Daikoku Restaurant in Auckland Menu

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Chicken Thigh Fillet $33.50
- with entrée set
Teriyaki Chicken $34.50
- with entrée set
Teppan Steak (Sirloin) $36.00
- with entrée set
Teriyaki Beef $37.00
- with entrée set
Scotch Fillet Steak $41.00
- with entrée set
Eye Fillet Steak $44.50
- with entrée set
Wagyu Steak $69.00
- with entrée set - Japanese Marbled Beef

Fish Fillet $34.00
- with entrée set
Salmon Fillet $40.00
- with entrée set
Teppan Scallops $40.00
- with entrée set
Prawns with Yum-Yum sauce $42.00
- with entrée set

Vegetable Delight $32.00
- with entrée set - Vegetable and Tofu steak

Chef's Choice $47.00
- with entrée set - Teppan Steak (Sirloin) & Chicken
Sumo Steaks $56.00
- with entrée set - Teppan Steak (Sirloin) & Eye Fillet Steak
Splash & Meadow $54.50
- with entrée set - Scotch Fillet & Prawns
Daikoku Delight $47.50
- with entrée set - Chicken & Prawns
Surf & Turf $56.00
- with entrée set - Scotch Fillet & Oysters
Land & Sea $52.00
- with entrée set - Scotch Fillet & Fish Fillet
Oceans $62.00
- with entrée set - Prawns, Salmon & Scallops

Daikoku Emperor $85.00
- with entrée set - Salmon Sashimi (raw serve)
Seafood Combination $72.00
- with entrée set - Crayfish, Scallops & Squid
Daikoku Special $69.00
- with entrée set - Crayfish & Scotch Fillet Steak
Wagyu Combination $82.00
- with entrée set - Wagyu Steak & Prawns

Teppan-Yaki Fried Rice $5.00
- With Egg and Special Seasoning

Scotch Fillet Steak $22.00
Chicken $14.00
Squid $11.50
Fish Fillet $12.00
Scallops $15.00
Salmon Fillet $15.50
Prawns $16.50
Oysters $18.00
- Half Dozen, Seasonal
Crayfish Tail 120g $40.00
Extra Vegetables $5.00

Vegetable Tempura $13.00
Fresh Oysters $14.00
- 4 pcs, Seasonal
Edamame $5.00
- Boiled Young Soy Bean
French Fries $6.00
Takoyaki 5pcs $8.00
Mixed Tempura 2 pcs $15.00
- Prawns & Vegetables
Fish Tempura $13.50
Prawn Tempura 5pcs $16.00
Beef Sashimi $15.00
- Thinly Sliced Seared Beef
Salmon Sashimi $15.00
- Fresh Raw Served
Avocado Sushi Roll $8.50
Salmon Sushi Roll $9.00
- Fresh Salmon Skinny Roll
California Sushi Roll $9.50
- Surimi, Cucumber, Avocado with Mayonnaise
Salmon Avocado Sushi Roll $9.50
- Fresh Salmon & Avocado with Mayonnaise

Ice Cream Tempura $9.50
- Tempura battered deep fried ice cream
Banana Tempura $9.50
- Tempura battered deep fried banana, served with ice cream
Ice Cream $5.00
- Chocolate and Vanilla Ice Cream
Green Tea Ice Cream $5.00

Lunch Special $16.80
- 1 Main, Choose from Steak, Chicken, Fish
Sumo Lunch $26.80
- 2 Mains, Choose from Steak, Chicken, Fish
Gourmet Lunch $26.80
- 4 pcs Prawns & 1 Main, Choose from Steak, Chicken, Fish
Ocean Lunch $33.80
- 4 pcs Prawns, 4 pcs Scallops and 2 pcs Salmon Fillet

Edamame $5.00
French Fries $6.00
Salmon Sashimi $15.00
Beef Sashimi $16.00
California Roll $9.50
Salmon Avocado Roll $9.50
Prawn Tempura $16.50
Mixed Tempura $15.00

Chop-Chop Fried Rice $5.00
Prawns $16.50
Scallops $15.00
Squid $11.50
Salmon $15.50
Crayfish (120g) $40.00

Ice Cream Tempura $9.50
Banana Tempura $9.50
Green Tea Ice Cream $5.00

School Age (under 13 years old) $16.50
- Miso Soup, Teppan Vegetables, Chicken OR Fish, Fried Rice OR French Fries, Ice Cream. Steak is available for $21.50
Pre-Schooler (under 5 years old) $11.00
- Miso Soup, Roll Sushi, French Fries, Fish Tempura, Fruit, Ice Cream

