Columbus Coffee in New Plymouth Menu

Columbus Coffee in New Plymouth has no menu available, but can choose from many other options such as Served until 3pm or Peanut butter granola with seasonal fruit and yoghurt from Someday. The Marquis Of Normandy Hotel offers many options including Lasagne Square and Camembert & Dipping Sauce. New Orient Chinese Takeaways includes a wide range like Sweet 'n Sour Wontons or $14 Combo. Weekly Chef Special Box and Miso Tonkotsu (Pork) Ramen Noodle from . Sushi Ninja offers Polpetta and ●Ice Cream.

Nearby Sample Menus

  • (V+) vegan ( V) vegetarian (GF) gluten free (NF) Nut free (DF) Dairy free ** Contains nuts
  • -salmon $17.50
  • -Gluten free breads available add $2.00
  • Elixir Eggs Benedict
    • Served on vogel’s or tank toast with hollandaise & free range eggs.Choose from:
  • World Famous Chicken & Bacon Sandwich $18.50
    • With lettuce, mayonnaise & cheese toasted & skewered together served with fries
  • Roasted Mushrooms & Kale (GF) ( V) $17.50
    • With lemon, thyme, chilli & pine nuts with quinoa & cauliflower cakes & a poached egg
  • - add bacon $18.50
  • Kransky sausages (2) $6.50
  • Chicken nuggets & fries $7.00
  • -Large 12´´ $11.50
  • ●Falafel (V)
  • Served with homemade turkish bread with seasonal salads, 3 dips ( cacik, hummus and spicy walnut), sauces, choice of your meat or vegetarian and rice
  • Chicken $15.50
  • ●Lamb doner
  • Dolma $6.00
    • 6 piece dolma (stuffed vine leaves ) & served served with cacik dip
  • Mujver (vegetarian) $13.00
  • -Seafood $16.50
  • -Chicken, Beef or Pork $13.50
  • Red Curry
  • -Seafood $16.50
  • -Vegetables $13.50
  • -Seafood $16.50
  • -Combination $13.50
  • -Seafood $16.50
  • -Full $7.00
  • -+bacon $15.00
  • Steak & Egg $18.50
    • W french fries & cafe de paris garlic butter
  • - Avocado (when in season) $3.50
  • Beef & Bacon Burger $17.50
    • W house slaw, french fries & aioli
  • (TILL 3PM)
  • Tenders & Fries $8.00
  • - Florentine 'spinach' & mushroom $18.00
  • Pomodoro (GF, V)
    • Vine Ripened Tomato/ Basil / Balsamic
  • -Profiterole
  • -Black Doris Plum
  • Smoked Cheddar Polenta Chips ( GF, V) $10
    • Spinach & Feta Dip
  • ●Create Your Dessert Plate $10
    • Select Your Style, Ice Cream & Sauce
  • -Butterscotch
  • ●Ice Cream
  • V=Vegetarian
  • Battered or Crumbed Scallops $17.50
  • Tiger Prawns $18.00
    • on kumara trivet with aioli
  • -1 doz $49.50
  • Chicken Breast $31.00
    • Herb crust stuffed with spinach, bacon & cream cheese on roasted vegetables with gravy
  • Warm Scallop & Bacon Salad $19.00
    • with fresh salad greens & housemade vinaigrette
  • Chicken $15.00
  • -doz $47.00
  • Lemon & Capers $35.00
    • Creamy lemon & capers sauce over grilled snapper and broccoli with side of hand cut chips
  • The Little Farmer (All Day Breaky) $11.90
    • Two eggs fried, scrambled or poached, with door step toast and bacon
  • -Pesto and Olive $9.90
    • Fresh mozzarella, olive and basil pesto with chopped tomato
  • GF=Gluten Free
  • Side of Fries $4.00
  • Hand-Scooped Ice Cream Milkshakes $9.90
    • Chocolate, strawberry, caramel, vanilla, lime, halzenut, three berry, or gingerbread
  • Seafood Chowder $16.90
    • Secret recipe of smoked fish stock, green-lipped mussels, local line caught fish and clams. Finished with fresh toasted bread
  • Pulled Lamb Slider $13.90
    • Tender strips of pulled lamb on a soft slider bun, filled with plum sauce and slaw
  • ● Flatbreads
  • Raita $2.50
    • Yoghurt mixed with cucumber and ground spices.
  • Lamb Vindaloo $16.50
    • A hot dish, made the world famous by the Chefs ofGoa. It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices. Cucumber raita is a real compliment to this dish.
  • ShahiPaneer $15.80
    • Home made Indian cottage cheese cut incubes and cooked with cream, tomatoes and crushed almonds.
  • Chicken Madras $16.50
    • A favourite with those who enjoy their curry with coconut.A South Indian dish with onions, ginger, garlic and spices. Vegetable Pulao is a real compliment to this dish.
  • AlooMattar $15.00
    • Potatoes and peas cooked with tomatoesand ground spices.
  • Tandoori chicken(full/half) $20.00/$10.00
    • Tender spring chicken marinated with fresh herbs and spices, then skewered and cooked in the tandoor.
  • MalaiKofta $15.80
    • Home made Indian cottage cheese, potatoesand spices mixed together and then finished in hot oil and served with a creamy gravy made ofcrushed cashews and spices.
  • Kadai Lamb $16.50
    • This mouth-watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori bread.
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Grilled Wedges $4.90
