Domino's in Hamilton Menu

Chicken lover parfait, quince jelly, croutons $12.00
Salmon tartare, citrus, crème fraiche $12.00
Beef rib ravioli, parsnip puree, oyster mushroom, rocket $18.00
Salted caramel ice cream affogato with frangelico liqueur $12.00
Selection of homemade ice cream and sorbet $12.00
Fish cake, lemon mayonnaise, poached egg, rocket $18.00
Two courses $25
Very old edam, quince paste, handmade crackers $12.00

Breakfast salad $17.00
- w. mixed leaves, pancetta, roast mushrooms, avocado & poached egg
Fresh fruit $13.00
- w. honey roasted nuts, seeds & yoghurt
River Kitchen meringues $3.50
- Crunchy on the outside, gooey in the centre! Mandarin; Caramel; Chocolate coffee; Plum; Strawberry...
Seasonal favourites N/A
- Slow cooked Lamb shank terrine; Roast pumpkin koftes; Wild Venison scotch eggs; Baked polenta w. eggplant & mozzarella ;Vietnamese rice paper rolls; River kitchen lasagne ; Baked stuffed egg
River Kitchen scones $4.50
- Custard & date; Potato, cheese & red pepper
Sides $5.50
- FR razorback pork sausies; tomato & avocado; roast mushrooms; chorizo; bacon
Slices $4.50
- Sticky lemon; Coconut, lime & passionfruit slice; Gooey caramel; Ginger crunch; Oaty seed slice; Chocolate & raspberry brownie; Lousie cake
Spanish beans $17.50
- w. smoked ham hock & either black pudding or poached eggs on toasted Turkish bread

But Palo Burger $ 13.5
- Buffalo Chicken Thighs, Hot Sauce, Berg, Dirty Sauce
Waikato Burger $ 13
- Aged Beef, Sliced Beetroot, Egg, Cheese, Berg, Tomato, Burger Sauce
Smurf Burger $ 13.5
- Aged Beef, Bacon, Blue Cheese, Mushrooms, Tomato, Bacon Jam
Caesar Burger $ 13.5
- Chicken Thighs, Gem Lettuce, Bacon, Parmesan, Caesar Dressing, Fried Egg
Pan Roasted Broccoli, Garuc And Almonds $ 6
Good George Ipa Battered Onion Rings $ 6
All Our Beef Patties Are Made From 100% Prime Hereford Beef. That Is It. Nothing Else.
Frickles (Battered Gherkins) With Blue Cheese $ 6

Chips / Fish $2.80
For 2 people $23.00
- 168 fried rice, chicken, mushrooms & cashew nuts
Chilli Box $9.50
- Egg noodles with roast pork, chicken, beef and fresh vegetables in a thai chilli sauce, served mild, medium or hot
Chicken $10.50
Ham / Cheese $2.20
For 3 people $28.00
- 168 fried rice, chicken chow mein, sweet & sour wontons
Seafood Mee Goreng $11.00
- Egg noodles with prawn, calamari, fish cake, crab meat, tofu and fresh vegetables in an Indian style sauce, served mild, medium or hot
Kumara Chips / Spicy Wedges / Garlic Wedges / Tarakihi $4.50

NAAN $1.50
Lamb Madras $10.00
BUTTER CHICKEN $10.00
Veg Cutlet $1.50
Pakora $2.50
CHICKEN TIKA MASALA $10.00
VEG. PAKORA (3 pieces) $ 2.50
Beef Vindaloo $10.00

-For 2-3 people $45.00
Spicy Pork & Kimchi Soup $12.00
- Hot and spicy soup boiled with kimchi, pork and tofu
Sweet & Sour Pork $30.00
- Deep frying pork and veges with sweet and sour sauce
● Pork Bone and Potato Soup
- Boiled pork bone, potato and dried cabbage with soybean and chilli powder
Seafood Pancake $20.00
- Pan fried flour with seafood, onion, spring onion and eggs
Spicy Jelly Tofu Soup $12.00
- Boiled with jelly tofu, seafood and an egg
Grilled Sliced Pork $20.00
- Slices of pork belly with sliced onion and mushroom, bbq'd at your table on a traditional iron plate
Jabche L $30 M $20
- Stir fried noodles, vegetables and pork

Craft Burger $19.00
- Homemade angus brisquet pattie on an avocado and lime base, bone marrow onion jam, dry cured streaky bacon, smoked cheddar, finished with Craft BBQ sauce and rocket. Served with cross cut fries and aioli
Onion Rings $8.00
- Craft made onion rings served with craft BBQ sauce and chipotle mayo
Mexican Pulled Pork Burger $19.00
- Mexican pull pork covered in cheese and jalapenos on a savoy and red cabbage slaw. Served with cross cut fries and aioli
Pepperoni $22.00
- Iberian Salami with Swiss brown mushrooms and mozzarella on Crafts tomato base
Marinated Olives $7.00
- Marinated Sicilian green olives
Blue Cheese $21.00
- Garlic chilli base, mozzarella, blue cheese, walnuts, red onion jam topped with fresh pear
Calamari $12.00
- Sichuan salt with a wasabi and lime mayo
Mexican Pulled Pork $23.00
- Mexican spiced pulled pork with jalapenos, sour cream, mozzarella and avocado and lime mayo

