DoDo Sushi & Donburi in Auckland Menu

Nearby Sample Menus

Heirloom carrots and seeds $7.00
SMALLER $17.00
- Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
Mahoe, blue (cows milk) $21.00
Tina’s wedge salad $7.00
FEASTING MENU (7 COURSES) $70.00
Mahoe Aged Edam(cows milk) $21.00
Cheeses, seed/oat biscuits and roof honey $21.00
White chocolate, quince and ginger $16.00

Plain Basmati Rice $3.00
Chicken Tikka Masala $15.99
- Chicken marinated in yoghurt and spices, grilled and served in a thick tomato cream sauce
Vegetable Fried Rice $13.00
Butter Chicken $15.99
- This dreamy dish is among the best know indian foods all over the world. It can be made as hot or as mild as your palate requires
Chicken Manchurian (Dry or Gravy) $15.00
- Marinated boneless chicken dumpling are deep fried in a dark soya sauce based gravy with ginger and garlic
Sizzling Veggie Feast Combo for Two $14.00
- Paneer tikka, samosa, onion bhaji and vege pakora served
Saag $15.99
- This Punjabi dish combines meat with spinach and the end result is a tasty nutritious and healthy dish. Chicken, Lamb or Beef
Malai Methi Mutter $14.49
- Fenugreek and Green Peas Cooked in fresh-cream and fresh indian spices.

Fiji-Style Duck Curry $12.00
- Duck cooked with spices
Chicken Chowmein $10.00
- Chicken cooked with stir-fried noodles
Chef Special Lamb $10.00
- Lamb cooked with fresh vegetables
Chicken Tikka Small $10 / Large$18
- Boneless chicken marinated with lemon juice, spices and yoghurt
Banana Fritter $1.50
Paneer Koliwada $8.00
- Sliced cottage cheese cubes with Indian spiced dipped in chickpea flour and deep
Daal Makhani $10.00
- Slowly simmered assortment of beans, cooked in a creamy tomato gravy
Bhuna Lamb $10.00
- Diced lamb cooked with ginger, garlic, onion and spices

Chicken Supreme L $10.50 / XL $13.50
- Chicken, onion, capsicum, mushroom, mozzarella cheese
Vege Pizza L $8.90 / XL $11.90
- Capsicum, onion, mushroom, tomatoes, mozzarella cheese
Chicken on Salad S $9.50 / L $12.00
Mix Supreme L $11.50 / XL $14.50
- Lamb, chicken, onion, capsicum & mozzarella cheese
Mix on Salad S $9.80 / L $12.30
Burger Combo S $11.00 / L $13.00
Margarita L $8.90 / XL $11.90
- Tomatoes, mozzarella cheese, basil
Lamb Kebab $9.00

Sticky Date Pudding $10.00
- An age old English favourite. Moist and lightly spiced, with a generous amount of dates. Served warm with Kapiti vanilla ice cream
Quesadillas $12.50
- Baked chicken, beef or black bean tortillas stuffed with chilli beans, tomato salsa and topped with mozzarella and sour cream
Anti-Pesto Platter N/A
- Ham, Salami, Olives, Sun dried Tomatoes, Gherkins, Pickled Onions And other delicious bites served with Crackers and Toasted Crostini
Confit Duck Leg $28.00
- Served with mashed potato, a side of mixed seasonal vegetables, topped with creamy herb sauce and garnished with orange segments
Roast Vegetable Salad $18.00
- A selection of seasonal root vegetables served on a bed of salad and garnished with a balsamic and olive oil dressing
Spinach and Ricotta Ravioli $19.50
- In a creamy concasse sauce, served with a mixed salad
Crumbed Seafood Platter N/A
- Squid Rings, Fish Goujons, Prawn cutlets and Mussels. Served with Home Made Tartare sauce and Lemon Wedges
Oriental Platter N/A
- Pork Wontons, Vegetarian Dumplings, Spring Rolls and Samosa’s. Served with a Sweet Chilli Sauce

Pepperoni $20.00
- Pepperoni salami, red capsicum and cheese
Quattro Stagioni $27.00
- Ham, salami, mushroom, shrimp and cheese
Half & Half $2.00
Supreme $27.00
- Ham, mushrooms, salami, bacon, capsicum, olive, shrimp, onion and cheese
Tortellini $18.00
- Chicken Tortellini, bacon, mushroom, cream, napolitano sauce, parmesan
Gourmet Special $27.00
- Pepperoni salami, onion, capers, anchovy, jalapeno, garlic, olive, capsicum & cheese
Mix Fettuccine $17.00
- Chicken and bacon
Elgreeco $27.00
- Spinach, onion, feta cheese, caper, capsicum, olive and cheese

Moroccan Lamb Salad $20.50
- 180 grammes of lamb marinated with Moroccan seasoning on mescaline salad with carrots, red onion, cucumber, feta cheese and sundried tomatoes
Rump 450 gramme $34.50
Nachos $18.50
- Tortilla chips topped with melted New Zealand cheddar, salsa, sour cream and beef chilli
Samosas $9.00
Chilli cheesy fries $9.00
Calamari rings $9.00
Galway Steamed Mussels $22.50
- 1 Kilo of NZ’s famous green lipped mussels served in a cream, white wine, garlic and parsley sauce
Crumbed Chicken Tenders $13.50
- With aioli

Crunch roll $12.00
- Fried prawn, avocado, surii, cucumber, masago, breadcrumbs, BBQ and creamy wasabi sauce
Tuna roll $14.00
- Tuna, cucumber, chicken slices, bread crumbs, eel sauce
54 pcs $59.00
45 pcs $49.00
Chicken noodle $10
Gangnam A $12.00
- Surimi, cucumber, avocado, teriyaki chicken, breadcrumbs, creamy sauce. Mid or Spicy
Rainbow roll $14.00
- Prawn, salmon, crabstick, avocado, creamy wasabi sauce
Udon $10

Sesame Yang Chun Noodle (Cold or Hot) $15.00
- Yang Chun Noodle / Kai Lan / Mushroom / Tomato / Peanut / Coriander / Sesame Sauce
Baked Seafood with Bechamel Sauce on Rice $19.00
- Bechamel Sauce / Fish Fillet / Squid / Mussel / Prawn / Cheese / Mushroom / Broccoli
Baked Pork Fillet with Tomato Sauce on Rice $17.00
- Tomato Sauce / Pork Fillet / Carrot / Onion / Cheese
Braised Lamb Pot with Rice (only for Winter) $20.00
- Special Sauce / Lamb Brisket / Carrot / Onion with Rice
Mango & Cream Puff $8.00
Pork Cutlet Noodle Soup $17.00
- Grilled Pork Cutlet / Chicken Base Soup
Squid Ink Pasta $19.00
- Squid Sauce / Squid / Crab Roe / Broccoli / Seaweed
Honey Pork Chop with Rice $17.00
- Pork Fillet / Corn / Tomato / Broccoli with Rice