Curry Village in 11/35-47 Saint Johns Road Menu

STARTERS STARTERS
  • Vegetable Spring Rolls $5.50
    • Deep fried vegetable spring rolls
  • Vegetable Samosa $5.50
    • Deep fried triangular pastries stuffed with mashed vegetables
  • Vegetable Pakora $5.50
    • Fresh vegetables battered in chickpea flour and then deep fried
  • Onion Bhaji $5.50
    • Onions battered in chickpea flour and spices then fried until crisp
  • Murgh Tikka $6.90
    • Chicken fillet pieces marinated and cooked intandoor
  • Seekh Kebab $6.90
    • Tender rolls of lamb mince with exotic spices cooked in tandoor
  • Mixed Platter for two $14.00
    • An assortment of vegetable pakora, samosa, Murgh tikka and Seekh kebab
MAINS - BEEF DISHES MAINS - BEEF DISHES
  • Beef Korma $13.00
    • Boneless meat pieces simmered in cashew nut gravey
  • Beef Vindaloo $13.00
    • Beef pieces cooked in hot Vindaloo paste
  • Beef Madras $13.00
    • Beef pieces cooked with exotic spices and garnished with coconut powder
  • Beef Rendang $13.00
    • Beef chunks prepared in desiccated coconut and Rendang spices
MAINS - LAMB DISHES MAINS - LAMB DISHES
  • Lamb Vindaloo $13.00
    • A Goan preparation in which meat pieces are cooked in hot vindaloo paste
  • Lamb Hyderabad $13.00
    • Lamb pieces cooked in South Indian style with potatoes and coconut cream
  • Lamb Jaipuri $13.00
    • Lamb pieces prepared in rich butter sauce with cashew nut gravy
  • Lamb Madras $13.00
    • Lamb pieces cooked with exotic spices and garnished with coconut powder
  • Lamb Curry $13.00
    • Boneless lamb cooked with potatoes
  • Lamb Korma $13.00
    • Boneless meat pieces simmered in cashew nut gravy
MAINS - CHICKEN DISHES MAINS - CHICKEN DISHES
  • Butter Chicken $13.00
    • Boneless tandoori chicken cooked in a rich tomato and butter gravy
  • Chicken Sambal $13.00
    • Boneless pieces prepared in sambal sauce
  • Chicken Tikka Masala $13.00
    • Chicken pieces cooked with onions, ginger, tomato and mild spices
  • Chicken Vindaloo $13.00
    • A Goan preparation in which chicken pieces are cooked in hot Vindaloo paste
  • Chicken Chettynadu $13.00
    • South Indian preparation with potatoes and spices
  • Chicken Korma $13.00
    • Tender boneless chicken simmered in yoghurt and cashew gravy
  • Chicken Madras $13.00
    • Chicken Madras is a famous Indian dish cooked with coconut cream, garam masala and fresh curry leaves
MAINS - VEGETARIAN DISHES MAINS - VEGETARIAN DISHES
  • Vegetable Korma $13.00
    • Mixed seasonal vegetables cooked in creamy cashew nut gravy
  • Malai Kofta $13.00
    • Deep fried cottage cheese, potatoes and spices prepared in cashew nut gravy
  • Dal Makhani $13.00
    • Mixed lentils cooked in spices and onion tomato gravy
  • Subzi Bahar $13.00
    • Mixed seasonal vegetables cooked with herbs and spices
  • Chana Masaledar $13.00
    • Mushroom and green peas cooked in onion tomato gravy
  • Mushroom Mutter Prawn Masala $13.00
    • Mushroom and green peas cooked in onion tomato gravy
MAINS - SEAFOOD DISHES MAINS - SEAFOOD DISHES
  • Goan Fish Curry $13.00
    • Pieces of fish prepared in delicious coconut gravy with potatoes
  • Coconut Potato Prawn Curry $13.00
    • Prawns and potato cooked in coconut sauce with fresh herbs and spices
  • Fish Sambal $13.00
    • Fillet pieces prepared in sambal sauce
SIDE DISHES SIDE DISHES
  • Green Salad $5.90
  • Onion Salad $3.50
  • Mango Chutney $2.50
  • Mixed Pickle $2.50
  • Poppadums (two pieces) $1.50
  • Raita $2.50
    • Yoghurt with grated cucumber

