Daikoku Restaurant in Auckland Menu

DINNER - STEAK AND CHICKEN DINNER - STEAK AND CHICKEN
  • Chicken Thigh Fillet $33.50
    • with entrée set
  • Teriyaki Chicken $34.50
    • with entrée set
  • Teppan Steak (Sirloin) $36.00
    • with entrée set
  • Teriyaki Beef $37.00
    • with entrée set
  • Scotch Fillet Steak $41.00
    • with entrée set
  • Eye Fillet Steak $44.50
    • with entrée set
  • Wagyu Steak $69.00
    • with entrée set - Japanese Marbled Beef
DINNER - SEAFOOD DINNER - SEAFOOD
  • Fish Fillet $34.00
    • with entrée set
  • Salmon Fillet $40.00
    • with entrée set
  • Teppan Scallops $40.00
    • with entrée set
  • Prawns with Yum-Yum sauce $42.00
    • with entrée set
DINNER - VEGETABLE DINNER - VEGETABLE
  • Vegetable Delight $32.00
    • with entrée set - Vegetable and Tofu steak
DINNER - COMBINATIONS DINNER - COMBINATIONS
  • Chef's Choice $47.00
    • with entrée set - Teppan Steak (Sirloin) & Chicken
  • Sumo Steaks $56.00
    • with entrée set - Teppan Steak (Sirloin) & Eye Fillet Steak
  • Splash & Meadow $54.50
    • with entrée set - Scotch Fillet & Prawns
  • Daikoku Delight $47.50
    • with entrée set - Chicken & Prawns
  • Surf & Turf $56.00
    • with entrée set - Scotch Fillet & Oysters
  • Land & Sea $52.00
    • with entrée set - Scotch Fillet & Fish Fillet
  • Oceans $62.00
    • with entrée set - Prawns, Salmon & Scallops
DINNER - CRAYFISH AND WAGYU MEALS DINNER - CRAYFISH AND WAGYU MEALS
  • Daikoku Emperor $85.00
    • with entrée set - Salmon Sashimi (raw serve)
  • Seafood Combination $72.00
    • with entrée set - Crayfish, Scallops & Squid
  • Daikoku Special $69.00
    • with entrée set - Crayfish & Scotch Fillet Steak
  • Wagyu Combination $82.00
    • with entrée set - Wagyu Steak & Prawns
DINNER - CHOP-CHOP RICE UPGRADE DINNER - CHOP-CHOP RICE UPGRADE
  • Teppan-Yaki Fried Rice $5.00
    • With Egg and Special Seasoning
DINNER - SIDE ORDER DINNER - SIDE ORDER
  • Scotch Fillet Steak $22.00
  • Chicken $14.00
  • Squid $11.50
  • Fish Fillet $12.00
  • Scallops $15.00
  • Salmon Fillet $15.50
  • Prawns $16.50
  • Oysters $18.00
    • Half Dozen, Seasonal
  • Crayfish Tail 120g $40.00
