Curry Village in 11/35-47 Saint Johns Road Menu

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Vegetable Spring Rolls $5.50
- Deep fried vegetable spring rolls
Vegetable Samosa $5.50
- Deep fried triangular pastries stuffed with mashed vegetables
Vegetable Pakora $5.50
- Fresh vegetables battered in chickpea flour and then deep fried
Onion Bhaji $5.50
- Onions battered in chickpea flour and spices then fried until crisp
Murgh Tikka $6.90
- Chicken fillet pieces marinated and cooked intandoor
Seekh Kebab $6.90
- Tender rolls of lamb mince with exotic spices cooked in tandoor
Mixed Platter for two $14.00
- An assortment of vegetable pakora, samosa, Murgh tikka and Seekh kebab

Beef Korma $13.00
- Boneless meat pieces simmered in cashew nut gravey
Beef Vindaloo $13.00
- Beef pieces cooked in hot Vindaloo paste
Beef Madras $13.00
- Beef pieces cooked with exotic spices and garnished with coconut powder
Beef Rendang $13.00
- Beef chunks prepared in desiccated coconut and Rendang spices

Lamb Vindaloo $13.00
- A Goan preparation in which meat pieces are cooked in hot vindaloo paste
Lamb Hyderabad $13.00
- Lamb pieces cooked in South Indian style with potatoes and coconut cream
Lamb Jaipuri $13.00
- Lamb pieces prepared in rich butter sauce with cashew nut gravy
Lamb Madras $13.00
- Lamb pieces cooked with exotic spices and garnished with coconut powder
Lamb Curry $13.00
- Boneless lamb cooked with potatoes
Lamb Korma $13.00
- Boneless meat pieces simmered in cashew nut gravy

Butter Chicken $13.00
- Boneless tandoori chicken cooked in a rich tomato and butter gravy
Chicken Sambal $13.00
- Boneless pieces prepared in sambal sauce
Chicken Tikka Masala $13.00
- Chicken pieces cooked with onions, ginger, tomato and mild spices
Chicken Vindaloo $13.00
- A Goan preparation in which chicken pieces are cooked in hot Vindaloo paste
Chicken Chettynadu $13.00
- South Indian preparation with potatoes and spices
Chicken Korma $13.00
- Tender boneless chicken simmered in yoghurt and cashew gravy
Chicken Madras $13.00
- Chicken Madras is a famous Indian dish cooked with coconut cream, garam masala and fresh curry leaves

Vegetable Korma $13.00
- Mixed seasonal vegetables cooked in creamy cashew nut gravy
Malai Kofta $13.00
- Deep fried cottage cheese, potatoes and spices prepared in cashew nut gravy
Dal Makhani $13.00
- Mixed lentils cooked in spices and onion tomato gravy
Subzi Bahar $13.00
- Mixed seasonal vegetables cooked with herbs and spices
Chana Masaledar $13.00
- Mushroom and green peas cooked in onion tomato gravy
Mushroom Mutter Prawn Masala $13.00
- Mushroom and green peas cooked in onion tomato gravy

Goan Fish Curry $13.00
- Pieces of fish prepared in delicious coconut gravy with potatoes
Coconut Potato Prawn Curry $13.00
- Prawns and potato cooked in coconut sauce with fresh herbs and spices
Fish Sambal $13.00
- Fillet pieces prepared in sambal sauce

Green Salad $5.90
Onion Salad $3.50
Mango Chutney $2.50
Mixed Pickle $2.50
Poppadums (two pieces) $1.50
Raita $2.50
- Yoghurt with grated cucumber

Nearby Sample Menus

Sails special $16.50
- Kahlua, grand marnier & brown creme de cacao
Aromatic earl grey $5.00
Pan-fried snapper $42.00
- Chilli coconut broth crispy prawn, vietnamese mint salad
Long line tarakihi, $37.00
- Beer battered, fries, tartare, lemon, Sails ketchup
Valrhona chocolate $16.00
- Crémeux, mango sorbet, chocolate crumbs
Dauphinoise potatoes $10.00
Sails donuts $16.00
- Apples, rum and cranberry ice cream
Chicken liver parfait $24.00
- Truffle butter, crispy skin, beetroot, cherries, rapid brioche