Nearby Sample Menus

Meatballs $10
- Albion's special recipe made from ground beef, pork and Spanish chorizo with a blend of herbs and spices, served with a red pepper and tomato salsa.
Kiwi Lamb Burger $20
- 100% New Zealand lamb patty with beetroot and mint jelly sauce served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
New York $20
- Classic New York style slice made of salami and mozzarella.
Falafel Wrap $11.95
- Falafel with a green salad in a lemon tahini dressing mixed with tomato, red onion, cucumber and carrots. Wrapped in a tortilla wrap and served with golden chunky fries.
Jimmy's Jalape Poppers $10
- Golden fried delicious spicy crumbed jalapenos balls with bacon and two cheeses.
Sunday $15
- Hot Roast just like your mum makes with all the trimmings only
Sizzling Steak $30
- 250g of angus pure sirloin cooked to your liking coated in garlic and herb butter served to your table still sizzling accompanied with chunky fries crisp green salad and peppercorn jus.
Albion BBQ Ribs 500G $22 1KG $30
- Spare ribs slow cooked for 3 hours, dry rubbed in spices then char grilled and coated in our own Jack Daniels and smoky 88Q glaze, served with golden chunky fries and crisp garden salad.

Mantu $28.00
- Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint >>
Firnee $6.00
- Milk custard flavored with cardamom & garnished with pistachio
Baklava $3.00
- Layers of sweet filo pastry with lemon syrup & topped with pistachio
Mantu $16.00
- Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint
Qabuli Palau $6.00
- Afghan long grain rice, topped with julienne carrots, raisins, pistachios & slivered almonds M >>
Kadoo $8.00
- Sautéed pumpkin topped with homemade garlic yogurt & dried mint, served with Afghan bread V
Aushak $14.00
- Afghan dumplings stuffed with chives and topped with mince, yellow split peas, home-made garlic yogurt & dried mint (V option available)
Bolani $8.00
- Afghan flat bread served with yogurt & your choice of filling: Chives or Potato V

Battered sausages / Scallops $1.70
Fish - Snapper $4.30
Steak $3.80
Jumbo Burger $11.00
Steak & Bacon $5.40
Pack D $8.50
- 2 Fish, 2 sausages, $2.40 chips
●Extra Fillings
Hawaiian & Egg $4.80

CHEESE $3.50
HAMBURGER $2.50
STEAK $8.90
CHICKEN $4.50
MEAT PATTY, HAM $2.20
PRAWN $11.00
BAMI GORENG SOFT NOODLES $10.00
PINEAPPLE FRITTER $1.00

VEGETABLE BIRIYANI $12.99
- Vegetables cooked with basmati rice, coriander onions spices.
BUTTER NAAN $2.50
CHICKEN IN BLACK PEPPER
- Exotic blend of chicken cooked in spices with black pepper base.
CHICKEN BIRIYANI
- Chicken cooked with basmati rice, coriander, onion and spices.
BIRIYANIS (VEG / LAMB) $12.99
- Your choice of meat cooked with basmati rice, coriander, onion and spices.
CHAAHAT SPECIAL NAAN $4.50
CHICKEN KORMA & RICE $10.00
LAMB ROGANJOSH
- Lamb coated with an exotic blend of herbs and spices. A speciality of Kashmir.

Ask service for vegetarian and gluten free options
-tomato $1.50
B.L.T. $15.90
- double decker sandwich with crispy bacon, tomato, lettuce and fries with tomato sauce and aioli
-feta, avocado and spinach $14.90
pancakes $10.00
- served with grilled banana, bacon and maple or golden syrup
extras:
energy breakfast $12.50
- served with bacon, poached egg, grilled tomato, mushrooms and spinach
eggs benedict $10.00
- served with bacon on a cheese scone

Poulpe Au Chorizo $22.50
- Octopus, braised tomatoes , spicy sausage & salsa verde
Porc Iberico $19.00
- Pearl potatoes, fried egg, provencal condiments & corsican cheese
Tomates Mrinees $17.00
- Tomato salad, berbirousse, espelette pepper, dry olives & basil
Terrine De Chevreuil $16.00
- Wild vension, black trumpet mushroom & armagnac
Saucisson, gherkins, cantal cheese, truffle mayonnaise $7.50
Tartine De Langue de boeuf $17.00
- Ox tounge on grilled sourdough, sauce gribiche & aged comte
Corque - monsieur $10.00
- Free range ham, melted emmental & sauce Mornay
Harmony farm ham, gruyere cheese, tomatoes $7.50

Bacon & Eggs $11.50
- Cooked any way / Toasts / House HP
Eggs / 2 $4.50
Black Rye French Toasts $15.50
- Black Doris Plum / Organic Yogurt / Bacon / Maple
Gandhi Wedge Fries $7.50
- Secret Indian Spices / Curry Ketchup / Aioli
Milkshakes $7.00
- Triple Chocolate / French Vanilla
Cumberland Sausage $6.50
Spinach Florentine - served on pumpkin toasts $17.50
Hash High Benni Hill $19.50
- Hash Cake / Mushy Peas, Bacon or Salmon, Hollandaise

Moroccan cauliflower couscous, dates, pine nuts $15
Oyster shucked to order $5.0
- Bloody mary shot 5.0
Roasted duck breast, ginger, bok choy $32
Pan roasted market fish, smoked kumara, fresh greens $29
Potato cod croquette $3.5
Pulled pork slider $5.0
Baked polenta, shitake mushrooms, crisp kale $18
Sesame crusted tarakihi, Chinese broccoli $30

