dax'X Restaurant & Bar in New Zealand Menu

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dax'X Restaurant & Bar in New Zealand has no menu available, but can choose from many other options such as Salmon & avocado or Teriyaki salmon from Bon Sushi. Level One Restaurant & Bar offers many options including Fresh Soup of the Day with House Baked Bread V and Southland Famous Seafood Chowder with House Baked Bread. Spice Paragon Victoria Street includes a wide range like Miang spinach leaf w/ prawn, caramelised peanuts, ginger & chilli or Miang spinach leaf w/ mango, crunchy coconut & lime. Herbed garlic bread and Bruschetta from . Pavilion Restaurant at Bayview Wairakei Resort offers Spice lounge and Onion bhaji.

Nearby Sample Menus

Chicken Manchuria $12.00
Paneer Tikka Masala $13.00
Chilli Mushroom $12.00
Chicken Tikka $12.00
Chana Masala $10.00
Dingri Mirch Masala $12.00
Bheja Fry / Lamb Nihari / Lamb Paya $12.00
Chilli Fish $14.00

LITTLE RED RIDING HOOD Nature’s Bounty $27/snack.Size$15.50
- Fresh spinach, mushrooms, sundried tomatoes, basil pesto, capsicum, feta & kalamata olives served w\ fresh roquette & grated parmesan
GF PEAR, ROQUETTE & PARMESAN Df - Dairy Free SALAD $11
- Roquette salad, shaved pear, parmesan, caramelised walnuts, truffle honey vinaigrette
THE RED FERRARI Stylish & Sophisticated $26/snack.size$15
- Italian salami, mushrooms, chargrilled zucchini, cherry tomatoes & oregano
DEEP FRIED CAMEMBERT $16
- House made fig & rosemary jam, served w/ toasted ciabatta
MARINATED BABY OCTOPUS $16
- Deep fried Asian marinated baby octopus, Thai herb salad, ox heart tomato, cucumber, nam dressing
KIWI RED ROAST A Kiwi Classic $27/snack.size$15.50
- Roasted lamb, kumara, pumpkin, fresh rosemary, red onion, roasted garlic & mint sauce
LADY IN RED The Ladies Choice $27/snack.size$15.50
- Smoked chicken breast, red onion, red capsicum, sundried tomatoes, feta, kalamata olives & fresh basil
RED’s CHUNKY CUT FRIES $8
- w/ garlic aioli & tomato sauce

Chicken Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
Combination Satay $11.00
- Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
Hot & Spicy Bamboo $13.00
- Hot and spicy beef with carrots, onion served on steamed rice
Stir Fry Ginger & Spring Onion $13.00
- Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice
Vegetarian Satay $11.00
- Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
Satay Burger $6.00
- Grill marinated satay in a sesame bun with salad and peanut sauce
Satay Sticks $8.00
- Your choice of chicken or beef topped with our special peanut sauce
Seafood Deluxe $15.00
- Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup

Mango & yogurt pudding, passionfruit granita, sago, pineapple, coconut $15.90
Groper, Jerusalem artichoke & bone marrow risotto, sautéed mushrooms, brocollini, split jus $38.90
Beef Fillet, Café de Paris butter, fries $38.90
Fresh Kaipara Pacific Oysters $4.50 each
- Served natural with your choice of: Sherry Vinegar, Ponzu or Battered with Remoulade.
Pappardelle, butternut & goat cheese cream, chard, hazelnuts, Grana Padano (vego) $33.90
Tarakihi, miso, pickled shiitake, noodles, clam mayo, spring onion oil $34.90
Chocolate Mousse, espresso mascarpone, dark Ghana ganache & chocolate crumb $15.90
Yellowfin Tuna kokoda, coconut, lime, salted cucumber, heirloom tomatoes, puffed wild rice $22.90

MINI PORK FILLET
- with mashed potato, green salad, sweet & sour sauce
SMOKED CHICKEN PESTO PASTA
CAJUN CHICKEN BURGER
- with seasoned wedges
STIR FRY PORK BELLY (GF)
- with fresh ginger and garlic served with rice
GREEN CURRY (GF)
- with chicken and vegetables, served with rice
STIR FRY PRAWNS(GF)
- with garlic and pepper served with rice
PAN FRIED CHICKEN BREAST
- with parmesan creamy mushroom sauce and served with mashed potato
STIR FRY BEEF
- with oyster sauce and vegetables, served with rice

Pork and sausage ragout, braised cabbage n/a
Slow braised lamb belly, aubergine puree, mint yoghurt & roast shallots n/a
Green leaf salad with chardonnay dressing $8.50
Moroccan chicken breast, Israeli cous cous, dried apricots & roast almonds n/a
Rustic fries, aioli, tomato ketchup $8.00
2 courses / 3 courses $25.00 / $29.50
Prawn & paella arancini balls, lemon aioli n/a
Cheese cake of the day n/a

Chicken Classic N/A
Meatball N/A
Turkey & Ham N/A
Capsicum N/A
Mayo N/A
Flatbread N/A
Pork Riblet N/A
Italian Herbs & Cheese N/A

Bacon $2.50
MANBURGER $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
BIG BRO $14.90
- I guess if we had a Kiwi Burger this would be it, It's good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.
MINI ANIMAL RIGHTS (VEGETARIAN) $9.90
- 1/2 size Kumara & Coriander Pattie, Salad, Yoghurt Sauce, Aioli & Velvet Relish.
FATTIES OR SKINNIES Full Scoop $5.50
MINI VELVET LADY $10.90
- 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish
Blue/Brie Cheese $3.00
SQUAWK DAWG $8.90
- This one is named after the guy who came up with most of these burgers. It got a Beef Pattie, Salad, Aioli and Velvet Relish.

