Delight Spice Indian Cuisine in Auckland Menu

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ONION BHAJI $6.50
- Sliced onions dipped in chick pea batter deep fried.
PAKORA (4pcs) $6.50
- Fresh vegetables smothered in chick pea batter deep fried.
SAMOSA $6.50
- Pastry stuffed with spicy potatoes and peas.(3 pcs)
HARA-BHARA KEBAB $7.50
- Mashed potatoes, seasonal vegetables spinach, flavoured with Spices and deep-fried. (4 pcs)
VEGETARIAN PLATTER FOR TWO $12.00
- Combination of paneer tikka, samosa pakora
PRAWN PAKORA $12.00
- King Prawns dipped in chickpea batter deep fried.
MIX PLATTER FOR TWO $15.00
- Combination of 4 entrees, Samosa, Onion bhaji, Chicken Tikka Seekh Kebabs.
PANEER TIKKA $10.00
- Indian Cottage Cheese dipped in besan batter and roasted in Tandoor

TANDOORI CHICKEN
- Spring Chicken marinated in yogurt, ginger garlic spices then roasted in the Tandoor Oven.
HALF $10.00
FULL $18.00
CHICKEN TIKKA
- Tender chicken chunks marinated in yogurt and spices and grilled in Tandoor Oven.
HALF $10.00
FULL $18.00
SEEKH KEBAB (4pcs) $10.00
- Lamb mince rolled onto a skewer roasted in Tandoor oven. Served with dip.
CHICKEN SKEEH KEBAB (4pcs) $10.00
- Chicken marinated with spices and roasted over charcoal.
FISH TIKKA
- Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the Tandoor Oven. (Please check for availability).
HALF $10.00
FULL $20.00

KID'S BUTTER CHICKEN & RICE $10.00
CHICKEN KORMA & RICE $10.00
NUGGETS & CHIPS (CHICKEN / FISH) $7.00
HOT DOG & CHIPS $7.00
FRIES $5.00
WEDGES $5.00

All curries are available as Mild, Medium or Hot and served with Basmati rice.
CHICKEN $13.50
LAMB $14.50
SEAFOOD $15.50
BUTTER CHICKEN
- Marinated chicken fillets roasted in the Tandoor oven and cooked in creamy tomato gravy.
CHICKEN TIKKA MASALA
- Tender chicken fillets roasted in the Tandoor oven and cooked with onions, capsicum and spices.
CHICKEN/LAMB TAKATAK
- Chaahat chef's special recipe.
CHICKEN JHALFRAZIE
- Chicken cooked with vegetables.
CHICKEN IN BLACK PEPPER
- Exotic blend of chicken cooked in spices with black pepper base.
LAMB ROGANJOSH
- Lamb coated with an exotic blend of herbs and spices. A speciality of Kashmir.
SAAGWALA
- Choice of chicken / lamb cooked in and skillfully blended with spinach in an exotic curry.
BHUNA
- Choice of chicken / lamb cooked with sweet mango chutney garam masala, ginger, garlic spices.
DO PIAZA
- Tender succulent lamb / chicken cooked with diced onions, spices and made into a dry curry.
MADRAS
- A traditionally South Indian style curry cooked with coconut, spices, choice of (chicken / lamb) / (fish / prawn ).
MASALA
- Tender succulent lamb / chicken / fish cooked in an onion base with a touch of coriander flavour.
KORMA
- Choice of chicken / lamb / cooked with a gravy of cashew nuts, almonds, sultanas very mild spices.
VINDALOO
- Red hot curry from Goa, choice Of chicken / lamb.
KING PRAWN MASALA
- A thick tomato curry cooked with capsicum, coriander herbs and spices.
KARAHI CHICKEN/LAMB
- Meat cooked with diced onions, capsicums and tomatoes and made into thick curry.
HANDI MEAT
- Thick lamb curry cooked with tomatoes, ginger, coriander and spices.
CHICKEN BIRIYANI
- Chicken cooked with basmati rice, coriander, onion and spices.
BIRIYANIS (VEG / LAMB) $12.99
- Your choice of meat cooked with basmati rice, coriander, onion and spices.

