Natcha Thai Restaurant in Auckland Menu

APPETISERS APPETISERS
  • Karee Puff (5 pieces) $7.00
    • Deep fried Thai curry puff with minced chicken, mashed potato and onion
  • Thai Fish Cake (Homemade) (5 pieces) $7.50
    • Thai fish cakes with mid curry paste served with sweet chilli sauce, cucumber and crushed peanut
  • Tod Mun Goong (4 pieces) $8.00
    • Crumbed prawn cokes, lightly fried, served with sweet chii sauce
  • Crispy Prawn (4 pieces) $8.00
    • Marinated prawn wrapped with pastry
  • Money Bag (5 pieces) $7.00
    • Crispy golden wonton pouch, filled with minced pork, prawns and vegetables
  • Pork On Toast (5 pieces) $7.00
    • Deep fried minced pork on toast, served with sweet chiS sauce
  • Goong On Toast (4 pieces) $8.00
    • Deep fried minced prawn on toast, served with sweet chilli sauce
  • Fresh Spring Roll $8.00
    • Prawn & fresh vegetables rolled in rice pastry
  • Chicken Satay (4 skewers) $7.50
    • Skewered slices of marinated chicken with peanut sauce
  • Spring Roll (5 pieces) $7.00
    • Thai style spring rolls filed with vermicelli. cabbage, carrots, celery and served with sweet chill sauce
  • Full Moon $8.00
    • Moon shaped & crispy, filled with our secret marinated minced prawns
  • Mixed Entrees (5 pieces) $8.90
    • Chefs choice, a selection of mixed tastes from some of the above appetisers
SOUP SOUP
  • Chicken E $7.50 / MC $15.90
  • Prawns E $8.50 / MC $18.90
  • Seafood E $8.90 / MC $19.90
  • Tom Yum
    • Traditional Thai soup with chilli paste, lemongrass and mushrooms
  • Tom Zap
    • Spicy Thai soup with fresh chilli. onion, galangal & lemon juice
  • Tom Kha
    • light spicy soup, flavoured with coconut milk, galangal. chill, mushrooms and lemon juice
  • E = Entrees / MC = Main Course
THE GOLDEN WOK THE GOLDEN WOK
  • Chicken, Pork or Beef $15.90
  • Squid or Lamb $17.90
  • Prawns. Scallop or Duck $18.90
  • Seafood $19.90
  • Combination (Chicken, Pork, Beef) $17.90
  • Pad Natcha Thai
    • Stir fried combination of beef, pork: and chicken with our secret spicy sauce, lemongrass. onion, carrots, mushrooms and a shot of real Thai whiskey on topped with chopped kaffir leaves, served on hot plate
  • Pad Kra Praow
    • Stir fried with your choice of meat. fresh chilli & basil, garlic, beans, onion and bamboo shoots
  • Pad Prik Pao
    • Stir fried with your choice of meal & Thai sweet chill paste, capsicums, carrots, green beans and onion
  • Pad Prik Sod
    • stir fried with your choice of meal & fresh chill, onion, spicy sauce. spring onion and seasonable vegetables
  • Chicken On The Rock
    • Special dish of stir fried sliced chicken cooked in our secret thick curry paste, blended in a good combination of 3 tastes. served with fresh salad
  • Pad Ped Natcha Thai
    • Stir fried with your choice of meat in special blended spicy sauce & fresh chill with Thai herbs, bamboo shoots, green beans and sliced courgettes
  • Pad Cashew Nuts
    • Stir fried with your choice of meat and cashew nuts, oyster sauce, onion, broccoli. cauliflower and carrots
  • Pad Kra Tiam Prik Tal
    • Selection of meat stir fried with gartc & pepper, mixed vegetables ond a lovely Thai sauce, served on hot plate
  • Pad Khing
    • Stir fried meat with ginger, onion, mushrooms, spring onion and yummy sauce
  • Pad Prew Wan
    • Stir fried meat with onion, baby com. capsicums, cucumber, pineapple, tomatoes, with sweet & sour sauce
  • Pad Nam Mun Hoy
    • Stir fried meat with oyster sauce and seasonal vegetables
  • Natcha Duck
    • Spicy stir fried roosted duck with home mode chill paste, green beans, capsicum and sliced kaffir Lime leaves
