Curry Village in 11/35-47 Saint Johns Road Menu

STARTERS STARTERS
  • Vegetable Spring Rolls $5.50
    • Deep fried vegetable spring rolls
  • Vegetable Samosa $5.50
    • Deep fried triangular pastries stuffed with mashed vegetables
  • Vegetable Pakora $5.50
    • Fresh vegetables battered in chickpea flour and then deep fried
  • Onion Bhaji $5.50
    • Onions battered in chickpea flour and spices then fried until crisp
  • Murgh Tikka $6.90
    • Chicken fillet pieces marinated and cooked intandoor
  • Seekh Kebab $6.90
    • Tender rolls of lamb mince with exotic spices cooked in tandoor
  • Mixed Platter for two $14.00
    • An assortment of vegetable pakora, samosa, Murgh tikka and Seekh kebab
MAINS - BEEF DISHES MAINS - BEEF DISHES
  • Beef Korma $13.00
    • Boneless meat pieces simmered in cashew nut gravey
  • Beef Vindaloo $13.00
    • Beef pieces cooked in hot Vindaloo paste
  • Beef Madras $13.00
    • Beef pieces cooked with exotic spices and garnished with coconut powder
  • Beef Rendang $13.00
    • Beef chunks prepared in desiccated coconut and Rendang spices
MAINS - LAMB DISHES MAINS - LAMB DISHES
  • Lamb Vindaloo $13.00
    • A Goan preparation in which meat pieces are cooked in hot vindaloo paste
  • Lamb Hyderabad $13.00
    • Lamb pieces cooked in South Indian style with potatoes and coconut cream
  • Lamb Jaipuri $13.00
    • Lamb pieces prepared in rich butter sauce with cashew nut gravy
  • Lamb Madras $13.00
    • Lamb pieces cooked with exotic spices and garnished with coconut powder
  • Lamb Curry $13.00
    • Boneless lamb cooked with potatoes
  • Lamb Korma $13.00
    • Boneless meat pieces simmered in cashew nut gravy
MAINS - CHICKEN DISHES MAINS - CHICKEN DISHES
  • Butter Chicken $13.00
    • Boneless tandoori chicken cooked in a rich tomato and butter gravy
  • Chicken Sambal $13.00
    • Boneless pieces prepared in sambal sauce
  • Chicken Tikka Masala $13.00
    • Chicken pieces cooked with onions, ginger, tomato and mild spices
  • Chicken Vindaloo $13.00
    • A Goan preparation in which chicken pieces are cooked in hot Vindaloo paste
  • Chicken Chettynadu $13.00
    • South Indian preparation with potatoes and spices
  • Chicken Korma $13.00
    • Tender boneless chicken simmered in yoghurt and cashew gravy
  • Chicken Madras $13.00
    • Chicken Madras is a famous Indian dish cooked with coconut cream, garam masala and fresh curry leaves
MAINS - VEGETARIAN DISHES MAINS - VEGETARIAN DISHES
  • Vegetable Korma $13.00
    • Mixed seasonal vegetables cooked in creamy cashew nut gravy
  • Malai Kofta $13.00
    • Deep fried cottage cheese, potatoes and spices prepared in cashew nut gravy
  • Dal Makhani $13.00
    • Mixed lentils cooked in spices and onion tomato gravy
  • Subzi Bahar $13.00
    • Mixed seasonal vegetables cooked with herbs and spices
  • Chana Masaledar $13.00
    • Mushroom and green peas cooked in onion tomato gravy
  • Mushroom Mutter Prawn Masala $13.00
    • Mushroom and green peas cooked in onion tomato gravy
MAINS - SEAFOOD DISHES MAINS - SEAFOOD DISHES
  • Goan Fish Curry $13.00
    • Pieces of fish prepared in delicious coconut gravy with potatoes
  • Coconut Potato Prawn Curry $13.00
    • Prawns and potato cooked in coconut sauce with fresh herbs and spices
  • Fish Sambal $13.00
    • Fillet pieces prepared in sambal sauce
SIDE DISHES SIDE DISHES
  • Green Salad $5.90
  • Onion Salad $3.50
  • Mango Chutney $2.50
  • Mixed Pickle $2.50
  • Poppadums (two pieces) $1.50
  • Raita $2.50
    • Yoghurt with grated cucumber

