Basil Pesto marinated chicken, cream cheese and sundried tomatoes wrapped with filo pastry, served on herb roasted potatoes and aioli
Blue and Gold "Southern Fish & Chips" 1 pce $22.5 2 pcs $28.5
South Island Blue Cod bound in a golden batter, served with steak fries, tartare sauce and a salad garnish
Spaghetti Carbonara $22.5
Pan fried chicken pieces with bacon, mushroom, onions, garlic all bound in a white wine cream sauce with spaghetti and parmesan
"Hot Chick" Salad $22.5
Sweet basil chicken, tomato, brie and salad greens, roasted garlic aioli and garlic pita
Speight's Ceviche $15.5
140gm of fresh, market fish marinated in lemon juice and coconut cream, mixed through with fresh tomato, red onion, capsicum, coriander and chilli. Served with micro-greens and lemon
Half Loaf $6.5
Four slices of toasted ciabatta with garlic and plain butter