Address
148 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand
Daikoku Restaurant in Auckland Menu
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DINNER - STEAK AND CHICKEN-
Chicken Thigh Fillet $33.50
- with entrée set
-
Teriyaki Chicken $34.50
- with entrée set
-
Teppan Steak (Sirloin) $36.00
- with entrée set
-
Teriyaki Beef $37.00
- with entrée set
-
Scotch Fillet Steak $41.00
- with entrée set
-
Eye Fillet Steak $44.50
- with entrée set
-
Wagyu Steak $69.00
- with entrée set - Japanese Marbled Beef
DINNER - SEAFOOD-
Fish Fillet $34.00
- with entrée set
-
Salmon Fillet $40.00
- with entrée set
-
Teppan Scallops $40.00
- with entrée set
-
Prawns with Yum-Yum sauce $42.00
- with entrée set
DINNER - VEGETABLE-
Vegetable Delight $32.00
- with entrée set - Vegetable and Tofu steak
DINNER - COMBINATIONS-
Chef's Choice $47.00
- with entrée set - Teppan Steak (Sirloin) & Chicken
-
Sumo Steaks $56.00
- with entrée set - Teppan Steak (Sirloin) & Eye Fillet Steak
-
Splash & Meadow $54.50
- with entrée set - Scotch Fillet & Prawns
-
Daikoku Delight $47.50
- with entrée set - Chicken & Prawns
-
Surf & Turf $56.00
- with entrée set - Scotch Fillet & Oysters
-
Land & Sea $52.00
- with entrée set - Scotch Fillet & Fish Fillet
-
Oceans $62.00
- with entrée set - Prawns, Salmon & Scallops
DINNER - CRAYFISH AND WAGYU MEALS-
Daikoku Emperor $85.00
- with entrée set - Salmon Sashimi (raw serve)
-
Seafood Combination $72.00
- with entrée set - Crayfish, Scallops & Squid
-
Daikoku Special $69.00
- with entrée set - Crayfish & Scotch Fillet Steak
-
Wagyu Combination $82.00
- with entrée set - Wagyu Steak & Prawns
DINNER - CHOP-CHOP RICE UPGRADE-
Teppan-Yaki Fried Rice $5.00
- With Egg and Special Seasoning
DINNER - SIDE ORDER- Scotch Fillet Steak $22.00
- Chicken $14.00
- Squid $11.50
- Fish Fillet $12.00
- Scallops $15.00
- Salmon Fillet $15.50
- Prawns $16.50
-
Oysters $18.00
- Half Dozen, Seasonal
- Crayfish Tail 120g $40.00
- Extra Vegetables $5.00
DINNER - ENTREES- Vegetable Tempura $13.00
-
Fresh Oysters $14.00
- 4 pcs, Seasonal
-
Edamame $5.00
- Boiled Young Soy Bean
- French Fries $6.00
- Takoyaki 5pcs $8.00
-
Mixed Tempura 2 pcs $15.00
- Prawns & Vegetables
- Fish Tempura $13.50
- Prawn Tempura 5pcs $16.00
-
Beef Sashimi $15.00
- Thinly Sliced Seared Beef
-
Salmon Sashimi $15.00
- Fresh Raw Served
- Avocado Sushi Roll $8.50
-
Salmon Sushi Roll $9.00
- Fresh Salmon Skinny Roll
-
California Sushi Roll $9.50
- Surimi, Cucumber, Avocado with Mayonnaise
-
Salmon Avocado Sushi Roll $9.50
- Fresh Salmon & Avocado with Mayonnaise
DINNER - DESSERTS-
Ice Cream Tempura $9.50
- Tempura battered deep fried ice cream
-
Banana Tempura $9.50
- Tempura battered deep fried banana, served with ice cream
-
Ice Cream $5.00
- Chocolate and Vanilla Ice Cream
- Green Tea Ice Cream $5.00
LUNCH MENU-
Lunch Special $16.80
- 1 Main, Choose from Steak, Chicken, Fish
-
Sumo Lunch $26.80
- 2 Mains, Choose from Steak, Chicken, Fish
-
