Delight Spice Indian Cuisine in Auckland Menu

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ONION BHAJI $6.50
- Sliced onions dipped in chick pea batter deep fried.
PAKORA (4pcs) $6.50
- Fresh vegetables smothered in chick pea batter deep fried.
SAMOSA $6.50
- Pastry stuffed with spicy potatoes and peas.(3 pcs)
HARA-BHARA KEBAB $7.50
- Mashed potatoes, seasonal vegetables spinach, flavoured with Spices and deep-fried. (4 pcs)
VEGETARIAN PLATTER FOR TWO $12.00
- Combination of paneer tikka, samosa pakora
PRAWN PAKORA $12.00
- King Prawns dipped in chickpea batter deep fried.
MIX PLATTER FOR TWO $15.00
- Combination of 4 entrees, Samosa, Onion bhaji, Chicken Tikka Seekh Kebabs.
PANEER TIKKA $10.00
- Indian Cottage Cheese dipped in besan batter and roasted in Tandoor

TANDOORI CHICKEN
- Spring Chicken marinated in yogurt, ginger garlic spices then roasted in the Tandoor Oven.
HALF $10.00
FULL $18.00
CHICKEN TIKKA
- Tender chicken chunks marinated in yogurt and spices and grilled in Tandoor Oven.
HALF $10.00
FULL $18.00
SEEKH KEBAB (4pcs) $10.00
- Lamb mince rolled onto a skewer roasted in Tandoor oven. Served with dip.
CHICKEN SKEEH KEBAB (4pcs) $10.00
- Chicken marinated with spices and roasted over charcoal.
FISH TIKKA
- Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the Tandoor Oven. (Please check for availability).
HALF $10.00
FULL $20.00

KID'S BUTTER CHICKEN & RICE $10.00
CHICKEN KORMA & RICE $10.00
NUGGETS & CHIPS (CHICKEN / FISH) $7.00
HOT DOG & CHIPS $7.00
FRIES $5.00
WEDGES $5.00

All curries are available as Mild, Medium or Hot and served with Basmati rice.
CHICKEN $13.50
LAMB $14.50
SEAFOOD $15.50
BUTTER CHICKEN
- Marinated chicken fillets roasted in the Tandoor oven and cooked in creamy tomato gravy.
CHICKEN TIKKA MASALA
- Tender chicken fillets roasted in the Tandoor oven and cooked with onions, capsicum and spices.
CHICKEN/LAMB TAKATAK
- Chaahat chef's special recipe.
CHICKEN JHALFRAZIE
- Chicken cooked with vegetables.
CHICKEN IN BLACK PEPPER
- Exotic blend of chicken cooked in spices with black pepper base.
LAMB ROGANJOSH
- Lamb coated with an exotic blend of herbs and spices. A speciality of Kashmir.
SAAGWALA
- Choice of chicken / lamb cooked in and skillfully blended with spinach in an exotic curry.
BHUNA
- Choice of chicken / lamb cooked with sweet mango chutney garam masala, ginger, garlic spices.
DO PIAZA
- Tender succulent lamb / chicken cooked with diced onions, spices and made into a dry curry.
MADRAS
- A traditionally South Indian style curry cooked with coconut, spices, choice of (chicken / lamb) / (fish / prawn ).
MASALA
- Tender succulent lamb / chicken / fish cooked in an onion base with a touch of coriander flavour.
KORMA
- Choice of chicken / lamb / cooked with a gravy of cashew nuts, almonds, sultanas very mild spices.
VINDALOO
- Red hot curry from Goa, choice Of chicken / lamb.
KING PRAWN MASALA
- A thick tomato curry cooked with capsicum, coriander herbs and spices.
KARAHI CHICKEN/LAMB
- Meat cooked with diced onions, capsicums and tomatoes and made into thick curry.
HANDI MEAT
- Thick lamb curry cooked with tomatoes, ginger, coriander and spices.
CHICKEN BIRIYANI
- Chicken cooked with basmati rice, coriander, onion and spices.
BIRIYANIS (VEG / LAMB) $12.99
- Your choice of meat cooked with basmati rice, coriander, onion and spices.

