Dogmatic in Cnr Queens Street & Tyler Street, Auckland, New Zealand Menu

ALL NATURAL HOT DOGS LEAN MEATS ALL NATURAL HOT DOGS LEAN MEATS
  • Kiaora $9.80
    • Lamb & mint sausage on kumara mash with beetroot relish
  • The Brit $9.80
    • Beef bratwurst, horseradish potato mash, smashed peas & gravy
  • B.B.B $9.80
    • Sicilian beef, bacon wrapped, caramelised onion & BBQ sauce
  • Chilli $9.80
    • Beef sausage, chilli, purple onions & jalapenos
  • The Slaw $9.80
    • Classic beef with creamy coleslaw, BBQ sauce & cheddar cheese
  • Kransky $9.80
    • Beef & pork with 'Build Your Own' trio of toppings
  • Go Italian $9.80
    • Italian pork, trio of capsicum, sauteed onions, balsamic glaze & shaved parmesan
  • Nam Nam Viet $9.80
    • Pork chorizo, banh mi
  • The Slum Dog $9.80
    • Curry chicken, mango chutney & dahl
  • Shroom $9.80
    • Chicken & herb, caramelised onions & rosemary mushrooms
  • Vegetarian Annie $9.80
    • Sauteed onions & rosemary mushrooms
  • EXTRA TOPPINGS & CHUTNEYS 50¢

