Dessert Deli in Auckland Menu

Dessert Deli in Auckland has no menu available, but can choose from many other options such as THE BOATHOUSE BENNY AV/AGF or CREAMY MUSHROOMS V/ AGF from The Beachfront Cafe and Bar. Habitual Fix offers many options including Toasted filled bagels - B.L.A.T and Toasted filled bagels - Big bird. Burger King includes a wide range like MUFFIN & JAM or CRUNCHY BBQ BACON DOUBLE WHOPPER. A1. THE TWO BROTHERS and A2. CHICKEN WITH CASHEW NUTS from . Thai Kai offers Tatsumi Dining - Modern Japanese and Small (Entree Size)6 pieces of sliced fish and 1 Prawn.

Nearby Sample Menus

Choice Food Bar (sample menu)
  • Calamari Ring $0.90
  • Family Meal 2 $29.00
    • 4 fish pieces, 4 crab sticks, 4 hot dogs, 4 potato fritters, 1 x $4 chips
  • - Combo $10.00
  • Potato Fritter $0.60
  • 1/2 Chicken Piece $8.00
  • Chicken Bacon Burger
  • Wedges $3.90
  • Egg Burger
Bona Pizzeria (sample menu)
  • Pizza Garlic Bread $6
    • Pizza Garlic Bread
  • Bread & Dips $8
    • Aioli, homemade tomato, basil pesto, homemade dips : aioli, tomato,and basil pesto
  • Make your own pizza $19 / $27
  • Banana Pizza $12.50
    • Banana Pizza
  • Tomato soup $12
    • Tomato soup
  • Ravioli $19.50
    • Squares of pasta stuffed with beef, bacon and cream sauce
  • Greek Salad $12.50
    • Greek Salad
  • Spaghetti Pomodoro $19.50
    • Tomato,basil & parmesan cheese
Vino Orewa (sample menu)
  • Smoked Gourmet Seafood (Small / Large) $19.00 /$27.00
    • - salmon, scallops, shrimps, spinach and mozarella
  • Humus, ground chickpeas, olive oil, garlic, lemon and tahini, served with warm Turkish bread $10.50
  • Fettucine Chicken tossed in creamy mushroom sauce, topped with parmesan and oven baked $24.50
  • Margherita (Small / Large) $15.00/$20.00
    • - garlic, tomato and cheese
  • Tuscan Lamb (Small / Large) $19.00 / $27.00
    • - marinated sliced lamb, pickled mushrooms, feta cheese and a garlic and yoghurt dressing
  • Fish of the day, ask for details of our chef's wonderful creations
  • Spanakopita, vegetarian Greek filo pie with spinach, feta cheese and toasted sesame seeds $22.00
  • Chicken Breast, pan seared lemon chicken breast served on garlic mash with seasonal vegetables and a fig and orange dressing $25.50
Golden Garden Restaurant (sample menu)
  • 118. Bitter Melon On Black Bean Sauce $28.80
  • 93. Mongolian Beef (Pork / Chicken) $22.80
  • 62. Homemade Special Fried Vermicelli $9.80
  • 38. BBQ Pork on Rice $9.80
  • 19. BBQ Pork Noodles Soup $9.80
  • 108. Sweet & Sour Pork on Pineapple $23.80
  • 91. Fried Pork in Sichuan Spice $22.80
  • 85. Salted Pepper Spare Ribs $23.80
Rack n Roll Ribs (sample menu)
  • 1/2 Chicken $15.00
    • lemon & herb Pero-Peri or Honey & mustard
  • 1/4 Chicken $12.00
    • lemon & herb Pero-Peri or honey & mustard
  • Peri-Peri $3.00
  • Tartare $3.00
  • Chicken Wings $10.00
    • tangy & sticky or Peri-Peri
  • Cheesecake $5.00
  • Garden Salad with sliced chicken breast $16.00
    • lemon & herb Peri-Peri or honey & mustard
  • 1/2 Rack & Chicken Schnitzel $23.00
Sunnynook Fast Food (sample menu)
  • American Hot Dog $3.90
    • With Cheese & Onion
  • 6 Wontons $4.00
  • Roast Potato each $0.60
  • Steak $11.50
  • Steak $13.50
  • Steak Burger $4.80
  • Sweet Corn $8.50
  • Combination Fried Rice N/A
Natcha Thai Restaurant (sample menu)
  • Pad Khing Talay $19.90
    • Stir fried fish prawns and squid with speed homeade sauce, ginger, spring onion and capsicum
  • Pad Prik Sod
    • stir fried with your choice of meal & fresh chill, onion, spicy sauce. spring onion and seasonable vegetables
  • Massaman Curry
    • Traditional Thai mild curry, braised beef, chicken. or lamb, potatoes, onion, capsicums, crushed peanuts, carrot and coconut cream
  • Kao Pad Bai Bua $18.90
    • Thai country style fried rice, prawns & chicken with egg, onion and sultana wrapped in lotus leaves
  • Chicken E $7.50 / MC $15.90
  • Thai Fish Cake (Homemade) (5 pieces) $7.50
    • Thai fish cakes with mid curry paste served with sweet chilli sauce, cucumber and crushed peanut
  • Drunken Noodles
    • Stir fired rice noodles with fresh chili, onion, bamboo shoots, beans, spring onions and flavoured basil and egg
  • Larb Gal (Chicken Salad) $15.90
    • Minced chicken mixed with onion, fresh mint, coriander, ground rice and coriander, in a spicy lime juice dressing
Devon on the Wharf (sample menu)