  • Extra Vegetables $5.00
DINNER - ENTREES DINNER - ENTREES
  • Vegetable Tempura $13.00
  • Fresh Oysters $14.00
    • 4 pcs, Seasonal
  • Edamame $5.00
    • Boiled Young Soy Bean
  • French Fries $6.00
  • Takoyaki 5pcs $8.00
  • Mixed Tempura 2 pcs $15.00
    • Prawns & Vegetables
  • Fish Tempura $13.50
  • Prawn Tempura 5pcs $16.00
  • Beef Sashimi $15.00
    • Thinly Sliced Seared Beef
  • Salmon Sashimi $15.00
    • Fresh Raw Served
  • Avocado Sushi Roll $8.50
  • Salmon Sushi Roll $9.00
    • Fresh Salmon Skinny Roll
  • California Sushi Roll $9.50
    • Surimi, Cucumber, Avocado with Mayonnaise
  • Salmon Avocado Sushi Roll $9.50
    • Fresh Salmon & Avocado with Mayonnaise
DINNER - DESSERTS DINNER - DESSERTS
  • Ice Cream Tempura $9.50
    • Tempura battered deep fried ice cream
  • Banana Tempura $9.50
    • Tempura battered deep fried banana, served with ice cream
  • Ice Cream $5.00
    • Chocolate and Vanilla Ice Cream
  • Green Tea Ice Cream $5.00
LUNCH MENU LUNCH MENU
  • Lunch Special $16.80
    • 1 Main, Choose from Steak, Chicken, Fish
  • Sumo Lunch $26.80
    • 2 Mains, Choose from Steak, Chicken, Fish
  • Gourmet Lunch $26.80
    • 4 pcs Prawns & 1 Main, Choose from Steak, Chicken, Fish
  • Ocean Lunch $33.80
    • 4 pcs Prawns, 4 pcs Scallops and 2 pcs Salmon Fillet
SIDE ORDERS (FROM THE KITCHEN) SIDE ORDERS (FROM THE KITCHEN)
  • Edamame $5.00
  • French Fries $6.00
  • Salmon Sashimi $15.00
  • Beef Sashimi $16.00
  • California Roll $9.50
  • Salmon Avocado Roll $9.50
  • Prawn Tempura $16.50
  • Mixed Tempura $15.00
SIDE ORDERS (ON THE TEPPAN TABLE) SIDE ORDERS (ON THE TEPPAN TABLE)
  • Chop-Chop Fried Rice $5.00
  • Prawns $16.50
  • Scallops $15.00
  • Squid $11.50
  • Salmon $15.50
  • Crayfish (120g) $40.00
LUNCH - DESSERT LUNCH - DESSERT
  • Ice Cream Tempura $9.50
  • Banana Tempura $9.50
  • Green Tea Ice Cream $5.00
KIDS MENU KIDS MENU
  • School Age (under 13 years old) $16.50
    • Miso Soup, Teppan Vegetables, Chicken OR Fish, Fried Rice OR French Fries, Ice Cream. Steak is available for $21.50
  • Pre-Schooler (under 5 years old) $11.00
    • Miso Soup, Roll Sushi, French Fries, Fish Tempura, Fruit, Ice Cream

