Curry Hutt in Auckland Menu

ENTRÉE ENTRÉE
  • Vegetable Samosa (two pieces) $7.00
    • Triangular pastry filled with spicy potatoes & peas subtly flavoured with spices
  • Pakora (Four Pieces) $7.00
    • Chopped vegetables mildly spiced dipped in butter & deep fried
  • Onion Bhaji $7.00
    • Sliced onions stirred in chick pea flour and deep fried
  • Chicken Tikka $20 / $12
    • Tender morsels of boneless chicken marinated overnight & smoked roasted over charcoals
  • Tandoori Chicken $20 / $12
    • A tender chicken marinated in spices & yoghurt (charcoal roasted) served with mint & chutney
  • Sheekh Kebab $20 / $12
    • Minced lamb flavoured with exotic spices skewered & prepared in tandoor
  • Fish Tikka $20 / $12
    • Boneless pieces of fish fillet marinated in green spices & herbs & smoke roasted
  • Tandoori Prawns $14 / $22
    • Shelled prawns marinated in tandoor spices then gently cooked in the charcoal
  • Fish Tikka $14 / $22
    • Boneless pieces of sh marinated in green spices & herb & smoke roasted
  • Tangdi Kebab $12 / $20
    • Chicken drumsticks marinated with Indian spices & cooked in tandoor
  • Samosa Chat $8.00
    • Two samosa garnished with peas curry. yoghurt and tamarind chutney
ENTRÉE PLATTERS FOR TWO ENTRÉE PLATTERS FOR TWO
  • Vegetarian Platter $17.00
    • Samosa, pakora, onion bhaji, paneer tikka
  • Mixed Platter $19.00
    • Samosa, pakora, seekh kebab, chicken tikka
  • Tandoori Platter $21.00
    • Chicken tikka, lamb chops, seekh kebab, chicken drumsticks
BANQUET BANQUET
  • ●Vege Banquet $49.99
  • -Entrée - Vegetarian Platter
  • -Mains - Three vegetable curries - Dal Makhani, Navratan Korma, Malai Kofta, Naan, Rice, Side, Dish Platter for 4 accompaniments & Poppadoms
  • ●Semi Banquet $53.99
  • -Entrèe - Onion Bhaji, Pakora & Chicken Tikka
  • -Mains - Butter Chicken, Beef Rogan Josh & Navratan Korma, Plain Naan, Rice and a side dish platter for 4 accompaniments
  • ●Maharaja Banquet $59.99
  • -Entrée - Samosa, Pakora, Seekh Kebab and Chicken Tikka
  • -Mains - Beef Vindaloo, Lamb Rogan Josh, Butter Chicken, Navratan Korma, Plain Naan Bread and a side dish platter for 6 accompaniments
MAINS - CHICKEN MAINS - CHICKEN
  • Saagvala $16.00
    • Boneless chicken pieces cooked in fine spinach puree lightly spiced
  • Butter Chicken $16.00
    • Tender spices of boneless chicken, half cooked in tandoor and finished in creamy flavoured tomato sauce
  • Chicken Tikka Masala $16.00
    • Succulent tandoori boneless chicken morsels cooked in a spicy gravy with green pepper
  • Methi Chicken $16.00
    • Cooked with fenugreek leaves in onion and tomato gravy
  • Kadai Chicken $16.00
    • Cooked with mango sauce, lightly spiced
  • Chicken Green Curry $16.00
    • Succulent pieces of chicken cooked with coconut flavor
  • Chicken Hyderabadi $16.00
    • Succulent pieces of chicken with mint, spices onion & tomatoes
  • Chicken Balti $16.00
