De Post Belgian Beer Cafe in Auckland Menu

BREAKFAST BREAKFAST
  • ●eggs benedict
    • toasted bagel, wilted spinach, poached eggs & hollandaise.
  • -bacon $18.00
  • -salmon $19.00
  • Mushroom on toast $16.00
    • creamy garlic mushrooms, rocket on toasted ciabatta.
  • Eggs on toast $15.00
    • two eggs any style on toasted ciabatta.
  • Smoked salmon & lemon herb fishcakes
    • poached eggs, wilted greens & hollandaise.
  • Full breakfast $22.00
    • two eggs, bacon, tomato, sausage, mushroom, hash brown & ciabatta bread.
  • Breakfast burger $18.00
    • bacon, egg, swiss cheese, hash brown, smokey tomato & chipotle relish.
  • Sweet waffle $17.50
    • bacon, candied banana & maple syrup.
TO BEGIN TO BEGIN
  • Cob loaf $11.00
    • garlic & herb butter.
  • Bruschetta $12.00
    • ciabatta with basil pesto, feta & tomato
  • Mac & cheese balls $18.00
    • creamy sambal aioli
  • Caramelised onion & parmesan flat bread $10.00
  • Seafood chowder $16.00
    • selection of fresh seafood in a creamy chowder
  • Buffalo wings $1.50 Each
    • served with blue cheese dipping sauce.
LIGHT MEALS LIGHT MEALS
  • ●Caesar salad $20.00
    • cos, croutons, bacon, caesar dressing, parmesan, boiled egg.
  • -add chicken or calamari $4.00
  • -add salmon $6.00
  • Thai chilli beef salad $22.00
    • marinated beef, coriander, pea shoots, spring onion, hot & sour sauce.
  • Smoked salmon stack $24.00
    • potato herb rosti, horseradish fraiche, salad greens, avocado puree.
  • Salt & pepper squid $16.00
    • soy caramel, mixed greens, lychee.
  • Pasta of the day $22.00
    • ask your friendly waiter for today’s special
MAIN MEALS MAIN MEALS
  • 200g eye fillet $35.00
    • garlic mash, wilted spinach, roast portobello mushroom finished with a rich red wine jus
  • 300g scotch $35.00
    • red wine jus, frites, salad.
  • Stella battered fish & frites $27.00
    • frites, tomato sambal aioli & mixed leaf salad.
  • Beef and leffe brune pie $22.00
    • encrusted pie with creamed mash or fries & garden peas.
  • Bacon wrapped chicken breast $28.00
    • stuffed with cream cheese, sun dried tomatoes & basil, creamed mash, buttered greens and a red wine jus.
  • Bangers & mash $22.00
    • bratwurst sausages, wholegrain mustard mash, gravy and caramelised onion relish.
  • ●lamb shank $24.00
    • braised lamb shank with golden roast potatoes, honey and rosemary roasted seasonal veg & a juniper berry jus.
  • -extra shank $6.00
  • 1/2kilo ribs $29.00
    • half kilo of pork ribs with smokey bbq sauce, frites & coleslaw
SIDES SIDES
  • Charred broccoli / garlic mash /mini caesar salad / green salad /coleslaw / fries / wedges $8.00
BURGERS BURGERS
  • Chicken burger $25.00
    • lightly spiced chicken breast, soft double cream brie, roasted peach chutney, lettuce, tomato, buttermilk onion rings, cheese, mayo & frites.
  • Field mushroom burger $20.00
    • roasted field mushrooms, goat cheese, roast pepper, garlic aioli, rocket.
  • Lamb burger $25.00
    • lamb patty, onion jam, cos lettuce, tomato, green onion slaw, swiss cheese & frites.
  • Beef & cheese burger $24.00
    • nyc pickle, tomato, greens, onion relish & frites choose either swiss or blue cheese.
MUSSELS MUSSELS
  • ●mussel pots
    • garlic, celery & lemon bacon, thyme & cider tomato & herb broth Thai coconut curry creamy white wine, blue cheese & spinach
  • -½ kilo $19.50
  • -kilo $25.00
  • Chef’s special – ask our team!
GRILLED GRILLED
  • Eden $24.00
    • breadcrumbs, garlic & herb butter
  • Po pei $24.00
    • blue cheese. Bacon & spinach
  • Brussels $24.00
    • macadamia, citrus, pepper & chives
  • Large mixed platter $34.00
  • A selection of our favourite toppings
PLATTERS PLATTERS
  • Antipasto platter $40.00
    • Selection of Meats, Cheeses, Pickles & Roasted Breads.
  • Butchers block $45.00
    • BBQ Ribs, Sausage, Chicken, Meatballs, Garlic Mash, NYC Pickle, Coleslaw & Red Wine Jus.
  • Seafood platter $45.00
    • Selection of Signature Grilled, Steamed & Asian Pickled Mussels, Prawns, Cajun Fish, Salmon Crepes, Calamari, Cold Smoked Salmon, Local
  • Breads & Tomato Relish.
DESSERTS DESSERTS
  • Waffles
    • waffles served with nutella hazelnut praline & ice cream
  • Apple crumble
    • with crème anglaise and vanilla ice cream.
  • Sticky toffee pudding
    • with butterscotch sauce and vanilla ice cream.
  • ●cheese board 1 cheese $8.5 / 2 Cheese $17 / 3 cheese $25
  • -double cream brie
    • w crostini, quince, micro green
  • -kikorangi blue
    • w apple syrup, walnut, cracker
  • -port wine cheddar
    • w oat, crackers, fig
BAR SNACKS BAR SNACKS
  • Frites & mayo $10.00
  • ●wedges with sour cream & sweet chilli $12.00
  • -add cheese & bacon $3.00
  • Nachos $12.00
  • -add chilli beef $17.00
  • Waffle chips $14.00
    • With a Blue Cheese Dipping Sauce
  • Cob loaf $11.00
    • Served with Garlic Butter.
  • Onion rings $12.00
    • With BBQ Sauce.
  • Caramelized onion & parmesan flat bread $10.00
  • Garlic & chilli flat bread $10.00
  • Buffalo wings $1.50 each
    • Served with Blue Cheese Dipping Sauce.

