Daikoku Restaurant in Auckland Menu

DINNER - STEAK AND CHICKEN DINNER - STEAK AND CHICKEN
  • Chicken Thigh Fillet $33.50
    • with entrée set
  • Teriyaki Chicken $34.50
    • with entrée set
  • Teppan Steak (Sirloin) $36.00
    • with entrée set
  • Teriyaki Beef $37.00
    • with entrée set
  • Scotch Fillet Steak $41.00
    • with entrée set
  • Eye Fillet Steak $44.50
    • with entrée set
  • Wagyu Steak $69.00
    • with entrée set - Japanese Marbled Beef
DINNER - SEAFOOD DINNER - SEAFOOD
  • Fish Fillet $34.00
    • with entrée set
  • Salmon Fillet $40.00
    • with entrée set
  • Teppan Scallops $40.00
    • with entrée set
  • Prawns with Yum-Yum sauce $42.00
    • with entrée set
DINNER - VEGETABLE DINNER - VEGETABLE
  • Vegetable Delight $32.00
    • with entrée set - Vegetable and Tofu steak
DINNER - COMBINATIONS DINNER - COMBINATIONS
  • Chef's Choice $47.00
    • with entrée set - Teppan Steak (Sirloin) & Chicken
  • Sumo Steaks $56.00
    • with entrée set - Teppan Steak (Sirloin) & Eye Fillet Steak
  • Splash & Meadow $54.50
    • with entrée set - Scotch Fillet & Prawns
  • Daikoku Delight $47.50
    • with entrée set - Chicken & Prawns
  • Surf & Turf $56.00
    • with entrée set - Scotch Fillet & Oysters
  • Land & Sea $52.00
    • with entrée set - Scotch Fillet & Fish Fillet
  • Oceans $62.00
    • with entrée set - Prawns, Salmon & Scallops
DINNER - CRAYFISH AND WAGYU MEALS DINNER - CRAYFISH AND WAGYU MEALS
  • Daikoku Emperor $85.00
    • with entrée set - Salmon Sashimi (raw serve)
  • Seafood Combination $72.00
    • with entrée set - Crayfish, Scallops & Squid
  • Daikoku Special $69.00
    • with entrée set - Crayfish & Scotch Fillet Steak
  • Wagyu Combination $82.00
    • with entrée set - Wagyu Steak & Prawns
DINNER - CHOP-CHOP RICE UPGRADE DINNER - CHOP-CHOP RICE UPGRADE
  • Teppan-Yaki Fried Rice $5.00
    • With Egg and Special Seasoning
DINNER - SIDE ORDER DINNER - SIDE ORDER
  • Scotch Fillet Steak $22.00
  • Chicken $14.00
  • Squid $11.50
  • Fish Fillet $12.00
  • Scallops $15.00
  • Salmon Fillet $15.50
  • Prawns $16.50
  • Oysters $18.00
    • Half Dozen, Seasonal
  • Crayfish Tail 120g $40.00
  • Extra Vegetables $5.00
DINNER - ENTREES DINNER - ENTREES
  • Vegetable Tempura $13.00
  • Fresh Oysters $14.00
    • 4 pcs, Seasonal
  • Edamame $5.00
    • Boiled Young Soy Bean
  • French Fries $6.00
  • Takoyaki 5pcs $8.00
  • Mixed Tempura 2 pcs $15.00
    • Prawns & Vegetables
  • Fish Tempura $13.50
  • Prawn Tempura 5pcs $16.00
  • Beef Sashimi $15.00
    • Thinly Sliced Seared Beef
  • Salmon Sashimi $15.00
    • Fresh Raw Served
  • Avocado Sushi Roll $8.50
  • Salmon Sushi Roll $9.00
    • Fresh Salmon Skinny Roll
  • California Sushi Roll $9.50
    • Surimi, Cucumber, Avocado with Mayonnaise
  • Salmon Avocado Sushi Roll $9.50
    • Fresh Salmon & Avocado with Mayonnaise
DINNER - DESSERTS DINNER - DESSERTS
  • Ice Cream Tempura $9.50
    • Tempura battered deep fried ice cream
  • Banana Tempura $9.50
    • Tempura battered deep fried banana, served with ice cream
  • Ice Cream $5.00
    • Chocolate and Vanilla Ice Cream
  • Green Tea Ice Cream $5.00
LUNCH MENU LUNCH MENU
  • Lunch Special $16.80
    • 1 Main, Choose from Steak, Chicken, Fish
  • Sumo Lunch $26.80
    • 2 Mains, Choose from Steak, Chicken, Fish
  • Gourmet Lunch $26.80
    • 4 pcs Prawns & 1 Main, Choose from Steak, Chicken, Fish
  • Ocean Lunch $33.80
    • 4 pcs Prawns, 4 pcs Scallops and 2 pcs Salmon Fillet
SIDE ORDERS (FROM THE KITCHEN) SIDE ORDERS (FROM THE KITCHEN)
  • Edamame $5.00
  • French Fries $6.00
  • Salmon Sashimi $15.00
  • Beef Sashimi $16.00
  • California Roll $9.50
  • Salmon Avocado Roll $9.50
  • Prawn Tempura $16.50
  • Mixed Tempura $15.00
SIDE ORDERS (ON THE TEPPAN TABLE) SIDE ORDERS (ON THE TEPPAN TABLE)
  • Chop-Chop Fried Rice $5.00
  • Prawns $16.50
  • Scallops $15.00
  • Squid $11.50
  • Salmon $15.50
  • Crayfish (120g) $40.00
LUNCH - DESSERT LUNCH - DESSERT
  • Ice Cream Tempura $9.50
  • Banana Tempura $9.50
  • Green Tea Ice Cream $5.00
KIDS MENU KIDS MENU
  • School Age (under 13 years old) $16.50
    • Miso Soup, Teppan Vegetables, Chicken OR Fish, Fried Rice OR French Fries, Ice Cream. Steak is available for $21.50
  • Pre-Schooler (under 5 years old) $11.00
    • Miso Soup, Roll Sushi, French Fries, Fish Tempura, Fruit, Ice Cream

