Red wine poached pear, pomegranate anglaise, matcha crumble, pistachio and maple syrup
Eggs benedict(VO) $18.50
Nutmeg wilted spinach with / ham off the bone or mushroom or streaky bacon or asparagus / finished with a rich lemon hollandaise sauce, served on toasted organic soft bap
Gourmet breakfast $24.00
Poached eggs, agria rosti, organic beef sausages, vine tomatoes, streaky bacon on portobello mushrooms served on 5grain toast
-Free range bacon / house smoked marlborough salmon / two organic beef sausage $6.00