Royal Horse in Auckland Menu

ENTREE ENTREE
  • Tapioca Metaball $6
  • Popcorn Chicken $7.50
  • Mixed Platter $7.50
  • Fried Fermented Tofu $7.50
  • Fried Tofu $5.5/$9
  • Fried Squid Balls $5.50
  • Savoury Taro Cake $7.50
  • Savoury Turnip Cake $7.50
  • Braised Terotero $9
  • Spicy Beancurd $7.50
  • Takoyaki Balls $9
  • Crispy Squid $9
  • Tuna Sashimi $13
  • Soft-Shell Crab $9/$15.5
  • Squid Ball Soup $6/$8
  • Meatball Soup $6/$8
  • Tofu Soup $6/$8
SIDES SIDES
  • Pork Cutlets $6.50
  • Chicken Cutlets $6.50
  • Pork Belly $6.50
  • Crispy Chicken Leg $6.50
  • Soya Chicken Leg $6.50
  • Taiwanese Pork Sausages $6.50
  • Salmon Steak $8.50
  • Spicy Fish Fillets $14
NZ CLASSICS NZ CLASSICS
  • Fish And Chips (Grilled/Fried) $12
  • Steak And Chips $12
    • (steak will be cooked medium if no done-ness requested)
  • Spicy Fish And Tofu $11
    • Fish fillets and tofu cooked with a S/cchuan style hot and spicy sauce, served with steamed rice.
  • Moroccan Chicken $11
    • Moroccan spice infused chicken, grilled and served with a balsamic drilled side salad and rice.
  • Moroccan Lamb $12
    • Moroccan spice infused lamb, grilled and served with a balsamic drizzled side salad and rice.
  • Moroccan Chic And Lamb $12
    • Moroccan spice infused chicken and lamb, grilled and served with a balsamic drilled side salad and rice.
  • Tonkatsu $10
    • Japanese style fried pork cutlets with home made BBQ sauce, served with a balsamic drizzled side salad and rice.
  • Chicken Katsu $10
    • Japanese style fried chicken cutlets with home made BBQ sauce, served with a balsamic drizzled side salad and rice.
  • Teriyaki Chicken $10
    • Teriyaki Chicken . served with a balsamic drizzled side salad and rice.
  • Katsu Curry $11
    • Japanese style fried pork cutlets served with curry and rice
  • Seafood Combo $15
    • Selection of tuna, soft-shell crab, fish and squid, served with side salad and rice.
  • Chicken Katsu Curry $11
    • Japanese style fried chicken cutlets served with curry and rice
  • Teriyaki Eel $17
    • Top grade teriyaki eel, served with a balsamic drizlled side salad and rice, (limited supply, please ask for availability)
  • Seared Yellow-Fin Tuna $15
    • Seared yellow-fin tuna, served with wasabi sauce, balsamic drixxled side salad and rice, (limited supply, please ask for availability)
NOODLES NOODLES
  • Pork Cutlets $11
    • Taiwanese style deep-fried pork cutlets served with noodle soup.
  • Chicken Cutlets $11
    • Taiwanese style deep-fried chicken cutlets served with noodle soup.
