Curry Village in 11/35-47 Saint Johns Road Menu

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Vegetable Spring Rolls $5.50
- Deep fried vegetable spring rolls
Vegetable Samosa $5.50
- Deep fried triangular pastries stuffed with mashed vegetables
Vegetable Pakora $5.50
- Fresh vegetables battered in chickpea flour and then deep fried
Onion Bhaji $5.50
- Onions battered in chickpea flour and spices then fried until crisp
Murgh Tikka $6.90
- Chicken fillet pieces marinated and cooked intandoor
Seekh Kebab $6.90
- Tender rolls of lamb mince with exotic spices cooked in tandoor
Mixed Platter for two $14.00
- An assortment of vegetable pakora, samosa, Murgh tikka and Seekh kebab

Beef Korma $13.00
- Boneless meat pieces simmered in cashew nut gravey
Beef Vindaloo $13.00
- Beef pieces cooked in hot Vindaloo paste
Beef Madras $13.00
- Beef pieces cooked with exotic spices and garnished with coconut powder
Beef Rendang $13.00
- Beef chunks prepared in desiccated coconut and Rendang spices

Lamb Vindaloo $13.00
- A Goan preparation in which meat pieces are cooked in hot vindaloo paste
Lamb Hyderabad $13.00
- Lamb pieces cooked in South Indian style with potatoes and coconut cream
Lamb Jaipuri $13.00
- Lamb pieces prepared in rich butter sauce with cashew nut gravy
Lamb Madras $13.00
- Lamb pieces cooked with exotic spices and garnished with coconut powder
Lamb Curry $13.00
- Boneless lamb cooked with potatoes
Lamb Korma $13.00
- Boneless meat pieces simmered in cashew nut gravy

Butter Chicken $13.00
- Boneless tandoori chicken cooked in a rich tomato and butter gravy
Chicken Sambal $13.00
- Boneless pieces prepared in sambal sauce
Chicken Tikka Masala $13.00
- Chicken pieces cooked with onions, ginger, tomato and mild spices
Chicken Vindaloo $13.00
- A Goan preparation in which chicken pieces are cooked in hot Vindaloo paste
Chicken Chettynadu $13.00
- South Indian preparation with potatoes and spices
Chicken Korma $13.00
- Tender boneless chicken simmered in yoghurt and cashew gravy
Chicken Madras $13.00
- Chicken Madras is a famous Indian dish cooked with coconut cream, garam masala and fresh curry leaves

Vegetable Korma $13.00
- Mixed seasonal vegetables cooked in creamy cashew nut gravy
Malai Kofta $13.00
- Deep fried cottage cheese, potatoes and spices prepared in cashew nut gravy
Dal Makhani $13.00
- Mixed lentils cooked in spices and onion tomato gravy
Subzi Bahar $13.00
- Mixed seasonal vegetables cooked with herbs and spices
Chana Masaledar $13.00
- Mushroom and green peas cooked in onion tomato gravy
Mushroom Mutter Prawn Masala $13.00
- Mushroom and green peas cooked in onion tomato gravy

Goan Fish Curry $13.00
- Pieces of fish prepared in delicious coconut gravy with potatoes
Coconut Potato Prawn Curry $13.00
- Prawns and potato cooked in coconut sauce with fresh herbs and spices
Fish Sambal $13.00
- Fillet pieces prepared in sambal sauce

Green Salad $5.90
Onion Salad $3.50
Mango Chutney $2.50
Mixed Pickle $2.50
Poppadums (two pieces) $1.50
Raita $2.50
- Yoghurt with grated cucumber

Nearby Sample Menus

Halloumi $3.00
Crumbed Breast Of Fresh Breast Tenderloins
Caramelised Onions $1.50
Onion Rings $5.90
Spicy Satay $1.00
All Sides Come With A Dip Of Your Choice Extra Dips $1.20 Each
Wisconsin W/Cheese L $11.40 / S $9.90
- Angus beef w/ melted Cheddar, salad, mayo & relish
Onion Rings $1.50

