KS Chicken in Auckland Menu

MENU MENU
  • SWEET CHILI CHICKEN half$15/full$29.00
  • GARLIC SOY CHICKEN half$15/full$29.00
  • BONELESS CHICKEN half$15/full$29.00
  • KOREAN FRIED CHICKEN half$15/full$29.00
  • SPICY CHICKEN half$15/full$29.00
  • HOT & SPICY CHICKEN half$15/full$29.00
  • BBQ CHICKEN half$15/full$29.00
  • SOY CHICKEN half$15/full$29.00
  • ORIGINAL FRIED CHICKEN half$14/full$27.00
  • CRISPY FRIED CHICKEN half$14/full$27.00
  • SALAD $5.00
  • LUNCH BAR SMALL $8.50
  • LUNCH BAR LARGE $12.50

Nearby Sample Menus

  • RAW $5.50 each
    • Bluff Oysters, champagne granita, wakame and shallot
  • Cheeses, seed/oat biscuits and roof honey $21.00
  • Heirloom carrots and seeds $7.00
  • FEASTING MENU (7 COURSES) $70.00
  • Kumara chips with kawakawa mayo $7.00
  • Sourdough doughnuts, elderberry and goats milk yoghurt $12.00
  • SMALLER $17.00
    • Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
  • Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
  • Small $13.00
  • Hot Chilli
  • Sweet Chilli
  • Mixed $11.00
  • Iskender Kebab $16.00
    • lamb on fried Turkish bread topped With Ephesus tomato sauce and homemade yogurt, served With our salads
  • Falafel $10.00
  • Lamb $10.00
  • Large $15.00
  • Our renowned chowder made with selected seafood. $13.00
  • Cioccolata Sorpresa $13.80
    • Chocolate pudding served warm with chocolate fudge sauce and cream.
  • Ricca $22.00
    • Cajun chicken, mushrooms, sun-dried tomatoes, camembert and mozzarella
  • Vitello Sorpresa del Cuoco $33.00
    • Export quality veal, refer to blackboard for today's veal special.
  • Agnello Croccante $34.00
    • Marinated lamb rump, topped with an olive, green peppercorn and mint crust, roasted, accompanied with char-grilled polenta and an orange, cranberry jus.
  • Lombata alla Griglia $33.80
    • Char-grilled pork loin on a bed of creamy potato mash, topped with crispy bacon and served with a fig and apple doubonet jus.
  • Insalata Mista $9.50
    • Fresh garden salad tossed with our olive oil and balsamic vinaigrette dressing. Best around!
  • Frutta di Bosco $13.80
    • Our speciality, layers of berries soaked in grappa, raspberry mousse, topped with vanilla pannacotta.
  • Gloy Tod $7.00
    • Deep fried banana topped with pineapple suce served with ice cream.
  • Yum Talay $23.50
    • Mixed seafood with vegetables, fresh chilli, spicy Thai herbs, lime juice, hot and sour sauce (Thai Style salad)
  • Pad Talay $23.50
    • Prawns or Mixed seafood fried with red curry paste and bamboo shoots capsicum in coconut cream.
  • Popia [5 pieces] $8.00
    • Thai spring rolls filled with minced pork, prawns, vegetables served with sweet chilli sauce.
  • Pad Kapow $19.50
    • Sliced of chicken, pork or beef fried with fresh chilli, garlic, vegetables and Thai basil leaves.
  • Tom Kha Gai $8.00
    • Spicy & sour chicken fillet, mushrooms, baby corn, bamboo shoots Thai herbs in coconut cream.
  • Pad Katiem Prig Thai $19.50
    • Sliced of chicken, pork or beef fried with garlic and pepper topped on vegetables.
  • Gang Pah Pak $15.50
    • Fried tofu in jungle curry (chilli paste) bamboo shoots, baby corns and basil leaves.
  • Cured meats, lamb pinchos, mussels, housemade pickles, flatbread $45
  • Paella, mussels, prawns, chorizo $24
  • Smoked almonds, salted caramel walnuts, pistachios $10
  • Milk chocolate cremeux, cocoa nib, mandarin $12
  • Pork belly, apple, cauliflower cream $24
  • Salted fish croquette, gribiche $7
  • Sesame crusted beef kofta, tzatziki $10
  • NZ cheese selection, mixed nuts, housemade pickles, hummus, zatar, flatbread $45
  • Chicken $11.00
  • Combination seafood $12.00
  • Chicken $3.50
  • Cheese $3.00
  • -Balck bean sauce
  • -Pineapple and vege
  • Pork $11.00
  • Hawaiian $3.00
  • Chinese cabbage (chicken soup or spicy and sour) N/A
  • Sichuan style sauteed lamb slice $18.00
  • Stir-fried beef with oyster sauce $18.00
  • Old Chengdu style beef jerky $16.00
  • Stir-fried beef and tea tree mushroom with oyster sauce $18.00
  • Sizzling potato sliced with cumin $14.00
  • Egg fried rice with beef $12.00
  • Egg fried rice $10.00
  • Paddlepops $3.50
  • Pizza of the Day $25.00
    • Chefs choice - changes daily
  • - W/- gluten free base add $4.00
  • Fries $8.00
    • W/- house aioli & ketchup
