Address
227 Heretaunga Street East, Hastings, Hastings, Hawke's Bay, 4122, New Zealand
Common Room in Hastings Menu
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Common Room in Hastings has no menu available, but can choose from many other options such as Chicken &Corn or Wonton from Golden Spring Restaurant. Taste Cornucopia offers many options including Proudly Serving Humming Hill Organic Eggs and Ambrozia. Pipi's includes a wide range like Pipi platter or Pizza bread. Spring Rolls and Satay Chicken Keb from . Thai House Express offers Chantal Shop & Cafe and Gluten Free Muesli with Yogurt and Fresh Fruit.
Nearby Sample Menus
- Side Dishes
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Pad Nam Prik Pao Gai $11.50
- Chicken stir fried with chilli paste, oyster sauce and seasonal vegetables, served with rice
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Gaeng Keow Waan
- Thai green curry slightly sweet cooked in coconut milk, bamboo shoots, kaffir leaf, beans and courgettes
- -Lamb $23.50
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Golden Wok Noodle $13.50
- Stir fried egg noodles with chicken, prawns, egg and vegetables
- -Crispy pork $24.50
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Pad Sapparod $21.50
- Stir fried in sweet pineapple, mushroom, onion, tomato, capsicum in oyster sauce, and a touch of cashew nuts. Chicken, pork or beef
- -Prawns, fish or crispy pork $14.50
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POTATO KULCHA $3.50
- naan bread with mashed potato & mild spices
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PANEER JALFRAIZE $13.00
- julienne vegetable cooked with cheese, hot spices & touch of vinegar
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TANDOORI ROTI $2.50
- traditional wholemeal bread
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CHICKEN TIKKA MASALA $15.00
- boneless chicken tikka kebab pieces cooked in a masala curry of tomato, yoghurt and garam masala
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MANGO LASSI/SWEET LASSI $4.00
- traditional Indian yoghurt with mango pulp mixed through
- REGULAR 325 GMS, CURRY, RICE, PLAIN NAAN & CAN OF DRINK $11.00
- ANYONE VEG. CURRY OF YOUR CHOICE
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PLAIN NAAN $2.50
- soft Indian bread made from wheat flour
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Southern claims, Craggy Range Riesling, saffron mustard cream $26.00
- 2014 Craggy Range Riesling, Te Muna Road Vineyard, Martinborough ~ 10.00
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Fig frangipane with goat milk sorbet, Craggy Range honey & honeycomb $16.00
- 2015 Alpha Domus Cumulus Methode Traditionelle ~ 14.00
- Affogato ~ vanilla bean ice cream, espresso, Amaretto $15.00
- Shaved fennel, croutons, fronds, candied lemon, verjus dressing $9.00
- Terrôir potatoes, rosemary, garlic $9.00
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Hillcroft organic mushrooms, smoked butter, confit garlic, sous vide eggs $26.00
- 2013 Craggy Range Pinot Noir, Te Muna Road Vineyard, Martinborough ~ 15.00
- Terrôir Petits Fours $9.00
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Wood roasted free range pork Scotch, garden vegetable vinaigrette, pickled cherries $80.00
- 2014 Craggy Range Te Muna Four, Te Muna Road, Martinborough ~ 14.00
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Vanilla Custard $9.50
- Lemon z Limoncello
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Over the Moon Burgundy Moon - Merlot Grape Washed Rind Cow's Milk $19.00/$27.00/$37.00
- Creamy, Mild, Golden served with Arataki Honey Comb and Crackers - One/Two/Three
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Lemon Cured Mt. Cook Salmon $20.00
- Rice, Miso, Ginger, Nori, 7 Spice, Black Sesame
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Milk and White Chocolate Mille Feuille $9.50
- Pedro Ximenez San Emilio Sherry
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Pork Rillette $20.00
- Balsamic Cherries, Rye Bread, Radish, Leek Ash
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Fish of the Day $35.00
- Curry Pumpkin, Seeds, Coconut Bisque, Cucumber, Bok Choy, Chilli
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Slow Cooked Free Range Egg $20.00
- Potato Risotto, Parsley, Pancetta Crumb - BB Pinot Gris
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Kumara Gnocchi Veg $12.50
- BB Tuki Tuki Suvignon Blanc
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Kebab Burger $8.90
- Lettuce, cheese, onion, fresh tomato and your choice of meat and sauce
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Tzaziki Dip $5.90
- Cucumber, strained yoghurt, fresh garlic, olive oil
- Lamb on Fries $11.00
- Mixed Meat on Fries $11.00
- Chicken Kebab(Small/ Large) $9.00/$11.00
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Pita Pocket $8.00
- Fresh salad, your choice of meat or falafel and sauces
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Warm Halloumi Salad $11.50
- Grilled halloumi cheese served with fresh salad
- Served on rice with hummus, tzaziki, taboulch, salad greens, red cabbage, warm Turkish bread and choice of sauces
- Coconut Rice $5.00
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Spiced Lamb Rack $28.50
- Grilled New Zealand Lamb Cutlets Marinated In Thai Spices,Seasonal Greens Topped With House Made Sauce, Served On Sizzling Hot Plate.