  • The Only You
    • Stir fried with your choice of meat in special sweet tamarind and dark soy sauce served with steamed vegetables
  • Pad Ped Lamb
    • Stir fried lamb with Thai fresh chill, onion, spring onion and capsicum
  • Praram Longsong
    • Stir fried mixed vegetables ond your choice of meat topped with lovely peanut sauce
CURRIES CURRIES
  • Seafood $19.90
  • Salmon $22.90
  • Chicken. Pork or Beef $15.90
  • Squid. Lamb or Fish $17.90
  • Prawns. Scallop or Duck $18.90
  • Combination (Chicken, Pork. Beef) $17.90
  • Gang Kiew Wan
    • Your choice of meat in green curry paste with coconut milk, bamboo shoots, green beans and capsicum
  • Gang Dang
    • Your choice of meat in red curry paste with coconut milk. bamboo shoots, green beans and capsicum
  • Gang Penang
    • Your choice of meat in penang curry paste with thick coconut cream and vegetables
  • Massaman Curry
    • Traditional Thai mild curry, braised beef, chicken. or lamb, potatoes, onion, capsicums, crushed peanuts, carrot and coconut cream
  • Choo Chee Curry
    • Your choice of seafood with spicy thick curry and coconut cream, topped with chopped kaffir leaves
  • Duck Curry
    • Special marinated roost duck with red curry, carrots, green beans, capsicum, gropes, pineapple and coconut cream
  • Yellow Curry
    • Thai mild yellow curry, choice of meat with potatoes, onion, capsicums, pumpkin, kaffir leaves and coconut cream
  • Salmon Delight
    • Grilled fresh salmon with panang curry with coconut milk. Served with steamed vegetables
FISH FISH
  • Pla Rad Prik $22.90
    • Deep fried whole snapper with delicious sweet chill tamarind sauce
  • Pla Nung See-Ew $22.90
    • Steamed whole snapper with special soy sauce, spring onion onion and capsicum
  • Pla Ma Naow $22.90
    • Steamed white snapper with zesty lemon juice, garlic. chilli and coriander
  • Country Fish $22.90
    • Deep fried whole snapper with Thai style country spicy sauce, onion, lemon juice, kaffir lime leaves and lemongrass
  • Salmon On The Beach $22.90
    • Grilled Thai style salmon steak served with steamed vegetables and special sauce
  • Pla Tod Kra Tiem $22.90
    • Deep fried whole snapper topped w.th garlic ana pepper sauce
NATCHA THAI SPECIAL NATCHA THAI SPECIAL
  • Pad Ped Talay $19.90
    • A popular fish from our hot plate, sauteed prawns, squid and scalop with ginger, galangal. lemongrass and kaffir lime leaves in our special spicy sauce
  • Pad Khing Talay $19.90
    • Stir fried fish prawns and squid with speed homeade sauce, ginger, spring onion and capsicum
  • Black Pepper Talay $19.90
    • Stir fried fish prawns, squid and scallops with onion, capsicum, carrots, spring onion and pepper sauce
  • Yummy Lamb $17.90
    • Stir fried lamb with spicy chilli paste, broccoli. cauliflower. courgette and capsicum
  • Dancing Prawns $18.90
    • Stir fried prawns with oyster sauce tamarind sauce, garlic. onion, capsicum on a bed of steamed broccoli. carrots, crushed peanuts and cauliflower
  • Bangkok Show Time $19.90
    • Stir fried prawns. squid fish. with tomato sauce. pineapple. cashew nuts, vegetables on top, with Thai whiskey. served in hot a pineapple
  • Hor Mok Talay $19.90
    • Stir fried mixed seafood with red curry, coconut cream and vegetables
  • Phuket Island $19.90
    • Stir fried pawns, squid, fish with oriental sauce, mushrooms ginger, vegetables ond wrapped in cabbage.
  • Crispy Pork $18.90
    • Stir fried roast crispy pork in green curry, capsicum, green beans, baby corn. courgettes, green pepper, kaffir lime leaves and coconut milk.
