Duck Island Ice Cream in Hamilton Menu

Duck Island Ice Cream in Hamilton has no menu available, but can choose from many other options such as Family Deal or Double Deal from Namaste Kitchen. Pita Pit offers many options including The Family Feast and The Protein Pack. Wing Hing includes a wide range like Chips or Wedges. Dal Tadka and Vegetable Korma from . Indian Delights offers The Boatshed Karapiro and Muesli.

Nearby Sample Menus

Avalon Indian (sample menu)
  • Tandoori roti $1.00 ea
    • Indian bread made with wholemeal flour
  • Chicken do piaza $11.99 ea
    • Boneless pieces cooked in onion with special spices and garnished with onion
  • Bombay aloo $9.99 ea
    • Potatoes deep fried and cooked in indian spices, this is a dry dish
  • Dal tadka $9.99 ea
    • Yellow lentils tempered with onion & tomatoes
  • Kadhai paneer $10.99 ea
    • Indian cottage cheese cooked with capsicum, tomato and onion curry
  • Allo paratha $3.99 ea
  • Lamb madras $12.99 ea
    • Lamb cooked in special spices and coconut
  • Veg manchurian / Chilly chicken / Cheese chilly $12.99 ea
Hong Kong Chinese Takeaways (sample menu)
  • Crabstick $1.50
  • Fish Cake $2.00
  • Prawn $13.00
  • No.6- 1/2 Dozen WonTons, Chicken Egg Fu Young, Steak Fried Rice, Pork Chop Suey, Combination Satay $55.00
  • -BBQ Pork $10.50
  • Roasted Duck $32.00
  • Honey Prawns $14.00
  • Seafood $14.00
Kebab Salateen (sample menu)
  • Falafel $14.20
  • Note: Works Include N/A
    • Onions, Tomato, Lettuce, Tabouli, Cheese, Humus & Sauces
  • Chicken $15.20
  • Falafel $9.50
  • Mixed Burger $7.00
  • Mixed Works $11.00
  • Chicken Kebabs $9.50
    • Regular Onions, Tomato, Lettuce & Sauces
  • Mixed $11.00
Thai House Express (sample menu)
  • Seafood $16.50
  • Seafood $16.50
  • Vegetables $13.50
  • Chicken, Beef or Pork $13.50
  • Combination $13.50
  • Vegetables $13.50
  • Prawns $16.50
  • Fried Yellow Noodles
Oneforty Bar & Eatery (sample menu)
  • One forty summer salad $15.00
    • watermelon, candied pecan, feta, mango, fresh coconut & raspberry vinaigrette
  • -Add 2 eggs $5.00
  • Thai fish cakes $15.00
    • Turmeric & lemongrass scented fish cakes with salsa, plum sauce & crispy salad
  • Bourbon ribs $15.00
    • Sticky BBQ pork ribs with hand cut fries, & mango salsa
  • Sauteed prawns $5.00
  • The oneforty $17.00
    • Our oneforty designer pizza changes often, ask for todays gourmet design
  • Hand cut fries $5.00
  • Garlic bread
    • Classic long loaf, sliced & stuffed with garlic butter, wrapped in foil
Little India (sample menu)
  • Mixed Vegetable Pickle - Achar. $3.50
  • Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
  • Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
  • Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
  • Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
  • Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
  • Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
  • Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
BSC Indian Sweets & Takeaway (sample menu)
  • GARLIC NAAN $2.50
  • CHICKEN FRIED RICE $8.50/$12.00
    • large/XL
  • BUNDI LADDU $19.00
  • LAMB ROGANJOSH $12.00/$16.00
    • large/XL
  • FISH CURRY $9.50
  • POPPADOM $0.50
  • COCONUT BARFI $19.00
  • CHICKEN FRIED RICE $7.50
Chuen Lee Takeaways (sample menu)
  • Combination Noodles $10.00
    • Egg noodles with prawn, beef, pork and chicken served with fresh vegetables in oyster sauce
  • Seafood Mee Goreng $11.00
    • Egg noodles with prawns, calamari, fish, crab meat, tofu and fresh vegetables in an Indian style sauce
  • Hot Bowl $9.50
    • Egg noodles with roast pork, chicken, beef & fresh vegetables in Thai chilli sauce
  • Singapore Fried Noodles $9.20
    • Thin rice noodles with roast pork, shrimp, onion, carrot and spring onion in light curry sauce
  • Mongolian Beef $9.20
    • Thin rice noodles with beef and fresh vegetables in a Mongolian sauce
  • Combination Noodle Soup $10.00
    • Egg noodles with prawn, beef, pork and chicken served with fresh vegetables in a chicken soup
  • Vegetarian Mee Goreng $8.50
    • Egg noodles with tofu, mushrooms, tomato & fresh vegetables in an Indian style sauce
  • Sweet Chilli Beef $9.20
    • Egg noodles with beef and fresh vegetables in a Thai sweet chilli sauce
Sushi Day (sample menu)
  • King Prawn $ 1.20
  • Avocado $ 1.00
  • Vegetarian Roll $ 1.00
  • Fresh Seaweed $ 1.00
  • Teriyaki Chicken $ 1.50
  • Spicy Chicken $ 1.50
  • Fresh Salmon $ 1.30
  • Creamed Cheese Avocado $ 1.00
Banh Mi Caphe (sample menu)