    • Succulent pieces of chicken cooked in medium spicy gravy with green pepper & tomatoes garnished with coriander
  • Korma $16.00
    • Cooked in cream and cashew nut paste gravy
  • Madras $16.00
    • Delicious medium hot curry garnished & prepared with coconut South Indian style
  • Jalfrezi $16.00
    • Cooked with onions & vegetables in a tomato gravy
  • VIndaloo (Hot) $16.00
    • Spicy meat curry from the beaches of Goa
LAMB & BEEF LAMB & BEEF
  • Rogan Josh $17.00
    • Cooked in the classic kashmiri style with tomatoes, onion, ginger, garlic & exotic spices
  • Nawabi $17.00
    • Sauteed with onions, tomatoes cooked in cream & garnished with coconut
  • V $17.00
    • Cooked in onion based gravy with ginger, garlic, tomato & mild spices
  • Masala $17.00
    • Tender meat pieces cooked in tomato & onion gravy
  • Korma $17.00
    • Cooked in cream and cashew nut paste gravy
  • Madras $17.00
    • Delicious medium hot curry garnished & prepared with coconut south Indian style
  • Jalfrezi $17.00
    • Cooked with onions & vegetables in a tomato gravy
  • Saagvala $17.00
    • Boneless chicken pieces cooked in fine spinach puree lightly spiced
  • Vindaloo (hot) $17.00
    • Spicy meat curry straight from the beaches of Goa
SEAFOOD SEAFOOD
  • Goan Fish Curry $19.00
    • Fish fillet cooked in a fine thick tomato & coconut gravy finished with lemon & cream
  • Fish Masala $19.00
    • Fish fillet cooked in a fine thick tomato & onion gravy
  • Prawn Malabari $19.00
    • Peeled prawns cooked with sautéed onions, capsicum & fresh coconut milk
  • Prawn Masala $19.00
    • Succulent prawns cooked in a spicy gravy with green peppers & sliced onions
  • Prawn Jalfrezi $19.00
    • Cooked with onions & vegetables in tomato gravy
  • Butter Prawns $19.00
    • Tender pieces finished in creamy flavoured tomato sauce
  • Samundari Jhil MIl $19.00
    • Combination of fish & prawns cooked with onion, tomato, capsicum & garnished with coconut & cream
  • Scallops (Choose Gravy) $19.00
    • Your choice of gravy from above
VEGETARIAN VEGETARIAN
  • Masoor Dal $14.00
    • Red lentils cooked with fresh herbs, ginger, garlic, spices & fresh coriander
  • Bombay Aloo $14.00
    • Potatoes cooked in tomatoes & cumin seeds
  • Aloo Mattar $14.00
    • Potatoes & peas cooked together in a subtly spicy gravy
  • Saag Aloo $14.00
    • Potatoes cooked in fine mild puree of spinach & lightly spiced
  • Aloo Gobi $14.00
    • Potatoes & cauliflower cooked with tomato, onion, ginger, garlic & mild spices
  • Chana Masala $15.00
    • Chick peas cooked in delicious onion, tomato gravy & spices
  • Dal Makhani $15.00
    • Lentils stewed on a slow fire overnight, garnished with ginger and coriander
  • Vegetable Jalfrezi $15.00
    • Mixed vegetables cooked with onion in tomato gravy
  • Navratan Korma $15.00
    • Fresh vegetables cooked in a delicious creamy gravy
  • Malai Kofta $15.00