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Mussamun Curry Of Lamb $24.50
- With Peanut, Onion, Potatoes, Carrot & Tamarind Sauce
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Starlake Noodles $18.50
- Stir-Fried Thick Rice Noodle With Crispy Pork, Beans Sprout, Bak Choy And
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Tom Yum Sml $9.50 / Lrg $18.50
- Traditional Hot And Sour Soup, Flavoured With Lemongrass, Onion, Mushroom Tomato, Lemon Juice Chicken
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Chicken Delight $21.50
- Sliced Chicken Crunchy Fried Tossed In Sweet Chilli Tamarind Sauce.
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Tom Kha Gai Sml $9.50 / Lrg $18.50
- Chicken In Coconut Soup, With Galangal, Lemongrass And Mushroom
- Pickle Vegetables $6.00
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STEAK MEAL $30.00
- 250g of ribeye steak served with your choice of(Mashed potato, Wedges, or Fries/ Mushroom, Garlic or Peppercorn Sauce/Seasonal Salad or Vegetables /Add a fried egg $2 / Add Prawns $5)
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HAWAIIAN $17.00
- Ham & pineapple on a tomato & cheese base - onion optional
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BREADS & DIPS $16.00
- Ciabatta Bread & dips
- SIDE OF SEASONAL SALAD $8.00
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STEAK SALAD $24.00
- 250g sliced ribeye steak cooked just how you like it, served with a seasonal salad, with your choice of red wine vinaigrette, aioli or a creamy blue cheese dressing, topped with crispy noodles (125G STEAK OPTION $20.00)
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SALT & PEPPER SQUID & CHIPS $14.00
- With sweet chilli & tomato sauce
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FISH BITES & FRIES $12.00
- With tomato & tartar sauce (KIDS 1/2 SIZE $8.00)
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BEER PLATTER $26.00
- Prawn twisters, fish bites, onion rings, chicken wedges, broccoli bites and fries served with 3 dipping sauces - Serves 4 (1/2 SIZE $16.00 Serves 2)
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BBQ Pork Spring Rolls $7.00
- BBQ Pork, Thais mushrooms & vegetable vermicelli in crispy pastry
- Prawn Cracker $2.50
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Selections of Appetizers (1 person) $10.00
- Mixed selection of curry puff, fish cake, vegetable, spring roll & BBQ pork spring roll
- Mixed Seafood/Squid/Prawns $20.00
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Roasted Duck PAD-PED $20.00
- Stir fried roast duck with red curry paste, bamboo shoots, chilli, green beans, & Thai herbs
- Chicken/Beef/Pork $18.50
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Vegetable Spring Rolls (5 pieces) $7.00
- Served with sweet chilli sauce
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PAD-CHAR $18.50
- Stir fried tender slices of chicken, beef, pork with garlic, galangal, lemon grass, kachai, chilli, green beans, capsicum & carrot
- - 10 pieces Fresh Salmon Nigiri
- - 8 pieces Fresh Salmon Supreme & Double Avocado
- Double Avocado Fresh Salmon
- Teriyaki Chicken & Fresh Salmon
- - 4 pieces Regular Teriyaki Chicken
- Vegetarian Medley $21.00
- 8PC. JUMBO $10.10
- Tasty Tuna
- Scallops with vegetable $17.00
- Cashew nuts $3.00
- Beef with Oyster sauce $12.00
- BBQ Pork $12.00
- Combination $12.50
- Crab Stick $1.50
- Beef Satay $12.00
- Potato Fritter $0.80
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EGGS BENEDICT (free range) $18.00
- with baby spinach, holly bacon and hollandaise on toasted bread (available until 2 p.m.
