Double Happy in Auckland Menu

Double Happy in Auckland has no menu available, but can choose from many other options such as 5 Grain Toast or Eggs on Toast from Go Deli. Live Fish Restaurant & Bar offers many options including ●Small and -Vegetable Spring Rolls / Deep Fried Combination Dumpling / Fries. Riodo includes a wide range like Beef rice noodles or BBQ Pork rice noodels. The Kraken and Lust from . Hell Pizza offers Artisan Wines and Artisan's Bacon and Eggs Benny with cheese on a toasted bagel and a creamy white wine mustard sauce.

Nearby Sample Menus

  • Wild red deer meatballs, portobello mushroom, parsnip crema $16.00
  • Heirloom Tomato Consommé $8.00
  • Charcoaled lamb ribs w toasted juniper, curds & mint $8.00 per piece
  • Linguine alle vongole w roasted Cropper tomatoes, chilli & herbs $23.00
  • Tiramisu w Baileys & amaretto ladyfingers, chocolate cream $16.00
  • Valrhona chocolate “torta caprese” w raspberry sorbet & coconut espuma $16.00
  • Saffron & potato tortellini, goats curd, brown butter, almonds & fig confit $18.00
  • Agnolotti verdi, snapper & slipper lobster, burro al limone $8.00 per piece
  • Cinnamon & Raisin Bagel $8.50
    • With cream cheese & jam
  • Nutrition Bomb (V) $17.50
    • Broccoli, beetroot, avocado, heirloom tomatoes, greens and mesclun with vegan basil mayo.
  • Baked Beans on Toast Bacon in Bread $5.50
  • Vege beast $11.00
    • Scrambled egg, avocado, tomatoes, lettuce & sauce
  • Bagels From Best Ugly Bagels. Brioche Buns From Baked on Devonport
  • Smashed Avo $12.50
    • Avocado, crumbled feta & cherry tomatoes on toasted sourdough
  • Kids Waffles $7.50
    • Maple syrup & banana
  • Egg & Soldiers $6.50
  • Ice Cream Sundae $8.50
    • chocolate sauce
  • #5 Bolognese, ground beef, tomato, garlic + fresh basil
  • Fettuccine
  • Chargrilled Angus Scotch Fillet $34.9
    • herb crusted baby potatoes, pea cress with a choice of creamy field mushroom sauce or mixed peppercorn sauce or wine jus
  • Citrus herb dressing
  • Chocolate Brownie $8.50
    • chocolate sauce + vanilla ice cream
  • Hundred + Thousands Cone $5.50
    • vanilla ice cream or strawberry
  • #7 Prawns, chicken courgette + spicy arrabiata sauce
  • 32. Seaweed salad $6.00
  • 15. Pork Katsu $14.00
    • Deep fried pork cutlets with vegetable salad, rice and miso
  • 27. Asahi Bento $16.00
    • Teriyaki chicken with prawn and vegetable tempura, fresh salad, rolled sushi - served With rice and miso soup (Change to Teriyaki Fish or Pork add $1.00)
  • 17. Chilli Chicken (or Beef) Fried Noodle $14.00
    • Pan fried noodles with chicken (or Beef), vegetables and chilli sauce and miso
  • 8. Salmon Sashimi Don $16.00
    • Fresh salmon with fresh fruit, chilli sauce and vegetables over rice
  • 35. Takoyaki (5 pcs) $5.00
  • 2, Beef Don $12.50
    • Seasoned beef with pan fried vegetables over rice and miso
  • 12. Spicy Squid Bulgogi $13.00
    • Seasoned squid with pan fried vegetables and chilli sauce-served with rice and miso soup >>
  • Koaw Pad Jae $15.50
    • Thai fried rice with tofu, cashew nuts, mixed vegetables and eggs.
  • Pad Katiem Prig Thai $23.50
    • Prawns or Scallop or Squid with garlic and pepper topped on vegetables.
  • Gang Keow Wan Goong $23.50
    • Prawns with green curry paste , bamboo shoots, green peas and capsicum in coconut cream.