  • Ga Ri Ga / Vietnamese chicken curry $16.00
    • Vietnamese lemongrass curry with free rang chicken thigh, potato and carrot
  • Banh Kep La Dua / Pandan Waffles $10.50
    • Pandan infused waffles served with mango ice cream and condensed milk
  • Ca Kho / Caramelised Salmon $18.50
    • Slow cooked salmon fillet served with Vietnamese pickled salad
  • Dessert Trio $12.50
    • Pandan waffles, banana spring roll and mango ice cream
  • Goi Cuon / Fresh Rice Paper Rolls lemongrass beef
    • Soft rice paper rolls filled with vermicelli noodles, lettuce, carrot, herbs 2pc. Choose: prawn and pork
  • Cua Sot Me / Soft Shell Crab $19.00
    • Deep fried soft shell crab tossed in sweet and sour tamarind sauce
  • Banh Xeo / Vietnamese savoury pancake $16.00
    • Crispy rice flour crepe seasoned with coconut and tumeric, stuffed w pork, prawn, mung beans, shredded carrot and sprouts (vegan option available)
  • With soft shell crab $14.00
Master Wok (sample menu)
  • Sizzling beef or pork fillet with chinese black pepper sauce on rice $14.00
  • Beef or chicken tofu on rice $12.00
  • Wonton noodle soup $10.00
  • Singapore fried noodles (v) $12.50
    • Vermicelli cooked in singaporean style with bbq pork and prawns
  • Minced beef fried rice $12.00
  • Fish ball noodle soup $10.00
  • Bakmi goreng $13.00
    • Fried egg noodles cooked in indonesian style with bbq pork, chicken and beef
  • V= vegetarian
Cafe Botannix (sample menu)
  • Free range eggs on toast $4.00
    • add potato rosti
  • Free range eggs on toast $4.00
    • add sausages
  • Free range eggs on toast $4.00
    • add tomato
  • Planet harvest salad $4.00
    • add grilled chicken
  • Brioche french toast $16.00
    • banana, bacon, walnuts and maple syrup
  • Free range eggs on toast $5.00
    • add Aoraki salmon
  • Winter harvest hash $16.00
    • mixture of organic grains and lentils, roasted kumara, hummus, harissa, avocado and poached egg
  • Free range eggs benedict on grilled ciabatta $18.00
    • with Aoraki salmon / or bacon / or field mushrooms, grilled tomato, spinach
EM BAR GO (sample menu)
  • Chicken brandy pate with croutons and pickles $10.50
  • Pancetta wrapped scallops pan seared served on fennel and Pernod risotto $19.50
  • Hereford Prime sirloin cooked to your liking with a pepper sauce, steak fries and a petite salad $29.5
  • Creme Brulee with raspberry compote and a vanilla tuile $14.00
  • Grilled Turkish bread with garlic and herb butter $9.00
  • Grilled Turkish bread with garlic and herb butter $9.00
  • Venison served rare with venison and pork sausage, red cabbage, roast baby beetroot and herb potatoes, finished with a cranberry and red wine jus $37.00
  • Chicken Karage with miso mayo, daikon dipping sauce and cucumber and chilli pickle $18.50
Bryant Bakehouse (sample menu)
  • 14 Fish Fillet Roll with Chips $6.90
  • 16 BBQ Pork Fillet Roll with Chips $6.90
  • - Bacon & Egg
  • 12 Pork Chops, Chips & Egg $13.90
  • 3. Bali Flame Grilled Steak, Eggs, Fresh Salad, & Rice or Ciabata Toast $22.50
    • + Free 355ml coke or hot tea
  • 5 Bacon & Eggs, Hash Browns, Mushrooms & Toast $13.90
  • 2 Bacon & Eggs, Sausages & Toast $12.90
  • 3 Bacon & Eggs, Chips & Toast $12.90
Just Food Cafe (sample menu)
  • Big Breakfast $14.00
    • Bacon, Hash browns, Kransky, Tomato, Creamy Mushrooms, Scrambled eggs with Toast.
  • Pancakes $10.00
    • Bacon, banana and maple syrup.
  • Fish and Chips $10.00
    • Served with salad.
  • Crisp cut chips $6.00
    • Served with sour cream and sweet chilli.
  • Toasted sandwich $5.00
    • Ham, onion, cheese, tomato, pineapple, corn. Choose 3 fillings.
  • Fries $5.00
    • Straight cut served with tomato sauce and aioli.
  • B.L.T $10.00
    • Bacon ,Lettuce, Tomato on toasted bread with fries.
  • Beef Burger $10.00
    • Served with fries.
Duck Island Ice Cream

Duck Island Ice Cream

location

Address

300a Grey Street, Hamilton East, Hamilton, Waikato, 3216, New Zealand

phone

Phone

078565948

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 6:00 PM, Wednesday: 11:00 AM – 6:00 PM, Thursday: 11:00 AM – 6:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 6:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert , Gluten Free , Ice Cream

features

Features

Takeaway ,  Takeout ,  Bar Not Available ,  Dessert Parlour ,  Seating Not Available ,  Seating ,  Desserts and Bakes ,  Child-friendly

Location
300a Grey Street, Hamilton East, Hamilton, Waikato, 3216, New Zealand
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