dax'X Restaurant & Bar in New Zealand Menu

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dax'X Restaurant & Bar in New Zealand has no menu available, but can choose from many other options such as Salmon & avocado or Teriyaki salmon from Bon Sushi. Level One Restaurant & Bar offers many options including Fresh Soup of the Day with House Baked Bread V and Southland Famous Seafood Chowder with House Baked Bread. Spice Paragon Victoria Street includes a wide range like Miang spinach leaf w/ prawn, caramelised peanuts, ginger & chilli or Miang spinach leaf w/ mango, crunchy coconut & lime. Herbed garlic bread and Bruschetta from . Pavilion Restaurant at Bayview Wairakei Resort offers Spice lounge and Onion bhaji.

Nearby Sample Menus

Tagliolini ai funghi porcini e olio al tartufo $23.00
Polletto: chicken
Agnello: lamb
Vongole: cockles
Bottarga: dried fish roe
Pesce: fish
Fritti Romani:fried Roman things
Piccoli fritti Romani $15.00

Roast Pork Foo Young $10.50
Chicken Fried Rice $10.00
Roast Pork Fried Rice $10.50
Tomatoes $2.50
Lemon Chicken on Fried Rice $14.50
Pineapple $2.50
Chips-Scoop $2.40
Roast Pork Tomatoes on Rice $11.50

Red Curry Stir Fried with Seafood $20.50
- (Thai most popular dish) Mixed fresh seafood stir fried with red curry paste and a touch of coconut milk
Prawn Pad Thai $18.50
- Stir fried Thai rice noodle with King Prawn with beansprouts and crushed peanut
Chilli Ginger Prawn $20.50
- King Prawn saute with ginger and fresh seasonal vegetables
Prawn Fried Rice $18.50
- Fried rice with prawn, vegetable and eggs prepared in Thai chef's style
Tom Yum Talay (Seafood) $12.00
- Mixed seafood soup with lemongrass, mushroom and hint of chilli
Sweet and Sour Fish (Thai Most Popular Dish) $20.50
- Deep fried fillets of fish with chef's special sweet and sour sauce
Seafood Yum $20.50
- A combination seafood salad mixed with Thai herbs and lemon juice served on a base of fresh of vegetables
Pad Prik Sod (Fresh Chilli Stir Fried) $18.50
- Your choice of tender pieces of Chicken, Beef or Pork stir fried with fresh chilli, garlic and seasonal vegetable

ROAST PORK MUSHROOM $13.00
ROAST PORK, MUSHROOM $13.00
PAUA FRITTER $3.00
FISH $11.50
HALF CHICKEN & CHIPS $13.00
PRAWN $13.00
ROAST PORK & MUSHROOM $13.00
SWEETCORN $3.30

Scallops $16
- seared in lemon butter with chorizo & served with salad
Spaghetti Bolognese $12.95
- traditional favourite topped with cheese
Chicken Breast $27
- stuffed with ricotta & spinach, served on a spiced lemon rice pilaf, with a pepper sauce
Fish n Chips $24
- beer battered & served with fries, salad & tartare sauce
Ribs & Rump $25
- 200gm steak, 200gm pork ribs, served with fries, house salad & a choice of 3 sauces
Ice Cream Sundae $10
- choice of chocolate, caramel or strawberry sauce
Margherita $19
- napoli sauce, topped with mozzarella, tomatoes & basil pesto
Pepperoni $22
- napoli sauce, topped with mozzarella & pepperoni

Korma Chicken $18
- Cooked and simmered in a creamy sauces made of almond paste,cream and spices.
Gulabjamun $5
- Milk Dumplings served in sugar syrup
Chicken Naan $5
- Leavened bread stuffed with mildly spiced chicken.
Onion Bhajees $5.50
- Slivered onions dipped in chickpea fiour batter and deep fried .served with tomato sauce.
Raita $3
- Classic Indian accompaniment,consisting of yogurt and cucumber.Raita helps to take some of the heat out of the spicy dishes.
Aloo Saag $16.50
- Potatoes cooked with freshly pureed spinach and spices.
Butter Naan $4
- Traditional Idian leavened bread topped with Butter.
Mango Icecream $5

Fish Cake (homemade) $3.00
Squid Ring (homemade) $1.00
Spring Roll (homemade) $2.80
Mussels fresh, battered $1.30
Fish (battered) $3.10
Paua Fritter (homemade) $5.90
Corn Fritter $3.90
Potato Fritter (homemade) $1.20

Roasted Vegetables $7.00
- Glazed in Manuka Honey and Thyme
White and Dark Chocolate Mousse $15.00
- With Espresso
Soup of the Day $13.00
- Served with Fresh Bread Roll
Baked Mussels $15.50
- With Parmesan, Verjus, Prosciutto and Parsley
Selection of Ice Creams $ 7.00
Green Beans $7.00
- Butter and Soft Herbs
Selection of Breads $8.00
- Dukkah, Dips and Nelson Extra Virgin Olive Oil
Seafood Chowder $15.50
- With Garlic Croutons