Nearby Sample Menus

  • 3. Vegetable Pulao $12
    • Mixed vegetables cooked with basmati rice flavoured with spices
  • 3. Chicken Manchurian $15
    • Chicken Cubes cooked in special Manchurian sauce made of very finely onions, ginger, garlic and white pepper
  • 2. Chicken Biryani $15
    • Specially cooked chicken pieces simmered in spices mixed with basmati rice
  • 3. Garlic Chicken Tikka (6 pc) $15
    • Tender pieces of chicken cooked with yoghurt, cheese and garlic paste
  • 3. Butter Naan $3
  • 4. Lamb Seekh Kabab (6 pc) $12
    • Lamb mince cooked on skewers with special spices to tingle your tastebuds
  • 6. Lachha Onion Salad $4
  • 1. Plain Raita $3
  • Mince on Toast $18.00
    • Moroccan style mince on toasted sourdough
  • Breakfast Bun $13.50
    • Scrambled egg, bacon, rocket & sweet chilli jam
  • Bagels From Best Ugly Bagels. Brioche Buns From Baked on Devonport
  • Reubens Bun $15.00
    • House-made corned beef, sauerkraut & swiss cheese with side of pickles
  • Acai Bowl (V)(GF) $14.00
    • Blended acai, banana and blueberries topped with house made paleo granola and fresh fruit
  • Baby Breast $7.50
    • Bacon, egg & rocket fuel bbq sauce
  • Nutrition Bomb (V) $17.50
    • Broccoli, beetroot, avocado, heirloom tomatoes, greens and mesclun with vegan basil mayo.
  • Home made Porridge $5.50
    • With banana & honey
  • Fish Cake (Home Made) $2.00
  • Chicken Fu Yoong $11.90
  • Pork & Veges Satay $12.90
  • Roast Pork & Veges $12.90
  • White Rice $3.50
  • Sausage $1.30
  • Combination Fried Rice $12.90
  • Pork (CM/CS) $10.90
  • Falafel salad $12.00
  • with tomato sauce
  • Chicken souvlaki rice $14.50
    • Cajun, chilli
  • Chips $4.50
    • With tomato sauce
  • Baklava $3.00
  • Chicken or lamb souvlaki salad $13.50
    • Cooked with home made satay sauce
  • Lamb salad $13.00
  • Lamb souvlaki rice $14.50
    • Cajun, chilli
  • Hashwedge $10.50
    • 2 Rosti / Cumin Salsa / Green dressing / Tomato / Ciabatta - BLT for treehuggers
  • Bubble & Squeak $17.50
    • Kumara / Potato / Veg / House Corned Beef / Slow Egg
  • East India Fish and Chips $19.50
    • Pilsner Battered Fish / Gandhi Fries / Mushy Peas / Mayer Lemon / Curry Ketchup
  • Coconut Porridge $11.50
    • Toasted Almond / Rhubarb Compote
  • Ploughman's $16.50
    • Ham / Crostini / Pickles / Gherkin / Chutney / English Cheddar
  • Asian Short Rib $24.50
    • 6 Hour Simmered Sweet Sour Short Ribs / Nuoc Mam Dressed Salad
  • Pimms Cured Salmon $18.50
    • Crostini / Manuka Smoked / Labneh / Parsley liquor
  • Black Pudding / Bacon / Side Salad / Fennel Sausages $6.50
  • Garlic Pizza Bread & Cheese Std $8.50 / Large $11
  • All have tomato & cheese base
  • Bacon Std $17 / Large $30
    • Tomato, cheese, bacon, $1.50 per extra topping
  • Arrabbiata Entree $16.50 / Main $22.50
    • Tomato, mushroom, onions, olives, capers, chillies
  • Pollo Entree $16.50 / Main $23
    • Chicken, mushroom and cream sauce
  • -Main $23.00
  • Risotto Marinara Entree $17.50 / Main $23
    • Tomato, tuna, shrimps, mussels, mixed seafood, carrot & celery
  • Ravioli
    • Beef/Chicken/Spinach Ricotta served with napoletana sauce
  • Honey chicken wings $3.50
  • Crispy chicken bones $4.00
  • Ultimate spicy chicken wings $3.50
  • Chicken knee bone $2.50
  • Orlean style chicken wings $3.50
  • Secret recipe chicken wings $3.50
  • Chicken gizzard $5.00/$6.00
