Daikoku Restaurant in Auckland Menu

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Chicken Thigh Fillet $33.50
- with entrée set
Teriyaki Chicken $34.50
- with entrée set
Teppan Steak (Sirloin) $36.00
- with entrée set
Teriyaki Beef $37.00
- with entrée set
Scotch Fillet Steak $41.00
- with entrée set
Eye Fillet Steak $44.50
- with entrée set
Wagyu Steak $69.00
- with entrée set - Japanese Marbled Beef

Fish Fillet $34.00
- with entrée set
Salmon Fillet $40.00
- with entrée set
Teppan Scallops $40.00
- with entrée set
Prawns with Yum-Yum sauce $42.00
- with entrée set

Vegetable Delight $32.00
- with entrée set - Vegetable and Tofu steak

Chef's Choice $47.00
- with entrée set - Teppan Steak (Sirloin) & Chicken
Sumo Steaks $56.00
- with entrée set - Teppan Steak (Sirloin) & Eye Fillet Steak
Splash & Meadow $54.50
- with entrée set - Scotch Fillet & Prawns
Daikoku Delight $47.50
- with entrée set - Chicken & Prawns
Surf & Turf $56.00
- with entrée set - Scotch Fillet & Oysters
Land & Sea $52.00
- with entrée set - Scotch Fillet & Fish Fillet
Oceans $62.00
- with entrée set - Prawns, Salmon & Scallops

Daikoku Emperor $85.00
- with entrée set - Salmon Sashimi (raw serve)
Seafood Combination $72.00
- with entrée set - Crayfish, Scallops & Squid
Daikoku Special $69.00
- with entrée set - Crayfish & Scotch Fillet Steak
Wagyu Combination $82.00
- with entrée set - Wagyu Steak & Prawns

Teppan-Yaki Fried Rice $5.00
- With Egg and Special Seasoning

Scotch Fillet Steak $22.00
Chicken $14.00
Squid $11.50
Fish Fillet $12.00
Scallops $15.00
Salmon Fillet $15.50
Prawns $16.50
Oysters $18.00
- Half Dozen, Seasonal
Crayfish Tail 120g $40.00
Extra Vegetables $5.00

Vegetable Tempura $13.00
Fresh Oysters $14.00
- 4 pcs, Seasonal
Edamame $5.00
- Boiled Young Soy Bean
French Fries $6.00
Takoyaki 5pcs $8.00
Mixed Tempura 2 pcs $15.00
- Prawns & Vegetables
Fish Tempura $13.50
Prawn Tempura 5pcs $16.00
Beef Sashimi $15.00
- Thinly Sliced Seared Beef
Salmon Sashimi $15.00
- Fresh Raw Served
Avocado Sushi Roll $8.50
Salmon Sushi Roll $9.00
- Fresh Salmon Skinny Roll
California Sushi Roll $9.50
- Surimi, Cucumber, Avocado with Mayonnaise
Salmon Avocado Sushi Roll $9.50
- Fresh Salmon & Avocado with Mayonnaise

Ice Cream Tempura $9.50
- Tempura battered deep fried ice cream
Banana Tempura $9.50
- Tempura battered deep fried banana, served with ice cream
Ice Cream $5.00
- Chocolate and Vanilla Ice Cream
Green Tea Ice Cream $5.00

Lunch Special $16.80
- 1 Main, Choose from Steak, Chicken, Fish
Sumo Lunch $26.80
- 2 Mains, Choose from Steak, Chicken, Fish
Gourmet Lunch $26.80
- 4 pcs Prawns & 1 Main, Choose from Steak, Chicken, Fish
Ocean Lunch $33.80
- 4 pcs Prawns, 4 pcs Scallops and 2 pcs Salmon Fillet

Edamame $5.00
French Fries $6.00
Salmon Sashimi $15.00
Beef Sashimi $16.00
California Roll $9.50
Salmon Avocado Roll $9.50
Prawn Tempura $16.50
Mixed Tempura $15.00

Chop-Chop Fried Rice $5.00
Prawns $16.50
Scallops $15.00
Squid $11.50
Salmon $15.50
Crayfish (120g) $40.00

Ice Cream Tempura $9.50
Banana Tempura $9.50
Green Tea Ice Cream $5.00

School Age (under 13 years old) $16.50
- Miso Soup, Teppan Vegetables, Chicken OR Fish, Fried Rice OR French Fries, Ice Cream. Steak is available for $21.50
Pre-Schooler (under 5 years old) $11.00
- Miso Soup, Roll Sushi, French Fries, Fish Tempura, Fruit, Ice Cream

Nearby Sample Menus

Thai Gulf Jumbo Prawns $16
- steamed in fresh coriander. mint and sesame oi
Indian Spiced Cauliflower $9
- With chaat masala, chilli & fresh coriander
Tandoori Lamb Cutlets $18
- marinated with yoghurt. chilli, ginger, cardamom & citrus
Aloo Naan $9
- ﬁlled with crushed spiced potato and coriander. Served with mango chutney
Nasi Goreng $21
- Indonesian spicy fried rice with our own chilli sambal fresh vegetables, chicken and seafood
Shaking Beef $27
- Vietnamese style wok seared beef with garlic spring onion, red onions and a lime dipping sauce
Singapore Fried Noodles $21
- Rice noodles chicken shrimp, bean sprouts, red and green peppers onions and chilli
Naan $4

