Duck Island Ice Cream in Hamilton Menu

Duck Island Ice Cream in Hamilton has no menu available, but can choose from many other options such as Family Deal or Double Deal from Namaste Kitchen. Pita Pit offers many options including The Family Feast and The Protein Pack. Wing Hing includes a wide range like Chips or Wedges. Dal Tadka and Vegetable Korma from . Indian Delights offers The Boatshed Karapiro and Muesli.

Nearby Sample Menus

  • Pizza Diavola $22.00
    • Tomato sauce, mozzarella, spicy salami and capsicum
  • Pappardelle verdi $27.00
    • Homemade wide ribbon pasta, creamy lamb and rosemary ragu’ and aged parmesan
  • Fritto misto (as main or starter to share) $28.00
    • Peroni battered mixed seafood with squid aioli
  • Schiacciata $13.00
    • Fresh out of the oven, pizza bread with garlic, tomato and oregano
  • Crema di cavolfiore $16.00
    • Creamy cauliflower soup, spinach mousse and caramelized fontina cheese
  • Anatra $38.00
    • Pan roasted duck breast, roasted onions, smoky potato croquette and green peppercorn sauce
  • Crema di cavolfiore $16.00
    • Creamy cauliflower soup, spinach mousse and caramelized fontina cheese
  • Pizza Marinara $15.50
    • tomato sauce, galic and oregano
  • Steak fries / aioli / tomato sauce $ 8
  • Cheese board selection (V) $ 25
    • Kahurangi creamy blue / Pakari smoked cheddar / Ramara washed rind / fresh grapes /falwasser crackers / fresh focaccia bread
  • Raglan rider(GF)
    • tomato sauce / mozzarella / loaded ham /loaded pineapple
  • Crispy fried platter $ 35
    • crispy chicken drumsticks / prawn twisters /pumpkin + feta risotto balls / beer battered dory / homemade hot sauce / aioli /tartare sauce
  • Lamb noisette (DF) $ 32
    • sous vide rolled lamb loin / Israeli couscous /ratatouille / jus
  • French toast $ 18
    • vanilla eggy bread / berry compote / maple syrup / cinnamon / streaky bacon
  • Quinoa + feta cake (GF)(V) $ 17
    • pumpkin puree / pickled cucumber / roasted/vine ripened tomatoes / coleslaw
  • Passionfruit cheesecake $ 14
    • mango coulis / lemon sorbet
  • ●Eggs benedict on grilled turkish $18.00
    • Crispy bacon and spinach or field mushrooms, tomato and baby spinach
  • Summer berry crepes (V)(GF) $16.00
    • Crepes with summer berries, whipped cream, maple syrup and almonds
  • ●Medley mushrooms (V) $18.00
    • Field mushrooms with creamy spinach and grilled halloumi, served on garlic bread
  • Gluten free add $1.00
  • -Add tomato $4.00
  • Mini breakfast $9.00
    • Eggs any style with toast, potato rosti and bacon
  • Fish & chips $19.00
    • Beer battered market fish, garden slaw, caramelised lemon, fries and aioli
  • ●Eggs on toast (V) $10.00
    • Five grain or ciabatta toast
  • Pulled Pork $12.00
    • Kimchi, Miso Mayo & Slaw
  • Eggs bene $ 17.50
    • w Mavis English muffin & hollandaise, bacon/salmon /field mushrooms/ham(half size available $12.00) >>
  • Mavis sourdough DF *GF bread available $4.50
  • Energise $15.00
    • poached eggs, rocket, green bean & tomato salad w dukkah (GF / V)
  • Granola $12.50
    • w seasonal fruit & yoghurt(GF / V)
  • Bacon, creamy mushrooms, Italian sausage, Mavis baked beans 'n' bacon, hollandaise, freshly toasted bread, grilled tomatoes $4.50
  • Bacon butty $14.50
    • w gruyere cheese & spicy ketchup
  • Deluxe Cheeseburger $12.00
    • Mavis Beef Pattie, Mustard, Swiss Cheese, Gherkin, Crispy Onion Rings & BBQ Sauce
  • Tea/Coffee (fresh ground coffee and herbal tea selection). N/A
  • Mixed lettuce salad with Vilagrad French dressing (GF, DF). N/A
  • Spit roast pork & lamb served with apple & mint & Vilagrad gravy. N/A
  • Roast agria potatoes with rosemary, garlic and parmesan cheese. N/A
  • Indian lentils with tomato, cumin, coriander and ginger (GF, DF). N/A
  • Steamed garden vegetables in a roasted red capsicum sauce. (GF, DF) N/A
  • Vilagrad Spanish Salad with crisp garden vegetables (published by Cuisine) (GF, DF). N/A
  • Salad and Vegetables N/A
  • Gyudon $14.00
  • Aburi Salmon $19.00
  • Deep Fried Platter $28.00
    • (Chicken, Prawn, Squid, Snapper)
  • Ebikara (Prawn) $9.00
  • (10 pcs) $13.00
  • Teriyaki Chicken $13.00
  • Fish Curry $17.00
  • Prawn Twister $12.00
  • Chicken vindaloo $12.50
    • Chicken tikka cooked in vindaloo sauce (blend of ginger, garlic chillies & garam masala and vinegar), garnished with ginger slices
  • Paneer kulcha $3.00
    • Naan stuffed with cottage cheese
  • Side dish platter (mixture of above) $7.50
  • Vegetable manchurian $11.50
  • Malai kofta $11.50
    • Homemade cheese, potatoes, mixed with spices rolled in balls, deep fried and cooked with creamy cashew nut sauce
  • Keema Naan $3.00
    • Stuffed with spicy lamb mince
