DoDo Sushi & Donburi in Auckland Menu

DODO SUSHI & DONBURI MENU DODO SUSHI & DONBURI MENU
  • Tempura $11.00
  • Beef Bento $14.00
  • Teriyaki Salmon Bento $14.00
  • Chicken fried noodle $11.00
  • Teriyaki Chicken Donburi / Teriyaki Tofu Donburi $10.50
  • Triple Chicken Donburi $12.50
    • Teriyaki/ Crispy / Sweet
  • Teriyaki Beef Donburi $11.00
  • Grilled beef salad $12.00
  • BBQ Chicken Donburi $11.00
  • BBQ Beef Donburi $11.00
  • BBQ Spicy Donburi $11.00
    • Pork/Squid
  • Pork Katsu Don $12.00
  • Curry Katsu Don $12.00
    • Chicken / Pork
  • Egg Katsu Don $12.00
    • Chicken / Pork
  • Dodo bug katsu don $13.50
    • Chicken / Pork
  • Salmon Sashimi Bento $15.00
  • Bibimbab $11.00
    • Beef/Chicken/Spicy pork /SQuid
  • Udon $11.00
    • Teriyaki Chicken / Katsu Chicken / Tofu / Prawn
  • japanese Ramen $10.50
    • Chicken / Pork
  • Crispy Chicken Donburi $11.00
  • Pork Belly Donburi $11.00
  • Grilled Beef Donburi $12.50
  • Salmon SAshimi donburi $12.00
  • Teriyaki Salmon Donburi $13.00
  • Chicken katsu Don $12.00
  • Chicken Bento $14.00
    • Teriyaki / Katsu
  • Rice Cake $8.50
  • Rice Cake with noodle $10.00