    • Indian cottage cheese, potatoes rolled into balls & fried, finished in creamy gravy
  • Shahi Paneer $15.00
    • Indian cottage cheese finished in creamy gravy
  • Paneer Saag $15.00
    • Paneer cooked in a fine and mild puree of spinach
  • Paneer Mutter $15.00
    • Paneer & peas cooked together in a subtly spiced gravy
  • Paneer Makhani $15.00
    • Paneer cooked in a creamy tomato sauce
  • Paneer Tikka Masala $15.00
    • Paneer marinated with spices & cooked with thick onion cashew nut tomato gravy with capsicum
  • Kadai Paneer $15.00
    • Paneer cooked in onion, spices & tomato gravy
  • Mattar Mushroom $15.00
    • Mushroom & green peas cooked with tomatoes & onions gravy
INDIAN - CHINESE DISHES INDIAN - CHINESE DISHES
  • Chilli Chicken / Paneer (dry & gravy) $18.00
  • Chicken Manchurian (dry & gravy) $18.00
    • Boneless pieces chicken marinated with garlic, ginger, chilli & soy sauce
  • Fried Rice $16.00
    • Steamed basmati rice cooked with the Chicken/Egg/Veggies in a rich flavour
BREADS FROM THE TANDOOR BREADS FROM THE TANDOOR
  • Roti $3.00
    • Whole meal bread buttered & roasted over charcoal
  • Naan $3.00
    • Plain flour bread garnished with butter
  • Butter Naan $4.00
    • Plain our handmade flatbread layered with butter
  • Garlic Naan $3.50
    • Naa buttered and garnished with garlic
  • Cheese Garlic Naan $4.00
    • Naan buttered and stuffed with cheddar cheese & garlic
  • Cheese Naan $4.00
    • Naan butter and stuffed with cheddar cheese
  • Keema Naan $4.00
    • Naan buttered & stuffed with spiced minced mixture
  • Sweet Naan $4.00
    • Naan stuffed with dried fruits & nuts
  • Paneer Kulcha $4.00
    • Naan buttered & stuffed with cottage cheese
  • Aloo Paratha $4.00
    • Naan buttered & stuffed with potato mixture
BIRYANI (RICE) BIRYANI (RICE)
  • Kashmiri Pulao $11.00
    • Rice cooked with fresh vegetables, fruits & nuts
  • Veg Biryani $13.00
    • Rice cooked either with seasonal vegetables with dried fruits & gravy
  • Non-Veg Biryani (Chicken/Lamb/Beef) $15.00
  • Prawns Biryani $17.00
    • Riced cooked with prawns with dry fruits & gravy
CHUTNEYS / ACCOMPANIMENTS CHUTNEYS / ACCOMPANIMENTS
  • Side Dish Platter $8.00
    • Portion of six accompaniments: Sweet mango chutney, mixed pickles, raita, mint chutney, tamarind chutney, kachumber salad
  • A choice of $3.00
    • Sweet mango chutney, mixed pickles, raita, mint chutney, tamarind chutney, salad, pappadums
SALAD SALAD
  • Garden Salad $5.00
    • Onion, cucumber, carrot, tomato, garnished with green chilli and lemon
  • Onion Salad $5.00
    • Sliced onions served with lemon
KIDS MENU KIDS MENU
  • Chips $5.00
  • Curry & Rice / Curry. Rice & Baby Naan $8.00
  • Curry, Rice, Baby Naan & Soft Drink $12.00
  • Chicken Nuggets / Fish & Chips $10.00
DESSERT DESSERT
  • Gulab Jamun / Mango Kulfi $6.00
  • Choice of Ice Cream $5.00
  • Sundae Ice Cream $7.00

