Daikoku Restaurant in Auckland Menu

DINNER - STEAK AND CHICKEN DINNER - STEAK AND CHICKEN
  • Chicken Thigh Fillet $33.50
    • with entrée set
  • Teriyaki Chicken $34.50
    • with entrée set
  • Teppan Steak (Sirloin) $36.00
    • with entrée set
  • Teriyaki Beef $37.00
    • with entrée set
  • Scotch Fillet Steak $41.00
    • with entrée set
  • Eye Fillet Steak $44.50
    • with entrée set
  • Wagyu Steak $69.00
    • with entrée set - Japanese Marbled Beef
DINNER - SEAFOOD DINNER - SEAFOOD
  • Fish Fillet $34.00
    • with entrée set
  • Salmon Fillet $40.00
    • with entrée set
  • Teppan Scallops $40.00
    • with entrée set
  • Prawns with Yum-Yum sauce $42.00
    • with entrée set
DINNER - VEGETABLE DINNER - VEGETABLE
  • Vegetable Delight $32.00
    • with entrée set - Vegetable and Tofu steak
DINNER - COMBINATIONS DINNER - COMBINATIONS
  • Chef's Choice $47.00
    • with entrée set - Teppan Steak (Sirloin) & Chicken
  • Sumo Steaks $56.00
    • with entrée set - Teppan Steak (Sirloin) & Eye Fillet Steak
  • Splash & Meadow $54.50
    • with entrée set - Scotch Fillet & Prawns
  • Daikoku Delight $47.50
    • with entrée set - Chicken & Prawns
  • Surf & Turf $56.00
    • with entrée set - Scotch Fillet & Oysters
  • Land & Sea $52.00
    • with entrée set - Scotch Fillet & Fish Fillet
  • Oceans $62.00
    • with entrée set - Prawns, Salmon & Scallops
DINNER - CRAYFISH AND WAGYU MEALS DINNER - CRAYFISH AND WAGYU MEALS
  • Daikoku Emperor $85.00
    • with entrée set - Salmon Sashimi (raw serve)
  • Seafood Combination $72.00
    • with entrée set - Crayfish, Scallops & Squid
  • Daikoku Special $69.00
    • with entrée set - Crayfish & Scotch Fillet Steak
  • Wagyu Combination $82.00
    • with entrée set - Wagyu Steak & Prawns
DINNER - CHOP-CHOP RICE UPGRADE DINNER - CHOP-CHOP RICE UPGRADE
  • Teppan-Yaki Fried Rice $5.00
    • With Egg and Special Seasoning
DINNER - SIDE ORDER DINNER - SIDE ORDER
  • Scotch Fillet Steak $22.00
  • Chicken $14.00
  • Squid $11.50
  • Fish Fillet $12.00
  • Scallops $15.00
  • Salmon Fillet $15.50
  • Prawns $16.50
  • Oysters $18.00
    • Half Dozen, Seasonal
  • Crayfish Tail 120g $40.00
  • Extra Vegetables $5.00
DINNER - ENTREES DINNER - ENTREES
  • Vegetable Tempura $13.00
  • Fresh Oysters $14.00
    • 4 pcs, Seasonal
  • Edamame $5.00
    • Boiled Young Soy Bean
  • French Fries $6.00
  • Takoyaki 5pcs $8.00
  • Mixed Tempura 2 pcs $15.00
    • Prawns & Vegetables
  • Fish Tempura $13.50
  • Prawn Tempura 5pcs $16.00
  • Beef Sashimi $15.00
    • Thinly Sliced Seared Beef
  • Salmon Sashimi $15.00
    • Fresh Raw Served
  • Avocado Sushi Roll $8.50
  • Salmon Sushi Roll $9.00
    • Fresh Salmon Skinny Roll
  • California Sushi Roll $9.50
    • Surimi, Cucumber, Avocado with Mayonnaise
  • Salmon Avocado Sushi Roll $9.50
    • Fresh Salmon & Avocado with Mayonnaise
DINNER - DESSERTS DINNER - DESSERTS
  • Ice Cream Tempura $9.50
    • Tempura battered deep fried ice cream
  • Banana Tempura $9.50
    • Tempura battered deep fried banana, served with ice cream
  • Ice Cream $5.00
    • Chocolate and Vanilla Ice Cream
  • Green Tea Ice Cream $5.00
LUNCH MENU LUNCH MENU
  • Lunch Special $16.80
    • 1 Main, Choose from Steak, Chicken, Fish
  • Sumo Lunch $26.80
    • 2 Mains, Choose from Steak, Chicken, Fish
  • Gourmet Lunch $26.80
    • 4 pcs Prawns & 1 Main, Choose from Steak, Chicken, Fish
  • Ocean Lunch $33.80
    • 4 pcs Prawns, 4 pcs Scallops and 2 pcs Salmon Fillet
SIDE ORDERS (FROM THE KITCHEN) SIDE ORDERS (FROM THE KITCHEN)
  • Edamame $5.00
  • French Fries $6.00
  • Salmon Sashimi $15.00
  • Beef Sashimi $16.00
  • California Roll $9.50
  • Salmon Avocado Roll $9.50
  • Prawn Tempura $16.50
  • Mixed Tempura $15.00
SIDE ORDERS (ON THE TEPPAN TABLE) SIDE ORDERS (ON THE TEPPAN TABLE)
  • Chop-Chop Fried Rice $5.00
  • Prawns $16.50
  • Scallops $15.00
  • Squid $11.50
  • Salmon $15.50
  • Crayfish (120g) $40.00
LUNCH - DESSERT LUNCH - DESSERT
  • Ice Cream Tempura $9.50
  • Banana Tempura $9.50
  • Green Tea Ice Cream $5.00
KIDS MENU KIDS MENU
  • School Age (under 13 years old) $16.50
    • Miso Soup, Teppan Vegetables, Chicken OR Fish, Fried Rice OR French Fries, Ice Cream. Steak is available for $21.50
  • Pre-Schooler (under 5 years old) $11.00
    • Miso Soup, Roll Sushi, French Fries, Fish Tempura, Fruit, Ice Cream

