Address
8/16 Herbert Street, Waipukurau, Waipukurau, Hawke's Bay, 4200, New Zealand
dax'X Restaurant & Bar in New Zealand Menu
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dax'X Restaurant & Bar in New Zealand has no menu available, but can choose from many other options such as Salmon & avocado or Teriyaki salmon from Bon Sushi. Level One Restaurant & Bar offers many options including Fresh Soup of the Day with House Baked Bread V and Southland Famous Seafood Chowder with House Baked Bread. Spice Paragon Victoria Street includes a wide range like Miang spinach leaf w/ prawn, caramelised peanuts, ginger & chilli or Miang spinach leaf w/ mango, crunchy coconut & lime. Herbed garlic bread and Bruschetta from . Pavilion Restaurant at Bayview Wairakei Resort offers Spice lounge and Onion bhaji.
Nearby Sample Menus
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Eggs benedict (GF)
- potato hash cakes / spinach / poached eggs
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Fresh bread + dips (V) $ 10
- homemade focaccia bread / balsamic + olive oil /garlic butter / garlic hummus / flaky sea salt (V)
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Chief(GF)
- Tandoori chicken / mango chutney / red onion /mozzarella / greek yoghurt / fresh coriander / cashews
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Kids french toast $ 8
- vanilla eggy bread / berry compote / maple syrup / cinnamon / streaky bacon
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Salad Niçoise(GF)(DF)(V) $ 20
- green beans / tomato / gourmet potato /olives / red onion / crumbed egg /black raspberry vinaigrette
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Chicken liver pate (GF) $ 15
- cranberry jelly / maple roasted pear / sourdough
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Grilled chicken burger(DF) $ 23
- toasted sesame seed bun / cos / tomato /brie / streaky bacon / guacamole / aioli /steak fries
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Risotto balls(V) $ 12
- pumpkin risotto / feta / aioli
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Moules Frites $23.00
- green lipped mussels in white wine, cream & garlic, with chips & aioli
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Otago Honey Yogurt & Berries $16.00
- thick natural yogurt Otago Honey toasted muesli and poached local organic berries
- Sauteed Tony's Spinach
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Bruschetta V $18.00
- grilled sourdough roast eggplant confit tomato feta basil
- Havoc free range bacon
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TOMAHAWK STEAK $10.00
- 1200-1500g grass-fed a serious steak to share allow 30 minutes cooking tim/100gram=
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Courgette Chips
- in crispy polenta
- Homemade black pudding
- Steak & Bacon $17.00
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Warm Salad $20.00
- served with crispy garlic bread - Chicken / Prawn / Haloumi
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Garlic Prawns $14.00
- served with salad greens and aioli
- Bowl of kumara fries $8.00
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Ice-cream Sundae $8.00
- Vanilla ice cream topped with your choice of toffee, chocolate, berry or passionfruit sauce topped with crushed meringue and wafers
- Thai Green Curry
- Prawn $14.00
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Banana Spring Rolls $10.00
- filled with banana & lemon zest tossed in cinnamon sugar served with chocolate dipping sauce and ice-cream.
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Beef Yanagawa $16.00
- Wagyu beef simmered in soy-dashi with egg cooked together
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Una Don Set $29.50
- Unagi (Japanese eel) kabayaki on a bowl of rice, served with a pot of Chef's choice
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Sashimi $17.00
- Salmon & Today's fish
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Gyoza $8.00
- Japanese style pork dumplings, 5 pcs
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Vegetable Bento $26.00
- Teriyaki tofu, vegetable tempura, inari sushi, goma wakame, steamed vegetables on sesame dressing, rice & miso soup
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Edamame (Absolutely Gluten Free) $6.50
- Enjoy the pure natural taste of soybeans in the pod
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Tempura Assortment $21.00
- Assorted tempura dish including prawns, Japanese whiting and vegetables
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(Miso or Shoyu) Chashu Pork Ramen $14.50
- Ramen with tenderly cooked slices of pork
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Pork ribs and hickory wings $38
- The impossible choice of ribs or wings got the better of us, so we chose both. Served with extra hickory sauce and celery, we can guarantee you'll be in finger lickin' heaven.
