Delight Spice Indian Cuisine in Auckland Menu

APPETISERS APPETISERS
  • ONION BHAJI $6.50
    • Sliced onions dipped in chick pea batter deep fried.
  • PAKORA (4pcs) $6.50
    • Fresh vegetables smothered in chick pea batter deep fried.
  • SAMOSA $6.50
    • Pastry stuffed with spicy potatoes and peas.(3 pcs)
  • HARA-BHARA KEBAB $7.50
    • Mashed potatoes, seasonal vegetables spinach, flavoured with Spices and deep-fried. (4 pcs)
  • VEGETARIAN PLATTER FOR TWO $12.00
    • Combination of paneer tikka, samosa pakora
  • PRAWN PAKORA $12.00
    • King Prawns dipped in chickpea batter deep fried.
  • MIX PLATTER FOR TWO $15.00
    • Combination of 4 entrees, Samosa, Onion bhaji, Chicken Tikka Seekh Kebabs.
  • PANEER TIKKA $10.00
    • Indian Cottage Cheese dipped in besan batter and roasted in Tandoor
CLASSICS / TANDOORI CLASSICS / TANDOORI
  • TANDOORI CHICKEN
    • Spring Chicken marinated in yogurt, ginger garlic spices then roasted in the Tandoor Oven.
  • HALF $10.00
  • FULL $18.00
  • CHICKEN TIKKA
    • Tender chicken chunks marinated in yogurt and spices and grilled in Tandoor Oven.
  • HALF $10.00
  • FULL $18.00
  • SEEKH KEBAB (4pcs) $10.00
    • Lamb mince rolled onto a skewer roasted in Tandoor oven. Served with dip.
  • CHICKEN SKEEH KEBAB (4pcs) $10.00
    • Chicken marinated with spices and roasted over charcoal.
  • FISH TIKKA
    • Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the Tandoor Oven. (Please check for availability).
  • HALF $10.00
  • FULL $20.00
KIDS MENU KIDS MENU
  • KID'S BUTTER CHICKEN & RICE $10.00
  • CHICKEN KORMA & RICE $10.00
  • NUGGETS & CHIPS (CHICKEN / FISH) $7.00
  • HOT DOG & CHIPS $7.00
  • FRIES $5.00
  • WEDGES $5.00
ALL MAINS ALL MAINS
  • All curries are available as Mild, Medium or Hot and served with Basmati rice.
  • CHICKEN $13.50
  • LAMB $14.50
  • SEAFOOD $15.50
  • BUTTER CHICKEN
    • Marinated chicken fillets roasted in the Tandoor oven and cooked in creamy tomato gravy.
  • CHICKEN TIKKA MASALA
    • Tender chicken fillets roasted in the Tandoor oven and cooked with onions, capsicum and spices.
  • CHICKEN/LAMB TAKATAK
    • Chaahat chef's special recipe.
  • CHICKEN JHALFRAZIE
    • Chicken cooked with vegetables.
  • CHICKEN IN BLACK PEPPER
    • Exotic blend of chicken cooked in spices with black pepper base.
  • LAMB ROGANJOSH
    • Lamb coated with an exotic blend of herbs and spices. A speciality of Kashmir.
  • SAAGWALA
    • Choice of chicken / lamb cooked in and skillfully blended with spinach in an exotic curry.
  • BHUNA
    • Choice of chicken / lamb cooked with sweet mango chutney garam masala, ginger, garlic spices.
  • DO PIAZA
    • Tender succulent lamb / chicken cooked with diced onions, spices and made into a dry curry.
  • MADRAS
    • A traditionally South Indian style curry cooked with coconut, spices, choice of (chicken / lamb) / (fish / prawn ).
  • MASALA
    • Tender succulent lamb / chicken / fish cooked in an onion base with a touch of coriander flavour.
  • KORMA
    • Choice of chicken / lamb / cooked with a gravy of cashew nuts, almonds, sultanas very mild spices.
  • VINDALOO
    • Red hot curry from Goa, choice Of chicken / lamb.
  • KING PRAWN MASALA
    • A thick tomato curry cooked with capsicum, coriander herbs and spices.
  • KARAHI CHICKEN/LAMB
    • Meat cooked with diced onions, capsicums and tomatoes and made into thick curry.
  • HANDI MEAT
    • Thick lamb curry cooked with tomatoes, ginger, coriander and spices.
  • CHICKEN BIRIYANI
    • Chicken cooked with basmati rice, coriander, onion and spices.
  • BIRIYANIS (VEG / LAMB) $12.99
