Address
33F Triton Drive, Rosedale, Auckland, Auckland, 0632, New Zealand
KS Chicken in Auckland Menu
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MENU- SWEET CHILI CHICKEN half$15/full$29.00
- GARLIC SOY CHICKEN half$15/full$29.00
- BONELESS CHICKEN half$15/full$29.00
- KOREAN FRIED CHICKEN half$15/full$29.00
- SPICY CHICKEN half$15/full$29.00
- HOT & SPICY CHICKEN half$15/full$29.00
- BBQ CHICKEN half$15/full$29.00
- SOY CHICKEN half$15/full$29.00
- ORIGINAL FRIED CHICKEN half$14/full$27.00
- CRISPY FRIED CHICKEN half$14/full$27.00
- SALAD $5.00
- LUNCH BAR SMALL $8.50
- LUNCH BAR LARGE $12.50
Nearby Sample Menus
- L31. Mee Goreng KL Style $12.90
- L42. Tom Yum Vermicelli Soup $15.90
- L36. Prawns Wonton Noodles Soup $13.90
- L29. Ipoh Fried Mee Hoon $12.90
- L25. Sizzling Prawn Rice $16.90
- L30. Chau Kuai Teow KL Style $12.90
- L3. Curry Chicken Rice $12.90
- L10. Diced Chicken with Salted Fish Fried Rice $13.90
- Sausage mash potato & gravy $12.00
- Mini fish & chips $12.00
-
Gammon steak (GF) $26.00
- Chargrilled pineapple, double fried egg & cut chips
- Roast beef, yorkshire pudding & chips $12.00
- Cheese & tomato toastie, chop salad (V) $12.00
-
Egg custard $12.00
- Lavender shortbread & strawberries
-
Lord kitchener burger $24.00
- 200g coarse ground beef patty, iceberg lettuce, tomato, onion rings, cheddar cheese, pickle, relish and chips
-
The baldrick $24.00
- Mushrooms, bacon, caramelized onion & watercress
- Fried Chicken & Pineapple / Chicken with Thai Sauce / Beef & Preserved Vegetable $15.80
- Bream Sauce with Pickled Vege
- Scallop with Black Bean Sauce / Squid with Black Bean Sauce / Prawn Meat with Thai Sauce / Scallop with Thai Sauce $23.00
- Curry Chicken (Hot) / Cumin Beef/Lamb $16.50
- Sweet & Sour Pork / Beef Brisket $15.50
- Crispy Roast Pork on Rice / BBQ Pork on Rice / Chicken with Ginger Flavour on Rice / $10.00
- Seafood Fried Rice Noodles $17.80
- Meats: Marinated Duck / Roast Duck / Crispy Roast Pork / Chicken with Ginger Flavour / BBQ Pork / Soy/Steamed Chicken
-
Chicken Bacon Fettucine $24
- sauteed with garlic and mushrooms, in a creamy napoletana sauce
-
Marinated Mussels(GF) $14
- stuffed with sweet chilli, cream cheese and chives
- Steak Fries $6
-
Prawn Steak $34
- scotch fillet, king prawns, seasonal veg, kumara fries, jus lie and hollendaise sauce
-
Seared Yellowfin Tuna(GF,DF) $15
- rolled in sesame seeds and flaky sea salt, on a seaweed salad glazed with a mirin jelly
-
Sharing Platter $35
- with a selection of all f our starters
-
Classic Shrimp Cocktail $15
- with iceberg lettuce and avocado
-
Lamb Hind Shank $27
- in a hoisin red wine and mint jus, served with potato gratin and seasonal vegetables
- w raspberry meringue, strawberry compote cream, blueberries & candy floss $15.5
- Four hour braised lamb w baby cos, minted mayo, preserved lemon, dried tomatoes & flatbread $18.5
- Mexican beef mince, baked egg, jalapeno, coriander crème fariche, crispy black beans & corn tortillas $18.5
-
Eggs benedict $18.5 / $12.5
- bacon or smoked salmon or avocado w baby spinach, poached egg & hollandaise / Half portion
- Mushrooms, avocado, tomato, potato hash, spinach $3 each
- Two free range eggs poached, fried or scrambled $10.5
- Potato skins w truffle mayo $6.5
- Five grain porridge, stewed rhubarb, whipped coconut cream & manuka honey $13.5
- Roti Canai with Curry Chicken $10.50
- Sambal Sauce Chicken $18.00
- Marmite Prawn $30.00
- Fried Bun (6 pcs) $6.00
- Malaysia Fried Tofu $6.0
- Nyonya Fried Rice $13.50
- Tom Yam Soup (Chicken/Fish/Seafood) $16.00
- Cereal Prawn $30.00
- Crispy Potato Salad & Miso Soup
- Sushi Rolls $15
- DUMPLINGS
- Slow cooked Scotch Beef
