Curry Village in 11/35-47 Saint Johns Road Menu

STARTERS STARTERS
  • Vegetable Spring Rolls $5.50
    • Deep fried vegetable spring rolls
  • Vegetable Samosa $5.50
    • Deep fried triangular pastries stuffed with mashed vegetables
  • Vegetable Pakora $5.50
    • Fresh vegetables battered in chickpea flour and then deep fried
  • Onion Bhaji $5.50
    • Onions battered in chickpea flour and spices then fried until crisp
  • Murgh Tikka $6.90
    • Chicken fillet pieces marinated and cooked intandoor
  • Seekh Kebab $6.90
    • Tender rolls of lamb mince with exotic spices cooked in tandoor
  • Mixed Platter for two $14.00
    • An assortment of vegetable pakora, samosa, Murgh tikka and Seekh kebab
MAINS - BEEF DISHES MAINS - BEEF DISHES
  • Beef Korma $13.00
    • Boneless meat pieces simmered in cashew nut gravey
  • Beef Vindaloo $13.00
    • Beef pieces cooked in hot Vindaloo paste
  • Beef Madras $13.00
    • Beef pieces cooked with exotic spices and garnished with coconut powder
  • Beef Rendang $13.00
    • Beef chunks prepared in desiccated coconut and Rendang spices
MAINS - LAMB DISHES MAINS - LAMB DISHES
  • Lamb Vindaloo $13.00
    • A Goan preparation in which meat pieces are cooked in hot vindaloo paste
  • Lamb Hyderabad $13.00
    • Lamb pieces cooked in South Indian style with potatoes and coconut cream
  • Lamb Jaipuri $13.00
    • Lamb pieces prepared in rich butter sauce with cashew nut gravy
  • Lamb Madras $13.00
    • Lamb pieces cooked with exotic spices and garnished with coconut powder
  • Lamb Curry $13.00
    • Boneless lamb cooked with potatoes
  • Lamb Korma $13.00
    • Boneless meat pieces simmered in cashew nut gravy
MAINS - CHICKEN DISHES MAINS - CHICKEN DISHES
  • Butter Chicken $13.00
    • Boneless tandoori chicken cooked in a rich tomato and butter gravy
  • Chicken Sambal $13.00
    • Boneless pieces prepared in sambal sauce
  • Chicken Tikka Masala $13.00
    • Chicken pieces cooked with onions, ginger, tomato and mild spices
  • Chicken Vindaloo $13.00
    • A Goan preparation in which chicken pieces are cooked in hot Vindaloo paste
  • Chicken Chettynadu $13.00
    • South Indian preparation with potatoes and spices
  • Chicken Korma $13.00
    • Tender boneless chicken simmered in yoghurt and cashew gravy
  • Chicken Madras $13.00
    • Chicken Madras is a famous Indian dish cooked with coconut cream, garam masala and fresh curry leaves
MAINS - VEGETARIAN DISHES MAINS - VEGETARIAN DISHES
  • Vegetable Korma $13.00
    • Mixed seasonal vegetables cooked in creamy cashew nut gravy
  • Malai Kofta $13.00
    • Deep fried cottage cheese, potatoes and spices prepared in cashew nut gravy
  • Dal Makhani $13.00
    • Mixed lentils cooked in spices and onion tomato gravy
  • Subzi Bahar $13.00
    • Mixed seasonal vegetables cooked with herbs and spices
  • Chana Masaledar $13.00
    • Mushroom and green peas cooked in onion tomato gravy
  • Mushroom Mutter Prawn Masala $13.00
    • Mushroom and green peas cooked in onion tomato gravy
MAINS - SEAFOOD DISHES MAINS - SEAFOOD DISHES
  • Goan Fish Curry $13.00
    • Pieces of fish prepared in delicious coconut gravy with potatoes
  • Coconut Potato Prawn Curry $13.00
    • Prawns and potato cooked in coconut sauce with fresh herbs and spices
  • Fish Sambal $13.00
    • Fillet pieces prepared in sambal sauce
SIDE DISHES SIDE DISHES
  • Green Salad $5.90
  • Onion Salad $3.50
  • Mango Chutney $2.50
  • Mixed Pickle $2.50
  • Poppadums (two pieces) $1.50
  • Raita $2.50
    • Yoghurt with grated cucumber