  • Chicken And Pork Duo $12
    • Taiwanese style deep-fried chicken pork cutlet served with noodle soup.
  • Pork Belly $11
    • Soya braised pork belly served with noodle soup.
  • Crispy Chicken Leg $11
    • Deep-fried crispy whole chicken leg served with noodle soup.
  • Soya Chicken Leg $11
    • Soya braised whole chicken leg served with noodle soup.
  • Soya Trotters $11
    • Soya braised pig trotters served with noodle soup.
  • Taiwanese Pork Sausages $12
    • Taiwanese pork sausages grilled and sliced, served with noodle soup.
  • Grilled Marlborough Salmon. $13
    • Grilled south island Marlborough salmon steak with a hint of cajun. served with noodle soup.
  • Grilled Fish Fillet $13
    • Grilled fish fillets served with noodle soup.
  • Beef Noodle Soup $11
    • Braised beef in a spicy broth noodle soup.
  • Beef Meatball Noodle Soup $11
    • Beef meatballs in a spicy broth noodle soup.
  • Pork Dumplings (20Pc) $9
    • Boiled pork dumplings with soy sauce.
  • Combination Dumplings (20Pc) $9
    • Prawn, pork, chives filled dumplings with soy sauce.
RICE DISHES RICE DISHES
  • Pork Cutlets $10
    • Taiwanese style deep-fried pork cutlets served with seasonal vegetables and rice.
  • Chicken Cutlets $10
    • Taiwanese style deep-fried chicken cutlets served with seasonal vegetables and rice.
  • Chicken And Pork Duo $11
    • Taiwanese style deep-fried chicken and pork cutlets served with seasonal vegetables and rice.
  • Pork Belly $10
    • Soya braised pork belly served with seasonal vegetables and rice.
  • Crispy Chicken Leg $10
    • Deep-fried crispy whole chicken leg served with seasonal vegetables and rice.
  • Soya Chicken Leg $10
    • Soya braised whole chicken leg served with seasonal vegetables and rice.
  • Soya Trotters $10
    • Soya braised pig trotters served with seasonal vegetables and rice.
  • Taiwanese Pork Sausages $11
    • Taiwanese pork sausages grilled and sliced, served with seasonal vegetables and rice.
  • Grilled Marlborough Salmon $12
    • Grilled south island Marlborough salmon steak with a hint of cajun, served with seasonal vegetables and rice.
  • Grilled Fish Fillet $12
    • Grilled Fish fillets served with seasonal vegetables and rice.
  • Grilled Angus Steak $12
    • Grilled local Angus steak served with seasonal vegetables and rice.
  • Spicy Grilled Calamari $12
    • Grilled calamari brushed and cooked with specially made BBQ sauce, served with balsamic drizzled side salad and rice.

