Address
1/233 Queen Street, Auckland, Auckland, 1010, New Zealand
Double Happy in Auckland Menu
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Double Happy in Auckland has no menu available, but can choose from many other options such as 5 Grain Toast or Eggs on Toast from Go Deli. Live Fish Restaurant & Bar offers many options including ●Small and -Vegetable Spring Rolls / Deep Fried Combination Dumpling / Fries. Riodo includes a wide range like Beef rice noodles or BBQ Pork rice noodels. The Kraken and Lust from . Hell Pizza offers Artisan Wines and Artisan's Bacon and Eggs Benny with cheese on a toasted bagel and a creamy white wine mustard sauce.
Nearby Sample Menus
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Wok’n Noodle Bar Speciality $15.50
- (Thai rice noodles or Jasmine rice) with prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste
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Money Bags $5.50
- prawn and crabstick dumpling with Thai herbs
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Prawn and Calamari (Udon noodles) $15.50
- Served with egg, broccoli, cauliflower and cabbage
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Pad See U $14.00/$15.50
- (Thick rice noodles) Chicken or Seafood served with broccoli, cauliflower, carrot, cabbage, and egg in homemade sweet soy sauce (Meat/Seafood)
- Vegetarian Spring Rolls $5.50
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Beef Ginger $14.00
- (Thick egg noodles) Grilled ginger beef served with fresh chilli, broccoli, coriander, onion, mushroom and spring onion
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Green Curry (Jasmine rice) $14.00
- Pork or chicken served with green beans, bamboo shoots and red capsicum in coconut milk
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Massaman Curry with Lamb (Jasmine rice) $14.50
- With red capsicum, potato and onion topped with fried onion
- Deep Fried Bao Ice Cream ,Green Tea and Red Beans $10
- Customer choice of meat stir fried with garlic, black pepper, oyster sauce and bok choy served on a sizzling plate
- Chicken or Beef $16.50
- Seafood $18.50
- Stir fried with rich peanut sauce and vegetable
- Snapper $26.50
- GREEN CURRY
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Drunken Master Noodle $18.50
- Spicy stir fried kung fu noodles with chicken, squid, scallop, basil, fresh chili and Thai herbs
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Spiny Crayfish And Marlborough Saffron Linguine see above
- pinenuts, aged parmigiano reggiano
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Saffron Linguini see above
- herb dressing, broccolini, pinenuts, aged parmigiano reggiano
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Gran Olar see above
- pear sorbet, chestnut, persimmon, grains, seeds
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Laksa With South Island Whitebait see above
- spiced shellfish coconut broth, green tea noodles, crispy shallots, herbs
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Asparagus And Spiced Quails Eggs see above
- shiitake, miso, almonds
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Seared Venison see above
- chilli lime dressing, pineapple, avocado, tamari sunflower seeds
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Peanut Butter Parfait see above
- moromi miso caramel, sesame, paprika, orange
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Original Beans Cru Virunga 70% Chocolate see above
- tamarillo, tonka bean, hokey pokey, white chocolate snow
- Tempura $17.00
- Teriyaki Beef $12.40
- Teriyaki Chicken $12.40
- Takoyaki 4pcs $4.00
- Tempura $15.00
- Beef curry $11.00
- Teriyaki Chicken $10.00
- Rice $2.00
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Mui chicken kara-age $15.00
- Potato starch coated chicken kara-age with onion & yuzu ponzu or chili yuzu ponzu
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Soft shell crab tempura with salad on the side $15.00
- Deep-frying coated soft shell crab with black sesame sauce at the bottom
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Stir fried veggie $16.00
- Various veggies fried with wafu sauce and deep-frying diced tofu
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Renkon $5.00
- Deep fried lotus root
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Geso kara-age $6.00
- Deep-frying coated squid legs with Japanese wasabi tartare
- Extra sauce $0.50
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Chilli chicken $18.00
- Pan fried onion, cabbage, dried chilli and chicken kara-age with Japanese sweet soy sauce
- Steamed plain rice $2.00
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Skippers Meal $ 11.95
- 2 FISH, 2 SQUID RINGS, 1 CHIPS
- MINI MUSSEL FRITTER $ 2.50
- WHOLE FLOUNDER $ 5.00
- 1/2 SCOOP $ 2.00
- Blue Cod & Chips $ 8.95
- 6 Oysters & 1/2 Chips $ 11.95
- VEGE SAMOSAS 4 FOR $ 1.00
- CRAB STICKS $ 1.40
- -Toulouse sausage $12
-
-Blue $42.00
- sharp soft cream
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Groove in the Grapes $42.00
- New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.
