Curry Village in 11/35-47 Saint Johns Road Menu

Are you the owner? Manage this listing for free.

Vegetable Spring Rolls $5.50
- Deep fried vegetable spring rolls
Vegetable Samosa $5.50
- Deep fried triangular pastries stuffed with mashed vegetables
Vegetable Pakora $5.50
- Fresh vegetables battered in chickpea flour and then deep fried
Onion Bhaji $5.50
- Onions battered in chickpea flour and spices then fried until crisp
Murgh Tikka $6.90
- Chicken fillet pieces marinated and cooked intandoor
Seekh Kebab $6.90
- Tender rolls of lamb mince with exotic spices cooked in tandoor
Mixed Platter for two $14.00
- An assortment of vegetable pakora, samosa, Murgh tikka and Seekh kebab

Beef Korma $13.00
- Boneless meat pieces simmered in cashew nut gravey
Beef Vindaloo $13.00
- Beef pieces cooked in hot Vindaloo paste
Beef Madras $13.00
- Beef pieces cooked with exotic spices and garnished with coconut powder
Beef Rendang $13.00
- Beef chunks prepared in desiccated coconut and Rendang spices

Lamb Vindaloo $13.00
- A Goan preparation in which meat pieces are cooked in hot vindaloo paste
Lamb Hyderabad $13.00
- Lamb pieces cooked in South Indian style with potatoes and coconut cream
Lamb Jaipuri $13.00
- Lamb pieces prepared in rich butter sauce with cashew nut gravy
Lamb Madras $13.00
- Lamb pieces cooked with exotic spices and garnished with coconut powder
Lamb Curry $13.00
- Boneless lamb cooked with potatoes
Lamb Korma $13.00
- Boneless meat pieces simmered in cashew nut gravy

Butter Chicken $13.00
- Boneless tandoori chicken cooked in a rich tomato and butter gravy
Chicken Sambal $13.00
- Boneless pieces prepared in sambal sauce
Chicken Tikka Masala $13.00
- Chicken pieces cooked with onions, ginger, tomato and mild spices
Chicken Vindaloo $13.00
- A Goan preparation in which chicken pieces are cooked in hot Vindaloo paste
Chicken Chettynadu $13.00
- South Indian preparation with potatoes and spices
Chicken Korma $13.00
- Tender boneless chicken simmered in yoghurt and cashew gravy
Chicken Madras $13.00
- Chicken Madras is a famous Indian dish cooked with coconut cream, garam masala and fresh curry leaves

Vegetable Korma $13.00
- Mixed seasonal vegetables cooked in creamy cashew nut gravy
Malai Kofta $13.00
- Deep fried cottage cheese, potatoes and spices prepared in cashew nut gravy
Dal Makhani $13.00
- Mixed lentils cooked in spices and onion tomato gravy
Subzi Bahar $13.00
- Mixed seasonal vegetables cooked with herbs and spices
Chana Masaledar $13.00
- Mushroom and green peas cooked in onion tomato gravy
Mushroom Mutter Prawn Masala $13.00
- Mushroom and green peas cooked in onion tomato gravy

Goan Fish Curry $13.00
- Pieces of fish prepared in delicious coconut gravy with potatoes
Coconut Potato Prawn Curry $13.00
- Prawns and potato cooked in coconut sauce with fresh herbs and spices
Fish Sambal $13.00
- Fillet pieces prepared in sambal sauce

Green Salad $5.90
Onion Salad $3.50
Mango Chutney $2.50
Mixed Pickle $2.50
Poppadums (two pieces) $1.50
Raita $2.50
- Yoghurt with grated cucumber

Nearby Sample Menus

Extra $0.70
Pre-cooked Hoki $2.80
Bacon Egg & Cheese $6.00
Steak & Mushroom $4.50
Steak egg & Cheese $6.00
Paua fritter $2.50
Cheese $3.50
E $6.00
- 1 Hoki fish, 5 chicken nuggets, $1.00

Thai Chicken Wings
- Crispy wings marinated in a sweet chili sauce
Satay $9.00
- Skewers of grilled chicken with peanut sauce
Prawn $17.00
Hormok Talay (Medium only) $22.00
- A steamed mixed seafood curry - a Sawadee specialty
Thai Ribs (Mild, Warm, Medium, Hot, Thai Hot) $18.00
- You thought they had the best ribs in Texas, try ours!! Melt in your mouth pork ribs.
Chicken or Tofu & Vege $8.50
Black Thai Beef (Hot only) $17.50
- Stir fried scotch fillet with vegetables, black pepper and oyster sauce
Seafood $22.00

Pork $10.40
Steak $10.40
BBQ Pork $11.90
Prawn $11.90
BBQ Pork $10.40
Steak $10.40
Mussel $1.30
Noodle $8.90

Lamb chops Main $35
- Best fresh mid-loin chops, gently grilled
Chicken angelica $30
- Portions of best breast, grilled with a cream and frangelico liqueur sauce and hazelnuts. Heavenly!
French fries $7
Shrimb cocktail Entrée $15
- Ever popular, best imported shrimbs, piquant seafood dressing
Seafood platter sml $35 / Lge $55
- Hot and cold fishy treats, variously including oysters, shrimbs, mussels, prawns and scallops etc etc small platter / large platter
Side salad $7
Bowl of rice $4
Fish and chips $12

