Dixie Brown's in Taupo Menu

WARM BREADS TO START WARM BREADS TO START
  • Garlic Bread $7.90
    • Homemade pizza bread with olive oil, fresh garlic and oregano
  • Feta and Rosemary Bread $9.90
    • Feta, rosemary pizza bread served with a sun dried tomato pesto spread
SANDWICHES SANDWICHES
  • Country Toasted Sandwich $9.90
    • Cheddar cheese and tomato with seasoned fries
  • Add ham $3.00
  • Roast Chicken and Mayonnaise Toasted Sandwich $15.90
    • Shredded roast chicken breast, creamy aioli served with seasoned fries
  • BLT $15.90
    • Bacon, lettuce and tomato toasted sandwich served with seasoned fries and aioli
  • Bacon and Avo Bagel $15.90
    • Lightly toasted bagel with lettuce, tomato, bacon and avocado served with aioli served with seasoned fries
  • The "Ruben" $15.90
    • Corned Beef, Swiss cheese, sauerkraut with a Russian dressing on rye bread and lightly toasted served with seasoned fries
  • Dixie Oyster Po’Boy $20.90
    • Beer battered New Zealand oysters, grilled bacon, jalapenos, lettuce and tomato on a toasted bun with a spicy emoulade sauce, served with seasoned fries
LIGHT LUNCH LIGHT LUNCH
  • Soup of the Day $10.90
    • Always fresh, always homemade, always delicious, served with garlic bread
  • Cottage Pie $9.90
    • Savoury mince topped with garlic and potato mash and cheese then baked til crisp
  • Chefs Pie of the Day $9.90
    • Served with rich gravy and garlic and potato mash or salad and fruit chutney
  • Buffalo Skins $15.90
    • Crisp seasoned wedges tossed in sweet chilli, grilled mozzarella and topped with sour cream and bacon
  • Seafood Chowder $14.90
    • A firm Dixie Browns favorite with garlic bread
  • Kiwi Farmhouse Breakfast $21.90
    • Fried eggs, sausage, mushrooms, hash browns, bacon and grilled tomato served with hot buttered toast
DIXIE'S HEALTH CLUB MENU DIXIE'S HEALTH CLUB MENU
  • Santa Fe Chicken Wrap $15.90
    • Grilled chicken, corn, black beans, avocado, red capsicum, baby spinach, salad greens in a light sour cream dressing with a side salad
  • Benmore Smoked Salmon Wrap $17.90
    • Smoked South Island Salmon with cottage cheese, lettuce, horseradish, capers, red onion and finished with olive oil and cracked black pepper, served with a side salad
  • Cajun Chicken Salad $18.90
    • Tender chicken pieces dusted with Cajun spices, roasted red pepper and bacon on salad leaves topped with a cucumber and yogurt dressing >>
  • Salmon Salad Nicoise $21.00
    • Lightly poached South Island Salmon, green beans, potato, poached egg, olives, and tomato on a bed of lettuce with a traditional dressing
  • Prawn and Avo Salad $19.90
    • A generous serving of succulent prawns lightly dressed in our delicious seafood sauce with avocado, smoked salmon and salad leaves
  • Turkey Burger $22.50
    • Turkey patty on a toasted ciabatta, whipped feta, sundried tomato pesto, rocket, cucumber and apple slaw served with fries and our onion rings
GOURMET'S PIZZA GOURMET'S PIZZA
  • All our lunch thin base pizza’s are topped with napolitana sauce, mozzarella cheese and oregano
