Dragon Bowl in Taupo Menu

Dragon Bowl in Taupo has no menu available, but can choose from many other options such as Moro Bar or Fish from Wong's Kitchen. Spices offers many options including Sea Food Platter for 2 (6pcs) and Chicken Tikka for 2 (4pcs). Viet House includes a wide range like Prawn with tamarin sauce or Fresh spring roll. Toasted Muesli served with Seasonal Fruits, Berry Compote and Yogurt and French Toast served with bacon and banana and maple syrup from . Cafe 547 offers The Coroglen Tavern and Egg Burger.

Nearby Sample Menus

  • Creator $16.00 / $8.00
    • Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
  • Spare Ribs $12.50
    • 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
  • Churros $4.00
    • 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
  • Kumara Chips $4.50
    • Deep fried kumara chips from the far north served with your choice of dip
  • Crumbed Camembert $9.00
    • 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
  • Veggie Mayhem $18.50 / $9.00
    • Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
  • Unearthly Dessert Pizza $6.00
    • Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
  • Squid Rings $5.00
    • A dozen crumbed rings of calamari with a dip of your choice
  • Buffalo Wings $12.90
    • Caution: Highly addictive, crispy chicken wings with Cobb’s southern spicy wing sauce.
  • Cobb Loaf $6.50
    • Our famous loaf, baked daily.
  • Fries with Aioli $6.50
  • Scotch 300g $35.90
  • Country Style Ribs GF $28.50 / $34.90
    • Cobb’s own marinated and slow-baked pork ribs with classic fries on the side. (Medium/ Cobb Size)
  • Choose your Add-ons: Garlic Prawns $5.90
  • Chicken Alexander $25.90
    • Traditional apricot and cream cheese filled Breast Supreme, crumbed and golden fried. Served with salad and jacket potato.
  • Chicken Fettuccine $25.50
    • Grilled chicken breast, sliced then tossed with crispy bacon and fresh herbs in a creamy tomato, garlic and parmesan sauce.
  • Our Famous Shank Pie $25.90
    • Twice Cooked Lamb Shank (Still On The Bone), Nestled Inside A Rich Gravy Surrounded By A Delicious Pastry Served With Creamy Mash & Veges
  • Seafood Platter $29.90
    • Hoki, Mussels, Salt & Pepper Calamari, Scallops, Prawn Twisters & Finns Fries. Served With Dipping Sauces. ( For Sharing)
  • Kahuna Burger $20.90
    • Crumbed Chicken Breast, Grilled Pineapple & Bacon, Salad & Melted Cheese Served Inside A Burger Bun. With Your Choice of Plum or BBQ. Sauce. Served With Fries
  • Thin Crust Pizza-V $10.90
    • Crispy Naan Bread Base, Topped With Pizza Sauce, Cheese, Mushroom, Bacon, Pineapple, Capsicum & Onion
  • Fries -V $6.00
    • Served With Finns Aioli
  • Mushy Peas $4.50
  • Finn’s Original Guinness Pie $25.90
    • A classic In The Making! Slow Cooked Beef & Carrots In A Thick Guinness Gravy Enclosed Inside A Flakey Pastry Pie. Served On Top Of Creamy Mash. Accompanied With Mushy Peas. (Swap Mash & Mushy Peas For Fries & Salad)
  • Wedges $14.90
    • With Crispy Bacon, Grilled Cheese. Served With Sour Cream & Sweet Chilli Sauce
  • Ploughmans Venison Pie $25.00
    • Tender pieces of venison slowly braised with plum sauce and juniper berries, encased in crisp savoury pastry and covered in gravy
  • Crumbed Scallops $29.00
    • Freshly crumbed scallops served with a wedge of lemon and tartare sauce
  • Pork Belly $34.00
    • Twice cooked in Escape Micro Brewed Cider, Served with chunky apple and rhubarb relish and vegetables
  • Lamb Kidneys $16.00
    • Traditional kidneys and bacon with rich gravy and toasted bread
  • Garlic Bread $9.00
