Delight Spice Indian Cuisine in Auckland Menu

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ONION BHAJI $6.50
- Sliced onions dipped in chick pea batter deep fried.
PAKORA (4pcs) $6.50
- Fresh vegetables smothered in chick pea batter deep fried.
SAMOSA $6.50
- Pastry stuffed with spicy potatoes and peas.(3 pcs)
HARA-BHARA KEBAB $7.50
- Mashed potatoes, seasonal vegetables spinach, flavoured with Spices and deep-fried. (4 pcs)
VEGETARIAN PLATTER FOR TWO $12.00
- Combination of paneer tikka, samosa pakora
PRAWN PAKORA $12.00
- King Prawns dipped in chickpea batter deep fried.
MIX PLATTER FOR TWO $15.00
- Combination of 4 entrees, Samosa, Onion bhaji, Chicken Tikka Seekh Kebabs.
PANEER TIKKA $10.00
- Indian Cottage Cheese dipped in besan batter and roasted in Tandoor

TANDOORI CHICKEN
- Spring Chicken marinated in yogurt, ginger garlic spices then roasted in the Tandoor Oven.
HALF $10.00
FULL $18.00
CHICKEN TIKKA
- Tender chicken chunks marinated in yogurt and spices and grilled in Tandoor Oven.
HALF $10.00
FULL $18.00
SEEKH KEBAB (4pcs) $10.00
- Lamb mince rolled onto a skewer roasted in Tandoor oven. Served with dip.
CHICKEN SKEEH KEBAB (4pcs) $10.00
- Chicken marinated with spices and roasted over charcoal.
FISH TIKKA
- Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the Tandoor Oven. (Please check for availability).
HALF $10.00
FULL $20.00

KID'S BUTTER CHICKEN & RICE $10.00
CHICKEN KORMA & RICE $10.00
NUGGETS & CHIPS (CHICKEN / FISH) $7.00
HOT DOG & CHIPS $7.00
FRIES $5.00
WEDGES $5.00

All curries are available as Mild, Medium or Hot and served with Basmati rice.
CHICKEN $13.50
LAMB $14.50
SEAFOOD $15.50
BUTTER CHICKEN
- Marinated chicken fillets roasted in the Tandoor oven and cooked in creamy tomato gravy.
CHICKEN TIKKA MASALA
- Tender chicken fillets roasted in the Tandoor oven and cooked with onions, capsicum and spices.
CHICKEN/LAMB TAKATAK
- Chaahat chef's special recipe.
CHICKEN JHALFRAZIE
- Chicken cooked with vegetables.
CHICKEN IN BLACK PEPPER
- Exotic blend of chicken cooked in spices with black pepper base.
LAMB ROGANJOSH
- Lamb coated with an exotic blend of herbs and spices. A speciality of Kashmir.
SAAGWALA
- Choice of chicken / lamb cooked in and skillfully blended with spinach in an exotic curry.
BHUNA
- Choice of chicken / lamb cooked with sweet mango chutney garam masala, ginger, garlic spices.
DO PIAZA
- Tender succulent lamb / chicken cooked with diced onions, spices and made into a dry curry.
MADRAS
- A traditionally South Indian style curry cooked with coconut, spices, choice of (chicken / lamb) / (fish / prawn ).
MASALA
- Tender succulent lamb / chicken / fish cooked in an onion base with a touch of coriander flavour.
KORMA
- Choice of chicken / lamb / cooked with a gravy of cashew nuts, almonds, sultanas very mild spices.
VINDALOO
- Red hot curry from Goa, choice Of chicken / lamb.
KING PRAWN MASALA
- A thick tomato curry cooked with capsicum, coriander herbs and spices.
KARAHI CHICKEN/LAMB
- Meat cooked with diced onions, capsicums and tomatoes and made into thick curry.
HANDI MEAT
- Thick lamb curry cooked with tomatoes, ginger, coriander and spices.
CHICKEN BIRIYANI
- Chicken cooked with basmati rice, coriander, onion and spices.
BIRIYANIS (VEG / LAMB) $12.99
- Your choice of meat cooked with basmati rice, coriander, onion and spices.