Steak $3.30
Mushroom $4.00
Fish $4.50
Thick Shake $4.00
Gold Star Special(patty, cheese, egg & pineapple) $5.00
Banana Fritter $1.50
Patty $1.20
Curried Rice Roll $2.00

Southland lamb rump + belly, ‘peas n carrots’, goat’s cheese bon bon $42
Farm eighty four tomatoes, local buffalo mozzarella, basil $25
Freshly opened oysters on ice $4.5
Zephyr courgette, fromage blanc, honeycomb, dill, blossom $26
Monkfish, sprouting brocolli + puree, octopus, lardo, chicken jus $39
Pekin duck leg + breast, spring roll, dukkah, hoisin $26
Linguine, little neck clams, smoked chilli, cured pig’s cheek, meyer lemon $24/37
Warm ora king salmon, artichokes ‘barigoule’, watercress, pancetta $37

Fish –n— Chips $14
- Fish of the day, hand battered or pan fried & served with a crispy summer salad & fries. Or try our English style mushy peas.
Shires Burger $12.5
- An Angel Bay beef patty, served with fries, a fresh salad & tomato sauce.
Beef Open Sandwich $13.5
- Tender roast beef open sandwich, served on ciabatta bread with condiments & fries.
Crumbed Scallops $14
- On a bacon sauce, served with fries & a salad garnish.
Served Tue — Sun 12 — 2.30pm.
Chowder $11.5
- Scallop, shrimp & bacon chowder, served with a wedge of garlic bread.
Check the blackboard for our new mouth watering daily specials.
Shires Salad $14.5
- Tossed mixed salad, lightly dressed in a special house dressing, served with a choice of chicken & bacon or prawn & smoked salmon.

Ploughman's $16.50
- Ham / Crostini / Pickles / Gherkin / Chutney / English Cheddar
Black Pudding / Bacon / Side Salad / Fennel Sausages $6.50
House Cured Salmon / Basil Aioli / Brie / Artichoke / Salad Greens $14.50
Black Pudding $6.50
Match: $8.50
- Hawkes bay Amber Ale
Bacon & Eggs anyway / toasts $10.50
Fries $6.50
Match: $10.50
- Mills Reef Res Chardonnay 2013

-Malabari (GF)
- Cooked in tamarind and coconut making it a perfect southem indian delicacy
Seasonal fish, prawn, calamari $17.50
- All dishes can be prepared with your choice of sauce
Butter naan $3.00
Vegetable korma $14.00
- Aromatic spiced coconut based curry with mixed seasonal vegetable
Cheese naan $4.00
Mince lamb/chicken naan (keema) $5.00
Malai methi matar $15.00
- Delicious combination with fragrant masala, peas, grated paneer, fenugreek and cream
-Madras (GF) (PF) (DF)
- Southem indian dish spiced with dried chilies, coriander seed, aniseed, cumin and cinnamon with tomatoes and coconut cream

bacon & egg on toast $11.50
bacon & egg & beans on toast $12.50
muesli(fruit, yoghurt, milk) $9.50
egg on toast $7.20
- (brown or white or focaccia bread) (poached, scrambled or fried)
special toast bagel $12.90
- (bacon, cream cheese, avocado, lettuce, tomato)
toast sandwiches from $4.50
- (ham, cheese, egg, avocado, tomato, pineapple, sweet corn, chicken bacon)
special breakfast $13.50
- (bacon, egg, beans hash brown, tomato)
toast bagel with cream cheese $5.50

Omelette $16 Normal / $18 Seafood
- 3 items ẁ Toast & a Garnish Salad. Bacon, Smoked Chicken, Mushroom, Onion, Tomato, Cheese, Smoked Salmon, Chorizo, Seafood & Pineapple
Scallop & Prawn Mornay $12 Entree / $20 Main
- Scallops & Prawns served in a seafood Mornay sauce ẁ a King Prawn & Salmon mousse
Eggs on Toast $8.00
- Poached, Scrambled or Fried - Add bacon $2.00
Deep Fried Platter $20.00
- Fries, wedges, samosas, spring rolls, chicken nuggets & hot dogs.
Stuffed Mushrooms $15 Entree / $24 Main
- Portobello Mushrooms stuffed ẁ Basil Pesto, Balsamic, Parmesan served ẁ a garnish salad, vine tomatoes & fries.
Pork Belly $25.00
- Served ẁ Potato of the day, Steamed Greens & Apple Jus
300gm Scotch $30.00
Steak:

SMASHED AVOCADO $17.00
- fried haloumi & slow-roasted vine tomatoes on charred sourdough
Grilled haloumi $4.00
Roasted vine tomatoes $4.00
Wilted cavalo nero $4.00
Avocado $4.00
Creamy mushrooms $5.00
GRANOLA : $15.00
- honey-baked, served w/ house-made coconut yogurt, seasonal fruit & Carew Kitchen cinnamon almond milk
REUBEN SANDWICH : $16.00
- gruyere cheese, roast beef, house-made sauerkraut & horseradish cream