Dragon Bowl in Taupo Menu

Junior 200g Rump $25.50
Soup of the Day $8.90
- Freshly made by our Chef and topped with croutons.
Beer Battered Fish & Chips $24.90
- Battered and cooked to order. Served with lemon, tartare sauce, fries and garden salad.
Vege Burger $20.90
- For the hungry vegetarian: A generous stack of vege patty, fried egg, crispy onion rings, tomato, avocado and fresh greens. Loaded with grilled cheese, aioli and relish.
Catch of the Day GF $31.90
- Depending on availability - ask our waitstaff.
Seasonal Vegetables GFA $5.90
Country Style Ribs GF $28.50 / $34.90
- Cobb’s own marinated and slow-baked pork ribs with classic fries on the side. (Medium/ Cobb Size)
Nachos GF $13.90
- Mexican corn chips topped with salsa, avocado, grilled cheese and sour cream.

Olive oil poached prawn tails, baby gem lettuce, croutons, streaky bacon, plum tomatoes, avocado, grana padano $18.00
Rhubarb & brown butter cake, rose water, almond cracker, vanilla bean ice cream $12.00
Mashed potato & gravy, salsa verde $8.00
White chocolate & vanilla panna cotta, hazelnut wafer, raspberry caramel $12.00
Chunky fries, roasted aioli $8.00
Chilled cucumber & yellow tomato soup, almonds, cumin, green grapes, watermelon guacamole $12.00
The Bistro wild rabbit & chicken liver terrine, salsa verde, house pickles, pistachio nuts, crème fraiche, sherry syrup $18.00
Daily changing fresh Hawkes Bay fish, from the ocean to the plate $32.00

Fried banana with ice-cream $7.50
Roti bread $3.00
Banana split $7.50
- Fresh banana with ice cream and chocolate topping
Poh Pia Grob $8.50
- Minced prawns and chicken wrapped in a light crispy pastry served with sweet chili sauce
Tom yum $14.50
- The most popular Thai hot and spicy soup with chicken or prawns and Thai herbs served with rice prawn
Siam Fried Noodle $14.50
- Stir fried clear noodles with chicken, prawns, and vegetables
Sweet and sour $12.50
- Stir fried chicken or pork in sweet and sour sauce with tomato, cucumber, pineapple and cashew nuts with rice.
Sukiyaki hang $14.50
- Stir-fried glass noodles with prawns, chicken, squid, egg, and vegetables in a spicy Thai dressing

S.M.K slaw $6.00
Great to share
-Passionfruit curd
-Vanilla bean ice cream
-Toffee sauce
Add beef brisket, shredded chicken, pulled pork
1/2lb Crispy calamari $16.00
- Smoked salt, chipotle mayo
BBQ pulled pork $24.00
- 1/2lb

Salad of baby carrots
- Medjool dates, almond cream, honey comb, panko crumbed olives
-Market Fish
- Artichoke cream, tomato and roasted lemon salad, whipped feta
Duck Rillette
- Beetroot, citrus segments, caramelised walnuts, white balsamic, orange blossom
Frangipane tart
- Roasted rhubarb, crème anglaise, vanilla ice cream
Chocolate salted caramel tart
- Chocolate sauce, hokey pokey, chocolate balls, vanilla mascarpone
Orange and almond cake
- Greek yoghurt, lemon curd, puffed quinoa, coconut chips
3 Courses With Beef $60
Confit Duck Leg
- White bean puree, raw broccoli salad, cranberries, courgette

250gram Aged Scotch Fillet $29.90
- Scotch Fillet Served With Fries & Salad Or Creamy Mash & Veges. Your Choice Of Garlic, Pepper or Mushroom Sauce
Fish & Chips $9.95
Side Salad $4.50
Mini Nacho’s $9.95
Fish Burger $18.90
- Battered Fish With Lettuce, Red Onion & Carrot. Topped With Tartare Sauce Inside A Toasted Bun. Served With fries
400gram Aged Scotch Fillet $36.90
- Scotch Fillet Served With Fries & Salad Or Creamy Mash & Veges. Your Choice Of Garlic, Pepper or Mushroom Sauce
Caesar Salad $17.90
- Crispy Bacon, Croutons, Shaved Parmesan, Cos Lettuce. All Tossed with Chef’s Garlic Aioli & Topped With A Poached Egg
Toppings 50c
- Ham, Cheese, Tomato, Onion Or Pineapple

Fush and Chups h-half f-full $12.00 / $22.00
- Beer battered market fish, served with fries, a wedge of lemon and our housemade tartare [Add fresh salad +$3]
Dark Chocolate Torte $15.00
- With raspberry sherbet, housemade coulis and fresh cream [Add a scoop of Kapiti ice cream +$2]
Pork Ribeye $37.00
- Partnered with cherry compote, seasonal greens and a kumara and leek risotto cake
Tempura Prawns $19.00
- Tempura Prawns with wakame seaweed, cucumber, rice noodles and miso
Caesar $22.00
- Classic caesar of romaine lettuce, crispy bacon, shaved parmesan, crostini, poached egg and housemade anchovy dressing [Add chicken or salmon +$5]
Pan-fried Market Fish $35.00
- Our Chef’s special dish that changes daily
Duck Breast $38.00
- Served with braised cabbage, currants, fried polenta, cauliflower and our housemade orange jus
Banana Split $6.00
- Flamed banana with your choice of vanilla or chocolate ice cream, wafers, sprinkles and your choice of chocolate, caramel, or strawberry topping

