Delight Spice Indian Cuisine in Auckland Menu

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ONION BHAJI $6.50
- Sliced onions dipped in chick pea batter deep fried.
PAKORA (4pcs) $6.50
- Fresh vegetables smothered in chick pea batter deep fried.
SAMOSA $6.50
- Pastry stuffed with spicy potatoes and peas.(3 pcs)
HARA-BHARA KEBAB $7.50
- Mashed potatoes, seasonal vegetables spinach, flavoured with Spices and deep-fried. (4 pcs)
VEGETARIAN PLATTER FOR TWO $12.00
- Combination of paneer tikka, samosa pakora
PRAWN PAKORA $12.00
- King Prawns dipped in chickpea batter deep fried.
MIX PLATTER FOR TWO $15.00
- Combination of 4 entrees, Samosa, Onion bhaji, Chicken Tikka Seekh Kebabs.
PANEER TIKKA $10.00
- Indian Cottage Cheese dipped in besan batter and roasted in Tandoor

TANDOORI CHICKEN
- Spring Chicken marinated in yogurt, ginger garlic spices then roasted in the Tandoor Oven.
HALF $10.00
FULL $18.00
CHICKEN TIKKA
- Tender chicken chunks marinated in yogurt and spices and grilled in Tandoor Oven.
HALF $10.00
FULL $18.00
SEEKH KEBAB (4pcs) $10.00
- Lamb mince rolled onto a skewer roasted in Tandoor oven. Served with dip.
CHICKEN SKEEH KEBAB (4pcs) $10.00
- Chicken marinated with spices and roasted over charcoal.
FISH TIKKA
- Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the Tandoor Oven. (Please check for availability).
HALF $10.00
FULL $20.00

KID'S BUTTER CHICKEN & RICE $10.00
CHICKEN KORMA & RICE $10.00
NUGGETS & CHIPS (CHICKEN / FISH) $7.00
HOT DOG & CHIPS $7.00
FRIES $5.00
WEDGES $5.00

All curries are available as Mild, Medium or Hot and served with Basmati rice.
CHICKEN $13.50
LAMB $14.50
SEAFOOD $15.50
BUTTER CHICKEN
- Marinated chicken fillets roasted in the Tandoor oven and cooked in creamy tomato gravy.
CHICKEN TIKKA MASALA
- Tender chicken fillets roasted in the Tandoor oven and cooked with onions, capsicum and spices.
CHICKEN/LAMB TAKATAK
- Chaahat chef's special recipe.
CHICKEN JHALFRAZIE
- Chicken cooked with vegetables.
CHICKEN IN BLACK PEPPER
- Exotic blend of chicken cooked in spices with black pepper base.
LAMB ROGANJOSH
- Lamb coated with an exotic blend of herbs and spices. A speciality of Kashmir.
SAAGWALA
- Choice of chicken / lamb cooked in and skillfully blended with spinach in an exotic curry.
BHUNA
- Choice of chicken / lamb cooked with sweet mango chutney garam masala, ginger, garlic spices.
DO PIAZA
- Tender succulent lamb / chicken cooked with diced onions, spices and made into a dry curry.
MADRAS
- A traditionally South Indian style curry cooked with coconut, spices, choice of (chicken / lamb) / (fish / prawn ).
MASALA
- Tender succulent lamb / chicken / fish cooked in an onion base with a touch of coriander flavour.
KORMA
- Choice of chicken / lamb / cooked with a gravy of cashew nuts, almonds, sultanas very mild spices.
VINDALOO
- Red hot curry from Goa, choice Of chicken / lamb.
KING PRAWN MASALA
- A thick tomato curry cooked with capsicum, coriander herbs and spices.
KARAHI CHICKEN/LAMB
- Meat cooked with diced onions, capsicums and tomatoes and made into thick curry.
HANDI MEAT
- Thick lamb curry cooked with tomatoes, ginger, coriander and spices.
CHICKEN BIRIYANI
- Chicken cooked with basmati rice, coriander, onion and spices.
BIRIYANIS (VEG / LAMB) $12.99
- Your choice of meat cooked with basmati rice, coriander, onion and spices.