  • Custom Mix $10.00 per head
  • Cheeky Chicken $5.00
  • ALA BENEDICT $17.50
    • 2 poached eggs with home-made hollandaise on top of an English muffin with bacon
  • MAGICAL MUESLI(DF) $10.50
    • lovingly toasted with homegrown honey, nuts, seeds and fruits served with seasonal fruit, greek yoghurt & milk
  • OMELETTE(DF)(GF) $17.50
    • 3 eggs omelette with choice of 4 fillings: tomato/spinach/mushrooms/feta/onion/bacon or salmon.Served with hollandaise
  • BIGGEST BREAKFAST(in town) $9.50
    • eggs on toast + add salmon fillet ($8.50)
  • EST EVER SALAD(DF)(GF) $14.50
    • hot smoked salmon mixed with crunchy potatoes, baby spinach, herbed labneh and a zingy citrus dressing finished with a poached egg
  • INDIAN POTATO SHAKE $12.50
    • Indian spiced potatoes lightly crushed & fried with spices and served with poached egg, yoghurt, cilantro and homemade Kasumi
  • PERFECT PORRIDGE(DF) $10.50
    • creamy oats with stewed fruits, honey roasted almonds & cinnamon, served with milk or runny cream
  • AVOCADO SMASH(DF)(V)(GF) $10.50
    • fresh avocado squished on chunky grain toast with a poached egg, squeeze of lemon & fresh herbs
  • Market Fish / Pumpkin, Feta and Potato Croquette / Pea Puree / Lemon Beurre Blanc $28.00
  • Tempura Banana Split / Cinnamon Sugar / Ice Cream $12.00
  • -Half Rack $18.00
  • Pumpkin, Feta 6* Potato Croquette With Kimchi ( 3) $12.00
  • Asian style Pork Dumpling(6) $14.00
    • with Pickled Vegetables and Ponzu Sauce
  • -Large $8.00
  • Ice Cream Sundae
    • Berry, Caramel or Chocolate
  • Eye Fillet $32.00
    • Buttermilk and Chive Mash / Baby Onion Jus / Seasonal Vegetables or Fries
  • Toasties $4.00
    • w 2 fillings
  • -Extra fillings $0.50
  • Smoked Chicken Foldover $13.00
    • On Foccasia Bread W camambert, avo, bacon & cranberry sauce. Served w salad & fries.
  • Open Chicken Sammy $14.00
    • Chicken tenders served on french bread with bacon, avo & homemade lemon sauce.
  • Nuggets & Chippies $7.50
  • -With cheese $0.50
  • Scotch Fillet Steak $24.00
    • Served with salad, fries & mushrooms OR Garlic sauce.
  • Apple Shortcake $5.50
    • Served hot
  • B L T $14.00
    • Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
  • Juliana shrimp and pastrami salad $16.50
    • With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
  • Toasted sandwich $12.00
    • Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
  • Steak sandwich $22.50
    • Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
  • Savoury beef mince $17.00
    • Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
  • Kiwi style fish and chips $24.00
    • Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
  • Fries $5.00
    • served with your choice of tomato sauce or aioli
  • Soup of the day $12.00
    • Served with freshly baked bread
  • Paneer Naan $4.00
  • Chicken Tikka (5 pcs) $10.00
    • Tender morcels of boneless chicken marinated overnight in ginger, garlic and yoghurt and gently cooked in tandoor to perfection
  • Mango Chicken $14.90
    • Tender boneless pieces of chicken cooked in delicious onion, cream and cashew nuts gravy with mango flavour
  • Karahi Paneer $14.90
    • Diced onion and capsicum seasoned with spices and cooked in onion gravy
  • Lamb Seekh Kebab (5 pcs) $10.00
    • Minced lamb mixed with delicious Indian spices and cooked over tandoor, served with chutney
  • Chicken Korma $14.90
    • Chicken cooked in fresh cream, cashew nuts and delicious Indian spices with fenugreek flavoured gravy
  • Lamb Rogan Josh $14.90
    • Diced Lamb cooked with delicious North Indian Style in onion and tomato gravy
  • Shahi Paneer (Royal Delicacy) $14.90
    • Cottage cheese cooked in cashew nut based gravy, exotic spices from the shahi kitchen
  • Beer battered onion rings $5.00
  • Glazed ham steak & pineapple $16.50
    • With Chips & Salad (gf)
  • Curry of the day $19.50
    • With jasmine rice & flat bread
  • Crispy chicken strip salad $12.50
    • With balsamic reduction
  • Roast meal of the day / $14.50 $18.00
  • Pesto & parmesan fettuccine $18.50
    • With seared ham
  • Soup of the day $8.50
    • With Grilled Bread
  • With chips & salad $28.50
Columbus Coffee

Columbus Coffee

location

Address

201/42 Te Irirangi Drive, New Plymouth, Taranaki, 2016, New Zealand

phone

Phone

067586190

email

Email

None

clock

Opened hours

Mon 8 AM to 4 PM Tue 8 AM to 4 PM Wed 8 AM to 4 PM Thu 8 AM to 4 PM Fri 8 AM to 4 PM Sat 8 AM to 4 PM Sun 8 AM to 4 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Seating ,  Cards accepted

Location
201/42 Te Irirangi Drive, New Plymouth, Taranaki, 2016, New Zealand
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