Curry Village in 11/35-47 Saint Johns Road Menu

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Vegetable Spring Rolls $5.50
- Deep fried vegetable spring rolls
Vegetable Samosa $5.50
- Deep fried triangular pastries stuffed with mashed vegetables
Vegetable Pakora $5.50
- Fresh vegetables battered in chickpea flour and then deep fried
Onion Bhaji $5.50
- Onions battered in chickpea flour and spices then fried until crisp
Murgh Tikka $6.90
- Chicken fillet pieces marinated and cooked intandoor
Seekh Kebab $6.90
- Tender rolls of lamb mince with exotic spices cooked in tandoor
Mixed Platter for two $14.00
- An assortment of vegetable pakora, samosa, Murgh tikka and Seekh kebab

Beef Korma $13.00
- Boneless meat pieces simmered in cashew nut gravey
Beef Vindaloo $13.00
- Beef pieces cooked in hot Vindaloo paste
Beef Madras $13.00
- Beef pieces cooked with exotic spices and garnished with coconut powder
Beef Rendang $13.00
- Beef chunks prepared in desiccated coconut and Rendang spices

Lamb Vindaloo $13.00
- A Goan preparation in which meat pieces are cooked in hot vindaloo paste
Lamb Hyderabad $13.00
- Lamb pieces cooked in South Indian style with potatoes and coconut cream
Lamb Jaipuri $13.00
- Lamb pieces prepared in rich butter sauce with cashew nut gravy
Lamb Madras $13.00
- Lamb pieces cooked with exotic spices and garnished with coconut powder
Lamb Curry $13.00
- Boneless lamb cooked with potatoes
Lamb Korma $13.00
- Boneless meat pieces simmered in cashew nut gravy

Butter Chicken $13.00
- Boneless tandoori chicken cooked in a rich tomato and butter gravy
Chicken Sambal $13.00
- Boneless pieces prepared in sambal sauce
Chicken Tikka Masala $13.00
- Chicken pieces cooked with onions, ginger, tomato and mild spices
Chicken Vindaloo $13.00
- A Goan preparation in which chicken pieces are cooked in hot Vindaloo paste
Chicken Chettynadu $13.00
- South Indian preparation with potatoes and spices
Chicken Korma $13.00
- Tender boneless chicken simmered in yoghurt and cashew gravy
Chicken Madras $13.00
- Chicken Madras is a famous Indian dish cooked with coconut cream, garam masala and fresh curry leaves

Vegetable Korma $13.00
- Mixed seasonal vegetables cooked in creamy cashew nut gravy
Malai Kofta $13.00
- Deep fried cottage cheese, potatoes and spices prepared in cashew nut gravy
Dal Makhani $13.00
- Mixed lentils cooked in spices and onion tomato gravy
Subzi Bahar $13.00
- Mixed seasonal vegetables cooked with herbs and spices
Chana Masaledar $13.00
- Mushroom and green peas cooked in onion tomato gravy
Mushroom Mutter Prawn Masala $13.00
- Mushroom and green peas cooked in onion tomato gravy

Goan Fish Curry $13.00
- Pieces of fish prepared in delicious coconut gravy with potatoes
Coconut Potato Prawn Curry $13.00
- Prawns and potato cooked in coconut sauce with fresh herbs and spices
Fish Sambal $13.00
- Fillet pieces prepared in sambal sauce

Green Salad $5.90
Onion Salad $3.50
Mango Chutney $2.50
Mixed Pickle $2.50
Poppadums (two pieces) $1.50
Raita $2.50
- Yoghurt with grated cucumber

Nearby Sample Menus

SALAD $5.00
CRISPY FRIED CHICKEN half$14/full$27.00
BBQ CHICKEN half$15/full$29.00
ORIGINAL FRIED CHICKEN half$14/full$27.00
SOY CHICKEN half$15/full$29.00
SWEET CHILI CHICKEN half$15/full$29.00
SPICY CHICKEN half$15/full$29.00
LUNCH BAR LARGE $12.50