Nearby Sample Menus

  • Combination Meat Burger $4.50
  • Bacon and Egg Burger $4.90
  • Pork $10.90
  • Fillet Steak Oriental $15.90
  • Vegetable $8.90
  • Barbeque Pork Fried Rice $11.90
  • Carton of Fried Rice $5.00
  • Fillet Steak $16.90
  • Panzanella Salad $8.50
    • w/- tomato, capsicum, caperberries, & croutons
  • Semifredo $13.50
    • ricotta & cream, with candied fruit, strawberry, cocoa nibs, and brandy snap
  • Lamb Ragu $26.50
    • served on fettucine, with lemon, herbs and feta
  • Chicken Cacciatore $28.50
    • presented with olives, tomatoes and baby potatoes
  • Crab Risotto $18.00
    • dressed with parmesan and truffle oil
  • Pichi Pachi $13.50
    • vanilla eggplant mousse, candied eggplant, Genoese sponge, and raspberries
  • Disassembled Tiramisu $13.50
    • white coffee sorbet, Kahlua soaked sponge, mascarpone, and chocolate
  • Waitakere $26.00
    • Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce
  • Spicy seasoned beef $16.00
  • Lamb & chives dumplings $13.50
  • Hot & spicy pot $14.00
  • Hot and spicy chicken heart $16.00
  • Smoked beef fried rice $12.00
  • Beef & carrot dumplings $14.50
  • Boiled Fish in spicy sauce $26.00
  • Chicken gizzards kebabs $1.50
  • Chicken Fried Rice / Beef Fried Rice / Prawn Fried Rice / Seafood Fried Rice $14.00
  • Vermicelli with Stir Fried Chicken / Vermicelli with Stir Fried Beef $14.00
  • Prawns $6.00
    • $ ea, Deep Fried Prawns
  • Oriental Beef (Chicken/Seafood/Prawn/Tofu) S $18.00 / M $25.00
    • Stir fried beef & assorted vegetables with oriental sauce
  • Fried Pho with Seafood & Meat $15.00
  • BBQ Pork / Stir Fried Beef on Fried Rice $15.00
  • Oriental Fish $25.00
    • Deep fried fish with ginger & spring onions in soy sauce
  • Prawn Salad $10.00
    • Fresh vegetables, garden salad with vietnamese sauce
  • Kingfish Crudo $19.00
    • Avocado wasabi gel foam, red onion, bonito flakes, cherry tomato, soy truffle, toasted togarashi ciabatta
  • Caramelised Duck Breast $37.00
    • Roasted sweet kumara miso enoki-white cap mushroom black rice, goju berries & lemon grass red curry emulsion
  • Fish of the Day _____ $36.00
    • Orange rhubarb compote, chili aubergine cucumber dill risotto, sesame vinaigrette
  • Hot Ladle Chowder $18.00
    • Crispy prawn roll, smoked salmon, salsa verde & picante bruschetta
  • Seared Wagyu Beef Yakiniku $20.00
    • Celeriac apple sphere, salad of vegetable egg cigar, sesame soy mirin salsa
  • Wok Fried Pak Chow & Broccoli $9.00
    • Black bean garlic sauce
  • Mahy Farmed Lamb Rump $25.00
    • Roasted gourmet baby potatoes, baby spinach, braised mixed grains, salsa picante, red wine jus
  • Grilled Buffalo Haloumi $18.00
    • And port wine beetroot, chili onion jam, butter bean hummus, caraway pide toast
  • ·Chicken & Avo Roll Sushi
  • Kitsune Udon $12.00
  • Tanuki Udon $12.00
  • Browns Bay Lunch Box $19.90
  • ·Teriyaki Chicken Don
  • Long bay Lunch Box $19.90
  • Murrays Bay Lunch Box $19.90
  • ·Chicken Katsu Don-Main
  • #4 2 x Sausages on Stick + Chips $5.50
  • #8 6 Chicken Nuggets and Chips $5.00
  • #2 Fish + Chips $5.00
  • Potato Wedges + Coleslaw $6.00
  • Chicken and Chips $5.00
    • 2 pieces of chicken + chips
  • 5. Soya Chicken Burger $8.00 Combo $12.00
  • 6. Chicken Chilli Cheese Roll $6.80 Combo $10.80
  • #7 2 Chicken and Chips $5.00
  • Crispy Salt 'N' Pepper Calamari $13.00
    • served w/ lemon aioli
  • Cheese aged Cheddar $1.50
  • The Zen Hen $12.90
