Dessert Deli in Auckland Menu

Dessert Deli in Auckland has no menu available, but can choose from many other options such as THE BOATHOUSE BENNY AV/AGF or CREAMY MUSHROOMS V/ AGF from The Beachfront Cafe and Bar. Habitual Fix offers many options including Toasted filled bagels - B.L.A.T and Toasted filled bagels - Big bird. Burger King includes a wide range like MUFFIN & JAM or CRUNCHY BBQ BACON DOUBLE WHOPPER. A1. THE TWO BROTHERS and A2. CHICKEN WITH CASHEW NUTS from . Thai Kai offers Tatsumi Dining - Modern Japanese and Small (Entree Size)6 pieces of sliced fish and 1 Prawn.

Nearby Sample Menus

The Postmans Leg (sample menu)
  • FRIES 7.5
    • aioli
  • LAMP RUMP 27.5
    • Moroccan spiced saffron pilaf ras el hanout purée mint jelly
  • T.P.L RIB BUSTER 79.9
    • 3kgs ribs coleslaw fries
  • SEASONED WEDGES 14.5
    • cheese sour cream sweet chilli
  • POSTIE STACK 8.5
    • pancakes fruit salad mango sauce fresh berries
  • SMOKED MARGARITA PIZZA 15.5
    • SLOW ROASTED TOMATOES SMOKED MOZZARELLA FRESH BASIL BOCCONCINI
  • CAESARB SALAD 15.5
    • BABY COS BACON ANCHOVY FILLETS PARMESAN CROUTONSCEASAR DRESSING POACHED EGG
  • CHEESY GARLIC PIZZA BREAD g/gf available 10
Monday Sunday (sample menu)
  • Pad Khing (V) $17.50
    • Stir fried chicken, beef or pork with ginger & spring onion
  • Pad Phed (V) $17.50
    • Fried Curry and coconut cream with chicken, beef or pork with sweet basil, string of green peppercorns & kachai
  • Tom Yum Goong (V) $9.50
    • Spicy and sour soup with prawns, mushroom, tomato and lemongrass
  • Pad Krapow (V) $17.50
    • Stir fried chicken, beef or pork with garlic, green beans, vegetables and sweet basil
  • Pad Phed Goong $20.50
    • Fried red curry and coconut cream (prawns or scallops mix) with vegetables, sweet basil, green pepper strings
  • Pad Kratiam (V) $17.50
    • Stir fried chicken, beef or pork with garlic and pepper sauce
  • Red Curry (V) $17.50
    • Chicken, beef or pork with seasonal vegetables, coconut cream and sweet basil
  • Jungle Curry Goong (no coconut cream) $20.50
    • Thai curry country style with prawns, herbs and seasonal vegetables
The Yellow Chilli (sample menu)
  • Goat $14.00
  • Chilli Chicken (Dry/Gravy) / Chilli Paneer (Dry/Gravy) / Veg Manchurian (Dry/Gravy) $12.50
  • Paneer Palak $10.00
    • Homemade cheese cooked in spinach puree with hand-picked spices
  • Amritsari Fish H $11.50 / F $16
    • Fresh fish smothered in chickpea batter deep fried
  • Gulafi Seekh Kebab H $11 / F $15.50
    • Lamb mince kebab with variety of capsicum and cooked tandoor
  • Chicken Korma / Lamb $10.00
    • Chicken/Lamb morsels in creamy cashew nut gravy
  • Chicken / Lamb Saag $10.00
    • Cooked in spinach puree with hand picked spices and garam masala
  • Roti / Plain Naan / Butter Naan $2.50
Shaky Isles Cafe (sample menu)
  • Savoury Pancake (V) $15
    • roast cauliflower, vege crisps, baby greens, ricotta, chilli smoked yoghurt
  • Spinach $3.50
  • Fried Chicken $12.5
    • crumbed free-range chicken breast, cos, mint mayo, Huffman’s hot sauce
  • -Salmon $20
  • -Jam and marscapone $14
  • Crumbed Eggs $19
    • with an orgy of mushrooms, bacon, herbs, parmesan
  • Shoestring Fries $7
    • with mustard mayo