    • Fresh warm loaf with confit garlic butter on the side
  • Chicken 'Wellington' $25.00
    • Roasted chicken breast with bacon chutney, cheddar cheese, wrapped in pastry with gravy on the side
  • All Burgers come with salad and fries.
  • Shrimp Cocktail $15.00
    • With a petite salad, thousand island sauce and a wedge of lemon
  • - Salmon eggs benedict $18.90
  • Chocolate Mud Cake $12.50
    • Served with chocolate sauce, ice cream
  • - Bacon eggs benedict $16.90
  • Bacon, Egg, Hashbrown & Toast $9.00
  • Wraps $17.50
    • All served in a warm tortilla wrap with fresh salad greens
  • Hotcakes $17.50
    • Hotcakes served with bacon, grilled banana, whipped cream & lashings of maple syrup
  • Lambs Fry & Bacon $17.50
    • Lamb liver & Bacon served in a creamy onion gravy on toasted ciabatta
  • Potato wedges $14.50
    • Seasoned wedges served with sweet chilli sauce & sour cream
  • Sausage / Banana Fritter / Pineapple Fritter $2.00
  • Margarita $16.00
    • Tomato base, tomato, olives, capsicum, mozzarella
  • Squid Ring $0.80
  • Curly Fries / Wedges / NZ Hoki / Batt Mussel $4.00
  • Flamegrd Chicken- Cheese $7.50
    • Flamergrd Chicken patty cheese and salad
  • Fishburger $7.50
  • BBQ Meat Lovers $18.50
    • Tomato base, chicken, ham, bacon, pepperoni, drizzle bbq
  • Kumara Chips / S&P Squid $5.00
  • GFA - Gluten Free Available
  • Fish n Chips (GFA) $ 22.00
    • Citrus Battered market fish, crispy fries, fresh lemon and tartare sauce
  • Beef Burger (GFA) $ 20.00
    • Grilled lean beef with tomato relish, fresh salad, pickles, swiss cheese and seared bacon. Served with fries and aioli
  • Wedges $12.00
    • Hot crispy wedges with bacon, melted cheese, sour cream and sweet chilli sauce
  • Fish Burger (GFA) $ 20.00
    • Market fish battered or pan fried with lettuce, tomato and housemade peanut mayo
  • Full Deck $ 35.00
    • Venison meatballs, pork cigars, chorizo sausage, onion rings, crumbed chicken strips, fries and dipping sauce
  • Pool Deck Peppered Rump (GFA) $ 28.00
    • 300g Rump cooked to your liking with house salad, crispy fries and diane sauce
  • GFA - Gluten Free Available
  • Roast Capsicum & Tomato Brushetta $10.5
    • Ciabatta crostini, fresh salsa, herb oil
  • Gold $60.0
    • Pub Fries w/ aioli & tomato sauce, Seasoned wedges w/ sour cream & sweet chilli, Devilled Chicken Wings w/ chipotle mayo, Sticky Pork Ribs w/ smokey BBQ sauce, Samosas & Spring rolls, Marinated Olives, Garlic Bread, Tomato & Capsicum Salsa Crostini
  • Portugese Chicken $17.5
    • Lettuce, tomato, cheese, chipotle mayo
  • Wedges $10.5
    • Bacon & Cheese
  • Calamari & Fries $17.5
    • Spiced calamari, pub fries, salad & lime aioli
  • Chilli Cheese Bread $6.5
  • Pub Fries $6.5
    • w/ aioli & tomato sauce
  • Devilled Chicken Wings $13.0
    • w/ chipotle mayo
  • Snack Plate (serves 2) - selection of nibbles with sweet chili and aioli dipping sauce $16
  • Grilled Garlic Bread $5
  • Cheeseburger - beef pattie, cheese, mayo, tomato relish, lettuce and tomato; served with chips and toasted sesame seed bun *add pineapple +$1 $11.50
  • Soup of the Day - see specials board for more details, served with garlic bread $8.50
  • Tortilla Wrap - choose from: -nacho mince -chilli beans -grilled chicken strips; with guacamole,salsa, grated cheese, lettuce and tomato, served with spicy wedges and sour cream $14
  • Chicken Hawaiian - grilled chicken breast topped with pineapple and tomato salsa, and melted cheese with salad and turmeric flavoured rice $19.90
  • Shrimp Cocktail - with thousand island seafood sauce $9
  • Warm Chicken & Bacon - grilled chicken strips, salad, crispy bacon with a honey & mustard dressing $21