Nearby Sample Menus

  • Hokkien $14.00
  • Curry Chicken $11.00
  • Three Combination Roast Meats $11.00
  • Curry Beef $11.00
  • Fish Ball Tofu & Veg $16.00
  • Roast Spare-Rib $9.50
  • Tofu with Chilli and Mince $15.00
  • Chinese Veg with Preserved Pork $16.00
  • Deep Fried Snapper $34.00/$24.00
    • served deep fried whole snapper with spicy soy sauce L/M
  • Oyster and pork $40.00
    • steamed pork and fresh oyster with vegetables
  • Broiled Marinated Beef Rib Meat $22.00
    • a gourmet dish using a unique cut of meat and BBQ at your table over traditional Korean Oak charcoal for the authentic flavor
  • Sweet & Sour Sauce with Chicken $30.00
  • Tofu-Dregs Stew $30.00
    • stewed tofu dregs with Kimchi and pork served in a pot and boiling at your table
  • Spicy Marinated Sliced pork $22.00
    • broiled marinated pork slices with chili paste and vegetables at your table on a traditional Iron plate
  • Venison Stew $30.00
    • Stewed pieces of venison with vegetables and soybean paste in a pot and boiling at your table
  • Kim-Chi pancake $12.00
    • panfried knead flour with Kim-chi
  • Sausage $1.50
  • Scallop (Battered) $1.60
  • Chicken / Steak / Pork $12.00
  • Prawns / Combination $14.00
  • Steak $5.50
  • BBQ Pork $12.90
  • Ham & Cheese / Pineapple & Cheese $3.50
  • Chicken & Sweet Corn $7.50
  • Crunch Chck $4.90
  • Big Vege(V)(G) $3.00
  • White Fish Wing $7.00
  • Mini Chck Katsu $3.00
  • Seaweed Salad(V) $3.50
  • Mix Sashimi $7.00
  • Tuna Sashimi $4.90
  • Beef $4.50
  • -v $9.00
  • -option with chicken $21.00
  • -main $22.00
  • Arancini rice balls $9.00
    • Served with a rich tomato and saffron sauce
  • Penne Arabiata
    • Penne pasta served with a garlic, olive oil, onion and tomato sauce topped with grated parmesan cheese
  • -for 2 $22.00
  • Garden Salad $6.00
  • -starter $16.50
  • Prawn $12.00
  • Pork $9.80
  • On fried rice $2.00 Extra, On white Rice $1.00 Extra N/A
  • Chicken with Lemon Sauce $11.00
  • Chicken Fried Rice $9.80
  • Chicken & Sweet Corn Soup $7.00
  • Sweet & Sour Chicken $11.00
  • Combination Meats Fried Rice $11.50
  • ‘Persian Mess’ $13.5
    • meringue, goat’s curd, yoghurt, rhubarb & pomegranate
  • Tea selection $4
    • Turkish apple, Fresh mint, Fresh rosemary & lemon, Harney’s English Breakfast, Earl Grey, Green tea or Chamomile
  • Nan-e-bakhshi $9.5
    • crisp Persian flat bread, herb pesto, cheddar & Parmesan cheese
  • Cheese board (Serves 2) $38
  • Smoked mussel pâté, pickled mussels & crackers $16.5
  • Turkish coffee $4
    • Fine ground coffee, infused with cardamom & hand brewed in a copper cezve
  • Veal tongue tonato, tuna mayonnaise, bottega, capers & parsley $16.5
  • Babaghanoosh $9.5
    • grilled aubergine, tahini, garlic, parsley, za’atar & pita bread
  • Mini Quiche $5.00
    • vegetarian or meat - flavours change weekly
  • Muesli & Fruit $14.00
    • our golden pohuhukawa honey muesli w/ fresh seasonal fruit & organic natural yoghurt topped w/ cacao & coconut flakes
  • Little Heavenly Pies (other seasonal flavours & sizes available)
    • port wine beef & blue cheese / braised pork belly in a shaoxing wine gravy / coconut chicken & cashew / moroccan lamb tagine / venison w/ sour cream potato souffle
  • Afternoon Naughty $9.00
    • sweetie pie + regular coffee or fresh juice or phoenix drink
  • Locked in for lunch or a boardroom meeting? Check out these easy combo options:
  • Daily Breakfast Special $15.00
    • Includes Regular Coffee or Fresh Juice - check the board or ask your waiter
  • Heavenly Salads $10.00 reg / $13.00 lge
    • check out our cabinet for today's range of fresh salads - Compliment your Salad with a Protein Add-on ($8.00-$10.00 see cabinet)
  • - vegetarian soup $12.00
  • M&M N/A
  • Pork Riblet N/A
  • Ham, Egg and Cheese N/A
  • Steak, Egg and Cheese N/A
  • Thousand Island N/A
  • Bacon, Egg and Cheese N/A
  • Old English N/A
  • Avocado Toasties N/A
  • Falafel $1.50
  • Lamb Satay Salad $13.90
  • Chicken Souvlaki (Hot & Spicy) $11.90
  • Chicken Snack $6.50
  • Chicken Fillet $14.50
  • Super On Chips (Chicken, Lamb & 2 Falafels) $14.90
  • Mix Burger (Chicken & Lamb) $9.90
  • Chicken Teriyaki Salad $13.90
  • JOK BAL $35.00/$55.00
    • Deboned boiled pork feet, cooked in a spiced soy sauce
  • GAM JA TANG WITH RICE $15.00
    • spicy pork neck bone soup with radish steam and potato
  • SUNDAE GUK WITH RICE $14.00
    • pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
  • ABAI SUNDAE WITH RICE $35.00
    • Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
  • ABAI MO DEUM SUNDAE WITH RICE $45.00
    • combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
  • SU YUK $30.00/$45.00
    • sliced boiled pork head meat with sundae on top
  • MO DEUM SUN DAE $40.00
    • combination of sundae, Su Yuk and boiled liver slices
  • SUN DAE $28.00
    • steamed Korean-style blood sausage, contains glass noodle and some vegetables
  • Squid with Rice $ 13.00
  • Cabbage & short Rio Soup $ 15.00
  • Tonkatu $ 15.00
  • BiBim Bap $ 13.0
  • Salmon Salad $ 40.00
  • Spicy Cold Noodles $ 13.00
  • Seafood Hot Pot (Small/Large) $ 45.00/$65.00
  • Noodles in Cold Soy Bean Soup $ 13.00
  • Pan fried fish $6.00
    • With vegetables
  • Seafood pasta $10.00
    • In tomato sauce
  • Tapioka $3.00ea
    • Boiled with or without coconut cream
  • Yeast doughnuts 5 for $1
    • Keke 'isite
  • Pulumasima $5.00
    • Povi
  • Lamb flap $3.50
    • In soyer sauce
  • Ota ika $6.00
    • Raw fish coconut cream
  • Taro $3.00ea
    • Boiled with or without coconut cream
  • Choose your own customised plotter
    • cocktail size rolls for all occasions and party
  • Beef & vegetables
  • Salmon, Tuna, Chicken, Avocado
  • Vegetables
  • Plain sushi rice $5.00/Roll
    • rolled up with Nor
  • Crispy Chicken Katsu (with Teriyaki or Sweet Chili Souce)
  • Double Avocado
  • Chicken Katsu, Salmon, Prawn $1.80
  • Potatp Top $4.00
  • Lamb Curry $4.40
  • Custard Fruit tart $3.90
  • All Muffins $2.90
  • Ham & Tomato $3.50
  • Savouries $1.50
  • Fruit Flan $3.50
  • Chicken Croissant $4.90
DoDo Sushi & Donburi

DoDo Sushi & Donburi

location

Address

448 Lake Road, Takapuna, Auckland, Auckland, 0622, New Zealand

phone

Phone

094887527

email

Email

None

clock

Opened hours

10 AM to 5:30 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

Takeaway ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
448 Lake Road, Takapuna, Auckland, Auckland, 0622, New Zealand
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