VEGETABLE KORMA $12.99
- A variety of vegetables cooked with mild spices.
ALOO GOBI $12.99
- A dry blend of potatoes and cauliflower.
PALAK PANEER / ALOO $12.99
- Choice of potatoes or home made cheese cooked with puree of spinach and mildly spiced.
MATAR PANEER / ALOO $12.99
- Paneer / Potatoes and peas cooked in spicy curry.
DHAL MAKHNI $12.99
- Lentils cooked with ginger, onions, tomatoes and coriander leaves.
PANEER MAKHANI $12.99
- Home made cheese cooked in mild tomato curry.
VEGETABLE JHALFREZIE $12.99
- Vegetables cooked in a dry blend of tomato gravy.
BOMBAY ALOO $12.99
- Deep fried potatoes cooked with spices.
MALAI KOFTA $13.50
- Speciality of Kashmir, sweet base curry with tender succulent ball's made of mashed potatoes, cheese, dried fruit and nuts.
CHANNA MASALA $12.99
- Chic peas cooked with blended onions, ginger and tomatoes.
PANEER TAKATAK $13.50
- Chaahat chef's special recipe
SHAHI PANEER $13.50
- Home made cheese cooked in cashewnut cream sauce
KARAHI PANEER $13.50
- Home made cheese cooked with diced onions, capsicums and tomatoes
PANEER MALAI METHI $13.50
- Home made cheese cooked with fenugreek in cashew nut base
MUSHROOM MATTAR $12.99
- Fresh mushrooms and peas cooked in North Indian style.
MUSHROOM DO PIAZA $12.99
- Fresh mushrooms cooked with diced onions in thick gravy.
VEGETABLE BIRIYANI $12.99
- Vegetables cooked with basmati rice, coriander onions spices.

BUTTER NAAN $2.50
INDIAN ROTI $2.50
GARLIC OR LAMB MINCE NAAN $3.50
CHEESE OR PESHAWARI OR VEGE NAAN $3.50
CHAAHAT SPECIAL NAAN $4.50
BREAD BASKET (CHOICE OF ANY 3) $10.00

RAITA (CUCUMBER, CARROT & YOGURT) $3.00
PICKLES (LIME, MANGO & CHILLI) $3.00
SWEET MANGO CHUTNEY (MILD) $3.00
SIDE DISH PLATTER $8.50
- (Combination of Raita, Sweet Mango Chutney, Pickles, Mint Sauce & Tamarind Sauce)

The order is given for a minimum of 2 persons $28.00 per person
ENTREES :
- Samosa, Onion Bhaji, Chicken Tikka & Seekh Kebab
MAIN COURSE :
- Butter Chicken, Lamb Roganjosh, Lamb Madras, Veg Korma, Rice Naan & Accompaniments

The order is given for a minimum of 2 persons $25.00 per person
ENTREES :
- Samosa, Veg Pakora, Onion Bhaji
MAIN COURSE :
- Vegetable Korma, Palak Paneer, Daal, Rice, Naan & Accompaniments

CHOCOLATE FUDGE CAKE $5.00
MANGO KULFI $5.00
GULAB JAMUN $5.00
APPLE & BLUEBERRY CRUMBLE $5.00

VEGETABLE MANCHURIAN (DRY / GRAVY) $13.50
- Vegetable balls cooked with finely chopped vegetables in soya sauce.
GOBI MANCHURIAN (DRY / GRAVY) $13.50
- Cauliflower cooked in a Chinese style.
CHILLI PANEER (DRY / GRAVY) $13.50
- Indian cottage cheese cooked with capsicums in a Chinese Style.
GARLIC CHICKEN $15.50
- Boneless chicken cooked with chopped onions and crushed garlic.
CHILLI CHICKEN/FISH (DRY / GRAVY) $15.50
- Boneless pieces of chicken/fish cooked with chillies, capsicum in a Chinese style.
CHICKEN MANCHURIAN (DRY / GRAVY) $15.50
- Boneless pieces of chicken cooked with finely chopped vegetables in soya sauce.
CHICKEN/VEGETABLE NOODLES $15.50
- Cooked in Chinese style
CHICKEN/VEG FRIED RICE $15.50

