Delight Spice Indian Cuisine in Auckland Menu

APPETISERS APPETISERS
  • ONION BHAJI $6.50
    • Sliced onions dipped in chick pea batter deep fried.
  • PAKORA (4pcs) $6.50
    • Fresh vegetables smothered in chick pea batter deep fried.
  • SAMOSA $6.50
    • Pastry stuffed with spicy potatoes and peas.(3 pcs)
  • HARA-BHARA KEBAB $7.50
    • Mashed potatoes, seasonal vegetables spinach, flavoured with Spices and deep-fried. (4 pcs)
  • VEGETARIAN PLATTER FOR TWO $12.00
    • Combination of paneer tikka, samosa pakora
  • PRAWN PAKORA $12.00
    • King Prawns dipped in chickpea batter deep fried.
  • MIX PLATTER FOR TWO $15.00
    • Combination of 4 entrees, Samosa, Onion bhaji, Chicken Tikka Seekh Kebabs.
  • PANEER TIKKA $10.00
    • Indian Cottage Cheese dipped in besan batter and roasted in Tandoor
CLASSICS / TANDOORI CLASSICS / TANDOORI
  • TANDOORI CHICKEN
    • Spring Chicken marinated in yogurt, ginger garlic spices then roasted in the Tandoor Oven.
  • HALF $10.00
  • FULL $18.00
  • CHICKEN TIKKA
    • Tender chicken chunks marinated in yogurt and spices and grilled in Tandoor Oven.
  • HALF $10.00
  • FULL $18.00
  • SEEKH KEBAB (4pcs) $10.00
    • Lamb mince rolled onto a skewer roasted in Tandoor oven. Served with dip.
  • CHICKEN SKEEH KEBAB (4pcs) $10.00
    • Chicken marinated with spices and roasted over charcoal.
  • FISH TIKKA
    • Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the Tandoor Oven. (Please check for availability).
  • HALF $10.00
  • FULL $20.00
KIDS MENU KIDS MENU
  • KID'S BUTTER CHICKEN & RICE $10.00
  • CHICKEN KORMA & RICE $10.00
  • NUGGETS & CHIPS (CHICKEN / FISH) $7.00
  • HOT DOG & CHIPS $7.00
  • FRIES $5.00
  • WEDGES $5.00
ALL MAINS ALL MAINS
  • All curries are available as Mild, Medium or Hot and served with Basmati rice.
  • CHICKEN $13.50
  • LAMB $14.50
  • SEAFOOD $15.50
  • BUTTER CHICKEN
    • Marinated chicken fillets roasted in the Tandoor oven and cooked in creamy tomato gravy.
  • CHICKEN TIKKA MASALA
    • Tender chicken fillets roasted in the Tandoor oven and cooked with onions, capsicum and spices.
  • CHICKEN/LAMB TAKATAK
    • Chaahat chef's special recipe.
  • CHICKEN JHALFRAZIE
    • Chicken cooked with vegetables.
  • CHICKEN IN BLACK PEPPER
    • Exotic blend of chicken cooked in spices with black pepper base.
  • LAMB ROGANJOSH
    • Lamb coated with an exotic blend of herbs and spices. A speciality of Kashmir.
  • SAAGWALA
    • Choice of chicken / lamb cooked in and skillfully blended with spinach in an exotic curry.
  • BHUNA
    • Choice of chicken / lamb cooked with sweet mango chutney garam masala, ginger, garlic spices.
  • DO PIAZA
    • Tender succulent lamb / chicken cooked with diced onions, spices and made into a dry curry.
  • MADRAS
    • A traditionally South Indian style curry cooked with coconut, spices, choice of (chicken / lamb) / (fish / prawn ).
  • MASALA
    • Tender succulent lamb / chicken / fish cooked in an onion base with a touch of coriander flavour.
  • KORMA
    • Choice of chicken / lamb / cooked with a gravy of cashew nuts, almonds, sultanas very mild spices.
  • VINDALOO
    • Red hot curry from Goa, choice Of chicken / lamb.
  • KING PRAWN MASALA
    • A thick tomato curry cooked with capsicum, coriander herbs and spices.
  • KARAHI CHICKEN/LAMB
    • Meat cooked with diced onions, capsicums and tomatoes and made into thick curry.
  • HANDI MEAT
    • Thick lamb curry cooked with tomatoes, ginger, coriander and spices.
  • CHICKEN BIRIYANI
    • Chicken cooked with basmati rice, coriander, onion and spices.
  • BIRIYANIS (VEG / LAMB) $12.99
