Dogmatic in Cnr Queens Street & Tyler Street, Auckland, New Zealand...

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Kiaora $9.80
- Lamb & mint sausage on kumara mash with beetroot relish
The Brit $9.80
- Beef bratwurst, horseradish potato mash, smashed peas & gravy
B.B.B $9.80
- Sicilian beef, bacon wrapped, caramelised onion & BBQ sauce
Chilli $9.80
- Beef sausage, chilli, purple onions & jalapenos
The Slaw $9.80
- Classic beef with creamy coleslaw, BBQ sauce & cheddar cheese
Kransky $9.80
- Beef & pork with 'Build Your Own' trio of toppings
Go Italian $9.80
- Italian pork, trio of capsicum, sauteed onions, balsamic glaze & shaved parmesan
Nam Nam Viet $9.80
- Pork chorizo, banh mi
The Slum Dog $9.80
- Curry chicken, mango chutney & dahl
Shroom $9.80
- Chicken & herb, caramelised onions & rosemary mushrooms
Vegetarian Annie $9.80
- Sauteed onions & rosemary mushrooms
EXTRA TOPPINGS & CHUTNEYS 50¢

Nearby Sample Menus

R18 Biryani Rice (2 Dishes) with Beef Rendang & Sambal Eggplant $18.50
N10 Dry Koay Teow with Steamed Chicken $16.20
B17 Steamed Mantau Only (2 pieces) $4.90
N15 Dry Curry Egg Noodles with Curry Chicken $16.20
V06 Vegetarian Char Koay Teow with Egg $18.90
R10 Biryani Rice (2 Dishes) with Red Chicken & Sambal Eggplant $17.20
R12 Biryani Rice (2 Dishes) with Red Chicken & Sambal Prawns $17.90
N07 Pappa Asam Laksa $15.90

Summer Berry pudding $16
- shortbread crumb & clotted cream
Vintage Cheddar $14 / $34
- per single / selection
Kingfish Sashimi $22
- harissa, blood orange, sesame wonton crisps
300g Savannah Eye Fillet on the Bone $42
Fines Herbs Crumb (6 or 12) $24 / $44
Savannah T-Bone $10 per 100g
Shoestring Fries $9
Espresso Semifreddo $16
- honeycomb & chantilly cream

Bah Bah Lamb Shoulder $33.00
- Lamb Shoulder / gravy
The Barnyard $19.50
- Crumbed chicken, breast, bacon, cheese, lettuce, tomato, red onion, aioli
Ribs Smoked long & slow for 14 hours
Served with or without gravy
All served with chips
Heaver Cleaver $18.50
- 150g house made beef patty, cheese, lettuce, tomato, red onion, pickles, beetroot, aioli
1 Kilo Slab $38.00
ADD MEAT $6.50

frisee aux lardons shallot dressing, soft hen´s egg $17.50
red butter, lettuce, shallot & chervil $9.50
lamb rack black tomatoes, olives, garlic puree & yogurt $36.00
green vegetables & goats curd $14.50
fresh oysters with mignonette & lemon $5.00
hand cut steak tartare, condiments $19.50
duck trio platter duck liver parfait, duck rillette, smoked duck breast $33.00
toasted jamon comte, truffle paste $14.50

Lamb $13.50
GRILLED BREAST OF CHICKEN $14.00
- served with salad, wedges & apricot sauce
FISH PIECE $3.50
BACON $3.00
MOTHER OF ALL CHICKEN $16.00
- grilled breast served on a bed of salad & pita bread covered with bacon, egg & cheese
WEDGES $4.00
CHICKEN LEGS $3.50
Beef $15.50

Vegetable noodle $22.50
- pork and kimchi stir fry, freshly made vegetable noodles tossed with fried pork, broccoli, onions, and kimchi, with fresh cilantro (GF)
Chicken fillet schnitzel $22.50
- with a parsley & garlic crust cooked in organic coconut oil, with a salad of baked kumara, kale and toasted almonds, tahini yogurt sauce (GF)
Fish of the day $29.50
- market fresh fish, oven baked, with brown butter and sage potatoes, summer tomato salsa, and arugula salad with lemon dressing (GF)
Bowl of marinated olives $8.00
Abe’s “Real” bagels, toasted with a choice of toppings $13.50
- Melted Swiss cheese, bacon, caramelized onion
Abe’s “Real” bagels, toasted with a choice of toppings $13.50
- Avocado, sliced tomato, and bacon
Kale salad with parmesan, almonds and a garlic and lemon dressing $9.00
Burger The beef ‘n cheese $20.00
- ground beef, Swiss cheese, pickled beetroot, red onion, crisp iceberg lettuce, and fresh tomato on our freshly baked pumpkin bread bun with hand cut fries

-Medium $2.50
Lamb $5.50
- With salad, gravy or sauces of your choice
Free range rotisserie chicken S $10.90 M $14.90 L $18.50
-Large $9.00
-1/2 Chicken $17.90
Beef & pork (100 gr) $3.70
Roast burger $6.50
-Add roast Pumpkin $0.80

Meat Lovers $26
- Salami, beef, champagne ham, bbq sauce
Hawke's Bay Lamb Rump $34
- Stables rub, zesty summer veg, cous cous, labne
Hand Cut Taupo Beef $16.5
- Mushroom, parmesan, olive oil
Beer Battered Fish $28
- Shoestring fries, tartare, lemon
Pizza Bread $12.5
- Fresh garlic, herbs, sea salt, aioli, olive tapenade
Fish & Chips $12
Kiddie's 2 Scoop Charlie's Ice Cream $8.5
- (Fresh strawberries or caramel sauce) white chocolate, vanilla or ginger nut
Asian Slaw $9.5
- Tamarind, peanut, coriander