Nearby Sample Menus

Stir Fried Noodles with Shredded Pork $22.00
Imperial Palace Entrée Combination $10.00
Deep Fried Prawn Balls $10.00
Crispy Skin Chicken (Half/ Whole ) $20.00/ $38.00
Beef with Satay Sauce $25.00
Chicken Slices with Sesame & Lemon Sauce $22.00
Sweet & Sour Chicken $20.00
Roast Duck (Half/ Whole ) $25.00/ $48.00

Chilli Bean, Capsicum & Spinach Quesadillas $12.00
Burgers N/A
- all served w steak cut chips
Classic Ham & Pineapple Salsa $5.00/ $24.00
Chicken, Brie & Cranberry $5.00/ $24.00
Hash Cake w Bacon & Tomato $5.50
Cheese, Onion & Tomato Quesadillas $12.00
Pancakes w Bacon, Blueberries & Syrup $13.70
Grilled Chicken & Bacon Burger $13.50
- with cos salad, pickled vegetables

Oliebolen(Dutch doughnuts), currents, liquid chocolate $14.00
Wood grilled Gurnard $30.00
- tomatoes, clams, red potatoes GF
Grain Finished Scotch Fillet 250gr $36.00
- pulled cheek, mushroom butter, cauliflower puree
Prawns $26.00
- artichokes, citrus salsa verde, watercress
Wood-oven roasted pear, blackberry & hazelnut crumble, custard $14.00
Braised Beef crockets $17.00
- mustard mayonnaise
Curried Cauliflower $24.00
- onion jam, hazelnut, smoked mozzarella
Orecchiette Pasta $24.00
- gorgonzola cream, edamame, wild rocket & black walnut brittle

57. Gyu Tataki $11.90
- Beef, lightly seared, served with citrus sauce
(include miso soup)
48. Tonkatsu Bento $11.90
- Sushi, tempura, pork cutlet, daily special
37. Sushi & Sashimi $20.90
- Assorted Sushi & Sashimi
53. Unagi Bento $17.90
- Eel Teriyaki, sashimi tempura, sushi, daily special
5. Vegetable Tempura $6.90
- (Assorted vegetables with sauce, 5pcs)
3. Narita Teishoku (Fish lover) $26.90
- (Sashimi, Sushi, bread-crumbed Fish-fry, Fish Teriyaki Don, grilled shima Hokke)
16. Tofu Salad $8.90
- (Tofu, masculine, tomato, avocado with miso sauce)

Secret Vegetable Business (SVB) GFA, VG $12.50
- There is a veg roll special that is available every day, just ask the staff about it. The code is SVB.
Eggs Benny GF $19.50
Kiwi Catch GFA $13.50
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
Freedom Rangers (AKA Big Brekky) GFA $20.50
So Frenchy, So Toast VGA $19.50
Mushrooms on Toast GFA, VG $17.50
Grilled Polenta Cakes GF, VGA, VG $16.50
Beef Lemon Grass Vermicelli Noodles $18.50

SQUID RING $0.80
FISH $3.80
NASI GORENG RICE $10.00
SWEET & SOUR PORK NOODLES $8.90
STEAK $9.50
CHICKEN, STEAK, BACON $2.50
BACON $3.90
COMBINATION MEAT $11.00

Plain $9.00
Chicken $11.50
$10 Special $10
- 4 Fish, $2.00 Chips
$15 Special $15
- 4 Fish, 4 Sausage, $2.50 Chips
Steak $3.50
Pork $11.00
Chicken $11.00
Fish $4.50

-2 courses $39.00
Milk + honey sundae $17.00
Chatham island crayfish ‘mac n cheese,’ bacon crumb, sorrel $12.00
Fries / steamed greens / glazed sweet potato / garden leaves / baby potato $8.00
Freshly-opened oysters, apple, pickled cucumber $19.00
New zealand lamb, eggplant and caper caponata, garlic buttermilk curd $29.00
-3 courses $49.00
Chocolate mousse $17.00

