Address
148 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand
Daikoku Restaurant in Auckland Menu
Are you the owner? Manage this listing for free.
DINNER - STEAK AND CHICKEN-
Chicken Thigh Fillet $33.50
- with entrée set
-
Teriyaki Chicken $34.50
- with entrée set
-
Teppan Steak (Sirloin) $36.00
- with entrée set
-
Teriyaki Beef $37.00
- with entrée set
-
Scotch Fillet Steak $41.00
- with entrée set
-
Eye Fillet Steak $44.50
- with entrée set
-
Wagyu Steak $69.00
- with entrée set - Japanese Marbled Beef
DINNER - SEAFOOD-
Fish Fillet $34.00
- with entrée set
-
Salmon Fillet $40.00
- with entrée set
-
Teppan Scallops $40.00
- with entrée set
-
Prawns with Yum-Yum sauce $42.00
- with entrée set
DINNER - VEGETABLE-
Vegetable Delight $32.00
- with entrée set - Vegetable and Tofu steak
DINNER - COMBINATIONS-
Chef's Choice $47.00
- with entrée set - Teppan Steak (Sirloin) & Chicken
-
Sumo Steaks $56.00
- with entrée set - Teppan Steak (Sirloin) & Eye Fillet Steak
-
Splash & Meadow $54.50
- with entrée set - Scotch Fillet & Prawns
-
Daikoku Delight $47.50
- with entrée set - Chicken & Prawns
-
Surf & Turf $56.00
- with entrée set - Scotch Fillet & Oysters
-
Land & Sea $52.00
- with entrée set - Scotch Fillet & Fish Fillet
-
Oceans $62.00
- with entrée set - Prawns, Salmon & Scallops
DINNER - CRAYFISH AND WAGYU MEALS-
Daikoku Emperor $85.00
- with entrée set - Salmon Sashimi (raw serve)
-
Seafood Combination $72.00
- with entrée set - Crayfish, Scallops & Squid
-
Daikoku Special $69.00
- with entrée set - Crayfish & Scotch Fillet Steak
-
Wagyu Combination $82.00
- with entrée set - Wagyu Steak & Prawns
DINNER - CHOP-CHOP RICE UPGRADE-
Teppan-Yaki Fried Rice $5.00
- With Egg and Special Seasoning
DINNER - SIDE ORDER- Scotch Fillet Steak $22.00
- Chicken $14.00
- Squid $11.50
- Fish Fillet $12.00
- Scallops $15.00
- Salmon Fillet $15.50
- Prawns $16.50
-
Oysters $18.00
- Half Dozen, Seasonal
- Crayfish Tail 120g $40.00
- Extra Vegetables $5.00
DINNER - ENTREES- Vegetable Tempura $13.00
-
Fresh Oysters $14.00
- 4 pcs, Seasonal
-
Edamame $5.00
- Boiled Young Soy Bean
- French Fries $6.00
- Takoyaki 5pcs $8.00
-
Mixed Tempura 2 pcs $15.00
- Prawns & Vegetables
- Fish Tempura $13.50
- Prawn Tempura 5pcs $16.00
-
Beef Sashimi $15.00
- Thinly Sliced Seared Beef
-
Salmon Sashimi $15.00
- Fresh Raw Served
- Avocado Sushi Roll $8.50
-
Salmon Sushi Roll $9.00
- Fresh Salmon Skinny Roll
-
California Sushi Roll $9.50
- Surimi, Cucumber, Avocado with Mayonnaise
-
Salmon Avocado Sushi Roll $9.50
- Fresh Salmon & Avocado with Mayonnaise
DINNER - DESSERTS-
Ice Cream Tempura $9.50
- Tempura battered deep fried ice cream
-
Banana Tempura $9.50
- Tempura battered deep fried banana, served with ice cream
-
Ice Cream $5.00
- Chocolate and Vanilla Ice Cream
- Green Tea Ice Cream $5.00
LUNCH MENU-
Lunch Special $16.80
- 1 Main, Choose from Steak, Chicken, Fish
-
Sumo Lunch $26.80
- 2 Mains, Choose from Steak, Chicken, Fish
-
Gourmet Lunch $26.80
- 4 pcs Prawns & 1 Main, Choose from Steak, Chicken, Fish
-
Ocean Lunch $33.80
- 4 pcs Prawns, 4 pcs Scallops and 2 pcs Salmon Fillet
SIDE ORDERS (FROM THE KITCHEN)- Edamame $5.00
- French Fries $6.00
- Salmon Sashimi $15.00
- Beef Sashimi $16.00
- California Roll $9.50
- Salmon Avocado Roll $9.50
- Prawn Tempura $16.50
- Mixed Tempura $15.00
SIDE ORDERS (ON THE TEPPAN TABLE)- Chop-Chop Fried Rice $5.00
- Prawns $16.50
- Scallops $15.00
- Squid $11.50
- Salmon $15.50
- Crayfish (120g) $40.00
LUNCH - DESSERT- Ice Cream Tempura $9.50
- Banana Tempura $9.50
- Green Tea Ice Cream $5.00
KIDS MENU-