Nearby Sample Menus

  • Meat Lovers Pizza $23.9
    • w/ salami, pepperoni, chorizo, ham & BBQ sauce
  • Rib Eye on the Bone 350gm N/A
  • The Jumbo $28.9
    • 180gm house made angus beef patty, sliced roast beef, battered onion rings, mozzarella, Emmental cheese, fried egg, bacon, lettuce, tomato and beetroot relish on a corn dusted bun
  • Eton Mess $12.9
    • w/ macerated strawberries & rhubarb, meringue, whipped cream & mixed berry sauce
  • Steamed Pork Buns $13.9
    • w / char siu pork, snow pea shoots, crispy shallot & pickled red cabbage
  • Shredded Slow Cooked Lamb Burger $20.9
    • w/ sliced cucumber, minted yoghurt, eggplant chutney and dukkah on a focaccia bun
  • Spicy Chicken Wings 500G $19.9 1KG $36.9
    • with blue cheese. CHOOSE - BBQ // Plum Sauce // Teriyaki Sauce
  • Pepperoni Pizza $11.5
  • Homemade flat bread(v) $11
    • With labneh, basil. pomegranate
  • Fried Cauliflower (v,gf) $10
    • with tahini aioli
  • Confit Squash (vg) $14
    • w/ Hazelnut Kale Crumble, Pine Nuts, Roasted Brussels Sprout
  • Bowl of hearts $5
  • Deep Fried Mac ‘n’ Cheese (v) $10
    • With kimchi mayo
  • kimchi daikon radish $4
  • Sticky Wings $14
    • With blue cheese dip
  • Pickled White Fish $16
    • with bread cucumber, devilled egg mago
  • FISH CAKE $ 2.00
  • PRAWN TWISTER $ 1.50
  • SQUID RING $ 0.80
  • Kids Meal $ 6.00
    • 4 Chicken Nuggets, 2 Fish Finger, i/2 Chips
  • KIWI BURGER $ 7.00
  • 10 Mussels & 1/2 Chips $ 8.95
  • SNAPPER $5.60
  • Grilled Tuna & 1/2 Chips $ 8.95
  • Prawns $9.00/$20.90
  • Gai pad khing (mild) $15.90
    • Stir fried chicken with fresh ginger, mushroom and spring onion
  • Goong pad graprow $20.90
    • Stir fried Tiger prawn with green beans, capsicum, broccoli and basil leaves
  • Yum thaley $20.90
    • Mixed seafood salad with chilli sauce, lemon, onion,tomato ,coriander and spring onion
  • Gang panang neua $16.90
    • Beef cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
  • Pla yang see-iew (mild) $21.90
    • Grilled snapper fillet with sweet soy sauce serve with stir fried vegetable
  • Waterfall beef ( cold dish ) $16.90
    • Grilled sliced beef with chilli., red onion, lemon, coriander and spring onion
  • Rama tow hu (mild). $15.90
    • Stir fried tofu with vegetable , serve with satay sauce
  • KIDS ORANGE OR APPLE DRINKS FROM CHARLIE'S $2.50
  • Gluten free bread option $2.00
  • FREE RANGE EGGS $12.00
    • 3 eggs scrambled choice of sourdough, 5grain, rye, gluten free
  • FREE RANGE EGGS $9.50
    • 2 eggs poached or fried housemade relish
  • CROQUE MONSIEUR $13.50
    • ham off the bone, mozzarella, grainy mustard, bechamel sauce, toasted brioche, salad greens
  • PORRIDGE $11.50
    • poached seasonal fruit, brown sugar, runny cream
  • SAVOURY PIEJAR MINCE $15.50
    • housemade savory mince, cheese, crispy herbed potatoes, rye toast, housemade relish(add egg $2.50/two eggs $5.00)
  • KIDS FLUFFY $1.00
  • Deep fried pork cutlet with rice $15.00
  • Spicy stir-fried pork with rice $15.00
  • Braised short rib with rice $25.00
  • Spicy stir-fried chicken with rice $15.00
  • Fried yellow croaker with rice $25.00
  • Spicy stir-fried squid with rice $15.00
  • Noodle with young summer radish kimchi $13.00
  • Kimchi fried rice $15.00
  • Prawns Tandoori H $12.00 F $22.00
    • Shelled prawns marinated in Tandoori spices then gently cooked in the Tandoor
  • Masoor Dal $13.50
    • Red lentils cooked with fresh herbs, ginger, garlic, spices & fresh coriander
  • Tandoori chicken H $11.50 F $20.00
    • Leg and breast portions marinated in Tandoori spices and roasted in the Tandoor
  • Kadai Chicken (Med) $17.50
    • Cooked with chopped onions and green peppers in tomato gravy
  • Butter Prawns $20.50
    • Prawns simmered in a tomato based butter sauce
  • Korma $19.00
    • Cooked in cream and cashew nut paste gravy
  • Prawn Vindaloo $20.50
    • Prawns cooked in a vinegar and chili sauce. This dish was brought to Goa by the Portguese. The Goans added plentiful amounts of spice & chili
  • A choice of: All $3.50
    • Sweet mango chutney, chili paste, Mixed pickles, Pappadoms, Cucumber & Yoghurt Raita, Banana & Coconut Relish, Mint chutney, Tamarind chutney, Tomato & onion kachumber, Raita Circa onion
  • Seafood $7.50
  • Pork $12.00
  • Pork & Veges $10.00
  • Chicken, Cashew Nuts & Veges $12.50
  • Chicken Nugget $0.60
  • Pork & Veges $10.50
