Dinsdale Food To Go Lunchbar in Hamilton Menu

Dinsdale Food To Go Lunchbar in Hamilton has no menu available, but can choose from many other options such as Pasta or Workman's Herby Bread from Workman's Cafe Bar. Bistro 52 offers many options including Chilled cucumber & yellow tomato soup, almonds, cumin, green grapes, watermelon guacamole (V) and Tempura summer beans, seaweed, sweet chilli aioli (v/gf/df). Coffee Post includes a wide range like Open: Monday to Friday 7am-4pm and Saturday to Sunday 7am-3pm or Continental Breakfast Buffet (From 7am-10am). House cured lamb bacon with roasted courgette ribbons and smoked tomato aioli and Walnut & Cinnamon Brioche from . Osten offers Raglan Fish and Snapper.

Nearby Sample Menus

  • Churros $4.00
    • w chocolate & vanilla ice cream
  • Coffee agave lamb $16.00
    • zucchini, pumpkin, oregano, garlic chips, salsa borracha
  • Ancho chili chicken(Free Range) $7.00
    • poblano rajas, seeds, crispy kale, chili, coriander
  • Esquites $8.00
    • corn, chipotle butter, magic powder, queso seco, blackened onion crema (v)
  • Taco $6.00
    • pan fried fish w red slaw & mayo
  • Charred watermelon $ 12.00
    • queso, baby rocket, sunflower seeds, ancho dressing (v)
  • Crumbed chili portobello $16.00
    • w bruised cherry tomatoes, chili, capsicum mojo (v)
  • Panucho $8.00
    • spiced squid, red frijoles, mint, fennel, chili pico, olive powder, cucumber yoghurt
  • Edamame Beans $5.00
    • This delicious little snack of green soy beans, boiled to perfection and served with a side of soy mirin for dipping should be part of everyone's drinking evening. Don't eat the skins?
  • Grilled Ciabatta $5.00
    • Several slices of grilled sourdough ciabatta served with olive oil and balsamic reduction. An oldy but a goody
  • Szechuan Pepper Calamari $7.50
    • Tender little pieces of calamari, lovingly deep-fried, tossed in salt and Szechuan pepper, then carefully stacked atop handmade aioli. Free lemon wedge with every purchase
  • Blue Cheese Wontons $4.00
    • 3 little carefully wrapped morsels of blue cheese, deep-fried and served with a mango chutney. What's better than deep-fried cheese right?
  • Cheeseburger Slider $5.00
    • A classic cheeseburger containing beef patty, cheddar cheese, pickle, mustard and house made sauce, served with fries
  • Fries & Ketchup $5.00
    • French fries with tomato sauce, fries, chips? deliciously salty and crisp with some good old ketchup! The perfect addition to anything ever
  • Cajun Chicken $30 Medium / $35 Classic
    • Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapenos. Served with chilli rice and Lone Star coleslaw.
  • Nipper's Fish & Chips $12.50
    • Lightly battered fish, flash fried crisp and golden.
  • Rockin' Ribeye $38.00
    • 300gram premium-aged ribeye, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. - Kiwi Joker - Add mushroom and free range eggs $5.00
  • Buenos Nachos $19.00
    • Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
  • Johnny Cash Stash $32 Medium / $37 Classic
    • Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
  • Green Salad $6.00
  • Set Menu (Medium Sized Meals) $49.00 per head
    • Starter - Lone Star Artisan Loaf - A traditional seeded ciabatta loaf to share (between 3), handcrafted exclusively for Lone Star. Served warm with butter. / Mains (Choice of One) - Dixie Chicken - Breast of chicken poached in a creamy sauce of white wine, garlic, spring onions, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand! / Johnny Cash Stash - Chicken breast stuffed with mushrooms, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw. / Stir Crazy Sirloin - Steak Sauce Options: Chunky Mushroom, Garlic Butter or Beef Jus. 250gram premium aged sirloin cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. / Redneck Ribs - 9 pork ribs piled high, blanched in honey and spices, then blasted in the Lone Star furnace and smothered in our legendary hoisin, orange and sesame