School Age (under 13 years old) $16.50
- Miso Soup, Teppan Vegetables, Chicken OR Fish, Fried Rice OR French Fries, Ice Cream. Steak is available for $21.50
-
Pre-Schooler (under 5 years old) $11.00
- Miso Soup, Roll Sushi, French Fries, Fish Tempura, Fruit, Ice Cream
Nearby Sample Menus
- Cheese & Garlic Naan (Green Chilli option) / Peshwari Naan $4.50
-
Chicken / Lamb Bhuna $10.00
- Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the tandoor oven
-
Goat Curry $12.00
- Cooked in traditional North Indian spices & herbs in Punjabi style
-
Lamb Rogan Gosh $10.00
- Lamb cooked with an exotic blend of herbs and spices
- Keema Naan $5.00
-
Gulafi Seekh Kebab H $11 / F $15.50
- Lamb mince kebab with variety of capsicum and cooked tandoor
-
Hara Bhara Kebab $8.00
- Patties made from potatoes, mixed veg, fresh coriander & spinach
-
Chicken Tikka Masala $10.00
- Tandoori chicken morsels cooked in a delicious onion, nuts, tomato gravy & finish with capsicum
-
Portobello Mushroom Stack $18.00
- stacked on kumara rosties with fresh spinach, pumping, grilled mushrooms, feta & pesto, topped with kumara crisp (Gluten free option available)
-
Free Range Poached Egg & Soldiers Fettuccine
- served with ham, cheddar cheese & diced onion
-
Eggs Benedict
- free range poached eggs with fresh spinach & hollandaise
-
Homemade Corn Fritters $21.0
- layered with grilled streaky bacon, topped with sour cream & garnished with mesclun served with your choice of plum or sweet chilli sauce
- With Bacon $17.5
- Extra Fillings: bacon, onion, ham, tomato, cheese, mushroom, chicken, spinach +$2.5
- (Vegetarian option available
-
Omelette $17.5
- made with your choice of 3 fillings, served with a side of grilled tomato
- Sausage, hash brown & bacon $10
-
King Burger $11
- Egg, cheese
- Chicken $10
-
Gluten free
- your choice of meat wrapped in a lettuce leaf
- Tempura Whiting Fish Burger $10
- All served with tomato sauce or white lady relish
- Balt $8
-
Steak Burger $12
- 100g scotch fillet fried onions, lettuce, tomato & sauce
- Prawn $14.00
- Lamb $9.00
- Chicken $12.00
- Chicken $9.00
- Prawn $14.00
- Fish $9.00
- Chicken $9.00
- Prawn curry $17.00
- -Kumara chips $5.50
- -Chicken $15.50
- Chicken rice $9.00
- Extras can be added to any meals
-
Rice dishes
- Taste of mediterranean saffron rice, served with fresh salad, hummus, meat and sauce (garlic yoghurt, mayo and sweet chilli)
-
Shawarma
- Served with meat, pita bread, chips, fresh tomato, red onion & sauces (garlic yoghurt, mayo and sweet chilli)
- Afghan cookie $3.50
- -Lamb $16.00
-
Chocolate Mud Cake
- w/ vanilla ice cream
-
Chefs Special
- (check our board)
- w/ chicken, bacon & avocado $16.50
- roasted mushroom $3.00
-
Pasta of the Day
- (check our board)
-
Breakfast Special
- (check our board)
-
Belgian Waffles $16.50
- w/ whipped cream, caramelised banana, berry compote & maple syrup
-
Vege Stackin' UP $15.50
- w/ roasted aubergine, portobello mushroom, zucchini, halloumi & avocado
- Del moro stracchino, parma ham, rocket, parmesan $24.50
- Radicchio fennel, california date, lemon, parmigiano reggiano $12.50
-
Pannacottalova vanilla pannacotta $11.50
- Strawberry salad, meringue, moscato zabaione
- D’oro champagne ham, rosemary, onion, mozzarella, nz artichoke $24.50
-
Margherita san marzano tomato $19.50
- Mozzarella, basil, extra virgin olive oil, parmesan
-
Market fish crudo $22.50
- Fennel citrus tomato salad, spicy avocado cream & salmon caviar
- Eggplant preserved, chilli, garlic, herbs & extra virgin olive oil $10.50
- Paccheri goat ragu’, braised peas, pecorino romano & mint $24.50