Nearby Sample Menus

  • PORTOBELLO MUSHROOMS Served in a creamy marsala sauce on bread GF $17.95
  • HOT CAKES w/ banana, maple syrup & berry compote / add bacon $14.50 / $17.50
  • PEPPERJACK’S BIG BREAKFAST Poached, fried or scrambled eggs, w/ a sausage, bacon, tomato, mushrooms & hash brownGF $19.95
  • We use ingredients that contain all allergens and there is the possibility of cross contamination between foods.
  • shaped like a chrysanthemum, deep fried with a special sauce. $9.95
  • ONION MUMM Yash’s very own
  • SOUP OF THE DAY Served w/ toasted garlic bread $11.95
  • SALT & PEPPER SQUID w/ salad GF $16.50
  • On White Rice
  • Prawn $10.50
  • Special 2 $6.50
    • 2 Fish, 2 Potato Fritter, $ 1.5 Chips
  • 95. Chicken Nugget $0.70
  • 90. Chicken & Wing $6.50
  • 15. B.B.Q Pork $9.50
  • 10. Vegetables (No Egg) $8.50
  • Special 1 $5.00
    • 6 Mini Spring Rolls,1 Sausage,$ 2 Chips
  • Bowl of marinated olives $8.00
  • Burger Chicken, roasted garlic, feta and spinach $20.00
    • with fresh tomato, crisp iceberg lettuce, red onion, and tzatziki sauce on our freshly baked olive and rosemary burger bun with hand cut fries
  • Hand cut fries with fresh aioli $8.50
  • Classic fish and chips $25.50
    • crumbed market fresh fish, hand cut fries, with fresh salad and house-made tartar sauce
  • Chicken fillet schnitzel $22.50
    • with a parsley & garlic crust cooked in organic coconut oil, with a salad of baked kumara, kale and toasted almonds, tahini yogurt sauce (GF)
  • Vegetable noodle $22.50
    • pork and kimchi stir fry, freshly made vegetable noodles tossed with fried pork, broccoli, onions, and kimchi, with fresh cilantro (GF)
  • Garlic & herb grilled bread $8.50
  • Corn fritters – gluten free served with salad greens, tomato, and aubergine caponata, and avocado creme (GF)(add bacon 22)(add smoked salmon 23.5) $18.50
  • Spring rolls (homemade) $2.20
  • Combo $30.00
    • 7 fish (hoki), 4hot dogs, 5 potato fritters, $3 chips
  • Combo a $5.00
    • 1 fish (hoki), 1fish cake, $2chips
  • Homemade wonton (6pcs) $4.50
  • Ham burger $2.50
  • Prawn $1.50
  • Egg $3.00
  • Hawaii burger $3.50
  • Crispy Chicken Strips $16
    • w/ chipotle mayonnaise-Beer Match: Speight's Summit
  • Mosgiel (N, V) $20
    • House made Napoli sauce, sunblush tomatoes, mozzarella & basil pesto-Beer Match: Speight’s Triple Hop Pilsner
  • Prawn Twisters (S) $18
    • w/ sweet chilli & lime aioli
  • Garlic Pizza Bread (V GF available) $12
    • w/ melted mozzarella Gluten free base add extra $3 per pizza
  • Macetown Miner’s Mussels (S, GF available) $18
    • w/ crusty bread & your choice of cooking sauce -White Wine Cream - Thai Green Curry
  • Brewers Selection (S) $45
    • Angus Beef Koftas, Chicken Nibbles, Prawn Twisters, Beer Battered Fish, Wild Pork Sausages, Crumbed Camembert, Chargrilled Vegetables, Olives, Hummus, tartare, BBQ sauce & Grilled Breads-Beer Match: Speight’s Gold Medal Ale
  • Rare Beef Salad (N, GF available) $22
