Cova Cafe in Auckland Menu

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Cova B.L.T. $16.90
Cova B.L.A.T. $17.90
Eggs Benedict $16.90
- bacon & hollandaise
Eggs Benedict $17.90
- Salmon & hollandaise
Bacon & eggs on toast $12.90
- poached
Bacon & eggs on toast $12.90
- fried
Bacon & eggs on toast $12.90
- scrambled
Porridge $9.50
Toast $5.90
- white/brown/fruit
Eggs on Toast $8.50
- poached / fried
Eggs on Toast $9.90
- scrambled
Eggs on Toast $15.90
- scrambled & smoked salmon
Omelette $17.50
- ham / vegetarian

Tomato $3.90
Avocado $2.50
Smoked salmon $6.00
Hash brown $3.90
Mushrooms $6.00
Bacon / Sausage $5.00
Hollandaise $2.00
Bagel / Crumpet / 5 Grains $6.90
- preserves
Bagel / Crumpet / 5 Grains $9.90
- avocado, tomato & cream cheese
Bagel / Crumpet / 5 Grains $13.90
- smoked salmon & cream cheese
Toasted Muesli $7.90
- yoghurt & milk
Toasted Muesli $9.90
- banana & peach
Blueberry hotcakes $17.50
- with bacon and banana
French Toast $17.50
Mushrooms on Toast $11.90
Power breakfast $21.90
- your choice of eggs with bacon, grilled tomato, mushrooms, sausages and hash brown

Nearby Sample Menus

Chicken Nibbles $9.00
- 1/2 Doz. Double coated nibbles with house chilli sauce
Tahu Sumbat - Stuffed Tofu $8.00
- Fried tofu stuffed with cucumber, carrot and bean sprout topped with peanut sauce or house chilli sauce
Roti Bawang $7.00
- Filled with sliced onion, served with dhal curry
Satay Ayam - Chicken Skewers $12.50
- 6 skewers chicken satay, cubed rice, cucumber, onion and peanut sauce
Curly fries $6.00
Black Pepper Beef $12.00
- Stir fried beef in black pepper sauce with onion and capsicum served with jasmine rice
Mee Rebus $12.00
- Egg noodles in sweet potato beef gravy topped with hardboiled egg, spring onion, fried tofu and crispy shallots
Azzy Beef Burger $12.50
- Home made beef patty, greens, tomato, gherkins, onion with chipotle mayo and curly fries

FALAFEL SALAD $20.00
CHICKEN KEBAB
Small $9 .00
VEGE ROLL $8.50
AMMUS PITA $6.50
Large $12.50
4 SHISH KEBAB $20.00
CHICKEN SALAD $13.00

Steak & Veges $12.90
Prawn & Veges $13.90
Plain Noodles $8.50
Lemon Sauce Chicken $11.90
Vege Burger $5.00
Chowmein with veges and noodles (CM)
Steak Fu Yoong $11.90
Roast Pork & Veges $12.90

Chicken $11.50
Chicken Black Bean Sauce $11.00
A $7.00
- 2x hot dogs. 2x potato fritters
Crab Stick $1.50
2 Fillings $3.20
Chicken Ginger & Spring Onion $13.00
Pot Sweet & Sour Sauce $3.00
C $10.00
- 2x ham burgers, 2x sausages, 2 chips

Chicken Filo Parcels $25
- Roast chicken, leek, oregano, mushrooms & cottage cheese in crisp pastry served w/ Greek salad & roasted apricot chutney-Beer Match: Speight’s Summit
Black Cherry Chicken (GF) $28
- Cherry balsamic glazed chicken breast stuffed w/ricotta, spinach & bacon, served w/ rice pilaf, beans & béarnaise sauce-Beer Match: Speight’s Gold Medal Ale
Ice Cream Sundae (available GF) $7
- Ice cream w/ berry sauce, jelly, marshmallow, wafers & starry sprinkles
Creamy Clyde (GF available) $13
- Lemon crème Brulee w/ glass biscuit, lime sorbet & citrus salsa
Spaghetti & Meatballs (available with gluten free pasta) $12
- Homemade tomato sauce, beef meatballs & grated cheese
Vegetarian Pita (V) $19
- w/ spiced chickpea & lentil patties, hummus, halloumi cheese, roast capsicum, red cabbage, avocado, mesclun salad, tzatziki & chilli plum sauce
Beef Nachos (GF) $22
- Corn chips w/ grilled cheese, beef mince, butter beans, smashed avocado, sour cream, tomato salsa & jalapenos on the side-Beer Match: Speight’s 5 Malt Old Dark
Brewers Selection (S) $45
- Angus Beef Koftas, Chicken Nibbles, Prawn Twisters, Beer Battered Fish, Wild Pork Sausages, Crumbed Camembert, Chargrilled Vegetables, Olives, Hummus, tartare, BBQ sauce & Grilled Breads-Beer Match: Speight’s Gold Medal Ale