VEGETABLE KORMA $12.99
- A variety of vegetables cooked with mild spices.
ALOO GOBI $12.99
- A dry blend of potatoes and cauliflower.
PALAK PANEER / ALOO $12.99
- Choice of potatoes or home made cheese cooked with puree of spinach and mildly spiced.
MATAR PANEER / ALOO $12.99
- Paneer / Potatoes and peas cooked in spicy curry.
DHAL MAKHNI $12.99
- Lentils cooked with ginger, onions, tomatoes and coriander leaves.
PANEER MAKHANI $12.99
- Home made cheese cooked in mild tomato curry.
VEGETABLE JHALFREZIE $12.99
- Vegetables cooked in a dry blend of tomato gravy.
BOMBAY ALOO $12.99
- Deep fried potatoes cooked with spices.
MALAI KOFTA $13.50
- Speciality of Kashmir, sweet base curry with tender succulent ball's made of mashed potatoes, cheese, dried fruit and nuts.
CHANNA MASALA $12.99
- Chic peas cooked with blended onions, ginger and tomatoes.
PANEER TAKATAK $13.50
- Chaahat chef's special recipe
SHAHI PANEER $13.50
- Home made cheese cooked in cashewnut cream sauce
KARAHI PANEER $13.50
- Home made cheese cooked with diced onions, capsicums and tomatoes
PANEER MALAI METHI $13.50
- Home made cheese cooked with fenugreek in cashew nut base
MUSHROOM MATTAR $12.99
- Fresh mushrooms and peas cooked in North Indian style.
MUSHROOM DO PIAZA $12.99
- Fresh mushrooms cooked with diced onions in thick gravy.
VEGETABLE BIRIYANI $12.99
- Vegetables cooked with basmati rice, coriander onions spices.

BUTTER NAAN $2.50
INDIAN ROTI $2.50
GARLIC OR LAMB MINCE NAAN $3.50
CHEESE OR PESHAWARI OR VEGE NAAN $3.50
CHAAHAT SPECIAL NAAN $4.50
BREAD BASKET (CHOICE OF ANY 3) $10.00

RAITA (CUCUMBER, CARROT & YOGURT) $3.00
PICKLES (LIME, MANGO & CHILLI) $3.00
SWEET MANGO CHUTNEY (MILD) $3.00
SIDE DISH PLATTER $8.50
- (Combination of Raita, Sweet Mango Chutney, Pickles, Mint Sauce & Tamarind Sauce)

The order is given for a minimum of 2 persons $28.00 per person
ENTREES :
- Samosa, Onion Bhaji, Chicken Tikka & Seekh Kebab
MAIN COURSE :
- Butter Chicken, Lamb Roganjosh, Lamb Madras, Veg Korma, Rice Naan & Accompaniments

The order is given for a minimum of 2 persons $25.00 per person
ENTREES :
- Samosa, Veg Pakora, Onion Bhaji
MAIN COURSE :
- Vegetable Korma, Palak Paneer, Daal, Rice, Naan & Accompaniments

CHOCOLATE FUDGE CAKE $5.00
MANGO KULFI $5.00
GULAB JAMUN $5.00
APPLE & BLUEBERRY CRUMBLE $5.00

VEGETABLE MANCHURIAN (DRY / GRAVY) $13.50
- Vegetable balls cooked with finely chopped vegetables in soya sauce.
GOBI MANCHURIAN (DRY / GRAVY) $13.50
- Cauliflower cooked in a Chinese style.
CHILLI PANEER (DRY / GRAVY) $13.50
- Indian cottage cheese cooked with capsicums in a Chinese Style.
GARLIC CHICKEN $15.50
- Boneless chicken cooked with chopped onions and crushed garlic.
CHILLI CHICKEN/FISH (DRY / GRAVY) $15.50
- Boneless pieces of chicken/fish cooked with chillies, capsicum in a Chinese style.
CHICKEN MANCHURIAN (DRY / GRAVY) $15.50
- Boneless pieces of chicken cooked with finely chopped vegetables in soya sauce.
CHICKEN/VEGETABLE NOODLES $15.50
- Cooked in Chinese style
CHICKEN/VEG FRIED RICE $15.50