  • Gluten free pizza bases are available $4.00 extra
  • Margherita $15.90
    • Fresh tomato, napolitana sauce, mozzarella and basil
  • Prosciutto $22.50
    • Tomato, garlic, bocconcini, prosciutto, rocket and shaved parmesan
  • Hawaiian $17.50
    • Smoked ham, napolitana sauce, mozzarella and pineapple
  • South Island Salmon $19.90
    • Prawn, bacon, garlic, spring onion, napolitana sauce & mozzarella
  • Prawn and Bacon and Feta $18.90
    • Prawn, bacon, garlic, feta, spring onion, napolitana sauce & mozzarella
  • Pepperoni $17.90
    • Pepperoni, olives, garlic, red capsicum, red onion
LUNCH SPECIALTIES LUNCH SPECIALTIES
  • Catch of the Day $20.90
    • Served either lightly pan-fried and finished with bearnaise sauce or beer battered and served with tartare sauce with salad greens and seasoned fries or Dixie Rice
  • Calamari $18.90
    • Lightly dusted in seasoned flour and flash fried until golden served with fresh salad and Dixie Rice
  • Butter Chicken $18.90
    • Tender chicken pieces in an authentic curry sauce served with Dixie Rice
  • Chilli Chicken Noodles $18.90
    • Tender chicken pieces, vegetables, oyster sauce and sweet chilli sauce tossed with hokkien noodles
  • Chicken Fettuccini $19.90
    • Tender chicken pieces sauteed with bacon, mushrooms, spring onion, Pasta Mia fettuccine, garlic and red pepper in a light cream sauce
  • Lambs Fry and Bacon $18.90
    • Tender New Zealand lambs liver lightly seared with bacon and mushroom sauce on our garlic and onion potato mash
  • Griddle Corn Cakes $18.90
    • Topped with avocado, crispy bacon, feta, salsa and finished with sour cream and basil pesto
  • Lamb Shank $26.90
    • Tender lamb in a rich cranberry and rosemary jus served on garlic and onion potato mash
  • Pork Belly $24.90
    • Crispy slow roasted pork belly with a mango glaze served with garlic and onion potato mash
  • BBQ Ribs $24.90
    • Tender baby back BBQ basted ribs served with seasoned fries and onion rings
  • Rump Steak $27.90
    • Perfectly seared and served with your choice of mushroom or pepper sauce, seasoned fries, onion rings and a fried egg
BEAUTIFUL BURGERS BEAUTIFUL BURGERS
  • All burgers are served with seasoned fries and golden onion rings
  • Original Dixie Brown Burger $20.90
    • Prime beef patty grilled with our basting sauce on a toasted bun with lettuce, tomato, onion and gherkin topped with aioli and your choice of plain, mushroom sauce or pepper sauce
  • Tuscan Chicken Burger $19.90
    • Grilled Tuscan spiced chicken breast on a toasted bun with grilled mozzarella, lettuce, tomato, onion and gherkin finished with our sundried tomato aioli
  • Add bacon $4.50
  • Mushroom Cheddar Melt $21.90
    • Our original Dixie Brown Burger topped with cheddar cheese and mushroom sauce
  • Add bacon $4.50
  • Hawaiian Burger $20.90
    • Our original Dixie Brown Burger topped with melted cheese and pineapple
  • Vegetarian Burger $19.90
    • Corn and feta patty, grilled on a toasted bun with lettuce, tomato, onion and gherkin, topped with aioli and your choice of mushroom or pepper sauce

