DoDo Sushi & Donburi in Auckland Menu

Nearby Sample Menus

Thai Gulf Jumbo Prawns $16
- steamed in fresh coriander. mint and sesame oi
Indian Spiced Cauliflower $9
- With chaat masala, chilli & fresh coriander
Wok Fried Green Beans $10
- With garlic and light soy
Sichuan Style Clay Pot $19
- Zucchini, eggplant, fresh chilli and tofu, wok fried in a chinese hot bean paste
Spinach & Potato Curry $18
- Spiced with turmeric ginger and chilli
Chilli & Lemongrass Spiced Cashews $5
Little Dragon Tacos
- Chilli Salt Crumbed Fish with smoky mayo & fresh coriander in a soft roti shell
Thai Jasmine rice>.Single/Bowl for two $4/$6

Roasted tomatoes $3.00
Creamy mushrooms $13.50
- On toasted ciabatta
-with spinach & bacon $15.50
Creamy mushrooms $4.00
Chicken & bacon sandwich $19.50
- With mozarella, spicy tomato relish, basil mayo, avocado & fries
Hotcakes with honeycomb butter and maple syrup $9.50
Steak sandwich $19.50
- Marinated steak cheese, tomato, lettuce, a fried egg, onion jam & fries
Seasonal fruit bowl $10.50
- With greek yoghurt & fruit

Lasagne Vegetarian $21.99
- Mushroom, pumpkin, spinach, red onion, cottage cheese & topped with basil pesto
Special S $22.50 / L $32.50
- Mushroom, onion salami, ham, olives, bacon & Capsicum
Spicy Chicken S $22.50 / L $32.50
- spicy Chicken, Camembert, Avocado, apricot & sweet chilli
Lasagne Beef $21.99
- Filo pasta layers, mince, mozzarella & bechamel sauce
Napoletana S $21.50 / L $29.99
- Cheese, oregano, & Basil Pesto
Bolognaise $21.99
- Mince with parmesan cheese
Carbonara $21.99
- Bacon, egg & Creamy Sauce
Chicken Salad $17.50

Unagi Teriyaki Bento $16.00
- Unagi teriyaki, rice, 2 gyoza, 2 roll sushi, korokke, salad, ginger
Chicken Teriyaki Bento $17.50
- Chicken & vege with teriyaki sauce
Chicken Katsu $14.50
- Deep fried crumbed chicken with big plate
Chicken Teriyaki $15.50
- Chicken & vege with teriyaki sauce
Spicy Sashimi Vege $13.50
- Assorted veggies, avocado & sashimi with spicy sweet sauce
Beef Teriyaki Udon $12.50
- Beef teriyaki & udon with sweet soy sauce
Chicken Katsu $11.00
- Deep fried crumbed chicken, egg, onion with sweet soy sauce
Karaage Chicken $11.50
- Marinated chicken in deep fried, veggies with Japanese mayonnaise

Tom kha gai $8.00
- Spicy and sour chicken fillet, mushrooms, sweet chilli with galanga and coconut milk
Muek tod (fried squid) $8.00
- Fresh baby squid, fried Thai style, with Thai Chilli sauce
Pad prew wan goong $25.50
- Prawns stir fried with pineapple & sweet / sour sauce served in a sizzling pot.
Yam goong coconut $22.80
- King Prawns with shredded coconut in a green salad with red onions and coriander.
Tom yum jae $8.00
- Hot and sour soup with mushroom and vegetables
Gang pa gai or neua $20.80
- Traditional hot Jungle curry, chicken or beef with vegetable & green peppercorn country style curry (no coconut milk)
Ladna talay $24.50
- Stir-fried noodles topped with a tasty combination seafood sauce of King Prawn, Scallop, Mussel, Squid, Fish
Aroy dee mixed entree $8.00
- Chicken Satay, Samliam Thong Kom, Curry Puff, Spring Roll served with Thai Sweet Chilli Sauce

Classic Caesar Salad $9.99
- Lettuce, Crispy Bacon, Croutons, Caesar Dressing, Shaved Parmesan, Boiled Egg And Anchovies
Foreshore Seabed $15.00
- Bacon, Prawn, Smoked, Salmon, Thousand Island Dressing
Espresso Lamb $19.99
- Medium Rare Lamb Fillet, Roasted Beetroot, Baby Potatoes, Focassia,Kumara Chips On Top
Creamy Chicken Pasta $14.99
- Pan Fried Chicken, Onion,Capsicum And Creamy Sauce, Shaved Parmesan
Garlic & Fresh Herbs $6.50
Citron Tart $7.99
- With Lemon Sorbet, Berry (Lime Cello 18)
Prawns And Garlic $8.99
- Spicy Prawns With Garlic And Herbs, Side Salad
Pesto & Parmesan Cheese $6.50

CHICKEN SALAD $16.00
- Spiced chicken, cabbage, cucumber, fresh Asian herbs (gf/df/cs)
CHICKEN SATAY $10.00
- Chicken satay marinated with lemongrass & fresh turmeric served with peanut sauce / 4 pieces (gf/df)
CHOCOLATE MUD CAKE $10.00
- Served warm, with pecan butterscotch ice cream
PORK RIBS $19.00
- Sticky ribs in smokey house BBQ sauce (df/nf/cs)
CURRY LAKSA $16.00
- Chicken & prawns , Hokkien noodles, vermicelli, tofu puff, cucumber, egg and mint (nf/df/cs)
CHICKEN SATAY ON RICE $10.00
SOY SAUCE PORK & TOFU WITH RICE $10.00
CHICKEN JUNGLE CURRY ( CHEF SELECTION ) $25.00
- Boneless chicken thigh, Pumpkin, parsnip, baby peppercorn, parsnip, chilli, blend of Asian herbs and spices (gf/nf/cs)

Mushroom on toast $11.00
bacon egg $5.50
Chicken $7.80
Spaghetti/baked beans $6.00
- On toast
Mushroom $4.20
Big breakfast $17.50
- Bacon, eggs, sausage, hash browns, mushrooms and 1/2 tomato served on toast
-Bacon $14.00
Chips $3.50

3 Course $80.00 pp
Duck Breast $39.00
- Black garlic, beetroot, baby fennel, red wine & thyme jus, thyme shards
Pork & Ham Hock Rillette $20.00
- With braised prunes wrapped in serrano ham. Served with mustard, pickles & bread
Roasted Carrot Salad $10.00
- Hung yoghurt, coriander, sunflower seeds
Quinoa Salad $34.00
- Halloumi, pickled shiitake, spiced almonds, black sesame, tahini
Housemade Bread & Butter $10.00
- With olive oil & balsamic
Fish of the Day $35.00
- Bitter greens, onion soubise, wasabi creme, gazpacho, crispy kale
72 Hour Beef Tri Tip $37.00
- Celeriac, pickled onion, shallot crisps, truffle jus

Seasoned potato wedges
-Hash brown $2.00
- 1
-With bacon & cheese $10.00
Greek salad $12.00
- Mixed leaves, cucumber, carrot, red onion, feta cheese and black olives
garden salad $10.00
- Mixed leaves, cucumber, tomato, carrot, red onion, served with olive oil and balsamic vinegar dressing
French toast $16.80
- Crispy bacon, grilled banana and season fruit on brioche served with maple syrup
Chicken schnitzel and chips $16.80
- Marinated bread crumbed battered chicken breast with side of chips and salad, served with sweet chilli sauce
-Mushroom and spinach $16.00