Double Happy in Auckland Menu

Double Happy in Auckland has no menu available, but can choose from many other options such as 5 Grain Toast or Eggs on Toast from Go Deli. Live Fish Restaurant & Bar offers many options including ●Small and -Vegetable Spring Rolls / Deep Fried Combination Dumpling / Fries. Riodo includes a wide range like Beef rice noodles or BBQ Pork rice noodels. The Kraken and Lust from . Hell Pizza offers Artisan Wines and Artisan's Bacon and Eggs Benny with cheese on a toasted bagel and a creamy white wine mustard sauce.

Nearby Sample Menus

  • LARGE SERVING $2.00
    • Noodle times 1.5
  • 3. TONKOTSU GYOKAI SHOYU RAMEN $15.00
    • Pork broth with fish stick soy sauce noodle soup charsiu pork, free range egg, spinach, bamboo shoots, seaweed, spring onion
  • 36. KARAAGE CHICKEN DON $12.00
    • Karaage chicken on rice with free range egg, salad & mayo
  • 7. SPICY TANTAN RAMEN $18.00
    • Extra spicy tantan ramen. Free range spicy pork mince, spinach, spring onion, dried chilli, bean sprouts, salad
  • 10. TONKOTSU GYOKAI SHOYU TSUKEMEN $16.00
    • Pork broth with fish stock soy sauce, dipping noodle charsiu pork, free range egg, spinach, bamboo shoots, seaweed, shredded spring onion
  • 33. SUI GYOZA 5pc $7.00
    • Porched Gyoza with your choice of original or soy dressing
  • 20. EXTRA CHARSIU PORK $6.00
  • 32. NEGI-MISO GYOZA 6pc $10.00
    • Miso dressing & shredded spring onion on Gyoza
  • Tiramisu $10
    • Layered coffee &chocolate sponge with a liquer cream custard
  • Fried onion rings $6
  • Steak and chips $12
  • Shaslick royale $38
    • Skewered portions of fillet with bacon wrapped oyster
  • Carpet bag steak $38
    • Traditional thick cut, stuffedwith oyster
  • Pepper steak $38
    • Old classic, rolled in fresh ground peppercorns, topped with a brandy and cream sauce
  • Chicken livers $15 / $30
    • Pan fried and served with light cream sauce on shredded lettuce/ with salad and fries
  • Garlic prawn cutlets $15 / $38
    • Skewered and grilled rapidly, a real treat
  • -with chicken $10.00
  • Seasonal Vegetables $7.00
  • Fresh Seasonal Fruit Salad $9.50
    • A taste of the seasons fresh fruit
  • -option with chicken $21.00
  • Garlic Bread Homemade $7.50
    • Garlic herb butter on ciabatta bread, toasted until golden
  • Lamb Salad $18.00
    • Strip lamb fillet cooked to your liking served with cucumber, tomato, parsley, olives, red onion, croutons, lavash bread and a classic french dressing
  • Fish and Chips $17.50
    • Radler buttered fish of the day served with salad, golden fries, mushy peas and tartare sauce
  • Chicken And Mushroom Pie $18.00
    • Slow cooked chicken and bacon with mushrooms, onions and thyme with a puff pastry lid and your choice of either fries and vegetables or gourmet potatoes and vegetables
  • Caramelised Pork Hotpot - Thijt Kho Hot Ga $24.00
    • Slow cooked pork belly in young coconut water, hardboiled free range egg, crunchy sprout salad & steamed rice
  • Add an extra roll $4.00
  • Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of - Scallops $22.00
  • Rice Flour Crepe Rolls - Banh Xeo Tom Cuon (said "ban-xeo-dom-koon") $8.00
    • with prawn, mung bean, mustard leaf, sprouts, mint & nuoc mam sauce -Two per serve
  • Prawn & Pork Lotus Salad -Goi Ngo Sen Tom Thit (mild/medium/spicy) $17.00
    • Lotus salad with prawns & pork in a lime dressing with crushed peanuts, crispy shallots & prawn crackers
  • Add an extra roll $4.00
  • Add an extra roll $4.00
  • Fried Squid - Muc Chien (said "muc-cheen") $10.00
    • Lightly battered salt & pepper squid with a zesty chilli lemon sauce
  • Mix Kebab $11.90