Nearby Sample Menus

Smith and Wong Takeaways (sample menu)
  • Fish Burger $3.80
  • Hawaiian Burger $3.20
  • Pork Egg Foo Yong $9.50
  • Cheese $0.70
  • Steak $11.50
  • Chicken $11.50
  • Carton of White Rice $3.00
  • Wonton Soup $8.00
Shen's Takeaways (sample menu)
  • Mussel $1
  • Cheese $2
  • BBQ Pork $10
  • Small $5
  • Oyster $1.50
  • Hawaiian $3
  • Pork $10
  • Pork $9.50
Avondale Takeaway (sample menu)
  • Extra Meat Pattie or Bacon $1.50
  • Combination $11.50
  • Pineapple Fritter $1.20
  • Combination Meat $11.00
  • Sea Dog $3.00
    • (+Cheese & Onion $4.50)
  • Chicken Wonton & Noodle $9.50
  • Fish - Hoki $2.50
  • 4 x Sausages
Coronation Takeaways (sample menu)
  • Steak & egg* $6.20
  • Crab stick $1.30
  • Scallop $1.80
  • Cheese & pine $4.00
  • Corn fritter $1.80
  • Won ton $0.90
  • Oyster (5) chips & egg $12.00
  • Fish* $5.00
Dong Demoon (sample menu)
  • Spicy fish roe soup $35.00
  • Mussel soup $30.00
  • Bibimbap $14.00
    • Rice and assorted vegetables, beef,egg & chili paste in a bowl
  • Spicy stir-fried chicken & vegetable $30.00
  • Stir-fried chicken & rice $14.00
  • Boneless chicken feet & salad $30.00
    • (Not include rice ball w/ seaweed)
  • Stir-fried chicken cartilage w/ vegetable $30.00
  • Dakbal $30.00
    • Hot chicken feet & rice ball w/ seaweed
Basil Thai Restaurant (sample menu)
  • 26 CHOO CHEE PAK (Mild) $9.50
    • Mixed vegetables cooked in red curry.
  • 10 PAD KHING (Mild) $10.00
    • Chicken, Pork or Beef with fresh gingers, onions, mushrooms and brown bean sauce.
  • Extra Cashew Nut $2.50
  • Extra Omelette $3.00
  • 8 PAD KHATIEM PRIK TAI (Mild) $10.00
    • Chicken, Pork or Beef with garlic and pepper topped with fresh coriander.
  • 5 KAENG PANAENG (Medium) $10.00
    • Creamy red curry paste with Chicken, Beef or Pork slices with crushed peanuts in coconut milk.
  • 2 TOM YUM GOONG (Hot) $9.50
    • Traditional Thai hot and sour soup with King Prawns, lemongrass, kaffir lime leaves, coriander and mushrooms.
  • 18 GOONG PAD MED MAMUANG (Medium) $13.50
    • King Prawns with cashew nuts, special chilli sauce and vegetables.
A La Turca (sample menu)
  • Chicken $13.50
  • Tzaziki
  • Marinated Feta $2.00
  • Chicken $15.50
  • Falafel $1.80
  • Hummus $1.80
  • Chicken
    • chicken breast tomato beetroot, cheese streaky bacon fried egg
  • Fries $3.90
Humble Baguette Cafe (sample menu)
  • -extra icecream per scoop $1.50
  • Bacon, eggs & tomato on baguette $12.50
    • Poached or fried
  • Humble pack 2 $27.00
    • 4 x fish,chips, 8 x nuggets
  • Chicken burger with chip and garnish salad $13.50
  • Rice
  • Chips $6.00
  • Longan & ice cream $8.20
  • Humble toasted sandwich $8.50
    • Ham & cheese with humble french fries
Hong Yuan (sample menu)
  • Pork with chinese chives $9.00
  • Beef with cabbage $1.20
  • -fried $10.00
  • Fried egg and chinese chives pancake $3 / $2
  • -boil with soup $10.00
  • -fried $11.00
  • -takeaway $1.00
  • Pork with cabbage $9.00
The Tuning Fork (sample menu)
  • Pepperoni $ 10.00
    • With red onions, peppers, olives & mozzarella
  • Margherita $ 8.00
    • With tomatoes, mozzarella & pesto
  • Potato Wedges $ 10.00
    • With bacon, cheese & sour cream
  • Shoestring Fries $ 5.00
    • With tomato Chutney Sauce
Birdcage Bar & Restaurant (sample menu)
