Dawson Fisheries in Auckland Menu

Nearby Sample Menus

Raw vegan cheesecake slice / whole mini cake
-Raspberry, blueberry or mango Slice $8.90 / Whole $17.50
Mango smoothie bowl (GF) (V) $14.50
- Mango, banana, cashews, filtered water, nuts & seeds
-Bliss balls $2.50
- Fruit free protein bliss balls, lime & coconut bliss balls, peanut butter bliss balls, coconut brekky bliss balls
Vegan muffin $5.50
Raw goji & pepita slice $5.20
-Pesto, hummus $2.00
Vegan chia pudding (GF) (V) $12.50
- Chia seeds, coconut milk, maple syrup, vanilla, cinnamon + fresh fruit

Beans $2.00
Bite Picanha $16,00
- 200 gr. of top cap rump,served with sliced onions, rice, beans, farofa, fries and salad.
Roast Pork $14.00
- Pork Belly served with rice, beans, mash potato, farofa and green salad
Vegetables $3.00
Options Available $13.50
- Ask the Chef
Bite Coxinha $10.00
- Chicken delights served with fries or salad.
Fried Egg $1.50
Bite Parmegiana $16,00
- Crumbed chicken breast with ham, cheese and tomato sauce served with rice, fries and salad

Beef bourguignon pie $15.00
- Topped with cheesy potato and blanched greens
Kai nui (main)
French omelette $6.00
- With a selection of fillings: ham, cheese, tomato and onion
Smoked chicken and corn arancini $10.00
- On a warm asparagus and zucchini salad, garnished with béarnaise
Warm chocolate banana pudding $6.00
- Served with crème anglaise
Pancake short stack $10.00
- Served with blueberries, bacon, banana and maple syrup
(GF) = Gluten free / (EXP) = Express item / (V) = Vegetarian / (V+) = Vegan lunch options vailable as indicated below please notify staff if you require these options
Chilled trio of marinated and cured tuna $9.00
- Served with taro gaufrette

Pad Thai $10.50 / $12.50
- Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
Rad Na Mee Krob $11.50
- Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
Kiew Wahn Gai Tod $13.50
- Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
Pad Kra Pao Gai Kai Dow $12.50
- Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
Khao Na Gai $12.50
- A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
Khao Hor Bai Bou $11.50
- Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
Noodle Kra Ta Ron $13.50
- Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
Pad Prik Gaeng Nua $13.50
- Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.

-Fish Balls / Vegetarian $10.00
-Prawns $13.00
-Seafood $12.00
Curry Chicken Rice $11.00
- Spices specially blended by the chef with coconut cream, using chicken thigh meat and stewed to produce this tasty curry dish
-Seafood $12.00
Black Hokkien Mee $11.00
- Malaysian style thick egg noodle (udon) cooked in special sauce with chicken, prawns, squid, fish balls and vegetables
-Prawns $13.00
-Chicken $11.00

Sambal Telur (Sambal Egg) $14.00
Nasi Goreng $14.00
- Malaysian style fried rice with prawn, topped with egg & crispy cracker
Seafood Laksa $14.50
- Spicy laksa noodle soup with tofu, prawn, squid, beansprout & egg
Pandan Soy Bites $8.00
- Soy "meal" wrapped with Pandan leaves served with sweet chillies sauce
Add Roti $4.00
Sambal Grilled Prawn $9.50
- Grilled prawn with home made sambal sauce
Extras
Nasi or Mee Goreng Chicken $15.00

French toast $16.80
- Crispy bacon, grilled banana and season fruit on brioche served with maple syrup
Chicken schnitzel and chips $16.80
- Marinated bread crumbed battered chicken breast with side of chips and salad, served with sweet chilli sauce
Beef and red bean nachos $12.80
- Beef mince on corn chips served with melted cheese, tomato sauce and sour cream
-Mushroom and spinach $16.00
Calamari $13.80
- Crumbled calamari ring with mixed leaves, cucumber, tomato, red onion served with tartar sauce
Hot cakes
Toasted sandwich
- Ham/ cheese/tomato/pineapple/onion/egg
Seasoned potato wedges