    • Your choice of meat cooked with basmati rice, coriander, onion and spices.
FROM THE VEGETABLE GARDEN FROM THE VEGETABLE GARDEN
  • VEGETABLE KORMA $12.99
    • A variety of vegetables cooked with mild spices.
  • ALOO GOBI $12.99
    • A dry blend of potatoes and cauliflower.
  • PALAK PANEER / ALOO $12.99
    • Choice of potatoes or home made cheese cooked with puree of spinach and mildly spiced.
  • MATAR PANEER / ALOO $12.99
    • Paneer / Potatoes and peas cooked in spicy curry.
  • DHAL MAKHNI $12.99
    • Lentils cooked with ginger, onions, tomatoes and coriander leaves.
  • PANEER MAKHANI $12.99
    • Home made cheese cooked in mild tomato curry.
  • VEGETABLE JHALFREZIE $12.99
    • Vegetables cooked in a dry blend of tomato gravy.
  • BOMBAY ALOO $12.99
    • Deep fried potatoes cooked with spices.
  • MALAI KOFTA $13.50
    • Speciality of Kashmir, sweet base curry with tender succulent ball's made of mashed potatoes, cheese, dried fruit and nuts.
  • CHANNA MASALA $12.99
    • Chic peas cooked with blended onions, ginger and tomatoes.
  • PANEER TAKATAK $13.50
    • Chaahat chef's special recipe
  • SHAHI PANEER $13.50
    • Home made cheese cooked in cashewnut cream sauce
  • KARAHI PANEER $13.50
    • Home made cheese cooked with diced onions, capsicums and tomatoes
  • PANEER MALAI METHI $13.50
    • Home made cheese cooked with fenugreek in cashew nut base
  • MUSHROOM MATTAR $12.99
    • Fresh mushrooms and peas cooked in North Indian style.
  • MUSHROOM DO PIAZA $12.99
    • Fresh mushrooms cooked with diced onions in thick gravy.
  • VEGETABLE BIRIYANI $12.99
    • Vegetables cooked with basmati rice, coriander onions spices.
INDIAN HOMEMADE BREADS INDIAN HOMEMADE BREADS
  • BUTTER NAAN $2.50
  • INDIAN ROTI $2.50
  • GARLIC OR LAMB MINCE NAAN $3.50
  • CHEESE OR PESHAWARI OR VEGE NAAN $3.50
  • CHAAHAT SPECIAL NAAN $4.50
  • BREAD BASKET (CHOICE OF ANY 3) $10.00
ACCOMPANIMENTS ACCOMPANIMENTS
  • RAITA (CUCUMBER, CARROT & YOGURT) $3.00
  • PICKLES (LIME, MANGO & CHILLI) $3.00
  • SWEET MANGO CHUTNEY (MILD) $3.00
  • SIDE DISH PLATTER $8.50
    • (Combination of Raita, Sweet Mango Chutney, Pickles, Mint Sauce & Tamarind Sauce)
CHAAHAT BANQUET FOR TWO CHAAHAT BANQUET FOR TWO
  • The order is given for a minimum of 2 persons $28.00 per person
  • ENTREES :
    • Samosa, Onion Bhaji, Chicken Tikka & Seekh Kebab
  • MAIN COURSE :
    • Butter Chicken, Lamb Roganjosh, Lamb Madras, Veg Korma, Rice Naan & Accompaniments
VEGETARIAN BANQUET FOR TWO VEGETARIAN BANQUET FOR TWO
  • The order is given for a minimum of 2 persons $25.00 per person
  • ENTREES :
    • Samosa, Veg Pakora, Onion Bhaji
  • MAIN COURSE :
    • Vegetable Korma, Palak Paneer, Daal, Rice, Naan & Accompaniments
DESSERTS DESSERTS
  • CHOCOLATE FUDGE CAKE $5.00
  • MANGO KULFI $5.00
  • GULAB JAMUN $5.00
  • APPLE & BLUEBERRY CRUMBLE $5.00
INDO-CHINESE DISHES INDO-CHINESE DISHES
  • VEGETABLE MANCHURIAN (DRY / GRAVY) $13.50
    • Vegetable balls cooked with finely chopped vegetables in soya sauce.
  • GOBI MANCHURIAN (DRY / GRAVY) $13.50
    • Cauliflower cooked in a Chinese style.
  • CHILLI PANEER (DRY / GRAVY) $13.50
    • Indian cottage cheese cooked with capsicums in a Chinese Style.
  • GARLIC CHICKEN $15.50
    • Boneless chicken cooked with chopped onions and crushed garlic.
  • CHILLI CHICKEN/FISH (DRY / GRAVY) $15.50
    • Boneless pieces of chicken/fish cooked with chillies, capsicum in a Chinese style.
  • CHICKEN MANCHURIAN (DRY / GRAVY) $15.50
    • Boneless pieces of chicken cooked with finely chopped vegetables in soya sauce.
  • CHICKEN/VEGETABLE NOODLES $15.50
    • Cooked in Chinese style
  • CHICKEN/VEG FRIED RICE $15.50