  • - 1/2 dozen $22.00
  • Classic Caesar Salad $18.00
    • With cos lettuce, crispy bacon shaved parmesan, croutons, anchovy dressing & soft boiled egg - W/- roast chicken $5.00
  • Niceblocks (Gluten & Dairy Free) $5.00
  • Three Bean Taco $20.00
    • W/- house slaw fresh salsa & jalapeno mayo
  • French Toast with peanut butter $5.00
  • Salt & pepper/chicken or pork chop on rice $13.00
  • Pork mince on rice large $10.00
  • Pan Fried Dumplings ramen $15.00
  • Crumbed/fish fillet/chicken fillet/pork chop/shrimp 5 pcs $8.00
  • Fried Chicken/Crispy chicken filet $8.00
  • Ham & Cheese sandwich $5.00
  • Miso Ramen soybean paste soup $12.00
  • Steak satelite $22.90
    • Served with vegetables, mushroom, fresh cream and a slice of cheese and a choice of chips or potato mash
  • Kiwi shashlik $17.90
    • Beef skewers served with fried eggs, chips and grilled tomato
  • less quantity with value prices
  • Omlette $4.90
  • Garlic steak $20.90
    • Served with vegetables and garlic sauce with a choice of chips or potato mash
  • Chicken satellite $19.90
    • Served with vegetables/ mushroom sauce/ whole mushrooms fresh cream and cheese and a choice of potato mash or chips
  • Sizzling chicken with pepper sauce $19.90
    • Served with vegetables and a choice of potato mash or chips
  • Fish shashlik $19.90
    • Served vegetables prawns rice and garlic sauce choices of chips/ mash potatoes
  • -jam & butter $5.50
  • Karntner kasnudeln $20.50
    • House made pasta filled with quark and potato spiced with chervil and mint. Glazed with saffron infused butter & served with salad.
  • Steak carinthia $33.50
    • Grilled eye fillet with garlic-herb butter, fried eggs & served with chips.
  • Pork hock Market Price
    • Oven roasted Austrian spiced, served with sauerkraut and mashed potatoes. Cooked fresh to order.
  • -pari san schnitzel (gf) $27.00
    • Flour and egg (no breadcrumbs) butterfly cut fried chicken schnitzel.
  • Kase spatzle $17.50
    • House made egg noodles combined with onion and cheese served with salad.
  • Chicken
  • Beef stroganoff $30.00
    • Tender eye filled strips in a creamy mushroom, tomato, onion capsicum sauce served with spaetzle.
  • Butter Chicken Curry $3.80
  • Steak 8- Mushroom $3.50
  • Mince Potato Top $3.80
  • Lamb & Mince $3.50
  • Mince $3.20
  • Double cheese Sausage Roll $3.50
  • Steak $3.20
  • Creamy Chicken $3.80
  • Fish & Chips $11.00
    • Mini salad, tomato sauce
  • All our steaks are grass fed Angus beef and marinated in hard herbs. Add your choice of: Fries, Salad & Two Fried Eggs OR Truffled Mash & Sauteed Green Beans OR Bacon & Mustard Roasted Baby Potatoes & Sour Cream. Choose a sauce: Peppered Mushroom or Bearnaise or Red Wine Jus or Garlic Confit Cream. Extra Sauce $1.00
  • Upgrade To Curly Fries Add $2.00
  • Slow Roasted Pork Belly $15.50
    • Fennel & pickled apple slaw, tomato & jalapeno chutney
  • 550g T-Bone $49.90
  • Beer Bites $14.90
    • Spring rolls, fish bites, calamari, broccoli & cheese bites
  • 400g Op Rib $41.90
  • Garrison Works $22.9 Reg / $32.9 XL
    • Chorizo, salami, bacon, mozzarella, mushroom, BBQ sauce
  • Spicy Baby Octopus
  • Mango Pudding
  • Garlic Pork Rib Pieces (With Bone)
  • Beef With Cumin (Small/Large)
  • Sliced Pork With Special Sauce
  • Pork& Pickled Cabbage V-Noodle Soup
  • Fried Tomato Egg
  • Laksa (Chicken/Seafood)
  • Wilted Baby Spinach $6.00
  • halloumi $6.00
  • SMASHED AVOCADO $14.00
    • zomer smash tomato medley sourdough bagel cream cheese/bacon $3.00 or beet cured salmon $5.00
  • POTATO CAKES $19.00
    • cumin & feta cakes free range poached egg chive hollandaise watercress with either/bacon/avocado/mushroom/or beet cured salmon$21.00
  • LAMB KIDNEYS $19.00
    • mustard beef jus, Canadian cured bacon, portobello mushrooms, potato sourdough
  • Fries $7.00
  • GRANOLA $13.00
    • chia yogurt fruit salsa
  • Rustic Potatoes $6.00
KS Chicken

KS Chicken

location

Address

33F Triton Drive, Rosedale, Auckland, Auckland, 0632, New Zealand

phone

Phone

+64 9-476 1952

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

Takeaway ,  Bar Not Available ,  Quick Bites ,  Seating

Location
33F Triton Drive, Rosedale, Auckland, Auckland, 0632, New Zealand
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