dax'X Restaurant & Bar in New Zealand Menu

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dax'X Restaurant & Bar in New Zealand has no menu available, but can choose from many other options such as Salmon & avocado or Teriyaki salmon from Bon Sushi. Level One Restaurant & Bar offers many options including Fresh Soup of the Day with House Baked Bread V and Southland Famous Seafood Chowder with House Baked Bread. Spice Paragon Victoria Street includes a wide range like Miang spinach leaf w/ prawn, caramelised peanuts, ginger & chilli or Miang spinach leaf w/ mango, crunchy coconut & lime. Herbed garlic bread and Bruschetta from . Pavilion Restaurant at Bayview Wairakei Resort offers Spice lounge and Onion bhaji.

Nearby Sample Menus

Extra topping $2 Lrg / $1 Sml
Choc banana $130
- A sweetened base covered with butterscotch sauce, banana, white chocolate and milk chocolate. Topped with ice cream and chocolate ganache . Wicked!
Workhorse Sml $13 / Lrg $28
- Salami, pepproni, artichoke, onion, gherkin, capsicum, olive tapenade
If you would like kids meals or starters before main meals please let bar staff know when ordering N/A
Pioneer Sml $12 / Lrg $27
- Pepperoni, ham, salami, streaky bacon.
Squid plate (served 2) $18.50
- Marinated overnight, then flash fried and dusted with our wicked housemade 3 pepper seasoning
Lamb shanks N/A
- Two hawkes bay export size shanks lovingly braised for an afternoon in our classic red wine stocks. Served with crispy smashed potatoes and slow roasted tomatoes
Beef burger $19.50
- Our own house made 1/2 pound pattie with melted maasdam cheese from kaiwaka & a little beetroot relish, just to pretty him up . Brillantly massive

Curry chicken with roti canai
Salt & pepper with rice
Prawn noodles / Chicken thigh noodles $19.00
-Chicken / Spare ribs $15.00
Sweet & sour with rice
Laksa
●Additional
-Fish fillet / Prawn $16.00

Chicken / Pork / BBQ Pork / Beef $9.50
Bacon $4.00
Egg $8.00
Prawn on Rice $13.90
Combination $11.90
Nasi Gorang $11.90
- Mixed meat, veges & rice
Bacon $4.00
Cheese & Onion $3.50

Peshawari / vege naan $ 4.50
Indian lounge banquet $ 35
Butter paneer $ 14.5
- cottage cheese cooked in creamy tomato gravy with indian spices and herbs.
Entrees: samosa, chicken tikka, seekh kebab, onion bhaji.
Mixed leaf salad / onion salad $ 4
Fish tikka (8 pieces) $ 21.50
- boneless pieces of seasonal fish coated in traditional herbs, spices and smoked in clay oven.
Paneer tikka masala $ 14.5
- home made cheese cooked in gravy of creamy tomato, onion, capsicum and spices.
Laccha naan $ 4.50

Diavola (Spicy) $21.50 Med / $23.50 Lge
- Spiced salami, chilli, parsley, tomato sauce, oregano and mozzarella served w honey on side
Bruschetta Alla Caponatta $8.00
- Eggplant, capsicum, leeks, red onion, mushroom, garlic, olives, olive oil (1 slice)
Black Truffle Tortelli Al Burro $28.00
- Black truffles stuffed pasta, butter & parmesan sauce
Lasagne Di Melanzane $26.00
- Layers of eggplant ala Milanesa, pumpkin, sage, mushroom ragu, ricotta bechamel sauce, mozzarella. Add Bolognese sauce $5.00
Strawberry Panna Cotta $12.00
- Italian vanilla custard, strawberry coulis
Sorisso Di Mozzarella $21.50 Med / $23.50 Lge
- Buffalo mozzarella, tomato, basil, tomato sauce, oregano and mozzarella
Verdure $7.00
- vegetables of the day
Black Truffle Tortelli Al Burro $12.50
- Black truffles stuffed pasta, butter & parmesan sauce

Small $11.00
2 Squid Rings
Large $12.50
Large $14.00
2 Hot Dogs
(with Chinese Sausage, Mushroom, Chicken, Prawn ) $14.00
Small $11.00
Satay Sauce

