Dixie Brown's in Taupo Menu

WARM BREADS TO START WARM BREADS TO START
  • Garlic Bread $7.90
    • Homemade pizza bread with olive oil, fresh garlic and oregano
  • Feta and Rosemary Bread $9.90
    • Feta, rosemary pizza bread served with a sun dried tomato pesto spread
SANDWICHES SANDWICHES
  • Country Toasted Sandwich $9.90
    • Cheddar cheese and tomato with seasoned fries
  • Add ham $3.00
  • Roast Chicken and Mayonnaise Toasted Sandwich $15.90
    • Shredded roast chicken breast, creamy aioli served with seasoned fries
  • BLT $15.90
    • Bacon, lettuce and tomato toasted sandwich served with seasoned fries and aioli
  • Bacon and Avo Bagel $15.90
    • Lightly toasted bagel with lettuce, tomato, bacon and avocado served with aioli served with seasoned fries
  • The "Ruben" $15.90
    • Corned Beef, Swiss cheese, sauerkraut with a Russian dressing on rye bread and lightly toasted served with seasoned fries
  • Dixie Oyster Po’Boy $20.90
    • Beer battered New Zealand oysters, grilled bacon, jalapenos, lettuce and tomato on a toasted bun with a spicy emoulade sauce, served with seasoned fries
LIGHT LUNCH LIGHT LUNCH
  • Soup of the Day $10.90
    • Always fresh, always homemade, always delicious, served with garlic bread
  • Cottage Pie $9.90
    • Savoury mince topped with garlic and potato mash and cheese then baked til crisp
  • Chefs Pie of the Day $9.90
    • Served with rich gravy and garlic and potato mash or salad and fruit chutney
  • Buffalo Skins $15.90
    • Crisp seasoned wedges tossed in sweet chilli, grilled mozzarella and topped with sour cream and bacon
  • Seafood Chowder $14.90
    • A firm Dixie Browns favorite with garlic bread
  • Kiwi Farmhouse Breakfast $21.90
    • Fried eggs, sausage, mushrooms, hash browns, bacon and grilled tomato served with hot buttered toast
DIXIE'S HEALTH CLUB MENU DIXIE'S HEALTH CLUB MENU
  • Santa Fe Chicken Wrap $15.90
    • Grilled chicken, corn, black beans, avocado, red capsicum, baby spinach, salad greens in a light sour cream dressing with a side salad
  • Benmore Smoked Salmon Wrap $17.90
    • Smoked South Island Salmon with cottage cheese, lettuce, horseradish, capers, red onion and finished with olive oil and cracked black pepper, served with a side salad
  • Cajun Chicken Salad $18.90
    • Tender chicken pieces dusted with Cajun spices, roasted red pepper and bacon on salad leaves topped with a cucumber and yogurt dressing >>
  • Salmon Salad Nicoise $21.00
    • Lightly poached South Island Salmon, green beans, potato, poached egg, olives, and tomato on a bed of lettuce with a traditional dressing
  • Prawn and Avo Salad $19.90
    • A generous serving of succulent prawns lightly dressed in our delicious seafood sauce with avocado, smoked salmon and salad leaves
  • Turkey Burger $22.50
    • Turkey patty on a toasted ciabatta, whipped feta, sundried tomato pesto, rocket, cucumber and apple slaw served with fries and our onion rings
GOURMET'S PIZZA GOURMET'S PIZZA
  • All our lunch thin base pizza’s are topped with napolitana sauce, mozzarella cheese and oregano
  • Gluten free pizza bases are available $4.00 extra
  • Margherita $15.90
    • Fresh tomato, napolitana sauce, mozzarella and basil
  • Prosciutto $22.50
    • Tomato, garlic, bocconcini, prosciutto, rocket and shaved parmesan
  • Hawaiian $17.50
    • Smoked ham, napolitana sauce, mozzarella and pineapple
  • South Island Salmon $19.90
    • Prawn, bacon, garlic, spring onion, napolitana sauce & mozzarella
  • Prawn and Bacon and Feta $18.90
    • Prawn, bacon, garlic, feta, spring onion, napolitana sauce & mozzarella
  • Pepperoni $17.90
    • Pepperoni, olives, garlic, red capsicum, red onion
LUNCH SPECIALTIES LUNCH SPECIALTIES
  • Catch of the Day $20.90
    • Served either lightly pan-fried and finished with bearnaise sauce or beer battered and served with tartare sauce with salad greens and seasoned fries or Dixie Rice
  • Calamari $18.90
    • Lightly dusted in seasoned flour and flash fried until golden served with fresh salad and Dixie Rice
  • Butter Chicken $18.90
    • Tender chicken pieces in an authentic curry sauce served with Dixie Rice
  • Chilli Chicken Noodles $18.90
    • Tender chicken pieces, vegetables, oyster sauce and sweet chilli sauce tossed with hokkien noodles
  • Chicken Fettuccini $19.90
    • Tender chicken pieces sauteed with bacon, mushrooms, spring onion, Pasta Mia fettuccine, garlic and red pepper in a light cream sauce
  • Lambs Fry and Bacon $18.90
    • Tender New Zealand lambs liver lightly seared with bacon and mushroom sauce on our garlic and onion potato mash
  • Griddle Corn Cakes $18.90
    • Topped with avocado, crispy bacon, feta, salsa and finished with sour cream and basil pesto
  • Lamb Shank $26.90
    • Tender lamb in a rich cranberry and rosemary jus served on garlic and onion potato mash
  • Pork Belly $24.90
    • Crispy slow roasted pork belly with a mango glaze served with garlic and onion potato mash
  • BBQ Ribs $24.90
    • Tender baby back BBQ basted ribs served with seasoned fries and onion rings
  • Rump Steak $27.90
    • Perfectly seared and served with your choice of mushroom or pepper sauce, seasoned fries, onion rings and a fried egg
BEAUTIFUL BURGERS BEAUTIFUL BURGERS
  • All burgers are served with seasoned fries and golden onion rings
  • Original Dixie Brown Burger $20.90
    • Prime beef patty grilled with our basting sauce on a toasted bun with lettuce, tomato, onion and gherkin topped with aioli and your choice of plain, mushroom sauce or pepper sauce
  • Tuscan Chicken Burger $19.90
    • Grilled Tuscan spiced chicken breast on a toasted bun with grilled mozzarella, lettuce, tomato, onion and gherkin finished with our sundried tomato aioli
  • Add bacon $4.50
  • Mushroom Cheddar Melt $21.90
    • Our original Dixie Brown Burger topped with cheddar cheese and mushroom sauce
  • Add bacon $4.50
  • Hawaiian Burger $20.90
    • Our original Dixie Brown Burger topped with melted cheese and pineapple
  • Vegetarian Burger $19.90
    • Corn and feta patty, grilled on a toasted bun with lettuce, tomato, onion and gherkin, topped with aioli and your choice of mushroom or pepper sauce

