewers garlic bread (v) $10.00
- Vienna bread load stuffed with garlic & herb butter, served with house made pumpkin hummus, extra virgin olive oil and balsamic reduction
Key Lime Pie $9.50
- Our version of an American classic, made with NZ limes and served with whipped cream and crystal lime zest

Diego armando $24.50
- San Marzano peeled tomatoes, Smoked Mozzarella, Salame, Cooked ham, Buffalo ricotta, Black pepper, Basil
Salame $19.90
- San Marzano peeled tomatoes, Mozzarella, Salame
Smoked mozzarella $8
Cheega bread (v) $8.90
- Garlic bread with mozzarella
Rossa settebello $25
- San Marzano peeled tomatoes, Buffalo mozzarella, Fennel pork sausages, Mushroom, Gorgonzola, Parmigiano, Truffle Oil
Quattro formaggi (four cheese) (v) $20
- San Marzano peeled tomatoes, Mozzarella, Gorgonzola, Buffalo ricotta, Parmigiano
Chips + aioli $6
Lasagna al ragu $17.50
- Ragu’ Bolognese (Traditional Italian meat sauce), Bechamel sauce, Mozzarella, Parmigiano

Manuka honey roasted pears tossed through a fresh green salad w/ walnuts & a light blue cheese dressing $14.00
Lady & the tramp $16.00/$20.00
- tomato, meatballs, spaghetti, parmesan cheese and herbs (M/L)
Antipasto platter $22.50/$28.00
- cured meats, olives, artichoke hearts, cheeses, sweet peppers, gherkins, pickled onions, w/ toasted breads (for 2/for 4)
The boss $18.00/$22.00
- bacon, chicken, ham, caramelised onion, mushroom, cream cheese and BBQ sauce (M/L)
Salt 'n' pepper squid $14.50
- squid curls w/ dipping sauces and lemon
Beef schnitzel $17.50
- traditional german beef schnitzel w/ home-made sauerkraut & gherkin
Don corleone $16.00/$20.00
- pepperoni, sundried tomato, olives, capers, feta and spinach (M/L)
Chicken and cheese pasta $10.00

Sweet and Sour Pork $14
- Udon Noodles) Grilled Pork served with cucumber, tomato, onion, baby corn and pineapple in sweet and sour sauce
Massaman Curry with Chicken $14.5
- (jasmine rice) With red Capsicum, potato and onion topped with fried onion
Thai Calamari $7
- with sweet chilli or BBQ tamarind sauce
Mee Goreng ( Fried egg and Indonesian style) $14
- Choice of Chicken, Pork or beef with shrimps, mixed vegetables, green beans, cashew nuts, and eggs, garnised with fried onion
wok'n Noodle Bar Speciality 9Thai rice noodle sor jasmine rice) $15.5
- wit prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste
Seafood Curry (jasmine Rice) $15.5
- Stir Fried Prawns, Calamari, Scallops, Fish with red curry paste, beans, bamboo shoots, carrots, capsicum , kacha with a touch of coconut milk
Pork Sirolin or chicken Breast with Tamrind Sauce $14
- (Rice or udon Noodles) Served with spinach, red onion, fried Kumara and fried onion garnish
Calamari (jasmine or rice or thickegg noodles) $15
- With Oyster Sauce or curry paste,. Lightly wok-fried calamari served with zucchini, carrot, mushroom, Onion, coriander, and bokchoy

Teriyaki Chicken & Avocado $12.00
- Tasty and popular teriyaki chicken & Avocado Rolled sushi.10pcs
Teriyaki Fish Box $14.50
- Lunch Box served with masako's original teriyaki fish. Hoki fish, broccoli, spring onion
Spicy Chicken Donburi $13.50
- Chicken donburi cooked with masako's signature teriyaki sauce with added spicy taste. Chicken Thigh, Cabbage, Broccoli, Spring Onion
Chicken Katsu Donburi $12.50
- Donburi topped with chicken breast cutlet, simmered together with eggs in special sauce. Chicken breast, egg, onion, spring onion.
Pork Katsu Donburi $12.50
- Donburi topped pork cutlet, simmered together with eggs in special sauce. Pork, eggs, onion, spring onion
Lunch Combi Box $19.50
- Combination lunch box which you can enjoy salmon sashimi and salmon nigiri sushi along with masako's original teriyaki chicken. Fresh Salmon, wasabi, chicken thigh, broccoli, spring onion.
Spicy Chicken Set $14.50
- Chicken cooked with masako's signature teriyaki sauce with added spicy taste, served on a sizzling hot plate. Chicken thigh, spring onion, chilli powder, broccoli
Salmon Sashimi $12.00
- Fresh salmon sashimi. 6 pcs

Breakfast hamburger $ 14
- – fried egg bacon salad and a sweet thai relish
Panko crumbed goats cheese salad $ 17
Eggs benedict on potato cakes $ 18
- with salmon or bacon
Granola $ 10.50
- with greek yoghurt and fresh fruit
Cream style mushrooms $ 14
- with spinach on toast
Caesar Salad $ 17
- with smoked salmon or roast chicken
Tasting Platters $ 25
Eggs on toast $ 10.5

P06 N/A
- Vietnamese Ham with Fine Egg Noodles Soup
P11 N/A
- Pan Fried Pork with Lemon Grass on Rice
H04l N/A
- Addtional orders (large)
A08 N/A
- Barbecued Beef Skewer
S05 N/A
- Fish Balls Rice Noodles Soup
P07 N/A
- Wonton Fine Egg Noodles Soup
H03l N/A
- Addtional orders (large)
C11 N/A
- Stir Fried Chicken with Black Pepper

Creamy mashed potato
Tomato Bruschetta $8,5
- Warmed Mediterranean tomato, olive and baby mozzarella on ciabatta Finished with a balsamic glaze
1 choice (50g) $ 12
Kapiti Cheese
- Platter Served with quince jelly, apple, grapes & crackers
Three Egg Cheese Omelette $16
- Additional fillings 50c each: mushroom, ham, onion, tomato
CityLife Sticky Date Pudding $16
- Served with butterscotch sauce, anglaise & Simply New Zealand churned pecan ice cream
3choice (150g) $28
Tomato Bruschetta $12
- Warmed olive, tomato & caper with melted mozzarella on toasted ciabatta

Coffee and Kitchen in Auckland Menu

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Coffee and Kitchen

Auckland Region > Auckland > Coffee and Kitchen

Address

Phone

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Opened hours

Price

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Service

Cuisine

Features

376 Great North Road, Henderson, Auckland

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