  • Kanom Pang Nar Muu [5 pieces] $8.00
    • Minced pork, prawns and herbs on toast served with sweet chilli sauce.
  • Choo Chee Goong or Fillet Fish $23.50
    • King prawns topped with red curry paste with capsicum, Thai herbs and coconut cream.
  • Pad Preaw Wan King Prawns or Fillet Fish $23.50
    • King Prawns or fillet of fish with tomato, cucumber, pineapple chunks and Thai sweet and sour sauce.
  • Gang Pet Ped Yang $19.50
    • Roasted duck cooked with red curry paste, pineapples, grapes and vegetables in coconut cream.
  • Neau Kata $19.50
    • Sliced stir fried beef with Thai herbs and vegetables served on hot plate.
  • Yellow Dal $12.00
    • Toor and red masoor lentil cooked in simple home style.
  • Lamb/Beef Do Piaza $14.00
    • Lamb or beef cooked with onions, capsicum, tomato & onion gravy
  • For 2 people $65
    • Entree: Half Tandoori Chicken (2pcs), Samosas (2pcs), Seekh Kebab (2pcs), Papadums & Onion Bhaji. Main Course: Lamb Rogan Josh, Butter Chicken, Mixed Vegetables, Rice and Butter naan (one serve each). Dessert: Gulab Jamun or Mango Lassi.
  • Chicken 65 $14.00
    • Deep fried, corn flour coated chicken cooked with yoghurt & capsicums
  • Dhal Makhani $12.00
    • Mixed lentils and beans cooked with shredded ginger, sliced onion, tomato and fresh green coriander leaves.
  • Vegetable Jalfrazi $12.00
    • Vegetables cooked in dry blend of tomato grav
  • Paneer Paratha $4.50
    • Bread stuffed with cheese and spices.
  • Chicken Masala $12.99
    • Chicken fillets cooked in onion tomato gravy & spices
  • 1 Thigh + 1 Drum + Chips $7.50
  • 22 Piece + Chips $14.00
  • Chowmein
  • Porkbun
  • Tin Fish(faiai cleni)
  • Goat curry, rice, roti, dhal + chutney $13.50
  • Palusami (luau)
  • Pighead
  • Kampung Sizzling $14.50
    • Stir fried seafood marinated in malaysian special sauce. Fish Fillet / Prawns / Squids / Seafood
  • Char Mee
    • Stir fried egg noodles with eggs, bean sprouts and chives
  • Masak Cili Api
    • Thick spicy version of curry with bird's eye chillies, lemongrass & galangal
  • -Chicken / Beef $11.50
  • Satay Noodle
    • Stir fried egg noodle and vegetables topped with tangy peanut sauce
  • -Fish Fillet / Prawns / Squids / Seafood $14.50
  • -Prawns / Seafood $13.50
  • -Lamb / Fish Fillet / Prawn / Seafood $14.50
  • Prawn rice roll $6.00
  • Baked custard bun $5.00
  • Yan pastry $5.00
  • Prawn & pork siu mal $5.50
  • Deep- fried savoury puffs $4.50
  • Cold spicy chicken feet $6.00
  • Purple coconut cake $4.50
  • Yang chow fried rice $24.00
  • - 3 pieces Prawn Nigiri
  • 4PC. REG $4.00
  • Fresh Salmon Supreme
  • - 4 pieces Avocado Nigiri
  • 8PC. JUMBO $9.50
  • - 8 pieces Jumbo Fresh Salmon
  • - 8 pieces Jumbo Teriyaki Chicken
  • 8PC. REG $8.90
  • Meat lover $14.90
    • cajun chicken sausage chorizo bacon topped with BBQ sauce
  • Naan/butter Naan $3.50
    • famnous Indian hot bread coated with butter unless specified
  • Madras Curry $15.90
    • chicken, lamb, beef cooked in coconut cream with curry leaves and mustard seeds a specialty of southern coast of India
  • Vegetable Biryani $16.90
    • fresh seasonal veggies cooked with basmati rice, tossed with dried fruits nuts herbs and spices
  • Sour cream
  • Chicken Burger $8.50
    • chicken breast with mayonnaise tomato fresh lettuce and red onion
