Crusty Crab Takeaway in Far North Menu

CHIPS  & WEDGES CHIPS & WEDGES
  • Chips
  • Small $3.50
  • Large $6.50
  • Kumara Chips
  • Small $4.00
  • Large $8.70
  • Wedges
  • Small $4.00
  • Large $8.70
FROM THE FRYER FROM THE FRYER
  • Crabstick $1.90
  • Fish Battered Hoki $4.50
  • Fish Crumbed Dory $4.50
  • Roasted Tarakihi $4.50
  • Battered Scallop $2.33
  • Squid Dog $1.83
  • Buttered Mussel $1.90
  • Buttered Oyster $2.30
  • Frozen Twister $1.80
  • Spring or Curry Hot $2.80
  • Buttered Fried Chicken Thigh $3.80
  • Fish Fillets $1.60
  • Hotdog $2.80
  • Sausage $2.80
  • Onion Ring $0.60
BURGERS BURGERS
  • Baste Burger $5.50
  • Hamburger $9.00
  • Lamb Burger $10.00
  • Vege Burger $8.50
  • Cheese Burger $8.50
  • Chicken Burger $9.50
  • Fish Burger $9.50
  • Steak Burger $9.50
  • Bacon and Egg Burger $10.00
  • Hawaiian Burger $13.00
  • Hell Hoki Burger $10.00
  • Cajun Chicken Burger $10.00
  • Carpet Bag Burger $12.00
TOASTED SANDWICHES TOASTED SANDWICHES
  • 1 Fillings $3.00
  • 2 Fillings $4.50
  • 3 Fillings $5.00
KIDS MENU KIDS MENU
  • Fish Fillets 6 pcs $8.50
  • Chicken Tendons 2 pcs $5.50
  • Chicken Nuggets $6.50
BURGER MENU BURGER MENU
  • Baste Burger $5.50
    • 120g Beef patty, tomato sauce & mayo
  • Hamburger $9.00
    • 120g Beef patty, salad, tomato sauce & mayo
  • Vege Burger $8.50
    • Potato fritter, salad, aioli and mayo
  • Cheese Burger $9.50
    • 120g Beef patty, cheese, salad, tomato sauce & mayo
  • Chicken Burger $9.50
    • Diced chicken thigh, salad, apricot sauce & mayo
  • Steak Burger $9.50
    • Rump steak, salad, steak sauce & mayo
  • Bacon & Egg Burger $9.50
    • 120g Beef patty, bacon, egg, salad, tomato sauce & mayo
  • Fish Burger $9.50
    • Battered hoki, salad, tartare sauce & mayo
  • Hell Hoki Burger $10.00
    • Diced chicken thigh, pineapple, cheese, bacon, salad, apricot sauce & mayo
  • Hawaiian Burger $10.00
    • 120g Beef patty, pineapple, ham, salad, tomato sauce & mayo
  • Cajun Chicken Burger $9.50
    • Diced chicken thigh, Cajun seasoning, bacon, salad, Cajun mayo & mayo
  • Carpet Bag Burger $12.00
    • Rump steak, buttered oysters, salad, tartare sauce & mayo
  • Lamb Burger $10.00
    • 120g Lamb patty, salad, tomato sauce & mayo