Roquefort Fillet $39.9
- Premium eye fillet topped with a rich and creamy blue cheese and garlic sauce, fig jam and crispy bacon pieces.
Grilled Chicken & Aioli $13.9
- Chicken blended with creamy aioli, lettuce and tomato.
Creme Brûlée $13
- A smooth and creamy vanilla custard with a delicious caramelised sugar top.
BLT $12.9
- Bacon, lettuce and tomato.
Chef’s Homemade Pie $16.9
- Served with a small garden salad.
The Caesar Rump $35.9
- Rump served on top of a crouton, topped with our creamy mushroom sauce, crispy bacon and a fried egg.
Calamari Rump Combo $35.9
- Rump topped with a sauce of your choice and served with calamari rings.
New York Strip $34.9
- 300g

62. Oyster / Mussel (Each) $1.50
35. Sweet & Sour Chicken
Small $11.00
102. Mushroom $1.00 / $2.00
Chilli Prawns $16.50
Large $13.00
53. Curry Beef Roll (Each) $2.70
1. Vegetables

Granola Small $9.0 Large $16.0
- natural yoghurt / market fruit / berry compote
Coleslaw $6.5
Caesar $19.5
- romaine lettuce / croutons / bacon / Caesar dressing / parmesan / anchovy
Ice Cream Sundae $5.0
- chocolate ice cream / chocolate sauce / chocolate crumb
Fresh Prawn Spring Rolls $15.9
- prawn / bean thread noodles / medley of fresh vegetables / lettuce / sweet chilli dipping sauce
Chicken & Waffles $16.5
- buttermilk waffles / fried chicken / maple syrup
Mini Challenge $24.5
- 200gm Angus rump
Mushrooms $6.5

A special $4.50
- 6 chicken, nuggets & chips
-chips $3.00
-chips $3
Chicken & cheese toast $3.80
-chips $3.00
Chicken pack $10.00
- 14 chicken nibbles
Chicken pack $15.00
- 20 chicken nibbles
Special c $10.00
- 2 hamburgers, 2 fish

Eggs Florentine $19.50
- served on hot buttered focaccia with baby spinach and whole grain mustard hollandaise; choose from bacon, smoked salmon, or sautéed mushrooms
Kale salad with parmesan, almonds and a garlic and lemon dressing $9.00
Fish of the day $29.50
- market fresh fish, oven baked, with brown butter and sage potatoes, summer tomato salsa, and arugula salad with lemon dressing (GF)
Garlic & herb grilled bread $8.50
Classic fish and chips $25.50
- crumbed market fresh fish, hand cut fries, with fresh salad and house-made tartar sauce
Abe’s “Real” bagels, toasted with a choice of toppings $13.50
- Avocado, sliced tomato, and bacon
Corn fritters – gluten free served with salad greens, tomato, and aubergine caponata, and avocado creme (GF)(add bacon 22)(add smoked salmon 23.5) $18.50
Salad Lyonnaise $19.00
- fries salad greens with bacon, garlic croutons, free range egg and a lemon anchovy dressing(add grilled chicken 23.5)

FISH & CHIPS $19.00
BAZI'S BANGERS & MASH $16.00
- Cumberland sausages w/ creamy mash, fried onions & gravy
PIZZAS $20.00
- (available for takeaway)
JACK DANIEL'S BBQ RIBS $16.00
- Slow cooked pork ribs served with homemade Jack Daniel's barbecue sauce, wedges and coleslaw
- beef, cheese, lettuce, tomato, onion & beetroot w/ fries $14.50
BOTH STEAKS SERVED W/ YOUR CHOICE OF SAUCE
GARLIC BREAD $6.00
MUESLI $9.50
- toasted muesli w/ golden oats, natural yogurt & fresh fruit