  • Fries with homemade tomato sauce $7.50
  • Smoked Salmon, Herb Cream Cheese, Capers & Wild Rocket $23.00
  • Pies Are Served With A Choice Of Fries Or Salad
  • New york style cheesecake *please ask for today's flavour $8.50
  • Sweet & Sour Pork Short Ribs(Small/Large) $17.50 / $32.00
  • *Add $5.00 for Gluten free base
  • Corn Chips With Guacamole, Sour Cream& Tomato Salsa $13.50
  • Linguine Pasta With Calamari In A Lemon White Wine Cream Sauce With Wild Rocket $21.00
Miss Clawdy (sample menu)
  • - Grilled Fish, Shredded Iceberg & Tomato Salsa $7.00
  • Guajillo Pork Belly $29.50
    • Mixed Green Bean & Green Olive Salad w/ a Butternut Squash & Apple Puree
  • - Grilled Chicken, Shredded Iceberg & Tomato Salsa $7.00
  • - Chocolate Cookie & Vanilla Ice Cream with Chocolate Milk $6.00
  • Lawdy garden salad, mixed leaf seasonal veg w candied pecans & pumpkin seeds $15.50
  • Cajun hushpuppies w spicy tomato relish, andouille sausage & gouda $9.50
  • Cornbread w chilli oil $9.50
  • 400g Braised Beef Short Ribs $32.50
    • Bourbon BBQ Sauce
Seafood Central (sample menu)
  • Smoked Salmon Scrambled Eggs $18.00
    • Scrambled eggs with smoked salmon, roasted tomato served on toasted brioche
  • Whole Tiger prawns $36.00
    • Chilli, garlic, lime & coriander w/ house bread
  • Seared Scallops w/ black pudding, cauliflower, peas & green beans $18.50
  • Crispy Market Fish - lentil salad, cauliflower puree & salsa verde $28.00
  • Sides All sides $5.00
    • Pork and fennel sausages, Streaky bacon, Black pudding, Fish cakes
  • Crab Salad w/ mustard mayo, fennel & celeriac remoulade $15.50
  • Garlic Bread $9.50
    • Fresh ciabatta w/ whipped garlic butter
  • Fish & Chips
    • Your choice of tempura, grilled or crumbed with tartare sauce, malt vinegar & lemon
Ichiban Dimsum (sample menu)
  • Chicken Curry $10.00
  • Cheese Burger $3.50
  • Plain Fried Rice $10.00
  • Prawn Black Bean Sauce $13.00
  • Q (b) $6.00
    • 2x Fish, 2x Potato Fritter, $1 Chips
  • B $28
    • Chicken Chow Mein Steak Fried Rice Sweet & Sour Pork
  • Mussels $1.00 Half Doz $5.00
  • N $22.00
    • 25x Chicken Nibbles, $5 Chips
Mamak Malaysian Restaurant (sample menu)
  • Curry Puff $8.00
    • Curry potato pastry
  • Vegetables Murtabak $13.50
  • Malaysian Tofu Salad $9.00
    • Deep fried tofu salad served with sweet chillies dressing topped with peanut
  • Okra $9.00
    • Poached okra topped with caramelized onion
  • Ayam Rendang "Chicken Rendang" $14.00
    • Authentic coconut dry curried chicken served with Jasmine rice
  • Sambal Telur (Sambal Egg) $14.00
  • Kuay Teow Mee Soup "KTM Soup" $14.00
    • Kuay teow & noodle in clear broth with fish ball, topped with chicken mince
  • Add sunnyside $1.50
Daikoku Restaurant

Daikoku Restaurant

location

Address

148 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

3022432

clock

Opened hours

Monday: 12:00 – 2:00 PM, 6:00 – 10:00 PM, Tuesday: 12:00 – 2:00 PM, 6:00 – 10:00 PM, Wednesday: 12:00 – 2:00 PM, 6:00 – 10:00 PM, Thursday: 12:00 – 2:00 PM, 6:00 – 10:00 PM, Friday: 12:00 – 2:00 PM, 6:00 – 10:00 PM, Saturday: 12:00 – 2:00 PM, 6:00 – 10:00 PM, Sunday: 12:00 – 2:00 PM, 6:00 – 10:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
148 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand
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