Crusty Crab Takeaway in Far North Menu

-Seafood (Fish, Scallops, Prawns and Squid) $17.50
Seafood $17.50
-Chicken Large $14
Curry puffs (4 pcs) $6
- Minced chicken, kumara, onion and curry wrapped in light puff pastry
Spicy fried rice
- One of the most popular dishes. Fried rice with basil sauce & fresh chilli.
-Seafood $17.50
-Thai Hot
-Vegetarian $12

Add a shot of your favourite liqueur. Extra $5.00
Lemon Curd Tartlet $12.50
- Lime Sorbet & Orange Syrup
Garlic & Parmesan Ciabatta (V) $9.50
Fish of The Day $34.00
- Fresh Market prepared daily. Ask your waiter for details
Affogato $12.50
- “Drowned” Vanilla Bean Ice Cream, Hot Espresso & Biscotti
Maple Pecan Tartlet $12.50
- Vanilla Bean Ice Cream & Maple Syrup
Duo of Hawke's Bay Lamb $33.00
- Pressed Braised Shoulder & Smoked Sirloin / Carrot & Parsnip Purees, Root Vegetables, Mint & Rosemary Sauce
Vineyard Platter $48.00
- Home Smoked Fish, Crumbed Prawns, Cured Meats / Local Cheeses, Olives, Pickled Vegetables, Warm Breads & Dips (For 2 to Share)

Mezze platter for 2 or more people Choose 4 mains
or 4 meat dishes $25.00 per person
Dukkah Dip $8.50
- homemade dukkah and zaatar with olive oil and pita
meal $17.50
2 vegetarian and 2 meat $21.00 per person
pita $10.00
Salat hatzelim $7.50
- Eggplant dip with pita
pita $10.00

Summer Prawns (GF) $14.50
- Succulent, with thousand island sauce
Crumbed Scallops
- Laid on tartare sauce
Naturally Northland Oysters (6) $17.00
- Natural (gf) or deep fried
(GF)Prawn Salmon Salad (GF) $30.00
- Light & refreshing, with smoky flavours
Tofu Grill (GF) $25.00
- Served with asian vegetables
All mains are served with either Vegetables or Salad and Fries
Garlic Bread $3.50
Local Fish (GF on request) $32.50
- Pan fried in a light egg whip or deep fried in a beer batter

Battered Onion Rings w/ periperi aioli $8.00
Crispy Chicken Wings $16.00
- Choose from BBQ, Hot & Spicy or Salt & Pepper
Filo’n Good $18.00
- Spinach, pumpkin and feta wrapped in crispy filo parcels & served with a fresh garden salad on the side
Happy As A Pig In Honey $29.00
- Smoked, crispy-skinned Pork Belly with a Kai Ora Manuka honey glaze served with polenta chips and a watercress & pear salad
Chook Norris $21.00
- Crumbed and herbed Chicken breast, Camembert, crispy streaky Bacon, couple slices of toms and Cos lettuce with apricot & capsicum chutney all put together in a brioche bun & served with fries
Side Garden Salad $5.00
Baa Baa Blue Sheep $19.50
- Tender NZ Lamb Rump, creamy Blue cheese, fresh pear with mesclun, cherry toms & Moroccan dressing
Pioneer Tasting Platter (2-4 people) $45.00
- BBQ Chicken Wings, Pork Sliders, Cajun Fish Tacos, Ribs, Fries, Breads & Dips

Battered Hoki $5.00
- We leave the skin on our fish for maximum flavour and we use tempura batter to make it extra crispy.
Regular Chips $2.50
Plain Sausage $3.00
- A plain pork sausage from our local butcher.
Hawaiian $16.00
- Bacon, pineapple and cheese
Lemon and Orange Cheesecake $4.00 per slice
For 50¢ each you can add Pineapple, Bacon, Cheese or Egg
All our burgers are served on our handmade buns with lettuce, tomato, onion and sauce.
Mediterranean $16.00
- Pepperoni, olives, red capsicum, cheese

Toasted bakehouse Muesli - with fresh fruit & yogurt $9.50
Big dog - classic bakehouse breakfast - with toasted ciabatta, bacon, eggs (any style), tomato, brekkie sausages & hash browns $16.50
Bakehouse porridge - berries yoghurt & honey, banana & brown sugar $8.50
Rib eye Steak Sandwich - quality cut of steak on toasted foccacia, with salad and chef's bearnaise sauce $17.00
Hot Chips $4.50
Toasted bagel cream cheese & preserves $6.00
Gluten free crepes - lemon & sugar, bacon, banana & maple, blueberry, maple & whipped cream $15.00
Smoked Chicken Salad $13.50

Open Steak Sandwich $18.00
- Grilled scotch with caramelized onions, grilled field mushroom, tomato salsa & greens on focaccia bread - served with hand cut agria chips
Mussel Fritter Bites & Spiced Aioli $8.00
Soy glazed pork belly $16.00
Steamed Mussels $18.00
- Tomato and basil pesto sauce served with garlic bread
Rock Platter $29.00
- a selection of our popular rock snacks
Big Breaky $18.00
- Streaky bacon, sausages, eggs, field mushrooms with focaccia bread
Lemon Pepper Squid & Aioli $9.00
Pork Belly Bites with Ginger Soy Dipping Sauce $10.00