Scallops $32.00
- Pan fried in garlic oil, sprinkled with chili-lime seasoning
Garden salad $12.00
- With olives and feta cheese
Honey BBQ pork $18.00
- With jasmine rice and salad
Garlic pepper prawns $18.00
- Served with rice and salad
Mussel pot $23.00
- NZ greenlips, very creamy and garlicky
Grilled vegetable skewers $12.00
- With dip
Kumara (sweet potato) chips $9.80
Sizzling calamari $26.00
- Covered in chilli bean sauce

M4. CHICKEN VINDALOO $12.99
- Chicken roasted cooked in goan style with hot Indian spices.
M23. LAMB/BEEF DO PIAZA $14.00
- Lamb or beef cooked with onions, capsicum, tomato & onion gravy
M25. LAMB/BEEF JALFRAZI $14.00
- Lamb or beef cooked in onion, capsicum and tomato gravy in sweet & sour
M13. MANGO CHICKEN $12.99
- Chicken fillets cooked with mango & cashew nut gravy
C3. CHICKEN/VEG MANCHURIAN $14.00
- Chicken mince dumplings tossed in work with diced onion, capsicum & soy sauce
D4. CHOCOLATE FUDGE CAKE $6.00
M11. CHICKEN MADRAS $12.99
- Chicken cooked with coconut cream and authentic spices
V18. VEGETABLE MAKHANI $12.00
- Fresh vegetables cooked in tomato with cashew nut gravy

Fish/Prawn Curry $15/$16
Papadams $1
- 2 piece
Vegetable Korma $14.00
Dhal Curry $10
Chilli Fish/Prawns $15.50/$16.50
Raita(Small/Big) $2/$5
Sri Lankan Egg Roti $6
- for 2
Sri Lankan Devilled Specialities(Fish/Prawns) $16.50/$19.50

Vegetarian Sandwich $13.50
- Pan fried, mushrooms, spinach, avocado, mesclun on turkish bread served with chips
Omelette $15.50
- Three eggs, green salad, 3 choices of fillings (ham, cheese, tomato, bacon, onion, mushroom or spinach)
Chicken Caesar Salad $15.00
- Pan Fried chicken breast, bacon, crouton, anchovies, parmesan cheese on fresh cos lettuce with 1 poached egg
-with mushroom & avocado $15.50
Chicken Livers $15.50
- Pan fried livers in rich gravy with bacon, mushroom, served with mashed Kumara
Thai Beef Salad $16.00
- Pan fried marinated beef on green salad and kumara crisps
B.L.A.T $16.00
- Crispy bacon, tomato, mesclun, avocado on turkish bread, served with chips
-Extra Egg $1.00 ea

The Strictly Scrumptious omelette $16.50
- with pan fried chicken breast, ham, seared bacon, onion and mushrooms
Fresh seasonal fruit salad $9.50
- Served with yoghurt and honey
Brioche french toast $15.50
- with middle rindless bacon, caramelized banana and maple syrup
Chicken, Bacon strudel $9.50
- comes with side salad
Poached eggs on border grill $14.50
- Sauteed baby potatoes with mushrooms, bacon, onion and parmesan cheese
Pumpkin Soup $7.50
- with 5 grain or ciabatta bread
Free range eggs $10.50
- on 5 grain toast (poached, fried or scrambled)
Porridge $9.50
- Served with wild berry and apple compote

Cucumber with egg soup $6.00
Pork & Noodle soup $8.00
Braised eggplant $12.80
Pork with pickle mustard $12.80
Beef and tomato $13.80
Sweet & sour fungus $9.80
Vege fried rice $8.00
Cucumber with potato noodle $9.80