  • Baked Chicken Breast $29.00
    • Stuffed with mozzarella & wrapped in bacon served with garlic beans & polenta cake
  • Oreti Cheese Board Selection $18.50
    • Chefs Kapiti cheese selection of the day
  • Vegetarian Dish of the Day $28.50
    • Your wait staff will advise of todays creation
  • Passion Fruit Mousse Cake $13.50
    • Rum infused ganache
  • Chargrilled Angus Eye Fillet $37.50
    • Cooked to your liking and served with a Vigneronne sauce, (red wine & onion) & Pomme soufflé
  • Spiced Poached Pear $13.50
    • With chocolate coated Feijoa icecream
  • Duck Terrine $18.00
    • Crostini, pickles & fig chutney
  • Sam's Escargot $16.00
    • Served with garlic butter & salad
  • Chips $2.30
  • Steak and kidney pie $3.70
  • Steak potato top pie $3.80
  • Steak pie $3.40
  • Steak and curry pie $3.60
  • Steak bacon & cheese $3.90
  • Sausage $2.40
  • Chicken and cheese pie $3.80
  • Chorizo and Mushroom Penne Pasta N/A
  • BLT Open Sandwich N/A
  • Soup of the day N/A
  • Horseradish N/A
  • Vegetarian Burger N/A
  • Steak & Irish Stout Pie N/A
  • Sweet Thai Chilli N/A
  • Vegetarian Rice Salad N/A
  • Fire and Ice $21.90
    • Pepperoni, chorizo, sliced fire roasted red capsicum, jalapeño peppers, drizzled with avocado pulp and house made sweet chilli, garlic and ginger sauce - Medium $17.90
  • Ciabatta (Per Slice) $1.50
  • Steak - Sirloin (250gm) $29.90
    • Pan seared then finished in the oven and served on fries. With a rocket, red onion and sun-dried tomato side salad and a garlic, peppercorn or mushroom sauce.
  • ''Injectable'' Donuts $9.50
    • Straight from chef's culinary laboratory! Two classic cinnamon sugar dusted donuts with a ball of ice-cream on each and three syringes of flavoured syrup to inject into them! Ask about today's flavours.
  • Filo Wrapped Brie w. Onion Jam $14.90
    • An individual wheel of Brie wrapped in delicate filo pastry, oven baked to order. Served on onion jam and dressed with a tangy yet sweet cranberry sauce.
  • Four Cheese Pasta w. Sage $23.90
    • Ricotta, feta and blue cheese mixed through spaghetti strands and dressed with crispy sage leaves fried off in a burnt butter sauce. Topped with parmesan and fresh herbs.
  • Scallops & Chorizo $17.90
    • Pan-seared scallops (6) and sliced chorizo drizzled with pan juices and a balsamic reduction. Seasoned and served on a bed of couscous and baby spinach leaves.
  • Tropical Pizza $8.50
    • A 7" mini pizza with pineapple, sliced ham and cheese.
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • -With Bacon $15.50
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Bacon & Eggs $10.50
  • All Day Breakfast $13.00
    • Toast / Bacon / Eggs / Sausage / Tomato / topped with Italian herbs
  • Bacon/Egg/Cheese Muffin $6.00
  • Fruit Loaf Toasted $5.00
  • Spaghetti on Toast $6.50
  • Sausage & Eggs $9.50
  • Eggs on Toast $9.00
  • Extras $2.00
    • Scrambled Eggs, Fried Eggs
Dragon Bowl

Dragon Bowl

location

Address

641 Dominion Road, Mount Eden, Balmoral, Auckland, 1041, New Zealand

phone

Phone

096306090

clock

Opened hours

Sunday 17:30 - 22:00 11:30 - 15:00 Monday 17:30 - 22:00 Tuesday 17:30 - 22:00 11:30 - 15:00 Wednesday 17:30 - 22:00 11:30 - 15:00 Thursday 17:30 - 22:00 11:30 - 15:00 Friday 17:30 - 22:00 11:30 - 15:00 Saturday 17:30 - 22:00 11:30 - 15:00
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese

features

Features

Reservations ,  Takeout ,  Dinner

Location
641 Dominion Road, Mount Eden, Balmoral, Auckland, 1041, New Zealand
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