    • Combination of lamb a chicken, hummus, relish, yoghurt, choice, of salad, rolled In Pita bread
  • Chicken Nuggets & Chips $7.50
    • 6 Chicken nuggets and dips
  • Falafel Salad $10.90
    • 4 falafels avocado, tomato, lettuce hummus relish, yoghurt served with pita bread
  • Beef Bacon & Avocado $11.90
    • 1/3 ibs prime beef, bacon, avocado, mayo, salad & tomato relish
  • French Toast $12.90
    • With bacon, maple syrup grilled banana & fresh cream
  • Classic $9.90
    • 1/3 lbs prime, beef, melted cheese, mayo, salad & tomato relish
  • Sultani Seekh Kebab $16.90
    • Combination of Shish Kebab & Chelo Barg Kebab
  • Chilli Chicken $9.90
    • Chicken, mayo, salad, chili & tomato relish
  • Hash brown, bacon, sausage, salmon
  • Chicken omellete $15.00
    • Grilled chicken breast with mushroom, cheese, greens and a capsicum and apricot chutney
  • Big benny $14.90
    • Our eggs benedict with bacon or salmon, free range poached eggs, spinach and hollandaise
  • homemade beef burger $15.90
    • With aged cheddar, greens, beetroot, caramelized onion and fries
  • -With bacon $14.90
  • Vege grill $15.90
    • Our vegetarian big breakfast with toamtoes, avocado, egg, hash brown, mushrooms, spinach and white or brown toast
  • Eggs, avocado, spinach, mushrooms
  • -With bacon $10.00
  • Chicken Tikka Masala (med) $14.99
    • Succulent tandoori chicken morsels cooked in a spicy gravy with green pepper & sliced onions
  • Chicken Saag (Mild) $14.99
    • Boneless chicken, pieces cooked in fine spinach puree, lightly spiced
  • Goat (mutton) Curry $14.99
    • Goat cooked in KIR style with bones
  • Lamb Sheekh kebab H$8.00/F$15.00
    • minced lamb flavoured with exotic spices skewered & prepared in ur tandoor oven
  • Chicken Hyderabadi (med) $14.99
    • Succulent pieces of chicken cooked with mint, spices, onion & tomatoes
  • Vege Banquet For two (min 2 persons) $49.99
    • entree: samosa, pakora, onion bhaji, paneer pakora. Mains: Veg korma, paneer saag, dhal, vege of the day, naan, side dishes & poppadom
  • Lamb tikka masala $14.99
    • tender succulent lamb cooked in an onion base with a touch of coriander flavour
  • Saag Aloo (mild) $13.00
    • Potatoes cooked in fine mild puree of spinach & lightly spiced
  • Crispy Spring Roll / Prawn Roll / Grilled Pork Ball / Seafood Salad $6.00
  • Grilled Chicken Chop on Vermicelli Soup / Grilled Pork Chop on Vermicelli Soup $11.00
  • Beef Ball Soup / Fish Ball Soup $3.00
  • Seafood Egg Noodle Soup $10.00
  • Beef & Fish Balls on Egg Noodle Soup / Pork Roll Slices on Egg Noodle Soup $9.00
  • Grilled Pork Ball with Vermicelli / Grilled Beef on Vermicelli Soup / Grilled Pork Ball on Vermicelli Soup $10.00
  • Crispy Spring Roll with Vermicelli / Spring Roll on Vermicelli Soup $11.00
  • Beef Ball Noodle Soup / Fish Ball on Rice Noodle Soup $8.00
  • Beef, Herb & Cheese Balls $12
    • with rich tomato sauce & shaved parmesan
  • Panko Crusted Goats Cheese $12
    • with honey & thinly sliced almonds
  • Mushroom Risotto Balls $12
    • with garlic aioli
  • Warm Chocolate Brownie $8
    • with sprinkles & vanilla ice cream.
  • Rich Chocolate Mousse $15
    • with a cinnamon biscuit crumb, poached berries, whipped cream, white chocolate & coconut truffles accompanied with Hazelnut ice cream
  • Warm Root Vegetable Salad $18
    • with quinoa, Danish feta topped with rocket, radish & orange dressing. Also available as an entrée $14
  • Fisherman’s Breakfast $22
    • hot smoked salmon with scrambled eggs served on sourdough topped with caper tomato salsa finished with balsamic glaze
  • Lemon Custard Tart $15
    • with summer berry compote, vanilla crumb, crushed meringue & lemongrass, mint, rosewater syrup