Nearby Sample Menus

  • Poppadoms $3
  • Bali Prawn Curry $23
    • Green coconut curry with green beans, zucchini and broccoli
  • Roasted Duck Noodles $23
    • House roasted duck, wok tossed with green beans, black fungus mushroom and fresh egg noodles
  • Naan $4
  • Pings Crispy Skin Chicken Wings $13
    • made extra crispy for your pleasure
  • Caramelized onion and garlic naan $5
  • Chef Tao’s Broccoli & Tofu $9
    • Stir fried with light soy and chilli
  • Firecracker Chicken $24
    • A celebration of chilli our famous wok fried chilli breaded chicken with Malaysian chilli sambal
  • Carrot Cake $15.00
  • Malaysian Rice $15.00
  • Stir Fried Rounds Beans
  • Spring Roll 2 pcs $5.50
  • King Prawn with soy sauce
  • Chicken Rice $3.00
  • Chicken Thigh Noodles $20.00
  • Nasi Lemak beef rendang $16.00
  • Chicken fillet / Steak & egg / Steak & pineapple $5.00
  • BBQ pork & mushroom / BBQ pork & oyster sauce / BBQ pork & black bean sauce / BBQ pork & tomatoes / BBQ pork and pineapple $11.00
  • -Vegetable $8.50
  • -Sliced beef & mushrooms & cashew nuts $14.50
  • Potato fritter $0.70
  • -Vegetable $9.00
  • -Cashew nuts $10.00
  • Oyster / Mussel / Scallop $1.50
  • Seafood $12.50
  • Steak $9.90
  • Fish $4.50
  • Donut $1.20
  • Sausage $1.30
  • Thick Shake $4.00
  • Steak $3.30
  • Bacon $3.30
  • Shanghai Pork $12.00
  • Crab Stick $1.30
  • Curry Prawns & Veges $14.00
  • Sausage $1.20
  • Chicken $11.50
  • BBQ Pork & Veges $12.00
  • Prawn & Black Bean $14.00
  • Steak $10.50
  • CHIPS
  • SMALL $2.50
  • LARGE $5.50
  • LARGE $16.00
    • 2x SAUSAGES, 2x BACON, 2x EGGS, 2x HASH BROWNS, TOMATOES & TOAST
  • HOT DOG $2.30
  • CHICKEN AND SWEETCORN $7.50
  • CHICKEN $7.30
  • BEESTIES $8.50
    • 2x PREMIUM BEEF PATTIES, BACON, EGG
  • Spicy Pork Fried Noodle $9.80
  • Salty vegetable and pork noodle soup/Dry noodle $10.00
  • Jelly fish with cucumber $9.80
  • Combination chicken on rice $9.80
  • Fried pork dumplings $9.00/$8.00
  • Beef with Black Pepper $18.80
  • Dry Noodle with Spring Onion $7.80
  • Deep fried prawns with salt and pepper $21.80
  • Stuffed eggplant $5.00
  • Coriander dumpling $5.50
  • Fried rice with sweet n sour sauce & white sauce $24.00
  • Triple with chu hou sauce $5.50
  • Beef rice roll $5.50
  • Spinach dumpling $5.50
  • Deep fried squid tentacle $6.00
  • Fried shrimp rice roll $5.50
  • Aioli N/A