Nearby Sample Menus

  • Salted Vege with Braised Pork $28.00
  • Roast pork noodle soup $12.00
  • Maggi Sauce $28.00
  • Deep Fried Squid $10.00
  • Yang Chow fried rice $18.00
  • Beans with Olives & pork mince $28.00
  • Beef fried rice $18.00
  • Combination meats fried rice $16.00
  • Drunken Chicken (Dry / Gravy) $ 14.00
    • Soy sauce, chili sauce, egg, chicken, corn flour, salt, capsicum, Onion (Deep fried)
  • Lamb Mince Kofta $ 15.00
    • Cashew Almond paste, onion paste & little bit cream
  • Lamb Biryani $ 13.00
    • Diced lamb cooked with rice & spices
  • Paneer Pakora (8 pcs) Half$10.00/Full$15.00
    • Deep fried paneer coated in chickpea flour with ginger, garlic & spices.
  • Chicken Malai Tikka (8 pcs) Half$9.00/Full$15.00
    • Chicken cooked in chestnut, cream, black pepper & eggs
  • Chicken Aloo $ 10.00
    • Ginger garlic paste, onion paste, tomato paste & mix spicy masala
  • Chicken Vindaloo $ 10.00
    • Boneless chicken cooked in hot sauce
  • Tandoori Roti $ 2.00
    • Hand rolled bread made from wholemeal and white flour
  • Caesar Salad $8
    • Cos lettuce, croutons, crispy bacon, anchovies, Parmesan and Ceasar dressing
  • Green Beans $8
    • Sauteed in garlic butter
  • Crumbed Aubergine $12
    • Pan fried and served with caramelised beetroot and carrot, sweet chilli and yoghurt sauce
  • Basil Chicken Melt $17.5
    • Grilled chicken breast with tomato, avocado, bacon and melted mozzarella on Foccacia: served with salad greens, skinny fries & aioli
  • Smoked salmon fish cakes $15.5
    • Homemade fish cakes with smoked salmon, potato, wholegrain mustard and dill, served with creamed spinach
  • Pasta of the Day P.O.A
    • Waiter/ Waitress to advise
  • Risotto of the Day P.O.A
  • Side Orders $7.5
    • Tossed green salad, tomato, feta & house vinaigrette
  • Egg $2.00
  • Chicken & Veges $11.50
  • Chicken Burger $4.20
  • Potato Fritter $0.60
  • Chicken $10.50
  • Cheese& Egg Burger $4.20
  • Bacon & Egg Burger $4.20
  • Steak, Cashew Nuts & Veggies $12.80
  • Eggs Benedict (VO) $18.5
    • Wilted Spinach with , ham off the bone , mushroom , streaky bacon , smoked salmon , finished with a rich hollandaise sauce, served on toasted organic soft bap
  • Juicy Lucy Burger $20.5
    • Premium house made beef patty stuffed with smoked cheddar, candied bacon, radicchio, red onion, Moll, American mild mustard served on charcoal brioche bun & fries
  • Rosemary Potato Rosti (GF) $19.5
    • with smoked salmon, smashed avocado a poached egg, sour cream & tomato relish
  • Add a poached egg $2
  • Italian Lady (GF) $18.5
    • Freedom loaves, feta, smashed avocado, vine tomato, poached egg, mozzarella, red onion, za'atar, drizzled with basil pesto and Italian glaze
  • Bowl of Fries $7.5
  • Smoked Salmon $5.5
  • The French's (V) $20
    • Organic crispy brioche with grilled banana, red wine poached pear, passion fruit raspberry mascarpone mousse and maple syrup
  • Snapper $4.50
  • Tanuki don $16.00
    • plain udon/soba with fried tempura batter and spring onion (half size $8.50)
  • Salmon $4.50
  • Chicken teriyaki $28.90
    • served with cabbage, sesame seeds
  • Tuna $8.00
  • Tuna sashimi (7 slices) $22.00
  • Fresh salmon don $19.00
    • slice of fresh salmon with ginger, wasabi and spring onion
  • Sashimi mixed $28.90
    • 9 slices of mixed fresh sashimi
  • Double Ka Meetha $3
    • A lip smacking Hyderabadi dessert made with bread, milk and dried fruits.
  • Balti Paneer (made to order) $12
    • Cubes of cottage cheese cooked with special balti sauce.
  • Garlic Paneer Naan $5
  • Bagarey Baigan (made to order) $12
    • Spicy aubergines in tamarind gravy in an irresistible Vegetarian Mughlai delight.
  • Lamb Chops $12
    • Our chef special, Chops delight marinated with Lime juice, fresh herbs and pepper.
  • Garlic Naan $3
  • Kadai Lamb (made to order) $16
    • Lamb leg pieces tempered with onion tomato, capsicum and special spices, served in kadai.
