Curry Village in 11/35-47 Saint Johns Road Menu

STARTERS STARTERS
  • Vegetable Spring Rolls $5.50
    • Deep fried vegetable spring rolls
  • Vegetable Samosa $5.50
    • Deep fried triangular pastries stuffed with mashed vegetables
  • Vegetable Pakora $5.50
    • Fresh vegetables battered in chickpea flour and then deep fried
  • Onion Bhaji $5.50
    • Onions battered in chickpea flour and spices then fried until crisp
  • Murgh Tikka $6.90
    • Chicken fillet pieces marinated and cooked intandoor
  • Seekh Kebab $6.90
    • Tender rolls of lamb mince with exotic spices cooked in tandoor
  • Mixed Platter for two $14.00
    • An assortment of vegetable pakora, samosa, Murgh tikka and Seekh kebab
MAINS - BEEF DISHES MAINS - BEEF DISHES
  • Beef Korma $13.00
    • Boneless meat pieces simmered in cashew nut gravey
  • Beef Vindaloo $13.00
    • Beef pieces cooked in hot Vindaloo paste
  • Beef Madras $13.00
    • Beef pieces cooked with exotic spices and garnished with coconut powder
  • Beef Rendang $13.00
    • Beef chunks prepared in desiccated coconut and Rendang spices
MAINS - LAMB DISHES MAINS - LAMB DISHES
  • Lamb Vindaloo $13.00
    • A Goan preparation in which meat pieces are cooked in hot vindaloo paste
  • Lamb Hyderabad $13.00
    • Lamb pieces cooked in South Indian style with potatoes and coconut cream
  • Lamb Jaipuri $13.00
    • Lamb pieces prepared in rich butter sauce with cashew nut gravy
  • Lamb Madras $13.00
    • Lamb pieces cooked with exotic spices and garnished with coconut powder
  • Lamb Curry $13.00
    • Boneless lamb cooked with potatoes
  • Lamb Korma $13.00
    • Boneless meat pieces simmered in cashew nut gravy
MAINS - CHICKEN DISHES MAINS - CHICKEN DISHES
  • Butter Chicken $13.00
    • Boneless tandoori chicken cooked in a rich tomato and butter gravy
  • Chicken Sambal $13.00
    • Boneless pieces prepared in sambal sauce
  • Chicken Tikka Masala $13.00
    • Chicken pieces cooked with onions, ginger, tomato and mild spices
  • Chicken Vindaloo $13.00
    • A Goan preparation in which chicken pieces are cooked in hot Vindaloo paste
  • Chicken Chettynadu $13.00
    • South Indian preparation with potatoes and spices
  • Chicken Korma $13.00
    • Tender boneless chicken simmered in yoghurt and cashew gravy
  • Chicken Madras $13.00
    • Chicken Madras is a famous Indian dish cooked with coconut cream, garam masala and fresh curry leaves
MAINS - VEGETARIAN DISHES MAINS - VEGETARIAN DISHES
  • Vegetable Korma $13.00
    • Mixed seasonal vegetables cooked in creamy cashew nut gravy
  • Malai Kofta $13.00
    • Deep fried cottage cheese, potatoes and spices prepared in cashew nut gravy
  • Dal Makhani $13.00
    • Mixed lentils cooked in spices and onion tomato gravy
  • Subzi Bahar $13.00
    • Mixed seasonal vegetables cooked with herbs and spices
  • Chana Masaledar $13.00
    • Mushroom and green peas cooked in onion tomato gravy
  • Mushroom Mutter Prawn Masala $13.00
    • Mushroom and green peas cooked in onion tomato gravy
MAINS - SEAFOOD DISHES MAINS - SEAFOOD DISHES
  • Goan Fish Curry $13.00
    • Pieces of fish prepared in delicious coconut gravy with potatoes
  • Coconut Potato Prawn Curry $13.00
    • Prawns and potato cooked in coconut sauce with fresh herbs and spices
  • Fish Sambal $13.00
    • Fillet pieces prepared in sambal sauce
SIDE DISHES SIDE DISHES
  • Green Salad $5.90
  • Onion Salad $3.50
  • Mango Chutney $2.50
  • Mixed Pickle $2.50
  • Poppadums (two pieces) $1.50
  • Raita $2.50
    • Yoghurt with grated cucumber