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Burnt broccoi (v) $10
- Spicy onions, fried peanuts, remoulade
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Banoffee pie (v) $12
- With chipotle maple glaze, crisp sage
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Creole beef burger $16
- Tabasco mayo, pickles, bacon jam, cheddar, onion rings
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Curly fries (gf,v) $8
- With creole salt & chiptole mayo
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Pecan pie (v) $12
- With cinnamon ice cream
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Crab beignets $14
- With remoulade, cucumber, malt vinegar salt, potato strings
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Orleans waffle & fried chicken
- Orleans waffle & fried chicken with herb butter, maple chipotle glaze, crisp sage
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Lamb burger $16.50
- BBQ masala lamb pattie, onion jam, beetroot slice, salad, yoghurt mint sauce
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Crumble of the day $10.50
- Seasonal fruits with vanilla ice cream
- -Half serve $5.00
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Hawaiian $18.50
- Ham off the bone, pineapple, onion jam
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Hot platter $16.00
- Vegetable spring rolls and samosas, prawn twisters, salmon croquettes, crispy potatoes served with sweet chilli, sweet soy & aioli sauce
- Junior fish battered or grilled $12.00
- Cheese rolls $2.00
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Fish burger $16.50
- Crispy beer battered fish, house tartare sauce & salad
- Side salad $5.50
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Roast vegetable salad $17.50
- seasonal roasted vegetables, salad greens, herb dressing and toasted seeds
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Asian chicken slaw $18.50
- grilled chicken, mung bean sprouts, coriander, salad greens and toasted cashews in a spicy dressing
- Garlic and herb bread $6.50
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Coromandel mussel chowder $15.50
- with garlic bread
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UMU antipasto platter $22.50
- olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps
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UMU mussel platter $26.50
- smoked mussel pate, grilled mussels, marinated mussels, mini mussels and caper hotpot, a taste bowl of mussel chowder, toasted ciabatta and salad greens
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Fish and chips $22.50
- fresh local fish of the day pan-fried with oven baked beer battered chips, salad greens and aioli
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Potato & Line Caught Fish Cakes $17.90
- made with parmesan and capers. Served up alongside garden greens, salsa verde and a poached egg
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Crispy Chicken (GF) $14.90
- Served up with local hot sauce
- -Add Toasted freedom loaf $4.00
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Pan Fried Kingfish (GF) $31.90
- Green market vegetables and spiced tomato sauce with capers and olives
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Goats Cheese Paté (V)(GFA) $14.90
- with apple paste and flatbread
- -Add skinny chips $4.00
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Barbecue Ribs $16.90
- smoked in the courtyard and char-grilled with our spicy marinade
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-Sea (GF)
- Shed cured salmon, brie and rocket
- Deep Fried Bean Curd on Hot plate $26
- Seafood Fried Noodle $18.00
- Scallops With Spicy Sauce $30.00
- Chicken & Sweet Corn Soup $6.00
- Si chuan Chicken $22.00
- Stew Dough in Brown Sauce $22
- Combination Fried Noodle $16.00
- Beef with Button Mushrooms $22.00
- Brigand Breakfast - Poached eggs, bacon, tomato, creamy mushrooms, potato cake and toast $20
- Garlic Bread $6
- Crispy Lemon Honey Chicken with bacon and aioli $20
- Vegetable Dhal with wild rice, poppadum and spiced yoghurt $24
- Chermoula Spiced Calamari with couscous salad and Tzatziki $18
- Grilled Chicken salad with bacon and smoked paprika aioli $21
- Grilled House Bread with olive oil & balsamic, dukkah, marinated feta, olives, sun-dried tomatoes $16
- Poached Eggs on Homemade Toast with Hollandaise with Bacon $16
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VEGE WORKS BURGER $7.80
- potato fritter fried egg melted cheese sauteed mushrooms, grilled onion with fresh tomato and lettuce
- PRAWN FRIED RICE LARGE $17.20
- SHRIMP-PINEAPPLE-CASHEW NUTS VEG $17.10/$16.70
- 4 FISH, 4 HOTDOGS, 2 SCOOPS OF CHIPS, 4 POTATO FRITTERS+1.5L DRINK $37.00
- HAM $3.30/$4.20
- FISH $3.30
- DEEP FRIED SCALLOPS 1 DOZ $21.00
- STEAK $12.00/$11.00
- - MUSHROOM $18.50
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THE 'BIG' $19.90
- Free range eggs, bacon, pork + fennel sausage, creamy mushrooms, roast tomato, hashbrown and relish. Served on 5 grain or ciabatta toast.
