Dogmatic in Cnr Queens Street & Tyler Street, Auckland, New Zealand...

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Kiaora $9.80
- Lamb & mint sausage on kumara mash with beetroot relish
The Brit $9.80
- Beef bratwurst, horseradish potato mash, smashed peas & gravy
B.B.B $9.80
- Sicilian beef, bacon wrapped, caramelised onion & BBQ sauce
Chilli $9.80
- Beef sausage, chilli, purple onions & jalapenos
The Slaw $9.80
- Classic beef with creamy coleslaw, BBQ sauce & cheddar cheese
Kransky $9.80
- Beef & pork with 'Build Your Own' trio of toppings
Go Italian $9.80
- Italian pork, trio of capsicum, sauteed onions, balsamic glaze & shaved parmesan
Nam Nam Viet $9.80
- Pork chorizo, banh mi
The Slum Dog $9.80
- Curry chicken, mango chutney & dahl
Shroom $9.80
- Chicken & herb, caramelised onions & rosemary mushrooms
Vegetarian Annie $9.80
- Sauteed onions & rosemary mushrooms
EXTRA TOPPINGS & CHUTNEYS 50¢

Nearby Sample Menus

5. Methi Chicken $15
- Methi is a herb which is used as green leaves, dry leaves, powder & seeds, Chicken cooked in this herb has very unique flavor, it fond of herb, its for you
3. Mixed Vegetable (Best enjoyed with tandoori roti) $12.50
- Seasonal vegetable cooked with onion, ginger and green chillies
3. Butter Naan $3
5. Aloo Parantha (Plate) $6
2. Plain Naan $2.50
3. Vegetable Pulao $12
- Mixed vegetables cooked with basmati rice flavoured with spices
9. Curry $13.50
- Choice of chicken or lamb. An authentic and traditional Choice style curry
10.Aloo Jeera $11.50
- Boiled potato cubes seasoned with cumin seeds

WOOD FIRED ON THE BONE 32.5
- agria potato fondant / spinach fondue / beurre café de Paris Harmony pork cutlet 220gm
GRAIN FED RUMP 25.9
- rye bread / fermented daikon / pickled cabbage / smoked provolone / laphroaig mustard
SEA 52.5
- oysters / mignonette sauce / house smoked salmon / crispy skin / lemon caviar / radish / watercress / market fish ceviche / celery remoulade / samphire / chimichurri / wood fired king prawns / crispy bacon / prawn goddess fraiche / cos
CRISPY PORK BELLY 17.9
- pork rillettes / pickled prunes / fennel
GOLDEN BEETROOT 20.5
- raw Chioggia beets / beetroot hummus / frisée / goat’s cheese / spiced hazelnut
BEEF FILLET 180GM 37.9
- charred corn / puffed barley / ox cheek cigar / braised onion jus
CONFIT BABY POTATO 8.9
- rouille
CITRUS MARINATED OLIVES 10.5
- toasted almonds

Price per person - Minimum of 5 People $33.00
- Mix Appetizers (Thai Gari Puff, Spring Roll, Satay Chicken, Ka-Nom Pang A Goong) / Main Course - Gai Pad Met Mamuang - Stir fried slices of chicken with cashew nuts, vegetables and oyster sauce. / Pra Ram Long Song - Stir fried slices of pork with seasonal vegetables and Thai peanut sauce / Pad Priew Warn - Stir fried prawns with vegetables in sweet and sour sauce / Nua Ka Ta - Stir fried marinated of beef with selected spices, garlic and pepper served on top of vegetables. Presented on a hot plate. / Gang Kiew Warn - Slices of chicken with green curry, bamboo shoots, capsicum and coconut cream. / Rice is included in the set / Dessert - Fresh Fruit with Ice Cream
- Prawns or Mixed Seafood $23.50
Chicken (Small or Large Bowl) $8.00 / $18.50
Tom Kar Jae $7.50
- Lightly spiced soup with lemon grass, seasonal vegetables and coconut cream.
Tod Kratiem Prik Thai
- Your choice of meat stir fried with garlic and pepper served on top of vegetables.
Satay Gai (4 Skewers) $9.00
- Deep fried skewered sliced of chicken marinated and served with peanut sauce on top.
Gari Puff (4 Pieces) $7.50
- Deep fried puff pastry stuffed with minced chicken, onion,red kumara and curry powder.
Goong Sam Ros $23.50
- Deep fried prawn cutlets with courgette, capsicum, onion and sweet tangy pineapple sauce.

Chicken $10.40
Prawn $11.90
Chicken & Lemon Sauce $11.90
Prawn $11.90
Pork & Pineapple $11.90
Sausage $1.60
Cheese $2.50
Steak $10.40

Lamb Kebab n/a
- Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Borek From $11.00
- A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
Mixed Shish From $18.90
- Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Chicken Iskender From $14.50
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Lamb Shish Salad From $14.50
- Grilled marinated lamb cubes threaded on a skewer served with salad
Chicken Kebab n/a
- Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Musakka From $13.50
- Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce
Vege Combo From $13.90
- Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread

Bacon $5.00
Extra Toast $3.00
You’re A Eggs $13.00
- eggs any style on your choice of bread
Omerta $17.00
- open omelette with lightly cured seasonal white fish marinated in milk with evidence of fresh summer herbs
Cured Salmon $6.00
Beans Is Beans $16.00
- pea and edamame beans, goats cheese, avocado, chilli and mint on sourdough toast with dukkah and chilli oil
Anzac Granola $14.00
- organic maple, pecan, pistachio granola with hung coconut yoghurt and seasonal berries
Buckwheat Hotcakes (GF) $18.00
- organic maple, hung coconut yoghurt and medjool date paste

Garlic Vegetables with white rice / Thai Vegetables with White Rice $9.50
Spring Roll (Home Made) / Curry Roll (Homemade) / Vegetarian Spring Roll $2.30
Seafood $15.00
Seafood $15.00
Cheese & Onion $3.70
Curry Vermicelli $13.00
Seafood $15.50
Cashew Nuts / White Rice $3.50

Fries $3.50
Super on salad $13.50
Chicken samosa $4.00
Chicken souvlaki $12.50
Kiwi Chicken burger $11.00
- Marinated & Chargrilled chicken breast,melted cheese, beetroot, mayo & tomato relish
Served with fresh salad, hummus, meat and sauces
Hummus $1.00
Lamb $13.50

Braised Duck Leg $32.00
- celeriac, cracked wheat, sauerkrant, blood orange
Streaky Bacon $5.00
Ham & shrimp $15.00
- egg mayo, mustard leaves
Eggs Benedict $19.00
- bacon,toasted English muffin, hollandaise
Buttermilk Chicken $22.00
- farro ragout, lime, fennel
Cheese Burger $22.00
- roast fruit chutney, very old edam, fries
Poached Rhubarb $14.00
- whipped cream, olive oil
Hand Cut Fries $7.00

Nuggets & fries $7.50
Samosas & fries $7.50
Lasagna & fries $10.00
Steak & cheese pie $3.50
Spring Rolls & fries $7.50
Mince & cheese pie $3.50
Bowl of fries $3.50
Bowl of wedges $5.00

RED BEAN BUN
STEAM DUMPLINGS 10 PCS $5.00
PAN FRIED PORK BUN 6 PCS $5.00
WONTON SOUP $7.00
- shrimp & pork wonton soup 10pcs
SPICY DUMPLINGS SOUP 15PCS $10.00
PAN FRIED DUMPLINGS 15 PCS $8.00
PAN FRIED DUMPLINGS 10PCS $5.00
PORK BUN

LITTLE PEOPLE $8.00
- Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
Prawn Tacos $18.00
- Soft taco shell filled with prawns, avocado, tomato, capsicum with chipotle sauce. Gluten free option available
Sides
Weekend Bene $19.50
- Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our rosemary hollandaise
Porridge $12.50
- Served with poached rhubarb and lightly sliced chai pears.
Free range bacon / Sausage / Mushroom $5.50
House Granola $13.00
- A selection of nuts, oats and coconut freshly roasted in pure apple juice served with poached rhubarb and lightly spiced chai pears.
Poached Egg $3.00

Grilled Pork Cutlet $14.50
- Oven baked pork cutlets with onion potatoes served with bacon and mushroom cream sauce
Chicken Satay $9.00
- Chicken satay with garden salad & rice served with peanut butter sauce
Le Royal Club Sandwich $11.00
- Triple white toast, layered with lettuce, tomato, chicken breast, crispy bacon, fried egg and club sauce served with french fries
Bacon Egg Cheese Burger $5.50
Extra bacon $1.50
Hot Chips $2.50
Mac N Cheese $5.00/$6.00/$7.00
- small / medium / large
Pork Saltimbocca $14.50
- Oven baked pork cutlets wrapped with sage Dacon served with mashed potatoes and red wine sauce

BBQ PULLED PORK $19.00
- PULLED PORK, CAPSICUMS, ONIONS CHIPOTLE BBQ SAUCE & PICKLES.
PHILLY CHEESE STEAK $20.00
- STEAK STRIPS, SAUTEED ONIONS, CAPSICUMS, CREAMY CHEESE SAUCE & MUSHROOMS
BUFFALO WINGS $12.00 / $20.00
- OUR FAMOUS CHICKEN WINGS SEASONED WITH OUR SPICY DRY RUB, FRIED, THEN TOSSED WITH OUR HOMEMADE HOT SAUCE. SERVED WITH RANCH(SIX OR TWELVE)
MOMMA BONNIE’S FRIED CHICKEN TASTER $16.00
- HAND-BREADED JUICY CHICKEN TENDERLOINS, SERVED WITH OUR SWEET CHIPOTLE BBQ OVER A RANCH COLESLAW.
NEW ORLEANS SHRIMP & SCALLOPS $27.50
- JUICY SHRIMP & SCALLOPS sautéed IN A CREAMY WHITE WINE CAJUN CREAM SAUCE OVER CREAMY MASHED POTATOES & SERVED WITH sautéed SEASONAL VEGGIES.
FRESHLY COOKED TORTILLA CHIPS $11.00
- WITH JALAPENO CHEESE DIP
BUFFALO CHICKEN $21.00
- MOMMA BONNIE'S FRIED CHICKEN BREAST TOSSED IN OUR BUFFALO SAUCE WITH RANCH COLESLAW AND DILL PICKLE.
DIXIE BURGER $19.00
- LARGE BEED PATTY WITH SWEET CHIPOTLE BBQ SAUCE, CRISPY BACON, LETTUCE, TOMATO, CHEESE, AND RANCH DRESSING.