Des Traditions in Auckland Menu

APPETISERS AND STARTERS APPETISERS AND STARTERS
  • SOUP OF THE DAY $6.90
    • daily fresh soup served with bread.
  • CAESAR SALAD $10.90
    • with grilled chicken, lettuce leaves,cheese,crunchy croutons and Caesar dressings.
  • GREEK SALAD $10.90
    • cucumber,tomatoes,onion,green pepper,black olives,feta cheese,olive oil and lemon.
  • FALAFEL PLATE $10.90
    • fresh fried falafel with fabule salad,hummus and naan bread.
  • TABULE SALAD $7.90
    • bulgur(cracked wheat),tomatoes,parsley,fresh mint,lemon juice and olive oil.
  • CHARCOAL CHICKEN KEBAB/WRAP $12.90
    • served with hummus , salad and garlic sauce.
  • CHARCOAL LAMB KEBAB/WRAP $12.90
    • served with hummus,salad and garlic sauce.
  • HUMMUS WITH MEAT $12.90
    • home made hummus topped with grilled lamb,olive oil,parsley and served with naan bread.
SIDE ORDERS SIDE ORDERS
  • Palin Naan $2.00
  • Butter Naan $2.50
  • Garlic Naan $2.90
  • Rice $3.90
  • Meat $5.90
  • Sauce $1.50
DESSERTS DESSERTS
  • Chocolate Cake $4.90
  • Black forest Cake $4.90
  • Ice cream Sundae $8.50
    • chocolate/vanilla
DES TRADITIONS MAINS DES TRADITIONS MAINS
  • MARINATED CHARCOAL CHICKEN $15.90
    • served with salad,rice and garlic sauce
  • MARINATED CHARCOAL LAMB $15.90
    • served with salad,rice and garlic sauce
  • LAMB SEEKH/KOFTA KEBAB $15.90
    • served with salad , rice and garlic sauce
  • GRILLED SIRLOIN STEAK $17.90
    • served with salad,potatoes and mushroom pepper sauce
  • GRILLED LAMB CUTLET $17.90
    • served with salad,potatoes and mushroom pepper sauce
  • GRILLED CHICKEN BREAST $15.90
    • served with salad,potatoes and mushroom pepper sauce
  • LAMB KABULI PULAO/KABSA $15.90
    • served with salad and sauce
  • CHICKEN BIRYANI $11.90
    • served with yoghurt sauce
  • TANDOORI CHICKEN(half) $16.90
    • served with salad,naan bread and garlic sauce
  • CREAMY CHICKEN PASTA $11.90
    • penne pasta cooked with chicken and mushroom creamy sauce
  • FISH OF THE DAY $15.90
    • served with salad and potatoes and special sauce
  • DES TRADITIONS CHARCOAL PLATTER $44.90
    • marinated chicken,lamb,kofta on rice,with salad,garlic sauce and naan bread(serving for 3+ persons)
  • DES TRADITIONS CHICKEN KARAHI $38.90
    • with 6 naan bread(serving for 3+ persons)
CURRIES CURRIES
  • BUTTER CHICKEN $12.90
    • marinated chicken fillets coocked in Tandoori oven with creamy tomato gravy and served with rice.
  • CHICKEN TIKKA MASALA $12.90
    • tender chicken fillets roasted in Tandori oven,cooked with onions,capscum and spices, with rice
  • CHICKEN JALFREZI $12.90
    • chicken fillets cooked vegetables and served with rice
  • CHICKEN MANCHURIAN $12.90
    • marinated boneless chicken fillet,deep fried and served with rice.
  • LAMB ROGAN JOSH $12.90
    • slow cooked lamb with herbs,spices,tomato and onion gravy,served with rice
  • LAMB TIKKA MASALA 12.90
    • tender lamb fillets roasted in Tandori oven,cooked onions , capsicum,spices and served with rice.
  • VEGETARIAN CURRY $11.90
    • fresh mixed vegetables,cooked in curry sauce and served with rice.
  • GOAT NIHARI $14.90
    • slow cooked marinated goat with spices served with naan bread and salad.