Nearby Sample Menus

Chicken, bacon & avocado or mushroom $7.80
Curry beef brisket with potato $13.90
Chips $3.00
BBQ pork foo yong $11.90
Curry pork & veges $13.90
Prawn $14.90
Bacon & egg or tomato $4.80
All burgers contain nice-quality meat or fish and crispy salad

Black Stack Burger $18.50
Freedom Rangers (AKA Big Brekky) GFA $20.50
Sea, Sea, Land, Mouth $21.50
Salmon on Herb Waffle $19.50
Carrot Risotto VG $18.50
Marcher Muesli GF, VG, DF $13.50
Secret Vegetable Business (SVB) GFA, VG $12.50
- There is a veg roll special that is available every day, just ask the staff about it. The code is SVB.
Omelette Exhibit ‘B’ GFA $19.00

Yaki Udon $12.00
Spicy Chicken Don $13.00
Teriyaki Salmon Don $16.00
Chicken Karaage 5 pcs
Spicy Chicken Sizzling $14.50
Vege Tempura Ramen $15.00
Miso Ramen $12.00
Egg Pork Katsu Don $13.50

Crispy marinated Calamari $15
- jalapeño & lime mayonnaise
Seafood Chowder $17
- prawn, mussel, white fish & scallop, crusty bread
Rocket Salad $7
- parmesan, pear, walnut & pumpkin seeds
Duck Pate $14.5
- port wine syrup, crackers, croutons & ciabatta
Garlic Bread $11
- sourdough baguettes with garlic & herb butter
Marinated Olives $12.5
- warm ciabatta, rosemary butter
Prawns $16
- garlic, herb & chilli with crusty ciabatta
Lemon Posset $15
- berry coulis, fresh fruit, coconut almond & sesame crumble

-Beef
-Bacon $17.00
Mini chicken & mushroom $4.50
-Lamb
-Fruit, yoghurt & maple syrup
Stonebake granola ( sugar free ) $9.00
- Toasted muesli, fruit & yoghurt
Eggs benedict
- With spinach, poached eggs & homemade hollandaise
Butter chicken $5.50

Beef Redang Rice $11.80
Chicken Laksa $10.80
Chicken Satay Set $10.80
Wonton & Bbq Pork Laksa $10.80
Beef Noodle Soup $9.80
Bbq Pork & Wonton Noodle Soup $9.80
Claypot Crispy Noodles $11.80
Pork Noodle Soup $9.80

SMOKED FISH $16.50
- apple slaw,horseradish,broccoli,rocket,lemon
CHICKEN AND HALLOUMI $16.50
- orange slaw,root veges,honey mustard vinaigrette
BACON SANDWICH $13.50
- smoked cheddar,mozzarella,spicy tomato relish
BANANA ON SOURDOUGH $8.50
- cinnamon,chopped hazelnut,honey
BIG LITTLE JIMMY $15.00
- roast chicken,avocado,halloumi,iceberg on white
MORNING GREED $14.50
- smoked salmon,smashed peas,ricotta,lemon,dill
AVOCADO $12.00
- pistachio,sesame,chilli,citrus zest on sourdough
BONDI BIRCHER $12.00
- apple slaw,crushed nuts,poached pear,cinnamon

Grilled Corn & Nectrarine Salad W Chevre $19.00
Tomato $5.00
Avocado, Lime, Caili & Pistachio On Toast W Poached Egg $17.00
Truffle Scarmble On Your Choice Of Toast $10.50
Blackened Chicken Salad W Green Goddess Dressing $21.50
Three Egg Omelette $18.50
- Prosciutto & Parmigiano Reggiano
Mushrooms $5.00
Double Cheeseourger W Provolone Salad & Fries $21.50