  • Secret recipe bbq quail $12.00
  • -bag(9 piece) $6.00
  • -2 Eggs
  • #15 $10.00
  • -Chips
  • -$2 Fish
  • Curry roll $2.00
  • -Chips
  • -Family combo
  • 11 Fish Ball Congee $8.50
  • 15 Prawn Fried Rice $13.90
  • 18 Vegetable Fried Rice $12.90
  • 2 Wonton Noodle Soup $9.90
  • 17 Nasi Goreng $12.90
  • 4 Fish Ball Noodle Soup $9.90
  • 3 BBQ Pork Noodle Soup $9.90
  • 13 Seafood Congee $10.90
  • Drumstick & chips, 355ml drink
  • Two x M sizes, free 355ml drinks
  • Boneless Spring Onion Chicken $36
  • Boneless Fried Chicken (Large or 20pcs/Medium or 10pcs) $28/$15
  • M-pack
    • 1 drum & 9 nibbles
  • Nibbles (p/c) $1.40
  • Fried & Seasoned $35
  • Seasoned Combo $7
  • Steak & Cheese $3.90
  • Cranberry, Chicken & Cheese $3.70
  • Steak, Bacon, Cheese $4.20
  • Steak & Pepper
  • Satay Chicken $4.20
  • Mince
  • Sausage Rolls
  • Mince & Cheese
  • Chicken Prawn Risotto GF $22.50
    • diced chicken breast, prawn mushroom, seasonal veggie, parmesan cheese, pastry, poached egg
  • Any Style Eggs on Choice of your Toast $9.00
    • Italian loaf/multi grain/ciabatta/gluten free grains
  • Supra Benedict (V option available) $21.90
    • streaky bacon, avocado, tomato, hash brown, beetroot puree
  • Steak & Eggs $21.90
    • grilled beef sirloin, poached or fried eggs, buttered ciabatta, roast truss tomato, fresh wild rocket, wedge, homemade hollandaise & beetroot puree
  • Avocado, fresh or grilled tomato, spinach, wild rocket $4.50
  • Soup of the Day $12.00
  • Avocado, Portobelo mushroom V $15.00
  • Oriental Style Creamy Thai Chili $21.50
    • diced chicken breast, onion, mushroom baby spinach Thai chili (choice of your pasta fettuccine, spaghetti, penne)MAIN
  • Pork Head $6.50 Half
  • Pork Tortter $2.50
  • Deep Fried Chicken $2.80ea
  • BBQ Chicken Leg $4.00ea
  • Green Banana $1.00ea
  • BBQ Chicken Back $1.00ea
  • BBQ Pork $6.50ea
  • Pink Taro $2.00ea
  • John Dory, lemongrass, kaffir lime& coconut sambal (gf) $32.00
  • Salt & pepper squid, spicy tomato coriander salad $16.00
  • Chicken & tofu laksa, egg & rice noodles, crispy shallots, coriander $16.00
  • Wok fried green beans, pork mince, blackbeans, oyster sauce & chilli (gf) $9.00
  • Tea-smoked Ora King salmon, nahm jim, chilli jam, peanuts, coriander, mint, toasted rice (gf) $18.00
  • Chicken & lemongrass xiao long bao 4 for $10.00
  • Shaking Beef, wok-fried pasture fed beef fillet, garlic, ginger & soy, red onion, cress, coriander (gf) $42.00
  • Tom Yum, hot & sour prawn soup, fresh lime, coriander, chilli jam (gf) $16.00
  • Bacon & egg $7.50
    • With toast
  • Eggs on toast $9.00
    • Fried, scrambled or poached
  • Toasted sandwiches $6.50
    • 2 fillings
  • -3 fillings $8.00
  • Bacon & eggs $12.50
    • With toast
  • Muesli $11.00
    • With fruit & yoghurt
  • -smoked salmon & cream cheese $12.00
  • -cream cheese & preserves $8.00
Curry Village

Curry Village

location

Address

11/35-47 Saint Johns Road, Auckland, Auckland, 1072, New Zealand

phone

Phone

095213137

email

Email

None

clock

Opened hours

Mon 10:30 AM to 9 PM Tue 10:30 AM to 9 PM Wed 10:30 AM to 9 PM Thu 10:30 AM to 9 PM Fri 10:30 AM to 9 PM Sat 10:30 AM to 9 PM Sun 10:30 AM to 9 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
11/35-47 Saint Johns Road, Auckland, Auckland, 1072, New Zealand
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