Tenderised chicken escalope, stuffed with apricot, feta and prawns. Pan seared to perfection, covered in a creamy mushroom sauce and served with salad and eggplant tzatziki
Sarma $14.00
Cabbage rolls stuffed with lamb, pinenuts, currants, mint, parsley, rice with yoghurt sauce
Et salata $24.00
Chicken or lamb sauteed with capsicum, mushroom & red onion, served on a bed of green salad, roasted tomato with spiced honey mustard dressing, yoghurt & garlic sauce
Doner shawarma $24.00
Grilled marinated lamb or chicken slices on a bed of rice topped with yoghurt, hummus and spicy chilli sauce
Kumara fries, aioli and ketchup $6.00
Turkish ice cream $14.00
Pistachio, molasses, tahini and turkish delight flavours
Mixed olives with sun dried tomato $10.00
With citrus dressing and olive oil
Adana $29.00
Hand minced lamb mixed with capsicum, paprika & chilli molded on a skewer, chargrilled served with eggplant tzatziki & onion sumac salad, roasted tomato & lavash bread
Monday: Closed, Tuesday: 10:00 AM – 4:30 PM, Wednesday: 10:00 AM – 4:30 PM, Thursday: 10:00 AM – 4:30 PM, Friday: 10:00 AM – 4:30 PM, Saturday: 10:00 AM – 4:30 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS
,
Takeaway
,
Vegetarian Friendly
,
Breakfast
,
Live Music
,
Vegan Options
,
Bar Not Available
,
Cash
,
Lunch
,
Live Entertainment
,
Seating
,
Free Wifi
,
Outdoor Seating