Coffee Studio in Auckland Menu

FOOD FOOD
  • FREE RANGE EGGS ANY STYLE $9.00
    • Free range eggs any style on toasted artisan bread
  • BIG VEGGIE $17.00
    • Free range eggs, seasonal greens, mushrooms, tomato & potato rosti with pesto served on toasted artisan bread
  • FULL MONTY $19.00
    • Free range bacon & eggs with sausage, mushrooms, tomato & potato rosti served on toasted artisan bread
  • PALEO STACK $16.00
    • Free range eggs on kumara rosti, avocado, potabello mushroom & rocket drizzled with aioli (optional) - add free range bacon & sausage $21
  • ULTIMATE BACON BUTTY $9.00
    • Free range bacon, homemade tomato relish on ciabatta
  • SAUERKRAUT $8.00
    • Sauerkraut on artisan dark rye sourdough with cream cheese
  • BRUSHCETTA $11.00
    • Garlic/olive oil rubbed ciabatta with avocado or feta, tomato and basil
  • FRENCH TOAST $15.50
    • French toast with berry compote, fried fair trade banana and free range bacon, topped with real maple syrup and whipped cream
  • BEEF BURGER $14.00
    • Organic beef patty, cheese, rocket, onion jam and gherkin with house aioli and tomato relish
  • VEGGIE BURGER $14.00
    • Kumara & bean patty, portobello mushroom, cheese, rocket & onion jam with house aioli and tomato relish
  • THE SALAD $16.00
    • Organic chicken breast, rocket, parmesan, cherry tomatoes & avocado served with a single piece of brushcetta
SIDES SIDES
  • CHIPS $5.00
  • FREE RANGE BACON OR SAUSAGE $4.00
  • AVO, TOMATO OR MUSHROOM $3.00