Double-boiled soup with assorted seafood n/a
Steamed free-range chicken (half) n/a
Deep fried bean curd served with salt water sauce n/a
Steamed BBQ pork bun n/a
Zaiman style fried vermicelli n/a
Bean threads & assorted vegetables n/a
Stir-fried squid with black bean, capsicum & preserved chinese cabbage n/a
Deep fried combination dumpling n/a

Bacon $4.50
Kumara Fritter $1.00
Curry Roll (home made) $2.00
Prawn $13.00
King Prawn On Fried Rice (Plum sauce) $16.00
Chicken Nugget (1/2 doz) $4.20
C $36
- 8 Fishes, 6 Chicken Nuggets, 8 Potato Fritters, 4 Sausages, $3.00 Chips, 1.5L Drink
Ham $3.00

Plain Fried Rice $8.50
Sweet & Sour Fish $10.00
Prawn Fried Rice $12.00
Pork Fried Rice $9.80
Won Ton Roast Pork Soup $8.50
Chicken Fried Rice $9.80
Roast Pork $9.80
Prawn $12.00

Chicken Katsu Sandich $12
Salmon Sashimi $18
- 7 pieces of sliced raw king salmon
Rice $2
Yaki Udon $9.90
- Stir fried udon with cabbage, onion, carrot
Japanese Pickle $4.90
- Traditional Japanese Pickles radish and cucumber
Soft Shell Crab Salad $13.90
- Fresh Green Salad , Deep Fried Soft Shell Crab with creamy sesame dressing
Prawn Fried Rice $11.00
Prawn Katsu $12

Pumpkin $19.00
- Za’atar roasted butternut pumpkin, hummus, smoked eggplant,Pine kernels , mint,sumac, yoghurt ﬂatbread
Toast $7.50
- Kumara sourdough, freedom loaf or best ugly bagel, choice of Seasonal jam, lemon curd,rawtella or pics peanut butter.
●Breaky sides $7.00
- Dry cure bacon / whiskey cured ora king salmon
The Cure $20.00
- Whiskey and honey cured ora king salmon, brown soda bread, black pepper crème fraiche, pickles, boiled egg
Lamb Salad $22.00
- Braised lamb shoulder with beluga lentils, cauliﬂower salad, Semi dried sultanas, toasted almonds.
Cubano $19.00
- Classic grilled sandwich with roast pork loin , baked ham and cheese, Grain mustard, house pickles .
-Spinach / mushrooms / fresh tomato / extra egg $5.00
French Toast $16.50
- Rhubarb stufed pan roasted slab of brioche, ginger, orange,vanilla mascarpone

Fish & chips combo $7.50
any 3 fillings $4.00
Pumpkin Fritter $1.00
Fresh snapper (battered/grilled) $7.00
any 2 fillings $3.50
Battered banana $2.00
Small garden salad $5.50
Grilled chicken & avocado salad $12.50
- with tomatoes and pickled

Alfredo
- chicken, cream, mushrooms
Market fish $ 27.50
Prosciutto
- cherry tomatoes, rocket, Parma ham
rocket salad with parmesan
Mixed platter $ 15.00 / $ 25.00
Risotto
- daily special
Rossa
- cherry tomatoes, basil
Gamberi
- prawns, cherry tomatoes, garlic, chili

30 for $21.00
Potato Fritter $0.70
Egg Fu Young
Steak, Egg, Cheese Burger $6.50
Sweet Corn $2.20
$8
- 10 Chicken Nibbles; $1 Chips
BBQ Pork Fu Yoong $12.00
Medium Tray $20.00 (2 choice)

Chicken $14.00
Super Burger $5.50
Family Meat $42.00
Mixed Kebab $9.50
Bacon & Eggs $9.00
Ezzy's Big Breakfast $18.00
Smoked Salmon Omelette $15.00
Small Chicken Kebab $4.50

