Delight Spice in Auckland Region Menu

Delight Spice in Auckland Region has no menu available, but can choose from many other options such as A1 Fujian style pie or A2 Fujian taro cake from Sha Xian Snack. Gonville North Indian Takaway offers many options including Vegetable Samosa (2 pcs) and Onion Bhaji. Cafe Botannix includes a wide range like Free range eggs on toast or Free range eggs on toast. Chicken & Green bean bun / Chinese Kimchi with Pork Bun / BBQ Pork Bun and Pork Bun / Pork with Veg Bun from . Jiale Bun Shop offers Federal Delicatessen and Cinnamon Girl.

Nearby Sample Menus

  • Scallop $18.50
  • Lamb $18.50
  • Curry noodle soup
    • Chicken or Beef or Pork, Stir fried or egg noodles with your choice of meat in Thai curry soup
  • Vegetarian options are available
  • Drunken noodles
    • Chicken or Beef or Pork Stir fried flat noodles or egg noodles with your choice of meat, sweet basil, chilli, beans, bamboo shoots, and Thai herbs
  • Chicken $16.50
  • Roti $2.00
  • Thai Style Fish and Chips
    • Pan fried fish marinated in our own special Thai sauce served with Green salad
  • 1/2 Kilo Slab $28.00
  • The Barnyard $19.50
    • Crumbed chicken, breast, bacon, cheese, lettuce, tomato, red onion, aioli
  • Passionfruit Cheesecake
    • w/ whipped cream, vanilla ice cream
  • Mac n Cheese, Chips, Pit Boss Slaw, Onion rings, Garden salad, Seasonal vegetables, Mashed Potato / Gravy, Homemade Bread w/ butchers butter
  • Salt & Pepper Squid
  • Salad for non-meat people - (curse you)
  • Chicken Breast $29.90
  • 1/2 Kilo St. Louis Pork Rack Ribs Beef Brisket
  • Beef peralan ( stew) $12.99
    • Beef cooked in coconut milk tempered with south indian spices
  • Kappa meen curry $12.99
    • Kerala fish curry with casava
  • Parotta $2
    • Thin layered refined flour bread
  • Flavoured parotta $3
    • (butter / garlic / cheese)
  • Lamb khorma $13.99
    • Lamb cooked in cream and cashew nut gravy and tempered in indian spices
  • Appam $2
    • Fermented rice pancake with soft and spongy texture
  • Kappa biriyani $12.99
    • Beef cooked along with casava
  • Chicken 65 $12.99
  • Doughnut of the day...chefs seasonal choide $12.0
  • Polenta fried green tomatoes on toast w goat's cheese mousse & Meyer lemon marmalade $18.0
  • 250g House aged Angus sirloin, cauliflower, mushroom duxell, confit vine tomato & beef bone broth $30.0
  • Hamburger $13.0
    • Using a combination of brisket & chuck grass fed beef. Choose rare, medium rare or well done. Add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans $1.0 each. Add a fried duck egg $3.0
  • Eaton mess sundae w marshmallow, gin soaked strawberries & Candied pumpkin seeds $14.0
  • House cured salmon lox w grilled apricots, preserved lemon, horseradish sour cream & black sesame mini bagels $20.0
  • Barbecued baby squid & cockle tomato broth w raw mushroom & saffron butter $23.0
  • Cheeseburger $14.0
    • Using a combination of brisket & chuck grass fed beef. Choose rare, medium rare or well done. Add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans $1.0 each. Add a fried duck egg $3.0
  • Chicken Egg Foo Young / Steak Egg Foo Young $10.80
  • Crumbed Snapper $5.10
  • Wonton Soup / Wonton Noodle Soup $8.70
  • Bacon & Egg / Bacon & Tomato $4.50
  • Jumbo Burger $6.10
  • Squid Black Bean Sauce $13.00
  • Prawns $4.80
  • Sweet & Sour Pork / Sweet & Sour Fish $11.00
  • Steak & Haloumi $22.00
    • Toasted Sandwich with Tomato, Rocket, Aioli & Pesto served with Chips
  • Shakshuka, Mary's Way $19.50
    • Spicy Peppers, Onion and Tomato with Poached Eggs, Crusty Bread & a choice of Chorizo or Feta
  • Twice Baked Goats Cheese Souffle $17.00
    • Served with Seasonal Greens
  • - Cumin and Feta Potato Cake $4.00
  • Mary's Croque Monsieur $16.00
    • Champagne Ham & Swiss Cheese Toasted Sandwich' grilled until Bechamel Sauce is bubbling & served with Rocket
  • - Homemade Beans $4.00
  • Mary's Deconstructed Caesar Salad $18.00
    • with Cos, Pancetta, Boiled Egg, Pecorino, Anchovies & Toasted Sour Dough
  • - Black Pudding $6.00
  • Steak (scotch fillet) $3.80
  • Bacon & cheese $4.20
  • Steak & cheese $5.00
  • Fish cake $2.50
  • Golden potato $0.50
  • Bacon (middle bacon) $3.20
  • -Chips $3.00
  • Sausage $1.30
  • 21. FOCACCIA $7.50
    • Virgin Olive Oil, Sea Salt, Oregano
  • 12. MIKI $25.50
    • (No Tomato Sauce) Bresaola, Shaved Potato, Burrata, Rosemary, Truffle Oil
  • 6. COTTO $22.50
    • Mozzarella, Cooked Ham, Basil
  • 23. RUCOLA $12.00
    • Fresh Rocket, Cherry Tomatoes, Shaved Parmigiano, Aged Balsamico, Extra Virgin Olive Oil
  • 13. PARMESE $26.50
    • Mozzarella, Prosciutto di Parma, Fresh Rocket, Parmigiano
  • 5. CAPO $24.50
    • 4 Cheese, Speck, Fresh Rocket
  • 20. STROMBOLI (Baked Roll) $26.50