Nearby Sample Menus

  • 3. Onion Raita $4
  • 7. Onion Kulcha $3.50
  • 4. Steamed Basmati Rice $3.50
    • Steamed fine flavor basmati rice
  • 2. Sweet & Sour Chicken $15
    • Chicken cooked in homemade sweet & sour sauce garnished with Coriander
  • 1. Plain Raita $3
  • Channa Samosa $5
  • 10.Aloo Jeera $11.50
    • Boiled potato cubes seasoned with cumin seeds
  • 5. Chicken Fried Rice $15
    • All the favourite a must for all chinese food lovers
  • Sweet Chilli Sauce N/A
  • Falafel Sm $12.00/Lg $14.00
  • Fries $4.00 a serve
  • Zucchini & Feta Fritters Sm $11.00/Lg $13.00
  • Meals on Rice N/A
    • All meals are served in a container on rice with salad and hummus
  • Falafel $2.00 each
  • Burger - Fries - Any Can $14.00
  • Lamb or Chicken Shish Sm $15.00/Lg $18.00
    • with Chargrilled bell peppers and onions
  • Stir fried Bock Choy with mashed garlic $10.00
  • Fried egg and tomatoes with sauce $12.80
  • Sizzling mongolian lamb with chilli sauce $16.00
  • Fried chicken with black mushrooms on rice $10.00
  • Deep fried squid $16.00
  • Stir fried squid $16.00
  • Bean sprout salad S $6.00 L $10.00
  • Stir fried Chinese cabbage with vinegar $10.00
  • 76 Cucumber Raita $4.00
    • Spicy yogurt with cucumber
  • 30 Kadrahi Lamb $12.00
    • Lamb cooked in capsicums, whole coriander whole chilli with onion & spices.
  • 57 Chilli Chicken (dry/gravy) $14.00
    • Chicken, corn flour, egg, capsicum, spices, deep fried and salt.
  • Non Veg $12.00
  • 51 Lacha Prantha $3.50
    • Flaky wholemeal bread
  • 68 Vegetable Fried Rice $10.00
  • 83 Spring Roll $2.00
  • 7 Chicken Pakora (10 pcs)
    • Deep fried chicken coated in chickpea flour, ginger garlic & spices
  • Laksa With South Island Whitebait see above
    • spiced shellfish coconut broth, green tea noodles, crispy shallots, herbs
  • Miso-Baked Aubergine see above
    • medjool dates, feta, crispy buckwheat, tahini yoghurt, mango puree
  • Roast Heirloom Carrots see above
    • liquorice cauliflower, hazelnut crumb, upland cress
  • Seared Venison see above
    • chilli lime dressing, pineapple, avocado, tamari sunflower seeds
  • Saffron Linguini see above
    • herb dressing, broccolini, pinenuts, aged parmigiano reggiano
  • Asparagus And Spiced Quails Eggs see above
    • shiitake, miso, almonds
  • Sesame Miso-Baked Aubergine see above
    • medjool dates, feta, tahini yoghurt, crispy buckwheat, mango dressing
  • Lunch $56 / $70 / $84 / $98
    • Two dishes / Three dishes / Four dishes / Five dishes
  • Strawberries and Chocolate $8
  • Kiwiana Burger $24
    • beef pattie with beetroot, egg, tomato and cheese
  • Pepperoni $19/$24
  • Steak, Eggs & Chips(Gf) $28
    • 250gram sirloin served with salad
  • BBQ Chicken $23/$28
    • chunks of chicken breast, mushrooms, capsicum, tomato, topped with BBQ sauce
  • Swap Standard Fries With For Kumara Or Beer Batter Fries $2
  • Classic Shrimp Cocktail $15
    • with iceberg lettuce and avocado
  • Satay Beef Salad(Gf) $23
    • with crispy noodles, cashews, red onion, cucumber, lettuce and tomato, topped with satay dressing
  • Chicken Nibble $0.80
  • Pork $9.50
  • Hot Dog $2.00
  • Chicken Nuggets x 6 $4.00
  • Beef Satay + Veges + Rice $11.00
  • Extra Egg, Cheese, Pineapple $1.00
  • Prawn Twister $1.50 ea / 4 for $5.00
  • 8 x Chicken Nibbles
  • Chicken Parcel Roti Roll $8.99
  • Gobi Manchurian $11.99
  • Bikaneri Kachoori $2.00 ea.
  • Lamb Saagwala $11.99
    • Diced pieces of lamb cooked with spinach
  • Goat Curry $11.99
    • Diced pieces of goat cooked with hot curry sauce
  • Paneer Tikka - 4 pcs $12.99
    • Cottage cheese marinated in indian spices & herbs roasted in Tandoor
  • Lacha Tokri $7.99 pl.