Le poulet vallée d'auge $33.00
- Limousine style stuffed poulet, fricasse, cavalo nero, pork stuffed pepper
Lumberjack Scrambled Eggs $19.50
- With bacon or salmon or sausage
-Ham, confit, shallots, emmental salad
-Ham, gruyere and dijon mustard sauce
Parfait de foie gras de canard $16.00
- Duck liver parfait, hollandaise, fig jam, brioche
Bruschetta $15,00
- Jambon, wild roquette, lemon and chill chevre, truffle oil
Les olives du Chef $12.00
- Marinated olives & fresh bread
●Beef Scotch Fillet (Available from 11am to 5pm) $10.00
- With French fries, coleslaw - with any cold drink purchased

Tandoori Roti $3.00
Veg Chowmein $10.00
Goan Fish Curry $15.00
- Pieces of fish cooked with coconut and tomato gravy
Allu Gobhi $12.00
- potatoes and cauliflower
Fish Kerla $15.00
- Pieces of fish cooked with coconut cream, onion, tomato and mustard seeds
Paneer Paratha $4.00
Mango Chicken $13.00
- Chicken with creamy mango gravy
Spring Roll $10.00

Kumara Chips with Aioli Sauce $4.80
- One portion of Kumara Chips cooked to perfection and served with Aioli sauce
Hot Dog on a Stick $3
- Tempura battered hot dog on a stick
Potato Fritter $1
- Hand cut potato slices dipped and cooked in our homemade beer batter
The Hook Up $7.50
- Homemade panko crumbed fish, tartare, real cheddar cheese, lettuce, red onion and tomato on a toasted bun.
FISH COMBO $4
- Add $4 to any piece of Fish to turn it into a combo. Combo includes a punnet of chips and any drink under 750mls from our fridge.
Sexy Mexi $11
- Fresh 100% prime beef homemade patty seasoned with cajun, Dorito Nacho chips, jalapenos encased in two slices of real cheddar cheese, guacamole, chipotle mayo, lettuce, red onion and tomato on a toasted bun
Soul Burger (V) $7.50
- Falafel patty, smashed avo, mayo, real cheddar cheese, lettuce, red onion, beetroot and tomato on a toasted bun
Seasoned Wedges with Sour Cream $6
- Crunchy seasoned wedges cooked to perfection and served with sour cream. Add any of our extra seasonings for free for extra flavour - Cajun Salt, Lemon Pepper or Chicken Salt.

Mussel Fritter (home-made) $2.00
$18
- 3x Fish, 2x Hotdog, 3x Sausage, 4x Potato Fritter, $2 Chips, +1.5L Pams Drink
$28
- Chicken Fried Rice, Steak Chow Main, Sweet & Sour Pork
Sunny $7.00
- (meat patty, steak, bacon, egg, pineapple, cheese)
Satay steak $12.00
$23
- Chicken Fried Rice, Steak Chow Main, 6 Wonton
$15 (A)
- 3x Fish, 2x Hotdog, 2x Potato Fritter, 2x Sausage, $2 Chips
Bacon & egg $4.00

Yum Ped Yang (Roast Duck Salad) $18.90
- Sliced roast duck mixed with home made sauce, onion, fresh mint, tomato, cucumber and lime juice dressing
Squid. Lamb or Fish $17.90
Cashew Nuts & Vegetables $14.90
- Stir fried mixed vegetables with soy sauce, tofu and cashew nuts
Pad Ped Lamb
- Stir fried lamb with Thai fresh chill, onion, spring onion and capsicum
Combination (Chicken. Pork. Beef) $17.90
Seafood $19.90
Yum Talay $19.90
- Combination of seafood in spicy sauce served with Thai style salad and fresh herbs
E = Entrees / MC = Main Course

Regular Chips $3.00
Chips + Sauces and 355ml drink
Combo Deal
- Chips + 355ml drink
Lunch Box $7.00
- 2 pieces of chicken regular chips
Regular Rice $2.50
Wings $2.00
Falafel Kebab(Large/Combo) $8.50/$11.50
Chicken Korma (Regular/Combo) $ 9.90/$ 12.00

Tempura udon $ 15.00
Spicy tonkotsu $ 15.00
- with kakuni pork
Sashimi bento $ 22.00
Vegetable bento $ 18.00
Tempura bento $ 20.00
Tempura soba $ 15.00
Tonkotsu kakuni pork $ 15.00
Omekase $ 35.00