seed sauce. Served with buffalo chips and Lone Star coleslaw..the meal that made us famous! / Burrito Ranchero - Chicken thigh mixed with jalapenos, fresh herbs and sundried tomatoes, Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw. / Apache Fish - Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad. / Desserts (Choice of One) - Longhorn Cheesecake - Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream. / Kiwi Pavlova - Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis. / Milky Bar Pud - White chocolate and buttermilk pudding, served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
  • San Quentin Squid $17.00
    • Crispy salt and pepper calamari, served with citrus aioli.
  • ●Flavours:
  • With your choice of dipping sauce: Aioli or Blue Cheese
  • -Add Bacon $2.00
  • Salt And Pepper Calamari $12.50
    • With sriracha aioli
  • Sirloin Steak $27.00
    • With steak fries, salad and your choice of mushroom or pepper sauce
  • Original Hot Wings ***
    • The original from buffalo, ny, the home of wings. Also available in mild * or medium **
  • Spaghetti Bolognese $15.00
    • With shaved parmesan
  • Caesar Salad $13.50
    • With cos lettuce, bacon, garlic rubbed croutons, anchovies, parmesan, egg and a traditional creamy dressing
  • Ve-Gene Vincent $16.00
    • Chickpea and kumara pattie with mediterranean herbs and spices with a beetroot relish and aioli
  • Kids Hotcakes $9.00
    • Four medium fluffy hotcakes served with fresh seasonal fruit + maple syrup
  • Double cheese $3.00
  • Marilyn $13.00
    • One free range poached egg with fresh spinach, portobello mushroom served with toast + pesto on the side
  • Kids Ice cream Sundae $4.00
  • Eggs $9.00
    • Free range eggs any way you like 'em on sourdough or 5 grain
  • Waffles $14.00
    • blueberry with maple infused ricotta + almonds
  • Chilli Dog $12.00
    • A classic frankfurter with our special beef chilli smothered in melted cheese and topped with sour cream and sweet chilli sauce
  • Chicken & Ginger Sauce $11.00
  • Combination Meats $11.00
  • Nasi Goreng & Veges $13.00
  • $10 Pack
    • 4 Fish, 1 Hot Dog, 2 Potato Fritters, $2.00 Chips
  • Meat Pattie $1.60
  • Vege Burger $4.50
  • Battered Sausage $1.70
  • Cheese Burger $3.50
  • FETTUCCINE DELLA NONNA $26.00
    • Tender chicken breast portions, sautéed with onions, capsicums and mushrooms; finished in a lite cream sauce tossed with fettuccine pasta. (This dish may also be ordered as Entrée Size).
  • PESCE alla PARMIGIANA $28.00
    • Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection) pan-fried and served with a melted Parmesan cheese, Chardonnay and lemon crust.
  • PENNE all’ ARRABBIATA (Vegetarian) $24.00
    • Penne tubes cooked in a spicy tomato sauce, tossed with garlic, onion, chilli, capsicum and Italian herbs (Add Prime NZ Scotch Fillet strips @ $5.50 extra). (This dish may also be ordered as Entrée Size).
  • BRUSCHETTA alla PUGLIESE $8.00
    • Artisan bread, toasted with garlic, fresh tomato, black olives and anchovies.
  • PESCE al POMODORO e SPINACI $28.00
    • Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection), pan-grilled and finished in an Italian tomato, mushroom and fresh spinach sauce.
  • FILETTO al FUNGHI $32.00
    • Prime Scotch Fillet char-grilled and served with a red wine, tomato, garlic and mushroom reduction.
  • FARFALLE al SALMONE $26.00
    • Farfalle (bow-tie shaped) pasta tossed in cream sauce with NZ smoked salmon and fresh spinach. (This dish may also be ordered as Entrée Size).
  • PETTO POLLO al POMODORO e MOSTARDA $28.00
    • Tender chicken breast fillets, delicately sautéed in a creamy sun-dried tomato and wholegrain mustard sauce.
  • Carrots, Peas and Beans $10.00
  • Crispy Noodle Salad $15.00
    • With pickled vegetables, Thai fish cakes, coriander and chilli dressing
  • Good Dark Braised Beef Pie $15.00
    • With chips and peas
  • Bourbon and Coke Pudding $11.00
    • With vanilla custard