Spicy Shredded Pork on Rice (Lunch/ Dinner) $8.00/ $10.00
Combination Meats with Tofu $20
Vermicelli Singapore Style $13
Sliced Duck Meat Noodles Soup (Lunch/ Dinner) $8.00/ $10.00
- with preserved Vege
Vegetables with Garlic $16
Combination Meats with Fish
Pork Spare Ribs with Pepper & Salt $18
Soy Chicken On Rice (Lunch/ Dinner) $8.50/ $10.00

Spanish Omelette $17.00
- w garlic roasted potatoes, tomato mozzarella, caramelized onion, and toast/smoked salmon
B.L.A.T $18.50
- bacon, lettuce, avocado, tomato and mayo on Turkish flat /with chicken
Eggs Benedict $16.00
- served on English muffins w spinach Pukeko hollandaise sauce and/bacon
Grilled Chicken Tortilla Wrap $17.50
- w salad avocado, tomato, mozzarella and yogurt sauce
Pukeko Caesar Salad $17.00
- w bacon croutons, anchovies, parmesan & poached Egg(with chicken $18.00)
Baked Beans on toast $8.50
Avocado tomato and cream cheese $13.50
French Toast $17.00
- w grilled banana bacon and, maple syrup

Tuna Tostada $12
- Seared tuna, avocado salsa, jalapeno poppers
Hawkes Bay Lamb Rack $38
- Parmesan crusted, grilled eggplant, tomato ragu
Mixed Grill $50
- Bourbon glazed sirloin, pork sausage, chorizo, lamb cutlets, roasted vine tomatoes, grilled halloumi, onion rings, bearnaise, horseradish
Prawn Cocktail $17
- Jalapeno guacamole
Scotch /200 gm $29
Iceberg Wedge, blue cheese dressing, bacon shards $10
Terakihi $28
Sirloin /250 gm $29

Pork Spare Ribs (Half KG) $25
Avocado Fries $7.50
- Battered avocado with wasabi, mayonnaise dipping sauce
Soup Of The Day $12
Prawns $12
- Coconut crusted prawns
Healthy Salad $10
- Rocket salad with beetroot, tomato, Green Beans and cauliflower
Banoffee Pie $13
- Fresh cut banana & caramel served in a glass
Broccoli Medley with almonds $9.50
Carnivore $32
- Chimichurri steak jerk chicken and pork belly

Tempeh Trap $12
- Grilled Tempeh, With Caramelised Onion And Balsamic Mushroom, Lettuce, Tomato, Relish And Homemade Egg-Free Lemon Aioli, On A Toasted Bun
Moroccan $12
- Kumara And Moroccan Spiced Patty, Lettuce, Tomato, Red Onion, Cucumber, Tomato Relish, Homemade Egg-Free Lemon Aioli, On A Toasted Bun
Samuel El Jackfruit $12
- Smoky Bbq 'Pulled-Not-Pork' Jackfruit With Pineapple, A Tangy Apple Slaw And Homemade Egg-Free Lemon Aioli, On A Toasted Bun
Chocolate Chunk Cookies $4
- Dairy And Egg Free, Made With Whittakers Dark Chocolate
Kombucha $6
- Infused With Ginger, Made With Love By Our Friends At Organic Mechanic
Kiwi $12
- Beetroot And Sunflower Seed Patty, Lettuce, Tomato, Red Onion, Gherkin, Mustard, Tomato Relish, On A Toasted Bun
Fries $5
- With Homemade Egg-Free Lemon Aioli
Handmade Aioli $9
- Dairy And Egg Free, With A Dash Of Lemon Juice 250Ml Glass Jar

Japanese Style Salmon Soup with Rice $19.00
- Salmon Soup with Grilled Salmon / Seaweed / Soy Bean / Dried Fish with Rice
Deep Fried Chicken Wings $8.00
Soy Chicken Leg Noodle Soup $15.00
- Soy Chicken Leg / Chicken Base Soup
Creme Brulee $7.00
Sesame Soy Squid $15.00
- Squid / Thai Chilli Sauce
Deep Fried Chicken Wings with Salad $11.00
- Chicken Wings 2 pieces / Potato / Apple / Mixed Fruit
Baked Ox Tongue with Bechamel Sauce on Rice $17.00
- Bechamel Sauce / Ox Tongue / Cheese / Broccoli / Mushroom
Fried Poussin with Salad $23.00
- 350g Poussin / Potato / Apple / Mixed Fruit

Dolce vita $12.00
- Classic flavour of cappuccino chocolate and hazelnut ice cream, layered together on chocolate sponge with almonds sprinkled on top.
NZ Green lipped Mussels $16.90
- Steamed in white wine with a coconut, curry Ginger and lemongrass scented broth, served with bread and salad
Salad $6,
Waterside Breakfast $8.50
- eggs any style with toast and roasted tomato
Baked beans $3
Lunch and dinner (including sundae) $15.0
Cheeses board $21.00
- New Zealand assorted cheese served with preserved figs, peach chutney, fresh fruit and crackers selection
Creamy mushroom $16.90
- Sautéed mushroom and bacon in creamy brandy sauce served with toasted ciabatta