Nearby Sample Menus

  • -Vegetarian (Tofu and Veges) $12
  • -Vegetarian (Tofu and Veges) $12
  • -Chicken, Beef or Pork $13.50
  • -Duck $16.50
  • -Duck $16.50
  • -Seafood $17.50
  • -Vegetarian Small $6
  • -Vegetarian Small $6
  • Vegetarian Dish of the Day (V) $29.00
    • Changes Daily - Please ask your waiter for details
  • Affogato $12.50
    • “Drowned” Vanilla Bean Ice Cream, Hot Espresso & Biscotti
  • Seafood Chowder S $15.5 / L $25
    • Fresh Fish, Scallops & Prawns in a Creamy Vegetable Broth
  • Duo of Hawke's Bay Lamb $33.00
    • Pressed Braised Shoulder & Smoked Sirloin / Carrot & Parsnip Purees, Root Vegetables, Mint & Rosemary Sauce
  • Vineyard Platter $48.00
    • Home Smoked Fish, Crumbed Prawns, Cured Meats / Local Cheeses, Olives, Pickled Vegetables, Warm Breads & Dips (For 2 to Share)
  • Pan-Roast Venison Rump $28.50
    • Confit Sweet Potato, Beetroot, Juniper Infused Jus
  • Kids Menu (Under 12 years) $12.50
    • Crumbed Dory Fillet & Fries / Chicken Schnitzel & Fries
  • Lemon Curd Tartlet $12.50
    • Lime Sorbet & Orange Syrup
  • Jerusalem morav $18.50
    • Spicy panfried chicken livers and hearts
  • Schwarma
    • Lamb cooked with special spices
  • Hot basil/tomato pita $4.00
  • meal $16.00
  • Garlic pita $4.00
  • Burekas $4.00
    • Savoury pastry filled with: labaneh and zaatar or spicy potato and mushroom
  • Shishlik $18.50
    • Diced chicken breast marinated in herbs
  • 1 vegetarian and 3 meat $23.00 per person
  • Schnitzel Chicken $28.50
    • With camembert & salami, on wilted greens
  • Local Fish (GF on request) $32.50
    • Pan fried in a light egg whip or deep fried in a beer batter
  • “Hereford Prime” Scotch Fillet (GF) $32.50
    • Steak, seared to your liking, topped with black peppercorn sauce or creamy mushrooms or garlic butter
  • Crumbed Scallops
    • Laid on tartare sauce
  • - Entrée $14.50
  • Beef and Reef $36.50
    • “hereford prime” scotch fillet, with fresh seafood
  • - Main $37.50
  • Braised NZ Lamb Shank (GF) $28.50
    • With bacon, & a mushroom sauce
  • Balsamic Dressing N/A
    • Splash your salad with our delicious combo of Balsamic and white wine vinegar. Love that Mediterranean flavour.
  • Crispy Chicken Snack Wrap® N/A
    • We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
  • Choc Orange Flavour Shake N/A
    • Try our new tasty Choc Orange Shake, made with creamy, fresh milk ingredients. It's so thick it barely makes it up the straw.
  • Quarter Pounder® N/A
    • Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
  • The Boss® N/A
    • Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back.
  • Sausage McMuffin® N/A
    • A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying.
  • Chicken McWrap® Caesar - Grilled N/A
    • Introducing the new delicious Chicken Caesar McWrap®, with grilled 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
  • Frozen Coke® N/A
    • Break the heat. Thirst-quenching Coke® made extra cold and extra refreshing.
  • Served until 11:30am
  • Market fish $19.50
    • Poached eggs, fresh rocket, toasted bread and citrus hollandaise
  • Bagels $11.00
    • Salmon cream cheese or bacon, tomato and avocado
  • French toast $18.00
    • Bacon and berry maple glaze
  • Gluten free bread available $1.50
  • Vegetarian eggs benedict $17.50
    • Fresh rocket, grilled tomatoes, creamed mushrooms and citrus hollandaise
  • Muesli (GF) $11.00
    • Fresh fruit and yoghurt
  • Eggs benedict $18.50
    • Bacon or salmon, fresh rocket, toasted bagel and hollandaise
  • Side Garden Salad $5.00
  • -Sm $19.50
  • The Carnivore $19.00
    • Our own tomato ragu sauce topped with bacon, beef and chorizo sausage with mozzarella too
  • Taco To The Limit $19.00
    • Blue Warehou fillets coated in a Cajun dry rub and pan seared with a summer salsa of pineapple, red onion, tomato and basil, served in soft tortillas with fries on the side
  • Raising The Steaks $32.00
    • 300gms of Prime NZ Silver Fern Farms Scotch Fillet, served with beer-battered fries, a fresh garden salad and your choice of -
  • Chook Norris $21.00
    • Crumbed and herbed Chicken breast, Camembert, crispy streaky Bacon, couple slices of toms and Cos lettuce with apricot & capsicum chutney all put together in a brioche bun & served with fries
  • The Herbivore $17.00
    • Today’s selection of summer vegetables with our own tomato ragu sauce and mozzarella - pretty much what you expect from a vegetarian pizza!
  • Chocolate Fudge Cake $12.50
    • For all the chocolate lovers out there! Served with hot fudge sauce, boysenberry compote & vanilla ice-cream
  • Cheese & Garlic Naan $5.00
    • stuffed with tasty cheese & garlic
  • Prawn Malabari $17.00
    • succulent prawns cooked in coconut gravy with capsicum and sliced onion
  • Fish & Chips $10.00
    • 2pcs fish with chips
  • Chicken Tikka MasalaSucculent tandoori chicken pieces cooked in a spicy gravy with green pepper & sliced onions $13.00
  • Dhal Tadka $12.00
    • yellow lentils cooked to perfection with Indian spices & tempered in cumin seed
  • Vegetable Biryani $12.00
    • basmati rice cooked with mixed vegetables, dried fruits & nuts, raisins and pineapple
  • Chicken Korma $13.00
    • boneless chicken cooked in the Tandoor and finished in mild delicious creamy cashew gravy