    • Mesclun, snow peas, mung beans, red onions, crispy noodles & spicy peanut dressing-Beer Match: Name of beer here
  • Wild Rib Stack $19
    • Lightly smoked ribs slowly braised in BBQ sauce-Beer Match: Speight's Distinction
  • * Replaced with Honey BBQ Pork or Crispy Roast Pork $3
  • Replace Steamed Rice with Fried Rice or Fried Noodles $3
  • Any 4 BBQ Combinations
  • * Free Choice of Meats including Pork, Beef or chicken
  • Pork Congee $9.00
  • Braised Eggplant with Salted Fish & Chicken Mince $18.80
  • -Large $13.80
  • Free Choice of Egg Noorte. Flat Rica Noorte or Thin Rice Noodles
  • Pumpkin $0.90
  • Corn Fritter $2.20
  • Roast Roll Combo - Lamb $10.50
  • Chicken $11.50/$15.00/$19.00
    • Small/Medium/Large
  • Roast Chicken 100gm $5.00
  • Vegetable Spring Roll $2.50
  • Squid Ring - 6 Pack $4.20
  • Sausage $1.50
  • S4 BBQ Bun $6.00
    • Steamed Buns with BBQ Soy filling
  • N6 Tomato Noodle Soup $15.00
    • Fresh Tomato Sauce, White Noodle, Vegetable Mince, Tofu, Vegetables
  • R7 BBQ Rice $15.00
    • Rice, Crispy Soy (made With Wheat Flour) Cracker, Tofu, Tempura, Vegetables
  • R16 Pickled Rice $10.00
  • S7 Sota Roll $10.00
    • Deep Fried Toasted Bread Rolls with Soy and Cheese
  • V1 BBQ Sauce Vege Patty $13.00
    • Served with Hot Chips and Salad
  • R3 Braised Tofu Rice $12.00
    • Rice Soy Mushroom Ball, Tofu, Vegetables
  • R14 Cheese Patty Rice $15.00
    • Crispy Cheesy Soy Patties topped with BBQ sauce
  • -Heirloom tomatoes on toast, muscatelm dill, coriander, mint, avocado, feta(V) $16.50
  • -Grilled halloumi $6.00
  • Raw tuna, harissa, walnut, goat cheese, watercress $20.00
  • -Calamari, sujuk, red pper vinagrette, arancini $16.50
  • -Turkish mussels stuffed with pine nuts, resin cheese $15.50
  • Lahmcun, turkish street pizza, tomato salsa, rocket pesto $23.00
  • -Lahmacun, turkish street pizza, spiced mince, tomato salsa, rokect pesto $23.00
  • -Pulled lamb / Lemon thyme chicken $10.00
  • LAKSA WITH RICE OR NOODLE $10.00
  • ROAST CHICKEN WITH RICE $10.00
  • KHAW MOO KHOP
    • rice with crispy pork
  • BBQ PORK WITH RICE $10.00
  • GAILAN WITH CRISPY PORK $12.00
    • stir fried Gailan with crispy pork
  • SPICY FRIED RICE $12.00
    • fried rice with curry and choice of chicken
  • PORK CHICKEN OR DUCK ON RICE $12.00
  • VEGETARIAN LAKSA $10.00
  • Mini butter chicken $4.50
  • Stone Bake ultimate breakfast $18.50
    • Bacon, eggs (any style), sausage, grilled tomato, sauteed mushroom, hashbrown and toast
  • Eggs benedict
    • With spinach, poached eggs & homemade hollandaise
  • Poached eggs and baked bean on toast $12.00
  • Steak & cheese $5.50
  • Corn fritters $14.50
    • With crispy bacon and salad
  • All soups come with ciabatta toast
  • Omelette 3 fillings with salad $14.00
    • Ham, chicken, bacon, mushroom or tomato
  • - Avocado, Grilled Tomato, Grilled Spinach, Home Style Beans, Hash Brown $3.50 for each
  • Side Menu
  • Caesar Salad $14.50
    • Cos lettuce, free range egg, homemade aioli, croutons with grilled chicken or crispy free range bacon, parmesan cheese