Gourmet Lunch $26.80
- 4 pcs Prawns & 1 Main, Choose from Steak, Chicken, Fish
-
Ocean Lunch $33.80
- 4 pcs Prawns, 4 pcs Scallops and 2 pcs Salmon Fillet
SIDE ORDERS (FROM THE KITCHEN)- Edamame $5.00
- French Fries $6.00
- Salmon Sashimi $15.00
- Beef Sashimi $16.00
- California Roll $9.50
- Salmon Avocado Roll $9.50
- Prawn Tempura $16.50
- Mixed Tempura $15.00
SIDE ORDERS (ON THE TEPPAN TABLE)- Chop-Chop Fried Rice $5.00
- Prawns $16.50
- Scallops $15.00
- Squid $11.50
- Salmon $15.50
- Crayfish (120g) $40.00
LUNCH - DESSERT- Ice Cream Tempura $9.50
- Banana Tempura $9.50
- Green Tea Ice Cream $5.00
KIDS MENU-
School Age (under 13 years old) $16.50
- Miso Soup, Teppan Vegetables, Chicken OR Fish, Fried Rice OR French Fries, Ice Cream. Steak is available for $21.50
-
Pre-Schooler (under 5 years old) $11.00
- Miso Soup, Roll Sushi, French Fries, Fish Tempura, Fruit, Ice Cream
Nearby Sample Menus
-
Large combo $29.99
- Eight fishes with chips
- Penang prawn noodle $10.99
- Chicken fried rice $11.99
-
Chicken burger combo $10.99
- Burger chips and drink
- Single chicken $3.99
-
Family combo $59.99
- Twenty pieces of chicken with chips and a 2.5l drink
-
Snack combo $9.99
- Two píeces of chicken with chips and a drink
- Steamed chicken on rice $11.99
-
Kadai
- Chunks of chicken/beef/lamb tempered with coriander seeds and garlic, cooked in a thick crushed tomato, onion and capsicum gravy
- Ask for mild/medium/hot/indian hot
-
Palak paneer $10.90
- Cubes of indian cottage cheese cooked with spinach puree and mildly spiced
-
Namaste chicken salad $13.00
- Boneless tandoori chicken pieces and mixed green leaves dressed with honey mustard , fresh tomatoes, cucumber, sundried tomatoes, and feta cheese
- Beef $10.99
- Indian cheese balls deep fried, soaked in cardamom flavoured syrup
-
Popadom $2.50
- 3 pieces
-
Namaste express lemon chicken $10.99
- Barbecued chicken cooked with onion and preserved lemon gravy and served with basmati rice
- -extra seaweed $2.00
- kimchi kal guk su $14.00
- -extra seaweed $2.00
- tofu & kimchi $25.00
- kimchi pork dupbap $15.00
- kimchi bacon fries $20.00
- kal bong $15.00
-
jok bal S $28/ M $38/ L $50
- sliced pork hock boiled with soy sauce, fruit and vegetables
- Spiced Rice S $3.60 / M $5.00 / L $6.50
- Potato Wedges S $4.60 / M $5.60 / L $8.50
- Whole Chicken with Medium Chips $23.90
-
Beef, Bacon & Egg $12.00
- 200g 100% Pure NZ Beef, Bacon, Egg, Salad, Tomato Relish & Garlic Mayo
- 1/4 Chicken $5.50
-
Hawaiian $10.50
- 200g 100% Pure NZ Beef, Cheese, pineapple, salad, tomato relish & garlic mayo
-
Shredded Chicken Spiced Rice with Salad $8.50
- or Without Salad. Shredded Charcoal Chicken with rice, salad and your choice of dressings
-
Chicken Cranberry $13.00
- Chicken Breast, Cranberry, Brie, Salad & Garlic Mayo
- Poached Salmon $5.50
- EXTRA FILLING $3.50
-
3. Chicken & Bacon Melt $18.50
- Roasted chicken, bacon, spring onions & KAOS relish on seasonal bread topped with grilled cheese
