Coffee and Kitchen in Auckland Menu

Daily Roast $19.80
- All roast meals served with vegetables , cheese gravy. Check with your server to find out today's roast available until sold out.
Sizzling Roast Skillet $20.00
- Perfectly roasted beef, lamb or pork(Please check the avialability) cooked with seasonal vegetable and smothered with our special garvy topped with cheese. Available until sold out.
Honey Chicken $22.80
- Tender chicken breast arinated in honey galze suace, grilled and served with vegetables or salad and your choice of potato french fries.
Nasi Goreng $21.00
- Spicy Asian fried rice cooked with chicken, shrimps and scrambled egg.
Add $3.80
- Mushroom or pepper sauce for
Side Orders $4.50
- Potato & gravy
Side Orders $6.00
- Curly fries
Stir Fried Chicken $21.50
- Grilled chicken pieces, oriental vegetables stirred soya sauce, served wth white rice.

Lamb Rack with Panang Sauce $25.50
- Pan fried rack of lamb topped with Peanut paste and Thai Panang curry sauce served with steamed vegetables
Tofu Panang Sauce $18.50
- Deep fried or Steamed tofu topped with Peanut paste and Thai Panang curry sauce served with steamed vegetables
Duck Prig Tai Dum $22.00
- Sizzling slices of roast duck with Garlic and Black pepper sauce
Seafood Salad $25.00
- Combination of seafood with fresh chilli, tomato, onion, cucumber and Thai dressing
Tom Yum Tofu $8.00
- Fresh tofu, mushrooms, vegetables in Thai hot and sour soup
Ped Op $22.00
- Roast duck topped with Marina Thai delicious sauce, served with steamed vegetables
Fried Rice with Prawns $21.00
- Thai fried rice with king prawns, egg, onion, spring onion, green peas and tomatoes
Chicken Satay (3 Pieces) $8.00
- Grilled marinated tender chicken skewer with peanut sauce

Ras-Vatika Thali (Spec.) $18.00
- 5 x roti, 3 x curry, 1 x rice, 1 x dhal/kadhi, 1 x salad, 1 x papadom, 1 x pickle, 1 x snack, 1 x sweet
Onion Uttapam $9.00
- A thick pancake made with rice flour topped with onion
Paper Masala Dosa $9.00
- Dosa stuffed with potato & onion mixture
Dhai Poori $7.50
- Small pooris along with mashed potato, chickpeas, yogurt & cuhtney garnished with sev (Indian noodles) and coriander
Plain Uttapam (Indian Pizza) $9.00
- A thick crispy pancake made with rice flour
Bombay Poori-Bhaji $11.00
- Deep fried puffed bread served with spicy dry potato curry accompanied with sambhar, coconut chutney, onion salad & papadom
Mix Plat $8.00
- Mixture of all available savouries
Small Curry $5.00

Cherry energizer (GF) $19.50
- Toasted gluten free bread, feta cheese, beetroot, smashed avocado chia seed. Green leaves, olive, smoked salmon and two poached eggs
Smoked salmon or Hasm hash (GF) $18.50
- Cajun roasted potato with slow roasted tomatoes, baby spinach, mushroom and two poached eggs
Side egg $4.00
Side slow roast tomato $4.50
Fish and chips $16.50
- Beer battered fish served with fries, green leave salad, tomatoes and tartare sauce
Kids french toast $7.50
- Seasonal fruit, bacon, whipped cream, berry sauce
Kids egg on toast $4.50
Beef hash cake $20.00
- Shredded beef with mashed mix potato, mustard, gherkins, served with tabasco yoghurt. Delicious with dressed parmesan cheese rocket and poached egg

Sholeh - Zard $6.00
- Persian Saron rice pudding avoured with rosewater.
Maust’Khiar $4.00
- Yogurt & chopped cucumber, with mint.
Soltani $27.00
- Skewers of Shashlik & Koobideh served with rice & charbroiled tomato and fresh season salad.
Baghali Polo $25.00
- Basmati rice mixed with dill & lima beans served with fresh seasoned slow cooked lamb shank and Shirazi salad.
Momtaz $28.00
- Skewers of Shashlik & Joojeh served with rice, charbroiled tomato and fresh season salad.
Maust’Mousier $4.00
- Yogurt with shallots.
Kashk Bademjan $8.00
- Sautéed eggplant mixed with yogurt, topped with sautéed walnut, garlic, mint, onion, & Kashk (whey).
Zereshk Polo $22.00
- Basmati rice mixed with barberries served with saron chicken and a side of fresh season salad.

Lebanese Flatbread $9
- with grilled mozzarella & fresh thyme
Half Duck $36
- with crispy skin, parsnip & vanilla puree, seasonal vegetables. cabernet & cranberry jus
-Salad leaves with homemade dressing $8
-Duck Fat Roasted Gourmet Potato $8
Abbey Signature $41
- Eye fillet, ¼ duck, pork belly, gratin dauphinois, garlic green beans
Abbey Bites $19
- your choice of two bites with fries
-crispy pork belly & spiced apple chutney
Abbey Assiette to share $43
- a selecion of seafood, meat, bread & dips

Bagel $7.90
- w Avo, tomato, cream cheese/preserve
Thai Calamari $14.90
- on green salad, w sweet 7 chilli sauce
Hash brown/tomato/mushroom/spinach/avo $3.00
Omelette(Opened) $13.90
- w ham, cheese/vegetable, cheese
Ham/bacon/chicken/sausage $4.00
Beef burger $15.90
- homemade patty, tomato, gherkins, onion, relish, egg, cheddar cheese, green salad, fries
Fries $7.00
Creamy mushroom $14.90
- homemade hash potato, sausage on ciabatta bread

- Breakfast: house made beans with chorizo, poached eggs, tomato
● Sides
French toast roll ups (V) $16.50
- French toast cinnamon rolls served with ragian coconut yoghurt, maple syrup and berry compote
Children Burgers $10.50
- House made beef patty on chickpea patty served with fries. All burgers served with mayo, lettuce, tomato and cheese
Salt & Pepper Squid (GFP) $16.00
- Served on rocket salad with leson and caper, gherkin dill mayo
-Add smashed avocado $5.00
-Ciabatta / 5 grain $3.00
-Hollandaise $4.00

37. Pla Looy Suan $18.50
- With deep fried snapper topped with mixed thai herbs, chili, ground rice & lemon juice
19. Suki(Dry Or Soup)
- With thai style vermicelli soup, seasonal vegetables, egg & home made bean curd sauce
18. Clear Noodle Soup
- With thai style soup, rice noodles & vegetables
38. Pla Nueang Ma Now $18.50
- With steamed whole snapper topped with hot & sour sauce
17. Pork Mince Egg Noodle Soup $11
- With Egg noodle soup, pork mince, vegetables
31. Som Tum Thai $10
- With carrot salad, thai style mixed with tomatoes, beans, chili, lemon juice & peanuts
22. Tom Zap Seafood $11
- With mixed seafood in spicy & sour soup, mushrooms, tomatoes & herbs
25. Sweet & Sour Crispy Chicken $11
- With deep fried sliced chicken topped with sweet & sour sauce

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