  • Honey Mustard N/A
  • Tomato N/A
  • Cheesy Garlic Toasties N/A
  • Jalapenos N/A
  • Meatball N/A
  • Mayo N/A
  • Tuna N/A
  • Tarakihi $6.50
    • Add $1.00 for crumbed
  • Crab stick $2.00
  • Chips $4.50
    • 1 scoop
  • Hotdog $2.50
  • Fish of the day $5.00
  • Wedges $7.00
  • Squid rings $7.00
    • 1/2 dozen
  • Sausage $2.00
  • Tempura Prawn and vege / vege
    • deep fried in a crispy batter
  • Sliced lotus root chips $5.50
  • Extra mayo $0.50
  • Spicy miso soup $2.20
  • Extra veges $1.00
  • Karaage chicken $5.50
    • Mild or spicy
  • Salmon katsu $5.50
  • Extra soup $1.00
  • Pork Belly Salad $19
    • Rocket, asparagus, cauliflower, beetroot, almond, bacon crumb, jus
  • Banoffee Pie $13
    • Fresh cut banana & caramel served in a glass
  • Add Cheese $2.50
  • Reuben $16
  • Hand Cut Agria Fries $6.50
  • Beef Bahn Mi Roti $17
    • Beef brisket, lemongrass, sesame oil, cucumber, carrot slaw
  • Berry Cheese Cake $13
    • Mali biscuit crumb, maple cream cheese cake and berry compote
  • Chicken $13.50
  • Brioche / Almond Croissant $3.50
  • Slices $4.50
  • Scones $3.80
  • Wraps / Sandwiches / Panini $9.00
  • Sweet Loaf $4.00
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #5 n/a
    • Toasted Bagel
  • Avocado $3.00
  • 100% Rye
    • Our famous German rye bread, made from 100% rye flour this bread is high in fibre & stays fresh for over a week. Heavy & Healthy this bread is excellent toasted or thinly sliced in a sandwich
  • Bread & Butter Organic Bread Crumbs $5.00
    • 500gm
  • Pastrami $4.00
  • Farmers Breakfast $17.50
    • Toast with prosciutto, avocado, tomato, grilled halloumi, boiled egg, house chutney and a petite muesli with yoghurt
  • Boiled Egg / Sliced Tomato $2.50
  • Toast (2) With Preserves & House Butter $5.00
    • Your choice of bread from our daily options. Use the toasters provided to toast to your own satisfaction
  • Bacon $4.50
Delight Spice Indian Cuisine

Delight Spice Indian Cuisine

location

Address

471 Khyber Pass Road, Newmarket, Auckland 1023

phone

Phone

095291897

email

Email

None

clock

Opened hours

12 Noon to 2 PM, 6 PM to 10 PM (Mon-Fri), 5 PM to 10 PM (Sat), Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Indian , North Indian

features

Features

Cash

Location
471 Khyber Pass Road, Newmarket, Auckland 1023
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