Citylife in Auckland Menu

STARTERS STARTERS
  • Garlic Pita (V) $8.00
    • Toasted pita bread filled with garlic butter
  • Charred Ciabatta (V) $6.00
    • With extra virgin olive oil & balsamic glaze
  • Tomato Bruschetta (V) $12.00
    • Warmed olive, tomato & caper with melted mozzarella on toasted ciabatta
  • Soup of the Moment $12.00
    • Your friendly wait-staf will inform you of today’s soup
ENTRÉES ENTRÉES
  • Pan Seared Scallops (GF) $19.00
    • With cauliflower puree, pickled cucumber & fennel, lime crisp
  • Baby Vegetable Salad (Dairy Free available on request) (VG ) (GF) $16.00
    • Smoked beetroot, caramelised baby onion, baby bok choy and carrot on celeriac sauce
  • Ratatouille Tart (Dairy Free available on request) (VG ) $16.00
    • Eggplant, courgette, red pepper and tomato with a roasted Kumara and quinoa salad
  • Confit of Pressed Pork Belly $18.00
    • Bourbon & honey glazed with gingered carrot paint and fig and onion relish
  • Calamari $18.00
    • Paprika & lemon seared with smoked kingfish cake & wasabi lime mayonnaise
MAINS MAINS
  • Miso Glazed Aubergine $26.00
    • Warmed Israeli couscous salad, toasted almonds, quinoa & chickpeas with capsicum vinaigrette
  • Coq Au Vin $34.00
    • Chicken supreme with agria potato whip, smoked bacon, baby carrots, onions & mushrooms
  • Angus Beef Fillet $36.00
    • Roasted pumpkin puree, porcini mushroom & potato gratin, braised beef cheek pinwheel
  • Venison Loin $38.00
    • Sweet potato fondant, smoked baby beetroot, blueberry & port jus
  • Crispy Skinned Salmon $32.00
    • Black & white sesame crust, fennel orzo risotto, green olive & orange salt Smoked tomato sauce
  • Lamb Loin $38.00
    • Paprika & polenta crusted with cofee carrot paint, pea flan, caramelised parsnip
SIDES SIDES
  • Creamy mashed potato $6.50
  • Steamed broccoli $6.50
  • Fries with aioli $6.50
  • Cauliflower mornay $6.50
  • Steamed vegetable medley $6.50
  • Grill menu $38 per person
  • ·Select from the following
  • -Beef fillet
  • -Lamb cannon
  • -Chicken supreme
  • -Salmon
  • Served with roasted vine tomato, flat mushroom, moroccan spiced bufalo chips and mesclun salad
  • ·Choose your sauce
  • -Béarnaise (GF)
  • -Mushroom
  • -Pepper
  • -Red wine jus
  • (VG ) vegan option available
  • (V) vegetarian
  • (GF) gluten free option available