Proffers $ 20
- Steak, onion marmalade, cheddar, salad in a mezzo bun with fries
Sauces $ 0. 50
House-smoked salmon $ 20
Big Breakfast $ 20
- Crispy bacon, free-range eggs your way, herbed beef sausages, house- made rosti, toasted ciabatta, smokey bourbon beans and fried tomato
Tom. sauce
Super Salad (Vegan, GF) $ 18
- Bursting with colourful goodness – orange, beetroot, baby spinach, candied nuts, crisped tofu, cranberries, capsicum, red onion, baby watercress
Rustic Fries(DF, GF, V) $ 6/$ 8
- Everyone’s favourite with tom. sauce & aioli
- Add crispy bacon $ 18

-Vegetarian $11.50
-Vegetarian $11.50
-Seafood $20.00
-Small $8.50
-Vegetarian $11.50
Mee krob rad nah
- Crispy egg noodle with thicken special gravy
-Chicken, beef or pork $13.50
Yellow curry noodles $12.50
- Stir fried meat, egg- noodles with BBQ pork, yellow curry paste, egg vegetables choice of chicken, beef, pork

add salmon or sujuk sausage $22.50
sujuk sausage $6.50
HOTCAKES $19.90
- bacon, mixed berries, maple syrup & cream
CORN EGGS BENEDICT
- poached eggs, corn fritters, avocado, hollandaise & rocket
cajun chicken $5.50
EGGS BENEDICT
- poached eggs, hash browns & hollandaise on an English muffin
add salmon $6.50
add avo $4.50

Thit Kho Trung / Braised Pork Belly $15.00
- Pork belly braised in young coconut water and quail eggs
Goi Du Du / Green Papaya Salad $15.50
- Shredded green papaya, carrot, mixed Vietnamese herbs dressed with our housemade nuoc mam sauce. served with steamed prawns, peanuts and fried shallots
Banh Cuon / Steamed Rice NoodlesSteamed rice noodles filled w minced pork and wood ear mushroom served with Vietnamese herb salad and our nuoc mam sauce3pc $14.50
Vermicelli Noodles $3.00
Banh Ml / Vietnamese Baguette ginger chicken
- Baguette with your option of grilled protein, aioli, coriander, pickled carrot and daikon, cucumber, with soy and siracha hot sauce. Choose: lemongrass beef
Canh Ga Chien Mam / Chicken Wings $12.00
- Crispy chicken wings in sweet and spicy sauce 5pc
Ga Ri Ga / Vietnamese chicken curry $16.00
- Vietnamese lemongrass curry with free rang chicken thigh, potato and carrot
Chem Chep Xa Ot / Mussel Bowl $19.00
- Nz green lipped mussels cooked in coconut cream, lemongrass, chilli, garlic and Vietnamese mint

Pakoras (5 pcs) $5.00
- vegetable seasoned with spices, dipped chickpea batter and deep fried >>
Mixed fried rice $14.00
Pasanda (Lamb/Beef/Chicken) $14.00
- Seasonal vegetables cooked in special nuts gravey
New Delhi Special (Chicken/Lamb/Beef) $14.00
- Chefs special masala
Mix Veg Chettinadu $13.00
- Seasonal veg cooked with black pepper, garlic, ginger and finish with coconut cream
Vegetable Manchurian $12.50
- vegetable balls cooked with special Manchurian sauce.
Masala (Chicken/Lamb/Beef) $14.00
- cooked with smokey ginger, garlic, onion and cashew nut based curry
Tandoori Chicken boneless $10.00/$18.50
- Spring Chicken marinated in special spices and cooked in Tandoor(half/full)

Toasted New York bagel $16.00
- Aoraki salmon, red onion, capers and feta whip
Open chicken focaccia $18.00
- cajun chicken thigh, mesclun, sundried tomato pesto and avocado topped with mint yoghurt, served with fried
Free range eggs benedict on grilled ciabatta $18.00
- with Aoraki salmon / or bacon / or field mushrooms, grilled tomato, spinach
Free range eggs on toast $4.00
- add mushrooms
Garden salad and dressing $6.00
Mixed field mushrooms $16.00
- thyme cream on toasted ciabatta and shaved parmesan (add bacon $4)
Relax and enjoy the pleasure of afternoon tea with friends in our garden surroundings. See your waiter for delicious sweets and treats from our cabinet selection. Traditional high tea is available by prior arrangement. Minimum groups of 10 people per booking, ask our friendly staff today n/a
Crepes $16.00
- crepes filled with spiced pear and apple, roasted slivered almonds and sultanas, manuka honey and mascarpone

Orange & Almond petite cakes with mascarpone
Seared scallop with mandarin and prune
Marinated pork sirloin with kumara croquette and salsa verde
Miso beef and pear kimchi
Asian inspired steamed duck
The Melt
- Shaved ham, swiss cheese, mayo
Salted baked beetroot with herbed whipped feta
House cured lamb bacon with roasted courgette ribbons and smoked tomato aioli

Spanish chicken (GF) $ 15.00
- tomato, olive & onion sauce, goats cheese polenta
Choc-choc cheesecake, coulis & cream $ 5.00
Avocado rolls, coriander dip, baby leaves $ 6.00
Pistachio & raspberry semi freddo (GF optional) $ 5.00
- lemon caramel sauce
Dukkah roasted vegetables (GF/V) $ 7.00
- Quinoa, date, pistachios & spring onion salad
Prawn & noodle laksa (GF) $ 7.00
Yang-yang crispy beef $13.00
- Witloof, cucumber & papaya
Plum & orange tart $ 4.00
- Cinnamon Mascarpone cream

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Domino's

Waikato Region > Hamilton > Domino's

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Unit 2, 303B Clarkin Road, Enderley, Hamilton

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