VEGETABLE KORMA $12.99
- A variety of vegetables cooked with mild spices.
ALOO GOBI $12.99
- A dry blend of potatoes and cauliflower.
PALAK PANEER / ALOO $12.99
- Choice of potatoes or home made cheese cooked with puree of spinach and mildly spiced.
MATAR PANEER / ALOO $12.99
- Paneer / Potatoes and peas cooked in spicy curry.
DHAL MAKHNI $12.99
- Lentils cooked with ginger, onions, tomatoes and coriander leaves.
PANEER MAKHANI $12.99
- Home made cheese cooked in mild tomato curry.
VEGETABLE JHALFREZIE $12.99
- Vegetables cooked in a dry blend of tomato gravy.
BOMBAY ALOO $12.99
- Deep fried potatoes cooked with spices.
MALAI KOFTA $13.50
- Speciality of Kashmir, sweet base curry with tender succulent ball's made of mashed potatoes, cheese, dried fruit and nuts.
CHANNA MASALA $12.99
- Chic peas cooked with blended onions, ginger and tomatoes.
PANEER TAKATAK $13.50
- Chaahat chef's special recipe
SHAHI PANEER $13.50
- Home made cheese cooked in cashewnut cream sauce
KARAHI PANEER $13.50
- Home made cheese cooked with diced onions, capsicums and tomatoes
PANEER MALAI METHI $13.50
- Home made cheese cooked with fenugreek in cashew nut base
MUSHROOM MATTAR $12.99
- Fresh mushrooms and peas cooked in North Indian style.
MUSHROOM DO PIAZA $12.99
- Fresh mushrooms cooked with diced onions in thick gravy.
VEGETABLE BIRIYANI $12.99
- Vegetables cooked with basmati rice, coriander onions spices.

BUTTER NAAN $2.50
INDIAN ROTI $2.50
GARLIC OR LAMB MINCE NAAN $3.50
CHEESE OR PESHAWARI OR VEGE NAAN $3.50
CHAAHAT SPECIAL NAAN $4.50
BREAD BASKET (CHOICE OF ANY 3) $10.00

RAITA (CUCUMBER, CARROT & YOGURT) $3.00
PICKLES (LIME, MANGO & CHILLI) $3.00
SWEET MANGO CHUTNEY (MILD) $3.00
SIDE DISH PLATTER $8.50
- (Combination of Raita, Sweet Mango Chutney, Pickles, Mint Sauce & Tamarind Sauce)

The order is given for a minimum of 2 persons $28.00 per person
ENTREES :
- Samosa, Onion Bhaji, Chicken Tikka & Seekh Kebab
MAIN COURSE :
- Butter Chicken, Lamb Roganjosh, Lamb Madras, Veg Korma, Rice Naan & Accompaniments

The order is given for a minimum of 2 persons $25.00 per person
ENTREES :
- Samosa, Veg Pakora, Onion Bhaji
MAIN COURSE :
- Vegetable Korma, Palak Paneer, Daal, Rice, Naan & Accompaniments

CHOCOLATE FUDGE CAKE $5.00
MANGO KULFI $5.00
GULAB JAMUN $5.00
APPLE & BLUEBERRY CRUMBLE $5.00

VEGETABLE MANCHURIAN (DRY / GRAVY) $13.50
- Vegetable balls cooked with finely chopped vegetables in soya sauce.
GOBI MANCHURIAN (DRY / GRAVY) $13.50
- Cauliflower cooked in a Chinese style.
CHILLI PANEER (DRY / GRAVY) $13.50
- Indian cottage cheese cooked with capsicums in a Chinese Style.
GARLIC CHICKEN $15.50
- Boneless chicken cooked with chopped onions and crushed garlic.
CHILLI CHICKEN/FISH (DRY / GRAVY) $15.50
- Boneless pieces of chicken/fish cooked with chillies, capsicum in a Chinese style.
CHICKEN MANCHURIAN (DRY / GRAVY) $15.50
- Boneless pieces of chicken cooked with finely chopped vegetables in soya sauce.
CHICKEN/VEGETABLE NOODLES $15.50
- Cooked in Chinese style
CHICKEN/VEG FRIED RICE $15.50

