Crocodile Cafe in New Zealand Menu

Rainbow Roll $18
- Assorted Sashimi and avocado on crab Surimi and avocado rolls with Tobikko caviar
Volcano Chicken Roll　(8P) $16
- Teriyaki chicken on a mountain of avocado and cucumber rolls with spicy Mayo sauce and Tobikko caviar
3 Kinds Of Seared Sushi Combo $21
- Seared salmon,tuna and BBQ eel
Dragon Roll $20
- BBQ eel on cream cheese and cucumber rolls with special black sauce and Tobikko caviar
Sizzling Tofu $16
- Teriyaki or Spicy Tofu with bean sprouts, cabbage and spring onion served on sizzling plate
Steamed Dumplings $9
- with original vinegar sauce
Teriyaki Chicken Udon Noodle Soup $17
- topped with teriyaki chicken, Wakame seaweed and spring onion in clear soy soup
Fresh Salmon $14
- Sliced fresh salmon Sashimi

Eggs benedict $18.5 / $12.5
- bacon or smoked salmon or avocado w baby spinach, poached egg & hollandaise / Half portion
The Vegan $20.5
- potato hash, tomatoes, mushrooms, lentils, avocado & kale
Choose from 5 grain sourdough, ciabatta or gluten free toast N/A
House smoked salmon, vege slaw, soft boiled egg, prawn crackers & sesame tamari dressing $17.5
Tempura battered onion rings w sesame tamari mayo $6.5
Roasted mushrooms, rockt, garlic oil & lemon zest $13.5
w raspberry meringue, strawberry compote cream, blueberries & candy floss $15.5
Five grain porridge, stewed rhubarb, whipped coconut cream & manuka honey $13.5

Rigatoni Amore, Spinach & semi-dried tomatoes in a light Venetian sauce $23.50
Mussels Magnifico, Famous NZ Green Mussels finished in a light Chilli Tomato Napoli with White wine, capers & Fresh Basil Served with Garlic Bread * Subject to Seasonal Availability * $19.5/entree
Fettuccine Royale, Fresh sliced chicken breast sautéed with mushrooms in a tomato, white wine & fresh basil sauce $26.50
Chicken Nuggets & Fries $11
Mini dogs & Fries $11
Wedges, choice of: Sour cream, salsa, roast capsicum aioli, Sweet chilli, or roast garlic aioli extra dipping sauces $2 $10.50
Spaghetti Marinara Bianco, Mussels, Prawns & smoked fish tossed with Spaghetti & Fresh Basil in a garlic, Cream & White wine Sauce $29
Garlic Prawns, Skewered Princess Prawns sautéed in garlic butter splashed with parsley & fine cracked pepper served with roasted garlic aioli $19.5/entree

Corn Fritter / Paua Fritter / Deep Fried Mars Bar $2.40
Shrimp / Squid $14.50
-Meat Patty or Bacon $2.40
Spring Roll / Curry Roll / Vegetarian Spring Roll $2.60
Won Ton ($0.80 each/ Packs of 6 with Sauce) $5.00
Won Ton $9.50
$25 Pack $25.00
- 2 fish, 2 chips, 2 spring rolls, 2 hot dogs, 1 soft drink (1.5L)
Bami Goreng / Nasi Goreng $12.50

Chicken Vindaloo $15
- Fresh boneless pieces of chicken marinated in special masala cooked in vindaloo sauce
Kadai Prawn $18.00
- Prawn, marinated with fresh South Indian spices and fried in kadai with masala
Garlic Naan $3.50
- Soft dough made of maida topped & flavored with fresh garlic & ollanto
Plain/ Podi Dosa $8
- Thin rice & lentil crepe served with sauce and chutney
Masala Dosa $10
- Rice crepe stuffed with spicy potato & onion
Chicken Saagwala $15
- Diced boneless pieces of chicken cooked in fresh spinach puree with a blend of traditional herbs and spices
Mini Ghee Idli $8.50
- Mini idlis simmered in delicious South Indian lentil gravy garnished with ghee
12 Spices Fish Curry $16.00
- Boneless fish marinated with chettinad spices and cooked in home style