  • Chicken Curry $11.99
    • Chicken cooked in a hot curry sauce
  • Almighty $18.00
    • pie de resistance + side salad + regular coffee or phoenix drink
  • Pies de Resistance (check board for todays options) $10.00
    • port wine beef & blue cheese / braised lamb shank & lentil / moroccan lamb tagine / malaysian lychee duck curry / chicken pancetta & parcini cream crostata / slow roast pork with kawakawa hawaiian kahla / braised pork belly / smoked pork in pineapple gravy / venison & sour cream soufle
  • Complete Tarts (check cabinet for daily flavours) $7.00
    • range of delecable flings in a pastry base
  • Add a Side
  • Wakey Wakey $12.00
    • quiche or tart + regular coffee or fresh juice
  • Jungle Curry or Hot Pot (check boards for todays dish) $16.00
    • chefs special served w/ roti or baguette
  • Boardroom $14.00
    • nice as pie + side salad (any mix)
  • Heart Warming Soups (check boards for daily flavours)
    • served w/ toasted organic breads
  • Egg
  • Hash Browns
  • Pineapple
  • Hawaii Or Egg $6.50
  • Tomato
  • Bacon
  • Double Cheese $6.50
  • Chicken
  • Honey & lemon chicken $14.80
  • Deep fried tofu w/ thai sweet chilli sauce $7.00
  • Seaweed salad $9.00
  • Pickled garlic $5.30
  • Steam chives & shrimp dumpling $5.80
  • Sweet & sour pork $9.00
  • Chinese kim chi $6.00
  • Steam mushroom & shrimp dumplings $5.30
  • K4 Brisket & Tofu in Casserole $18.99
  • Bean Sprout & Pork
  • L4 Seasonal Vegetable $13.99
  • J20 Spicy Salty Chicken Slices $18.99
  • Vegetables in Casserole (Veg) $19.99
  • SET A
  • A5 Spicy Beef Shank $9.99
  • B11 Cumin Beef Noodles $9.50
  • Beef Donburi $10.90
  • Tempura Udon $10.90
  • Teriyaki Chicken Udon $9.90
  • Beef Teriyaki $9.90
  • Udon $7.90
  • Served with Vegetable, egg in Sweet-Soy sauce on rice
  • 32 pieces $40.00
  • Chicken Donburi $10.90
  • Chick Peas Curry $7.50
  • Chicken Pepper Fry $13.50
  • Tandoori Roti $2.80
  • Veg Samosa $2.00
  • Schezwan Noodles & Rice Combination $10.00 / $13.00
  • Lamb Korma $10.50
  • Mixed Noodles or Fried Rice $10.50 / $13.00
  • Schezwan Mixed Noodles or Fried Rice $11.50 / $14.00
  • Prawn gyoza $10.00
    • Five tasty fried prawn dumplings served with a dipping sauce
  • Aga dashi $8.80
    • Crispy fried silken tofu in a dashi stock with kombu, ginger and coriander cress
  • Grilled duck ramen $23.00
    • Tender, boneless duck leg splashed with citrus ponzu sauce in a vegetable noodle soup, dressed with chilli, pea shoots and coriander
  • Chicken ramen $19.00
    • Chicken noodle soup topped with grilled chicken, seasonal greens, menma and spring onions
  • Chicken Katsu curry $19.00
    • Chicken coated in crispy panko breadcrumbs, covered in an aromatic curry sauce served with sticky rice and side salad
  • Firecracker chicken $21.00
    • A fiery mix of chicken, mangetout, red and green peppers, onions and hot red chillies served with steamed rice, sesame seeds, shichimi and fresh lime
  • Firecracker prawns $22.00
    • A fiery mix of prawns, mangetout, red and green peppers, onions and hot red chillies served with steamed rice, sesame seeds, shichimi and fresh lime
  • Passionfruit cheesecake $10.00
    • A smooth and creamy cheesecake served with a sweet passion fruit sauce
Curry Hutt

Curry Hutt

location

Address

Red Beach, Auckland, 0932, New Zealand

phone

Phone

094267422

email

Email

None

clock

Opened hours

Monday: 4:30 – 10:00 PM, Tuesday: 4:30 – 10:00 PM, Wednesday: 4:30 – 10:00 PM, Thursday: 4:30 – 10:00 PM, Friday: 4:30 – 10:00 PM, Saturday: 4:30 – 10:00 PM, Sunday: 4:30 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
Red Beach, Auckland, 0932, New Zealand
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