Chelo Barg Kebab $15.90
- One skewer of BBQ lamb scotch fillet with saffron rice & salad, grilled tomato & pita bread
Big Breakfast $13.90
- On toast with bacon & egg, mushrooms, hash brown, italian sausage, grilled tomato, avocado & tomato relish
Beef Bacon & Avocado $11.90
- 1/3 lbs prime beef, bacon, avocado, mayo, salad & tomato relish
Steak Meal $16.50
- Steak, egg, chips, salad
Chicken Cranberry $15.00
- Tomato base, mozarella cheese, cranberry sauce, chicken, oregano
Kebab Combo $16.00
- Any kebab + chips + drink
Americana $14.50
- Tomato base, mozzarella cheese, onion, spinach, egg
Shish Kebab $15.90
- Two skewers of BBQ minced lamb with saffron rice & salad, grilled tomato & pita bread

Chicken Nibbles (5 Pieces) $3.00
Tomato $1.60
Special $10.50
Chicken $3.00
Chicken Sweetcorn soup $6.50
Chicken $9.50
SPECIAL A $6.00
- 2 fish, 4 potato fritters, 1 chips
Egg $2.80

Vegie Stack $23.50
- field mushroom, roast capsicum, spinach, feta and caramelized onion on pumpkin risotto with homemade tomato puree
Roasted Chicken Breast $26.50
- wrapped in streaky bacon, on pumpkin risotto, with wilted spinach, creamy garlic and mushroom sauce
American
- pepperoni, tomato, mozzarella
Pork Ribs $19.50
- marinated in spicy homemade BBQ sauce, served with fries and salad
Jennifa
- chicken, ham, mushroom, tomato, mozzarella
American Hot
- pepperoni, jalapenos, tomato, mozzarella
Bacon and Egg Burger $17.50
- lashings of premium bacon, egg, lettuce, tomatoes, caramelized onion jam, hollandaise on a toasted sesame bun with fries
Slow Roasted Pork Belly $24.50
- served on a pumpkin puree, wilted bok choy, apple jam and pork jus

Sorbet $10.00
- Sorbet served with spiced wine poached pear and Fairy Kisses
Eggs Benedict $19.50
- 2 Poached eggs on toasted Housemade buns, baby spinach & Hollandaise sauce. With your choice of approx. 150gr Pestell’s bacon OR a generous serve of Crusoe’s “Magical Mushrooms” OR *150gr House hot smoked salmon *House Smoked Salmon - Extra $6.00
Prawngos $22.10 / $17.80
- Skewered prawns coated with Crusoeʼs crunchy mixture served with crispy shoestring fries, fresh salad & Housemade Aioli. Kumara fries extra $1.00. Housemade Olive Oil Aioli extra $0.50 (Regular / Small)
Breakfast Extras $6.00
- Generous serving of Crusoe’s “Magical Mushrooms”
Seafood Chowder $21.30 / $16.30
- Seafood variety cooked in fish broth & cream, served with garlic ciabatta (Regular / Small or Entree)
Breakfast Extras $2.00
- Hollandaise sauce
European style baked cheesecake $12.00
- Served with Ice Cream OR Yoghurt OR Cream
Breakfast Extras $9.00
- 180g Angus Porterhouse steak

Curry Chicken Nasi Lemak $13.00
-Seafood combination $13.00
-Seafood combination $13.00
- Just seafood no meat
Curry Chicken on Rice $11.50
Vegetables Wan Tan Hor $10.50
●Hokkien Mee
Vegetables Mee Hoon $10.50
●Fried Kuet Teaw

Egg Fried Rice $19.50
China Light Seafood Special $29.50
Prawn & Roast Pork $20.00
Plate of Roast (BBQ) Pork $10.50
Vegetable Fried Noodles (Eg or R) $21.50
Sweetcom & Ginger $8.00
Chicken, Pineapple & Vegetables $20.50
Banana Split $8.00

Mushrooms $18
- sautéed with bacon and onion served on a crisp tortilla and topped with a fried egg
Smoked Salmon, Scrambled Eggs and Avocado $16
- on toasted sourdough
Farm, Roasted Butternut and Red Onion Salad $15
- with spring onion and feta
Fish Bites or Chicken Tenders $8
- served with fries and tomato sauce
Omelette of the Day $20
- on your choice of toast
Sweetcom Fritters $15
- served with crispy bacon, mesclun, sour cream and salsa
Lamb and Apricot Tagine $18
- with rice
Spanish Eggs $16
- sundried tomato, pancetta and chorizo tossed in scrambled eggs on toast