Address
300a Grey Street, Hamilton East, Hamilton, Waikato, 3216, New Zealand
Duck Island Ice Cream in Hamilton Menu
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Duck Island Ice Cream in Hamilton has no menu available, but can choose from many other options such as Family Deal or Double Deal from Namaste Kitchen. Pita Pit offers many options including The Family Feast and The Protein Pack. Wing Hing includes a wide range like Chips or Wedges. Dal Tadka and Vegetable Korma from . Indian Delights offers The Boatshed Karapiro and Muesli.
Nearby Sample Menus
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Anatra $38.00
- Pan roasted duck breast, roasted onions, smoky potato croquette and green peppercorn sauce
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Filetto di manzo $38.00
- Eye fillet, sicilian caponatina vegetables, crispy potatoes and spiced jus
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Mousse al cioccolato $ 15.00
- White chocolate mousse, mandarin glaze, tamarillo sorbet and crispy meringue
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Concha con porchetta $19.00
- Slow roasted pork belly in a homemade flat bread with aioli, cherry tomatoes, grilled onions, cheese and salad served with rosemary chips
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Insalata autunnale $21.00
- Mixed salad of baby spinach, roasted beets, pistachio, croutons, chargrilled chicken with rosemary honey vinaigrette and goats cheese crema
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Ossobuco di maiale $36.00
- Braised pork shank with herb polenta, baby vegetables and salsa verde
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Gnocchi al chorizo $28.00
- Homemade potato gnocchi, fresh red chili, spicy chorizo, green asparagus and aged parmesan
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Risotto alle barbabietole $26.00
- Salt roasted beetroot risotto with goat’s cheese and young spinach leaves
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TRADITIONAL EGGS BEVEDICT $16.00
- florentine
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GREY ST GRAZE $21.00
- two free range eggs(scrambled poached or fried) bacon, tomato, mushrooms, fresh spinach, Kransky sausage and ciabatta
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GSK CREAMY MUSHROOMS $16.00
- served on your choice of ciabatta, five-grain or gluten-free toast
- Chorizo sausage $3.50
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OPEN SPANISH OMELETTE $17.50
- mushroom cheese and bacon
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PORRIDGE $12.50
- blueberries almonds honey & yogurt
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TRADITIONAL EGGS BEVEDICT $18.50
- streaky smoked bacon
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OPEN SPANISH OMELETTE $18.00
- chorizo, roast pepper and red onion
- SKOR SPICED STICKY CHICKEN WINGS $12.00
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HONEY & SOY TOSSED SQUID $17
- cashew nuts, Szechuan pepper, chilli
- CHINESE MUSHROOM SPRING ROLLS (V) $9.00
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CHAR KUEY TEOW $29
- Fried rice noodles with prawns and Chinese pork sausage / vegetarian option available
- STEAMED WHITE PAK CHOY confit garlic (v) $12
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BAK KUT TEH (Meat Bone Tea) $18
- herbal soup with pork ribs, pork belly & fresh shitake mushroom
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SALTED COCONUT & MANGO ICE CREAM (GF) $7
- hand-churned by PURE NZ ice cream
- PERCIK CHICKEN toasted coconut $14
- Paneer kulcha $7.00
- Aloo tikki chaat $5.99
- Hot chips (4pcs) $4.50
- Garlic naan $3.50
- Pani puri $5.99
- Tawa roti $1.00
- Bhel puri $5.50
- Aloo Kulcha $6.00
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Potato wedges $7.00
- Seasoned potato wedges served with your choice of toppings
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Crispy oat waffles $19.00
- Oat waffles - streaky bacon – cinnamon apple – patisserie creme – pistachio
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For the kids $10.00
- Choose between hash brown /poached egg /bacon toasted waffle / streaky bacon / maple syrup BLT / bacon / lettuce / tomato / fries
- - Saffron smoked chicken pea feather
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Rustic fries $7.00
- Golden fries /choose sauce
- Choose from our delicious range of freshly prepared food from our cabinet or seasonal menu
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Bbq pork salad(GF) $18.00
- Chinese cabbage / hazelnut / crispy prosciutto /spring roll crouton / BBQ pork
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Extra sauce $1.00
- Tomato / smoked aioli / sweet chilli / sour cream / mex salsa.
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Money Bags(4 Pieces) $8.95
- Minced Pork with onion, potatoes puff pastry and deep fried
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Fish cakes (4 pieces) $9.95
- The beautiful home make of real fish fillet mixture with red curry paste and slice of green beans, kaffir leaves garlic with Thai herbs
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Gai Param $23.50
- Char grilled chicken breast cooked in Thai herbs and streamed vegetables and topped with sweet chili sauce and peanut sauce.
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Ice Cream with Sticky Rice $9.95
- Pavlova base and sticky rice side with ice cream scoop and whipped cream
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Gaeng Keow Wan Gai $20.95
- Green curry cooked in coconut cream with chicken and green beans, bamboo sliced, basil and red capsicum.
- Choice of Tiger Prawns $20.95
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Larb Moo (Pork) $18.50
- Minced pork cooked with all Thai herbs, fish sauce, lemon juice, fresh chillies, spring onions and coriander.
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Stuff Mushroom $8.95
- Mince Pork with Thai Herbs insert in mushroom deep-fried, sprinkle with deep fried noodles spring onion
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Smoked Salmon Salad $19.90
- House smoked salmon pieces, fresh crisp salad greens, carrot, capsicum, sliced red onion, house vinaigrette & poached egg
- Creamy Mushrooms $6.50
- Chorizo $4.50
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Nachos $16.90
- Mild nacho beef mince, melted cheese, flavourde nacho chips topped with sour cream and guacamole
- Hashbrowns $4.50
- Egg $2.00
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Onion Rings $9.90
- Served with BBQ and aioli sauce.