Pork with satay sauce $14.00
Pork S $11.00 / M $14.00 / L $18.00
Southern fried chicken
Roast potato, pumpkin, kumara (each) $0.70
Lamb S $11.00 / M $14.00 / L $18.00
BBQ Pork $12.00
Wonton (6) $4.00
Combination meats $14.00

Pancakes $17.90
- fluffy buttermilk pancakes, mixed berries, bacon, maple syrup, whipped cream
Corn Fritter Stack $16.90
- vegetable corn fritters, bacon, vine tomato, baby spinach, w/ avocado, mango salsa & sweet chilli yoghurt
RCB Scrambled $16.90
- feta, parsley, basil pesto, vine tomato, 5 grain sourdough. Choice of: smoked salmon, bacon or mushroom
Gluten free bread $3.00
Mixed Berry Crepe $12.90
- Raspberry, strawberry, blueberries, whipped cream, egg white crepe
Halloumi Salad $17.90
- Tomato, cucumber, olives, red onion, mesculin, carrot, halloumi, avocado, walnuts, RCB vinaigrette
- Bacon, cream cheese, tomato, avocado $12.00
- With marinated chicken $21.90

Bagel $5.50
- With cream cheese and preserves
Grain toast $6.50
- With any style eggs
Toasted sandwich $5.50
- With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each
Vegetarian $10.00
- Grain toast with toamto, mushroom and egg
Bacon and egg $9.00
- With toast
Bacon, egg, tomato, sausage, and mushroom with toast $15.00

Beer battered Onion Rings(V) $3.85
Risotto of NZ Pack Horse Crayfish Entree $28.00 /Main $48.50
- with preservedLemon and Asparagus (gf)
Flaming Duck $43.50 per person
- Twice cooked Duck, sous vide and roasted, flamed with “Rose Rabbit” Orange liqueur Beurre Blanc (fg)
House baked Loaf $8.5
- House baked Loaf (V)
Chef’s Entrée Tasting Platter for two $35
Line caught Market Fish $35.5
- cooked with clarified Butter, served with puréed Agria Potato and seasonal Greens, topped with Lemon scented Hollandaise (gf)
All dishes are designed for two people.
Available for dinner every Thursday, Friday and Saturday.

Avocado $4.00
My mother-in-law's masala eggs $14.50
Goats cheese and chive omelette $16.50
Bacon $6.00
Salad of the day $10.00/$15.00
Tomato $4.00
Spiced prosciutto $6.50
Avocado toast $11.00

Chicken Skewers $12.50
- Curry leaf, lemongrass, sweet sour sauce(GF)
Ginger and Chili Panna Cotta $12.00
- Young sticky rice, rambutan, kaffir, lime leaf
Fresh King Fish Cocktail $12.50
- Ginger, bamboo, chili, betel leaf, namjim(GF/DF)
Eggplant & Tofu $18.00
- Asian pickle, herbs, coconut sauce(GF/DF/V)
Jack-fruit Tapioca $11.00
- Coconut ice cream, pandal tapioca, peanut candy
"Eight Hours" Pork Belly $23.00
- Green apple, hoisin dressing(GF/DF)
Green Papaya & Beef $16.00
- Fragrance herbs, shallot, peanut
Crispy Banana $11.00
- Cinnamon rock sugar, pandan leaf, vanilla ice cream

Salt & pepper squid $6.50
- Crispy salt & pepper squid strips served with a citrus mayo
Nachos $7.50
- Crispy corn chips, topped with chilli con carne, melted cheese, sour cream and guacamole
Prawn twister $6.50
- Prawn wrapped in crispy pastry served with a sweet and sour sauce
Southern fried chicken wings $6.50
- Crispy spicy crumb chicken nibbles with kumara fries served with garlic ranch dressing
Seasoned potato wedges $4.50
- Served with sour cream and sweet chilli sauce
Potato fries $3.50
- Straight cut potato chips served with tomato sauce