HOR MOK TALAY Chef's special steamed mixed seafood with red curry sauce, coconut milk, basil leaves and Thai herbs $24.50
PAD KHING Stir fried fresh ginger, mushrooms, spring onion and vegetables with Thai seasoning Chicken, Beef or Pork / Prawns $23.50 $19.50
LARB (Chicken, Beef, or Pork) Finely selection of chopped meat with fresh Thai herbs, lemon juice, chili powder, roasted ground rice, coriander and mint $19.50
PAD KRA-THIEM PIK THAI Mildly stir fried with garlic, ground pepper, Thai seasoning and vegetables topped with coriander Chicken, Beef or Pork / Squid $21.50 / Prawns $23.50 $19.50
PAD PRARAM Stir fried with seasonal vegetables topped with traditional peanut sauce Chicken, Beef or Pork / Prawns $23.50 $19.50
SPRING ROLL Thai vegetarian crispy spring roll with vermicelli and vegetables $9.00
GAENG PANANG A delicious panang red curry with creamy coconut, sprinkled with kaffir leaves, capsicum, pumpkin and crushed peanuts Chicken, Beef or Pork / Prawns $23.50 $19.50
GAENG KARI Thai yellow curry, flavoured with coconut milk, potato, onion, carrot topped with dried shallot Chicken, Beef or Pork / Prawns $23.50 $19.50

SALMON $15.00/$22.00
Ebi & Avo Salad $10.00
- prawn and avocado salad with Nishiki's original onions based salad dressing
Tuna namaharu $10.00
- fresh tuna and avocado rice paper roll
Beef katsu $16.00
- beef cutlet with worcester sauce
Chicken teriyaki $9.00
- grilled chicken thigh marinated in Nishiki's own teriyaki sauce
Tuna Tataki $13.00
- lightly grilled tuna sashimi with Nishiki's original
Temaki $6.00
- price for one only tuna & spring onion/Prawn tempura
Kaisen Don $24.00
- assorted fresh fish on sushi rice

Hot Chilli
Garlic Yoghurt
Select any Three Sauces
Mixed $14.00
Cheese $2.00
Hummus $2.00
Mixed Veg $10.00
Falafel $8.00

Mango "cheese cake" 16.5
- coconut jelly / lime curd / raspberries / mango jelly / vanilla biscuit crumble / yoghurt sponge
Bruschetta 15
- -tuna tartare / wasabi caviar / coriander / giner-miso mayo -smoked salmon / citrus cream / avocado mousse / cab-sav pearls
Duck fat potatoes w melted Raclette cheese 12
Market fish 33.5
- Served with your choice of one of the following:French peas & mussels - peas / bacon /snow peas / iceberg lettuce / steamed Marlborough mussels / wholegrain mash / preserved lemon / garlic & parsely cream
Market fish 33.5
- Served with your choice of one of the following: smoked fish kedgeree / chilli & baby shiso leaves / cauliflower curry / coriander & cucumber raita / onion bhaji
Selection of sorbets 13
- Your waitperson will advise you of today's flavours
Bread & Dips 18
- warmed bambino ciabatta & char grilled flat bread w/ -Pukara caramelised balsamic & Santagata EVO -white truffle & mushroom mascarpone -Indian pumpkin dip -olives -semi dried tomatoes -balsamic gherkins
Family of cheese 32

Base Noodle $2.00
Shrimp in Sweet Sauce $40.00/$50.00
Vegetable seafood soup with noodle $10.00
Chicken in hot chili sauce $28.00/$38.00
Fried Rice $10.00
Sauteed mixed vegetable with beef $20.00/$30.00
Braised seafood with brown sauce on fried crispy rice $45.00/$55.00
Sweet and sour pork $28.00/$38.00

8 Pieces & Chips $19.90
- 6 mixed pieces , 1 large chips
3+3 & Chips $16.50
- 3 drumsticks, 3 thighs, 1 large chips
10 Pieces Pack $17.50
- 10drumsticks, 1 large chips
Drumsticks $2.00
Thighs $3.00
3 Pieces pack $5.90
- 3 drumsticks, 1 large chips
2 pieces & chips $6.50
- 1 thigh, 1 drumstick, regular chips
4 Pieces & Chips $10.90
- 2 thighs, 2 drumsticks, 1 regular chips

Reuben sandwich $18.50
- 250g of homemade pastrami, served with coleslaw and thousand island dressing, have this fresh or toasted topped off with fresh dill pickles.
Most of these items can be made vegetarian, gluten free or dairy free, please just ask one of the friendly staff
-Add any of these $2.50
- cheese / Bacon / Eggs
Confit duck leg salad $21.50
- Shreds of confit duck, cherry tomato, cucumbers, red onion, arugula, seasoned with zarbo’s special vinaigrette, topped with goats cheese and toasted nuts
Creamy mushrooms $16.50
- Garlic and rosemary creamy mushrooms served on toasted ciabatta with reduced balsamic drizzle
Sweet corn fritter stack $17.50
- 3 sweet corn fritters, served with streaky bacon, fresh tomato salsa, smashed avocado and topped with sour cream
Zarbo chicken burger $19.50
- Marinated buttermilk chicken breast served with streaky bacon, melted cheese, tomato, cos lettuce preserved lemon aioli* served with a basket of shoestring fries…
Warm chocolate brownie $7.50
- Zarbo chocolate brownie served warm with your selection of a scoop of kapiti ice-cream.