Nearby Sample Menus

  • Cursed $18.50 / $9.00
    • Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
  • Plain Wedges $5.00
    • Deep fried Potato Wedges served with a dip of your choice
  • Additional Dip $0.50
    • Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
  • Veggie Pandemonium $18.50 / $9.00
    • Quorn, Cranberry Sauce and Camembert (Double / Snack)
  • Chocolate Gelato $5.00
    • Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
  • Green Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
  • Lemon Pepper Wedges $5.00
    • Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
  • Unearthly Dessert Pizza $6.00
    • Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
  • Imported buffalo mozzarella, prosciutto, grilled peach, basil, balsamic reduction $19.00
  • Grilled eye of scotch fillet, braised short rib tortelloni, sweet corn, hazelnuts, stone fruit panzanella, black pepper dressing $36.00
  • Queen scallops, pork & ginger dumplings, summer pods, coriander, fermented black bean dressing $18.00
  • Blue River Curio Bay pecorino - Southland, NZ $15.00
  • Daily changing fresh Hawkes Bay fish, from the ocean to the plate $32.00
  • Mashed potato & gravy, salsa verde $8.00
  • Talbot Forest Geraldine vintage cheddar - Sth Canterbury, NZ $15.00
  • Calamari cooked sous vide, handmade lemon gnocchi, fried capers, champagne veloute $16 E / $30 M
  • Pineapple fried rice $14.50
    • Fried rice with prawns, curry powder, cashew nuts, raisins, and pineapple.
  • Pad Ke-Mao [spicy] $11.50
    • Stir fried spicy rice noodles with chicken, tomato, and vegetables
  • Mini spring rolls $6.50
    • Deep fried vegetarian mini spring rolls served with sweet chili sauce
  • Fried banana with ice-cream $7.50
  • Pork or chicken noodle soup $ 9.50
    • The most popular Thai street food. Pork or chicken soup with rice noodles and vegetables.
  • Goong Hou Tod $8.50
    • Deep fried marinated whole prawns wrapped in rice paper sheets served with sweet chili sauce
  • Gai Kratiam Plik Tai $12.50
    • Stir fried chicken in garlic and pepper sauce served with rice and salad
  • Chicken curry wrap $11.50
    • Chicken red curry wrapped in our delicious special roti bread served with salad.
  • Vegetarian $21.00
    • Battered onion rings, haloumi cheese, tomato, lettuce, fig jam and mayonnaise
  • Sweetcorn Cakes $13.00
    • Housemade sweetcorn cakes served with chilli jam
  • Almond Cake $15.00
    • Warmed orange and almond cake with lemon curd and fresh vanilla bean yoghurt [Add a scoop of Kapiti ice cream +$2]
  • Chicken Strips $15.00
    • Crumbed chicken strips served with our housemade satay vinaigrette
  • Flamed Olives $9.00
    • Mixed olives flamed to perfection, with sambuca liqueur and fresh thyme
  • Banana Split $13.00
    • Flamed banana with your choice of vanilla or chocolate ice cream, wafers, sprinkles and your choice of chocolate, caramel, or strawberry topping
  • Pan-fried Market Fish $35.00
    • Our Chef’s special dish that changes daily
  • Loaded Nachos $17.00
    • Spiced chilli bean salsa, corn chips, jalapenos, sour cream and avocado [Add chicken or beef +$5]
  • Baby Betroot Apple Cup (GF) $10.00
    • Baby Betrrot; Grated Apple, Mayonnaise. On A Bed Of Lettuce.
  • Braised Duck Terrine (GF) $15.00
    • Succulent Duck Thighs Braised In Master Stock, Served With Stuffed Bell Peppers And Dressed Rocket.