  • Beef $4.00
  • Chicken $10.00
  • Coastal lamb rack, parsley relish
  • Grain fed, New South Wales, Australia, dry aged
  • Roast Brussels sprouts, balsamic vinegar, lentil juice, almond $12.00
  • Sirloin $49.00 400g
  • Slow roasted Wagyu shin, red wine jus $88.00
  • Suckling pig fritter, cabbage slaw, pecorino $24.00
  • Peppered wild venison, celeriac puree, roast baby apples, sweet and sour sauce $48.00
  • Red Chimichurri N/A
  • Medley of mushrooms $18.50
    • Truffle oil, poached egg on 5 grain. Finished with parmesan
  • -With Rocket, tomato or onion jam $9.50
  • Beef Brisket Burger $13.50
    • Onion jam, cheese & gravy
  • Chicken Caesar Lemon & Parsley Tenderloins, egg, house dressing, croutons, parmesan, avocado & Cos $16.50
  • Fries Relish & Mayo $6.50
  • Trifle Granola $12.50
    • With berry coulis & yoghurt
  • We are proud to use free range eggs & chicken
  • Cheese Toastie $5.00
  • POTATO ROSTI $17.50
    • Smoked salmon, spinach, capers, poached eggs w/ home made hollandaise
  • CORN FRITTERS $17.90
    • Homemade sweet corn fritters, bacon, avocado, tomato salsa, green salad and sour cream.
  • BENE
    • Poached eggs w/ hash brown, spinach and hollandaise served on a kaiser roll
  • CAJUN CHICKEN SALAD (GF) $17.90
    • Grilled chicken breast, orange, walnuts & roast almonds on a bed of honey mustard salad
  • EGGS ON TOAST $10.00
    • Free range eggs on toast w/ tomato relish & a hash brown with a free small coffee (upsize your coffee for 50¢)
  • THE 'VEGGIE' $19.90
    • Eggs, grilled haloumi, baby spinach, roast tomato, Portobello mushroom, avocado, hashbrown and tomato relish on 5 grain toast.
  • CALAMARI SALAD $14.90
    • crispy fried calamari w/ garden salad & aioli
  • HASH STACK $17.50
    • Homemade hashbrown, roast tomato, avocado and a poached egg served on ciabatta w/ aioli and bacon
  • M35. PRAWN JALFARAZI $14.99
    • Prawns cooked with fresh capsicum, onions, tomatoes and spices
  • M8. CHICKEN MASALA $12.99
    • Chicken fillets cooked in onion tomato gravy & spices
  • C2. CHILLY CHICKEN $14.00
    • Battered fried boneless chicken cubes tossed in work with diced onions, capsicum. spring onions
  • M13. MANGO CHICKEN $12.99
    • Chicken fillets cooked with mango & cashew nut gravy
  • M26. HANDI MEAT $14.00
    • Tender lamb curry cooked with tomatoes, ginger, coriander and spices
  • M9. CHICKEN DO PIAZA $12.99
    • Marinated chicken pieces cooked with dices onions, spices & onion gravy
  • V4. ALOO PALAK $12.00
    • Fresh leafy spinach and potatoes cooked in onion and tomato gravy
  • D4. CHOCOLATE FUDGE CAKE $6.00
  • Salmon Stack $19.50
    • 3 slice of smoked salmon, avocado, cream cheese, spinach, one poached egg on toast
  • -Berry Jam & Cream Cheese $8.50
  • Gourmet Beef Sandwich $17.50
    • Roasted beef, gravy, caramelized onions, gherkin, green salad with chips
  • Vespa Big Breakfast $21.50
    • Bacon, Chorizo, Tomato, Mushroom, Hash Brown, Spinach, Fruit Chutney with Eggs any style on toast
  • Creamy Mushroom (V) $14.50
    • Portobello Mushrooms, Cream on Toast
  • Avocado (in Season) / Mushrooms / Spinach / Side of Chips with Tomato Sauce $3.50
  • Kumara Cakes Free
  • Chicken Salad $17.50
    • Grilled Chicken, Cranberries, Avocado, Crispy Noodles on Green Leaves
  • Tempura prawns (4p) $16
    • Tempura sauce, freshly grated daikon radish
  • -tempura soft shell crab
  • Steamed broccoli (V) $6
    • Sesame miso sauce
  • Small (1 to 2 people) $18
    • 6 pieces of sliced fish and 1 prawn
  • Beef tataki carpaccio $17
    • Seared raw beef, wild rocket, wasabi cream, truffle oil, balsamic soy, walnut, sliced parmesan
  • -salmon sashimi
  • -tempura prawns
  • -hamachi (yellow tail) $8 $12
  • Curry chicken combo $10.00
  • Capsicum fried with tofu sheet combo $9.00
  • Fried egg with tomato combo $9.00
  • Sweet & sour pork combo $10.00
  • Fried beans combo $10.00
  • Spicy chicken combo $10.00
  • Cumin flavored fried lamb combo $11.00
  • Egg, cucumber Fried with pork combo $11.00
Dogmatic

Dogmatic

location

Address

Cnr Queens Street & Tyler Street, Auckland, New Zealand

phone

Phone

099737067

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Fast Food

features

Features

Takeout ,  Lunch ,  Seating ,  Outdoor Seating

Location
Cnr Queens Street & Tyler Street, Auckland, New Zealand
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