Nearby Sample Menus

  • 3. Butter Naan $3
  • Extra $2.50
    • With Basmati Rice
  • 6. Vegetarian Manchurian $15
    • Vegetable balls cooked in specially homemade Manchurian sauce
  • 3. Chicken Manchurian $15
    • Chicken Cubes cooked in special Manchurian sauce made of very finely onions, ginger, garlic and white pepper
  • 1. Plain Raita $3
  • 2. Amritsari Kulfi $3
    • Homemade ice cream with saffron flavor and topped with nuts
  • 4. Lachha Paratha (Single) $3.50
  • 4. Kachumber Salad $4.50
  • Black Bean Sauce Beef/Chicken
  • Tom Yum Soup (Chicken/Seafood)
  • Mee Goreng /Malaysia Fried Rice
  • Chicken & Salted Fish Fried Rice
  • Deep Fried Prawn
  • Beef Slice With Mild Spicy Dressing
  • Tofu And Vegetable
  • Spicy Won Ton Soup (Small/Large)
  • Takoyaki (octopus balls) $5.5
  • Miso soup $3
  • Miso-katsu $12.5
    • Fried bread-crumbed cutlets in a mildly spicy miso sauce (chicken ・pork ・salmon)
  • Eda-mame (boiled soybeans) $5.5
  • Spicy Karaage chicken $5.5
  • Salmon katsu $5.5
  • Potato katsu $5.5
  • Sauce-katsu $12.5
    • Fried bread-crumbed cutlets in Renkon’s brown sauce (chicken ・pork ・salmon)
  • SNAPPER $5.50
  • PAUA FRITTER $6.00
  • SQUID RING $1.00
  • HOKI FISH $2.50
  • 1 prawn
  • FISH OF THE DAY $2.50
  • 4 fish
  • CHEESE BURGER $5.50
  • Freshly baked croissant $9
    • filled with champagne ham and melted emmental cheese and a side salad
  • Summer tuna salad $23
    • tuna in balsamic soya oil serve with tomato, red onion, avocado, capcisum, cucumber ribbon mesclun, asian dressing and sesame, seeds
  • Sourdough tartine $19
    • smashed avocade, baby vine tomato, grilled asparagus basil feta and balsamic glaze
  • Sourdough tartine $21
    • home cured salmon gravlax with pea puree, red onion, cappers, roquette and tzatziki
  • Picky lunch $23
    • rillettes, prosciutto, chicken liver paté, french brie, sundried tomato pesto, blue cheese, cornichons and pickled onions. Served with fresh baguette
  • Our famous baguette sandwiches $13.50
    • chicken satay with liver pate,noucham, red onion, jalapeños and coriander
  • Healthy caesar $18
    • crunchy baby cos lettuce, French anchovies, julienne carrots, parmesan, croutons, poached egg, curd vinaigrette cauliflower, yoghurt caesar dressing
  • Healthy caesar $22
    • free range chicken
  • GARLIC BREAD $4.00
  • L:$14.00
  • CHICKEN & CHEESE $7.00
  • L:$13.00
  • LAMB BURGER $7.00
  • L:$13.00
  • CHICKEN/LAMB KEBAB ON CHIPS $11.00
  • Cranberry Chicken $15.00
  • Pineapple fritter $1.80
  • Flounder % 1/2 chips $9.00
  • -3) 1 sausage, 1 hot dog, 1 potato fritter, 1 crabstick n g/f, 1/2 chips $8.00
  • Cheese/pineapple/egg $1.00
  • -1) 1 fish, 2 mussels, 1/2 chips $8.00
  • Bacon $1.50
  • Chicken burger $7.00
  • Hot dog/sausage $2.20
  • Homemade special fried vernicelli $13.80
  • Ma Po Tofu on rice $11.80
  • Egg fried rice $10.80
  • Vege & shredded duck on rice $13.80
  • BBQ king roast duck (Half) $28.80
  • Fried vege & shredded duck $29.80
  • Prawn wonton soup $11.80
  • Stirred Noodle Extra $1.00
  • Extra any style egg $1.50
  • Oven roasted tomato $4.50
  • Mushroom berry (V,GF) $18.50
    • oven roasted portobello mushrooms, wilted spinach and kale, grilled halloumi, poached egg, topped with hollandaise
  • Free range pork sausage $6.50
  • Chicken pesto pasta $18.50