Nearby Sample Menus

  • Toast & Eggs $9.5
    • Free range eggs poached, fried or scrambled served on your choice of ciabata bread, sourdough, five-grain or gluten free
  • Avocado, Roasted Vine Tomato $4
  • Big Brother Burger $18.5
    • Slow cooked pork in bourbon BBQ sauce, tomato chilli marmalade, apple slaw and packed into a banging brioche bun - served with shaved kumara crisps and aioli
  • Green Omelette $16.5
    • Vegetarian green omelette flipped and fried with capsicum, potato, pecorino cheese and baby spinach
  • Squash Salad $18.5
    • Garlic herb butterscotch pumpkin salad tossed with roasted pumpkin and sesame spiced seeds, sour cherry, basil, halloumi, baby sprouts, beetroot puree and drizzled with sour cherry dressing
  • Eggs Benedict $18
    • Poached free range eggs on ciabata w/lemon hollandaise and Free range dry cured streaky bacon
  • Ricotta Hotcakes $16.5
    • Got a bit of a sweet tooth? Satisfy those urges with hotcakes served with winter fruit, pine nut brittle, lemon curd, vanilla blueberry mascarpone and drizzled with maple syrup
  • Mish Mash Hash $17.5
    • House slow-cooked corned beef with smashed gourmet fried potatoes, rocket, feta and toped off with two poached eggs
  • Braised duck with shredded meat (half) n/a
  • Baked BBQ pork pastry n/a
  • Double-boiled soup with assorted seafood n/a
  • Pan fried shrimp rice roll n/a
  • Fried beef with black bean & capsicum n/a
  • Steamed chinese cabbage dumpling n/a
  • Shrimps & shredded chicken (gravy) n/a
  • Braised egg noodles soup with assorted meats n/a
  • Butter Milk Pancake Stack. $16
    • Cinnamon Spiced Pancakes, Served With Caramelized Banana, Berry Compote, Vanilla Bean Yogurt And Maple Syrup.
  • Small Breakfast: $19
  • -Avocado : Add $2.50
  • Salad / Hash Brown / Grilled $6.0 each
  • Brigham Big B/Fast $24
    • Bacon, Prime Pork Sausages, Hash Browns, Mushrooms, Slow Roasted Tomato And Eggs Your Style On Grain Toast
  • Sticky Date Pudding $10
    • Warm Pudding, Toffee Sauce, Vanilla Bean Ice Cream
  • Fish And Chips $24
    • Panko Crumbed, Market Fish, Chunky Fries, Salad Greens, Tartare Sauce
  • Smoked Fish Pie $19
    • Smoked Fish, Leeks, Flaky Pastry Top, Served With Salad Greens And Crisp Potatoes
  • Monday and Tuesday Special:$5.99 each pick up
  • Chilli Prawn $11.90
    • Onion, capsicum, prawns chilli flakes + mozzarella with hot sauce
  • Vegerama $9.99
    • Baby spinach, onion, mushroom, pineapple, capsicum, fresh tomato, olives + mozzarella
  • Cranberry Chicken $11.90
    • Cranberry sauce, onion, spinach, chicken + mozzarella with cranberry swirl
  • Tandoori Chicken $11.90
    • Marinated chicken, onion, mozzarella + coriander
  • Margarita $9.99
    • Onion, fresh tomato, mozzarella + oregano
  • Plum Chicken $11.90
    • Plum sauce, onion, capsicum, pineapple, chicken + mozzarella
  • 3 Large Pizza + 1 garlic bread + 1,5L drink $35.00
  • 1/2 Crispy Chicken $9.50
  • Kumara Chips $5.50
    • served with sour cream
  • Hot Fdog $2.00
  • Hash Brown $1.00
  • Steak Egg Fu Yong $12.50
  • Curry Prawn & Veges on Rice $15.50
  • Dinner D - ideal for 2 - 3 persons $26.90
    • Steak Chow Mein, Chicken Fried Rice, 6 Won Ton
  • Bami Gorang (Noodles) $15.50
    • with Prawn, Steak, Chicken & BBQ Pork
  • SALT & PEPPER CALAMARI 20.5
    • W ROCKET, GARLIC AIOLI & LEMON
  • MONARCH LUNCH PLATTER FOR 2 35.5
    • CALAMARI, DUMPLINGS, CHICKEN LIVER PATE & BREAD, PEA ZUCHINNI & MINT FRITTER
  • SOUP 16.5
    • CHANGES DAILY YOUR WAITPERSON WILL ADVISE
  • PORK & PRAWN DUMPLINGS 18.5