Nearby Sample Menus

  • Sauteed Summer Vegetables $9
  • Crayfish tail $60
    • garlic butter
  • 200g Savannah Eye Fillet $36
  • 200g Wagyu Hanger $49
  • Potato Salad $9
  • Steak Tartare $22
    • parmesan wafer, smoked oyster cream & crostini
  • Tempura with Miso Mayo & Lemon (6 or 12) $24 / $44
  • Watermelon Salad $14
    • basil, pumpkin seed, lime & vanilla vinaigrette
  • -with salmon $15.50
  • Scrambled eggs on toast $9.50
  • Roasted tomatoes $3.00
  • -with pancetta $16.00
  • -preserves & butter $6.50
  • Grilled chicken salad $19.50
    • Avocado, mango, salad leaves with a citrus chilli dressing
  • -add bacon $17.50
  • Eggs benedict
  • Classic caesar salad $12.90
    • Crisp cos leaves tossed with parmesan, croutons and our own caesar dressing, topped with a soft poached egg
  • Rustic omelette $40
    • Add toast
  • Rustic omelette $2.50
    • Add on extra fillings
  • Olivers burger $17.90
    • A hand made beef pattie, served on grilled focaccia bread, carmelized onion and olivers aioli, topped with cumin seed Gouda.
  • Toasties $7.90
    • White or brown bread served with salad and relish with 2 choices of e following filling: cheese, egg, mushroom, pineapple or tomato
  • Olivers muesli $11.90
    • Oats, nuts, fruit & seeds tossed in honey and toasted to perfection served with natural yoghurt and fresh seasonal fruit.
  • Eggs $4.90
    • Add Bacon/ salmon/ sausage/corn/fritter
  • Nachos $14.90
    • A classic mixture of beef and beans served on corn chips, topped with avocado, sour cream amd melted cheese
  • Roast Vege (vegetarian) $22.00
    • Roast pumpkin, spinach, feta, mushroom, olives, pesto oil
  • Smoked Salmon $4.00
  • Two poached eggs, spinach & hollandaise served on a hash cake - Add bacon $18.50
  • Kids Chicken Nuggets & Chips $8.50
    • served with tomato sauce
  • Salt & Pepper Squid Salad $18.00
    • Salt & Pepper squid tossed in fresh salad greens & our homemade chilli, lime & coriander dressing
  • Bacon $3.50
  • Chicken B.L.T $22.00
    • Marinated chicken, bacon finished with fresh lettuce, tomato and homemade aioli
  • Mussel Fritters $19.50
    • Homemade mussel fritters served with salad, lemon & homemade aioli
  • Combination Meat $9.50
  • Chicken $7.50
  • Beef $8.00
  • Cheese $0.80
  • Won Ton $8.50
  • Steak $2.50
  • Won Ton $0.50
  • BBQ Pork $8.50
  • Fried Rice (Veg/chicken/prawn/egg) $12
    • An indian style of fried rice cooked with choice of egg, chicken, prawn and vegetable
  • Kothu Parotta $12
    • Multi layered bread diced and tossed with vegetables, spices and served with raitha and vegetable gravy
  • Chettinadu Mushroom $13.50
    • Marinated mushroom cooked in freshly roasted chettinad spices
  • Plain/ Podi Dosa $8
    • Thin rice & lentil crepe served with sauce and chutney
  • Kulcha $4
    • Dough rolled into a flat round bread & cooked in tandoor oven
  • Kadai Vegetable/ Paneer $13.50
    • Selection of garden vegetables/ paneer cooked with homemade kaolail sauce
  • Chapati (Plain/stuffed) $5.50
    • Whole wheat bread served with dhal & gravy
  • Kheem A Naan $4
    • Stuffed naan bread
  • Sea dog $3.80
  • Bacon $3.50
  • Ham & Pineapple $3.00
  • Cheese $2.50
  • Breakfast $10.99
    • Includes: Toast,Chips or Hashbrowns, slices Tomatoes, Sausage, Bacon and Two Eggs
  • Mussel $1.10
  • Potato Fritter $0.70
  • Ham $2.50
  • Chicken/Beef/Pork $14.00
  • PAD THAI
    • stir fried noodles with egg, bean sprouts and crush peanuts
  • PAD SEE EIW
    • stir fried noodles with dark soy sauce, egg and vegetables
  • DEEP FRIED TOFU $6.00
    • Deep fried tofu served with peanut sauce
  • MIXED ENTREE(4 PCS) $7.00
  • Extra Tofu $2.00
  • CHOO CHEE TALAY $18.00
    • Combination seafood in thick red curry with coconut milk and finely sliced kaffir lime leaves
  • Vegetarian $12.00
  • Beef & black bean enchilada
  • Beef & mozzarella lasagne
  • Sun dried tomato feta mac & cheese
  • Soup $9.00
    • roast cauliflower GF
  • Pulled Pork Ragu with pappardelle
  • Lamb Musaka
  • Paleo chicken korma
  • Paleo Shepherds Pie
  • King prawn fried rice $14.80
  • Secret golden deep fried tofu $23.80
  • Hot and sour soup $8.80
  • Stirred Noodle Extra $1.00
  • Red roast spare rib with rice $12.80
  • Spicy sauteed intestine with rice $14.80
  • Cumin chciken gristle with rice $14.80
  • Mince beef fried rice $12.80
  • Choose from either salted caramel, berry coulis, valrhona choc or tahitian vanilla custard $6.50
  • The earl [of sandwich] $18.00
    • slow roasted oyster blade aged roast beef and horseradish sandwich with rocket and beetroot relish
  • Henhouse raid $14.50
    • our famous creamy scrambled eggs with toast and house chutney (with bacon $18.50)
  • Moroccan lamb $11.00
  • Spinach & feta filo $10.50
  • Peanut parlour pancake $17.50
    • with roasted peanuts, vanilla bean ice cream, palm sugar and coconut infused sauce
  • Haloumi w tomato & pesto $10.50
  • Empire eggs $17.50
    • le puy lentils with cumin, chilli, tomato, coriander and soft poached eggs
  • Bacon and egg $12.50
    • Bacon, two eggs, grilled tomato and sauteed mushroom. Served with toasts
  • French Toasts $12.50
    • Bacon, grilled banana, served with maple syrup
  • Toasted Sandwich $5.00
    • Your choice of: bacon, ham, cheese, onion, tomato, avocado, mushroom, pineapple
  • Egg on toast $6.50
    • Two eggs (any style) served with toast
  • -with bacon $12.50
  • Eggs Benedict (Bacon or Ham) $12.50
    • Bacon or ham, two poached eggs, sauteed spinach, served with hollandaise sauce on english muffin
  • Pancakes $12.50
    • Served with bacon, grilled banana and maple syrup
  • B.L.A.T $10.50
    • Bacon, lettuce, avocado and tomato with aioli sauce. Served with toasted whole grain bread
  • Salmon
  • Moroccan lentil $16.9
    • Two poach egg, toasted ciabatta, thick yogurt and zatar.
  • Eggs Benedict $18.9
    • English muffin / soft poach eggs / wilted spinach / hollandaise and a choice of bacon/ salmon / mushroom
  • Salmon hash stack $17.9
    • With poached egg / hollandaise / tomato salsa / balsamic glaze.
  • Streaky bacon
  • Hash brown
  • Grilled halloumi
  • Fruit Salad $14.9
    • Seasonal fruit with natural yoghurt
  • Akaroa salmon $20.00
    • cripsy skin fillet, seasonal vegetables, coconut sauce, pickled ginger
  • Eggs benedict $2.50
    • add spinach or avocado
  • Add manuka smoked bacon or grilled halloumi $2.50
  • Beef stew $18.00
    • low n slow cooked beef, capsicum, peas, carrots, organic pide
  • Gourmet chicken burger $19.00
    • house made mint/coriander pattie, cos, tomato, caramelised onion & cabbage, chunky chips
  • Kids pancakes $11.00
    • buttermilk pancakes served with maple syrup & whipped cream
  • Vegetarian burger $18.00
    • moroccan halloumi, chickpea falafel, salad greens, beetroot, herbed aioli, organic brioche, petite salad
  • Baked beans on toast $5.50
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #4 n/a
    • Egg Omelette
Coffee Studio

Coffee Studio

location

Address

426 Great North Road, Henderson, Auckland, Auckland, 0612, New Zealand

phone

Phone

0221325726

clock

Opened hours

Monday: Closed, Tuesday: 10:00 AM – 4:30 PM, Wednesday: 10:00 AM – 4:30 PM, Thursday: 10:00 AM – 4:30 PM, Friday: 10:00 AM – 4:30 PM, Saturday: 10:00 AM – 4:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Live Music ,  Vegan Options ,  Bar Not Available ,  Cash ,  Lunch ,  Live Entertainment ,  Seating ,  Free Wifi ,  Outdoor Seating

Location
426 Great North Road, Henderson, Auckland, Auckland, 0612, New Zealand
Similar Restaurants based on Cuisines