    • penne with onion, olives, sundried tomatoes, basil pesto,parmesan and green seasonal leaves
  • Extra toast $2.00
  • Smoked salmon, capers, spinach $18.50
    • Served with selected fresh breads, with green salad
  • Tomato, spinach, mozzarella $18.50
    • Served with selected fresh breads, with green salad
  • Classic ham and cheese toasty
  • Corn-fed spicy chicken nibbles with sweet chili sauce
  • Salt n pepper squid with aioli
  • Fries with aioli
  • Chicken, brie and cranberry Panini
  • Classic ham and cheese toasty with fries and aioli $14
  • Build a board pick for 3 $27
  • Prawn twisters with sweet chili sauce
  • CHICKEN NUGGETS $7.90
    • 3 chicken nuggets, small chips and any kids drink
  • SEAFOOD BASKET FOR ONE $11.90
    • hoki nugget, mussel, oyster, prawn, squid ring, crab stick and regular chips
  • HOKI WRAPS $7.90
    • freshly crumbled hoki strips, served with salad, cheese, sweet chilli sauce and garlic aioli in a wrap
  • POTATO FRITTER $2.00
  • SNAPPER $9.50/$12.90/$15.90
  • 2 freshly battered hoki fillets, regular chips and a 420ml drink $10.90
  • GLUTEN FREE HOKI $7.90/$10.90/$13.90
  • PRAWN TWISTER $2.00
  • -tomato & avocado $7.50
  • Pan fried scallops $16.50
    • Served in a white wine dill sauce with a salad garnish.
  • Beef
  • -parisian schnitzel (gf) $27.00
    • Flour and egg (no breadcrumbs) butterfly cut fried beef schnitzel.
  • Chicken
  • Savoury strudel $9.50
    • Homemade filled cheese pastry, served with salad. Choose from: Salmon, Ham & Cottage Cheese, Ham & Leek
  • Pre-order by 2pm
  • Pork hock Market Price
    • Oven roasted Austrian spiced, served with sauerkraut and mashed potatoes. Cooked fresh to order.
  • LAMB BURGER $11.50
  • WHOLE CHICKEN $19.99
  • FISH ON RICE $14.50
  • CAJUN CHICKEN BURGER $11.99
  • CHICKEN SAVALKI $11.99
  • LAMB SALAD $13.99
  • CHICKEN SHISH KEBAB ON RICE $15.50
  • CAMEMBERT $11.99
  • REUBEN SANDWICH : $16.00
    • gruyere cheese, roast beef, house-made sauerkraut & horseradish cream
  • CREAMY MUSHROOMS $18.00
    • on toasted sourdough w/ thyme, marsala & crispy chorizo
  • BIG BREAKFAST: $22.00
    • eggs any style on your choice of bread w/ bacon, avocado, creamy mushrooms & crispy chorizo
  • Avocado $4.00
  • House-smoked salmon $6.50
  • Free-range bacon $5.50
  • Creamy mushrooms $5.00
  • Roasted vine tomatoes $4.00
  • Hot Meal of the day $9.50
    • hot meal alternates daily
  • Free range chicken salad sandwich $7.00
    • poached free range chicken herb mayonnaise greens
  • The Store baked beans, poached egg, crostini $7.00
  • Madeleine $2.00
    • lemon & vanilla cake
  • Chocolate cake $6.00
    • valrhona chocolate, espresso
  • Lamington GF $6.00
    • salted caramel & coffee butter cream
  • Caramelised onion & Feta danish $3.50
  • Breafast bap $5.50
    • bacon egg & relish bap
Curry Village

Curry Village

location

Address

11/35-47 Saint Johns Road, Auckland, Auckland, 1072, New Zealand

phone

Phone

095213137

email

Email

None

clock

Opened hours

Mon 10:30 AM to 9 PM Tue 10:30 AM to 9 PM Wed 10:30 AM to 9 PM Thu 10:30 AM to 9 PM Fri 10:30 AM to 9 PM Sat 10:30 AM to 9 PM Sun 10:30 AM to 9 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
11/35-47 Saint Johns Road, Auckland, Auckland, 1072, New Zealand
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