PED NAM TOK $20.50
- strips of roasted duck cooked in red onion tomatoes cucumber lemongrass and roasted ground rice
KAO PAD KRA PRAW $19.50
- rice cooked with sweet basil, chili onion, carrots, mushroom, beans, zucchini and bamboo shoots/PRAWNS
RED CURRY $18.00
- red curry cooked with green beans bamboo shoots, market vegetables and coconut milk/chicken/beef/lamb
GEANG DANG JAE RED CURRY $17.50
- red curry cooked with tofu green beans bamboo shoots, market vegetables, and coconut milk
PARAM JUM SIL $18.50
- tofu stir fried with market vegetables and soy sauce topped with delicious peanut sauce
DRUNKEN NOODLES $17.50
- rice noodles with sweet basil chili onion, carrots, mushroom, beans, zucchini, and bamboo shoots/CHICKEN/BEEF/LAMB
PAD PRIEW WAN $18.50
- with onion pineapple carrots, capsicum tomatoes zucchini cooked in sweet and sour sauce/chicken(prawn/snapper fillets $21.50)
KAO PAD JAE $17.00
- Thai style rice cooked with tofu eggs pepper spring onion tomatoes and cashew nuts

-Salmon $17.00
-Bacon $15.00
French toast $15.00
- With fried banana bacon & maple syrup
Big break fast $17.00
- Bacon, eggs tomato, mushroom sausages, fried potato & toast
Vege omelette $14.00
- 3 egg omelette-vege & feta & cheddar served on toast
Eggs benedict
- 2 poached eggs on bagel with spinach

Calamri $16.00/ $25.00
- Pan fried with olive oil, served with rocket aioli & lemon
Garden salad with lemon honey dressing $6.00
Grilled haloumi $14.00
- Pan fried goat and sheep cheese, with walnut and rocket salad served with pomegranate dressing
Salmon $15.00
- Sesame crusted salmon pan seared served with avocado & honey mustard dressing
A selection of house made dips $20.00
- Humus, carrot, beetroot, chilli crushed roasted eggplant with olives, feta and house baked pita bread
Dolma (V) $10.00
- Stuffed vine leaf with rice, pinenuts and currants, served with sun dried tomato pesto
Taze balik $27.00
- Pan fried market fish on avocado, broad bean, soya bean smash & turkish potato gratin, served with zucchini & feta salad
Rice $5.00

Steamed egg with shelled shrimp $22
Poached sliced beef in hot chili oil $18
Lobster Noodle
Prawn served on sizzling iron plate $24
Clam $38
- Fried with ginger & scallion, steamed with garlic & glass noodles
Stir-fried sliced fish with black fungus $24
Braised meatballs in brown sauce $16
Shanghai smoke fish $12

Sausages & Eggs on Toast $11.90
Radiant Tower $13.90
Bacon & Egg $6.00
Bakmie Goreng $13.90
Nasi Goreng $13.90
Toasted Bagel on Muffin $5.90
Cheese & Onion $6.00
Panini (Chicken or Ham) $12.90

Beef $5.50
Small $10.50
$10 Combo (3 Chicken Pieces + 3 Chips or 6 Potatoes)
Potatoes $0.50
Small $5.00
Medium $13.50
Lamb
$20 Combo (20 Nibbles + $4 Chips or 8 Potatoes)

Green Salad $6.00
Bacon $4.00
Alphanso Mango Panacotta, Doris Plum Puree, powdered White Chocolate, Berries $12.00
Xacuti Eggs Benedict $17.50
- Smoked salmon
Chilli Bean, Corn Polenta Croquets, Oinion Relish, Cos $8.00
Bread Rolls (2) $6.00
- with Olive Oil & Balsamic
Xacuti Eggs Benedict $16.50
- Vegetarian
Grand Xacuti Breakfast $24.00
- Eggs on Arepas/Sourdough, Pork Sausages, Streaky Bacon, Refried Chilli Bean, Crispy Peri Peri Spuds, Balsamic Mushroom, Vine Tomatoes, Relish

Daikoku Restaurant

Auckland Region > Auckland > Daikoku Restaurant

Address

148 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

3022432

Opened hours

Monday: 12:00 – 2:00 PM, 6:00 – 10:00 PM, Tuesday: 12:00 – 2:00 PM, 6:00 – 10:00 PM, Wednesday: 12:00 – 2:00 PM, 6:00 – 10:00 PM, Thursday: 12:00 – 2:00 PM, 6:00 – 10:00 PM, Friday: 12:00 – 2:00 PM, 6:00 – 10:00 PM, Saturday: 12:00 – 2:00 PM, 6:00 – 10:00 PM, Sunday: 12:00 – 2:00 PM, 6:00 – 10:00 PM

Price

$50+

Type

None

Service

Table Service

Cuisine

Asian , Japanese

Features

Wheelchair accessible , Reservations , Waitstaff , Groups , Lunch , Seating , Serves Alcohol , Dinner , Child-friendly , Full Bar

Daikoku Restaurant in Auckland Menu

Nearby Sample Menus

Daikoku Restaurant

Auckland Region > Auckland > Daikoku Restaurant

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

148 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand

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