Nearby Sample Menus

  • BACON $4.00
  • FISH $2.20
  • BBQ PORK $9.60
  • "GREEN JADE" CRISPY 1/2 CHICKEN $6.00
  • CHICKEN $10.00
  • CHICKEN AND SWEETCORN SOUP $5.50
  • EXTRA: EGG, CHEESE, PINEAPPLE, TOMATO $0.50
  • PRAWN & SEASON VEGES, BLACK BEAN SAUCE $12.90
  • Your choice of side dishes
  • Spring Onion with Tofu $7.00
  • Spicy Casserole $9.00
  • Large $42.00
  • Paddy Whack $1.50
  • Batten $3.00
  • Lamb $0.80
  • Lamb Chop $2.50
  • Small (12 pcs) $22.00
    • Salmon roll, teriyaki chicken roll, fresh salmon nigiri
  • Assortment of Sashimi
    • fresh salmon, tuna, prawn, daily market, etc..
  • Harumaki $6.00
    • Vegetable spring roll
  • Medium (20 pcs) $36.00
    • Salmon roll, teriyaki chicken roll, california, prawn nigiri, fresh salmon nigiri
  • Large $15.50
  • Salmon & Avocado Roll / Teriyaki Chicken Roll / Fresh Tuna Roll / Fried Prawn Roll / California Roll S$6.00/L$13.00
  • Japanese Steamed Gyoza $8.50
    • Vege, dumpling
  • Edamame $4.00
    • a young soybean, naturally gluten free and low calorie
  • – Add grilled chicken $ 5
  • (House rolled 9 inch sourdough base)
  • Hollandaise $ 2
  • Beef Berg & Blue $ 21
    • In house aged beef with honey, rosemary, walnuts & blue cheese finished with pilsner onion sauce.
  • Bratwurst $ 5
  • Eggs Any Style $ 10.5
    • On five grain toast.
  • Portobello mushrooms $ 5
  • – Add manuka smoked bacon $ 2.5
  • Falafel $10 / $12
  • Mix $11 / $13
  • Salad $4.00
  • Lamb $10 / $12
  • Falafel x4 $5.00
  • Mix $11 / $13
  • Lamb $5.00
  • Chicken $9 / $11
  • Prawn Tempura Udon $15.90
  • -Half $9.00
  • -Half $12.90
  • -Main $14.90
  • ·Teriyaki Salmon Don
  • Mairangi Bay Lunch Box $24.90
  • ·Chicken Katsu Don-Main
  • Browns Bay Lunch Box $19.90
  • Super $7.00
    • Bacon, cheese, egg, pineapple & steak
  • Mussel Fritter $2.00
  • Wonton (6) $4.00
  • SAusage $1.30
  • Extra Crumbs for fish $0.80
  • Chips $2.00
  • Squid Ring (6) $4.00
  • Fresh Snapper $5.50
  • Spicy beef $15.80
  • Sweet and sour pork $14.80
  • Celery with potato noodle $9.80
  • Potato with green chili $9.80
  • Pork, egg with black fungus $13.00
  • Fried potato with vinegar sauce $9.80
  • Tomato with egg soup $6.00
  • Pork and cabbage $10.00
  • Roll Sushi (20PCS) & Nigiri (5pcs)
  • -Salmon
  • Sukiyaki (Vege + Beef Stew) $15.50
  • -Prawn
  • -Crispy Prawn
  • DONBURI (Rice or Noodle with hot soup) $10.50
  • -Large $50.00
  • - Cream Cheese & Pineapple
  • Nigiri 2 pcs
  • Choice of 1 entree $24.00
  • Takoyaki $10.00
    • Fried octopus balls
  • Please select one of your main $46 per person
    • Choice of one of the following main dishes with preselected today's entree dish from our popular menu, bowl of rice, miso soup and a selection from today's dessert
  • Crispy prawn roll
    • 2 pcs
  • -tempura
    • Vege and prawns
  • -panko crumbed
  • -salt & pepper squid
  • Chipotle Beef
    • Slow cooked beef, fresh tomato salsa and homemade hot sauce
  • - Nutella
  • - Pastrami
  • - Blueberry & Cream Cheese
  • - Salmon, Cream Cheese, Dill
  • Pulled Pork
    • Smoked pulled pork, apple slaw and tomato paprika
  • - Marmalade
  • SHMEARS $7.00
    • Smooth, hand blended cream cheese spreads
  • Chook Norris $15.00
    • Crumbed FR chicken breast, raspberry & caramelised onion jam, camembert streaky bacon, organic salad greens
  • Handcut chips $6.00
    • Hand cut, twice fried agrias with sauce, we recommend Dutchy`s garlic mayo