- Pork Belly $18.00
- Braised Apples & Pears $6.00
Agria Chips $10.00
Lucky's Beef $21.00
- lettuce, tomato, red onion, pickles, cheddar, aioli, mustard, ketchup, onion ring
- Citrus white balsamic $4.00
- Caper tartare $4.00
Pork Belly $28.00
- andouille sausage, creole gumbo, yellow corn salsa, fried sage
- Port wine jus $4.00

1. Edamame $6.00
- Steamed Soybean seasoned with salt
bossam (Chinese cabbage wraps with pork)
2. Beef Teriyaki $12.00
2. Vegetable Tempura
- Deep fried seasonal vegetables with tempura sauce
kimchi—jjigae baekban $13.00
- (kimchi stew with rice and side dishes)
Large $23.00
30. (dak bulgogi) (Chicken Bulgogi) $15.00
2. Tofu salad $8.00
- Deep fried Tofu and seasonal vegetable with dressing

Choice of Salads: lettuce, tomato, cucumber onion, carrot
Beef + Beet $10.90
- 1/3 lbs prima beef, beetroot, mayo, salad & tomato relish
Mix Kebab $11.90
- Combination of lamb a chicken, hummus, relish, yoghurt, choice, of salad, rolled In Pita bread
Chicken Salad $11.90
- Marinated chicken, hummus, avocado, yoghurt & choice, of salad served with pita bread & tomato relish
Margherita $13.00
- Tomato base, mozzarella cheese, orange, parsley
Falafel Kebab $9.90
- vegetable falafel patties, hummus, relish, yoghurt, choice of salad, rolled In Pita bread
Beef Bacon & Avocado $11.90
- 1/3 ibs prime beef, bacon, avocado, mayo, salad & tomato relish
Pineapple $15.50
- Tomato base, pineapple, mozzarella, ham

Banh Mi Roll $14.00
- roast pork belly, chicken liver pate, fresh herbs, pickled vegetables with Jin dressing in a half baguette
Budda's Delight $16.00
- pressed tofu with pickled shitake mushrooms, ponzu, spiced confit cherry tomatoes, fried eggplant, chilli greens, fried shallots and toasted peanuts
Ramen bowl $22.00
- bone broth with fiavours of Kombu and dashi, roast pork, tea egg, pickled pear, ramen noodles, greens and shitake mushroom
Steamed white cooked chicken, with steamed rice and greens $12.00
Roast pork, with steamed rice and greens $12.00
Wok fried mushrooms with ginger, spring onions, Hoisen sauce and black vinegar $9.00
Fresh pickled cucumbers with chillies $4.00
Steamed prawn wontons 3 for $11.00
- with chilli, galangal and coriander

Garlic Yogurt
Spring Rolls $1.80
Mini Lamb Kebab $7.50
Falafel $1.80
Sigara Borek $1.80
Dolma $1.80
Fries $3.90
Tabuli $1.80

Buffalo Chicken $9.90
Spaghetti & Bolognaise 150grams of pasta $9.90
Garlic Butter $3.50
Bowl of steamed rice $2.50
Spaghetti and meatballs 150grams of pasta $9.90
Aioli $2.00
Ham $4.00
2 Sausages & french fries or salad $8.90

Chai o Kolucheh $12.00
- One pot of Tea served with Persian cookies (for two).
Koobideh $24.00
- Juicy strips of charbroiled seasoned ground lamb. Served with charbroiled tomato, rice and fresh season salad.
Gilaneh (Veg) $24.00
- Eggplant, potato, mushroom and capsicum cooked in an authentic persian gravy served on side of rice topped with saaron and fresh season salad.
Ice Cream $9.00
- Vanilla, chocolate
Soup of the day $8.00
Fesenjoon $32.00
- Tender pieces of well cooked sweet and sour chicken breasts cooked with tangy pomegrante sauce and nely ground walnuts served on side of rice topped with saron and fresh season salad.
Sholeh - Zard $6.00
- Persian Saron rice pudding avoured with rosewater.
Zereshk Polo $22.00
- Basmati rice mixed with barberries served with saron chicken and a side of fresh season salad.