  • Dum Ka Ghost (medium spicy) $12
    • Lamb bone, whole spices marinated with yogurt and cooked in dum style.
  • Stables $25.00
    • Salami, chicken, lamb mince & pancetta with olives peppers & onions
  • Simply sinful chocolate brownie $12.00
    • Made with 70$ whittaker's chocolate & walnuts a side of cinnamon cream, disted with icing sugar
  • Salad $12.00
    • Tossed in a light dressing with sliced onions, capers, olive, cherry tomatoes
  • Risotto della settimana $22.00
    • With shaved parmesan
  • Garden $23.00
    • Mushrooms, roasted pepper, olives, onion & tomatoes
  • Freemans $25.00
    • Oak smoked fish, calamari, prawn meat, capers & remoulade
  • -sliced beef steak $17.00
  • -chicken $15.00
  • Cheese & Garlic Roti $3
  • Rasam $5
  • Chicken Korma $13.50
  • Channa Vadai(Masala Vadai) $1
  • Fish/Prawn Curry $15/$16
  • Milk Hoppers $5
    • One pair
  • Sri Lankan Style Curry Rolls $4
    • for 2
  • Sri Lankan Devilled Specialities(Fish/Prawns) $16.50/$19.50
  • Salmon Avocado Roll $13
  • Chicken Udon $13
  • Karaage Don $14
  • Hand Roll $8
    • Tobiko(2pcs), flying fish roe/ Prawn(2pcs) / Salmon(2pcs)
  • Grilled Eel $29.9 / $39.9
    • Petti / Main
  • Prawn Tempura Udon $13
    • Prawn(2pcs)
  • Spicy Pork Box $19
  • Sashimi Salad $12
  • Chicken Tikka $2.00
  • Rogan Josh $9.50
  • Seekh Kebab Wrap $6.00
  • Butter Chicken $9.50
  • Aloo Gobi $7.00
  • Butter Chicken Mini Combo Everyday $10.00
  • Samosa $2.00
  • Samosa Chat $5.00
  • 1 1.5L Drink
  • Golden Potatoes $0.60 each
  • Pork, Beef, Lamb, Chicken
  • Come with Lettuce, Onions, Tomato's & Gravy
  • Chocolate Mousse
  • Roast Meat King Burger $6.20
  • Large $17.50
  • Special 6 $5.50
    • 1 piece Chicken, 3 Golden Potatoes, 1 Can of Drink (No drink change potatoes)
  • Chip
  • Steak & mushroom pie
  • Steak & pepper pie
  • Chicken satay roll
  • Mince pie
  • Double happy
  • BBQ roll
  • Vogel
  • Butter chicken (Kiwi style) $15.99
    • Marinated pieces of chicken cooked in rich cream, tomato based sauce
  • Tandoori Chicken H$11.99/F$19.99
    • Chicken marinated with indian spices and cooked in tandoor
  • Korma (Chicken/Lamb) $15.99
    • Traditional northern indian mild curry (a dish from the royal mughal bitchin), chicken/lamb cooked with cashew, cream & indian spices
  • Vinegar onion / Poppadoms (5) $2.99
  • Chilli paneer $13.99
    • Stir fried fresh indian cheese with green pepper, onions and soy sauce
  • Veg platter $12.99
    • Samosa, mix pakora, onion bhaji
  • Chicken salad $6.99
  • Banquet deal 1 (Veg & non veg) $25.00 pp
    • Minimum order - 2 pearson's (dine-in.Only). Veg platter to share (2x samosas, onion bhaji). Any 3 curries (excluding seafood) to share. Bread basket (butter naan, garlic naan and laccha paratha) to share, basmati rice for 2 persons, mix salad
  • Winner Winner $19.00
    • Double Crispy Fried Chicken, Streaky Bacon, American Cheddar, Iceberg, Tomato, Red Onion, Chipotle Maple, American Mustard, Chipotle Tomato Relish, Guacamole, Special Sauce
  • Cheat Meal $20.0
    • Beef Patty, Beef Brisket, Fried Egg, Streaky Bacon, Swiss Cheese, American Cheddar, Iceberg, Tomato, Crispy Onion Ring, Dill Pickles, Special Sauce, Tomato Relish, Hickory Sauce
  • 120ml Pottles $5.0
    • Chocolate / Vanilla / Double Hokey Pokey / Strawberry
  • Fried Chicken $7.5
  • Add to any Burger $3.0
    • Bacon / Guac
  • Hand Cut Kumara Fries $5.5 / $8.5
  • Vege Classic $12.0
    • Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yoghurt
  • Add to any Burger $2.0
    • Pickles / Cheese / Sauce / Egg / Beetroot
Royal Horse

Royal Horse

location

Address

523 Mount Albert Road, Three Kings, Auckland, Auckland, 1042, New Zealand

phone

Phone

096251686

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Taiwanese

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
523 Mount Albert Road, Three Kings, Auckland, Auckland, 1042, New Zealand