SEAFOOD GUMBO $24.00
- AN AUTHENTIC CAJUN SEAFOOD STEW. MADE WITH A TRADITIONAL SLOW COOKED ROUX AND HOMEMADE STOCK WITH OKRA, CELERY, ONIONS, CAPSICUM, SCALLOPS AND SHRIMPS OVER RICE. SERVED WITH OUR HOMEMADE CORNBREAD FOR DUNKIN!
PHILLY CHEESE STEAK $20.00
- STEAK STRIPS, SAUTEED ONIONS, CAPSICUMS, CREAMY CHEESE SAUCE & MUSHROOMS
BBQ PULLED PORK $19.00
- PULLED PORK, CAPSICUMS, ONIONS CHIPOTLE BBQ SAUCE & PICKLES.
JAMBALAYA SMALL $17.50 REG $26.00
- CAJUN SPICED STEW, MADE WITH LOVE! SLOWLY SIMMERED CHICKEN STOCK WITH CHORIZO SAUSAGE, SHREDDED CHICKEN, TOMATO, CELERY, ONION, OKRA, & CAPSICUM SERVED ON A BED OF RICE.
NEW ORLEANS SHRIMP & SCALLOPS $27.50
- JUICY SHRIMP & SCALLOPS sautéed IN A CREAMY WHITE WINE CAJUN CREAM SAUCE OVER CREAMY MASHED POTATOES & SERVED WITH sautéed SEASONAL VEGGIES.
ROMBO’S FAMOUS PORK SPARE RIBS HALF $23.00 WHOLE 35.50
- MARINATED WITH OUR DRY RUB, SMOKED & COOKED SLOW’N’LOW, THEN COATED IN SWEET CHIPOTLE BBQ. SERVED WITH FRIES & RANCH SLAW.
SHRIMPS NEW ORLEANS SALAD $21.00
- PAN SEARED SHRIMPS SEASONED WITH OUR CAJUN SPICE AND HOT SAUCE, OVER THE BED OF MIXED GREENS, CAPSICUM, ONIONS, TOMATO AND ROASTED SEEDS.
FRIED CHICKEN $19.00
- MOMMA BONNIE'S FRIED CHICKEN PIECES, CAPSICUM, BBQ SAUCE, ONIONS, MELTED CHEESE & HONEY DIJON

Dal Makhani $14.90
- Lentil delicacy tossed with onion, tomato, garlic, ginger, cream, spices n herbs
All curries served with Basmati rice
Butter Prawns $17.90
- Prawns cooked in butter, tomato n creamy sauce with herbs
Fish Tikka $12.00
- Fish cubes marinated in yoghurt, garlic, ginger, spices n herbs and cooked in the clay oven
Malabari L $16.9 / B $15.9
- Lamb/Beef cubes cooked with onions, capsicum n coconut cream with herbs
Paneer Tikka Masala $14.90
- Cottage cheese cooked with onion, capsicum, tomato n creamy sauce
Korma L $16.9 / B $15.9
- Lamb/Beef cubes cooked in selected spices n creamy cashewnut gravy
Prawn Malabari $17.90
- Prawns cooked with onions, capsicum n coconut cream with herbs

Old Fashion Fried Chicken Bites $15.00
Beef Murtabak $15.50
Ayam Rendang "Chicken Rendang" $14.00
- Authentic coconut dry curried chicken served with Jasmine rice
Curry Chicken Noodle $14.50
- Dry noodle served with curry chicken
Curry Chicken Laksa $15.00
- Spicy laksa noodle soup with tofu, chicken, beansprout & egg
Roti Curry Chicken $15.50
- Homemade roti canai (2 pieces) served with curry chicken
Nasi or Mee Goreng Chicken $15.00
Sambal Telur (Sambal Egg) $14.00

Prawn twister $6.50
- Prawn wrapped in crispy pastry served with a sweet and sour sauce
Nachos $7.50
- Crispy corn chips, topped with chilli con carne, melted cheese, sour cream and guacamole
Seasoned potato wedges $4.50
- Served with sour cream and sweet chilli sauce
Southern fried chicken wings $6.50
- Crispy spicy crumb chicken nibbles with kumara fries served with garlic ranch dressing
Salt & pepper squid $6.50
- Crispy salt & pepper squid strips served with a citrus mayo
Potato fries $3.50
- Straight cut potato chips served with tomato sauce