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BEER BATTERED FISH $25.00
- beer battered fresh fish of the day served with salad and fries - see the blackboard for today's option
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STEAK SAUCES $3.50
- Diane, mushroom, peppercorn or garlic butter
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STEAK SANDWICH $18.50
- scotch fillet with tomato, lettuce, caramelised onion and garlic served with fries
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SUMMER SHARING PLATTER $36.00
- a selection of cheeses, salami, pickled cornichons, fruit, crackers and bread (GF)
- MUFFIN'S $5.00
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CRUMBED MUSHROOMS $15.00
- served with salad and balsamic dressing
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CHOCOLATE BROWNIE $12.00
- served with ice cream, mixed berries, cream and chocolate sauce
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Omelette $13.00
- Ham, Cheese & Tomato
- Build a Breakfast Start with Bacon & Eggs your style eggs $12.00
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CORN FRITTERS $16.00
- stack of bacon, camembert & chilli *veg option available
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PETITE CRUMBED PANFRIED FISH AND CHIPS $16.50
- served the good old fashioned way wrapped on newspaper - no greens in sight!!
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French Toast $16.50
- bacon, banana & maple syrup
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LAMB SHANK $18.00
- with mustard mash & vegetables
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OPEN STEAK SANDWICH $18.00
- marinated beef, blue cheese, aioli, onion marmalade with foccacia *dairy free without cheese
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FOCAL POINT BEEF BURGER $18.50
- with chunky oven baked chips
- linguini á la carbonara $18.50
- toasted muesli, freshly cut fruit, origin earth yoghurt $10.50
- indonesian roast pork belly stir-fry, crispy noodles, mesclun salad (GF option) $18.50
- aromatic curry of the day (GF) $16.50
- roast pork, apple & stilton burger, hand cut chips (GF option) $19.50
- creamy mushrooms on toast $11.50
- the CRC grill: eggs, mushroom, bacon, kranksy sausage, tomato, with home-made hash brown $19.50
- eggs on toast, poached, fried or scrambled $9.50
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Bruschetta of the Day (V) $15.00
- Seasonal topping of the Chef’s choice
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Mixed Salad $7.50
- Garden leaves, tomatoes, cucumber & citrus dressing
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Eggs on Toast $11.00
- Two free range eggs cooked as you like them on toast
- Fries with aioli $7.50
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Portobello Mushroom Stack (V) $19.50
- Portobello Mushroom stack on a bed of spinach with oven roasted tomato & finished with a Basil pesto
- - Top it off with Smoked Chicken (not V) or Smoked Salmon ( not V) add $6.00
- or Baileys $16.00
- (DF, V & GF* on Request) designed for 2 to share or more if an entree
- DONUT DELIGHT Vanilla ice cream, cream, donut & chocolate sauce $5.50
- POTATOES $3
- EYE FILL ’OF BEEF Eye fillet steak on wilted spinach with potato rosti & baby root vegetables Finished with a red wine jus $35.00
- LITTLE FRY UP Bacon, 2 eggs fried & toast $15
- CHOCOLATE MUDCAKE Chocolate ice cream, cream & chocolate sauce $12
- (GF) HALLOUMI & VEGETABLES Warm Halloumi cheese, capsicum, red onion, mushrooms & potatoes Drizzled with balsamic reduction $24.50
- All Junior mains come with fries unless stated otherwise You can swap fries for vegetables Just ask! -
- BECs MARGARITA PIZZA A large slice of pizza With chefs pizza sauce & mozzarella $8.50
Common Room
Phone
0276568959
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 3:00 PM – 12:00 AM, Saturday: 3:00 PM – 12:00 AM, Sunday: 3:00 – 8:00 PM
Price
None
Type
None
Service
None
Cuisine
Bar Food
Features
Quick Bites , Seating , No Takeaway , Serves Alcohol , Dinner
227 Heretaunga Street East, Hastings, Hastings, Hawke's Bay, 4122, New Zealand
- Hastings Bar Food Menus
- Hawkes Bay Bar Food Menus