Nearby Sample Menus

  • Chicken Chow Mein Box $11.00
    • Thin noodles with chicken & vegies in Deli's special sauce
  • Tom Yum Noodle Soup $14.00
    • Thin & egg noodles with seafood, vegies & lemon grass in Tom Yum soup
  • -Chicken & Sweetcorn / BBQ Pork & Wonton $9.00
  • -Sweet & Sour Pork or Chicken / Lemon Chicken $11.50
  • -Combination $13.50
  • Honey Chicken Box $11.50
    • Thick noodles or fried rice with honey chicken
  • Hot Box $11.50
    • Thick noodles with meat combination & vegies in hot chili sauce
  • Gravy
  • 42. Pad Sam Ros
    • Market vegetables cooked with Thai tamarind sauce
  • 10. Mieng Goong (4pcs) $8.50
    • Steamed prawns cut with fresh vegetables and Thai tamarind sauce
  • 11. Poo Ja $8.50
    • Deep fried minced chicken, pork and crab meat served in crab shell
  • 81. Pad Ka Praw Jae $15.00
    • Stir fried seasonal vegetables, tofu, chilli, garlic and basil leaves
  • Chicken/Beef/Pork $17.00
  • 25. Gang Ped Yang $22.00
    • Thai red curry coconut cream cooked with roasted duck and vegetables, grape, pineapple and lychee
  • 23. Panang Curry
    • Creamy Panang curry cooked with pumpkin, bean, onion, capsicum
  • Lamb $18.00
  • Chicken parmigiana $20.00
    • Breaded chicken breast with spicy peri peri sauce and parmesan cheese, served with fries and market salad. Beer match: leprechaun's belle irish red ale
  • Pan fried fish on risotto (gf) $28.50
    • Pan fried market fish with wild rocket, prawn and mussel risotto, lemon butter and shaved parmesan (Beer match: Undercurrent/ Wine match: Last flight sauv.blanc)
  • Chocolate Indulgence $9.50
    • Soft chocolate brownie, served with bourbon caramel sauce and kohu road cookies & cream ice cream
  • Brewers garlic bread (v) $10.00
    • Vienna bread load stuffed with garlic & herb butter, served with house made pumpkin hummus, extra virgin olive oil and balsamic reduction
  • Chicken or vegetarian quesadilla $20.00
    • Free range chicken and refried bean quesadilla with fresh guacamole, sour cream and corn & capsicum salsa. Served with mrket salad. Vegetarian option is available. Beer match: Undercurrent pilsner
  • Vegetarian Basket $34.50
    • Warm vegetable salad, grilled vegetable skewers, falafel cakes, spring rolls, pickled vegetables, sweet chilli sauce, balsamic redustion, herb aioli and fresh bread.
  • Deep creek sliders $9.50/ $18.00
    • Spicy chicken/ Pulled pork/ Meatball/ Steak,Brie & Onion jam/ Falafel (v) (2 sliders- choose one filling/ 4 sliders- choose two fillings)
  • Oyster x 6 $21.00
    • Half a dozen fresh mahurangi oyster served either fresh or kilpatrick, with lemon wedges & ginger soy
  • Braised beef brisket with tomato $12
  • Fried jelly noodle with vegetable $10
  • Extra noodle $4
  • Braised chicken and potatoes (spicy) $20
  • Sautéed beef with pickled chili (spicy) $10
  • Sliced fish fillet in hot chili oil (spicy) $12
  • Fried noodles with chicken $10
  • Cold jelly noodle with vegetable salad $6
  • Combination $10.00
  • Pork $9.00
  • Chicken $8.00
  • Chicken $9.00
  • Egg $6.00
  • Chicken $8.50
  • B.B.Q Pork $8.50
  • Bami Goreng noodle $11.00
  • Provenciale $13.50
    • Shrimp sauteed in butter garlic white wine sauce
  • Manicotti di Ricotta $9.00
    • Cannelloni pasta stuffed with ricotta cheese topped with tomato sauce and mozzarella cheese
  • Shrimp Scampi $12.00
    • Sauteed shrimp in lemon white wine garlic sauce over linguini
  • All items are served with a choice of cup of soup or house salad
  • Bowl of Soup & Salad $6.75
    • House sa1ad and soup of the day
  • Insalata di Spinaci $6.50
    • Baby Spinach topped with bacon, roasted walnuts, bleu cheese crumbles, in a honey mustard vinaigrette dressing
  • Philly Cheese Steak Sub $8.00
    • Provolone, mushrooms, bell peppers, onions
  • Pollo Parmigiana Sub $8.00
    • Breaded chicken, mozzarella and marinara
  • Toasted ham $3.50
  • Toasted cheese and onion $3.70
  • Gurnard $4.50
  • Steak and cheese roll $6.90
  • Mix kebab $8.5/$10.5
  • Bacon $2.30