  • Roast Chicken $14.90
    • roasted chicken and sun dried tomatoes topped with red onion relish
  • Egg $1.50
  • Hot Chocolate Large $4.50
  • Oriental Platter N/A
    • Pork Wontons, Vegetarian Dumplings, Spring Rolls and Samosa’s. Served with a Sweet Chilli Sauce
  • Crispy Skin Salmon $26.00
    • Accompanied with scalloped potatoes and courgette ribbons and finished with a creamy caper sauce
  • Spinach and Ricotta Ravioli $19.50
    • In a creamy concasse sauce, served with a mixed salad
  • Fritters $13.50
    • Prawn and Zucchini fritters topped with a serving of mustard mayonnaise
  • Tandoori Chicken $21.00
    • Chicken breast with mango, spinach, red onion, basil and banana topped with a raita sauce and mozzarella
  • Mussels x6: $12.50 x13: $12.50
    • Served in a coconut and chilli sauce and accompanied with a serving of garlic bread
  • Scotch Fillet $34.00
    • 250g steak topped with a creamy mixed peppercorn sauce served with new potatoes and seasonal vegetables
  • Bakmi Goreng $23.90
    • Indonesian stir fried Hokkien noodle with prawns & chicken, sambal sauce, veges & toasted shallot
  • Pad Thai Puk V $20.90
    • Stir fry rice noodle with fresh veges
  • Nasi Goreng $23.90
    • Stir fried rice Malay style, fried egg, veges, toasted shallot with prawns & chicken
  • Masala Prawn $29.90
    • Green beans, creamy garam masala & tomato paste
  • Melaka Sago $10.50
    • Chilled sago pearl, longan & coconut milk
  • Steamed Dinsum $13.90
    • 4 steamed prawn, pork & scallops dimsum
  • Dragon & Phoenix Szechuan $28.90
    • Wok fry chicken & prawns, tangy garlic chilli & vege
  • Edamame $7.00
    • Steamed fresh soya beans
  • Chicken, Bacon & Brandy Parfait $14.50
    • Served with fresh bread & pickles
  • Quinoa Salad $20.00
    • Quinoa salad with roasted pumpkin, roasted kumara, wild rocket, cherry tomatoes, pumpkin seeds, feta and tahini mayo. Add protein for $5.50
  • For a Little Extra $6.50
    • Add your choice of Protein - Carrot Fritters
  • Passionfruit & White Chocolate Panacotta $9.50
    • Served with passionfruit jelly & white chocolate shard
  • Pork Belly $28.50
    • Twice cooked pork belly served with pumpkin puree, braised red cabbage, broccoli, natural jus & crackle
  • Vegetarian Paddle P.O.A
    • Available Upon Request
  • Good Old Steak $20.00
    • 200gm sirloin steak served with baby potatoes, chimmichurri & salad
  • Pan Fried Fish $28.50
    • Pan fried market fish with smashed potatoes, sage, tahini yoghurt, fennel & radish salad, dukkah & paprika oil
  • Tokyo ramen (soy sauce) $10.00
  • Spicy chicken don $10.00
  • Sesame oiled seaweed salad $10.00
  • Sausage $6.00
    • 5 pcs
  • Chicken avocado salad $10.00
  • Deep fried chicken $6.00
    • 4 pcs
  • Today´s salad $10.00
    • please ask!
  • Spring rolls $5.00
    • 8 pcs
Double Happy

Double Happy

location

Address

1/233 Queen Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

093581117

email

Email

None

clock

Opened hours

Mon 10:30 AM to 8:30 PM Tue 10:30 AM to 8:30 PM Wed 10:30 AM to 8:30 PM Thu 10:30 AM to 8:30 PM Fri 10:30 AM to 8:30 PM Sat 10:30 AM to 8:30 PM Sun 10:30 AM to 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
1/233 Queen Street, Auckland, Auckland, 1010, New Zealand
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