    • Prosciutto, Cooked Ham, Burrata, Peppers, Basil
  • Buffalo Mozzarella $4.00
  • Beef chapli kebab, slider burger, curry leaves mayo, onion bhaji, smoked cheddar $14.50
  • Silken tofu agedashi, ginger, daikon, cashew, coriander salad $15.50
  • Venison cafreal, coconut and golden kumara dauphinoise, baby vegetables, wild berry jus $33.90
  • Vanilla cream porridge $13.50
    • Wine poached figs, maple syrup
  • Tempura baby octopus, ponzu sauce, vietnamese mint salad $10.50
  • Xacuti eggs benedict
    • Poached eggs on arepas or brioche muffin, with butter wilted spinach and curried hollandaise
  • Chettinad chicken wings, mustard kasundi, curry leaves, sesame salad $12.00
  • -smoked salmon $17.50
  • 9. Pazon $20.00
    • Korean traditional Pizza (seafood topping on it)
  • 8. Bibimpab $13.00
    • Boiled rice with assorted vegetables mixtures (normal temperature)
  • 4. Sullong Tang $12.00
    • Beef bone soup with white boiled rice
  • 3. Dogany Tang $15.00
    • Tendon soup with boiled rice
  • 1. Lam Soup
  • 10. Mandu $10.00
    • Steamed dumpling (bean curd, sliced pork & beef in it)
  • 6. Cheap Side Dish $10.00
  • 2. Beef Youngyang Tang $15.00
    • Beef soup & cabbage with boiled rice
  • Chicken Burger $16.00
    • A juicy chicken patty, bacon and avocado. Served with our tasty fries
  • Rump steak with salad and fries $16.00
    • Still our most popular lunch, and for good reason
  • Nachos. Your choice of beef, chicken or vegetable (V) $12.00
    • A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
  • Mushroom Fettuccine (V) $14.00
    • Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
  • Lamb Shank $18.00
    • Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumera and potato mash
  • Spaghetti Bolognese with rocket and parmesan $12.00
    • The original Tony's dish, with a modern twist
  • Curry on Rice $14.00
    • Ever changing but always filling, served on rice to make it a perfect warming winter meal
  • Bangers and Mash $16.00
    • Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
  • Cookie & Ice Cream Sandwich $8.00
    • Side of milk (ask staff for flavours)
  • Turtle & black eyed bean dip w paprika yoghurt $9.00
  • - Grilled Fish, Shredded Iceberg, Tomato & Aioli $12.00
  • Southern Fried Jerk Chicken $17.00
    • Chipotle & Lime Mayo
  • - Chocolate Cookie & Vanilla Ice Cream with Chocolate Milk $6.00
  • Tacos
  • Taco Salads (Served in at Corn Tortilla)
  • Choose #2 Topping - Chocolate Sauce / Butterscotch Sauce / Wild Berry Compote
  • Field Mushroom on Toast $15.50
    • Slow cooked mushrooms in creamy sauce, served on mixed grain toast. With bacon $18.50
  • Fish 'n Chips $18.50
  • Kangaroo Sandwich $21.50
    • Coated with pumpkin seeds & juniper berries, salad, fries
  • Grilled Open Sandwiches $16.50
    • Steak, tomato, lettuce, cheese and aoli
  • Field Mushroom on Toast $14.50
    • Slow cooked portobello mushrooms in creamy sauce, served on mixed grain toast. Add Bacon: Add $2.00
  • Wine Box Eggs Benedict $14.50 / $16.00 / $16.50
    • Lightly toasted bun served with spinach and topped with hollandaise sauce with a choice of: Mushroom / Bacon / Smoked Salmon.
  • Toast Selection $7.50 / $11.00 / $13.00
    • A choice of: Preserves and cream cheese / Tomato, avocado and pesto / Smoked Salmon and cream cheese.
  • Belgian Style Waffles $16.00
    • Sweet puffy Waffles served with berry compote, maple syrup and ice cream. Add Bacon: Add $2.00
  • Beef Rendang $14.00
    • Stewed beef in coconut gravy served with jasmine rice
  • Roti Curry Chicken $15.50
    • Homemade roti canai (2 pieces) served with curry chicken
  • Nasi or Mee Goreng Chicken $15.00
  • Satay Chicken Rice $14.50
    • Malaysian satay chicken served with jasmine rice
  • Murtabak (allow 15 min)
    • Choice of filling, onion, egg wrapped with roti served with curry fish gravy, chicken gravy and Dahl
  • Chillies Beansprout $8.00
    • Stir fries "taukeh" with chillies & chives
  • Beef Rendang $15.00
  • Extras
  • -With chicken $22.50
  • Green salad with cow feta $7.00
  • Chefs omelette (GF) $15.00
    • Layered with roasted red peppers, baby spinach, cow, feta and onion marmalade
  • Fresh tartine (bread) and eggs (GF) $9.50
    • Eggs served as per your choice
  • -With smoked salmon $17.50
  • Chicken $5.00
  • Roasted with tomatoes $.20
  • Old is gold (GF)
    • Benedicts served on english muffins and lemony holly
Delight Spice

Delight Spice

location

Address

471 Kyhber Pass Road, New Zealand

phone

Phone

095291897

clock

Opened hours

12 Noon to 2 PM, 6 PM to 10 PM (Mon-Fri), 5 PM to 10 PM (Sat), Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Indian , North Indian

features

Features

Reservations ,  Seating

Location
471 Kyhber Pass Road, New Zealand
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