  • Siam Basket
    • Stir fried with your choice of meat with our chef special sauce. onion, carrots, capsicum. water chestnut, served in a Kumara basket
  • -Chicken pork or Beef $15.90
  • -Prawns. Scallop or Duck $18.90
  • -Squid lamb or fish $17.90
  • -Seafood $19.90
  • Pad Pong Karee $18.90
    • Stir fried with your choice of meal with carrots. capsicum, cauliflower, broccoli. spring onion and special sauce
SALAD SALAD
  • Larb Gal (Chicken Salad) $15.90
    • Minced chicken mixed with onion, fresh mint, coriander, ground rice and coriander, in a spicy lime juice dressing
  • Yum Nuea $15.90
    • Sliced grilled beef sirloin mixed with Thai herbs, chili, lemon juice, mint, onion, tomato, cucumber and grapes
  • Yum Moo Grob $18.90
    • Crispy roast pork salad mixed with lime juice, chili, kaffir lime leaves, onion, coriander and celery, served with fresh salad
  • Yum Talay $19.90
    • Combination of seafood in spicy sauce served with Thai style salad and fresh herbs
  • Yum Ped Yang (Roast Duck Salad) $18.90
    • Sliced roast duck mixed with home made sauce, onion, fresh mint, tomato, cucumber and lime juice dressing
  • Prawns Garden $18.90
    • Thai style grilled king prawns with spicy sauce, lemon juice, lemongrass, onion and kaffir lime leaves, served with salad
  • Salmon Salad $22.90
    • Grilled salmon with thai country style spicy sauce and Thai herbs
NOODLES & RICE NOODLES & RICE
  • Chicken. Pork or Beef $15.90
  • Squid. Lamb or Fish $17.90
  • Prawns. Scallop or Duck $18.90
  • Seafood $19.90
  • Combination (Chicken. Pork. Beef) $17.90
  • Pad Thai
    • Traditional Thai noodles, eggs, spring onion, carrots, bean sprouts flavoured with special tamarind sauce and crushed peanuts
  • Yellow Noodles
    • Stir fried egg noodles with broccoli, cauliflower, cabbage and egg
  • Drunken Noodles
    • Stir fired rice noodles with fresh chili, onion, bamboo shoots, beans, spring onions and flavoured basil and egg
  • Kao Pad
    • Fried rice with egg, onion and mixed vegetables
  • Kao Pad Sub Pra Rod
    • Special fried rice with egg, pineapple, onion, cashew nuts & vegetables
  • Kao Pad Bai Bua $18.90
    • Thai country style fried rice, prawns & chicken with egg, onion and sultana wrapped in lotus leaves
VEGETARIAN MENU VEGETARIAN MENU
  • Entree
  • Spring Roll $7.00
    • Thai style rolls filled with vermicelli, cabbage, carrots, celery and served with sweet chilli sauce
  • Fresh Roll $6.50
    • Mint, bean sprouts, lettuce, cucumber and carrot rolled in rice pastry
  • Tofu Delight $6.50
    • Fried tofu served with ground peanuts in sweet sauce
  • Tom Yum Pak $6.50
    • Traditional Thai soup with chili paste, lemongrass, lemon juice, mushrooms, onion and mixed vegetables
  • Tom Kha Pak $6.50
    • Light spicy soup, flavoured with coconut milk. galangal, chili, mushrooms, and lemon juice
  • Main Courses
  • Cashew Nuts & Vegetables $14.90
    • Stir fried mixed vegetables with soy sauce, tofu and cashew nuts
  • Gang Kiew Wan Tofu $14.90
    • Green curry vegetables, tofu, bamboo shoots with coconut milk
  • Gang Dang Pak $14.90
    • Red curry of mixed vegetables and coconut milk
  • Pad Thai Joe $14.90
    • Traditional rice noodles, egg, spring onion, carrots, beansprouts with special sauce and crushed peanuts
  • Crispy Tofu & Black Pepper $14.90
    • Crispy tofu mixed with black pepper served with crispy chinese broccoli
  • Praram Jae $14.90
    • Stir fried mixed vegetables & crispy tofu topped with lovely peanut sauce
  • Spicy Garden $14.90
    • Stir fried mixed vegetables and beancurd sheet with fresh chili and spicy sauce