Nearby Sample Menus

Potato wedge with aioli sauce $19
Kimchi and seafood fritter $26
Ham & fried egg $19
Mussel pot with vege broth $24
O Dak $32
- Caramelised chicken thigh fillet with spicy chilli sauce
Korean beef tataki $32
- (classic/ cheese/ garlic/ chilli)
Deep fried wonton with sweet chilli $19
Ultra bento combo $15
- (Ultra bento & Ramen)

Cheese $5.30
Kiddy $2.90
On Fried Rice $2.50 Extra
Beef In Ginger Sauce $13.50
Beef $12.00
Bbq Pork Mushroom $14.50
Chicken $12.50
Oyster $1.50

Pork Ribs Small $28.5 Large $35.5
- braised BBQ pork ribs / coleslaw / potato skins
Battered Fish Burger $20.9
- tarakihi / slaw / lettuce / lime & caper tartare / fries
Mini Caesar $7.0
Choose a Sauce N/A
- red wine jus / béarnaise / aioli / mushroom sauce
Rydon Moa $45.5
- salt & pepper calamari / chilli prawn skewers / battered tarakihi / prawn twisters / steamed mussels / fries / caper & lime tartare
Sweetcorn Waffles $16.0
- waffles / bacon / salsa / sour cream
Avocado On Toast $17.5
- bacon / poached egg / wholegrain toast / chilli
Moa Challenge $32.9
- 400gm Angus rump

-chips $3
Today special $5
- 1 chicken burger, 1 hot dog & chips
Burger special $20
- 3 cheese burgers, 3 fish, 3 sausages
Special c $10.00
- 2 hamburgers, 2 fish
Paua fritter $2.50
Fish extra crumbed $0.80
Ham toast $2.30
Chicken & cheese toast $3.80

Tom Yum Chicken $8.50
- Spicy and sour soup with prawns, mushroom, tomato and lemongrass
Pad Kratiam (V) $17.50
- Stir fried chicken, beef or pork with garlic and pepper sauce
Panang (V) $17.50
- Creamy red curry with chicken, beef or pork with coconut cream with bamboo shoots and kaffir lime leaves
Pad Priew Waan $17.50
- Stir fried chicken, beef or pork with sweet and sour sauce, vegetables and pineapple
Chef's Appetizer Selection $9.50
- Our chef's selection of mixed appetizers served with sweet chilli sauce
Chicken Wings $8.50
- Fried chicken wings, garlic and pepper served with sweet chilli sauce
V=Vegetarian Option
Green Curry Goong $20.50
- Green curry prawns with bamboo shoots, coconut cream and vegetables

Felafel$ 12.00
Lamb $11.00
Mixed $12.00
Adana on Rice $15.00
- Spicy beef mince grilled on the BBQ.
Chicken Curry on Rice $14.50
- Diced chicken cooked in special gravy.
Mince On Rice $15.00
- Juicy strips of charbroiled seasoned ground lamb.
Cajun Chips $5.00
Chilli Lover Mix $13.00

13. Deep Fried Tofu Stir-fried BBQ Pork $14.00
Beef $10
Beef $10
Singapore Style Fried Vermicelli $10
Chicken Beef $10
Combination Meat $10
Combination Seafood $14
Beef $10

B $25.00
- Egg Foo Young, Chicken Chow Mein, Roast Pork Fried Rice, 1.5L Soft Drink
Wedges $3.80
Special $8.00
- 6 Chicken Nuggets, 4 Potato Fritters, 2 Hot Dog, $2 Chips
Peanut Satay Chicken $9.80
Thai Curry Chicken $9.80
Hoki $2.00
Chicken Pack $20.00
- 30 Chicken Nibbles
Mussel $1.00