  • Flash-Fried Calamari Salad (GF) $15.00
    • Soft Olive And Herb Marinated Squid, Flash-Fried In Sesame Oil And Served With Crisp Seasonal Leaves.
  • Horseradish Cream (GF) $3.00
    • Traditional Pungent Favourite.
  • Cheese Board (Gfa) $20.00
    • Selection Of New Zealand Cheese Served With Fruit Paste And Crackers
  • Pick One Main Course And One Dessert For A Set Price Of $14
  • Affogato (GF) $10.00
    • A Shot Of Espresso And Ice Cream
  • - Ruby Port - Glass $10.00
  • Free-Range Eggs on Toast $10.00
    • Your choice of fried, poached or scrambled
  • The B.F.G. (Bodyfuel Grill) $21.00
    • Free-Range Bacon, Free-Range Sausages, Eggs, Grilled Tomato, Creamy Mushrooms & Artisan Toast
  • Eggs Benedict $17.00 / $18.00
    • Organic Poached Eggs, Wilted Spinach, Hollandaise Sauce served on ciabatta with Free Range Bacon / with Rakaia Salmon
  • Organic Toast with Preserves $6.50
    • also available: Grain, Fruit, or Gluten-Free
  • Buttermilk Pancakes $12.00
    • with Canadian Maple Syrup & Cream
  • Organic Porridge $9.50
    • w. Oat Milk & Honey. Add Fruit Compote $13.00
  • Swiss Toasted Museli $9.00
    • With Yogurt & Milk. Add Fruit Compote $12.00
  • Kid's Sausage & Egg $9.00
    • One Egg, Sausage, Toast, Hashbrown
  • All Day Pub Brekky $16.90
    • Bacon, eggs, tomato, hashbrown on toasted ciabatta
  • - Sweet Chilli Chicken
  • Seafood Chowder $16.50
    • Pub n Grubs famous thick creamy chowder served with toasted ciabatta
  • 8- $14.50
  • Chocolate Mud Cake $12.50
    • Served with chocolate sauce, ice cream
  • Sirloin $27.90
    • Sirloin steak cooked to taste with your choice of sauce & served with salad & pub chunky fries pepper sauce, garlic butter, hollandaise or creamy mushroom sauce
  • Fish & Chunky Fries $9.00
  • Carbonara - a creamy sauce with parmesan, bacon
  • B L T $17.00
    • Bacon, Lettuce, Cheese Tomato & Aioli served on Ciabatta Pocket with Fries
  • Denver Venison $19.00
  • Sticky Date Pudding with Caramel Sauce
  • Apricot Chicken
    • Roast Chicken, Capsicum, Mushroom, Camembert & Apricot Sauce
  • Fettucine $18.00
    • Streaky Bacon, Mushrooms, Red Onion & Spinach in a creamy white wine sauce
  • Smoked Salmon
    • Salmon, Capers, Cream Cheese, Red Onion & Pesto
  • Bangers & Mash $18.00
    • Beef & Onion sausages with Mash, Baby peas and Gravy
  • Thai Beef $18.00
  • Steamed seasonal vegetables w/ herb butter $5.00
  • Curry of the day $28.00
    • served w/ naan bread, poppadum, raita (please ask our friendly wait staff for tody's special
  • Oven baked chicken supreme $35.00
    • filled w/ cranberry & brie cheese- pommes dauphinoise, roast vine tomato, green bean & watercress cream sauce (gf)
  • Bruschetta $14.50
    • w/ ciabatta, cream cheese, smoked salmon, roasted pepper & olive tapenade
  • Baked aubergine & bocconcini pastry $16.00
    • carrot puree pickle cockktail onion, micro watercress salad (v)
  • Pan seared market fish fillet $35.00
    • lemon & mascarpone risotto, glazed julienne vegetables, saffron beurre blanc (gf)
  • Belgian chocolate pudding $14.50
    • vanilla anglaise, mixed berry compute, vanilla ice cream
  • Tempura battered fish fillets $28.00
    • chuncky fries, green salad & tartare sauce
  • Margherita $18.00
    • Tomato base, mozzarella & fresh basil
  • Volcano $22.00
    • Tomato base, chilli, mozzarella, pepperoni, green pepper corns & fresh basil
  • Vego $20.00