Nearby Sample Menus

  • Sweat Shop Caprese $18.50
    • Buffalo Mozzarella , Roma Tomato, Fresh Basil, Evoo, Pomegranate Glaze, Toasted Bread
  • COLLARD GREENS $8.00
    • Smoked Acidulated Butter
  • WAGYU SKIRT STEAK $23.50
    • Vine Tomato, Feta, Capsicum, Fried Shallots, Chimichurri, Beer Dressing
  • AIOLI $2.00
  • ELOTE CORN $9.00
    • Paprika, Curd, Parmesan, Coriander, Lime
  • KITCHEN PLATTER $32.50
    • 48hr Manuka Smoked Beef Brisket, House Cured-Pastrami, Sweat Shop Beer Mustard, Roast Capsicum + Pesto Feta, Fior Di Latte Mozzarella, Basil, Tomato, Toasted Beer Bread, Smoked Olives, Brewer's Dust
  • MARGHERITA $23.50
    • Fior Di Latte Mozzarella, Tomato, Basil (V)
  • ULTIMATE AMERICAN HOT DOG $15.50
    • 6 Inch Roll / Frankfurter / American Style Cheese / Sauerkraut / Cos / Chipotle / American Mustard / Tomato Sauce / Fried Jalapeno / Fennel / Topped with Kumara Chips
  • Goat Curry (Bonne Inn) $16.00
    • cooked in nepali style with spices, ginger, garlic, tomato & onion thick gravy
  • Lamb Madras $17.00
    • popular south Indian dish cooked with chunks of capsicum and onion, garnished with coriander
  • Lamb/Chicken/Beef Choila $18.00
    • barbeque lamb/chicken/beef cooked in Nepalese spices and served with dried beaten rice and homemade sauce
  • Prawn Pakora $18.00
    • prawns mixed with chickpea batter and deep fried
  • Tandoori Prawns $18.00
    • prawn marinated in chef special masala and roasted in tandoor
  • Stuffed Mushroom $15.00
    • mushroom stuffed with corn,, carrots, peas and cottage cheese the rolled in the breadcrumbs and deep fried
  • Lamb Momo $14.50
    • nepali style dumpling with lamb mince, spices, garlic and ginger then steamed and served with homemade pickle
  • Chicken Momo Veg $15.00
  • Basil Pesto $15/30/45
    • Basil pesto ,mozzarella & parmesan
  • Lost Souls $22/44/66
    • Choose Dr.Rudi's BBQ or hot sauce Pepperoni, venison salami, jalapenos, olives, mozzarella, sage
  • Pork Belly $18/36/ 54
    • Slow cooked pork belly, kumara, red onion, mozzarella & baby watercress
  • Crispy Parmesan Polenta Sticks w/chilli & rosemary sea salt & horseradish aioli. $16
  • Lamb & Pumpkin $18/36/ 54
    • Moroccan Lamb, roasted pumpkin,red onion, bocconcini & mint yoghurt
  • Dr.Rudi's Ocean feast with Scampi, oysters, prawns ,salt & pepper squid, scallops, smoked salmon, mussels, soft shell crab & ceviche . Served w/soft tortillas & a selection of housemade dipping sauces $165
    • (feeds 6 people)
  • Tempura Prawn Skewers w/ soy & sweet chilli dip $18
  • Salmon & Fennel $22/ 44/66
    • Hot smoked salmon, fennel bulb, capers, mozzarella & baby watercress
  • Beef $14.00
  • CORDON BLEU $9.50
    • chicken, ham & cheese
  • Chicken $12.50
  • GRILLED BREAST OF CHICKEN $14.00
    • served with salad, wedges & apricot sauce
  • CHICKEN LEGS $3.50
  • CHICKEN LICKEN $10.50
    • grilled chicken breast served on burger bun with salad
  • Mix Meal $16.00
  • Lamb $13.50
  • Pork $10.40
  • Prawn $11.90
  • Hot Dog $2.00
  • Pork $10.40
  • BBQ Pork $11.90
  • Bami Goreng (noodles) $12.90
  • Fish $4.50
  • Combination $12.90
  • Hot Box $12.00
    • Egg noodles with bbq pork, chicken, beef and fresh vegetables in a Thai chilli sauce
  • Chicken / Beef / Pork $11.50
  • Battered Sausage $1.40
  • Steak Hawaiian $5.80
  • Cheese & Onion / Cheese & Tomato / Cheese & Pineapple $3.50
  • Paua Fritter / Mussel Fritter $2.50
  • Jumbo $6.30
  • Prawn / Combination Meats $12.80
  • -Add bacon $4.00
  • Hemingway's sunrise salad $15.00
    • Citrus fruit, banana, cat crumble, yoghurt/coconut yoghurt, nuts and nz honey
  • Eggs benedict $18.00
    • Soft poached eggs, bacon, wilted spinach on a potato pattie, and hollandaise sauce
  • -Add haloumi/chicken $4.00
  • ●Mains
  • Muesli $13.50
    • With yoghurt/coconut yoghurt nz honey and poached berries
  • Bircher bowl $14.00
    • With stewed hawke's bay apples, prunes, chia, cinnamon and yoghurt
  • Caprese salad $15.00