Satay Beef $9.00
Bun Ga $15.00
- with lemongrass chicken
Vegetarian Fresh Mint Rolls $8.50
- Goi Cuon Chay
Noodle Salad with Spring Rolls $15.00
- Bun Nem Chay
A salad mix of mint leaves, grated carrot, bean sprouts, lettuce, cucumber, crushed peanut and lots of sweet and sour fish sauce or soya sauce
-With Crispy Rolls
Nem Lettuce Wraps $18.00
- Ground pork and prawn in a light crispy coating
Fresh Mint Rolls $21,00
- Prawns, Chicken and lettuce rolled in steamed rice paper

Spiced pork roulade $15.00
- Served with coconut rice pilaf and mango salsa
French omelette $6.00
- With a selection of fillings: ham, cheese, tomato and onion
Downhome seafood and chorizo gumbo (EXP) $10.00
- With fresh steamed rice, homemade grissini and garnished with creole tomato foam
Seared chilli squid $9.00
- Served with crayfish beurre blanc
Dark chocolate tart $5.00
- With macerated orange and cointreau cream chantilly garnished with pulled sugar
A selection of hot and cold savory dishes and dessert $15.00
Smoked chicken and corn arancini $10.00
- On a warm asparagus and zucchini salad, garnished with béarnaise
Beef bourguignon pie $15.00
- Topped with cheesy potato and blanched greens

GREEN SALAD $5.00
ECONOMY THALI $9.90
- DAL MAKHANI, MIXED VEGETABLES, RICE, TANDOORI ROTI, RAITA SALAD, PICKLE & PAPAD
BUTTER PANEER MASALA $7.50
BOMBAY BHEL PURI $6.80
MALAI KOFTA $7.50
PAPDI CHAAT $6.80
MIXED VEGETABLES $7.00
SEV PURI $9.50

Gai Gra Phao N/A
- stir-fried chicken breasts with basil Leaves, chilli, green beans and a mild oyster sauce
Geang Mussamman Nua N/A
- beef in a masala curry.
Gae Yang N/A
- grilled sliced of lamb leg served with our chefs secret Thai chilli sauce.
Phad Phak N/A
- stir-fried seasonal mixed vegetables in soya sauce.
Hor Mok Thalay N/A
- mixed seafood souffle with red curry, served with steamed vegetables.
Tau Mann Kao Phod N/A
- sweetcorn patties served with plum sauce.
Geang Paa Gai N/A
- traditional jungle curry. Herbaceous Spicy curry made without coconut milk.
Ped Pi Roed "Angry Duck'' N/A
- sliced duck, stir fried with Thai herbs and served with steamed vegetables

Continental Breakfast
- Homemade muesli, weet-bix, lighten taste or porridge.Served with fruit and yoghurt
Aged scotch fillet steak
Rich chocolate mud cake
- served with berries & ice cream.
Barrier mussel fritters
- Made with fresh mussels from Great Barrier Island.
Lamb Shank SPECIAL
- Slow roasted served with mash and vegetables.
Chilli battered prawns
Beef & Reef
- Scotch topped with scallops mornay
Thai green curry
- with gurnard, steamed rice and seasonal vegetables

6 Piece Pack $13.00
- 6 drumsticks and large chips with Cosmo's tasty chicken salt
1 Thigh $ 3.50
4 Piece Chicken Combo $15.00
- 2 x Chicken thighs, 2 x drumsticks, chips, 2 x 420ml drinks
Single Kebab $8.50
Chicken Kebab (Mini/Regular/Combo) $ 8.00/ $ 9.00/$ 12.99
1 Drumstick $ 2.50
Chicken, Lamb, or Vegetable Curry $11.00
- with rice and pita
2 Pieces + Chips $6.50
- 1 thigh, 1 drumstick and regular chips with Cosmo's tasty chicken salt

Daikoku Restaurant

Auckland Region > Auckland > Daikoku Restaurant

Address

148 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

3022432

Opened hours

Monday: 12:00 – 2:00 PM, 6:00 – 10:00 PM, Tuesday: 12:00 – 2:00 PM, 6:00 – 10:00 PM, Wednesday: 12:00 – 2:00 PM, 6:00 – 10:00 PM, Thursday: 12:00 – 2:00 PM, 6:00 – 10:00 PM, Friday: 12:00 – 2:00 PM, 6:00 – 10:00 PM, Saturday: 12:00 – 2:00 PM, 6:00 – 10:00 PM, Sunday: 12:00 – 2:00 PM, 6:00 – 10:00 PM

Price

$50+

Type

None

Service

Table Service

Cuisine

Asian , Japanese

Features

Wheelchair accessible , Reservations , Waitstaff , Groups , Lunch , Seating , Serves Alcohol , Dinner , Child-friendly , Full Bar

Daikoku Restaurant in Auckland Menu

Nearby Sample Menus

Daikoku Restaurant

Auckland Region > Auckland > Daikoku Restaurant

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

148 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand

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