Prime New Zealand 290g scotch fillet cooked to your liking. Served with potato & kumara mash & seasonal vegetables OR steak cut fries & salad. Accompanied with mushroom & bacon sauce, garlic sauce OR pepper sauce.
Plum $1.70
Lemon Pepper Calamari $16.70
With aioli & sweet chilli
Harissa Chicken Salad $21.70
Grilled chicken tenders rubbed with African spices set on lettuce leaves, Asian slaw, avocado & cashews. Topped with sweet chilli, aioli & crispy noodles.
BBQ $1.70
Satay $1.70
Veggie Burger $21.70
Spinach & pumpkin pattie & water chestnut & mushroom pattie with a portobello mushroom, blue cheese & chargrilled vegetable chutney.
Options - Change fries to salad for no extra charge.
Hand pulled seasoned roast NZ Pork, caramelized onion, sweet red slaw, carrot, homemade fennel mayo & drizzled in rich lava gravy sauce in a brioche bun.
CHUR DOUBLE STACK $15.00
Two homemade NZ beef seasoned patties drizzled with grilled cheese, two layers of bacon, beer battered onion rings, caramelized onion, tomato, lettuce, gherkins & mustard mayo in a brioche bun
Cookies & Cream ice cream with hot melted chocolate sauce $7.00
Burger only $10.00
Hot dipping bowls, hand cut chips, beer battered onion rings, spring rolls & samosas served with sweet chilli & sour cream $8.00
Salt & pepper squid, lemon & pepper served with sweet aioli $8.00
Burger & Chips $13.00
Hand cut spud fries, chilli salt served with tomato sauce or gravy $5.00
Marinated sweet corn cake with curry paste and Thai herbs served with sweet chilli sauce.
Kata Talay $21.50
Pan fried combination seafood, prawns, scallops, squid, mussels and fish with vegetables served on a sizzling hot plate.
Bangkok Showtime $24.50
Combination seafood, fish, prawns, scallops, squid, mussels with hot sour sauce and served in a half pineapple.
Ped Pad Khing $25.50
Stir fried roasted duck, pineapple, garlic, ginger and vegetables.
Tofu with Vegetables $14.50
Deep fried tofu with steamed vegetables and peanut sauce
Tom Yum Gai $9.50
Traditional hot and sour Chicken soup with mushrooms and lemon grass.
Steak Pla $21.50
Pan Fried Fish fillets on bok choy cooked in black pepper sauce with red onion, green beans, tomato, mushroom, red capsicum served on a sizzling hot plate.
Red Curry $14.50
Red curry paste cooked in coconut cream with a choice of beef, pork or chicken.
The Summer Chicken Crunch Burger: A crunchy chicken patty, slice of cheese, 4 rashes of bacon, 2 pineapple rings, premium lettuce, all topped with lashings of Heinz Seriously Good Aioli! Part of our Summer Crunch Range, available for a limited time
DOUBLE CHEESEBURGER STUNNER $6.50
The Double Cheeseburger Stunner Meal includes one Double Cheeseburger, small fries, small soft drink and a sundae. Now that's value.
ANGUS STEAKHOUSE
A flame-grilled AngusPure Steakhouse Patty, Heinz Seriously Good Aioli, premium lettuce, freshly sliced tomato, sliced red onion, tomato relish, mustard, cheese and Ploughmans chutney. Top-notch. Add a regular fries and regular soft drink to make it a value meal.
THE BOMB
With flame grilled beef, bacon, creamy mayo, smoky BBQ sauce and our mouth-watering crispy onion chips *drool*.
DOUBLE WHOPPER
How could you possibly improve the WHOPPER®? Make it bigger! Our DOUBLE WHOPPER® is a pairing of two flame-grilled beef patties topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
BK CHICKEN NUGGETS
our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces.
THE KING'S BREKKIE
Dine like The King with a Bacon & Egg Muffin, two delicious breakfast sausages and hash bites. Perfect for a lazy weekend breakfast.
CHEESE & BACON TENDERCRISP
Try our latest King's Collection addition! Juicy Tendercrisp Chicken Patty made with 100% Ingham's Chicken Breast, 2 slices of Cheese, Premium Lettuce, Tomato, Red Onions, 2 layers of Bacon Rashes and Aioli sauce, all on a lightly corn dusted bun