  • -Lamb rack, artichoke, lemonm broad beans, cipoline, basil and tzatziki - served medium $35.00
  • Fish and chips, sujuk tartare, french fries, salad $25.00
  • -Oysters $P.O.A
  • -Olives, feta, almonds, date(V) $9.50
  • Mumma's dolma, our signature capsicum dolma served with chicken or lamb $24.50
  • Field
  • -Cauliflower fritters, black garlic aioli $12.50
  • Devon bacon benny, rosti, spinach, herbed hollandaise, greted apple, dates $22.00
The Esplanade (sample menu)
  • Battered Oysters
    • with Junk
  • Shoestring Fries or Chunky Chips (V) $8
    • served with atoli and tomato sauce (lemon pepper on request)
  • Chef's Platter $30
    • fish goujons, meatballs, New Zealand cheese, crusty bread, crackers, olives, mixed salad and fries
  • Shiitake Mushroom, Cucumber, Chilli Seared Yellow-Fin Tuna Salad $16.5
  • Fresh green salad $8
    • with house mode vinaigrette
  • Kiwi Sliders $9.5
    • wino beer-burgers with delicious caramelised onion, brio cheese and shoestring fees
  • A Range of Fresh Specialty Breads (V) served with olive oil and hummus $9
  • Sausage $5
Pita Pit (sample menu)
  • The Protein Pack $15.00
  • Custom Mix $10.00 per head
  • Extra Dip $1.00
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Ediballs $3 or $5 for two packs
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • - 8 Pack $7.90
  • Grilled Wedges $4.90
Happy KTV (sample menu)
  • Cucumbers with Spicy Sauce $12.00
  • Chicken Fried Noodle $16.00
  • Fried Kumara Chips $14.00
  • Fried Rice Noodle with Beef $16.00
  • Salt and Pepper Chicken Gristle $16.00
  • Salt and Pepper fish on Rice $16.00
  • Lemon Pork on Rice $16.00
  • Stir Fried Lamp Brisket on Rice $16.00
Punjabi Hut Restaurant Sweets and Snacks (sample menu)
  • Tomato Soup $5.50
  • Chicken Korma $10.50
    • Pieces of boneless chicken cooked with almond and cashew gravy >>
  • Peshawari Naan $4.50
  • Chana Masala $10.50
    • Chickpeas curry blended with ground atomic in house spices
  • Chicken Tikka Masala $10.50
    • Tandoori chicken cooked with yoghurt, indian spices in rich thick gravy
  • Chicken Chettinad $10.50
    • Boneless chicken cooked in roasted ground spices, tamarind, coconut and red chili paste
  • Chole Khlche $9.50
  • Gulab Jamun Plate $3
Onehunga Cafe (sample menu)
  • Pulled Brisket $16
  • Alt Salad (V) $13.50
    • Rocket, croutons, poppy seeds, feta, pea salsa, mung beans, avocado
  • Grilled Hoisin Chicken (200 G) $17
  • Berry Cheese Cake $13
    • Mali biscuit crumb, maple cream cheese cake and berry compote
  • Toast ( GF) $3
  • Bacon (2) $6
  • Fish Po’ Boy $19
    • Avocado, salad slaw
  • Pumpkin Gnocchi $16
Kebabs Istanbul (sample menu)
  • Tabouli salad $7.00
  • Lamb $17.50
  • Medium mixed $11.50
  • Wedges $5.00
  • Lamb $13.00
  • Falafel $13.50
  • Spinach & eggs gozleme $14.00
    • spinach onion & eggs feta cheese
  • Small (no salad) $8.00
Wok'n Noodle Bar (sample menu)
  • Choo Chee Fish or Prawn Red Curry (CF) (GF)( LC) $15.50
    • Fish or Prawn served in red curry sauce with steamed broccoli, cauliflower and carrot topped with coconut milk and wild ginger.
  • You can make changes to any of our dishes to suit your taste or diet. We will do our best accommodate your needs.
  • Deep-Fried Chicken Nibbles $6.50
  • Chicken and Tofu Noodle Soup (CF) (GF) (LC) $14.00
    • Coriander, capsicum, celery, bean sprouts, broccoli, cauliflower, topped with dried garlic and green nori.
  • Tom Yum Goong (CF) (GF) (LC) $15.50
    • Hot and sour prawn noodle soup with mushroom, lemongrass, galangal, lemon leaves, coriander and lime juice.
  • Prawn and Calamari (Udon noodles) (CF) (GF) (LC) $15.50
    • Served with egg, broccoli, cauliflower and cabbage.
  • Rama Rama Thai-style vegetable salad (CF) (GF)( LC)( V) $14.00
    • (Jasmine rice) Stir-fried pumpkin, carrot, broccoli, cauliflower, capsicum and cabbage served with a satay sauce.
  • Panang Curry with Chicken (Jasmine rice) (CF) (GF) (LC) $14.00
    • Served with peanuts, pumpkin, carrot and capsicum in panang paste and coconut milk.
Dessert Deli

Dessert Deli

location

Address

507 Great South Road, Otahuhu, Auckland, Auckland, 1062, New Zealand

phone

Phone

092702570

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , Deli , Dessert

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Outdoor Seating

Location
507 Great South Road, Otahuhu, Auckland, Auckland, 1062, New Zealand
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