-
7. KAOS Rarebit (The Welsh Rarebit) $17.50
- 2x Wholemeal bread toasted & then grilled with x3 cheeses (Brie, Cheddar, Leicester), bacon, KAOS roasted tomato & worcestershire sauce
-
2. Open Steak Sandwich $18.50
- A good chunk of mooo on lightly grilled 5 grain bread with garden greens, onion & our creamed mushrooms topped with horseradish cream
- a. Beef Burger b. Chicken Burger c. Salmon Burger
-
6. KAOS Omelette $18.50
- Quite a large french styled omelette using free range eggs with your choice of 3x fillings
- Poached Salmon $16.50
- Seafood combination and tofu in clay pot / Tofu cooked with chicken and salty fish and clay pot $19.00
- Vegetable rice with sweet pork spare rib / Vegetable rice with minced pork ball & vegetable / Vegetable rice with braised gluten $9.00
- Sweet and sour pork / Stir fried pork belly with hot sauce / Stir fried pork with chilli kung po sauce $19.00
- Sweet and vinegar pork chops / Hot and spicy pork chops $18.00
- Fried rice with prawns / Fried rice with shrimps, smoked pork and egg $15.50
- Yangzhou style fried rice $15.00
- Steamed chicken with chinese wines $9.00
- Chicken and wonton soup in casserole $21.00
- Mini salad + chicken
- Large $15
- Sauce $2
-
Beef jalapeno $10.90
- Grass fed beef patties, lettuce, tomato. Sweet red pepper, aioli, tomato jam, jalapeno
- Beef
- Fish market price
- Medium $9
-
Bun
- Wholemeal ciabatta
-
Stone Grill Skewers $14.50
- with chicken and satay sauce OR beef and tomato relish, served with a mixed leaf salad
-
Steak Sandwich $14.50
- served open on focaccia with rocket, tomato relish, horseradish and crispy onion rings
-
Soft Shell Tacos $14.50
- with house slaw and one of the following;
-
Pasta Of The Day $14.50
- Please ask your server for today’s selection
- Tempura Prawn With Pickled Cucumber And Ginger, Kewpie Mayo And Sesame Seeds
-
Basalt Club Panini $14.50
- With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney
-
Portobello Sandwich $14.50
- with fresh spinach, roasted pumpkin, crumbled feta, basil pesto and toasted focaccia
-
Omelette Of The Day $14.50
- with toasted focaccia, tomato relish and mixed leaf salad
- Bacon $4.00
- ( $2 Chips, 2 Pieces of Chicken, 2 Fish) $12.00 A
- Mussel $1.00
- Southern Fried Piece $3.20
- Hot Dogs $2.00
- Potato Fritter $0.60
- Dumping (Homemade) $0.60
- Won Tons $0.60
-
Pork $ 11.00/$ 14.00/$ 18.00
- Small/Medium/Large
-
Lamb $ 12.00/$ 15.00/$ 19.00
- Small/Medium/Large
- All meals served with home made mashed potatoes, pea & carrots and caramelised onion, mint sauce and gravy
-
Slow Roasted
- Braised is port wine
- Chicken $ 8.00
-
One Lamb Shank $ 11.00
- No trimmings
-
Beef $ 11.00/$ 14.00/$ 18.00
- Small/Medium/Large
- All served with salad and your favourite sauce and gravy
- Banana #2.00
- Mussel $1.20
- Mushroom burger $5.80
- Pepper squid(6) $5.00
- Kids(Beef pattie, cheese) $4.00
- Egg burger $5.80
- Corn $4.00
- Spicy wedges $5.00
-
Yuzu meringue tart $13