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POTATO ROSTI $17.50
- Smoked salmon, spinach, capers, poached eggs w/ home made hollandaise
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HASH STACK $17.50
- Homemade hashbrown, roast tomato, avocado and a poached egg served on ciabatta w/ aioli and bacon
- - SALMON $18.50
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FRENCH TOAST $16.50
- Streaky bacon, caramelized banana, blueberry compote w/ maple syrup
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EGGS $10.90
- Served your way w/ 5 grain or ciabatta & home made hash brown
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SPINACH BRUSCHETTA $13.50
- w/ basil pesto, ciabatta, spinach, feta, chicken, vine tomatoes and olive oil
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Kids Breakfast $10.50
- W/fried egg on toast, hash brown, sausage ft fries
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B.A.L.T. $11.00
- W/bacon, lettuce & tomato on focaccia with homemade aioli
- Sausage $2.00
- Bacon (2 pcs) $4.00
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Kids Menu Kids meal $8.50
- W/chicken nuggets and fries , aioli and tomato sauce
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French Toast $16.00
- W/bacon, maple syrup, fresh fruit, served with yoghurt
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Small Breakfast $11.00
- W/bacon -or- w/ smoked salmon, 1/2 bagel, scrambled eggs & tomato
- -w/cream cheese and smoked salmon $8.50
- Brunch plate of bacon, Kransky sausage, scrambled eggs, roasted mushroom, tomatoes on baked potatoes and our house made tomato relish $18.00
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Spicy baked beans $12.00
- on toast or baked spuds
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Dell sandwiches $12.00
- made to order on fresh baked bread with bacon, avocado and fresh ricotta
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Toasted house-baked bread $5.00
- with our own jam or marmalade or Vegemite
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Dell sandwiches $12.00
- made to order on fresh baked bread with avocado, basil pesto, pickled vegetables and fresh ricotta
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Dell sandwiches $12.00
- made to order on fresh baked bread with smoked mackerel, pickled vegetables, slaw and fresh ricotta
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Reuben sandwich $12.00
- corned beef, sauerkraut, swiss cheese, Russian dressing and rye bread served hot
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Scrambled eggs $10.00
- on toast or with baked spuds
- Cake Slices $4.20
- Friands (Gluten Free) $4.70
- Panini $8.20
- Muffin Sweet or Savoury $4.70
- Citrus Tart $6.30
- Toast with Jam & Butter $4.70
- Fruit Salad $6.80
- Sweet Slices $4.20
dax'X Restaurant & Bar
Phone
0068585300
Opened hours
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Pizza , Seafood , Steakhouse , Vegetarian
Features
EFTPOS , Cash
8/16 Herbert Street, Waipukurau, Waipukurau, Hawke's Bay, 4200, New Zealand
- New Zealand Pizza Menus
- New Zealand Seafood Menus
- New Zealand Steakhouse Menus
- New Zealand Vegetarian Menus