  • EGGS ON TOAST $10.00
    • Free range eggs on toast w/ tomato relish & a hash brown with a free small coffee (upsize your coffee for 50¢)
  • CHICKEN FETTUCCINE $17.90
    • Bacon, chicken & mushroom served w/ a creamy parmesan sauce
  • - BACON $17.90
  • - MUSHROOM $18.50
  • FRIES $7.50
  • HASH STACK $17.50
    • Homemade hashbrown, roast tomato, avocado and a poached egg served on ciabatta w/ aioli and bacon
  • SPINACH BRUSCHETTA $13.50
    • w/ basil pesto, ciabatta, spinach, feta, chicken, vine tomatoes and olive oil
  • BENE
    • Poached eggs w/ hash brown, spinach and hollandaise served on a kaiser roll
  • Greek Salad $12.90
    • Fresh salad, olive oil and feta cheese
  • Homa Burger / Chicken Fillet Burger / Beef Burger / Vegetarian Falafel Burger / Classic Vegetarian Burger $11.90
  • Hot Chips $4.50
  • Dolma Roll $11.90
    • Stuffed pickled vine leaves, hummus and salad topped with sauces, rolled and toasted in pita bread
  • Turkish Delight (box) $8.50
  • Lamb Rice Platter $14.90
    • Grilled tasty lamb steak served with fresh salad, tabboulehh and basmati rice topped with sauces and sprinkles
  • Olive / Egg / Pineapple / Beetroot $1.50
  • Escandor Kebab $20.00
    • Open kebab, lamb or chicken
  • Edamame $6.00
  • Teriyaki chicken & salmon don combo $15.00
  • Tofu & avocado salad $7.00
  • Sushi from $1
  • -6 pcs $12.00
  • -3 pcs $6.00
  • Chicken / pork katsu don w curry $15.00
  • Seaweed salad $7.00
  • Blackmore scotch fillet - 9+ marble score - 650 day grain fed $140.00/200g
  • Blackmore rump - 9+ marble score - 650 day grain fed $95.00/300g
  • Steak Fiorentina for two - T-bone from Turihau station, Gisborne. Brushed with extra virgin olive oil & garlic. Turned only once during cooking & served only rare or medium rare $78.00 (grass fed - 1kg)
  • Mac & cheese fritters N/A
  • Top your steak w BBQ jumbo prawns or King crab $28.00
  • Candied kumara baked New Orleans style w pecans N/A
  • Potato trio crab / truffle / mozzarella N/A
  • Chopped prawn cocktail - garlic horseradish custard / gazpacho sauce / masa croutons $28.50
  • Steak Toastie $3.00
  • Chicken Dim Sum $2.00
  • Chicken Drumstick $2.00
  • Dinner Pack $16.00
    • 3 thigh, 3 drum, 1 regular chips
  • Family Pack $20.00
    • 4 thigh, 4 drum, 4 regular chips
  • Bacon & Egg Toastie $3.00
  • Spring Roll $2.00
  • Lasange $2.20
  • Sundae Gukbab $13.00
    • Korean sausage and rice soup
  • Modeum Sundae (Small/Medium/Large) $25/$35/$45
    • Assorted stir fried pork intestines with korean sausage
  • Haemut Sundae (Small/Medium/Large) $30/$42/$50
    • Spicy seafood and stir fried pork intestines with korean sauge
  • Topokki Sundae (Small/Medium/Large) $25/$35/$45
    • stir-fried pork intestines with rice cake
  • Gobchang Sundae(Small/Medium/Large) $25/$35/$45
    • Stir fried pork intestines with korean sausage
  • Sooyuk (Small/Medium/Large) $30/$45/$58
    • Sliced boiled pork head & pork belly
  • Gamjatang (Small/Medium/Large) $15/$35/$45
    • Pork-on-the bone soup with potatoes
  • Alley House Jokbal (Small/Medium/Large) $25/$35/$45
    • Alley house pork hocks with veges
Double Happy

Double Happy

location

Address

1/233 Queen Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

093581117

email

Email

None

clock

Opened hours

Mon 10:30 AM to 8:30 PM Tue 10:30 AM to 8:30 PM Wed 10:30 AM to 8:30 PM Thu 10:30 AM to 8:30 PM Fri 10:30 AM to 8:30 PM Sat 10:30 AM to 8:30 PM Sun 10:30 AM to 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
1/233 Queen Street, Auckland, Auckland, 1010, New Zealand
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