Curry Village in 11/35-47 Saint Johns Road Menu

Vegetable Spring Rolls $5.50
- Deep fried vegetable spring rolls
Vegetable Samosa $5.50
- Deep fried triangular pastries stuffed with mashed vegetables
Vegetable Pakora $5.50
- Fresh vegetables battered in chickpea flour and then deep fried
Onion Bhaji $5.50
- Onions battered in chickpea flour and spices then fried until crisp
Murgh Tikka $6.90
- Chicken fillet pieces marinated and cooked intandoor
Seekh Kebab $6.90
- Tender rolls of lamb mince with exotic spices cooked in tandoor
Mixed Platter for two $14.00
- An assortment of vegetable pakora, samosa, Murgh tikka and Seekh kebab

Beef Korma $13.00
- Boneless meat pieces simmered in cashew nut gravey
Beef Vindaloo $13.00
- Beef pieces cooked in hot Vindaloo paste
Beef Madras $13.00
- Beef pieces cooked with exotic spices and garnished with coconut powder
Beef Rendang $13.00
- Beef chunks prepared in desiccated coconut and Rendang spices

Lamb Vindaloo $13.00
- A Goan preparation in which meat pieces are cooked in hot vindaloo paste
Lamb Hyderabad $13.00
- Lamb pieces cooked in South Indian style with potatoes and coconut cream
Lamb Jaipuri $13.00
- Lamb pieces prepared in rich butter sauce with cashew nut gravy
Lamb Madras $13.00
- Lamb pieces cooked with exotic spices and garnished with coconut powder
Lamb Curry $13.00
- Boneless lamb cooked with potatoes
Lamb Korma $13.00
- Boneless meat pieces simmered in cashew nut gravy

Butter Chicken $13.00
- Boneless tandoori chicken cooked in a rich tomato and butter gravy
Chicken Sambal $13.00
- Boneless pieces prepared in sambal sauce
Chicken Tikka Masala $13.00
- Chicken pieces cooked with onions, ginger, tomato and mild spices
Chicken Vindaloo $13.00
- A Goan preparation in which chicken pieces are cooked in hot Vindaloo paste
Chicken Chettynadu $13.00
- South Indian preparation with potatoes and spices
Chicken Korma $13.00
- Tender boneless chicken simmered in yoghurt and cashew gravy
Chicken Madras $13.00
- Chicken Madras is a famous Indian dish cooked with coconut cream, garam masala and fresh curry leaves

Vegetable Korma $13.00
- Mixed seasonal vegetables cooked in creamy cashew nut gravy
Malai Kofta $13.00
- Deep fried cottage cheese, potatoes and spices prepared in cashew nut gravy
Dal Makhani $13.00
- Mixed lentils cooked in spices and onion tomato gravy
Subzi Bahar $13.00
- Mixed seasonal vegetables cooked with herbs and spices
Chana Masaledar $13.00
- Mushroom and green peas cooked in onion tomato gravy
Mushroom Mutter Prawn Masala $13.00
- Mushroom and green peas cooked in onion tomato gravy

Goan Fish Curry $13.00
- Pieces of fish prepared in delicious coconut gravy with potatoes
Coconut Potato Prawn Curry $13.00
- Prawns and potato cooked in coconut sauce with fresh herbs and spices
Fish Sambal $13.00
- Fillet pieces prepared in sambal sauce

Nearby Sample Menus

Edamame (GF) (V) $7.00
- Boiled green soya beans with sea salt
Crunch prawn tempura roll $15.00
- Prawn tempura, cucumber, capsicum, mayo
Sizzling palte $17.00
- Come with stir fried vege, rice and soup
Chicken katsu roll $15.00
- crumed chicken, cucumber, avocado, capsicum and mayo
Takiyaki (4pcs) $8.00
- Deep fried baby octopus balls
-Teriyaki chicken
Vege tempura roll(V) $15.00
- Vegetable tempura, capsicum, black sesame
Bibimbab (GF) (V) $17.00
- Korean mixed rice, beef, various veges and egg with spicy sauce in a hot stone pot, comes with miso soup(Vegetarian available)