- Japanese yuzu citrus flavored meringue tart, kohu road vanilla ice cream
- Nigiri Sushi(2 pieces per serve) / Sashimi(4 pieces per serve)
-
Hamachi yellow tail sashimi salad $19
- Fresh raw hamachi slices, umeboshi plum vinaigrette, lychee
- -agedashi deep fried tofu (V)
- -teriyaki eel $10 -
-
Avocado roll (8pcs) (V) $17
- Avocado, cream cheese, japanese plum puree
- -tempura prawns
- -sauteed mushrooms(V)
-
Saag Aloo (mild) $14.00
- Potatoes cooked in a fine mild puree of spinach
-
Pakora $6.00
- Chopped vegetable mildly spiced dipped in batter and deep fried
-
Subzi E Khas (med) $14.00
- Mixed Vegetable cooked in tangy tomato and cream
-
Fish or Prawn Handi $19.00
- Fish or Prawn cooked with tomato and onions
-
Paneer Tikka Masala $14.00
- Paneer cooked in thick tomato gravy
-
Chicken Tikka $14.00
- Pieces of chicken marinated overnight and roasted in the tandoor
- Vegetable Kang Pao Fried Rice $16.00
-
Baby corn Mushroom Masala (Med) $14.00
- Baby corn and mushroom cooked in North Indian style
-
Cottage Cheese Wrap $12.00
- Tandoori cooked cottage cheese rolled with fresh salad and mint sauce
-
Lamb Seekh $12.00
- Lamb Seekh kebab rolled with fresh salad and home made sauce
-
Chicken/Lamb/Beef Korma $19.00
- Boneless Chicken/Lamb/Beef cooked in creamy cashew nut gravy
-
Mango Lassi $5.00
- Yogurt smoothie, made with mango gulp
-
Tandoori Chicken Salad $12.00
- Fresh seasonal salad, tossed in home-made dressing with grilled chicken tenderloins
-
Pepperoni Pizza $16.00
- Pepperoni and mozzarella cheese
-
Garlic Prawns Salad $13.00
- Fresh seasonal salad, tossed in home-made dressing with tandoori cooked Garlic Prawns
-
Chicken Tikka $12.00
- Chicken Tikka rolled with fresh salad and mint sauce
-
Garden Broccoli $8.00
- Boiled green broccoli served with dressing
-
"Mamak" Ikan Goreng $12.00
- Spicy curry marinated fried fish fillet served with lemon wedges (contain bones)
- Add Roti $4.00
- Ikan Goreng "Fried Fish Fillets" $18.00
-
Chicken Satay $13.50
- 5 Skewers chicken satay served with homemade satay sauce, cucumber & onion
-
Pan Fried Leek Dumpling $8.00
- Lightly pan fried 'gyoza' served with sweet chillies sauce
-
Roti Curry Chicken $15.50
- Homemade roti canai (2 pieces) served with curry chicken
- Extras
Daikoku Restaurant
Phone
3022432
Opened hours
Monday: 12:00 – 2:00 PM, 6:00 – 10:00 PM, Tuesday: 12:00 – 2:00 PM, 6:00 – 10:00 PM, Wednesday: 12:00 – 2:00 PM, 6:00 – 10:00 PM, Thursday: 12:00 – 2:00 PM, 6:00 – 10:00 PM, Friday: 12:00 – 2:00 PM, 6:00 – 10:00 PM, Saturday: 12:00 – 2:00 PM, 6:00 – 10:00 PM, Sunday: 12:00 – 2:00 PM, 6:00 – 10:00 PM
Price
$50+
Type
None
Service
Table Service
Cuisine
Asian , Japanese
Features
Wheelchair accessible , Reservations , Waitstaff , Groups , Lunch , Seating , Serves Alcohol , Dinner , Child-friendly , Full Bar
148 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Asian Menus
- Auckland Japanese Menus
- Auckland Region Asian Menus
- Auckland Region Japanese Menus