  • Onion Bhaji $6.00
    • Sliced onions seasoned with spices dipped in chicken flour batter and deep fried
  • Chicken Burger $7.50
    • A boneless, skinless chicken thigh is used as a patty. This may take longer to cook, but it's fresh and tasty!
  • Battered Hoki $5.00
    • We leave the skin on our fish for maximum flavour and we use tempura batter to make it extra crispy.
  • New Zealand Hot Dog $4.00
    • A battered pork sausage on a stick. Bought fresh from our local butcher.
  • These are homemade with real potatoes not out of a packet, so they take a little longer to cook.
  • Kid's Fishburger $4.00
    • A piece of battered fish in a small roll with salad and sauce. >>
  • Potato Fritters $1.00 each
  • All bread is baked fresh on site every day. Please be aware that all pre-ordered breads or rolls will need to be paid for in advance.
  • Fishbites $5.00
    • A fillet of fish cut into pieces. This gives you more crispy batter and allows for easier sharing! Great for kids and adults alike.
  • Fish Bites & Chips / Squid Rings & Chips / Mini Hotdogs & Chips / Chicken Nuggets & Chips / Sausages And Chips $7.00
  • Daily from 11am
  • Chowder Served With Mini Loaf $9.50
  • Greek Salad $16.00
  • Prospector S $12.50 / L $15.50
    • Chilli sauce, cream cheese, cheese, smoked chicken, asparagus
  • Liquer Sundae $9.00
    • Dressed with liquer of your choice)
  • Gold Delight S $13.50 / L $17.50
    • Bbq sauce, shrimps, prawns, garlic butter, cheese, mushrooms, salami, feta cheese, red onions, olives
  • Tempura Prawns Entree $12.50
  • Popcorn Shrimp $14.50
  • Cajun-Battered Chicken Wings
  • Kumara Salad $13.50
    • Chunks of kumara tossed through tomato, red onion and capsicum, with a passionfruit & balsamic dressing
  • Chicken Roberto $27.50
    • Crumbed chicken breast, topped with chunky marinara sauce, served with smashed gourmet potatoes & creamy country slaw
  • Lemon Meringue Pie $12.50
    • A Kiwi favourite, have a generous slice of this citrus delight, served with whipped cream and ice-cream
  • Mignon $36
    • A 250gm Angus Scotch fillet, cooked to your liking, served with mushrooms, smokey bacon, chunky home cut fries & salad
  • Pork Spare Ribs $14.50
  • - 1 Kg $28
  • Scallops & Chips - 5 Crumbed Scallops & chips with lemon wedges & tartare sauce $12.5
  • Piglet (beef, bacon & egg) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $9
  • Gourmet Chicken Pizza (Ruffino's) - Generous toppings of chicken, mozzarella, brie & rosemary $16.5 (for 1-2 pers)
  • Steak, cheese & onion $9
  • BBQ Bird (chick,bacon,cheese,BBQ sauce) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $10
  • Prawn Twisters - 5 Prawn Twisters & chips with sweet chilli sauce $12.5
  • Cheese, onion $5
  • Coyote (beef & cheese) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $8
  • Roasted Garlic N/A
  • Capsicum N/A
  • Italian Herbs & Cheese N/A
  • Cheesy Garlic Toasties N/A
  • Jalapenos N/A
  • Pork Riblet N/A
  • Yoghurt N/A
  • Olives N/A
  • Stuffed Naan $4.50
    • Naan stuffed with a filling of potatoes and peas
  • Roti $3.50
    • Traditional Indian flat bread made from wheat flour.
  • Lamb Chettinad $18.99
    • Black pepper, garlic, ginger based lamb curry cooked in onion based gravy.
  • Fish Korma $19.99
    • fish fillets cooked in ground cashew nuts and cream based gravy to create rich and nutty favour
  • Lamb Dehra Dun $18.99
    • Boneless lamb cooked with combination of vegetables in onion based gravy.
  • Vegetable Biryani $17.99
    • Basmati rice cooked along with vegetable and a selection of nuts and herbs
  • Lamb Madras $18.99
    • A traditional South Indian dish. Boneless lamb pieces cooked in coconut based gravy.
  • Chicken Curry $17.99
    • Tender chicken pieces cooked in thin tomato and onion based curry
  • OPEN STEAK SANDWICH $16.00
    • steak sauteed with onions and topped with fresh salad greens and tomato with a side of fries
  • WORKS WEDGES $12.00
    • seasoned wedges topped with melted cheese, crispy bacon, sour cream and sweet chilli sauce
  • SEASONED WEDGES $9.00
    • seasoned wedges with sour cream & sweet chilli
  • FISH & CHIPS $16.00
    • 2 pieces of beer battered fish with fries and salad(add 2 eggs for $2.00
  • BOWL OF FRIES $6.00
    • crisp steak fries with aioli & tomato sauce
  • LAMB BURGER $15.00
    • our own spiced lamb patty, with hummus, halloumi, salad and fries
  • CHICKEN CAESAR SALAD $14.00
    • grilled chicken breast with bacon, parmesan and garlic dressing toasted with salad greens and a poached egg
  • EGGS ATLANTIC $15.00
    • 2 poached eggs, on a toasted muffin, with smoked salmon and hollandaise sauce
Crusty Crab Takeaway

Crusty Crab Takeaway

location

Address

2 Cass Street, Russell, Far North, Northland, 0202, New Zealand

phone

Phone

94037754

email

Email

None

clock

Opened hours

Sunday 11:00 - 19:30 Monday 11:00 - 19:30 Tuesday 11:00 - 19:30 Wednesday 11:00 - 19:30 Thursday 11:00 - 19:30 Friday 11:00 - 19:30 Saturday 11:00 - 19:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Seafood

features

Features

Wheelchair accessible ,  Takeout ,  Lunch ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
2 Cass Street, Russell, Far North, Northland, 0202, New Zealand
Similar Restaurants based on Cuisines