  • BLAT $12.50
    • Free range bacon, lettuce, avocado, tomato, homemade aioli, homemade focaccia bread
  • Pasta Made to Order $10.50
    • Update daily, see board
  • - Salmon, Capers, Red Onion, Lemon, Cream Cheese $13.50
  • Creamy Mushroom $12.50
    • Fresh herb, button mushroom, garlic bread
  • Squid Salad $14.50
    • Grilled squid, chorizo sausage, salad, homemade aioli, croutons, parmesan cheese
  • Mixed grill, bacon, sausage, tomato, hash, mushrooms, beans, eggs, toast $22.00
  • Omelette, smoked fish, salsa verde, sourdough $17.00
  • Sourdough, crushed avocado, smoked salmon $14.00
  • Kedgeree, spiced basmati rice, soft egg, smoked fish $18.50
  • Eggs Benedict - bacon/ smoked salmon/ spinach $18.00
  • Shakshuka, tomato ragout, eggs, yoghurt, dukkha, coriander, toast $18.50
  • Spaghetti, chicken, Italian parsley, artichokes, confit garlic, parmesan $17.00
  • Roast vine tomatoes $4.00
  • Cheerios $9.00
  • Belfast Bangers and Mash $23.50
    • Pork sausages on creamy feta & prosciutto mash with caramelised onions and gravy
  • Steakhouse Fries $7.50
  • Rotisserie Farmyard Chicken $28.50
    • Slightly blackened with creamy mash, peanut slaw and gravy
  • Deep fried hot dogs on a stick $9.00
  • Garlic Bread With cheese $8.50
  • Nachos $18.50
    • Tortilla chips topped with melted New Zealand cheddar, salsa, sour cream and beef chilli
  • Served with onion rings, fried mushrooms, either steakhouse fries or creamy mash and a choice of the following sauces: Homemade BBQ, Brandy and green peppercorn, Horseradish or Bearnaise
  • Veg Biryani $14.99
    • Mughlai style basmati rice cooked with seasonal vegetables, onions, spices and coriander
  • Lamb seekh kebab H$9.99/F$14.99
    • Minced lamb marinated with cream cheese, herbs and tandoori spices
  • Butter chicken (indian style) $21.99
    • Marinated pieces of chicken with bone on, cooked in rich cream with pepper tomato based sauce
  • Mushroom Tikka $14.99
    • Whole mushroom marinated in tandoori paste, coriander and cooked in tandoor
  • Garlic prawn $18.99
    • Prawns cooked in butter, garlic, lemon juice and parsley
  • Fruit cream $4.99
  • Saagwala (Chicken/Lamb) $16.99
    • Boneless chicken/lamb cooked with spinach and indian spices
  • Amritsari Fish $14.99
    • Fish marinated with chilli paste, chickpea flour batter and deep fried
Daikoku Restaurant

Daikoku Restaurant

location

Address

148 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

3022432

clock

Opened hours

Monday: 12:00 – 2:00 PM, 6:00 – 10:00 PM, Tuesday: 12:00 – 2:00 PM, 6:00 – 10:00 PM, Wednesday: 12:00 – 2:00 PM, 6:00 – 10:00 PM, Thursday: 12:00 – 2:00 PM, 6:00 – 10:00 PM, Friday: 12:00 – 2:00 PM, 6:00 – 10:00 PM, Saturday: 12:00 – 2:00 PM, 6:00 – 10:00 PM, Sunday: 12:00 – 2:00 PM, 6:00 – 10:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
148 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand
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