Crispy Chicken balls $5.90
Char Kuay Teow $10.00/$12.00/$9.00
- fried rice noodle w traditional special sauce very popular
Sizzling beef/chicken in black bean sauce on rice $13.00
Ice cream $5.00
- green tea ice cream with pearls & jelly cubes
Sambal Fried Rice $10.00
- fried rice with chili-based sauce
Fried Mini Spring Rolls 6 pcs $4.90
Char Mee $10.00/$12.00/$9.00
- fried yellow noodles w traditional special sauce
Curry Laksa $10.00/$12.00/$9.00
- yellow rice noodle & vermicelli served w curry spices & coconut milk

Ram long song
- Stir fried mixed vegetables topped with peanut sauce
Pad med ma-muang
- Stir fried vegetables onion, capsicum, cashew nuts
Yellow curry
- Thai yellow curry cooked with bamboo shoot, green beans, capsicum and coconut milk
Keemao rice or noodle
- Rice or noodle stir fried with chilli, garlic, onion, vegetables and basil leaf
Pad khing
- Stir fried vegetables, onion capsicum and ginger
Pad nam mun hoi
- Stir freid vegetables onion, capsicuim with oyter sauce
Pad thai
- Stir fried rice with eggs and vegetables
Spring roll $7.00
- Thai spring roll filled with minced chicken, vegetables and glass noodle served with thai chilli sauce

Vietnamese coffee $12
- panna cotta, condensed milk, mango sorbet, rice bubbles
Chirashi don $20
- assorted raw fish, sushi rice, rolled egg, soy & yuzu dressing
Beef shin $21
- rendang sauce, aromatic rice, shallot, toasted coconut
LB's Delight $18
- fried tofu salad, cucumber, Asian herbs, sesame & linseed
Donburi $16
- spicy chicken, sesame & nori, kewpie mayo, cabbage & herb
Rice $3
Eggplant $12
- sweet miso & sesame, peanut, parmesan
Garlic tofu $9
- marinated tofu, coriander, chilli garlic sauce

QUINOA MASALA (VEGETARIAN ) $24.00
- Red quinoa cooked in tomato, cumin,roasted fenugreek, curry leaves with seasonal vegetables (nf/gf)
CHICKEN SATAY ON RICE $10.00
MAMA'S SPECIAL ( CHEF SELECTION ) $10.00
- Freshly steam buns with sticky pork or Thai chicken / 2 pieces
PENANG CURRY KAPITAN $25.00
- Boneless chicken and agria potatoes cooked in lemongrass, coconut milk, galangal, roasted belachan served with coconut rice (nf/gf/df/cs)
PORK RIBS $19.00
- Sticky ribs in smokey house BBQ sauce (df/nf/cs)
CHOCOLATE MUD CAKE $10.00
- Served warm, with pecan butterscotch ice cream
BEEF EYE FILLET $20.00
- Wok seared eye fillet, mushrooms, ginger, pickled chilli, crispy kale (nf/df/gf/cs)
COCONUT RICE $4.00

Olive bread S $9.00 / L $13.00
Fettuccini Rossini E $15.95 / M $24.50
- Smoked chicken, bacon, mushroom, creamy sauce.
Risotto Marinara $28.95
- Scallops, shrimps, mussels with Neapolitan sauce.
Filetto alla three pepper $36.95
- Prime eye fillet in red wine, three corn peppers and touch of cream served on vegetable and mashed potato topped with spinach.
Cannelloni E $14.50 / M $20.50
- Pasta tubes filed with spinach, pumpkin, creamy cheese and pine nuts.
Capesante Con Salmon E $18.50 / M $31.00
- Pan fried scallops with smoked salmon, garlic, spring onion, red capsicum, capers and olives finished with white wine creamy sauce
Fettuccini Di Pollo E spinach $24.50
- Fresh chicken fillet with spinach, spring onion, white wine garlic creamy sauce.
Quattro stagion R $14.50 / L $26.00
- Mushroom, ham, salami and shrimps