Ding Dong Lounge in Auckland Central Menu

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Curly Fries $10
- The Curly Fry Is A Potato Based Side Order. They Resemble The Standard, Mainstream French Fries, Only Slightly Odder And With A Level Of Spice & Unpredictable Form.
Onion Rings $8
- In The Form Of Appetizer Or Side Dish, These Rings Are Commonly Found In The United States, Canada, United Kingdom, Ireland, Australia, New Zealand And Some Parts Of Asia And Continental Europe. They Are Delicious!
Seafood Basket $12
- Health Officials Health Officials In The Us Describe It As A Heart Attack On A Hook. It's Seafood & Its Battered.
Chicken Wings $12
- In The Cusine Of United States These Are Chicken Wing Section That Is Deep-Fried & Coated With Special Seasoning.

Nearby Sample Menus

Osam Bulgogi $14.00
- spicy pork belly and squid combination w assorted vegetables
Chicken Bokkeum $14.00
- Teriyaki chicken w assorted vegetables
Jaeyuk Bokkeum $14.00
- spicy sauce marinated pork w assorted vegetables
Bulgogi $14.00
- traditional marinated beef w assorted vegetables
La Galbi Gui $16.00
- Korean-Styled Cut Beef Ribs w assorted vegetables
Haemultang $15.00
- spicy seafood soup w tofu prawn, mussel, crab, squid fish ball, fish roe and soybean sprout
Woogeoji Tang $14.00
- Short beef in soybean paste soup w cabbage, soy bean sprout
Ttukbaegi Chicken $14.00
- marinated chicken casserole w assorted vegetables

Paneer paratha $7.00
Roti/chapati $0.75
Aloo tikki burger $5.00
Pani puri chaat $5.00
Samosa $1.50
Fish pakora (fritter) $6.00
Aloo tikki burger $5.00
Dahi puri chaat $5.00

PORK SPINE AND POTATOES(medium size only) $36.00
EGG ROLL $20.00
CHIK SPICY COLD NOODLE $13.00
ORGAN SOUP $13.00
SPICY COLD NOODLE $12.00
SPICY OCTOPUS $36.00
- with noodles
KIMCHI FRIED RICE $11.00
YUKGAEJANG(spicy beef soup) $12.00

Quattro Stagioni
- Shrimps, vine ripened tomato, mozzarella, ham and artichokes
Sizzling Stuffed Calamari Tubes $25.95
- Roasted pumpkin, fresh crab meat and pine nuts, served with pineapple sweet tangy sauce on a hot plate
Steam Mussels $16.00
- Serve with coconut cream, white wine and coriander salsa. (Chili on costumer's request)
Today's Catch F.O.D market price
- (See waiter for today's catch) Panfried fish served with prawns, roasted potato, steamed vegetables cooked in basil cream sauce
Four Cheese Penne $20.50
- Blue vein, camembert, feta, Grande pedano, sundried tomato and basil pesto in a rich cream sauce
or salmon $16.00
- or with half doz fresh oyster $65.00
Texas Style BBQ Pork Rib $26.95
- Sweet, smoky, tender and juicy ribs served with potato mash and mild spicy sweet tangy sauce

Pork & Potato steamboat $35.00
Shrimp Vege Fried with Rice $15.00
Fried Chicken Gizzard $22.00
Chicken Kangjung $27.00
Spicy Rice cake $14.00
Beef & Tofu Steamboat $35.00
Spicy Beef Soup $15.00
Spicy Cold Noodles or cold noodles $14.00

Salmon sashimi don S $12.00 / HS $7.00
Sauce Katsu Don ( Pork or Chicken) R $9.50 / U $10.50
-With Rice $12.00
Teriyaki Ginger Pork R $9.50 / U $10.50
D $2.50
- Bottled Drink
-Half Size $8.00
Teriyaki Chicken R $9.50 / U $10.50
M= Medium / L = Large

Combination meat & veg $15.00
Cucumber & squid roast pork $14.00
Three sick fried egg noodles $11.00
Beef & egg with tomato $14.00
Egg Fried Rice $8.00
Chili pepper salt chicken wing $13.00
Sweet sour pork chicken $15.00
Egg with Tomato $12.00