Prawn $12.00
Pork $9.00
Crab Stick $1.40
Scallop $1.50
Chicken $9.00
Bacon & Egg $4.50
Vegetable $8.00
Mussel $1.30

Tea Smoked Salmon $36
- Savoy cabbage, baby carrots, new potatoes
Mussel Skillet $16
- Apple cider jus, grilled sourdough
Seafood Grill $47
- White fish, mussels, prawns, arborio rice, saffron wine sauce
Smoked Chicken Liver Pate $14
- Cornichons, brioche toast
Butters
- Cafe de Paris, Lemon Herb, Blue Cheese, Anchovy
Salmon $32
Onion Rings, roasted garlic aioli $8
Charcuterie Platter $48
- Chicken liver pate, Prosciutto, Coppa di Parma, Manchego and ciabatta croutes

Chicken Bap Sandwich $17.8
- Sliced Breast, Ham, Fried Egg, Tomato , Lettuce and Sweet chilli & Mayo Sauce Served with Chips and Salad
Onion Rings
-Bacon $15.8
-Smoked Salmon $12.8
-Bacon $11.8
Omelette $15.8
- Any three choices from Cheese, Bacon, Mushroom, Ham, Chorizo, tomato, onion, Sweet Corn, Spinach For Fillings, served with Frumento Loaf, Tomato Relish and Salad
Lemon Pepper Calamari
-Extra Egg $1.00

Jumbo Size Fish $16.00
Tom Yum 600ng / Tom Kha Gai / Green Curry / Red Curry $11.50
Sweet Chilli Fish / Deep Fried Marinated Snapper $14.50
Chicken Satay on Rice / Stir Fried Veges with Tofu $9.90
Panang Curry $11.50
Grilled Chicken Salad / Seafood Vermicelli Salad / Larb Gai / Pineapple Chicken Fried Rice $11.90
Sizzling Seafood $12.90
Spring Rolls $5.50
- 3 pcs

-With house preserves and cream cheese $7.50
Creamy Chicken Livers $16.50
- Creamy livers cooked with white wine, bacon bits, mushrooms served with fresh salad green and house baked toasted bread
YMCA Mushroom Bruschetta $14.50
- Grilled tomatoes and field mushrooms with halloumi Cheese
Kids Mighty Breakfast $11.50
- Free range poached egg with crispy bacon, gourmet sausage and house baked toasted bread
Soup of the Day $12.50
- Please ask wait staff for todays special
YMCA Chicken Chorizo Salad $16.50
- Tender chicken breast, grilled chorizos served with fresh salad green and zesty tomato salsa
-Salmon $16.50
-with smoked salmon, avocado and cream cheese $11.50

Crispy Peroni Battered King Prawns $17.00
- Served with a caramelised tomato, ginger jam and a fresh apple, fennel & dill slaw
400g T-Bone Steak $38.00
- Grilled medium rare & served with a fresh herb aioli, chimichurri and beer battered fries
Greek Salad $6.00
Tender Tuscan Rubbed Half Chicken $29.50
- Oven roasted & served with a fresh herb aioli, chimichurri & beer battered fries
Mussels $14.50
- Freshly steamed green lip mussels, served with chilli, lemon, coriander, ginger and finished with a rich coconut cream and napolitana sauce, served with garlic bread
Chicken Parmigiana $27.50
- Crumbed & pan fried chicken breast, topped with ham, béchamel & mozzarella cheese, gently grilled & served with our own napolitana sauce
Dukkah & Honey-Roasted Lamb Rump $35.00
- Served with a lemon-infused mash, onion confit and a Pinot Noir jus
Side Salad $5.50