  • Coromandel Mussel Pot Tomato and Herb $14.00
    • 1/2 kg of fresh mussels cooked in a rich tomato, white wine and herb sauce, served with crusty bread
  • Gnocchi Pomodoro $15.00
    • With basil and parmesan
  • Fat Fries $9.00
    • With Good George Amber Ale and tomato sauce
  • Thai Style Fish and Shrimp Cakes $14.00
    • With Doris plum cider chilli jam
  • Burger Combo $9.00 Burger only $5.50
    • Burger (fish or chicken), chips & a 420ml drink
  • Sandwich $4.50 / $8.50
    • Sandwich only / Combo
  • Small $7.50 / $9.50
    • Pasta / Deal
  • Pizza Combo $8.00
    • 1 Pizza slice, Chips & a 420ml drink
  • Fish & Chips $9.50 / $7.50
    • 1 Fish (battered or crumbed), chips, coleslaw & a 420ml drink. Combo / Meal only
  • Large $9.00 / $11.00
    • Nachos / Deal
  • Filled Roll $4.50 / $8.50
    • Sandwich only / Combo
  • Small $6.00 / $8.00
    • Nachos / Deal
  • Veg Platter for two $12.00
    • 2 veg samosa, 2 Pakoras & Onion Bhajis
  • Kadal (Lamb/Beef/Chicken) (Chefs Special) $14.50
    • Onion and capsicum, sauteed with spices cooked in onion gravy
  • Roti $2.50
    • Whole Wheat Flour bread
  • Jalfrazi (Lamb/Beef/ Chicken) cooked with vegetable in special gravy $14.50
  • Shahi Lamb/Beef $14.00
    • Cooked in creamy tomato gravy
  • Vegetable Samosas each $2.00
    • Indian pastry filled with subtly spiced potatoes, peas, nuts and deep fried) >>
  • Plain Naan $2.50
    • Traditional Indian bread baked in Tand. Oven
  • Tandoori Prawns (10 pieces) $11.50
    • King Prawns in tangy pickled dressing done in Tandoor
  • Sandwich combo $11.00
  • Pork S$12/M$14.5/L$17
  • All meals served with 2 pcs of potatoes or chips & 420ml soft drinks
  • All meals served with potatoes, pumpkin, kumara, carrots, peas and gravy
  • All meals served with potatoes, pumpkin, kumara, carrots, peas.
  • -Quarter $8.00
    • each
  • S = Small (100g) / M= Medium (120g) / L=Large (150g)
  • Extra Meat $5.00
  • - 3 Pack $4.90
  • -Upgrade To A Large Combo For Only $1.90
  • Snapper $9.5 / $12.9 / $15.9
  • 15 X Hoki $26.90
  • Classic Chicken $8.9 / $14.9
    • Freshly Battered Hoki With Lettuce Tomato Red Onion, And Mayo / Combo Incl 420Ml Drink & Reg Chips
  • 6 X Hoki $12.90
  • Seafood Basket For Two $19.90
    • 2X Hoki Nuggets, 2X Mussels, 2X Oyister, 2X Prawns, 2X Squid Rings, 2X Crab Sticks And Large Chips.
  • Seafood Deluxe $9.9 / $15
    • Freshly Crumbed Hoki, Prawn Cocktail, Fresh Salad And Homemade Tartare Sauce On An Artisan Bun.
  • Egg on toasts $7.50
  • Fish & Chips $10.00
    • Chicken Nuggets & Chips
  • BLT Bagel $13.50
  • Smoked salmon / bacon $3.00
  • Your choice of Eggs, toast and 2 sides $10.00
  • Egg, bacon & toast $8.50
  • Mushrooms $5.00
  • French Toast served with bacon and banana and maple syrup $15.50
  • Crispy salmon, lemon & herb butter, greens (GF) $19.00
    • edamame & parsnip
  • Frozen mousse (GF) optional $ 4.50
    • Dark chocolate & Grand Marnier
  • Plum & orange tart $ 4.00
    • Cinnamon Mascarpone cream
  • Lemongrass pork, spicy Asian glaze $ 14.00
    • rice noodles
  • Vietnamese fish burger (GF) optional $14.00
    • Sweet potato fries, aioli
  • Soup of the day $ 3.00
    • Staff will advise
  • The Louisville Hot Brown Sandwich $14.00
    • Turkey, bacon, tomato, cheese, sauce, crispy tangy salad
  • Spanish chicken (GF) $ 15.00
    • tomato, olive & onion sauce, goats cheese polenta
  • Crab Stick $1.20
  • Spring Roll $2.70
  • 1 Thigh $3.20
  • Ham & Tomato $3.00
  • Cheese & Onion $3.00
  • 1 Drum stick $2.00
  • Sausages $1.50
  • Fish $2.80
Dinsdale Food To Go Lunchbar

Dinsdale Food To Go Lunchbar

location

Address

43 Whatawhata Road, Dinsdale, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078460068

email

Email

None

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Coffee and Tea

features

Features

Takeaway ,  Bar Not Available ,  Seating Not Available

Location
43 Whatawhata Road, Dinsdale, Hamilton, Waikato, 3204, New Zealand