VEGETABLE KORMA $12.99
- A variety of vegetables cooked with mild spices.
ALOO GOBI $12.99
- A dry blend of potatoes and cauliflower.
PALAK PANEER / ALOO $12.99
- Choice of potatoes or home made cheese cooked with puree of spinach and mildly spiced.
MATAR PANEER / ALOO $12.99
- Paneer / Potatoes and peas cooked in spicy curry.
DHAL MAKHNI $12.99
- Lentils cooked with ginger, onions, tomatoes and coriander leaves.
PANEER MAKHANI $12.99
- Home made cheese cooked in mild tomato curry.
VEGETABLE JHALFREZIE $12.99
- Vegetables cooked in a dry blend of tomato gravy.
BOMBAY ALOO $12.99
- Deep fried potatoes cooked with spices.
MALAI KOFTA $13.50
- Speciality of Kashmir, sweet base curry with tender succulent ball's made of mashed potatoes, cheese, dried fruit and nuts.
CHANNA MASALA $12.99
- Chic peas cooked with blended onions, ginger and tomatoes.
PANEER TAKATAK $13.50
- Chaahat chef's special recipe
SHAHI PANEER $13.50
- Home made cheese cooked in cashewnut cream sauce
KARAHI PANEER $13.50
- Home made cheese cooked with diced onions, capsicums and tomatoes
PANEER MALAI METHI $13.50
- Home made cheese cooked with fenugreek in cashew nut base
MUSHROOM MATTAR $12.99
- Fresh mushrooms and peas cooked in North Indian style.
MUSHROOM DO PIAZA $12.99
- Fresh mushrooms cooked with diced onions in thick gravy.
VEGETABLE BIRIYANI $12.99
- Vegetables cooked with basmati rice, coriander onions spices.

BUTTER NAAN $2.50
INDIAN ROTI $2.50
GARLIC OR LAMB MINCE NAAN $3.50
CHEESE OR PESHAWARI OR VEGE NAAN $3.50
CHAAHAT SPECIAL NAAN $4.50
BREAD BASKET (CHOICE OF ANY 3) $10.00

RAITA (CUCUMBER, CARROT & YOGURT) $3.00
PICKLES (LIME, MANGO & CHILLI) $3.00
SWEET MANGO CHUTNEY (MILD) $3.00
SIDE DISH PLATTER $8.50
- (Combination of Raita, Sweet Mango Chutney, Pickles, Mint Sauce & Tamarind Sauce)

The order is given for a minimum of 2 persons $28.00 per person
ENTREES :
- Samosa, Onion Bhaji, Chicken Tikka & Seekh Kebab
MAIN COURSE :
- Butter Chicken, Lamb Roganjosh, Lamb Madras, Veg Korma, Rice Naan & Accompaniments

The order is given for a minimum of 2 persons $25.00 per person
ENTREES :
- Samosa, Veg Pakora, Onion Bhaji
MAIN COURSE :
- Vegetable Korma, Palak Paneer, Daal, Rice, Naan & Accompaniments

CHOCOLATE FUDGE CAKE $5.00
MANGO KULFI $5.00
GULAB JAMUN $5.00
APPLE & BLUEBERRY CRUMBLE $5.00

VEGETABLE MANCHURIAN (DRY / GRAVY) $13.50
- Vegetable balls cooked with finely chopped vegetables in soya sauce.
GOBI MANCHURIAN (DRY / GRAVY) $13.50
- Cauliflower cooked in a Chinese style.
CHILLI PANEER (DRY / GRAVY) $13.50
- Indian cottage cheese cooked with capsicums in a Chinese Style.
GARLIC CHICKEN $15.50
- Boneless chicken cooked with chopped onions and crushed garlic.
CHILLI CHICKEN/FISH (DRY / GRAVY) $15.50
- Boneless pieces of chicken/fish cooked with chillies, capsicum in a Chinese style.
CHICKEN MANCHURIAN (DRY / GRAVY) $15.50
- Boneless pieces of chicken cooked with finely chopped vegetables in soya sauce.
CHICKEN/VEGETABLE NOODLES $15.50
- Cooked in Chinese style
CHICKEN/VEG FRIED RICE $15.50