Nearby Sample Menus

88 Chinese Takeaway (sample menu)
  • Chilli Chicken $14.00
  • Small $13.00
  • 102. Mushroom $1.00 / $2.00
  • 43. Seafood Egg Foo Yoong $16.00
  • Large $13.50
  • Small $13.00
  • 29. Prawns & Vegetables Curry $16.00
  • 31. Nasi Goreng (Rice) $16.00
Marina Cantina (sample menu)
  • Black pan Beef
    • Block bean, Jalapeno, kale & guacamole
  • Banana & Cinnamon Fritters $10.00
    • w hot caramel
  • Grilled Prawn
    • Pineapple salsa & guacamole
  • Tijuana pulled pork w. pickled onion and red mole
  • Fries and Chipotle Mayo $8.00
  • (6" fresh corn tortilla with one of our fabulous gluten-free fillings the way the Aztecs enjoy them)
  • Popcorn Chicken
    • Green Tomatillo Mole & chipotle mayo
  • Dos Chicken Tostadas $12.00
Clevedon Takeaways (sample menu)
  • Wonton $11.00
  • Hot Dog (on a stick + sauce) $2.00
  • Hot Dog $3.50
  • Hawaiian / Bacon $5.00
  • Paua Fritter $3.00
  • Meats $3.50
  • Spring / Curry Roll $2.50
  • Plain $3.50
Soul Thai Takeaway and Delivery (sample menu)
  • Lemongrass & Lime Pannecotta $4.90
    • With toasted coconut
  • Tangy Seafood Salad (Yum Thalay) $17.90
    • Our chef's combination of seafood with tomato, onion, chilli & lime juice
  • Sweet & Sour Tofu (Pad Priew Waan Paak) $14.90
    • With cucumber, market fresh vegetables, pineapple & tomato
  • Gold Bags (Toong Thong) $8.50
    • Chicken, shrimp & water chestnuts enclosed in tofu paper with plum sauce
  • Garlic Squid (Murk Kratiem Prik Thai) $17.90
    • Wok-tossed with pepper & market fresh vegetables
  • Sweet Basil Tofu (Pad Kra-Pao Jay) $14.90
    • With market fresh vegetables, bamboo shoots, onion & chilli
  • Tofu Fried Rice (Khao Pad Jay) $14.90
    • Jasmine rice, seasoned & wok-tossed with egg, pepper, spring onion & market fresh vegetables
  • Yellow Chicken Curry (gang Ga-Ree Gai) $15.90
    • With coconut milk, onion, potato & carrot
Hees Garden Seafood Restaurant (sample menu)
  • Vegetarian Delight $24.00
  • Duck with Vegetables $30.00
  • King Prawns with Capsicum & Black Bean Sauce $32.00
  • Combination Dim Sum for 4 Persons or Above $10.00 p.p.
  • Taro Duck $35.00
  • BBQ Duck $30 Half / $60 Whole
  • Shredded Duck Meat with Bean Sprouts $28.00
  • Singaporean Fried Vermicelli $20.00
Thai Windows Restaurant (sample menu)
  • Steam Noodle $3
    • Per serving
  • Yum Woonsen $21.9
    • Spicy soft clear glass noodles served with minced pork and prawns, lemon juice and chilli sauce
  • Pad Chaa see above
    • Stir fried with your choice of meat with chilli, green peppercorns and vegetables
  • Roti Bread $3
    • Per piece
  • Satay Sauce $3
    • Per serving
  • Praram Long Song see above
    • Stir fried with your choice of meat with vegetables and topped with peanut sauce
  • Pla Neung Kiem Bouy $25.5
    • Steamed whole snapper with spring onions and red chilli in a ginger, pickled plum and brown bean sauce
  • Gang Kiew Whan see above
    • Your choice of meat in green curry paste with coconut milk and vegetables
A La Turca (sample menu)
  • Pita Bread
  • Barbeque
  • Tasiki $1.80
  • Beef
    • prime beef patties tomato beetroot cheese, streaky bacon fried egg
  • Chicken $13.50
  • Mix $14.50
  • Hot Dogs & Chips $5.50
  • Chicken $13.50
No. 1 Dumpling (sample menu)
  • Vegetarian 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00
  • Dong Po braised pork belly with noodle soup(dry noodles or rice) $10.00
  • Spicy mince pork with dry noodle $10.00
  • Chicken fried noodle $12.00
  • Chicken & Vege 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00
  • Pork chop on noodle or rice $10.00
  • Salted pepper chicken(pork or fish) $10.00
  • Pan fried pork dumpling $10.00
William Souter Espresso (sample menu)
  • Buttermilk Hotcakes $16.50
    • With pomegranate rhubarb pistachios & lemon vanilla ricotta