    • Cherry tomatoes, bocconcini, basil, olive oil, fig balsamic creme, bruschetta
  • Korma $16.00
    • This great dish cooked with cashew, almond and creamy gravy
  • Prawns malavari $18.00
    • King prawns cooked with sauteed capsicum, onion and tomato sauce finishing in creamy coconut flavour
  • Lemon honey chicken $16.00
    • Chicken cooked in grinded cashew nuts, tomato, onion and creamy gravy, finishing with honey and lemon flavour in kiwi style
  • Saag aloo $13.00
    • Potatoes cooked in fresh spinach puree
  • Plain rice $3.00
    • Steamed basmati rice
  • Madras $16.00
    • Delicious medium hot curry prepared in coconut gravy and finished in a south indian style
  • Cheese and garlic naan $4.50
    • Naan stuffed with cheese and garlic
  • Butter chicken $16.00
    • Tender morsels of boneless chicken roasted in tandoori and finished in a mild creamy tomato flavoured sauce
  • Mai Le chicken balls $16.00
  • Mushrooms $2.00
  • Salted shrimps $16.00
  • Beef brisket on rice $18.00
  • Shredded pork with garlic sauce rice $18.00
  • Kung Pao chicken on rice $18.00
  • Crisp chicken on rice $18.00
  • Fried crisp chicken with pepper $16.00
  • Mushroom $4
  • Battered Oysters
    • with Junk
  • Esplanade Bread and Dips Platter (V) $20
    • hummus, beetroot, aioli, pumpkin hummus, fresh veges, olives, stuffed and pickled baby capsicum, olive oil and pomegranate
  • Tomato $4
  • Tasty Porridge (V) $9
    • with raisins with dried cranberries and stewed fruit with bro
  • Grilled Yellow-Fin Tuna Steak (Gf) $24
    • with salad and almond skordalia, coriander, chilli, onion with a mint and walnut relish
  • Chicken Caesar Salad $21
    • romaine lettuce, croutons, parmesan, egg anchovies (optional)
  • Pancake Stack $16
    • blueberry pancakes drizzled with maple syrup, with fresh fruit and whipped cream
  • Maki assorted (32pcs) $40.00
  • Victoria's favorites(48pcs) $75.00
  • Vegetable udon $11.00
  • Chicken delux(42pcs) $60.00
  • Chicken teriyaki $12.00
  • Rice warp assorted(16pcs) $46.00
  • Fish katsu box $15.50
  • Chicken katsu udon $12.00
  • Pork $10.50
  • Egg $2.50
  • Sweet & Sour Pork
  • Chicken Chow Mein
  • BBQ pork $12.50
  • Beef $4.20
  • Steak $11.50
  • Beef Chow Mein
  • Vanilla Ice-Cream with Fruit Salad
  • Pan Fried Chicken with Lemon Grass Egg Noodles Soup
  • Fish Balls Fine Egg Noodles Soup
  • Vietnamese Ham
  • Raw & Cooked Beef Fine Egg Noodles Soup
  • Pork Spare Ribs on Vermicelli
  • Fish Cakes Fine Egg Noodles Soup
  • Shredded Pork & Spare Ribs on Rice
  • free range eggs any style on toast w house relish 13
    • scrambled
  • free range eggs any style on toast w house relish 12
    • poached or fried
  • satay chicken salad 19.5
    • julienne vegetables, crispy noodles, satay dressing
  • Creamy mushrooms 18.5
    • portobello and button mushrooms, chorizo, truffle oil, potato floss
  • Porridge, poached fruit, baklava, coconut sugar 13.5
  • steak sandwich 22.5
    • 180gm tender grilled scotch fillet, roasted beetroot, roquette, onion jam, Turkish pide w fries
  • omelette 17.5
    • baby spinach, feta, tomato, basil, house chutney, toast
  • eggs benedict 19.5
    • spinach, hollandaise on a kaiser roll with portobello mushrooms
  • Homemade flavour pancake $3.00
  • Steak cheese pie / steak mushroom pie / steak pepper pie / steak pie $3.70
  • Sausage roll $2.40
  • Spring onion pancake $2.50
  • Bacon egg pie / mince cheese pie / mince pie / chicken cheese pie $3.70
  • Butter chicken pie / spinach feta quiche / bacon egg quiche $4.00
  • Pork cabbage pancake $2.80
  • Chive & egg pancake $3.00
Citylife

Citylife

location

Address

171 Queen Street, Heritage Hotel, Auckland 1010, New Zealand

phone

Phone

093799222

email

Email

None

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

None

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Lunch ,  Seating ,  Dinner

Location
171 Queen Street, Heritage Hotel, Auckland 1010, New Zealand
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