Curry Village in 11/35-47 Saint Johns Road Menu

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Vegetable Spring Rolls $5.50
- Deep fried vegetable spring rolls
Vegetable Samosa $5.50
- Deep fried triangular pastries stuffed with mashed vegetables
Vegetable Pakora $5.50
- Fresh vegetables battered in chickpea flour and then deep fried
Onion Bhaji $5.50
- Onions battered in chickpea flour and spices then fried until crisp
Murgh Tikka $6.90
- Chicken fillet pieces marinated and cooked intandoor
Seekh Kebab $6.90
- Tender rolls of lamb mince with exotic spices cooked in tandoor
Mixed Platter for two $14.00
- An assortment of vegetable pakora, samosa, Murgh tikka and Seekh kebab

Beef Korma $13.00
- Boneless meat pieces simmered in cashew nut gravey
Beef Vindaloo $13.00
- Beef pieces cooked in hot Vindaloo paste
Beef Madras $13.00
- Beef pieces cooked with exotic spices and garnished with coconut powder
Beef Rendang $13.00
- Beef chunks prepared in desiccated coconut and Rendang spices

Lamb Vindaloo $13.00
- A Goan preparation in which meat pieces are cooked in hot vindaloo paste
Lamb Hyderabad $13.00
- Lamb pieces cooked in South Indian style with potatoes and coconut cream
Lamb Jaipuri $13.00
- Lamb pieces prepared in rich butter sauce with cashew nut gravy
Lamb Madras $13.00
- Lamb pieces cooked with exotic spices and garnished with coconut powder
Lamb Curry $13.00
- Boneless lamb cooked with potatoes
Lamb Korma $13.00
- Boneless meat pieces simmered in cashew nut gravy

Butter Chicken $13.00
- Boneless tandoori chicken cooked in a rich tomato and butter gravy
Chicken Sambal $13.00
- Boneless pieces prepared in sambal sauce
Chicken Tikka Masala $13.00
- Chicken pieces cooked with onions, ginger, tomato and mild spices
Chicken Vindaloo $13.00
- A Goan preparation in which chicken pieces are cooked in hot Vindaloo paste
Chicken Chettynadu $13.00
- South Indian preparation with potatoes and spices
Chicken Korma $13.00
- Tender boneless chicken simmered in yoghurt and cashew gravy
Chicken Madras $13.00
- Chicken Madras is a famous Indian dish cooked with coconut cream, garam masala and fresh curry leaves

Vegetable Korma $13.00
- Mixed seasonal vegetables cooked in creamy cashew nut gravy
Malai Kofta $13.00
- Deep fried cottage cheese, potatoes and spices prepared in cashew nut gravy
Dal Makhani $13.00
- Mixed lentils cooked in spices and onion tomato gravy
Subzi Bahar $13.00
- Mixed seasonal vegetables cooked with herbs and spices
Chana Masaledar $13.00
- Mushroom and green peas cooked in onion tomato gravy
Mushroom Mutter Prawn Masala $13.00
- Mushroom and green peas cooked in onion tomato gravy

Goan Fish Curry $13.00
- Pieces of fish prepared in delicious coconut gravy with potatoes
Coconut Potato Prawn Curry $13.00
- Prawns and potato cooked in coconut sauce with fresh herbs and spices
Fish Sambal $13.00
- Fillet pieces prepared in sambal sauce

Green Salad $5.90
Onion Salad $3.50
Mango Chutney $2.50
Mixed Pickle $2.50
Poppadums (two pieces) $1.50
Raita $2.50
- Yoghurt with grated cucumber

Nearby Sample Menus

Salmon katsu $5.5
Tofu salad $5
Katsu curry $12.5
- Fried bread-crumbed cutlets in curry (chicken ・pork・prawn)
Agedashi tofu(deep fried) $5.5
Teriyaki $12.5
- Renkon’s most popular dish (chicken ・salmon ・tofu)
Sauce-katsu $12.5
- Fried bread-crumbed cutlets in Renkon’s brown sauce (chicken ・pork ・salmon)
Potato katsu $5.5
Miso soup $3