- Grilled Eggplant Miso-yaki sweet miso coating $14
- Otsumami $10
- Fresh Tuna & Salad Roll
- Salmon Sashimi
- Chicken Or Beef Or Roast Pork Or Roast Lamb N/A
- With Seasoned Vegetables $12.50
- Chicken $10.00
- Curry Combination Seafood $15.90
- Vegetable $9.00
- With Satay Sauce $12.50
- Roast Pork $10.00
- Steak Burger $4.50
- -Fish and chips, sujuk tatare, french fries salad $25.00
- Pavlova, with the usaul suspects $14.00
- Fattoush salad-crisp leaves, radish, turkish pide crouton, pomegrate vinagrette, candied walnut with slow cooked lamb shouder or pan-roast chicken or halloumi $25.50
- -Pulled lamb / Lemon thyme chicken $10.00
- Burnt carrots with sunflowerm raisin, pine nuts, lahmacun dumpling, red pepper labneh, crispy sage $20.50
- -Cauliflower fritters, black garlic aioli $12.50
- The eggs you want, toast, creames feta $14.50
- -Semolina dumplings, peas, asparagus, truffle, poached egg, parmesan $19.00
-
Mattar Paneer $10.00
- Cottage cheese and green peas cooked in onion based gravy, finished with cream and herbs
-
Fish Masala $12.00
- Fish fillet cooked in onion, tomato, herbs and spices
-
Jhinga Naryal Wala $12.00
- Prawn cooked in coconut cream, herbs and spices
-
Beef Kadhai $12.00
- Beed diced, cooked in onion, tomatoes and capsicum
- Mango Chutney $2.00
-
Chicken Saagwala $12.00
- Boneless chicken cooked in spinach and onion based gravy
- Aloo Pratha $3.00
-
Tandoori Chicken - Half / Full $10.00/$20.00
- Chicken with bone marinated in yogurt, spices and roasted in tandoor
- - Pastrami
- - Peanut Butter
- - Salmon, Cream Cheese, Dill
- - Blueberry & Cream Cheese
-
The Breakfast:
- Scrambled eggs, prosciutto & thyme
- - Marmite OR Vegemite
- SPECIALS $9.80
- - Vegemite / Marmite
-
Chicken Katsu Don $13.50
- chicken katsu with vegetable on rice
-
Teriyaki Chicken Don $13.00
- Teriyaki chicken with vegetable on rice
- unagi Grilled Eel
- Chicken Katsu Udon $14.00
- Chicken Katsu
- Prawn Tempura Udon $14.50
-
Spicy Ramen $11.00
- spicy ramen with vegetable and egg
- Edamame $6.00
-
Deep Fried Scallop $15
- (4pcs)
- Green Salad $4
- Seard Salmon Sashimi Salad $15
-
Sashimi & Sushi $23.9
- comes with Salad & Miso Soup
- Scampi (3Pcs) $19
- Beef Teriyaki $18
- Fish Teriyaki $16
-
Sashimi Donburi $16
- with Chilly sauce
-
Sticky date pudding
- Dates, pear and ginger served with cream.
-
Light Cooked Breakfast
- Grilled bacon, poached or scramble eggs, tomato.
- Garlic Bread
-
Omelette V GF
- Mushroom and cheese.
-
Kiwi Breakfast
- Bacon, poached eggs or scrambled, bacon, sausage, tomato, hash brown
-
Thai green curry
- with gurnard, steamed rice and seasonal vegetables
- Aged scotch fillet steak
-
Continental Breakfast
- Homemade muesli, weet-bix, lighten taste or porridge.Served with fruit and yoghurt
-
K'Rd S n' M $18.50
- Farm style Beef sausages with mash and red wine jus & green beans
-
Steak Sandwich $19.50
- Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
-
Veggie N/A
- Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
-
Prime Hereford Sirloin Steak $24.00
- Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
-
Pork and Chorizo N/A
- with melted cheddar. Served with hand cut fries.
-
Fresh Fish $17.50
- with chunky homemade tartare and pickles. Served with hand cut fries.
-
Shepardless Pie $16.50
- Puy lentil & vegetable stew topped with mash potatoes and cheese
-
Fish of the Day $19.50
- Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
KS Chicken
Phone
+64 9-476 1952
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Korean
Features
Takeaway , Bar Not Available , Quick Bites , Seating
33F Triton Drive, Rosedale, Auckland, Auckland, 0632, New Zealand
- Auckland Korean Menus
- Auckland Region Korean Menus
