Address
300a Grey Street, Hamilton East, Hamilton, Waikato, 3216, New Zealand
Duck Island Ice Cream in Hamilton Menu
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Duck Island Ice Cream in Hamilton has no menu available, but can choose from many other options such as Family Deal or Double Deal from Namaste Kitchen. Pita Pit offers many options including The Family Feast and The Protein Pack. Wing Hing includes a wide range like Chips or Wedges. Dal Tadka and Vegetable Korma from . Indian Delights offers The Boatshed Karapiro and Muesli.
Nearby Sample Menus
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Blue Cheese Wontons $4.00
- 3 little carefully wrapped morsels of blue cheese, deep-fried and served with a mango chutney. What's better than deep-fried cheese right?
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Fries & Ketchup $5.00
- French fries with tomato sauce, fries, chips? deliciously salty and crisp with some good old ketchup! The perfect addition to anything ever
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Szechuan Pepper Calamari $7.50
- Tender little pieces of calamari, lovingly deep-fried, tossed in salt and Szechuan pepper, then carefully stacked atop handmade aioli. Free lemon wedge with every purchase
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Grilled Ciabatta $5.00
- Several slices of grilled sourdough ciabatta served with olive oil and balsamic reduction. An oldy but a goody
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Edamame Beans $5.00
- This delicious little snack of green soy beans, boiled to perfection and served with a side of soy mirin for dipping should be part of everyone's drinking evening. Don't eat the skins?
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Cheeseburger Slider $5.00
- A classic cheeseburger containing beef patty, cheddar cheese, pickle, mustard and house made sauce, served with fries
- Mixed Meat $17.00
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Garlic Prawns $14.50
- King prawns pan fried in garlic butter served on a bed of lettuce with garlic yogurt
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Chicken and Date Tagine $22.00
- All the spices of Turkey flavor this skinless chicken, finished with almonds and the subtle sweetness of dates. Served with rice and salad greens
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Dolma $12.50
- Vine leaves stuffed with rice and spices, served with cacik dip and fresh lemon
- Falafel $18.50
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Falafel $20.00
- Falafel, fresh tomato, onion, capsicum and mozzarella with barbecue sauce
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Coban Meze Platter $18.00
- A selection of four dips and homemade bread
- Grilled Chicken $12.50
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Marilyn $13.00
- One free range poached egg with fresh spinach, portobello mushroom served with toast + pesto on the side
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Kids Hotcakes $9.00
- Four medium fluffy hotcakes served with fresh seasonal fruit + maple syrup
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Retro Fish 'N' Chips $17.00
- Tempura battered fish of the day served with chunky fries, ketchup, creamy home-made tartare sauce + a wedge of lemon
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Chicken Berry $16.00
- Slow roasted chicken tenders butter milk soaked, twice breaded, with camembert and cranberry sauce
- Double cheese $3.00
- American Hot Dogs
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Nachos $14.00
- Our signature vege chilli topped with melted cheese, fresh salsa, lime guacamole + sour cream - Vege
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Classics $16.00
- A delicious Angus beef pattie topped with Swiss cheese, house made aioli and ketchup
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LA MINESTRA $9.00
- Soup of the Day. Served with freshly baked bread.
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FILETTO al FUNGHI $32.00
- Prime Scotch Fillet char-grilled and served with a red wine, tomato, garlic and mushroom reduction.
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FARFALLE al SALMONE $26.00
- Farfalle (bow-tie shaped) pasta tossed in cream sauce with NZ smoked salmon and fresh spinach. (This dish may also be ordered as Entrée Size).
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AFFOGATO $13.00
- A traditional Italian favourite of vanilla Ice cream, a shot of Amaretto Liqueur and an espresso coffee (for you to mix at the table).
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ITALIAN APPLE COMPOTE $13.00
- Baked apple slices, seedless raisins plumped in citrus juice and roasted pine nuts layered with Marsala flavoured cream and topped with chocolate and a lite dusting of cinnamon.
