Duck Island Ice Cream in Hamilton Menu

Duck Island Ice Cream in Hamilton has no menu available, but can choose from many other options such as Family Deal or Double Deal from Namaste Kitchen. Pita Pit offers many options including The Family Feast and The Protein Pack. Wing Hing includes a wide range like Chips or Wedges. Dal Tadka and Vegetable Korma from . Indian Delights offers The Boatshed Karapiro and Muesli.

Nearby Sample Menus

  • BAK KUT TEH (Meat Bone Tea) $18
    • herbal soup with pork ribs, pork belly & fresh shitake mushroom
  • STEAMED COCONUT RICE (v) (GF) $5
  • CHINESE MUSHROOM SPRING ROLLS (V) $9.00
  • KUM HEONG STYLE SOFT SHELL CRAB $26
    • crispy curry leaves, dried shrimp, ginger & onion
  • PORK & LUP CHEONG WONTON (4 pieces) $10.00
  • SALTED COCONUT & MANGO ICE CREAM (GF) $7
    • hand-churned by PURE NZ ice cream
  • CHICKEN & PRAWN LAKSA SOUP $20
    • (vegetarian and (gf) option available$18)
  • STIR-FRIED PORK BELLY $19
    • asian greens, oyster sauce, spiced crackling crumble
  • Karage (deep fried) Chicken Pieces see above
  • Teriyaki Salmon Roll (8pc) $14
  • Fish Lover Roll (6 pc) $15
  • Chicken / Beef Udon $13
  • Tuna $6
  • Calamari $12
  • Fresh Sashimi (12pc) $18
  • Teriyaki Tofu see above
  • Roast agria potatoes with rosemary, garlic and parmesan cheese. N/A
  • Indian lentils with tomato, cumin, coriander and ginger (GF, DF). N/A
  • Mixed lettuce salad with Vilagrad French dressing (GF, DF). N/A
  • Chef's cake of the day served with fresh whipped cream, black dorris plums, yoghurt and Vilagrad's homemade caramel sauce.Gluten free option available upon request N/A
  • Fresh whole fish marinated and baked served with white wine coconut cream reduction sauce with side of bok choy, mushrooms, red and white cabbage (GF, DF) N/A
  • European salads and hot vegetable dishes. N/A
  • Selection of fresh breads, relishes, chutneys etc... N/A
  • Spit roast pork & lamb served with apple & mint & Vilagrad gravy. N/A
  • Spicy Beef Soup $13.00
    • boiled with beef slices, carrot, mushroom, egg, courgette, onion, egg and noodles
  • Spicy Kim-Chi & sausage Soup $30.00
    • boiled Kimchi and sausages with beef slices, tofu and noodles.
  • Squid and rice-cake bulgogi $15.00
    • stir-fried squid, slices or rice cake, onion, carrot and cabbage with spicy chilli sauce
  • Broiled Marinated Beef Ribs $26.00
    • a gourmet dish using a unique cutting of beef ribs and BQQ'd at your over traditional Korean Oak charcoal for the authentic flavour
  • Ox Bone Soup $13.00
    • boiled ox bone broth with beef slices and noodles
  • Steamed Knee Bone Of Ox(cow) $20.00
    • steamed small pieces of knee bone and thin noodles in a hot plate.Served with dipping sauce.
  • Spicy Seafood Soup $30.00
    • boiled seafood as codfish, fish roe, mussel and a prawn with vegetables
  • Dumplings (12 pieces) $10.00
    • Fried dumplings or steamed dumplings
  • Ice Cream $4.50
    • Chocolate and Vanilla Ice Cream
  • Fillet Mignon $40.50
    • with entrée set
  • Daikoku Special $61.00
    • with entrée set - Crayfish & Scotch Fillet Steak
  • California Roll - 6pcs $10.00
    • Surimi, Cucumber, Avocado with Mayonnaise
  • Prawn Tempura - 5pcs $16.00
  • Seafood Combination $65.00
    • with entrée set - Crayfish, Scallops & Squid
  • Banana Tempura $9.50
    • Tempura battered deep fried Banana served with Chocolate and Vanilla Ice Cream
  • Fish Fillet $30.50
    • with entrée set
  • L4 $11.80
    • Soup noodles with cabbage, carrot, mushroom, fungus, zucchini and bean curd
  • L17 $12.80
    • Polished sticky rice noodles with pakchoi and sliced pork
  • G10 $29.80
    • Fish fillets and yellow bean sprouts with szechuan hot chilli oil
  • I12 $13.80
    • Rice cake with sliced pork, cabbage and soy sauce with /without soup
  • A7 $8.80
    • Beancurd sheet roll, black agaric mushroom & cucumber spiced with homemade sour chilli sauce
  • B1 $16.80
    • Stir fried vegetable combination in cabbage, carrot, mushroom, fungus, courgette and bean curd
  • L10 $13.80
    • Stir fried noodles with chicken, carrot, mushroom, bean sprouts and pakchoi
  • I17 $6.50
    • Grilled burger with minced pork
  • Egg $9.00
  • Seafood / 168 Fried Rice $12.50
  • Wonton $0.70
  • Garlic Prawns $12.50
    • Egg noodles with king prawns and fresh vegetables in a garlic sauce