Garlic bread filled with cheese $4.50
With rice - Beef $15.00
With Chips - Mixed 2 Choices $16.00
With Salad - Falafel $13.00
With rice - Falafel $13.00
Select your Sauces N/A
- Garlc Yoghurt, Tomato, Aioli, Chilli, BBQ, Sweet Chilli, Mint, Satay, Plum
With Salad - Lamb $15.00
Chips $3.50/$4.50
- Small / Large

Chips -scoop $3.50
Potato rosti $1.50
Kumara fries-scoop $5.00
Caramelised onion $1.00
Burger of choice, can of soft drink and aioli/ ketchup/ spicy relish
The flaming onion $10.50
- flame grilled angus beef, beetroot, lettuce, tomato, red onion, relish, mayo
Aioli, tartare / spicy relish $2.00
Spicy chicken $12.00
- flame grilled chilli marinated corn fed chicken, yoghurt, spicy jalapeno relish, red onion, lettuce, tomato

Egg benedict with bacon or ham $14.90
- 2 poached eggs, spinach on english muffin topped with hollandaise sauce
-with cream cheese and preserve $6.00
Nachos $11.90
- Beef mince with cheese & sour cream
-with coffee $6.50
Extra filling $0.50
B.L.T $10.90
- Bacon, lettuce, tomato on toasted focaccia with aioli
Toasted bagel $5.00
- Plain with butter
Vegetable with 2 eggs (any style) $12.90
- 2ggs, tomato, mushroom, hashbrown, 2 toast

Toasted Bagel $11.90
- with pesto tomato avocado & cream cheese
Nachos $10.90
- corn chips topped with beef mince spicy beans cheese & sour cream
Free Range Eggs Benedict $15.90
- poached eggs on English muffins hollandaise sauce with/mushrooms & spinach
SMOKED SALMON $7.00
Fruit & muesli $9.90
- toasted muesli served with fresh fruit & yogurt
Toasted Bagel $7.90
- with cream cheese & jam
Free Range Eggs Omelette $16.90
- with side of toast choose from(diced ham or bacon, cheese mushroom & spring onion)(spinach mushroom feta cheese & sundried tomato)(smoked salmon cream cheese & capers)
Calamari and Prawn Salad $16.90
- pan fried prawn & calamari in lemon & sweet chili sauce on green salad with lemon wedge GF

Teriyaki salmon lunch box $16.00
- Teriyaki salmon, salmon sashimi, salad, soy beans
Egg omelette $5.00
Purin custard $ 7.00
- Homemade Japanese custard For +18 years and over!
Spinach $4.00
- with sesame sauce
Green salad $4.00
Today's selection of Sashimi $40.00
- Please ask your waitress for today's market fish (Large size) Today's selection plus Tuna and Salmon
Carpaccio style seared raw beef tataki $15.00
- Thinly sliced seared beef with sliced onion dressed with Kura original spicy sauce
Grilled & lightly salted fish head $13.00
- This changes daily, please ask the wait staff

Fettuccine $18,5
- Choose one filling: Smoked salmon or smoked chicken or ham or mushroom Served in a cream or tomato sauce with garlic, spinach and chive
Tomato Bruschetta $12
- Warmed olive, tomato & caper with melted mozzarella on toasted ciabatta
3choice (150g) $28
Kapiti Cheese
- Platter Served with quince jelly, apple, grapes & crackers
Fresh Fruit Salad $12,5
- With green apple sorbet
Lamb Loin $38
- Paprika & polenta crusted with coffee carrot paint, pea flan, caramelised parsnip
Traditional Club Sandwich $18,5
- Your choice of bacon or smoked chicken, tomato, cheese and iceberg lettuce Served with a side of fries and mixed leaf salad
Mini Pizza $12.50
- Topped with tomato sauce, cheese, ham and pineapple