- FISH CHIPS & SALAD $12.00
- CHIPS W BACON CHEESE + MAYO $9.00/$7.00
- Burgers
-
KARMA FULL BREAKFAST $20.00/$15.00
- w any style eggs, bacon sausages mushrooms, hash brown, tomato, toast baked beans spaghetti
- BLTS
-
MINI PANCAKE STACK $9.00
- plain choc chips or blueberry
-
TOASTIES 2 fillings $6.00
- (ham bacon, cheese tomato, onion pineapple sweet corn mushroom spaghetti)
-
EGGS AND TOAST $10.00/$6.50
- any style
- R14 Dry Fried Rice Noodle with Chicken $ 12.0
- P8 Preserved Vege and Beef Rice Noodle in Stone Pot $ 10.8
- S32 Squids (Spicy, Soy Sauce, Ginger & Spring Onion, Leek) $ 22.8
- M29 Spicy & Sour Fish Slice $ 16.8
- C1 Fresh Chili Coriander and Onions Salad $11.8
- S22 Stir-Fried Pickle Chinese Cabbage & Trips $ 16.8
- T 4 Lamb Turnip Vermicelli Soup $ 16.8
-
M1 Sizzling Beef $ 16.8
- Cumin/Oyster Sauce, Black Bean/Black Pepper
- Gravy Reg $3.00, Lge $4.00
- Medium $15.00
- Golden potatoes 70¢
- Large $18.00
- Medium $14.00
- Lamb $7.00
- Pork $6.00
-
$4 Special
- 2 pieces chicken, 2 pieces potatoes
-
Chicken Schnitzel $ 24
- with vietnamese salad & tartare sauce
- -crispy pork belly & spiced apple chutney
-
Fresh Ricotta Ravioli $ 19
- with shaved parmigiano, pinenuts & a truffle cream sauce
- -Duck Fat Roasted Gourmet Potato $8
-
Lebanese Flatbread $9
- with grilled mozzarella & fresh thyme
-
Beer Battered Tarakihi $26
- with mixed leaves, fries & aioli
-
Spiced Squid Salad $19
- with a summer salad & tropical salsa
-
Seared Sirlon Salad $28
- with roasted vegetables, baby spinachand a olive oil & balsamic vinaigrette dressing
- - toast - choose from: ciabatta, five grain, sourdough or gluten free bread
- - Poached free range eggs on rustic ciabatta with lemon hollandaise & your choice of either
- - egg any style
- - Crispy dry cured streaky bacon
- - with grilled banana, bacon & berry compote
-
Stuffed Port Bello Mushroom $19.00
- with ricotta & walnut on grilled garlic bruschetta, served with salad verde
-
Pan Seared Chicken $19.50
- with rocket, pear, parmigiana reggiano cheese, green beans with grilled haloumi drizzled of olive oil
- Free Range Eggs on Toast $12.50
- Chilli wagyu beef lettuce cup $5.0
- Duck fat potato skins, garlic, rosemary, aioli $12
- Potato cod croquette $3.5
-
Oyster shucked to order $5.0
- Watermelon & sparkling wine
- Roasted brussel sprouts,bacon,honey $12
- New Zealand cheeses, apple, grapes, chutney, crackers $30
- Sesame crusted tarakihi, Chinese broccoli $30
- Mussel fritter, watercress, gribiche $4.0
- Scallop $1.60
- Squid ring $1.40
- Combination black bean sauce $12.10
- Combination satay $12.10
- Pork satay $11.60
- BBQ pork fired $10.30
- Vegetable $8.80
- Spicy wedges $3.90
- FISH $11.90
- Chicken Drumstick $2.30
- CHICKEN $4.50
- Teriyaki Chicken Drumstick $2.40
- EXTRA CHEESE $0.50
- HAM CHEESE & PINEAPPLE $3.80
- Lasagne $2.80
- Tempura Fish $3.50
Daikoku Restaurant
Phone
3022432
Opened hours
Monday: 12:00 – 2:00 PM, 6:00 – 10:00 PM, Tuesday: 12:00 – 2:00 PM, 6:00 – 10:00 PM, Wednesday: 12:00 – 2:00 PM, 6:00 – 10:00 PM, Thursday: 12:00 – 2:00 PM, 6:00 – 10:00 PM, Friday: 12:00 – 2:00 PM, 6:00 – 10:00 PM, Saturday: 12:00 – 2:00 PM, 6:00 – 10:00 PM, Sunday: 12:00 – 2:00 PM, 6:00 – 10:00 PM
Price
$50+
Type
None
Service
Table Service
Cuisine
Asian , Japanese
Features
Wheelchair accessible , Reservations , Waitstaff , Groups , Lunch , Seating , Serves Alcohol , Dinner , Child-friendly , Full Bar
148 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Asian Menus
- Auckland Japanese Menus
- Auckland Region Asian Menus
- Auckland Region Japanese Menus