(Lamb/Goat)
Shahi Paneer $10.99
- Cottage cheese cooked with onion gravy & creamy sauce.
Sweet Naan $4.99
- Plain Naan stuffed with sweetened cashew nuts & sultana.
Lamb Madras $12.99
- Boneless lamb cooked in South Indian coconut gravy.
Butter Chicken $11.99
- Tender boneless chicken partially cooked in tandoor & finished in mild tomato creamy based gravy with a tint of dry fenugreek leaves.
Vege Korma $10.99
- Variety of veggies cooked in Muglai style cashews creamy gravy.
Chicken Fried Rice $10.99
- Steamed rice tossed in wok with chicken, egg, spring onion, cabbage, carrot and fresh coriander.
Lamb Seekh Kebab (One Piece) $5.00
- Triangular hand rolled pastry stuffed with mashed potatoes, green peas.

Wedges $2.50
Shish chicken minee kebab $22.00
Oysters $5.00
5 $25.00
- 3 pieces of snapper, 3 crab sticks, 3 potato fritters, $3chips
Chicken kebab $8.5/$10.5
Lamb kebab $8.5/$10.5
Kumara chips $4.50
Gurnard $4.50

Root Crisps $8.00
- Salted, sliced deep fried root vegetables
Crispy Roasted Organic Chicken
Napolean $16.50
- Slow braised free range pulled pork, beetroot relish, coleslaw, old edam, gherkins and chipotle aioli
XXL Yorkshire Pudding $22.00
- Mouthwatering beef and gravy, duck fat roasted kumara and honey glazed carrots
Tom & Jerry $11.50
- Traditional red leicester and tasty tuteremoana w sliced green onion
- Quarter $8.50
Olives & Pickles $7.00
Buffalo Burger $17.00
- Succulent buffalo beef w beetroot relish marin blue cheese, crispy cos lettuce and aioli on a soft bun

Fries with Tomato Sauce Small $6.00/Large $9.50
Creole $15.00
Market Fish & Chips $25.00
- Your choice of Heineken beer battered or house crumbed fish served with Republic slaw, fries, tartar sauce and malt vinegar
Sticky Date Pudding $11.00
- Served with vanilla ice cream and home-made toffee sauce
Entree $14.50
Mexican Caesar Salad $23.50
- 150g of Mexican spiced chicken on a bed of Crispy Cos lettuce with a light dressing of aioli and anchovies, topped with soft-boiled eggs, crispy bacon, crunchy croutons, roasted tomatoes and parmesan cheese
Cheese and red peppers $12.50
Grilled chicken, cheese and red peppers $13.50

Abil
Sundae Gukbab $13.00
- Korean sausage and rice soup
Glutinous Rice
Haemut Sundae (Small/Medium/Large) $30/$42/$50
- Spicy seafood and stir fried pork intestines with korean sauge
Gukbab $12.00
- Beef soup with rice
Alley House Jokbal (Small/Medium/Large) $25/$35/$45
- Alley house pork hocks with veges
Beongchun
Sooyuk (Small/Medium/Large) $30/$45/$58
- Sliced boiled pork head & pork belly

Salmon $4.50
Sweetcorn $ 1.00
Cheese $3.00
Bacon $7.00
Chicken $5.00
Extra Filling From $1.00
Poached Eggs On Toast $5.00
Hash Brown $1.50

Chicken Tikka $21.90 (R) / $20.50 (T)
- Tender boneless chicken marinated in tandoori sauce and smoke roasted
Side Dishes Platter $12.00 (R) / $10.00 (T)
Samosa (2 pcs) $7 (R) / $6 (T)
- Mixture of spiced peas and potatoes stuffed in triangular pastry and deep fried
Goan Fish $20.90 (R) / $19.50 (T)
- Fish cooked in lightly spiced coconut flavoured sauce
R=Restaurant / T=Takeaway
Tikka Saagwala $19.90 (R) / $18.50 (T)
- Chicken tikka cooked in a puree of spinach. An iron-rich meal
Garlic Naan $4.00 (R) / $3.50 (T)
- Naan stuffed with garlic
Prawn Malabari $23.90 (R) / $23.50 (T)
- Prawns cooked with capsicum, onions and spicy coconut flavoured sauce