  • -With Rocket, tomato or onion jam $9.50
  • Beef Brisket Burger $13.50
    • Onion jam, cheese & gravy
  • Upside Down Beetroot Salad $12.50
    • Carrot, cucumber, avocado, quinoa, dried cranberries & rocket
  • Medley of mushrooms $18.50
    • Truffle oil, poached egg on 5 grain. Finished with parmesan
  • Spinach & Chilli Linguine $14.50
    • Lemon oven dried tomato & parmesan
  • Streaky Bacon, Chorizo,Sausage, Grilled Tomato, Milted Spinach, Mushrooms, Potato Hash, Avocado $4.00
  • Free Range Eggs on Toast $10.50
    • With house relish
Golden Fortune Chinese (sample menu)
  • I21. Sweet & Sour Pork $20
  • D16. Stir Fried Shelled Prawns $32
    • With Cashew Nuts
  • H6. Vermicelli & Vegetable in Fermented Bean Curd Sauce $20
  • K8. Seafood/ Deep Fried Buns (6 Pieces) $10
  • D1. Whole Fish Steamed in Soy Sauce/ Deep Fried/ Salt & Chili/ Steamed with Chili/ Western Lake Deep Fried Fish in Sweet & Sour Sauce
  • J5. Combination Vegetables & Bamboo $30
  • B3. Slchuan Hot & Sour Soup each $8
  • B2. Seafoods & Bean Curd Soup each $8
Como St Cafe (sample menu)
  • w/ Smoked salmon and cream cheese
  • Como St Big Breakfast 19.9
  • Add free range smoked bacon ($3)
  • Free range smoked bacon, potato & thyme rosti, roasted tomato w/ fresh mix herbs, slow roasted mushrooms in thyme butter & oregano, smoked chorizo sausage, cold smoked salmon. back pudding, avocado or 2 eggs
  • Caesar Salad (GF w. no crutons) 18.5
  • w/ Herb roasted mushrooms, spinach and feta
  • Rice or Oat Porride (GF) (V) 12.50
    • Dates, reosemary sugar caramelized banana, puffed quinoa, shredded coconut
  • Seasoned Wedges (V) 6.5
Ichiban Dimsum (sample menu)
  • E (b) $15
    • 4x Fish, 2x Hot Dog, 2x Crab Slick, $2 Chips
  • Prawn Curry $13.00
  • K $8.00
    • 6x Mussels, 1x Fish, $2 Chips
  • Veges Chow Mein $10.00
  • Chips $2.50
  • Ham Toasted $3.00
  • Chicken Soft Noodle $10.00
  • Chicken Chow Mein $10.00
Koha Sushi (sample menu)
  • Seafood Udon $12.00
  • Medium assorted rolls 45 / $55.00
  • Ebi Tempura Udon $12.00
  • Cocktail size rolls 60 / $65.00
  • Teriyaki Chicken Don $12.00
  • Sushi&Teriyaki Chicken $12.00
  • Party Platter (Small, Large, Cocktail)
  • Teriyaki Salmon
Route 16 Cafe (sample menu)
  • ROUTE 16 MUSHROOMS $19.00
    • Mushrooms, Poached egg, Balsamic vinegar, Pecorino cheese, Ciabatta toast(Add Chorizo $2.90)
  • HAND ROLLED WOOD FIRED BEST UGLY BAGELS $10.90
    • Tomato, Avocado, Lemon Fennel Olive Oil
  • SALT & PEPPER SQUID $16.90
    • Deep Fried Squid, Pickled Ginger, Mayo served with a side of green salad
  • RISOTTO OF THE DAY $21.90
  • SMASHED HERB EGGS $17.90
    • Pumpkin puree, Smashed Eggs, Spiced Feta, Avocado, Green Hollandaise, Sourdough.(Add Asparagus $3.90)
  • SPANISH OMELETTE $17.90
    • Chorizo Sausages, Onion, Roasted Capsicum, Potatoes, Roquette, Cherry Tomatoes,(Add Bacon $3.50)
  • PULLED PORK BURGER $21.90
    • Southern Style Barbeque, Coleslaw served with Hand Cut Chips
  • Avocado $3.90
Nagoya Sushi (sample menu)
  • CREAM CHEESE & PINEAPPLE
  • CHICKEN KATSU RICE $8.50
  • YAKI SOBA $11.90
  • CHUKA DON $11.90
  • BEEF & AVOCADO
  • KATSU SALAD $9.90
  • BACON, CHEESE & EGG
  • UBAN SALAD $9.90
Daikoku Restaurant

Daikoku Restaurant

location

Address

148 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

3022432

clock

Opened hours

Monday: 12:00 – 2:00 PM, 6:00 – 10:00 PM, Tuesday: 12:00 – 2:00 PM, 6:00 – 10:00 PM, Wednesday: 12:00 – 2:00 PM, 6:00 – 10:00 PM, Thursday: 12:00 – 2:00 PM, 6:00 – 10:00 PM, Friday: 12:00 – 2:00 PM, 6:00 – 10:00 PM, Saturday: 12:00 – 2:00 PM, 6:00 – 10:00 PM, Sunday: 12:00 – 2:00 PM, 6:00 – 10:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
148 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand
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