  • Tikka masala $12.50
    • Chicken tikka cooked with onion, garlic, shredded capsicum, tomatoes, spices and thick sauce, garnished with fresh coriander leaves
  • Onion bhaji (4 pcs) $3.00
    • Shredded onions battered in chickpea flour & deep fried
  • Chicken Teriyaki Donburi (marinated pan fried chicken)
  • Tofu Teriyaki Donburi (grilled tofu)
  • Choose main dish:
  • Tempura Udon Soup $10.90
    • Thick Japanese Udon noodles cooked in clear soup served with tempura & vegetables
  • (All served with sushi, tempura, salad, rice & miso soup)
  • Tonkabu Set (deep fried crumbed pork)
  • (All served with fruit, salad, rice & miso soup)
  • Katsu Curry (fried battered pork)
  • Chef’s Special $ 15.00
  • Lamb Shank & Gratin
  • Green Chicken Curry
  • Chorizo Burger
  • Daily Menu $ 15.00
    • Bruschetta avocado, tomato, feta, creamy mushrooms bacon, spinach, bacon and eggs
  • Asian Chicken Donburi
  • Pork Dumplings
  • Shoestring Fries With Aioli $ 7.00
  • beef lasagne $3.50
  • -mince pie
  • -mince & cheese $3.30
  • -steak mushroom
  • -chicken pie
  • chicken dim sim $2.20
  • -bacon & egg
  • -spicy chicken
  • Ramen egg $1.00
  • Hot bowl $11.00
    • Egg noodles with bbq pork, chicken, beef & fresh veges in a thai chilli sauce
  • Pad thai noodle $11.00
    • Wok-fried flat rice noodle with eggs, you can choice from ( prawns, curry chicken, beef or combo)
  • Satay noodle $11.00
    • Ok-fried rice noodle with fresh veges & satay chicken
  • Half size rice $1.50
  • Bean sprouts $2.00
  • Bbq pork ramen $11.00
    • Pork & soy sauce flavour
  • Ramen large size $3.00
  • Apple Crumble Sundae $10.90
    • 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble.
  • Garlic Buttered Corn $10.90
    • A garlic buttered blackened corn cob with almonds and chipotle ranch dressing.
  • Tutti Frutti Sundae $9.95
    • Grapes, orange, pear, banana and apple set in strawberry jelly and topped with 3 scoops of mango sorbet and a strawberry. A great dairy-free option!
  • Lite Option $21.9
  • Calamari Prime Rib $38.90
    • Prime Rib topped with 3 Panko crumbed calamari rings.
  • Garlic & Herb Bread $8.90
  • Source Your Sauce $2.20
    • Béarnaise, Byron Bay Chilli , Cheese Sauce , Creamy Mushroom , Dianne , Garlic Aioli, Garlic Cream , Guacamole, Honey Mustard Dressing, Honey Sweet Chilli, Horseradish Aioli, Mexicana Tomato Salsa, Mint Sour Cream, Napoletana , Pepper Sauce , Tomato Chilli Jam or Wasabi Aioli.
  • Pork Belly Pasta $24.90
    • Pork belly, sautéed garlic mushrooms, fusilli spiral pasta, creamy mushroom sauce, parmesan cheese and Garlic & Herb Bread.
  • Sweet mung bean Soup $1.00
  • San Dumplings Shrimp egg Chives $12.00
  • Gong Bao Chicken on Rice
  • CONGYOUBING $3.00
    • crispy spring onion flat bread
  • Red bean rice Congee $3.00
  • Fennel with egg Dumplings $12.00
  • Chicken with Cashew Nuts on Rice
  • tomato & egg soup
  • KIWI CORN FRITTERS $15.00
    • with bacon
  • SALAD OF THE DAY
  • TRIPLE DECK TOASTIES $8.50
    • 3 fillings
  • MUSHROOMS ON TOAST $16.00
    • with bacon
  • EGGS BENEDICT $18.00
  • KIWI CORN FRITTERS $13.00
    • veggie
  • PANCAKES $13.00
    • with fruit
  • 2 EGG OMLETE $14.00
    • 3 fillings
  • Cafe toasted muesli $8.00/$11.00
    • served with stewed mixed berry, trim milk and dollop of greek yoghurt(small/large)
  • Healthy breakfast $12.00
    • poached eggs on toast with fried mushrooms and sliced avocado
  • Eggs Benedict $16.00
    • crispy bacon or smoked salmon served crunchy toast with fresh baby spinach, soft poached eggs and creamy hollandaise sauce
  • Broccoli and basil pesto pasta $13.50
    • served with cash nuts, garlic, parmesan cheese and mint pesto
  • BLT $14.50
    • crispy bacon, cos lettuce, fresh tomato, aioli and BBQ sauce on toasted ciabatta
  • The Peppercorn works $17.50
    • 2 poached eggs, bacon, Kransky sausages, roasted tomato, fried mushroom, toast and tomato sauce
  • Hot cakes $16.00
    • served with maple syrup, grilled banana and crispy bacon
  • Garlic bread $6.00
    • herbs and garlic butter are on french stick
Duck Island Ice Cream

Duck Island Ice Cream

location

Address

300a Grey Street, Hamilton East, Hamilton, Waikato, 3216, New Zealand

phone

Phone

078565948

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 6:00 PM, Wednesday: 11:00 AM – 6:00 PM, Thursday: 11:00 AM – 6:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 6:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert , Gluten Free , Ice Cream

features

Features

Takeaway ,  Takeout ,  Bar Not Available ,  Dessert Parlour ,  Seating Not Available ,  Seating ,  Desserts and Bakes ,  Child-friendly

Location
300a Grey Street, Hamilton East, Hamilton, Waikato, 3216, New Zealand