    • Your choice of meat cooked with basmati rice, coriander, onion and spices.
FROM THE VEGETABLE GARDEN FROM THE VEGETABLE GARDEN
  • VEGETABLE KORMA $12.99
    • A variety of vegetables cooked with mild spices.
  • ALOO GOBI $12.99
    • A dry blend of potatoes and cauliflower.
  • PALAK PANEER / ALOO $12.99
    • Choice of potatoes or home made cheese cooked with puree of spinach and mildly spiced.
  • MATAR PANEER / ALOO $12.99
    • Paneer / Potatoes and peas cooked in spicy curry.
  • DHAL MAKHNI $12.99
    • Lentils cooked with ginger, onions, tomatoes and coriander leaves.
  • PANEER MAKHANI $12.99
    • Home made cheese cooked in mild tomato curry.
  • VEGETABLE JHALFREZIE $12.99
    • Vegetables cooked in a dry blend of tomato gravy.
  • BOMBAY ALOO $12.99
    • Deep fried potatoes cooked with spices.
  • MALAI KOFTA $13.50
    • Speciality of Kashmir, sweet base curry with tender succulent ball's made of mashed potatoes, cheese, dried fruit and nuts.
  • CHANNA MASALA $12.99
    • Chic peas cooked with blended onions, ginger and tomatoes.
  • PANEER TAKATAK $13.50
    • Chaahat chef's special recipe
  • SHAHI PANEER $13.50
    • Home made cheese cooked in cashewnut cream sauce
  • KARAHI PANEER $13.50
    • Home made cheese cooked with diced onions, capsicums and tomatoes
  • PANEER MALAI METHI $13.50
    • Home made cheese cooked with fenugreek in cashew nut base
  • MUSHROOM MATTAR $12.99
    • Fresh mushrooms and peas cooked in North Indian style.
  • MUSHROOM DO PIAZA $12.99
    • Fresh mushrooms cooked with diced onions in thick gravy.
  • VEGETABLE BIRIYANI $12.99
    • Vegetables cooked with basmati rice, coriander onions spices.
INDIAN HOMEMADE BREADS INDIAN HOMEMADE BREADS
  • BUTTER NAAN $2.50
  • INDIAN ROTI $2.50
  • GARLIC OR LAMB MINCE NAAN $3.50
  • CHEESE OR PESHAWARI OR VEGE NAAN $3.50
  • CHAAHAT SPECIAL NAAN $4.50
  • BREAD BASKET (CHOICE OF ANY 3) $10.00
ACCOMPANIMENTS ACCOMPANIMENTS
  • RAITA (CUCUMBER, CARROT & YOGURT) $3.00
  • PICKLES (LIME, MANGO & CHILLI) $3.00
  • SWEET MANGO CHUTNEY (MILD) $3.00
  • SIDE DISH PLATTER $8.50
    • (Combination of Raita, Sweet Mango Chutney, Pickles, Mint Sauce & Tamarind Sauce)
CHAAHAT BANQUET FOR TWO CHAAHAT BANQUET FOR TWO
  • The order is given for a minimum of 2 persons $28.00 per person
  • ENTREES :
    • Samosa, Onion Bhaji, Chicken Tikka & Seekh Kebab
  • MAIN COURSE :
    • Butter Chicken, Lamb Roganjosh, Lamb Madras, Veg Korma, Rice Naan & Accompaniments
VEGETARIAN BANQUET FOR TWO VEGETARIAN BANQUET FOR TWO
  • The order is given for a minimum of 2 persons $25.00 per person
  • ENTREES :
    • Samosa, Veg Pakora, Onion Bhaji
  • MAIN COURSE :
    • Vegetable Korma, Palak Paneer, Daal, Rice, Naan & Accompaniments
DESSERTS DESSERTS
  • CHOCOLATE FUDGE CAKE $5.00
  • MANGO KULFI $5.00
  • GULAB JAMUN $5.00
  • APPLE & BLUEBERRY CRUMBLE $5.00
INDO-CHINESE DISHES INDO-CHINESE DISHES
  • VEGETABLE MANCHURIAN (DRY / GRAVY) $13.50
    • Vegetable balls cooked with finely chopped vegetables in soya sauce.
  • GOBI MANCHURIAN (DRY / GRAVY) $13.50
    • Cauliflower cooked in a Chinese style.
  • CHILLI PANEER (DRY / GRAVY) $13.50
    • Indian cottage cheese cooked with capsicums in a Chinese Style.
  • GARLIC CHICKEN $15.50
    • Boneless chicken cooked with chopped onions and crushed garlic.
  • CHILLI CHICKEN/FISH (DRY / GRAVY) $15.50
    • Boneless pieces of chicken/fish cooked with chillies, capsicum in a Chinese style.
  • CHICKEN MANCHURIAN (DRY / GRAVY) $15.50
    • Boneless pieces of chicken cooked with finely chopped vegetables in soya sauce.
  • CHICKEN/VEGETABLE NOODLES $15.50
    • Cooked in Chinese style
  • CHICKEN/VEG FRIED RICE $15.50