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Hohepa Hawkes Bay Organic Cheese Board $42.00
- with Mossop’s honey comb and crostini
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Caramel pork ragout $12
- on fresh pineapple
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-Danbo $42.00
- firm mild cheddar
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The grain in Spain $10
- Warmed Wild Wheat sourdough with Organic avocado oil
- Olives & chat masala wafers $12
- Sizzling beef with peking sauce $28.80
- King prawn fried E-Foo noodle $15.80
- Choice combination (3) of BBQ or roast $39.80
- To fu with roast pork on rice $12.80
- Red roast chicken on rice $12.80
- Combination fried noodle $14.80
- Cumin gristle chicken $29.80
- Fried shredded lamb with cumin on rice (Beef) $15.80
- (served with sesame bun relish mescalin salad aioli)
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Chicken Souvlaki kebab $11.90
- cooked with hot chili sauce
- Cheese avocado, mushrooms, egg, blue cheese, camembert $2.50
- Vege Pattie Burger $9.00
- Chips & Aioli $3.50
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Mini Beef Burger $5.00
- w salad & sauces
- Chicken Salad $12.90
- Classic Chicken $11.90
- -or brown rice $2.00
- -Tofu or Salmon $2.00
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Grilled Salmon $7.50
- x3p
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●Yakisoba $10.50
- Main + Stir fried noodle. For Yakisoba: Chicken, Beef
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●Noodle $10.50
- Main +udon or ramen with soup
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●Donburi $12.50
- Main salad on rice
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Baby Platter S$35/M$50/L$60
- Baby sized sushi, salmon, beef, chicken, avocado and all other
- S = Small (for 3-4 ) = M = Medium (for 5-6) / L= Large (for 7-8) People Approximate
- 6 Chicken Nibbles
- Chicken $ 6.50
-
Package B $ 15
- 4x fish, 3x sausage, 3x hot dog, $3 chips
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Roast Sandwich $ 7.00
- 420 ml coca cola range
- Half Chicken Meal $ 13.00
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Fish & Chips Combo $ 6.00
- 420 ml Coca cola range
- Pork $ 5.00
- Lamb $ 6.50
- French fries roasted garlic mayo $7.50
- Roast vine tomatoes $4.00
- Shakshuka, tomato ragout, eggs, yoghurt, dukkha, coriander, toast $18.50
- Buttermilk hotcakes, dried fruit compote, maple, crème fraiche $16.00
- Nut granola, mixed berries, labneh, coconut $13.50
- Gluten free bread $2.50
- Lamb shoulder, eggplant, labneh, salsa verde $18.50
- Sourdough, crushed avocado, smoked salmon $14.00
- H2. Combination Meats & Bean Curd $28
- I8. Beef in Oyster Sauce $20
- For 8-10 people $48
- J8. Stir Crab Meat On Vegetables $30
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C2. Braised Abalone $88
- With vegetables
- G5. Deep Fried Crispy Skin Chicken Half $16
- G7. Golden Fortune Free Range Chicken Half $23
- G3.Cantonese Style Roast Duck Half $23
- Pork Wonton Soup $7.80
- Braised Pork Belly $20.80
- Rice with mixed vegetables in Soup $10.00
- Spicy Prawns $21.80
- Salty vegetable and pork Noodle soup/ Dry Noodle $10.00
- Spicy Chicken noodle soup/dry Noodle $9.80
- Sliced Tofu Skin $12.80
- Stir Fried Rice Cake with Cabbages and Pork $10.00
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Kulmang karmero(GF, NF, CS) $28.00
- Lamb shank kulma with crispy taro, toasted cashews, mint and fresh coriander
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Pusit relleno $20.00
- Grilled stuffed calamari with coconut curry sauce
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Sans rival $15.00
- Buttercream sandwiched cookie, meringue and pistachios
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Grilled tiger prawn $16.00
- With carb roe, coconut sauce grilled tiger prawn, fish fillet with carb roe and coconut
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Anchovy hanggop(GF, DF, NF, CS) $20.00
- Fresh radish and tomato salad, srping onion, red onion, crispy anchovies
- (GF)= Gluten Free, (DF)= Dairy free, (NF)= Nut free, (CS)= May contain shellfish
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Table cake $12.00
- Cacao and pandan jelly, coconut flakes, pandan sago and hokey-pokey
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Vegetable lumpia $15.00
- Filipino style vegetable spring roll, paenuts sweet garlic sauce
Double Happy
Phone
093581117
Opened hours
Mon
10:30 AM to 8:30 PM
Tue
10:30 AM to 8:30 PM
Wed
10:30 AM to 8:30 PM
Thu
10:30 AM to 8:30 PM
Fri
10:30 AM to 8:30 PM
Sat
10:30 AM to 8:30 PM
Sun
10:30 AM to 8:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese
Features
EFTPOS , Takeaway , Cheap Eats , Bar Not Available , Cash , Lunch , Seating , Dinner
1/233 Queen Street, Auckland, Auckland, 1010, New Zealand
- Auckland Chinese Menus
- Auckland Region Chinese Menus