Feta Cheese Pastry $8.50
- Feta cheese, onion, herbs, spices baked in a special dough served with hummus, salad and sauces (2pieces)
Baklawa $2.00
Fries (small) $2.50
Potato $3.50
- (small container)
Tabouleh $3.50
- (small container)
Hummus Dip $8.50
- Blended chickpeas. tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
Mix Kebab $9.50
- lamb, chicken, cooked on the spit, served with Lebanese bread with hummus, tabouleh, sauces
Lamb Kebabs $9.00
- Marinated lamb steak cooked In a traditional way, rolled in Lebanese bread with hummus, tabouleh, tomatoes, sauces

PAD THAI $12.50/15.00
WONTON NOODLE SOUP WITH CHICKEN $12.50
THAI FRIED RICE $12.50/15.00
Thai Chicken wings (4 pieces) $6.50
LARB GAI $12.50
- Chicken minced with Thai herb
THAI GREEN/RED CURRY ON RICE $13.50/15.00
CHICKEN SATAY ON RICE (4 SKEWERS) $12.50
TUM YUM NOODLE SOUP $13.50/15.00

Spring Roll $8.50
- (Crispy fried spring roll)
Nyonya Acar $9.50
- (Pickled spicy mixed vege with peanuts)
Sambal Goreng $15.50
- (Creamy lemongrass, cashew nuts, green chilli and prawns - Nyonya flavour)
Lemak Rice $3.00
- Rice specialty cooked with coconut cream and herbs
Chicken
Gulai Ikan Snapper/King Prawns $36.00
- (Whole snapper curry a la Nyonya)
Bok Choy $18.00
- (Stir fried with garlic and oyster sauce)
Braised Beef $24.00
- Chunky pieces of beef slow cooked with Chinese herbs and spices)

chips $7.00
Pizza (3 options) $10.00
“The Bollix” $16.00
- Beef burger ‘n’ chips
toasties $8.00
Fish and chips $16.00
- Cider battered Fish of the day with tartar sauce
Something to go with your drink
Vegetarian Samosa and Spring Rolls $8.00
- with sweet chill dip
Vegie Nachos $7.00

Choose one from the Main Dish $22.00
- Tonkatsu (Deep Fried Pork)
Choose one from the Main Dish $19.00
- Chicken
Beef Teriyaki $19.00
Sushi & Sashimi Boat $59.00
- 16pcs Sashimi & 10pcs Nigiri Sushi & 10pcs Rolled Sushi & 2pcs Prawn Sushi & Egg Sushi
Chicken $12.00
Medium - 11pcs $24.00
Vegetarian $11.00
Steamed Rice $2.00

Homemade meatballs on rice $12.00
Beef noodle soup w medium rare steak $11.00
Homemade deep fried chicken on rice $13.00
Deep fried Vietnamese spring rolls $10.00
Hue-style spicy beef noodle $11.00
Hanoi style grilled pork w vermicelli $11.00
Deep fried spring rolls w vermicelli $11.00
Vietnamese pork chops on rice $12.00

Chef's Special $17.90
- salmon cakes w eggs + coffee/tea
Vege Spring Rolls & Sweet Chili sauce $6.90
Big breakfast $9.90
- bacon egg any style sausages tomato hash brown toast & relish
Bacon, ham, sausage, mushroom, scrambled eggs $6.00
Grilled Steak $19.90
- scotch steak w curry fries aioli or scrambled eggs
Chicken Sandwich $17.90
- harissa chicken avocado tomato aioli mesclun on focaccia bread
Fish & Chips $20.90
- lemon crumb curly fries aioli & salad
Fries & Aioli $6.90

Walnut Cake $5.00
- walnut, red bean paste
Vegetarian Gimbob $5.50
- carrot, burdock, avocado, spinach pickled radish
Cup Noodle medium $2.50
Tuna Gimbob $5.50
- Tuna carrot pickles, radish, fish cake, and cucumber
glass Noodle $5.00
- kumara starch noodle, onion, mushroom, chives, capsicum, carrot
Beef Gimbob $5.50
- Beef Teriyaki, carrot, pickled radish, fish cake, spinach
Cup Noodle small $2.20
Crab Gimbob $6.00
- crabstick, crab nuggets, carrot, pickled radish, and cucumber

Ding Dong Lounge

Auckland Region > Auckland Central > Ding Dong Lounge

Address

26 Wyndham Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093774712

Email

None

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 6:00 PM – 4:00 AM, Thursday: 6:00 PM – 4:00 AM, Friday: 6:00 PM – 4:00 AM, Saturday: 8:00 PM – 4:00 AM, Sunday: Closed