Chocolate cake $8.00
- stuffed w/ blackberry compote, topped w/ chocolate ganache & chocolate shards
Lemon friand $7.00
- lemon curd topped w/ lemon curd mascarpone & blueberry compote
Slab of bacon $6.50
Granola $14.00
- w/ puffed super grains, pomegranate, toasted seeds, sour cherries, buckwheat & crumble
S'mores tart $9.00
- hazelnut biscuit base, dense dark chocolate custard, topped w/ golden syrup, Italian meringue, crushed hazelnut brittle, chocolate shards
Pork & bun $22.00
- 17 hour sous vide pork w coleslaw, tomato / apple relish and shanghai glaze
Potato skins $6.50
- w/ shanghai mayo
Poached eggs w dukkah $22.00
- smoked eggplant, mustard, herbs preserved lemon and baba ganosh

Tuteremoana Cheddar, Red Onion Jam $9
Toppings $0.5
Bubbly Kapiti Cheese Board And One Bottle Of Cloudy Bay Pelorus $70
Croissant, Shaved Ham, Swiss Cheese $11
Warm Apple And Doris Plum Crumble With Doris Plum Ice Cream $9.5
Caramel Éclair $6
Bold Kikorangi Blue, Aorangi Brie, Waxed Havarti $21
Smoked Chicken Baguette, Avocado Salsa, Lettuce, Sriracha Aioli $9.5

GLAZED PORK BELLY $24.00
- served with sliced slaw and brown sweet sauce
CHILLI PEPPER SQUID $17.50
- served with garden salad and aioli
Eggs benedict petite$14.00/$21.50
- with spinach ciabatta & hollandaise -choose from bacon smoked salmon or portobello mushrooms
SPICY BEEF BURGER $18.50
- brioche, house beef patty, lettuce, tomatoes, red onion with beer battered fries
GRILLED HALLOUMI SALAD $17.50
- served with baby rocket & citrus fruit
EDAMAME BEAN $8.00
Hunters brekkie petite$16.50/$22.50
- poached eggs, chorizo roasted portobello mushrooms, tomatoes sneaky bacon and toast
Smoked salmon SCRAMBLE EGGS $2.50
- guacamole, salsa, hollandaise & ciabatta

Wonton / Chicken Nuggets $1.00
Lemon Fish $12.00
Chicken / Pork / Steak $11.00
Wonton / Wonton & Noodles /Chicken & Noodles / Chicken & Sweet Corn $9.00
H $16.80
- 2 Fish, 2 Sausages, 2 Spring Roll, 2 Potato Fritters, $3.50 Chips
Chef Special $14.00
Seafood $15.50
Vegetable Fried Rice $10.50

Special B $7.50
- Roast Sandwich with Drink, Choice of Beef, Lamb or Pork
Chicken $6.50
Chicken $15.00
Lamb $19.50
Fried Chicken Family Platter $35.00
- 4 Drum Sticks, 4 Thighs, 10 Potatoes, 1 Garlic Bread & 1.5lt Drink
Pork $11.50
Chicken $19.00
100 gms Lamb $5.50

Zingara panuozzo sorrento tomatoes $22.50
- Rocket, mozzarella, parma ham, mustard dressing
Linguine clams $27.50
- Garlic, chilli, extra virgin olive oil, zucchini & flowers
Portobello mushrooms aged balsamic, chilli, garlic & rosemary $9.50
Italian cured meats scugnizzi bread $19.50
- Daily selection, 100 grams max 2 choices (ask your waiter
Smoked kahawai celeriac puree, zucchini & fennel slaw $27.50
Calzone folded pizza filled w ricotta, mozzarella, salami $22.50
Pickles summer garden mix, extra virgin olive oil $8.50
Arancini saffron, mozzarella, peas, rose’ sauce $14.50

Spanish omelette, shaved parmesan $11
Baked polenta, crispy kale, mushroom, truffle $8
Pork belly, apple, cauliflower cream $24
Sesame crusted beef kofta, tzatziki $10
Meyer Lemon cremeux, pears, thyme $12
Lamb pinchos, walnut tarator $13
NZ cheese selection, mixed nuts, housemade pickles, hummus, zatar, flatbread $45
Green beans, cured beef, anchovy mayonnaise $6