  • Mince borak $1.50
  • Egg burger $4.50
  • Taco + Siopao = Taco Pao $12.00
    • Sticky pulled pork, "nanam" buns, pork chicharron, homemade pickles, peanuts
  • Roast Chicken Sinigang $24.00
    • Half chicken roast in tamarind spice rub served with grilled salsa and watercress "patis" puree
  • Adobo Green beans $11.00
    • Green beans in soy truffle mushroom sauce and crispy onions
  • Broccoli $9.00
    • Asian mushrooms, garlic and cashew nuts
  • Octo Express $14.50
    • Octopus in lemongrass and chilli with pork cheek baggon caramel in coconut chilli curry
  • Halo Halo $11.00
    • Caramel flan, pandan granite, purple yam pudding, sweet beans, melon, and coconut jasmine foam
  • Yellow Belly Flounder $26.00
    • Asian style crab fat and kaffir lime fried rice in flounder
  • Dinuguan $25.00
    • Crispy pork belly, pork shoulder in black pudding sauce served with pickled bok choy, seeded mustard and green chilli chutney
  • Miso Soup $2.40
  • Donburi - Salmon $16.00
  • Party Plate $52.00/$65.00/$78.00
    • S/M/L
  • Tofu & Vege / Seafood $14.00
  • Chicken - Fried Rice $14.00
  • Bento - Salmon $18.00
  • Donburi - Teri-Chicken $14.00
  • Yaki Soba (Fried Noodle) $13.90
    • Chicken/Seafood/Tofu & Vege
  • Chicken heart and gizzards with chilli $10.00
  • Sweet Taro buns $9
  • Stir fried pig's ear with mushroom $19.80
  • Stir fried eggplant, potato, capsicum on rice $10.80
  • Pork Kidney in chilli sauce $12.00
  • Choy sum with walnut salad $11.00
  • Black pepper beef with vegetable on rice $11.80
  • Braised beef with potato on rice $10.80
  • BBQ Sausage in 'Taiwan' Style $8
  • Pan-Fried Dumpling $10
  • Deep Fried Onion Rings $8
  • Deep Fried Kumara Chips $10
  • Fried Rice in 'Fujian' Style $16
  • Grape Black Tea / Green Tea $8
  • Jasmine Green Tea $8
  • Stir Fried Rice Noodle with Sauteed Beef $14
  • Bread / Bagel $2.00
  • Pancake Stack $17.50
    • Bacon & Banana, Maple Syrup
  • Extra Sauce / Chutney / Hash Brown $1.50
  • Toasted Muesli (V) $9.50
    • Comes with fresh seasonal fruits, Milk, Yoghurt and Manuka Honey
  • Classic BLT $15.50
    • Bacon, Lettuce, Tomato, Cream Cheese with chips
  • Beef nacho $16.50
    • Beef Mince, Cheese and sour cream, with sweet chilli sauce
  • Chicken Salad $17.50
    • Grilled Chicken, Cranberries, Avocado, Crispy Noodles on Green Leaves
  • Ordinary Bread $1.00
  • Baramkeh hummus with hot mince chilli garlic olive oil and leb bread $14.00
  • Chicken salad $15.00
  • Extra kebab skewer (any) $8.00 ea
  • Extra pickles $5.00
  • Side salad $8.00
  • -Lamb $22.90
  • In pita bread with salad, hummus, sauces & toasted
  • -With king prawn $32.00
  • Small $12.90
  • Medium $13.90
  • Strawberry Fields
    • Nutella base and strawberry
  • Large $15.90
  • Huge $38.90
  • Spinach
    • Tomato sauce, mozzarella, fresh spinach, onions, capsicum, black olives, fresh tomato and catupiry (creamy cheese with a twist of brie cheese)
  • Small $10.90
  • Banana Choc
    • Banana slices and nutella base
  • CLOVER $5.00
    • Marsh's Central Otago clover honey
  • KING SALMON $14.00
    • Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
  • BUTTER UP! $4.00
    • Toasted bagel with a lick of butter
  • BANANARAMA $8.00
    • Fair trade banana, maple mascarpone, chocolate fudge sauce, chopped peanuts
  • SCHMEARZ $5.00
    • Zany Zeus organic cream cheese
  • YODI $12.00
    • Pastrami, habanero mustard, grilled Swiss, topped with a pickle
  • J.C $6.00
    • Raspberry jam & cream cheese
  • JAM $5.00
    • Raspberry jam & a lick of butter
Des Traditions

Des Traditions

location

Address

66 Stoddard Road, Mount Roskill, Auckland, Auckland, 1041, New Zealand

phone

Phone

096293121

clock

Opened hours

Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , Middle Eastern

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Serves Halal ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
66 Stoddard Road, Mount Roskill, Auckland, Auckland, 1041, New Zealand
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