    • W ASIAN GREENS & SOY, GINGER CHILLI DIPPING SAUCE
  • SALAD OF SPICED YOGHURT CHICKEN 22.5
    • SW Flat Bread, Rocket, Vine Riped Tomato, Cucumber Ribbons, Haloumi & House Made Hummus
  • FRESH PAPPARDELLE PASTA 29.5/26.5
    • SPAGHETTI SCOGLIO – CLASSIC SEAFOOD PASTA W CALAMARI, CLOUDY BAY CLAMS, PRAWNS & MUSSELS FW FRESH CHERRY TOMATOES & VODKA or FRESH PAPPARDELLE PASTA W ZUCHINNI RIBBONS, FETA CHEESE & BASIL PESTO
  • WARM GARLIC BREAD 9.5
    • SERVED W AGED BALSAMIC & EXTRA VIRGIN OLIVE OIL
  • FRESH SEASONAL VEGETABLES 8
  • Pork / Beef / Chicken with Pineapple $13.50
  • Chicken $9.00
  • Prawn $13.00
  • Beef $9.00
  • Prawn with Cashew Nut
  • On Fried Rice $2.50 Extra
  • Beef with Pineapple
  • Pork/ Beef / Chicken with Black Bean Sauce $13.50
  • ½ Scoop Of Chips $1.50
  • Fish Burger Combo $10.00
  • Cheese
  • Kids Hamburger & Chips $6.50
  • Pineapple Fritter $1.50
  • Crumbed Squid Rings (X2) $1.50
  • Battered Prawns $1.00
  • Oyster (Each) $2.00
  • Kitchenette Open Omelette
  • Fried Mushroom $3
  • Egg on Toast $5.5
    • Cooked Your Way
  • -Mushroom, Feta, Spinach & Relish $14.5
  • Garden Salad S $7.50/L $11.50
    • Green Salad, Cucumber, Tomato, Red Onion, Capers with Homemade Dressing
  • Sweet Corn Fritters Stack $10.5
    • Crispy Bacon, Green Salad, Roast Pepper Salsa & Sour Cream
  • Bread or Toast $3
  • Spinach $3
  • Free Ranae Rotisserie Chicken & Chips $11.00
  • Chicken Schweitzer Burger, Goddess Dressing $14.00
  • Beer battered terakihi & chips $14.00
  • Cheese Burger,Beetroot Relish, pickles $14.00
  • Beer Battered Market Fish Burger, Tartare $14.00
  • Potato $ 0.60
  • 2 Shanks Meal $ 20.00
  • All served with lettuce tomato, onions and gravy
  • Vegetarian $ 7.00/$ 9.00/ $ 11.00
    • Small/ Medium/Large
  • Pumpkin $ 0.70
  • Sandwiches $ 5.50
  • All served with roast potatoes pumpkin kumara mixed vegies and gravy
  • 1 Shank Meal $14.00
  • Palak paneer / saagwala $10.00
  • Chicken madras $11.00
  • Chicken tikka masala $11.00
  • Butter naan $3.00
  • Dal makhani $10.00
  • Chicken hakka noodles $13.00
  • Garlic naan $3.50
  • Prawn biryani $12.00
  • Bacon egg pie $2.80
  • Pork pastry $2.80
  • bacon egg quiche $2.80
  • Steak mushroom $2.80
  • Steak pie $2.50
  • Steak mushroom $2.80
  • Steak and cheese $2.80
  • Pork pie $2.80
  • A5 $6.00
    • 1x chicken kebab, 1x chips, 1 x garlic bread, 1x can of 'spree’
  • Dinner Box $9.00
    • 1 thigh, 2 drums & small chips
  • A2 $17.50
    • 2 x chicken thighs, 2 x chicken drums, 1 x chips or steamed veggies, 1 x coleslaw or 5 garlic bread, 1 x 1.SL of soft drink
  • Chicken Drum stuffed $3.50
  • Crispy Fried Chicken Thigh small $3.00
  • Drumstick $2.30
  • A7 $5.00
    • tasty Vietnamese summer rolls
  • B1 $8.50
    • Tasty Chicken Kebab On Rice & Salad, 1 can Spree Drink
  • Cheese/Ham/Mushroom $2.40
  • Cheese $4.20
  • Steak-Egg $5.50
  • Vegetarian $4.50
  • Sea Dog $2.50
  • American Hot Dog $2.90
  • Steak-Egg / Steak-Mushroom $5.90
  • Egg / Hawaiian / Mushroom $4.00
Curry Village

Curry Village

location

Address

11/35-47 Saint Johns Road, Auckland, Auckland, 1072, New Zealand

phone

Phone

095213137

email

Email

None

clock

Opened hours

Mon 10:30 AM to 9 PM Tue 10:30 AM to 9 PM Wed 10:30 AM to 9 PM Thu 10:30 AM to 9 PM Fri 10:30 AM to 9 PM Sat 10:30 AM to 9 PM Sun 10:30 AM to 9 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
11/35-47 Saint Johns Road, Auckland, Auckland, 1072, New Zealand
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