Nearby Sample Menus

  • ·Fish 2pcs n´ chips
  • - Tarakihi $13.00
  • Seasoned Half $15.50
  • Seasoned 2pcs n´ chips $9.00
  • Crispy 2pcs n´ chips $8.00
  • Spicy Seasoned Half $16.00
  • Seasoned Chicken $28.00
  • Seasoned drumstick 5pcs n´ chips $16.00
  • Mini Fish & Chips 12
    • battered fish w fat chips & salad
  • Duck Liver Parfait 15
    • w proscuitto, black doris plum & homemade sourdough toast
  • Carribean Spiced Half Chicken 29
    • w curry yoghurt
  • Handmade Beef Burger 22
    • w smoked cheese, tomato, red onion, pickles & fat chips. Double patty & cheese +$6.50
  • Curry sauce 2
  • Hot English Mustard 1
  • Polenta chips 10
    • w rosemary sea salt & goat cheese whip
  • Guest Appearance Burger N/A
    • this weeks special with fat chips (see your waiter for details)
  • Sushi & Sashimi Combo $42.00
  • Chicken Kara-age $8.00
  • Takoyaki $8.00
  • Salmon Teri Bento $17.90
  • Tuna Roll 4pcs $7.00 8pcs $12.00
  • Salmon Nuta $15.00
  • Fish Combo $22.90
  • Sushi & Udon Set $24.90
  • 6 Fish, 6 sausages, $3 chips $ 15.00
  • 10 Fish, 4 sausages,4 potato fritters, 4 crabsticks, $4 chips $ 25
  • Curried Rice Roll $ 2.00
    • home made
  • 6 Fish, 4 sausages, $2 chips $ 13.00
  • Moro Bar $ 2.60
  • Jumbo Thighs
  • Drumsticks $ 2.90
    • Per piece
  • 12 Fish, 6 sausages, 6 crab sticks, $6 chips $ 30.00
  • Sizzling Chicken $13.50
  • In black bean or Oyster Sauce prawn $14.00
  • Chopsuey lamb $14.00
  • Cashew Nuts Chicken $13.00
  • Chili Chicken $13.00
  • Curry & rice lamb $14.00
  • Palau lamb $13.00
  • Curry & rice prawn $15.00
  • DONUT $1.20
  • SALAD $7.00
  • PAPANUI $6.50
    • (CRUMBED CHICKEN, SALAD, CHEESE, TOMATO, MAYONNAISE SAUCE)
  • CRABSTICK $1.50
  • FISH CAKE (HOME MADE) $3.50
  • AMERICAN HOT DOG $5.00
    • (ROLL, FRANKFURTER, MUSTARD, TOMATO SAUCE, CHEESE, FRIED ONIONS)
  • MUSSEL (HOME MADE) $4.00
  • Extra: $2.00
  • Baby Back Ribs $24.50
    • Tender, sticky barbeque pork ribs served with your choice of mash or fries
  • Hot Chocolate Large $4.50
  • The Garden of Eden $21.00
    • Roast pumpkin, kumara and fresh basil, topped with pine nuts, feta and  mozzarella
  • Espresso Small $3.50 Large $4.50
  • Latté Large $4.50
  • Roast Vegetable Salad $18.00
    • A selection of seasonal root vegetables served on a bed of salad and garnished with a balsamic and olive oil dressing
  • Tart au Citron $10.00
    • Baked lemon custard in a sweet pastry shell. A delicate lemon flavour that goes so well with cream.
  • Chicken Parcel $25.00
    • Chicken, bacon, mushroom, caramelised apple and capsicum wrapped in filo pastry and topped with creamy garlic sauce, served with a mixed salad
  • Fried whole fish served on rice with mushroom sauce / Fried whole fish served on rice with tangy Thai sauce $28.00
  • Stir fried fish fillet with ginger and spring onion $32.00
  • -Sashimi / Stir fried with ginger and spring onion / Stir fried with garlic sauce POA
  • Australia prawns deep fried with salt and pepper / Stir fried seafood with garlic sauce in the basket $38.00
  • Scampi steam with creamy garlic sauce M $36 / L $68
  • Crispy Fried Chicken H $22 / W $40
  • Fried rice with egg $5.00
  • ●Stir fried egg noodles (crispy or with sauce)
  • Takoyaki (5 pieces) $4.00
  • Teriyaki Beef Set $14.00
  • Edamame $3.00
  • Ebi Katsu (2 pieces) $9.00