Mushroom Benedict $16.50
- w mushrooms, caramelised onion, spinach & poached eggs on toasted English muffin and hollandaise sauce
Toasted Bagel $9.50
- w cream cheese & 3 berry jam
Corn Fritters $18.50
- w fresh coriander, bacon, sour cream & chilli sauce
Homemade Muesli $15.50
- w dried fruit, nuts, fresh fruit & natural yoghurt
Warm Chicken Salad $22.00
- avocado, almonds, salad greens and fresh mint and yoghurt dressing
Vege Omelette $17.50
- w baby spinach, mushroom, caramelised onion and mozzarella
Creamy Mushrooms $16.50
- panfried onions, white wine & cream served w a poached egg & 5 grain toast
Soup Of The Day $13.00
- w toasted ciabatta

Platter for two $29.50
- Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
Cheese Board (serve 2 people) $25.50
- A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
Snacks $10
- Gamembert, dates,apricots served with crackers
Snacks $10
- Dukkah & Man O War oil with pide bread

Chips -scoop $3.50
Pickle $1.40
Vege burger $10.00
- homemade falafel, youghurt, hummus, sweet chilli sauce, lettuce, tomato, red onion
Steak fold $11.80
- prime steak(cooked to your taste), caramelized onion, mustard, mayo, rocket
Gluten free bun $1.50
Onion rings $4.80
Free range egg $1.00
Beetroot $.50

Honey king prawn $ 13.90
Chicken $ 10.90
Kumara chips $ 4.00
Chicken nuggets $ 0.60
Vegetables $ 8.90
Potato fritter $ 1.20
Egg $ 3.20
Cashew nuts, meats prawn $ 3.50

Tofu, chicken, beef or pork
1. Popular Cashew Nuts $12
- Roasted cashew nuts stir fried with vegetables in signature sauce
Tofu, Chicken, Beef or Pork
Prawn or Mixed Seafood $9
Prawns or Mixed Seafood $13
Chicken, Beef or Pork
Prawn or Mixed seafood $9
1. Pad Thai $12
- the most famous Thai noodle dish. Small rice noodles stir-fried with eggs, peanuts, carrot, chive and bean sprouts in a sweet tamarind sauce

Shrimp Scampi $12.00
- Sauteed shrimp in lemon white wine garlic sauce over linguini
Tortellini alla Panna $9.00
- Stuffed with meat served in alfredo sauce
Lasagna alla Bolognese $9.00
- Baked with our homemade besciamella meat sauce topped with mozzarella
All items are served with a choice of cup of soup or house salad
Capellini al Pomodoro e Basilico $9.00
- Angel hair pasta in a fresh basil Romano tomato sauce
Add Chicken $3
Griglia $15.00
- Grilled filet mignon topped with sauteed mushrooms
POLLO

Seasonal Fresh Fruits, Yoghurt Topped with Berry Compote $15.50
Hot Chips $7.50
- served with tomato and aioli sauce
Smoked Salmon, Avocado And Cheese $17.50
Eggs Benedict
- Soft poached eggs on sweet potato hash or English muffins with hollandaise sauce
Cypress Big Breakfast $19.50
- Bacon, scrambled or poached eggs, hash browns, mushrooms, sausages, grilled tomato served with toasted ciabatta
Mince On Toast $12.50
- Homemade beef mince on toasted ciabatta with poached egg and mesclun salad
Eggs On Toast $10.50
- Poached, scrambled and fried eggs served with grilled tomato and 5 grain toasts
Kids Pancake $7.50

Vegetable Samosa $6.00
- Pastry stuffed with potatoes and peas deep fried
Pepper Paneer $12.00
Green Chilli Naan $5.00
- Naan with a topping of green chili
Lamb Jeera $16.00
- Lamb curry with the distinctive taste of Cummins
Beef Nizami $16.00
- Beef cooked in rich gravy of nuts. yoghurt. sunflower and sesame seeds
Dahi Bhindi/ Bhindi Do Piyaze $14.00
- lady finger (okra) cut and crispy fried, served on a bed of yogurt, or cooked with onions
Fish or Prawn Amritsari Masala $19.00
- Fish or Prawn cooked in tomato and spices
Aloo Mattar (med) $14.00
- Potatoes and peas cooked together in med spiced gravy