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POLLETTO al ROSMARINO $32.00
- Succulent whole baby chicken, marinated in garlic, fresh lemon juice, olive oil and rosemary; then oven-grilled to perfection (Please specify with or without Chilli).
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TIRAMISU $13.00
- A traditional coffee-flavoured dessert with layers of sponge cake & mascarpone cheese, topped with chocolate.
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FARFALLE al FEGATINI $26.00
- Chicken livers sautéed with bacon, mushrooms and flamed brandy, finished in a cream sauce tossed with farfalle (bow-tie shaped) pasta (This dish may also be ordered as Entrée Size).
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No.3 $8.00
- 3 fish, 3 potato fritters, 2 sausages, $1.5 Chips
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No . 7B $20.00
- 6 fish, 5 potato fritters,3 sausages,2 crab sticks, 2 hot dogs, 1.5 L drink, $3 chips
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No. 2 $7.00
- 2 fish, 3 potato fritters, 1 sausage, 1 crab stick, $1.2 Chips
- Pineapple $8.00
- Chicken $9.50
- Egg fried rice $7.50
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No 4 $10.00
- 4 fish, 3 potato fritters, 2 sausages, 2 crab sticks, $2 chips
- BBQ pork $9.50
- Add guacamole $2
- Tortilla Chips $2.50
- Add Nacos Cheese $1
- Quesadilla $13.50
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Pork
- Slow roasted(Carnitas)
- Add choice of meat $1
- Add Chocolate $1
- Naked Burrito(GF) $12.90
- BEEF $9.00/$13.00
- FISH $4.00
- PORK $9.00/$13.00
- CHEESE $4.00
- EXTRA MEAT $1.00
- POTATOES $0.70
- CHEESE $3.00
- PUMPKIN $0.70
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Butter Roti $3.50
- Hand Rolled bread made from wholemeal flour, garnished with butter
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Plain Garlic Naan $3.50
- Plain flour bread cooked in tandoor oven, garnished with garlic and coriander
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Plain Roti $3.00
- Hand Rolled bread made from wholemeal flour
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Cheese Chilli (Med-Hot) $15.00
- Cubed cottage cheese dipped in gram flour batter and half fried then finished with fresh capsicum, onions and green chilli
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Lamb Balti (Med or Hot) $18.00
- Boneless lamb cooked with onion, capsicum and a selection of spices & garnish with fresh coriander
- Chocolate Ice Cream $4.00
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Paneer Makhni (Mild, med or hot) $15.90
- Cubes of cottage cheese, cooked in a creamy tomato flavoured sauce
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Mixed Vegetables $14.90
- Fresh seasonal vegetables cooked in aromatic Indian spices (Mild, med or hot)
- Mushroom/Tomato (vegetarian) $16.00
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·Cowboy Beans (Gluten free available) $13.00
- Home made baked beans with 2 free range eggs, served with ciabatta toast
- - Add Kransky sausage (gf) $3.00
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Paleo Breakfast $18.00
- Streaky bacon, kumara hash, spinach, tomato, avocado, free range eggs your way, poached/scrambled/fried
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Early Bird Big Breakfast (Gluten free option available) $19.00
- Streaky bacon, kransky sausage (gf), hash brown, creamy mushrooms & house made beans and eggs your way, Served with ciabatta toast.
- - Add Bacon $3.00
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·Eggs - Cooked your way (Gluten free option available) $7.00
- 2 x free range eggs served on ciabatta toast poached/fried/sctambled
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French Toast $15.00
- Freanch toast served with bacon, banana or mixed berries, mapple syrup sprinkled with nut praline
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RASGULLA (3 PIECES) $4.50
- Soft balls made of reduced milk in sugar syrup.
- SWEET MANGO PICKLE $2.50
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PANEER SHIMLA MIRCH $13.90
- Homemade cottage cheese cooked with capsicum, onions, tomatoes & spices.
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CHICKEN/LAMB/BEEF SAGWALA $14.90
- Diced meat cooked in spices & puree of leafy spinach.