  • Ebi Mayo (2 pieces) $5.00
  • Pork Katsu Set $14.00
  • Tempura Set $14.00
  • Chicken Karaage Set $14.00
  • Sambal Fried Rice $10.00
    • fried rice with chili-based sauce
  • Tom Tum Soup $13.00
    • seafood prawn chicken w rice or vermicelli
  • Garlic Toast $4.90
  • Poached Sliced beef chicken in hot chili oil $13.00
  • Waffle with chocolate syrup & ice cream $6.00
  • Ice cream $5.00
    • green tea ice cream with pearls & jelly cubes
  • Fried Onion Rings $4.90
  • Fried Squid Rings $5.90
  • Muffins $2.50
  • Carrot Cake $2.80
  • Chocolate Fudge Slice $2.20
  • Ham & Avocado Roll $4.50
  • Steak & Egg Burger $5.00
  • Bacon & Cheese Topper $2.30
  • Bacon & Egg Pie $3.00
  • Ham & Tomato $3.70
  • Garlic Bread With cheese and bacon $10.50
  • Roast of the Day $18.50
    • Chef’s choice accompanied with roasted kumara, creamy mashed potato, butter ginger carrots, peas and gravy
  • Steakhouse Fries $7.50
  • Portobello Mushroom and Steak Sandwich $22.50
    • Scotch fillet grilled with portobello mushrooms, caramelised onions, tomato, lettuce, mushroom mascarpone and served with fries
  • Market Fresh Fish and Chips $24.50
    • Crumbed, battered, grilled or pan-fried and served with salad, fries, tartare sauce and a slice of lemon
  • Moroccan Lamb Salad $20.50
    • 180 grammes of lamb marinated with Moroccan seasoning on mescaline salad with carrots, red onion, cucumber, feta cheese and sundried tomatoes
  • Belfast Bangers and Mash $23.50
    • Pork sausages on creamy feta & prosciutto mash with caramelised onions and gravy
  • Eye Fillet 200 gramme $34.50
  • Fried Noodle with BBQ Pork / Rice $9.80
  • Spinach in premium soup / sauce mushroom with vegetable $12.80
  • Chilli Fish Fillet with Vegetable Noodle/Rice $8.80
  • Roast Duck Noodle/Rice $9.80
  • Stemmed Small Pork Bun $5.00
    • 6 pcs
  • Salted Pepper Spare Ribs $12.80
  • Pork Belly Noodle/Rice $8.00
  • Fried Beef with Tomato / Beef Filets in hot chili oil $12.80
  • Chicken katsu don $12.00
  • Unagi don $17.00
  • Ramen $11.00
    • spicy nooldes
  • Tempura box $14.00
    • 10 pcs
  • Vegeterian udon $11.00
  • Chicken udon $13.00
  • Salmon teriyaki bento $18.00
  • Miso soup $2.00
  • Ice cream sundae, poached plums, honeycomb, crushed peanuts, salted caramel, marshmallows $14.00
  • Buddha’s Delight, silken tofu, chilli, shiitake, cashew nuts, bean sprouts & wakame (v) $17.00
  • Char siu pork & prawn fried rice $9.00
  • Kung Pao chicken, spring onions, peanuts, garlic chives, chilli $28.00
  • Crispy soft shell crab, garlic, chilli, spring onion, & Sichuan pepper (gf) $19.00
  • Kimchi $4.00
  • Salt & pepper squid, spicy tomato coriander salad $16.00
  • Gua bao, chinese roast pork belly, red onion & peanut salad 2 for $12.00
Natcha Thai Restaurant

Natcha Thai Restaurant

location

Address

68 Walter Strevens Dr, Conifer Grove,, Auckland, Auckland, 2112, New Zealand

phone

Phone

92963000

clock

Opened hours

Mon 5 PM to 9 PM Tue 5 PM to 9 PM Wed 5 PM to 9 PM Thu 5 PM to 9 PM Fri 5 PM to 9 PM Sat 5 PM to 9 PM Sun 5 PM to 9 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Thai

features

Features

Waitstaff ,  Seating ,  Dinner

Location
68 Walter Strevens Dr, Conifer Grove,, Auckland, Auckland, 2112, New Zealand
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