Nearby Sample Menus

  • Cheese, Onion & Tomato Quesadillas $12.00
  • Chicken Nuggets & Chips $7.00
  • Chilli Bean, Capsicum & Spinach Quesadillas $12.00
  • Pancakes w Bacon, Blueberries & Syrup $13.70
  • Hash Cake w Bacon & Tomato $5.50
  • Grilled Chicken & Bacon Burger $13.50
    • with cos salad, pickled vegetables
  • Bajio Chilli Beef Burger $12.00
    • with pickled onion, roast peppers
  • Hash Cake w Bacon & Fried Egg $9.00
  • jok heng yi $56.00
    • sliced pork hock and noodles mixed with whelk, chili sauce, vinegar and vegetables
  • nibble dakbokkeumtang S $25 / L $38
  • rice ball $5.00
  • budae jjigae $38.00
    • spicy mixed meat and vegetables stew
  • ddukbaegi bulgogi $15.00
  • -extra seaweed $2.00
  • -extra seaweed $2.00
  • -extra vegetables $5.00
  • ●Shellfish
  • ●Chip $3.00
    • From
  • Cheese / Hawaiian / Bacon / Steak / Fish $3.90
  • ●Fish
  • -Prawns $13.00
  • -Chicken, Beef or Pork $11.00
  • -Prawns $13.00
  • Pad Si Ew
    • Stir fried noodles with dark soy sauce & veges
  • Malai methi mutter $16.5
    • Fenugreek and green peas cooked in fresh Cream and fresh Indian Spices
  • Mixed platter for two $18.9
    • Chicken Tikka, Lamb Seekh Kebabs, Vegetable Pakoras and Samosas (2 pcs each).
  • Prawn masala $21.5
    • Thick and rich gravy with tomatoe onion sauce
  • Shami kebab (4pcs) $11.9
    • Patties made of lamb mince, ginger, garlic, herbs and spices, all mixed together and fried
  • Tandoori prawns 8pcs $20.9
    • Marinated, wrapped on a skewer and cooked in the Tandoor, served with Onion Kachumber and dips
  • Chilli paste $3
    • Red chilli paste with addition of ginger, garlic paste and oil
  • Tandoori chicken full $21.9
    • Spring Chicken marinated overnight and cooked in the Tandoor
  • Chicken biryani $16.9
    • A Biryani is a rich and aromatic rice dish, cooked together with your choice of Chicken and accompanied by raita,
  • Kitfo $19.99
    • Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
  • Menchit Abish $17.99
    • This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
  • Tibs $19.99
    • Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
  • Doro Wot $17.99
    • Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
  • Yebeg Alicha $19.99
    • Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
  • Prawns With Mild Sauc $19.99
    • A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
  • Kai Sega Wot $17.99
    • Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
  • Yetsom Beyaynetu $16.99
    • Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
  • With Lamb Curry $15.00
  • N10 Hokkien Mee $12.00
    • Thick yellow noodles in dark soy sauce gravy with chicken prawns, seafood and vegetables.
  • N1 Mamak Mee Goreng $11.00
    • Stir fried egg noodles in a special sauce with shredded chicken, egg, tofu, bean sprouts, tomatoes & fried onion.
  • R4 Coconut Rice/Nasi Lemak $11.00
    • Steamed coconut rice With chicken Rendang with a side of sambal, boiled egg, peanuts and anchovies
  • Butter & Sugar (2 Pieces) $8.00
  • LM1 Malaysian Lamb Curry $12.50
    • Aromatic Malaysian Lamb curry served with fragrant rice, salad and prawn cracker.
  • SM1 Malaysian Style Fish Curry $12.50
    • Aromatic Malaysian fish curry with eggplants and okra served with fragrant rice, salad prawn crackers.
  • With Chicken Curry $13.00
  • 7. Chicken cooked in peanut sauce $18.00
    • (Boneless chicken cooked in coconut in peanut sauce)
  • Curry Dishes - request for HOT, MEDIUM or MILD
  • 11. Chilli Crab ( Available on booking only) $24.00
  • 12. Coconut Rice $2.50