  • Lil Fella $7.50
    • Handmade beef pattie,garlic mayo, tomato sauce, organic salad greens.
  • Man Berger $16.50
    • Handmade beef pattie, garlic,mayo, tomato sauce, cheddar, streaky bacon, free range egg, tomato, organic salad greens.
  • Nuggies $6.00
    • Crumbed free range chicken nuggies with sauce
  • Big Boy $14.00
    • Handmade beef pattie,garlic mayo, tomato sauce, cheddar, tomato, organic salad greens.
  • - Add bacon
  • Shrooms $14.00
    • Smokey portobello mushrooms, pan fried halloumi, organic greens and harissa mayo
  • Popcorn Fried Steak $12
    • House made Ranch dipping sauce
  • Agria Fries, house made tomato sauce $8
  • Steak Sandwich $14
    • Blue cheese, onion jam, sourdough, onion rings
  • Stripped Beans Broccoli, lemon herb butter $9
  • Oysters /6 /12 POA
    • Natural with mignonette sauce
  • Fish Burger $16
    • Beer battered, wasabi coleslaw, potato salad
  • Fish Goujons $16
    • House made tartare
  • Prawn Skillet $5 x 22 /$10x44.
    • Gremolata butter, grilled sourdough
  • Kumara chips $5.50
  • Kumara fritter $80.00
  • Home made sovid rings $60.00
  • Tomato $2.50
  • Combo 2 $15.00
    • fish & chips for 2 (two pieces of fish, 1 $3 scoop of chips, 2x 420ml coca-cola range)
  • Combo 1 $8.00
    • fish y chips (420ml coca-cola drink)
  • Scallops
  • Hamburger $3.00
  • Mutter Paneer $14.50
    • Cubes of cottage cheese and fresh green peas cooked in a buttery tomato and cashew nut gravy
  • Kadai $16.50
    • Chunks of lamb, tempered with coriander seeds and garlic cooked in a thick crushed tomato, onion and capsicum gravy
  • Kolapuri $16.50
    • Hot and spicy flavour of Maharashtra India. Cooked with hot red chillies in tomato, garlic and onion gravy
  • Tandoori Paneer Tikka (4 pieces) $14.50
    • Paneer marinated with thick spicy yoghurt and fresh herbs, paneer screwed with onion and capsicum and grilled in the tandoori oven and served with mint chutney and our special salad
  • Handi Chicken $15.00
    • Chicken cooked in traditional handi with whole indian spices, hint of chilli, cashew nut and tomato gravy
  • Korma $15.50
    • Boneless morsels cooked in traditionally rich nuts, gravy and yoghurt with a traditional flower essence scented curry
  • Aloo Saag $13.00
    • Potatoes cooked in spinach puree in mildly spiced
  • Jalfrezi $15.00
    • Chicken cooked with thick onions, tomato, coriander, capsicum, crushed garlic and chilli gravy
De Post Belgian Beer Cafe

De Post Belgian Beer Cafe

location

Address

466 Mount Eden Road, Mount Eden, Auckland, Auckland, 1024, New Zealand

phone

Phone

096309330

clock

Opened hours

Monday: 11:00 AM – 1:00 AM, Tuesday: 11:00 AM – 1:00 AM, Wednesday: 11:00 AM – 1:00 AM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 9:30 AM – 2:00 AM, Sunday: 9:30 AM – 2:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Belgian , European , Finger Food , New Zealand , Pub Food , Vegetarian

features

Features

Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Craft Beer ,  Vegetarian Friendly ,  Live Music ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Nightlife ,  American Express ,  Lunch ,  Live Entertainment ,  Bar Scene ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Pub Quiz ,  Disabled Friendly ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
466 Mount Eden Road, Mount Eden, Auckland, Auckland, 1024, New Zealand