  • -Add spinach (V) $18
The Landing Seafood Restaurant Bar (sample menu)
  • Roasted beetroot and Feta N/A
  • Scallops $17.50
    • Grilled with bacon and Japanese tare dressing, spring onions
  • Seafood Chowder $15.90
    • The Landing seafood chowder with toasted ciabatta
  • Nasi Goreng $23.90
    • Fried rice with prawn and chicken, topped with an egg and served with a side of chicken skewers & prawns
  • Steak $34.90
    • Premium tenderloin with smoked bacon, mushroom, chilli & rosemary glaze with potato and kumara dauphinoise, green beans
  • Green Beans in lemon oil and sea salt N/A
  • Green Salad N/A
  • Snapper $33.90
    • Crispy skin snapper with walnut, mint & coriander dressing, tahini tarator on creamy mash
Highbury Fisheries (sample menu)
  • Spring Roll $2.00
  • Mussel $3.00
  • Fish (crumb 3.5) $3.00
  • Chicken Nuggets (6) $3.50
  • Vegetarian $4.00
  • Hot Dog $1.70
  • Onion $0.50
  • Sausage $1.20
The Garden Shed (sample menu)
  • Pan Fried Kingfish (GF) $31.90
    • Green market vegetables and spiced tomato sauce with capers and olives
  • Baked Argentinian Empanadas $12.90
    • Spicy beef and olive with chimichurri
  • -Add Skinny Chips $4.00
  • -Add skinny chips $4.00
  • -Add Streaky bacon $6.00
  • -Add toasted freedom loaf $4.00
  • Goats Cheese Paté (V)(GFA) $14.90
    • with apple paste and flatbread
  • -Land (GF)
    • prosciutto, grana padano and roasted vine tomato
LJS (sample menu)
  • NIBBLES (each/3 pack) $2.00/$4.00
    • crumbed fish strips
  • TARAKIHI $8.50/$11.90/$14.90
  • DOUBLE STRIKE $9.90
    • 2 little John burgers
  • BEER BATTERED $4.90/$6.90
  • LEMON PEPPER $4.00/$5.50/$7.90
  • OYSTER $2.00
  • HOKI (2 PIECES) $4.90/$7.90/$10.90
  • CLASSIC HOKI & EGG $8.90/combo$14.90
    • freshly battered hoki with lettuce, tomato, red onion, egg and tartare sauce
Aunt Lee's Sushi (sample menu)
  • Soy bean noodle(cold noodle)* $13.00
    • wheat flour noodle with soy bean soup
  • M5 Spicy pork $14.50
    • hot chilli paste marinated pork with mushroom and onion
  • Regular 32 pieces $45.00
  • B8 Spicy pork $11.50
    • hot chilli paste marinated pork with mushroom and onion
  • Rice finger 15 pieces $29.00
  • Mini 32 pieces $25.00
  • Soba (cold noodle) $13.00
    • buckwheat noodle with cold soup, grounded radish, spring onion and wasabi
  • B2 Chicken thigh(G/F available) $11.00
    • pan fried chicken thigh with teriyaki sauce
saan (sample menu)
  • Pak Som $8.00
    • House pickled seasonal vegetables
  • Kua Gai $16.00
    • Wok fried flat rice noodle, marinated chicken thigh, eggs, preserved cabbage with Sriracha
  • Sticky rice $3.00
  • Kab Moo $7.00
    • Homemade pork crackling
  • Ab Pla $14.00
    • Grilled banana leaf parcel stuffed w market fish, lesser galangal & Thai herbs
  • Khao Greab Nah Moo $16.00
    • Caramelised pulled pork on Thai prawn cracker w chilli oil & sesame
  • Satay Leu $12.00
    • Char-grilled wild boar skewers in coconut & curry paste w peanut sauce & cucumber pickle
  • Nahm Prik Ong $17.00
    • Wok tossed pork mince relish with Lanna chilli paste, tomatoes, grilled & chilled vegetables & crackling
Tony's Original Steak and Seafood Restaurant (sample menu)
  • Chicken Burger $16.00