    • Tomato base, mozzarella, feta, caramelized onion, olives & fresh basil
  • Hen house $24.00
    • Tomato base, mozzarella, chicken, cranberry, red onion, brie & fresh basil
  • Kuratau Classic $20.00
    • Tomato base, mozzarella, ham, capers & fresh basil
  • Lake Bed $18.00
    • Basil pesto, mozzarella & fresh basil
  • Omorish $20.00
    • Tomato base, mozzarella, pepperoni, olives & fresh basil
  • Stir-fry noodle $16.00
    • Seafood / beef, noodle, homemade sauce
  • Chicken salad $16.00
    • Cabbage, chicken, herbs and peanuts
  • Beef stew $18.00
    • Beef, carrot and rice or bread
  • Grilled pork or chicken on rice $18.00
    • pork / chicken, egg, salad and rice
  • Pan cake $16.00
    • Flour, pork, prawn, egg, wine, coconut cream, salad and home-made sauce. (Vegetarian option available)
  • Lotus salad $16.00
    • Lotus root, prawns, pork, salad, peanuts
  • Prawn with tamarin sauce $18.00
    • King prawn, tamarin and rice
  • Fried roll $12.00
    • Rice paper, prawn, pork, vege, home-made sauce and nuts
  • - eight $35.00
  • Ikaroa fish cakes $17.00
    • smoked kawhai & sweet pea with river herb dressing
  • Mixed salad $8.00
  • Choose from today's market fish $29.00
  • Kawhia coast fish burger $25.00
    • panko crumbed, citrus slaw, tartare mayo & house fries
  • Creamed potato $8.00
  • King Country rib eye $36.00
    • Aotearoa premium grass fed beef grilled w field mushroom & crispy onion served w red wine jus, fries & house slaw
  • Pakari $16.00
    • aged cheddar 80 gr
  • Banana Fritter $2.50
  • Garlic Butter $4.00
  • Onion Rings (2) $1.50
  • Chilli Cheezys $4.00
  • Donut $1.50
  • Fish $3.50
  • Meal Deal (A) $10.00
    • 2 Fish, 2 Sausages, 2 Pineapple Fritters, 1 Chips
  • -Extra Fillings $1.00
  • White/ Wholemeal toast $2.00
  • Kiwi deal $15.00
    • Toast, bacon, eggs(Scramble/poached/fried)Baked beans; With regular Coffee.
  • Bagel $3.50
  • Pesto
  • Steak sandwich $19.50
    • Gourmet steak, mushroom, capsicum, onions, and mozzarella cheese on focaccia, served with chips and salad
  • With smoked salmon $2.00
  • ●Sauces:
  • Hash brown x 2 $3.00
  • Chargrilled Angus Eye Fillet $37.50
    • Cooked to your liking and served with a Vigneronne sauce, (red wine & onion) & Pomme soufflé
  • Spiced Poached Pear $13.50
    • With chocolate coated Feijoa icecream
  • Passion Fruit Mousse Cake $13.50
    • Rum infused ganache
  • Oreti Profiteroles $13.50
    • Hot chocolate sauce, whipped cream & almonds
  • Roasted Rabbit $35.00
    • Gratin Dauphinois & mushroom sauce
  • Prime Scotch Fillet $31.00
    • Cooked to your liking with Oreti chips & salad plus select your choice of sauce ... Mushroom - Blue Cheese - Garlic Butter
  • Oreti Garlic & Crab Ravioli $16.00
    • Celeriac & wasabi volute
  • Sam's Escargot $16.00
    • Served with garlic butter & salad
Dixie Brown's

Dixie Brown's

location

Address

38 Roberts Street, Taupo, Waikato, 3330, New Zealand

phone

Phone

+64 7-378 8444

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 10:00 PM, Tuesday: 6:00 AM – 10:00 PM, Wednesday: 6:00 AM – 10:00 PM, Thursday: 6:00 AM – 10:00 PM, Friday: 6:00 AM – 10:00 PM, Saturday: 6:00 AM – 10:00 PM, Sunday: 6:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , New Zealand , Pacific Rim , Soups , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
38 Roberts Street, Taupo, Waikato, 3330, New Zealand