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C.A.F.E. Mince on Toast $15.90
- C.A.F.E. beef mince on toasted garlic bread topped with fried egg
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Sides n/a
- Bacon/ Potato & Herb Hash Cake/ Kumara Hash (gf)
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Sides n/a
- Sausage/ Salmon
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Lemon Pepper Fries (gf) (df) (v) n/a
- Bowl of shoestring fries served with homemade aioli or tomato sauce
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Berry Parfait n/a
- Toasted coconut muesli layered with natural yogurt & berry coulis
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Farm House Eggs (v) n/a
- Eggs cooked to your liking on toasted ciabatta or grain bread served with our own tomato relish. Pached, scrambled or fried. Add bacon at an extra cost
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BLT Open Sandwich (df) n/a
- Bacon, lettuce & tomato served on toasted Italian bread with salad leaves & aiolo
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Sides n/a
- Mushroom/ Grilled Tomato/ 2 Eggs
- Cheesy Toasty n/a
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Turkish Ravioli $16.00
- light dough stuffed with seasonal lamb and onions,steamed to ideal texture,served with garlic yoghurt sauce and topped with butter sauce with seasoning
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Meat Moussaka $17.00
- a baked medley of seasonal vegetables layered with eggplant,potato and spiced lamb,smothered in a bechamel sauce and served with a green salad >>
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Sultans Mixed Grill $18.00
- a combination of shish including Lamb,Chicken and Kofte flame grilled on the open fire
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Turkish Bread and Dips $9.00
- Freshly prepared in mediterranean styles
- * All shish kebabs are served with hummus,tabouli,green salad,turkish bread and cacik.
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Calamari $13.00
- mediterranen style spiced calamari served with harissa mayonnaise
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Mixed Olives and Feta $9.50
- Marinated in olive oil,fresh herbs and garlic
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Chicken Liver $12.00
- marinated chicken livers sauteed with onion and capcicum served with wild rocket salad
- Mince savoury pie
- Steak and pepper
- Waffle $2.00
- Vegetarian toast $3.50
- Ham, cheese and pineapple $3.20
- Mince and cheese
- -Appel
- Potato top pie
- Wonton noodle soup $10.00
- V= vegetarian
- Chicken laksa noodle soup $10.00
- Chicken soy sauce fried egg noodles (v) $12.50
- Fish ball noodle soup $10.00
- Sizzling beef or pork fillet cooked in cantonese style on rice $14.00
- Minced beef fried rice $12.00
- Beef or chicken tofu on rice $12.00
- served With Cream and Ice Cream
- Shrimp Cocktail $7.50
- Chips $3.00
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Penne Pasta $16.00
- with tomato, onion jam, kalamata olives, shaved parmesan
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Omelet $16.00
- Bacon, Cheese & Tomato Filling
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Large Burgers $12.00
- Chicken, Pineapple & Bacon with Chips or Steak, Bacon & Egg with Chips
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Pasta of the Week $16.00
- Please see Special Board
- Chicken Nuggets & Chips $7.00
- -Mushrooms $3.00
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● French Toast
- 2 pieces of french toast
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Baked Beans on Toast $4.90
- 2 toast topped with baked beans
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Special $7.00
- Bacon, 2 eggs & 2 toast
- ●Extras
- -With Bacon & Grilled Banana $10.00
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Spaghetti on Toast $4.90
- 2 toast topped with spaghetti
- -Just a pancake $6.90
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Chocolate Brownie.
- Served warm with ice cream and cream. Drizzled with chocolate and strawberry sauces
- Kids Te Kawa $7.00
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TE KAWA $15.00
- Champagne ham topped with pineapple and mozzarella cheese on our homemade tomato base.
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PUKEKOHE (vegetarian’) $17.00
- Oven roasted pumpkin and kumara topped with feta fresh spinach and sliced tomato.
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Chocolate Brownie. $5.00
- Served warm with ice cream and cream. Drizzled with chocolate and strawberry sauces
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RAGLAN $19.00
- Scallops, prawns, smoked salmon and mussels topped with mozzarella, cream cheese, dill and swirls of sweet chilli and aioli.
- Kids Peppcroni $7.00
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Wedges. $7.00
- Served with cheese, sweet chilli sauce and sour cream
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Pistachio & raspberry semi freddo (GF optional) $ 5.00
- lemon caramel sauce
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Vietnamese fish burger (GF) optional $14.00
- Sweet potato fries, aioli
- Choc-choc cheesecake, coulis & cream $ 5.00
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Spanish chicken (GF) $ 15.00
- tomato, olive & onion sauce, goats cheese polenta
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Frozen mousse (GF) optional $ 4.50
- Dark chocolate & Grand Marnier
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Crispy salmon, lemon & herb butter, greens (GF) $19.00
- edamame & parsnip
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Yang-yang crispy beef $13.00
- Witloof, cucumber & papaya
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Charred sirloin, mushroom & thyme sauce $ 18.00
- sweet potato rosti
Duck Island Ice Cream
Phone
078565948
Opened hours
Monday: Closed, Tuesday: 11:00 AM – 6:00 PM, Wednesday: 11:00 AM – 6:00 PM, Thursday: 11:00 AM – 6:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 6:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Dessert , Gluten Free , Ice Cream
Features
Takeaway , Takeout , Bar Not Available , Dessert Parlour , Seating Not Available , Seating , Desserts and Bakes , Child-friendly
300a Grey Street, Hamilton East, Hamilton, Waikato, 3216, New Zealand
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