  • 2. Dry Lamb Curry $18.00
  • Anchovies fried rice $13.50
  • 3. Chicken Kurma $15.00
  • 5. Stir-fried Potato $8.50
  • Thinly Cut Ready Salted N/A
  • Capsicum N/A
  • Mayo N/A
  • Italian Dressing N/A
  • Veggie Delite N/A
  • White Chip Macadamia N/A
  • Old English N/A
  • Jalapenos N/A
  • Galbi sal $17
    • Non marinated beef rib finger
  • Buck wheat ncodle in hot and spicy iced broth $13
  • Nejang tang $14
    • Hot and spicy intenstine soap with beef and tripe
  • Spicy kimchi stew with tofu, vegetables and chosen meat. (Tuna/pork slices) $15
  • Soon dooboo $12
    • Hot and spicy stew with soft tofu and egg
  • Deep fried pork cutlet with sweet sauce $13
  • Sam gye tang $20
    • Chicken soup stuffed with rice and ginseng
  • Korean styled pancake with seafood/kimchi (spicy) $17
  • Italian Dressing N/A
  • BBQ N/A
  • Veggie Patty N/A
  • Three Pepper Chicken N/A
  • Sweet Onion N/A
  • Onion N/A
  • Wheat N/A
  • M&M N/A
  • 9 Chicken Congee $8.50
  • 3 BBQ Pork Noodle Soup $9.90
  • 16 Seafood Fried Rice $13.90
  • 19 Beef Dry Fried Rice Noodle $12.90
  • 7 Dumpling Soup $10.90
  • 20 Singapore Fried Vermicelli $12.90
  • 8 Dumpling Noodle Soup $10.90
  • 11 Fish Ball Congee $8.50
  • satay chicken salad 19.5
    • julienne vegetables, crispy noodles, satay dressing
  • Porridge, poached fruit, baklava, coconut sugar 13.5
  • soup of the day, toast 13
  • crispy salt and pepper squid 19.5
    • tender squid, lemon aioli, salad greens
  • seafood chowder 17
    • an aromatic thick seafood chowder including prawn, scallop, squid, fish with toasted pide
  • seafood sauté 24
    • medley of prawns, scallops, calamari, fish, sautéed with mushrooms, sweet soy and chilli ginger sauce, scented jasmine rice or salad greens gf
  • steak sandwich 22.5
    • 180gm tender grilled scotch fillet, roasted beetroot, roquette, onion jam, Turkish pide w fries
  • Seasonal fruit salad, passionfruit syrup 11.5
  • M $3.00
    • 16x Chicken Nibbles, S2 Chips
  • Oyster $1.50
  • Black Bean Sauce Pork Ribs $7.80/Box
  • Coriandr & Prawn Dumpling 6 for $6.50
  • Nasi Goreng $11.50
  • Plain Fried Rice $10.00
  • BBQ Pork Curry $11.00
  • L $8.00
    • 10x Chicken Nibbles, $1 Chips
  • Cajun Chicken OR Smoked Chicken $16.9
    • w' greek yoghurt dressing
  • Cheese Burger $10
    • $12 including a drink
  • Thai Prawn Twisters $36
    • W' sweet chilli sauce
  • Club Sandwiches $35
    • An assortment of freshly made club sandwiches
  • Assorted Deep Fried Platter $30
    • Combination of mini spring rolls, samosas, baby sausages & chips w' sauces
  • Ice Cream Sundae $5
    • w' wafers, sprinkles & chocolate topping
  • Mini Smoked Blinis $32
    • Mini Blinis w' cream cheese & smoked salmon
  • Beef Burger & Chips $10
    • homemade beef pattie w' lettuce, tomato, onion, tomato sauce & aioli
  • Bacon & eggs on toast $10.50
  • Chicken & pineapple
  • Bacon & egg burger( no patty ) $6.50
  • B.L.A.T $7.90
    • bacon, lettuce, avocado, tomato
  • Toasted bagel :
  • Toasted sandwich (2 fillings) $4.50
  • Burger
    • w/lettuce, tomato, meat patty, mayo & tomato sauce
  • w/creamy cheese & jam $4.50
Delight Spice Indian Cuisine

Delight Spice Indian Cuisine

location

Address

471 Khyber Pass Road, Newmarket, Auckland 1023

phone

Phone

095291897

email

Email

None

clock

Opened hours

12 Noon to 2 PM, 6 PM to 10 PM (Mon-Fri), 5 PM to 10 PM (Sat), Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Indian , North Indian

features

Features

Cash

Location
471 Khyber Pass Road, Newmarket, Auckland 1023
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