    • A juicy chicken patty, bacon and avocado. Served with our tasty fries
  • Spaghetti Bolognese with rocket and parmesan $12.00
    • The original Tony's dish, with a modern twist
  • Pea, pesto and parmesan Risotto (V) $12.00
    • A hearty meal with delicate flavours
  • Petite Eye Fillet with your choice of béarnaise, brandy pepper sauce or mushroom sauce $18.00
    • Our ever popular eye fillet perfectly sized for lunch with your choice of our classic sauces, served with salad and fries
  • Curry on Rice $14.00
    • Ever changing but always filling, served on rice to make it a perfect warming winter meal
  • Rump steak with salad and fries $16.00
    • Still our most popular lunch, and for good reason
  • Beef burger $16.00
    • A proper burger... A big beef patty and all the classic kiwi burger trimmings. Served with fries of course
  • Bangers and Mash $16.00
    • Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
Kauri Gum Store and Cafe (sample menu)
  • B.L.T $12.50
    • closed bagel with bacon, lettuce and tomato
  • Smoked Chicken Salad $13.90
    • fresh green salad with smoked chicken and house dressing
  • N.Y.Reuben $14.50
    • open bagel melt pastrami, mustard, sauerkraut and cheese
  • Butter Fried Field Mushrooms $13.50
    • Pan Fried With Garlic And Rosemary And Served On toasted italian bread >>
  • Soup Of The Day $10.00
    • with toasted 5 grain or Italian white
  • Herb And Parmesan Pancake $14.90
    • with smoked chicken or salmon, pickle cream and salad
  • Or Both $19.50
  • Cream Cheese/Hollandaise/Chutney/Relish/Jam $1.00
Sushi Train (sample menu)
  • Mini Roll Platter (Mini Roll) $40
  • Ebi Fry Roll Prawn $5.50
  • Dragon Roll $4.00
  • Salmon (5Pcs) $7.50
  • Spicy Crunchy Roll $4.50
  • Karaage Udon $9.50
  • Fish Stick Roll $4.00
  • Tako Octopus $3.50
Bali Star (sample menu)
  • Chicken Soup $10.00
    • Special Soup Cooked with Lemongrass, Served with chicken, vermicelli, cabbage, egg and prawn crackers. Rice or Noodles
  • Soto Madura (Madura Soup) $10.00
    • Tender Beef soup humic lemongrass, lime leaf, egg and prawn crackers. Rice or Noodles
  • Soto Jakarta $10.00
    • Spicy Beef soup with tamarind lemongrass, cinnamon, garlic, in coconut cream. Rice or Noodles
  • Special Chicken Wings $6.00
  • Corn Fritters $8.00
  • Gulai Kepala Ikan (Fish Curry) $12.50
    • Traditional fish soup with special coconut spicy curry sauce. Rice Included
  • Mie Baso (Beef Noodle Soup) $11.00
    • Indonesian Noodle Soup with Beef Balls
  • Padang Rice $13.00
    • Rice with chicken, beef, egg, vegetables in coconut cream
Joy Takeaway (sample menu)
  • with Drink
  • Chicken kadai $12
  • Deal 1 $9.50
  • Chips (optional) $2.50
  • Chicken tikka (full 8 pcs) $14
  • Burger $5.00
  • Chicken fried rice $13
  • Paneer pakoras (6 pcs) $8
Dessert Deli

Dessert Deli

location

Address

507 Great South Road, Otahuhu, Auckland, Auckland, 1062, New Zealand

phone

Phone

092702570

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , Deli , Dessert

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Outdoor Seating

Location
507 Great South Road, Otahuhu, Auckland, Auckland, 1062, New Zealand
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