Nearby Sample Menus

Add Bacon $1.0
Moa Burger $15.9
- beef patty / aioli / Swiss cheese / onion / iceberg lettuce / pickles
Avocado On Toast $17.5
- bacon / poached egg / wholegrain toast / chilli
Bucket of Fries $7.5 / $8.5
- aioli OR make them beer battered
Cheerios $7.5
- tomato sauce
Eggs Benedict $17.5 / $18.5 / $17.5
- poached eggs / English muffin / hollandaise. Bacon / smoked salmon / fried chicken
Battered Fish Burger $20.9
- tarakihi / slaw / lettuce / lime & caper tartare / fries
Lamb Rump $32.5
- herb crushed potato / charred summer vegetables / red wine jus

Clams
Chicken And Bamboo Pith Soup S $10 / L $22
Honey BBQ pork $25.00
Soft Shell Crabs With Marinated Egg Sauce $38.00
Salmon Sashimi $68.00
Steamed Tofu With Prawn Mince $28.00
Stir-fried diced pork with cashew nuts $26.00
Scallops With Chili Source $32.00

Home made plum sorbet 10.00
- salted caramel, toasted almonds
Smoked loin of beef 39.50
- roasted beetroot, truffled vegetable
Pan fried Malborough king salmon 37.00
- cream leek, caramelised cauliflower purée
Side vegetable 7.50
Free range chicken breast 36.50
- wild mushrooms risotto, parmesan cheese & truffle jus
Side Dauphinoise potato 7.50
New Zealand pan fried scallops 21.50
- parsnip purée, garden peas & pancetta crumb
Maple glazed Big eye tuna 19.50
- miso mayo, red radish, sesame, crispy shallots

Folded egg, lamb sausage, seasonal greens, tomatoes $28
-Tomato, basil, mozzarella $16.00
From our farm
Spiced fruit loaf, mascarpone, last season’s preserves $15
Gnocchi verdi, peas, beans, ricotta $20.00
Crayfish, new season potatoes, tomato, radish $39
-Sweet corn, zucchini, mint, monte vecchio $16.00
Market fish, garden harvest $29.00

Gong Bao Chicken on Rice $12.50
Tom Yam Steamed Fish
Chow Kuey Teow $10.50
Pork Egg Fu Yong $12.00
Curry Rendang Beef $18.00
Prawn Fried Rice $13.50
Satay Chicken $6.0
War Fan Hor $10.50

-Olives, feta, almonds, date(V) $9.50
Breakfast in turkey, pide scrambled eggs, feta, manuka honey, tomato, cucumber, olives, fig, jam, pide $22.00
-Tabbouled of grainsm sumac dressing, harissan labneh, green(V) $18.00
Field
Tabbouleh of grains, sumac dressing, harissa labneh, green (V) $18.00
-Grilled halloumi $6.00
-Fattoush salad $9.50
Menemen, turkish baked eggs, tomato sauce, capsicum, onion, pide $18.50

Chicken & Vege 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00
Shanghai small steamed pork bun $8.00
Spicy chicken with noodles soup(dry noodles or rice) $10.00
Dumpling with spicy sour soup $10.00
Braised beef with noodle soup(dry noodles or rice) $10.00
Spring onion pancake with dried pork floss 2 pcs. $6.00
Fried small pork bun 4 pcs $5.00
Chilli pork shanghi style noodle or rice $10.00

Steak $9.00
Steak $9.00
BBQ Pork $7.50
Vegetable $7.50
Prawns $10.00
Chicken $8.50
Steak & Vegs $9.00
Chicken $10.00

K2. Fried Glutinous Rice $18
- With Mushrooms & Preserved Pork
K6. Fried Rice $22
- With Dried Scallops & Egg White
D10. Scallops $32
- With ginger spring onion
G6. Chinese Wine Chicken Half $16
J1.Seasonal vegetables(Choi sum, Gallan, Pokchoi Lettuce & Broccoli) Stir Fried $20
- With Garlic or Ginger sauce/ Oyster Sauce
H11. Combination Seafood & Bean Curd $28
G4. Chicken In Nrown Sauce Half $16
D15. Stir Fried Shelled Prawns $32
- With Sichuan Chili

Kofta salad $8.50
Muesli w/ seasonal fruit & honey $6.50
- Greek yogurt
Lamb $9.00
Open kebab on rice
- Chicken, lamb or kofta w/ turkish rice, green salad, hummus, garlic yogurt sauce & optional chilli sauce
Just fries $4.00
Burger & fries
Poached eggs, fried, scrambled $6.50
- on toast w/ a herb pesto
Combination lamb & chicken $9.00