Oyster Sauce $10
- served with rice. Softly fried seasoning vegetables with oyster sauce. Vegetables of tofu. Chicken, beef or pork.
Cashew Nuts $10
- served with rice. softly fried vegetables with chilli paste & cashew nuts. Chicken, beef or pork
Drunken Noodle $10
- Spicy rice noodles with vegetables, chili & fresh basil. Vegetables or tofu, chicken, beef or pork.
-Fish Fillet $12.50
-Prawns $12.50
Tom Kha Soup
- Cocked with sliced onion, tomatoes, mushrooms, spring onions & thai herbs with coconut milk
Tom Yum Soup
- Cocked with sliced onion, tomatoes, mushrooms, spring onions & thai herbs
-Sukhothai Noodle Soup $10.50

Roast pork $10.00
Steak cashew nuts $13.00
Combination $11.00
Combination Cashew Nuts $13.00
Combination $11.00
Steak $10.00
Steak $10.00
Wonton $10.00

MUSHROOM
- - Mozzarella, mushrooms, parsley and a touch of olive oil
Regular $13.00
SICILLIAN
- - Tomato, mozzarella, parmesan, olives, anchovies, with oregano and basil
CHICKEN
- - Tomato, mozzarella, chicken, bacon, sundried tomatoes and artichokes
MIXED CHOICE OF PIZZA BREAD AND MAIN MEAL
Pesce del giorno
- Fillet of today's fish cooked with nappolitana sauce, shrimps, garlic and white wine
CAPRICCIOSA
- - Tomato, mozzarella, ham, anchovies, mushrooms, olives, artichokes garlic and pregano
Pollo di stille Siciliano
- Spicy chicken breast simmered in a sauce of red wine, garlic, tomato and red capsicum then topped with spinach mozzarella and grilled

Katsu Curry (fried battered pork)
Califania Roll Sushi
- 40 pcs (fresh roll, tuna roll, crab roll, chicken roll, vege roll)
Chickenkatsu Set (deep fried crumbed chicken)
Choose main dish:
Katsu Donburi (fried battered pork)
(Japanese style curry with vege) (All served with rice & miso soup)
(All served with fruit, salad, rice & miso soup)
(All served with salad, rice & miso soup)

Seafood Chowder $13.50
- Seafood chowder filled with prawns, mussels, squid and garden vegetables, served with rustic bread.
Sauteed green beans with grlic butter & almonds $9.50
Pan fried fish on risotto (gf) $28.50
- Pan fried market fish with wild rocket, prawn and mussel risotto, lemon butter and shaved parmesan (Beer match: Undercurrent/ Wine match: Last flight sauv.blanc)
Steamed vegetables with ginger soy glaze $8.50
Pulled pork tacos $17.50
- Smokey spiced pulled pork, roasted capsicum salsa, fresh slaw, herb aioli & radish, in soft shell wraps
Black angus steak $20.00
- Flame grilled rump steak with a chimichurri sauce, served with chunky fries and market salad. Beer match: Dusty gringo brown ale
Vegetarian Basket $34.50
- Warm vegetable salad, grilled vegetable skewers, falafel cakes, spring rolls, pickled vegetables, sweet chilli sauce, balsamic redustion, herb aioli and fresh bread.
Rack of lamb $34.50
- Hawkes bay lamb rack with orange kumara mash, roasted carrots, pea puree and cherry jus. (Beer match: Leprechauns Belle/ Wine match: Akarua pinot noir)

Toasted Bagel
Toast with Jam & Butter $2.50
b. with bacon, avocado & cream cheese $9.00
G. 1. CHICKEN BLAT $9.50
H. NACHOS $9.00
Steak or Mince on Toast $7.00
French Toast $12.90
- with grilled banana, bacon & maple syrup
Omelette $12.90
- with bacon/ham, tomatoes, mushrooms, onion & cheese

Waitoa free range chicken Pie $16.50
- Chicken, mushroom and leek pie, cucumber pickles, green salad
Creamy seafood chowder $18
- Smoked fish, mussels, piri piri. lemon, whole prawns, parsley and garlic bread >>
Halloumi stack (V) $21
- Grilled halloumi, roasted portabello mushrooms, rocket pesto, poached eggs on sourdough toast
Pork cubano $20
- Crispy pork with saracha aioli, toasted peanuts and coriander slaw in a slow fermented sub
Kids plate $10
- Sliced vegetables and fruits, cheese, sourdough bread, crackers, hummus, sweet treat
Hot cakes $18
- Vanilla cream fraiche and maple syrup or bacon and banana
Kids Sub $8
- Ham, cheese and pesto toasted sub
Riverside feast $23
- Sausage, tomato, mushrooms, bacon, fried potatoes, toast .relish and eggs any way