    • Chargrilled free-range chicken marinated in chilli, ginger, BB spice mix & mint yoghurt, w/ lettuce, red onion, tomato, cucumber & mango chutney
  • Hills Harvest $12.50
    • Black bean patty, lettuce, tomato, red onion, avocado & cilantro lemon aioli
  • Streaky Bacon $4.00
  • Miss Mary $12.90
    • Chargrilled organic 1st class lamb shoulder, beetroot, lettuce, tomato, red onion, mint yoghurt and aioli
  • Hawaiian Shank $13.50
    • Chargrilled grass-fed beef, cheese, streaky bacon, grilled pineapple, avocado, red onion, tomato, lettuce, relish & aioli
  • Burgz Classic $12.90
    • Chargrilled grass-fed beef, cheese, streaky bacon, avocado, red onion, tomato, lettuce, relish & aioli
  • Crispy Potato Salad & Miso Soup
  • Teriyaki Chicken
  • Japanese 7 Pepper Squid
  • Sweet Teriyaki Spring Lamb Ball Skewers (6pc2sk)
  • All $14
  • Tokyo Club Small Plates (10pc) $15
    • Fresh yellow fin tuna or Akaroa salmon or mixed
  • ‘Daigaku Imo’ Caramelised Honey & Soy
  • Grilled Teriyaki Beef Scotch
  • LAMB KEBAB BURGER $9.50
  • LAMB DONER KEBABK $12.50
  • MINI KEBAB CHICKEN+ RICE $8.00
  • FALAFEL KEBAB VEGETARIAN $8.00
  • CHICKEN CURRY MEDIUM SPICY CHICKEN $14.00
  • LAMB SHISH KEBAB $15.00
  • STEAK BURGER $11.00
  • SHAHRZAD SPECIAL $10.00
  • Pork Katsu Bento Box $18.00
    • pork katsu, sushi, salad, tempura, fruit, rice, miso soup
  • Fish Katsu Don (regular/small) $12.00/ $ 8.00
    • deep fried fish cutlet & salad on rice, tartar sauce
  • Salmon Salad $12.00
    • raw fresh salmon or teriyaki salmon on salad
  • Una Don (regular/small) $15.00/$ 10.00
    • teriyaki eel on rice
  • Teriyaki Tofu Bento Box $18.00
    • teriyaki tofu, sushi, salad, tempura, fruit, rice, miso soup
  • Teriyaki Salmon Roll $1.20
  • Roll & Nigiri $56.00
  • Deep Fried Prawn & Vegetables (Regular /Small ) $ 15.00/$10.00
  • Vegetable $8.00
  • Plain $8.00
  • Combination $10.00
  • Scallop $1.50
  • Potato Fritter $0.60
  • Spring Roll $2.00
  • Fish $4.00
  • Hawaiian $3.50
  • Shoestring Fries $ 5.00
    • With tomato Chutney Sauce
  • Pepperoni $ 10.00
    • With red onions, peppers, olives & mozzarella
  • Potato Wedges $ 10.00
    • With bacon, cheese & sour cream
  • Margherita $ 8.00
    • With tomatoes, mozzarella & pesto
  • Chow Mien $4.00/$5.00/$8.50
    • small/medium/large
  • BBQ pork $6.30
  • Tapioca $1.20
  • Curry chicken $5.00
  • Steak $12.00
  • Garlic bread $1.90
  • Fried rice $4.00/$5.00/$8.50
    • small/medium/large
  • Fish $10.50
  • Egg benedict
    • Toasted english muffins, spinach, poached eggs and hollandaise sauce with
  • Egg on toast $7.90
    • Two eggs as you like with toast
  • Side (with mains only) $3.00
    • Bacon. sausage. hashbrown. mushroom. tomato. chips and salad.
  • Cream and maple syrup $6.50
  • Toast bagel
  • Omelette With 3 choice from $6.50
    • Ham, bacon, chicken, tomato, spinach, mushroom, onion, cheese.
  • Cream cheese and smoked salmon $11.50
  • Kiwi big breakfast $15.90
    • Streaky bacon, two eggs, hash browns, sausages, mushrooms grilled tomato and toast
Curry Village

Curry Village

location

Address

11/35-47 Saint Johns Road, Auckland, Auckland, 1072, New Zealand

phone

Phone

095213137

email

Email

None

clock

Opened hours

Mon 10:30 AM to 9 PM Tue 10:30 AM to 9 PM Wed 10:30 AM to 9 PM Thu 10:30 AM to 9 PM Fri 10:30 AM to 9 PM Sat 10:30 AM to 9 PM Sun 10:30 AM to 9 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
11/35-47 Saint Johns Road, Auckland, Auckland, 1072, New Zealand
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