Kiwi Fries $5.00
Little Kitchen Pickle me Tender platter $22.00
- Selection of cured meats served with breads and pickles (for 2-3 people)
Warm roast kumara salad with feta, spinach and caramelised onions $10.00
Light and fluffy cheesy courgette fritters served with dreamy lime mayonnaise $12.00
Spicy Buffalo wings $15.00
- 6 crunchy chicken wings and a creamy blue cheese sauce to dip them in
Prawns all wrapped up $15.00
- 5 delicious Tiger prawns served with a delicious lemon butter
Curly Cajun Fries with aioli $6.00
Say Cheese Please platter $23.00 for three cheeses / $10.00 for one cheese
- Selection of fine NZ cheeses served with crackers and relishes

Fresh Fruit & Yogurt
- salmon & avocado
FIsh & Chips
Lasagna & Side Salad
Fruit Salad
Eggs Benedict
Seafood Chowder
Seasoned Wedges

Beetroot N/A
Italian Dressing N/A
Steak and Cheese N/A
Italian B.M.T N/A
Veggie Delite N/A
Pickles N/A
Ranch N/A
Chicken Teriyaki N/A

Scallops & Chips - 5 Crumbed Scallops & chips with lemon wedges & tartare sauce $12.5
Hot Potato Chips $4.5 or $6.5
Camembert & Chips - 5 Crumbed Camembert & chips with plum sauce $12.5
Roady Supreme Pizza (Ruffino's) - Generous toppings of ham, salami, mushroom, mozzarella, onion, tomato, capsicum, pineapple & oregano $16.5 (for 1-2 pers)
Piglet (beef, bacon & egg) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $9
Chicken Nuggests & Chips - 5 battered chicken nuggets rings & chips with sauce $8.5
BBQ Bird (chick,bacon,cheese,BBQ sauce) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $10
Burger & Chips (except Big Beast) $11.5

Chef's Special $POA
Game Fish $30.50
- seared in a light soy sauce & served with roasted cashews, garlic chives & bamboo shoots
All mains served with a fresh garden salad
Phyllo Parcels $30.50
- filled with a medley or seafood, julienne vegetables & boccocini, oven baked and served on chilli plum sauce
Kilpatrick x6 $15.00 / x12 $29.50
- topped with bacon & worcestershire sauce
Mussels E $17.50 / M$30.50
- steamed with Thai curry and coconut cream
Only Seafood x6 $15.00 / x12 $29.50
- topped with wasabi, pickled ginger and soy
Yellow Fin Tuna E $17.50 / M$30.50
- seared with sesame seeds & served chilled with pickled cucumber and ponsu sauce

Vegetable Samosa $6.50
- Triangular flour shells filled with mashed potatoes and green peas. Deep fried and served with tamarind dressing. Two pieces per serving.
Naan/ Butter Naan $3.50
- Famous Indian hot bread coated with butter, unless specified.
Paneer Jalfarezi $16.50
- Long sliced homemade Indian cottage cheese cubes with julienne of capsicum, onion, sauteed with garlic and cooked in onion based gravy. A dry vegetarian dish.
Lamb Madras $18.99
- A traditional South Indian dish. Boneless lamb pieces cooked in coconut based gravy.
Subz Kebab $7.50
- Deep fried patties of cottage cheese, potatoes and green peas. Served with mint dressing. Four pieces per serving.
Saag Aloo $15.50
- Potato and spinach sauteed with garlic and finished in cream and carefully selected spices.
Lamb Nawaabi $18.99
- Tender diced lamb cooked with chopped capsicum, sauteed onions and garnished with cashew nuts.
Paneer Kulcha $5.00
- Naan stuffed with cottage cheese and coriander.

LAMB BURGER $15.00
- our own spiced lamb patty, with hummus, halloumi, salad and fries
BEEF BURGER $16.00
- our tasty beef patty with crispy bacon, creamy mushroom, salad and fries
KUMARA FRIES $9.00
- the wild belles own kumara fries with aioli or sour cream
OPEN STEAK SANDWICH $16.00
- steak sauteed with onions and topped with fresh salad greens and tomato with a side of fries
EGGS BENEDICT $14.00
- 2 poached eggs on a toasted muffin with bacon and hollandaise sauce
EGGS ATLANTIC $15.00
- 2 poached eggs, on a toasted muffin, with smoked salmon and hollandaise sauce
CHICKEN CAESAR SALAD $14.00
- grilled chicken breast with bacon, parmesan and garlic dressing toasted with salad greens and a poached egg
BOWL OF FRIES $6.00
- crisp steak fries with aioli & tomato sauce

Crusty Crab Takeaway in Far North Menu

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Crusty Crab Takeaway

Northland > Far North > Crusty Crab Takeaway

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2 Cass Street, Russell, Far North, Northland, 0202, New Zealand

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