Fresh Tagliatelle Pasta $15
- with Tuscan Vegetable Sauce, Tomatoes & Parmesan
Pork Belly $29
- with seasonal vegetables, spiced ale jus & potato celeriac duphinoise
Caesar Salad $23
- Crispy proscuitto ham & grilled chicken tenderloin,garlic croutons clodded egg, parmesan shavings, & anchovies on cos lettuce with caesar dressing
Creamy Mashed Potato
Golden Fries
High ‘n’ Iron $19
- Homemade Tomato Sauce, Prime Beef, Smoked Chicken, Bacon & Salami topped with Mozzarella & a BBQ swirl. (Perfect with a Pale Ale)
Mozzarella Sticks $15.50
- Double crumb Mozza sticks with Chilli jam & plum sauce
Available after 11am

SMOKED SALMON SALAD $17.50
- fresh herb, chili lime
SMOKED FISH KEDGEREE $16.50
- smoked kahawai rice fried egg
VOGELS $15.50
- w Clevedon buffalo mozzarella, herb pesto cherry tomatoes
JAPANESE BOLOGNAISE $16.50
- pork chili udon noodle
SMOKED MUSHROOM QUESADILLA V $13.50
- Chipotle de Plata, refried beans, jalapeno
MINCE ON VOGELS TOAST $15.50
- w 2 poached eggs
TOM AND CHERRY $8.50
- the classic kiwi cheerio cocktail sausage, tomato sauce
BANG BANG CHICKEN $16.50
- shredded chicken herbs, sesame, coconut rice

Bacon N' vegetable $12.50
Morrocan Lentil $10.50
Paleo Benedict $19.00
- Mushroom, Bacon, Avocado, poached eggs, D.F. Hollandaise
Fish Tacos $24.00
- with tratziki, slaw, avocado + greek salsa
White bait fritter $28.00
- with greeus, ailoi + crisp potato
Pulled Venison Burger $23.00
- Chips, slaw, onions, aioli on ciabatta

Hot Chips $4.00
Watermelon with Mint $6.00
Pulled Pork Bun $10.00
Pumpkin + feta Wrap $6.00
Ham + Swiss Chesese Sandwich $6.00

Garlic Butter $4.00
Salt & Pepper Squid (2) $1.50
Meal Deal $6.00
- 1 Fish, 1 Hot Puppies, 1 Chips
Seasoned Wedges $4.50
Spring Roll $3.00
All burgers have lettuce, tomato, beetroot (optional), mayo & tomato sauce
Crab Stick $1.50
-Two Fillings $3.50

Chicken Diane - our signature dish; grilled chicken breast covered in worcestershire, garlic, parsley & cream sauce, with salad and chips *double the chicken + $6.50 $19.90
Tempura Onion Rings - with aioli dipping sauce $6
Hot Roast Meat Sandwich - today's roast meat, sauteed onion and gravy in a toasted long roll with spicy wedges and sour cream $13.50
Scotch Fillet - cooked to your liking and served with salad & chips $29/300g
Kahuna Burger - chicken tenders coated in our special spice, pineapple, bacon, crisp lettuce, tomato, cheese, smokey BBQ sauce and mayo; served with chips and a toasted sesame seed bun $14.50
Chicken Sandwich - grilled chicken with sauteed onion, salad, tomato relish and pesto mayo in a toasted garlic roll with chips $14.50
Monster Burger - grilled beef pattie, bacon, fried egg, crisp lettuce, tomato, cheese and golden battered onion rings with garlic aioli and tomato relish; served with chips and a toasted sesame bun $17
Warm Chicken & Bacon - grilled chicken strips, salad, crispy bacon with a honey & mustard dressing $21

Oreti Breads and Dips $15.00
- Olive oil, & balsamic, dips & marinated olives
Oreti Affogato $15.00
- Volcanic espresso & vanilla bean icecream with your choice of Grand Marnier, Kahlua, Irish Whiskey, Frangelico, Baileys, Tia Maria, Galliano, Cointreau, Drambuie
Spiced Poached Pear $13.50
- With chocolate coated Feijoa icecream
Oreti Profiteroles $13.50
- Hot chocolate sauce, whipped cream & almonds
Deep Fried Brie $16.00
- With beetroot & citrus salad
Coupe Mont Blanc $13.50
- Chestnut cream infused with vanilla bean, yoghurt icecream & whipped cream
Sam's Escargot $16.00
- Served with garlic butter & salad
Vegetarian Dish of the Day $28.50
- Your wait staff will advise of todays creation

Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Breakfast Stack (Vegetarian) $16.00
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies

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Dragon Bowl

Waikato Region > Taupo > Dragon Bowl

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641 Dominion Road, Mount Eden, Balmoral, Auckland, 1041, New Zealand

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Waikato Region Restaurants

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