Ciabatta Benedict $17.00
- Served on toasted ciabatta with poached eggs, sauteed spinach, hollandaise and your choice of bacon or salmon
Field mushrooms or vine tomatoes or bacon $4.00
Toast $9.50
- Smoked salmon or Bacon served with butter or Cream Cheese
Scramble Egg $5.00
Spanish Omelette $17.50
- Chorizo, roasted potato, vine tomato, caramelised onion, cheese, bacon, rocket w/ sourdough toast
Chicken Haloumi Salad $20.00
- Grilled chicken, grilled haloumi, quinoa, fresh vine tomatoes, pinenuts, cranberries, aioli, avocado w/ lemon balsamic dressing
Haloumi $16.00
- Poached eggs, grilled Haloumi, roasted vine tomatoes, rocket leaves on toasted ciabatta
Sweet French Toast $15.90
- Served with grilled banana, bacon, Canadian maple syrup & cream on Italian bread

CHICKEN OR FISH $4.50
HAM CHEESE ONION $3.50
pizza Stick $2.00
BIG BREAKFAST $10.00
- bacon egg tomato hashbrown toast
EGG OR CHEESE $4.00
Mouse Trap $2.00
HAWAIIAN BACON $5.00
milk Shake $3.50

7 pcs teriyaki chicken & avocado roll $7.90
7pcs salmon & avocado roll $7.90
S8 Grilled eel roll (1 Roll (10pcs)/ Half Roll(5pcs)) $13.00/ $7.00
- grilled eel & iceberg lettuce with teriyaki sauce
O2 Tuna onigiri $2.50
S7 Philadelphia roll (1 Roll (10pcs)/ Half Roll(5pcs)) $12.00/$ 6.00
- salmon, cream cheese, cucumber & pineapple
S1 Chicken teriyaki roll (1 Roll (10pcs)/ Half Roll(5pcs)) $12.00/$ 6.00
- teriyaki chicken & avocado
N1 Vegetarian udon $9.00
Ebi
- cooked prawn

BLAT $8.50
EGGS BENNIE WITH BACON $14.50
EGG BURGER $11.00
SERVED ALL DAY
GOURMET BREKIE $18.50
- EGGS BENEDICT WITH BACON, SAUSAGE, HASH BROWN, MUSHROOMS, TOMATO
CHICKEN $12.50
- CAMEMBERT CHEESE, APRICOT
CHICKEN TENDER BURGER $12.00
CHOICE OF...HAM, EGG, OLIVES, CHICKEN BREAST, SALAMI, CHEESE, PINEAPPLE, TOM, ONION, SUN DRIED TOM, MUSHROOMS OR JALAPENO'S

Vegetarian Kiwi Breakfast $19.40
- free range eggs (fried, poached or scrambled), spinach, slow roast herbed tomato, creamy mushrooms, Servo hash browns, avocado & toast
Fresh Fruit Salad $11.90/$14.90
- wth red berry coulis & natural yoghurt / with muesli
Golden Smoked Kahawai & Herbed Potato Cake $16.90
- with Servo hollandaise, poached free range egg & spinach
Servo Hash browns bowl / each $7.50/$2.00
Margarita $13.90
- simply tomato, mozzarella & basil pesto
Fries with aioli & tomato sauce $6.50
Sausage $3.00
Eggs Benedict $3.50
- extras add

BEEF TERIYAKI $18.90
- served with salad, rice and miso soup
SEAFOOD RAMEN $12.90
SASHIMI BENTO $19.90
- salmon, tempura, sushi roll, salad, rice & miso soup
PORK KATSU $15.90
- served with rice & miso soup
CHICKEN DON $14.90
- served with rice & miso soup
COMBINATION TEMPURA $14.90
CHICKEN RAMEN $12.90
PRAWN RAMEN $12.90

THE CHAMP $12.00
- Free range ham, Swiss cheese, mayo and house piccalilli relish
BANANARAMA $8.00
- Fair trade banana, maple mascarpone, chocolate fudge sauce, chopped peanuts
PEANUT BUTTER $5.00
- Crunchy & a lick of butter
Pastrami / Salmon $5.00
Avocado $4.00
KOKO $5.00
- House chocolate hazelnut spread
J.C $6.00
- Raspberry jam & cream cheese
Free range bacon $5.00