  • Cheese $3.50
  • Honey Chicken Noodles $9.50
    • Batter chicken in honey sauce with wok tossed noodle and vegetables
  • Sambal Fried Rice $9.50
    • Malaysian style fried rice with chicken, bean shoots, onion, carrots, spring onion and peas in sambal sauce
  • Steak / Pork $11.50
  • Large Bowl of Chips $6.90
    • Served with aioli and tomato sauce
  • Season Fruits & Nut Muesli $12.90
    • Served with seasonal fruits, honey, greek yoghurt and trim milk
  • All kids meals are served with a Keri Kid's juice. Choose between Tropical burst or Apple & Blackcurrant
  • French Toast with Bacon and Banana $15.90
  • B.L.T and Chips $15.90
    • Grilled bacon, cos lettuce, tomato and caesar dressing on toast. Served with chips and a garnish salad
  • -3 Fillings $7.50
  • Create your own favorite fillings that you like : Ham, bacon, tomato, mushrooms, cheese, avocado, pineapple, onion
  • All eggs benedict come with baby spinach and a hash brown
  • Falafel Work $9.50
  • Extra Meat $2.50
  • Falafel $9.50
  • Lamb Kebabs & Chips +420ml Coco-Cola Range $14.70
  • Mini Falafel $8.00
  • Chicken Works $10.50
  • Mixed $10.00
    • Chicken & Lamb
  • Burger Combo $12.20
    • Regular Burger, Chips & 420 ml Drink
  • Egg Foo Young
  • Fried Chicken $2.50
  • Steak & Mushroom $6.50
  • Ham & Cheese $3.00
  • Vegetables $9.00
  • Shrimp $11.00
  • Donut $1.20
  • Steak $9.50
  • Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
  • Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
  • Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
  • Onion Salad $3.50
  • Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
  • Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
  • Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
  • Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
  • Fish - Gurnard (crumbed) $4.10
  • Deep-Fried Moro/Snickers/Mars $2.50
  • Chicken $11.00
  • Mushrooms $3.00
  • Bacon $2.90
  • Steak $9.80
  • Pork $10.30
  • Bami Goreng $11.90
    • (Noodles, Meat, Vegetables)
  • Paneer Makhni (Mild, med or hot) $15.90
    • Cubes of cottage cheese, cooked in a creamy tomato flavoured sauce
  • Paneer Mattar (Mild, Med or Hot) $15.50
    • Cottage cheese and peas cooked together with spices, tomatoes and herbs in a rich vegetable gravy
  • Chicken Tikka $20.00
    • These above items are marinated in spices with yoghurt and cooked in tandoori oven, served on a sizzling hot plate
  • Saag Chicken (Mild, Med or Hot) $17.90
    • Boneless chicken cooked in spinach with Indian herbs
  • Mango Kulfi $6.50
    • Mango flavoured India ice cream
  • Bombay Aloo (Med or Hot) $13.50
    • Diced Fried potatoes cooked with cumin seeds & herbs
  • Chicken Biryani (Mild,Med or Hot) $16.50
    • Rice cooked with chicken, herbs and spices
  • Chicken Tikka Masala (Med or Hot) $17.50
    • Succulent tandoori chicken morsels cooked in a spicy gravy with green peppers
  • -Caramel
  • -Chocolate browine
  • Ham, cheese and tomato $3.50
  • Vegetarian toast $3.50
  • Mince savoury pie
  • Blueberry muffin $1.80
  • Chocolate chip biscuit $1.50
  • Steak and cheese
  • Regular $6.00
  • Roulades/Bakes/Frittata $6.50/$7.00
  • Stacks/Strudel/Calzone/Slabs $6.50/$7.50
  • PANCAKE STACK $14.80
    • served with seasonal fruit yogurt and wild berry coulis or maple syrup jam and cream
  • CREAMY MUSHROOMS $12.80
    • served on grilled focaccia bread with spinach
  • Pasta/Rice/Veg Basket $5.50/$6.50
  • BREAKFAST COMBINATIONS $5.20
    • your choice of fruit toast or toasted specialty bread with a selection of preserves
  • SALADS OF THE DAY $8.50
    • Changes daily check with your server, served hot or chilled Dine in or takeaway large
Duck Island Ice Cream

Duck Island Ice Cream

location

Address

300a Grey Street, Hamilton East, Hamilton, Waikato, 3216, New Zealand

phone

Phone

078565948

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 6:00 PM, Wednesday: 11:00 AM – 6:00 PM, Thursday: 11:00 AM – 6:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 6:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert , Gluten Free , Ice Cream

features

Features

Takeaway ,  Takeout ,  Bar Not Available ,  Dessert Parlour ,  Seating Not Available ,  Seating ,  Desserts and Bakes ,  Child-friendly

Location
300a Grey Street, Hamilton East, Hamilton, Waikato, 3216, New Zealand