Nearby Sample Menus

  • Kapiti Kahurangi creamy blue - Kapiti Coast, NZ $15.00
  • The Bistro wild rabbit & chicken liver terrine, salsa verde, house pickles, pistachio nuts, crème fraiche, sherry syrup $18.00
  • Tahitian vanilla creme brulee cooked sous vide $12.00
  • Blue River Curio Bay pecorino - Southland, NZ $15.00
  • Bag of chippies, herbs, black truffle $7.00
  • White chocolate & vanilla panna cotta, hazelnut wafer, raspberry caramel $12.00
  • Pasta Mia pumpkin ravioli, exotic mushrooms, coriander, popped squash seeds, shiitake cream $26.00
  • Chunky fries, roasted aioli $8.00
  • FISH TACOS $13.00
    • with shredded lettuce, lime mayo & coriander & pineapple salsa
  • DARK CHOCOLATE MARQUIS & DOUBLE CHOCOLATE BROWNIE $13.00
    • with plum ice cream and sherbet
  • PORK TERRINE $13.50
    • with pickled prunes & toasted bread
  • SOUP OF THE DAY $14.50
    • with toasted ciabatta bread
  • ROASTED BEETROOT BRUSHCETTA $12.00
    • roasted beetroot, feta & spiced red wine reduction on chargrilled ciabatta
  • RASPBERRY BRULEE $12.00
    • with rhubarb compote, whipped cream & biscotti
  • CRUMBED LAMB SWEET BREADS $12.50
    • with pickled vegetable & salad greens
  • Steamed green beans with lemon and almonds $7.50
  • Garlic Parsley Butter (GF) $3.00
    • Whole Butter Infused With Crushed Garlic And Fresh Herbs.
  • Mini Hot Dogs
    • Battered Sausage On A Stick, Curly Fries, Side Salad And Tomato Sauce.
  • Affogato (GF) $10.00
    • A Shot Of Espresso And Ice Cream
  • Grilled Cheese Sandwich
    • Golden Toasted Bread, Melted Cheese And A Salad On The Side.
  • Waitoa Free-Range Chicken Breast $31.50
    • Stuffed With Confit Betroot, Glazed With Apple And Cumin; Served On A Fragrant Saffron Risotto And Finished With Crisp Summer Leaves.
  • Salted Caramel Creme Brulee(GF) $12.00
  • Chunky Fries With Aioli (GF) S $5.00 / L $8.00
    • Steak House Fries, Creamy Roasted Garlic Dipping Sauce.
  • Scotch Fillet Steak $35.00
    • (300G)
  • Chicken Tikka Masala, Naan, Rice $10.90
  • Fish & Chips $5.90
  • Chicken Malai Tikka with mint sauce $7.90
  • Balti Garlic Chicken, Naan, Rice (Also available in Lamb and Beef) $12.90
  • Lamb Rogan Josh, Naan, Rice $10.90
  • Curry, Naan, Rice (Chicken, Lamb or Beef) $10.90
  • Prawn Curry, Naan, Rice $12.90
  • Reshmi Kebab with mint sauce $7.90
  • American hot dog / Bacon & egg roll $4.00
  • Steak cheese & bacon/ Chicken & vegetable / Chicken, cranberry & camembert / Chicken, camembert & apricot $4.30
  • Chicken & camembert rolls $4.30
  • Ham, chicken & roast beef salad $4.10
  • Sausages / Hot dog / Pork riblet / Meat patties / Lasagne $3.00
  • Bacon & egg quiches
  • Bacon & egg muffin $3.60
  • Chicken wing $2.50
  • Curry of the Day $25.00
    • Todays curry served on rice with papadum and chutney
  • Chicken Burger $25.00
    • Crispy chicken tenders with bacon, mango chutney, aioli and slaw
  • Ploughmans Platter $35.00
    • Selection of cured and hot meats assorted cheeses and breads with olives, chutneys and other assorted condiments
  • Eye Fillet of Beef $35.00
    • Wrapped in bacon resting on rosti, potato cake roasted tomato, mushroom and a rich jus
  • Lamb Kidneys $16.00
    • Traditional kidneys and bacon with rich gravy and toasted bread
  • Mains $8.50
  • Battered Fish Burger $25.00
    • Fillets of beer battered dory, tartare and homemade slaw - add an egg $2.00
  • Salmon Fillet $34.00
    • Salmon baked in pastry with lime and coriander butter and served with salad and rosti potato
  • EXTRAS
    • Hashbrowns (2), tomatoes, sausages (2), bacon (2), toast (2), eggs (2), creamy mushroom sauce, chunky fries, onion rings, gluten free toast (2)
  • Big Brekky $19.90
    • Bacon, eggs, hashbrown, sausage, tomato, creamy mushrooms on toasted ciabatta
  • Bolognese - tomato based with minced beef, garlic, onion & herbs
  • Cheese cake $12.50
    • Ask at bar for today's flavour served with ice cream
  • - Creamy Cajun Chicken
  • Eggs on Ciabatta $9.50
    • Scrambled, poached or fried
  • 2 Chops $22.00
  • Southern Man Special $31.90
    • Sirloin steak cooked to taste, pub chunky fries, tomato, creamy mushrooms, onion rings & eggs with salad
  • Crispy Chicken Roll $12
    • Avocado, Crab Meat, Cucumber + Teriyaki Chicken, Breadcrumbs, Creamy Sauce on top
