Dogmatic in Cnr Queens Street & Tyler Street, Auckland, New Zealand...

BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
Strawberry cheesecake $3.50
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Hash bites $3.50
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard

VEGETABLE KORMA 17.50
- (A variety of vegetables cooked with mild spices)
BASMATI RICE 4.00
DHAL MAKHANI 15.50
- (Black lentils cooked with ginger, Onions, Tomatoes and Coriander leaves)
MANGO CHICKEN 18.50
- Chicken cooked in a mango gravy
ROGANJOSH 10.00
- (Lamb cooked with exotic blend of herbs & spices in thick gravy)
MAHARAJA BANQUET $35 (per person)
- Entrees: (Samosa, Onion Bhaji, Chicken Tikka and Seekh Kebab) Main Course: (Butter Chicken, Lamb Roganjosh, Beef Vindaloo, & Veg Korma, Rice, Naan & condiments (Minimum for two people) >>
CHICKEN TIKKA SALAD 17.50
- (Clay oven chargrilled, Chicken with sun-dried tomatoes, feta cheese, crispy noodles with honey mustard dressing)
SAAGWALA 18.50
- (Choice of chicken/lamb/beef cooked in and skillfully blended with Spanish in an exotic curry)

mushrooms / slow roasted tomatoes /creamed spinach / avocado $4.50
SIRLOIN STEAK SANDWICH FF $22.00
- Served on toasted sourdough w free range bacon, tossed greens, brie, wholegrain mustard, caramelized onion & aioli dressing
organic free range bacon/freedom farm pork sausages $7.00
QUINOA FRITTERS V GF>>Organic quinoa w beetroot, carrot & feta, candied walnuts, cumin yogurt on lemon rocket w balsamic glaze
ORGANIC BIRCHER MUESLI V $14.50
- Spiced orange soaked muesli w natural yogurt, raspberry coulis & manuka honey
OMELETTES $19.00
- Baby spinach, pesto, tomato & feta
JERK CHICKEN SLIDERS F $20.00
- with grilled pineapple, house coleslaw, whole grain mustard, sesame buns w chili jam
CHICKEN BREAST SALAD FR GF>>Free range chicken breast, mango, grilled halloumi, avocado, wild rocket, toasted almond, aioli & kumara crisps

Pork with Chive, Egg and Prawn (20 pieces) $14.00
Pig trotter cooked in special sauce Small $3 Lrg $4
Black fungus in special sauce $2.5 / $3 / $5
- small dish / small box (takeaway) / large box (takeaway)
Beef with Onion and Carrot (20 pieces) $14.00
Bread roll with Chinese sausage $1.2/each
Steamed bun $1.2
Beef with cabbage $1.2
Lamb with carrot $1.2

Coleslaw Reg $2.10 / L $3.90
5 Piece Pack $14.70
- 3 piece of chicken thigh , 2 piece of drum stick and regular chip
Nugget $0.60
Chicken Fillet $7.50
Piece of chicken N/A
Supreme Chicken Burger $8.30
Chocolate mousse $3.50
Homemade chicken spring roll $2.00

Beet Street $19.00
- beetroot cured salmon, beetroot puree, smoked white fish cream friche, salmon caviar, dill and crispy salmon slun served on kumara sourdough
Magical Mushrooms $18.00
- summer mushroom medley in a organic cream and herb sauce in a fresh garden salad
Green Breakfast Bowl (GF) $17.00
- charred broccoli and seasonal greens tossed with kale pickled red cabbage, red onion, roasted capsicum, alfalfa sprouts finished with a wedge of avocado, chilli and lime dressing, a sprinkling toasted seeds and a poached egg
Add bacon $ 5.00
Omerta $17.00
- open omelette with lightly cured seasonal white fish marinated in milk with evidence of fresh summer herbs
Bacon $5.00
Extra Toast $3.00
Anzac Granola $14.00
- organic maple, pecan, pistachio granola with hung coconut yoghurt and seasonal berries

Freshly Shucked 6/12 New Zealand oysters, red wine vinaigrette (gf) (df) Market Price
Pizza Margarita GF option $21
Tomato, herb & buffalo mozzarella arancini, pesto (v) $16
Maple wainut cheese cake, rhubarb compote, French vanilla ice cream, pecan praline $15
Chicken Schnitzel, coleslaw, fries $22
700grm Savanah T-bone $68
Hand crafted garlic bread with aioli (GF option) $5
Broccoli, green beans,anchovy, caper, bread crumbs (DF/GF option) $9

Kikorangi blue $18
Baked ricotta cheesecake with sweet poached plums and double cream $15
Banana and Caramel crumble with vanilla ice cream $15
Venison $38
- Served rare with juniper jus, braised cabbage and grilled bread dumpling
Rocket, pear and parmesan $9
Risotto $26
- With paprika roasted chicken and green peas
Hot smoked Akaroa salmon salad $20
- With dill vinaigrette
Antipasto platter $35

Smoked Salmon Scrambled Eggs $18.00
- Scrambled eggs with smoked salmon, roasted tomato served on toasted brioche
- New Zealand Snapper $21.00
SEAFOOD PLATTER $75.00
- Oysters, tiger prawns, green tip mussels, ceviche, tempura fish, crumbed calamari raw fish salad, cured salmon & grilled baguette
Fish cakes and Eggs $16.50
- Homemade fish cake and two poached eggs topped with kale and hollandaise sauce
Tempura Fish Burger $21.00
- Classic coleslaw & tartare sauce w/ steak fries
Crumbed Calamari w/ Vietnamese salad, nam jim & coriander $18.00
Cured Salmon, pomegranate, orange & citrus oil $15.50
Te Kouma Bay Pacific $3.50 each

Mushroom $3.50
Chicken salad $11.90
- Wih grilled chicken, mixed salad greens, tomato, avocado,cucumber olive oil dressing
●Eggs benedict
- Poached egg hollandaise toasted english bagel
Toast $1.50
●Pancakes
- Fresh fruit maple syrup
- 1 filling $4.00
●Choice of fillings
- Eggs / mushrooms /cheese / bacon/ onion / ham / tomato / chicken / pineapple
Bacon, eggs & fries $8.90

Dogmatic in Cnr Queens Street & Tyler Street, Auckland, New Zealand Menu