AMERICANA $15.00
- napoli sauce, mozzarella cheese, spinach, onions, onion, egg, oregano
FRENCH TOAST $11.50
- bacon, maple syrup, grilled banana & fresh cream
MARINARA $16.00
- napoli sauce, cheese, selection Of seasonal seafood, oregano
BEEF SALAD $12.90
- marinated beef, avocado, yogurt, salad, served with pita bread, tomato relish
CHICKEN SALAD $12.90
- marinated chicken, avocado, yogurt, salad, served with pita bread, tomato relish
HAWAIIAN $16.00
- napoli sauce, mozzarella cheese, tasty ham, pineapple, oregano
FUNGHI $15.00
- napoli sauce, mozzarella cheese, mushroom, oregano
NAPOLI $15.00
- napoli sauce, mozzarella cheese, capers, anchovies, oregano

Vege dumpling(5 pcs) $4.50
Tamango (fried egg)
Tuna
Spring roll $2.00
O1 Avocado onigiri $2.50
40 pc. Party platter $45.00
Green tea $2.00
T2 Prawn tempura $13.50
- deep fried 7 prawns with sauce

Barra Kebab (Lamb Chop) $15.00
- 4 chops marinated in hung curd & spices cooked to perfection in a clay oven
Vegetarian Chow Mein (V) $12.00
- A delicacy of steamed noodles stir fried with a medley of fresh vegetables tossed in a flavourful soy garlic sauce
Saag Paneer (V) $19.00
- Cottage cheese and cashew dumplings, cooked in a rich spinach puree, flavoured with mughlai spices and finished off with cream
Cocktail Idli (V) $8.00
- Made from lentils & rice stirred in south indian spices. Served with a fresh coconut chutney
Choco Fudge with Ice Cream $12.00
- Delicious chewy chocolate fudge with vanilla ice cream and whipped cream
Basmati Rice $4.00
Garlic Prawns Chilli $18.00
- Prawns in a delicious garlic, white wine, parsley and cream sauce
Balti Ghosht $19.00
- Boneless lamb cooked in onion gravy where a sauce is reduced until it is so thick that is just clings to the meat

Vegetable Samosa (2 pc) $6.00
- Flaky deep fried pastry filled with potato and peas flavored with aromatic spices n herbs
Roganjosh L $16.9 / B $15.9
- Lamb/Beef cubes cooked in special spices n herbs from northern India
Dhansak $18.00
- Lamb cubes cooked with lentils, onion, tomato, spices with a touch of spinach n cream
Vegetable Biryani $14.90
- Basmati rice cooked together with vegetables spices n herbs
Vindaloo (Medium) L $16.9 / B $15.9
- Lamb/Beef cubes cooked in hot n spicy herbs n sauces from exotic beaches of Goa
Mixed Vegetable $14.90
- Seasonal mixed vegetables chopped n cooked in spices n herbs
Nawabi Biryani (Chicken/Beef) $15.90
- Basmati rice cooked together with meat of your choice, aromatic spices n herbs
Chicken Jalfraezi $15.90
- Tender chicken cubes cooked with vegetables, onion, tomato, spices n herbs

‘birdseed’ honey muesli $12.00
- fruit with yoghurt
-lots $5.00
Available Friday - Sunday
Big bird $60.00
- feeds up to 4 with a choice of 2 salads
See Specials Menu for Salad List
Special baguette $14.00
- chicken shawarma baguette - grilled chicken, hummus, tabbouleh, pickled cabbage, garlic yoghurt, chilli and pickles
GF, nf, no coriander
-korean BBQ

Curry Chicken Hor Fun $14.50
- Dry flat rice noodle served with curry chicken
Roti Curry Chicken $15.50
- Homemade roti canai (2 pieces) served with curry chicken
Add sunnyside $1.50
Seafood Laksa $14.50
- Spicy laksa noodle soup with tofu, prawn, squid, beansprout & egg
Sambal Prawn $18.00
Curry Chicken $14.00
- Home style curry chicken served with jasmine rice
Mee Goreng $14.00
- Mamak style fried noodle with prawn, fritters in special sauce
Okra $9.00
- Poached okra topped with caramelized onion