Vegetarian Stack $24.50
- Chickpea Pattie stacked with Kumara Rosti, Cream Cheese, Sundried Tomato, Mushrooms, topped with Beetroot Relish
Spicy seasoned wedges $ 9.50
- with sour cream & sweet chilli sauce
HUNTERS VENISON CASSEROLE $28.00
- venison aged marinated in red wine, casseroled with venison sausage & bacon -served with damper & kumara rosti topped with beetroot & apple sauerkraut
Main seasonal vegetable salad $12.50
Fish and chips $12.50
- crumbed fish fillet w/fries
Homemade specialty cheesecake of the day $12.50
- w/ Berries and Ice Cream
Green lipped mussels $ 16.50
- tossed with a julienne of vegetables & wakame seaweed in a red curry coconut cream
Barbequed Chicken $ 13.50
- strips with crispy bacon croutons on caesar salads

Green Salad $ 4.00
Bar Snack Menu
- Take a look at the Bar Snack Menu for lighter options like Fries, Wedges, Toasted Sandwiches.
Open Steak Sandwich $15.00
- Porterhouse Steak served on Toasted Ciabatta with Lettuce, Tomato, Beetroot, Cheese, Caramelised Onion & drizzled with Aioli. Served with Fries.
Clubhouse Breakfast $12.00
- Bacon, Sausages, Hash-Brown, Grilled Tomato, Grilled Mushrooms, Egg, Toast & Jam.
Burger n Fries $12.00
Quick Breakfast $8.00
- French Toast served with Bacon and drizzled in Maple Syrup, dusted with Icing Sugar & Cinnamon
Egg $ 1.00
Homemade Pies, Savouries & Sausage Rolls
- Made fresh, on site, every day.

Senior Citizens Roast – Chicken, Beef or Pork $15.50
- roasts are served with seasonal vegetables
Available in the public (sports) bar only
Bangers and Mash $16.00
- 2 pork sausages on savoury chive mash with a rich red wine and onion gravy
Smoked Chicken Salad $19.00
- sliced chicken breast with mesclun and iceberg, tomato, cucumber, red onion and croutons topped with a Caesar dressing
Seasoned Wedges with Sour Cream & Chilli Sauce $11.00
Hot Beef Salad $19.00
- beef cooked to your liking with mesclun and iceberg, tomato, cucumber, red onion and croutons topped with a Caesar dressing
Mince on Toast $18.50
- savoury mince served on toast topped with two poached eggs
Smoked Chicken Salad $18.00
- sliced chicken breast with mesclun & iceberg, tomato, cucumber, red onion & croutons topped with a Caesar dressing

Sautéed Mushrooms $16.50
- with two poached eggs on sourdough bread & house-made hollandaise
Filo Of The Day $14.50
- served with a side salad of your choice
Bagel $12.00
- toasted Bagel with cream cheese and salmon
Eggs On Toast $10.50
- two eggs on sour dough bread any way you like it
Bagel $9.00
- toasted Bagel with cream cheese and pesto
Egg Benedict $17.50
- two poached eggs with bacon & house-made hollandaise on sour dough bread
French Toast Berry & Yoghurt $16.50
- dusted in cinnamon sugar with berry compote and yoghurt
Corn Fritters Vegetarian $16.50
- with avocado, baked tomato, sour cream, served with a side salad of your choice

Big breakfast $20.00
- Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
Eggs benedict $16.00
- Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
Omelette $16.00
- Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
Breakfast stack $15.00
- Hash Browns, grilled tomato, bacon & eggs
Vegetarian breakfast $16.00
- Eggs, spinach, mushroom, hash brown, grilled tomato & toast
Eggs florentine $14.00
- Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce

Nearby Sample Menus