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LAMB/CHICKEN CHETTINADU $14.90
- Meat cooked according to traditional Chettinadu recipe with black pepper, garlic, ginger and hurb.
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VEGETABLE BIRYANI $13.90
- Mixed vegetables cooked with superior quality Indian Basmati rice.
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FISH NAWABI $14.90
- Fish fillet cooked in a rich tomato gravy sauce.
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VEGETABLE KORMA $12.90
- Mixed vegetable cooked in a cashew & almond based sauce.
- Pork / Lamb / Beef / Chicken S $7.00 / R $8.00
- Chicken S$12/L$17
- Roast Potato / Roast Pumpkin / Roast kumara $1.00
- S = Small (100g) / M= Medium (120g) / L=Large (150g)
- Pork S$12/M$14.5/L$17
- All meals served with 2 pcs of potatoes or chips & 420ml soft drinks
- All meals served with salad and gravy
- Beef S$12/M$14.5/L$17
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Shrimp Salad $14.00
- Shrimps tossed in a cocktail sauce, served on iceberg lettuce with our fresh tomato salsa and tortilla crisps.
- Gerards Chocolate Brownie $10.00
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Herb Garlic Bread $6.50
- Made here daily with local produce.
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Fresh Fish of the Day $ 28.00
- Please ask our staff for the daily special
- Bread and Butter Pudding $10.00
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Duck Breast $ 31.00
- Pan fried and slow roasted.Served on a garlic mash with seasonal vegetables & a red wine jus.
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Lamb Shank $28.00
- Braised lamb shank served on potato mash.Accompanied by fresh seasonal vegetables and rosemary jus.
- All desserts are served with ice-cream and fresh whipped cream
- Seared scallop with mandarin and prune
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Caesar
- Chargrilled chicken, cos, streaky bacon, parmesan, crispy poached egg
- Fresh shucked oysters with accompaniments
- Hazelnut puree and marinated mushroom
- Hazelnut Chocolate Truffle
- Seared scallop with pea puree
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T.A.B
- tomato, avocado, basil, olive oil
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Charred sweetcorn, quinoa & chive fritters with seared salmon fillet
- With avocado relish & aioli
- Boolgogi : sweet beef $11.50
- Ramen $7.50
- Fresh salmon $1.20
- Fresh seaweed $1.20
- King prawn $1.20
- Avocado $1.00
- Tuna $1.20
- Creamed cheese avocado $1.00
- Bacon / Sausages $3.50
- Gluten free options available
- Bacon / Fries / Salad $5.00
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Waffles with Berry Compote $15.00
- Served with cream and yogurt
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Marinated Chicken w/salsa (GF) $14.00
- Mixed garden lettuce with one, tomato, cucumber, purple onion salsa with a hint of mint & yoghurt - Served with garlic bread
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Seafood Chowder $12.00
- luscious creamy chowder full of se<aloud- Served with fresh handcraft ciabatta Bread
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Kiwiana Catch of the Day (GF) $18.00
- Garden leaf salad with tomato and cucumber with a tangy tartare sauce & lemon - Served with- fries
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San Francisco Steak $16.00
- A grilled Sirloin 150 gm Steak on San Francisco Dread sort blue cheese and plum epue - Served with' fries
Duck Island Ice Cream
Phone
078565948
Opened hours
Monday: Closed, Tuesday: 11:00 AM – 6:00 PM, Wednesday: 11:00 AM – 6:00 PM, Thursday: 11:00 AM – 6:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 6:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Dessert , Gluten Free , Ice Cream
Features
Takeaway , Takeout , Bar Not Available , Dessert Parlour , Seating Not Available , Seating , Desserts and Bakes , Child-friendly
300a Grey Street, Hamilton East, Hamilton, Waikato, 3216, New Zealand
- Hamilton Dessert Menus
- Hamilton Gluten Free Menus
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- Waikato Region Gluten Free Menus
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