  • Donburi $13.50
    • Bowl of rice, salad and selection served on top - Spicy pork
  • Salmon Roll $14
    • Salmon, Avocado, Crab Meat, Creamy Sauce
  • Tempura $16
    • Battered and deep fried food - 2 Prawns and vegetables Large
  • Chicken Karaage $15
    • Japanese style deep fried chicken
  • Teppanyaki $16
    • Japanese dish cooked on a hot steel plate - Spicy Pork
  • Rainbow Roll $14
    • Avocado, Crab Meat, Salmon, Prawns, Creamy Sauce
  • Donburi $12.50
    • Bowl of rice, salad and selection served on top - Beef
  • White bait fritter $28.00
    • with greeus, ailoi + crisp potato
  • Fish Tacos $24.00
    • with tratziki, slaw, avocado + greek salsa
  • Morrocan Lentil $10.50
  • Bacon N' vegetable $12.50
  • Paleo Benedict $19.00
    • Mushroom, Bacon, Avocado, poached eggs, D.F. Hollandaise
  • Pulled Venison Burger $23.00
    • Chips, slaw, onions, aioli on ciabatta
  • Chicken salad $16.00
    • Cabbage, chicken, herbs and peanuts
  • Beef stew $18.00
    • Beef, carrot and rice or bread
  • Prawn with tamarin sauce $18.00
    • King prawn, tamarin and rice
  • Stir-fry noodle $16.00
    • Seafood / beef, noodle, homemade sauce
  • Fried roll $12.00
    • Rice paper, prawn, pork, vege, home-made sauce and nuts
  • Pork mince skewer $12.00
    • Lemon-grass, pork and prawns
  • Grilled pork or chicken with noodles $18.00
    • pork / chicken, vermicelli, salad and peanuts
  • Clay pot fish $20.00
    • Fish, salad and rice
  • French Toast - Chef's Signature Dish $22.50
    • served with bacon, banana, maple syrup and berries, gluten free option (please note: no variations)
  • Bacon & Eggs $14.50
    • poached or fried
  • Porridge $13.50
    • served with cream, brown sugar and dried fruit compote
  • Natural Muesli $13.50
    • served with berry compote, yoghurt and honey
  • Baked Beans $4.00
  • B.L.A.T. $24.50
    • bacon, lettuce, avocado and slow-roasted tomato with garlic aioli
  • Gourmet toasted sandwich options: cheese, ham, tomato, onion, pineapple. served with a green salad $18.50
  • Gluten-free gourmet beef burger $27.00
  • Corn Cobb $2.50
  • Salt & Pepper Squid (2) $1.50
  • Chicken Wings $1.50
  • Kumara Wedges $5.00
  • Garlic Butter $4.00
  • Steak Burger $6.50
  • Meal Deal $6.00
    • 1 Fish, 1 Hot Puppies, 1 Chips
  • Sausage $3.00
  • Steak sandwich $19.50
    • Gourmet steak, mushroom, capsicum, onions, and mozzarella cheese on focaccia, served with chips and salad
  • Eggs x 2 $3.00
  • Gluten free toast $3.70
  • -With extra anchovies $1.50
  • -Assorted seafood $24.00
    • Mixed with calamari, prawn and fish
  • Smoked salmon x 3 $6.00
  • Thai beef salad $16.50
    • Tender strips of marinated on a bed of salad with crispy noodles, green beans and ciabatta
  • -Fish $17.00
    • Two pieces of classic battered tarakihi fish.
  • Grilled steak sandwich $28
    • Mesclun, brie, onions, tomato relish, chunky fries
  • Fish of the day $31.50
    • please check with wait staff for fish of the day
  • Freshly baked knot roll $5
    • w/ butter medallion
  • Pan seared scallops $17.5
    • cauliflower & almond skordalia, crumbed prosciutto & lemon aioli
  • Forest mushroom asparagus risotto $29.5
    • forest mushroom, asparagus, cherry tomato, lemon zest, shaved grana Padano, truffle oil
  • Tempura battered fish fillets $28
    • chunky fries, green salad & tartare sauce
  • Rocket salad $5
    • w/ shaved parmesan, walnuts & balsamic vinaigrette
  • Oven baked pork cutlet pan $35
    • seared polenta, charred parmesan corn on cob, grilled peppers, jus
  • Steak and mushroom pie $3.60
  • Steak potato top pie $3.80
  • Steak pie $3.40
  • Steak and cheese pie $3.60
  • Mince and bacon pie $3.80
  • Chicken mushroom pie $3.90
  • Steak and bacon pie $3.80
  • Chips $2.30
Dixie Brown's

Dixie Brown's

location

Address

38 Roberts Street, Taupo, Waikato, 3330, New Zealand

phone

Phone

+64 7-378 8444

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 10:00 PM, Tuesday: 6:00 AM – 10:00 PM, Wednesday: 6:00 AM – 10:00 PM, Thursday: 6:00 AM – 10:00 PM, Friday: 6:00 AM – 10:00 PM, Saturday: 6:00 AM – 10:00 PM, Sunday: 6:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , New Zealand , Pacific Rim , Soups , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
38 Roberts Street, Taupo, Waikato, 3330, New Zealand